3 l _ “imaintaining an adequate . a.,"fequupply for our people. , at V“ by" ,- ’v’. ..\_ 7 VOL. 01.1. No. 23 Whole Number 4022 The Only Weekly Agricultural, Horticultural, and Live Stock Journal in the State ' DETROIT, MICH., SATURDAY,-DECEMBER 7, 1918 ' £3.00 A YEAR .OOFORSYEARB “Ready-Made Farms onEaschrms To Be Attractive t0 Soldiers and Ot/zer Y 01mg Men Farmr M mt Become Quiet/y Say—Supporting. By C. B. FORD HE two big problems confronting the people of America today are that of reconstructing our agri- culture to meet the demands of a hun- gry and war-tired world, and provid- ing means for taking care of thou- sands of our soldiers who have proved a deciding factor in making this world a better place in which to live. Any constructive plan which will solve these two problems at one stroke is worthy of the thoughtful consideration. of those who control the distribution of public lands and the federal system of farm loans. The time has passed when young men with agricultural training and only a few hundred dollars can be in- duced to take up farming on govern- ment lands, or in a new country and suffer all of the hardships necessary for a new settler to begin at the bot- tom and build up a home from a wil- derness. Probably, the greatest change ’ of all in making a movement to the land more or less difficult to put in operation is the increase in the cost of farm buildings, stock, implements and the cost of living until the farm can be made to pay seasonal returns for the labor expended. Some econo- mists may argue that it is easier to buy a farm in some of the older locali- ties with savings accumulated from other work; but this does not change the farming situation so far as more food for our rapidly growing cities is concerned. Even if. by a rare combination of 'good health and pinching economy, enough money may be saved to buy a little farm, old age by that time would make the operation but a mockery of the dreams of youth. In the meantime a perfectly good farmer has been lost to agriculture, so far as his ability to increase food production is concerned. Few men have more than ' thirty chances to grow crops efficiently in a life- time. If a man gets a farm of his own at thirty years of age, he can produce thirty crops. Twenty years is a long time for one man to spend in active work on a farm of his own. The fact that the government has neglected to extend aid in financing agriculture is largely responsible for the rapid drift of population from the farms of the country to the cities and big industrial centers, and the only way to encourage a back to-the-land move- ment is to aid in financing those whose skill and _ 'knov'vledge 'is needed to help solve 'the problem of w: om ‘ (mills most practi-I ‘fPr providing - . ' _ ’ . ing. Hm» Clearing New Land is a Big Item of Expense. diers, as well as people who desire to own farms without compelling their families to go through all the hard- ships of pioneering in a new and unde- veloped country, is that being worked out by W. P. Hartman, Agricultural and Industrial Agent of the Grand Rap- ids & Indiana Railway, and some of the owners of large' tracts of cut-over land‘ in Wexford and other counties in Northern Michigan, for colonizing thousands of acres of these lands. This enterprise, as outlined by Mr. Hartman to the writer, is considered purely from the standpoint of commu- nity development; the bringing Of a 4. ' " has »- . -.," _. K This is theType of Buildings suggestedvfor Farms in Our New Sections. class of desirable settlers to develop and increase the agricultural crops and live stock of the country, and build up the commerce of the towns. It is not contemplated solely as a means of sell- ing land. Some of the most prominent men interested in this cut—over land' are also financially interested in pro- duce plants and other interests of like character in this territory, which in part emphasizes their interest in lend- ing financial aid to any movement cal- culated to bring desirable farmers to this locality. The sketch submitted with this scheme, shows how each sec— tion of land is laid out. It is proposed to begin this colonization plan on a. tract of fifty thousand acres of good hardwood land, which should, when cleared and farmed by good farmers, prove a valuable acquisition to the commercial interests of this locality- Eighty-acre farms were to be estab— lished as follows: To clear the land, ready for the plow, twenty acres; to construct a modest but neat and tidy, well-built five or six room house; build barn suitable for hay and a few head of stock, and put down a well. The remaining sixty acres to be fenced and left in the rough to be improved later by the purchaser. The cost of the land, _ , clearing. fencing, buildings and driv— ing well, is figured at from $3,800 to $4,000. Cleared land and location of buildings on sketch is purely schemat- ic and would have to be altered, de- pending upon the lay of the land, and other conditions. By employing experienced Crews of men to clear the land with full equip- ment, crews to build fences, two groups of carpenters, outside and inside men; concrete workers, and various groups of workers could be kept in constant operation and by constructing build- ings after the ready-cut, made-to-order plan, there would be no lost action, or waste material. It is figured that the operating company could do the clear- ing and building at from between fifty to sixty per cent of what it would cost an individual to make the improve- ments independently. As originally considered, a first pay- ment was to have been required of 1,000 to $1,200 and a period of ten or fifteen years, or more, as buyers might choose, on deferred payments. It was further contemplated to have a fund available for advancement to worthy purchasers to buy a team of work horses,.0ne cow, two pigs, and twenty-five hens. The question has been- raised that a development project of this kind could - make a farm available with a first payment down of $500. Those who have s tud i e d the proposition carefully are of the opin- ion that it is not advisable to include $500 farmers; the idea being that the man with some real farm ” experience, who had ac- cumulated some money of his own would have more chances of success. Then, too, this policy would set. up something of a restrict— ed community. That such a farmer would be reason- ably sure of success and would prefer to have men of his own stamp for neigh- . bors. This policy should result in a settlement of larly in a new country. As: (Continued on page 534). exceptional merit, particu-tvw '~ Lawrence Publishing Co. Editors and Proprietors » . , West. Detroit. MW m mos—381 Fourth Ave. ‘1/‘Ocmmcvgngggglorfiold— lvgl'l lii’é‘mré‘g’fin illifi E. 5 PHILADELPHIA OFFICE—201433 South Third St. $4.; 111'. NANCE???....:.:....::......::.. vies-Presses: P. T.L AWEEN E. . .Treae. J. r. CUNNlNGnA'M ....... ............ .....seoy. hardeners -- '- FRANK ILK Amociate * TA LAWSON LITTELL . Edi ROY w NEL 'w. MILTON KELLY" .'.'.'.° I.'B. WATERBURY....... .. Business Manager TERIVIS 0F SUBSCRIPTION: OneYear,52 8100 Two Years, 1",.4lssues $150 ThreeY lsalssuee" S200 MYears. Oaissues. ......... 3.00 All sent poetpa aid. Canadian subcrlption 5.x: a year extra for postage. RATES OF ADVERTISING «5 nts rline agate type measurement. or$6 1mm 32m lines per inch) er insertion. N63 3 v't l rless than 81. 35 sec insertion. No obi jeo- ulonable aodvertisments inserted at any price. Member Standard Farm Papers Amociatlon and Audit Bureau of Circulation. Entered Second Class Matter at the Post Office at Detroit. allggtlchican, Under the Act or March 3,1879 —-«_'_: VOLUME CLI. NUMBER TWENTY-THREE ' DETROIT, DECEMBER 7, 1918 CURRENT COMMENT N Monday last 'The congress convened . . , for its regular session Pres’dent s and received the mes: Message sage of the President, which was personally delivered, as have been the former messages of President Wilson. The message was devoted largely to a re- view of the state of the nation and the discussion of the reconstruction prob- lems incident to the return of the coun- try to a peace basis. As a preliminary to this discussion the President paid a fitting tribute to the fighting men who helped to win the victory for a just ' and lasting peace, and to the fine na- tional spirit with which all the people bi.“ the country backed them up and helped to win the victory. Of particular interest from an agri- cultural standpoint, were the Presi- dent’s recommendations for legislation which would enable the public develop- ment of unimproved lands, including the irrigation of arid lands, the drain- age of swamp lands and the clearing I of cut-over areas, as a means of giving employment to a large floating residum of labor and providing opportunities for returning soldiers. Congressional attention was also di- rected to the importance of an early determination of the revenues to be raised by taxation during 1919, as a necessary step toward the develop- ment of business on a peace basis. In \this connection the President approved ‘the recommendations of the Secretary of the 'Treasury that the revenue from taxation be reduced from the $8,000,- 000,000 estimated to be necessary if :f the war had continued, to $6,000,000,- ‘. .000. In addition to the revenue of ,»f"‘$4.000,000,000 provided for by existing [laws he recommended that $2,000,000,- 000 be raised from the taxation of :2: profits accruing from war contracts «and distinctively. war business. He , ' of the country may know just domends will he made upon it for ' projects should be planned, to the “me best 84" ' tage and It 13 031 12:00.01" teased that he had no adeqddte reco ' inprov mom 'mendation to offer. but advised that a structio-n ‘ work which may be sodomy: careful study of the situation be at plished during the ensuing year Should, once undertaken by the congress, to put Michigan definitely upon the comb the end that someosolution may be -’trys good roads then. found which will be better than a re- turn to the unsatisfactory pre- war con- HE death of Ex- Death of ditions. , Governor W. D. These brief sketches of a few of the W D Hoard, of Wisconsin, more important features of the Presi- ' , which occurred at his dent’s message indicate in a measure Hoard home in Fort Atkin- the magnitude and importance of the son, on November 22, work which will devolve upon congress marks the passing of one of the best during the session which has just be- known and most accomplished agricul- gun. And there will be just as import- tural and dairy journalists of his day. ant problems for settlement by the Governor Hoard was a strong. square, new congress which will succeed it. lovable man who possessed the ele- The problems of this reconstruction ments of leadership, and his ability period are of vital importance to all and willingness to encourage and offer the people of the country. They are kindly criticism to young men embark- not less important to the farmers of ing in the field of dairying and agricul- the country than to any other class. tur’al journalism made him a host of The deliberations of congress should friends among the men who are now be carefully followed by every farm working for the advancement of dairy family and be made the topic of family farming and agriculture in general. study and discussion, fer with the ex- Born October 10, 1836, in Madison tension of the elective franchise to county, New York, the son of a Meth- them the women of Michigan must as- odist preacher, his early life was spent sume an equal responsibility with the on a dairy farm. In 1357 he went to men in the selectionand direction of Wisconsin and for several years sup- public servants, and the girls of every ported himself by teaching school and family have equal need with the boys cutting wood in winter and working on to be familiarized with the complex a farm in the summer. In 1861 he en- problems of democratic government. listed in Company E, Fourth Wiscon- sin Infantry, and saw service until dis- HE question of charged for disability. In 1864 he re- Good good roads is one" enlisted in Battery 9, First New York R which is no longer Light Artillery, and was a member of Odds seriously debated ex- this battery until the end of the war, to the roads when he returned to Wisconsin with which shall be first his little family. improved. The permanent improve. In 1872 he organized the Wisconsin ment of our main highways has be- State Dairymen's Association, with on- come a practical necessity, the value of which is generally appreciated wher- ever highway improvement has. been a Necessity cept as carried on to an extent which affords cooperation VS. corporation . long stretches of good roads reaching out into all parts of the state and coun- , try from market centers. There is no T iS mighty interesting and should longer any doubt that improved roads I serve as a valuable lesson to the will bring about the general use of potato growers of Michigan to com- motor truck transportation for short pare the workings 0f the California hauls between the county and the city Fruit GI'OWGI‘S’ Exchange and its asso- market, and between the city and the ciations with one of the big corpora- smaller retail centers. While good tions in the east handling dairy and roads are a great asset and conven- farm produce. The fruit growers have ience to farmers who are able to use a small capital, under ten thousand them at any season of the year, they dollars. The big corporation has a cap- are a particular advantage during late ital of nearly forty million dollars, 9X- fall and early spring months When the actly thirty million dollars water. The old dirt roads are in poorer condition cooperative union employs forty-five and some-times almost impassable with hundred people, all experts. The big any kind of a load. While highway corporation employs eight thousand improvement has been necessarily sus- people, likewise GXDBPtS- The exchange pended to a large extent during the turns back to the producer nearly seV; past year on account of the country’s enty per cent of the consumer's dol- war needs, a general resumption and lar., The corporation turns back to the extension of highway construction may producer thirty per cent 0f the con- be expected in the very near future, and sumer's (1011313 The cooperation charg- an increased degree of federal aid may es the consumer just the price that the be available during the coming calen- world’s laws 0f SUDDIY and demand dar year. On account of the neces- jUStifY- The corporation diverts its sarily restricted road campaign of last produce to by-products, Charging the year it has been estimated that from consumer the very top-notch “squeeze” unexpended balances of federal por- price, 80 that the state laws have been tions for the last few years from state repeatedly invoked to StOD it- The 00- funds beyond what was necessitated to operation pays not a cent of dividends. meet the federal allotments, and from The corporation pays twelve per cent ampunts available during the fiscal on a capital that has been inflated ex- year, there ,will be available for high- actly forty times. The capital stock way improvement approximately sev- 0f the cooperation is today owned by enty-five million dollars on federal loan the growers. ,The capital stock of the projects alone. In addition to this the corporation has passedfrom its found- state will undoubtedly spend consider- ers to the richest trust in the world. able sums in excess of the amount re- Nor is there any sense in throwing quired to meet federal loan projects. brick-bats at the corporation. It is A comprehensive road improvement only doing what you and I would do if campaign for the ensuing year would we were in the corporation's place. also prove beneficial in other ways as The point is-awhich is the better for a means of relieving any condition of the producer and consumer? unemployment which may exist with Some potato growers may say that the demobilization of our troops the methods practiced by the famous All road improvement plans are wor- Californla Fruit Growers? Exchange thy of careful attention of state, county and its asoociations cannot be applied and local authorities to the end that successfully to handling the potato the available federal aid may be util- 010D In a recent interview Mr. G- H ized Road projects already started Powell, general manager of the Cili- should be completed to a degree‘ which fornia Fruit Growers’ Exchange, said: will make them of the greatest use to "It 18 only by copperation that farmers the largest number of people, and new: can dispose of their potato crop to the -‘ the world. grown to be the leading dairy paper of In 1888 he was elected governor of Wisconsin on the republi- can ticket and seryed two years. -He returned and engaged with re- newed zeal in the work of spreading the cause of dairylng and the influence of Hoard’s Dairyman. Engaged every Winter as a lecturer on dairy topics in Canada and before various state agri- cultural societies in the ”east and west, In 1893 Governor Hoard was elected president of the Columbian Dairymen’s Association with special work in pro- moting the competive test of dairy breeds at the Chicago World’s Fair. In 1894 he was elected president of the National Dairy Union, which organiza- tion took up the work of passing a suitable law by congress for the pro tection of’dairy products against fraud- ulent counterfeits like oledmargarine, filled cheese, and the like. This work occupied his time largely at every ses- sion of congress from 1898 to 1902, when the Grout bill finally became a law. In 1904 he was appointed pressi- dent of the Wisconsin commission at the St. Louis World’s Fair. A few years later he was appointed one of the board of regents for the Wisconsin University, where he served as pres- ident for four years and resigned in 1914 on account of ill health. Since 1914 he has done no public work, and but little else than look af- ter his farm of 253 acres, which is de- voted largely to the raising of pure- bred dairy cattle and alfalfa. eration that other phases of the work can be carried on to the best advan- tage. "There is no reason why the busi- ness principles governing potato grow- ers’ associations and the selling ex- change activities cannot be worked out ' along the same lines as those practic- ed by the California Fruit Growers’ Exchange. “Last year the sales of citrus fruits in California amounted to more than $50,000,000, and the entire cost of selling the crop, including the hun- dreds of thousands spent for advertis- ing, was less than three per cent. The Fruit Exchange dealt with many thou- sands of dealers and these people have been found'to be as honest as fruit growers in general. It is the usual custom of farmers when they get to- gether to sayvthat commission men or those to whom they sell their goods, are not quite” as honest as themselves. The California Fruit Growers’ Ex- change has dealt with men of all no: tionalities—Greeks, Italians, Swedes, Americans, Irish and Turks—and they have been found to be honest and fair. In the last few years the exchange has sold $200,000,000 worth of fruit and its total loss in bad debts has been only $8,000. This is a total loss of one dol- lar out of every $25,000 worth of goods sold. The system of packing, trade- marking and selling in use makes it possible for the California Fruit Grows ers' Exchange to get seventy cents out of every dollar paid by the consumer, even though the. exchange has to pay freight on the shipment of fruit three thousand miles across the continent- “Difficulties of cooperation among the potato growers of Michigan are no greater than those which were faced and overcome in California. it prob- lems arise which seem incapable of solution or when diverse interests clash, the best thing for potato grow- ers to done not to stand of! and be- rate each other, nor to try and destnoy each other. 1)::é to appoint a committee" . " I to arbitrate -~\ ~ .. .1 "hi—O—m HE financial end of the dairy business has been the most sad- ly neglected and unconsidered _part of the. industry, but the present prices of feed stuffs, cows, labor and equipment is teaching the average dairy farmer business principles and business tactics with a vengeance, as attested by the reports from many dairy organizations that are now fight-g ing for living prices and a just appre- ciation of the nutritive value and healthfulness of milk and its deriva- tives. For nearly two years the dairy farm'- ers of the United States have been asked, in the name of patriotism, to do without a profit on milk and butter- fat. Although the present needs of our people no doubt make dairy farmers unwilling to do business on a small margin, with the war brought to a suc- cessful end, patriotism has nothing to do with it. The necessity is today as great as ever for increased'food pro- duction; but it is unfair to ask dairy farmers in the name of patriotism to produce milk on the basis they have been working. Even if it were possible to maintain the business at a loss in- definitely, why should the burden be saddled on one class of people? Feeds at $25 to $30‘ per ton for hay and $40 to $60 per ton for grain and by-product feeds is causing men who depend upon dairy cows for a living to do some figuring and book-keeping never before attempted. The state ag- ricultural college is doing yeoman ser- vice in its investigations and records relative to these problems. They have . proved that the cost of producing milk at the present prices of feed stuffs is far beyond the cash returns, and that the'dairy farmer who does not raise the bulk of the food for his cows is losing money faster than any super- patriot on earth can stand. What it Costs to Produce Milk. According to the recent extensive investigation made by Prof. G. F. War- ren, of Cornell University, New York, it does not require extensive book- keeping or complicated rows of figures to show these facts, for when the dairy cows, whose average production of milk is 6,198 pounds, has made one hundred pounds of milk she has con— sumed 33.1 pounds of grain, 6.10 pounds of hay, and 97.2 pounds of sil- age. When the additional charge of 2.83 hours of labor is added to these figures, we have arrived at 83.8 per cent of the total cost of producingone hundred pounds of milk. , A complete list of the other items that enter in the cost of milk produc- tion are: Horse labor, bedding, inter. est and taxes on pasture land, mainte- nance of fences and pasture land, inter- test, taxes and general depreciation on cows, fly repellant, ice, bull service, veterinary fees, medicines, hauling milk. After deducting the value of the calf and the manure, these little items still represent 16.2 per cent of the to- tal cost of making milk. ' In making use of these figures let us see how the proposition works out for the man with the cows. Dollars and cents are important when dairy farm- ers are threatened With indictment for profiteering in’ cows and feed stuffs. “Good hay is selling today, November 20, at $30 per ton, delivered in south- » _; ’ em and central Michigan. grain feeds mW‘“ “11- 11%,?) .v.. . ,' q, '3.Ql::'u’ ., a... 1r, ‘5:/...* ‘ 1 O ‘vr A70 0726 WI] Solve Economlcs and the Milk Pail iii: Present Dairy Proé/emr éy'Looéz'flg Only to a Single Pflare of Me Barbies: ' of recognized merit at from $45 to $60, an average of approximately $54 per ton. Silage, while not a marketable product, is easily worth $10 per ton when corn and hay reach their present prices. Then, suppose the farmer gets twenty-five cents an hour for labor. This gives us the following figures: Grain 33.1 pounds at $54 per ton, 90.4 cents; hay- 61.0 pounds at $30 per ton, 91.5; silage 97.2 poundsat $10 per ton, 48.6 cents; labor 2.83 hours at 25 cents per hour, 70.7 cents, or a feed and la- bor cost of $3. 01 per hundred pounds of milk, which is 83. 8 per cent of the total cost. Add to these feed and la- bor costs the other little items, or 16.2 tional skill and judgment in breeding and selecting his herd for milking pur- poses. These figures are not much be- low those given out by some of the leading experiment stations after con- ducting breeding and feeding experi- ments for several years, using pure- bred dairy sires and cows representa- tive of the four leading breeds of dairy cattle. I know that by using these comparatively low figures that some dairy authorities will say that I am encouraging low production and ineffi- ciency, but a careful study of produc- tion figures based upon what happens when milking mature cows and heifers will convince them that 6,198 pounds Every Economy Must be Practiced to Save Our Dairy Business. per cent, and we have a total cost of $3.497 per hundred pounds. Get the Price Or Get Out. These abnormal and acute condi- tions that have inflated the price of feeds, labor, cows and equipment have not been met by the price of milk and its products, and the whole business proposition is narrowing itself down to one. of abandoning a business which book-keeping and common sense is proving that farmers are conducting at a loss. The fact that it costs $3.497 to produce a hundred pounds of milk should be sufficient to show every dairy farmer that he should obtain these prices or dispose of his cows that are not capable of producing milk below these figures. And I want to say right here that any man who thinks that an average production of 6,198 pounds per cow per year is a low figure for an en- tire herd of ,cows and heifers, has not had much experience as a practical dairy farmer, or else has had excep- of milk per cow is not a low average, especially in these days of high-priced grain and by-product feeds and low- priced milk.- Attacking the problem from the Feed End. To attack the problem from the feed end and make the best use of home- grown feeds is much better blisiness sense than to materially reduce the size of one’s dairy herd; nevertheless, in every herd there are inferior pro- ducers and those that produce just enough to pay for their feed with a tendency toward a loss. The wise dairy farmer eliminates every poor cow and this is the right sort of re- duction; but to sell good producing cows because feed is high is decidedly poor business, for the reason that with some of the best cows, milk can be pro- duced at a profit, even in these parlous times of high and mighty prices. Nearly’every low-producing cow con- sumes as much food as healthy, high- . . ron £161“ class p1oducers, and some of them eat f more. These cows should at once he turned into cash; with the difference that cash draws interest and the infer- ior cows take interest. One cause of. inferior cows has been the fact that they have had improper development when young. Raising inferior cows prevents the dairy farmer from re- plenishing his herd with stock of his own breeding; he cannot afford to go out and pay long prices for the best sort of animals; therefore he-retains _ his cows beyond the time he would re- place them with better ones. Men who are interested in the future of dairy- ing realize that breeding and rearing good cows must be given more atten- tion. Another common cause of debili- tated and wornout dairy cows has been in the past the feeding of too much rich protein concentrates; in other words, producing burned-out machin- ery. If the business plan of dairy farmers make it profitable to practice this forced feeding, the cows should be disposed of while in a condition of flesh acceptable in the markets and replaced by new ones. But here again the high prices of feeds and cows has , changed the whole “modus operandi.” Good young cows cannot be found at a ‘ price within reason to replace the play- ed-out ones. The thorough business dairy farmer again regulates his meth: ods of feeding to meet the conditions; in order to keep his cows in good con- dition for a term of years instead of months he feeds them more natural feeds and employs more natural methods. Better Feeds for Less Money. Another method of attacking the . feed problem is that of economy in se— lecting and buying the best feeds in the market. Every successful business man is a careful buyer. Dairy farmers must plan to buy feeds cooperatively ., in large quantities and at times of the w year when they can take advantage of the market. The new movement of getting dairy farmers of the state to~ gether and adopting a standard grain feed is a step in the right direction, and could be made to save them thou- sands of dollars, both in securing bet- ter feeds and getting them at prices lower than is possible under present. conditions. ' Will it pay Michigan dairy farmers to devote more time, acreage and labor to the production of feed? It is the writer’s opinion that a greater produc- tion of home-grown grains will do" ‘ much toward reducing the high cost of " feeding, and at the same time make' possible a system of dairy management ’ that eliminates diseases and changes the business from a risky undertaking to one of assured success. ’ Some Factors to be Considered. Several important factors are to be, considered in growing more food for', ' the dairy herd: First, under a rational. 0’ system of producing grains we can" produce them cheaper than they can be bought; second, home-grown feeds. can be made to play a more important part in dairy rations to the benefit of: the animals fed; third, the current price of a bushel of grain does not in any way represent the maximum, profit, that may be realized from it by judi cious feeding in combination with the best kinds of hay and roughage; ape» (Continued on page 559). , ,OST lines of produce are still falling ofl.‘ in number of cars is hi p p e d, only oranges. and grapefruit showing moderate gains. As compared with the corresponding week "of. last year, leading lines, except ap- ples, are moving in heavier volume. lPrices of cabbage, apples and cranber- ries tended upward; onions, sweet po- tatoes and celery were steady to firm. Beans Fairly Steady. “Michigan choice hand-picked pea beans continued at $7.75@8 per cwt., cash to growers, but ranged lower in consuming markets at $9.25@10.25 per cwt. New York hand-picked pea beans ranged with Michigan stock in most consuming marketsand were quoted at $9.50 per cwt. f. o. b. Rochester. Cal- ifornia small whites sold about steady in producing sections and nearly steady in consuming markets, ranging from $10.25@11 in leading cities; Oregon white stock ruled at $8 cash to grow- ers. Colorado Pintos still sold at $6 in producing sections, while recleaned stock ranged steady at $7.15@7.25 in Kansas City. Last year during the cor- responding week Michigan navys were selling at $12 in producing sections and New York white beans were quoted at $14.15@14.45. Growers of Colorado Pintos received $6.50@7. California white stock in consuming markets brought $14@16. Shipments this sea- ' son are declining steadily with 150 cars the past week, compared with 180 the week preceding. Potatoes Irregular, Nearly Steady Prices averaged about the same as last week, being slightly lower in the .west and very firm in the east. Minne- sota and Wisconsin No. 1 sacked white Stock held at $1.60@1.70 per cwt., for carlots in Chicago, but weakened slightly in various jabbing markets at $1.80@2.10 per cwt. Northern ship- ping points were steady, Moorhead, LOWER APPLE RATES TO EUROPE. OCAL apple men interested in the export trade believe it is a little i early to count on actual shipments to ' Europe because of the prohibitive rate charged by the steamship companies, which hasbeen six dollars per cubic feet. The government, it is believed, will be petitioned by apple exporters to request the shipping lines to make a. lower rate in the near future, so that exporters can afford to send apples ) over to the other side. Local men have ‘, ., had many inquiries from New York firms regarding apples for export, indi- eating a resumption of the’trade as ‘ soon as conditions become more favor- able. Thousands of th best commer- cial grades have been se t to cold stor- age here, and much of this stock will we released for the English markets at be proper time. PLANS FOR NEXT YEAR. ‘ HE following suggestions are from the office of Extension Work in the north and west, United States De- partment of Agriculture: ,As the end of the season approaches, farmers will have more time available in [which to view the results of the Wt year. In the light of the ”knowledge which has been gained, plans can be made for the coming year. ‘It is undoubtedly true that the ' k. on the farm can be conducted greater advantage and better re- can be secured from the various rises when a definite program ft nod in advance, in the actual ‘ “ tions The question con- i " t r 1919 will, Joééirzg Prieer and "Shipments for tee, U72 fled States for tfle Period No veméer 261% to December 2nd [fie/mice. Minn., still quoting $1.35@1.40 f. o. b. cash Waupaca, and Grand Rapids $1.55 @1.60 f. o. b. Colorado and Idaho No. 1. sacked white stock was generally steady at shipping points, Greeley quoting $1.40 f. o. b., but again-rang- ing slightly lower in consuming mar- kets for carlots at $2@2.10 per cwt. New York round Whites held firm at last week's closing price, $1.80 per cwt. in bulk f.-o. b. Rochester, and steady at $2@2.25 in consuming -mar— kets. Maine Green Mountains ruled steady at last week’s top figure, $3 per barrel measure in bulk, and $1.98@ 2.08 per cwt f. o. b. sacked. This stock ranged at $2.35@2.40 in Boston and $2.95@2.70 in New York. Oregon Bur- banks ruled at $1.50 per, cwt. f. o. b. shipping points. California extra fancy white stock was in slow demand at $1.65@1.85 f. o. b. Stockton. Total movement again declined with 1,959 cars compared with 2,871 last week and 1,786 for the corresponding week last year. The falling off in volume was quite general from all parts of the country. As compared with last year the volume of northern shipments to date was about 7,500 cars greater ow- ing to much more liberal movement this year from practically all sections. Apples at Firm Prices. Quotations in general tended to hard- en near last week's tops. New York Baldwins, A 2%, followed a wide range of $4.50@5.50 per bbl., f. o. b. Roches- ter, mostly $5@5.50, and ranged about steady in consuming markets at $5@6. Virginia Yorks, A 21/, strengthened slightly, ranging at $5.25@5.75. Vir- therefore, be determined several weeks before seed time. Possibly some of the preliminary work can be done this autumn, and less time will be required to complete the preparatory Work next spring. INCREASES PORK PRODUCTION. OUNTY agents and farm bureaus in Pennsylvania, striving to as- sure the five per cent increase in pork produ‘ction requested by the govern- ment for 1919, conducted a “pork drive” in the ten days, October 14-24. Realizing that any increase in pork must result from a larger number of sows bred, the workers aimed to con- Vince farmers to retain their brood sows. When all the counties are listed it is expected the records will show an increase of more than twelve thousand brood sows kept, easily providing for the increase of sixty thousand market hogs necessary to assure the five per cent increase in pork. A careful study has shown that there was a decided in- crease in pork production in Pennsyl- vania during the past year. BOYS TEACH FATHER BETTER HOG RAISING; OME of the boys in the two Dekalb County, Indiana, pig clubs, are showing their fathers how rapid and economical ains can be made in rais- ing pigs. nder the direction of the local county agent these boys 'have' been able to almost double the results. obtained by their fathers within the same length. of time and feeding pigs of the same litter. The boys used belts feeders and; ,the fathers did, not... ginia Ben Davis continued at $5@6 to retailers in southern markets. North- western extra fancy boxed Winesaps ranged at $1.85@2.10, closing at about the top price quoted, but still ranged steady in consuming markets at $3@ 3.25 per box. Shipments continued to decrease "with 2,084 cars, compared with 2,693 last week. Shipments to date are 51,533 cars, compared with 44,571 to the corresponding time last year. The falling off in shipments from Illinois, Kansas, Missouri and Maine. is offset by heavy gains from other leading barreled sections. States shipping boxed apples generally ex- ceed last years movement to date. Onion Markets Slow, Nearly Steady. The tone improved both east and west, choice sacked yellow stock ad- vanced to $1.60@1.75 f. o. b. Connecti- cut valley shipping points, and ruled at $1.50 in the Rochester N. Y., shipping section. California Australian Browns strengthened to a range of $1.25@1.30 f. 0. b. Stockton. Eastern and middle- western sacked yellow stock held at $1.25@1.75 in most distributing mar- kets. Total shipments declined to 375 cars compared with 472 last week and 168 for the corresponding week last year. Cabbage Markets Advancing. Values continued to strengthen with sharp gains in producing sections. New York Danish seed stock advanced fully $4 at Rochester, closing the sev- en days at $18@22 per ton in bulk f. o. b. and Wisconsin Holland seed was strong in shipping sections. Consum- ing markets also advanced to a gen- News of the Agricultural the pigs which were allowed to select their own feed made gains of two pounds a day. The club members are proving, beyond question, the .merits of the self-feeder, and hog raisers in the county of many years’ experience are beginning to copy the boys’ methods. As a result of the club work, the coun- ty agent reports, many fathers and sons are now planning to go into part- nership and raise pure-bred hogs. MILL FEED SITUATION. OR some months past there has been much complaint of a shortage of mill feeds in feeding poultry. This was especially true along the eastern seaboard. To relieve this, the Milling Section of the Food Administration started a campaign some time ago to have the users of these feeds use them only for feeding young pigs and young cattle, dairy cows and poultry. Pledges were taken that the feed sold would be so used. This is slowly helping to relieve the situation. ‘A rule was also passed compelling mil- lers to ship such feeds to the various states in proportion to the shipments they had made in past years, thus in suring an equitable distribution of these products. Since the signing of the armistice, the rule requiring a por- tion of flour substitutes to be purchas- ed with flour has been relaxed. - It is likely that the millers will be allowed to turn a larger proportion of the wheat berry to mill feeds in the near future. All these things it is hoped will soon relieve the situation. Added to all this a great demand and heavy buying for export flour has sprung up. ( . eral’ range of $20@27 for'Wisconli’n Holland seed, Chicago advancing $4 to a range of $22@24, while New York. Danish seed ranged generally at $20@ 27. Colorado cabbage advanced 25c, toga general range of $2.75@3.75 per cwt. in southwestern markets. Ship- ments again declined sharply to 300 cars, compared with 553 last week and 1,008 the week preceding. Movement is fully one-third heavier than for the corresponding time last year. Cranberries Again Higher. Cranberry movement has been stead- ily declining with 38. cars this week compared with 48 last week and 58 the week preceding. Prices still tend up- ward. New ‘Jersey plate varieties reaching $12@14 per barrel in New York. In other markets Massachusetts large late varieties ranged at $10.50@ 13. Wisconsin-Jumbos continued strong in Chicago, ranging at $10@12. Celery at Strong Values. New York Goldenheart celery has strengthened in producing sections, choice field stock ruling at $3.25 in the rough f. o. b. Rochester, and stock from cold storage reaching $4.20. Michi- gan celery held unchanged at $1@1.25 per square in Chicago. California Gol- denheart sanged steady in shipping sections at 50@6OC per dozen f. o. b. and $5.50@7.25’ per crate in various consuming markets. New York celery ranged at $3:5OG?4.50 in nearby mar- kets, but reached $6@7.50 in a few distant centers. Shipments again de- creased 40 cars. with a total of 201. Lettuce Firm. Florida head lettuce ruled at $2 per hamper f. o. b. Orlando, and ranged fairly steady in consuming markets, closing mostly at $2.50@3.50 per hamp- er. Shipments were 90 cars compared with 95 last week and 168 for the cor- responding week last year. California Iceberg ranged about steady at $3.50@ 4.50 per crate in consuming markets. World started many mills and this ought to soon relieve the poultry mash feed sit- uation. Taken as a whole the outlook to haye an abundance of such feeds is very encouraging but the prices are likely to remain up for some time yet. FOOD DRYING INDUSTRIES AU- THORIZED. ESTABLISHMENT of an industry within the United States to dry fruits and vegetables as a means of conserving the food supply of the na- tion is one of the important projects started by the Department of Agricul- ture, under authority conferred in the regular agriculture act recently passed. An appropriation of $250,000 is in- cluded in that act, to enable the Sec- retary of Agriculture to. determine the best means and processes of dehydra- tion, and to disseminate information as to the value and suitability of dried products for food. Authority is given to establish and Operate plants for drying fruits, vegetables and other edi- ble products, for supplying food for the army and navy, if such action is deem- ed necessary by the President. Coop« eration with commercial concerns is also provided. The Secretary of Agriculture has de signed an advisory board to adminis- ter this appropriation and to outline and control the work to be done under it. The advisory board is to consist of representatives of the bureaus with- in the Department of Agriculture which are concerned with food production, regulation and conservation. and of one representative each of the Food Administration and of . ~‘-the production of grain «teed reaches # '1 1“” HE farm hen should be bred to .meet farm~»conditions. The man on the farm who looks after the hens is most likely to have a knowl- edge of the qualities needed to make his flock profitable. Expensive systems . of scientific breeding for heavy egg- production, no matter how correct they may be in theory, are of little practical use on the farm if they cannot be made to pay in dollars and cents. In the highly specialized poultry farm the question of breeding for heavy egg production is of greater im- portance than on the general farm; greater overhead charges and the cost of special feeds make it imperative that the poultlyman devote his entire time to the breeding, feeding and care of his flock. On the general farm with less costly equipment, wider range and cheaper feeds the farmer has less time to devote to his poultry. His condi- tions'demand large, vigorous birds that are capable of converting his available supply of feed stuffs into salable pro- ducts. It is to his interest to have hens that possess good table qualities, mature quickly and lay a large number of high quality eggs. To obtain these qualities in his flock he should make a start by substituting for the nonde- script birds of mongrel origin in his flock birds of any of the American breeds. This will increase the effi- ciency and profit-earning powers of his flock fully thirty per cent, and provide a better quality of products for his trade. The ' farmer who keeps anything short of a good flock of pure-bred Ply- mouth Rocks, Rhode Island Reds or Wyandottes, or some of the other pure- breds, is neglecting to make the most of his opportunity, because he can buy in almost any community, with only a. small expense for eggs or chickens, good breeding qualities that it has tak- en breeders years of painstaking work to bring up to their present high de- gree of perfection. He will then be in For t EEF production with the best ani- mals now in his herd offers unus- ual advantages to the man who owns a good stock farm in Michigan. The better the cattle the greater the opportunity. Never before could one look ahead and be so certain of ade- quate prices for beef animals. The main problem is to adjust our farming and our feeding to the new conditions and apply the lessons to be learned from the past few year’s experience. Never before were the market -de- mands so favorable for farmers who are planning to switch over from dairy- ing to feeding beef cattle. Fat, finish and weight are at a discount. Cattle merely in feeder condition are selling for about as much as are well-fitted steers. All of the factors in the pres- ent situation are adverse to quality and finish. While there is undoubtedly a scarcity of animal fats, substitution of vegetable fats has furnished the consumer with relief, and diminished. , the demand for butter, lard and tallow. Animal oils are no longer needed for‘ lubrication; cocoa fat, cottonseed oil, peanut oil and other similar products are entering more largely into the hu~ man dietary constantly, and at this juncture are displacing great quanti- ties of animal fats. A few bumper crops of corn and cheaper grain supplements may change the feeding situation; but by the time If You 0472 Put Good uuo’ Poor Burl: You are Prepared to Build (/10 Your Float QfllCzéZj/w-L. J. Meme/2M. possession of a flock of uniform type as regards color and size, quality of egg, and of reasonably good egg pro- duction and constitutional vigor, if care is used in selection. One problem that has been seriously neglected in the breeding of poultry ous birds and we will be getting hens that can produce profitably for two or three years and make it unnecessary for us to‘ go to the most hazardous, most difficult and most expensive proc- esses connected with the management of the farm flock, the hatching and Continuous Oversight of the Fock adapted to farm conditions is that of selecting birds that have inherited the tendency to long life. The common practice of keeping young pullets for breeding and “swatting the rooster” are two of the most serious handicaps in poultry breeding today. We want to do eVerything possible to impress the inherited quality of laying a maxi- mum number of eggs profitably for two or three years in our farm flocks. We know that if a bird is born with a strong, vigorous constitution and the inherited tendency to live long and produce well, it will mean‘more vigor- is Impossible on the Average Farm. rearing each year of as many or more chickens as we have mature hens on our farms. The farmer who is keeping three hundred hens must rear each year at least five hundred chickens in order to make rigid selection under our present system of renewing the flock. If we can by better methods of breeding develop birds that will pro- duce profitably for two or three years it will result in a big saving in the ex- pense of renewing the flock. What would become of the dairy farmer who depended on young heifers each year for his milking herd? fVi/l our 'Future Here/y Give us Sufliez'eut Milt uuu’ Pulutuble Sled/tr?" WM Kelly The day of the beef-bred bull and the farm cow is here. Loss is scarcely probable for years to come, and impos— sible if a real farm cow is used as the basis of the operations—a cow with sufficient capacity to convert farm- grown feeds into milk and butter-fat and produce a lusty calf, that can state can afford to overlook the value profitably be finished for the market. Whether this farm cow shall be a mas- sive dairy cow, capable of producing fifteen thousand pounds of milk a year, on forced feeding, or a more compact beef animal, it is not the purpose of the writer to say, but the time has passed when the dairy farmers of the of the calves their cows produce as a .y. The popular slogan of rooster” is most decidedly out of her mony with any rational plan of breed- ’“ ing for increased tendency to, produce” eggs. The practice has resulted in the killing of thousands of roosters all , over the country that should not have been killed and is defeating one ‘of the most important factors in good breed- ing. It not only means the loss of good blood, but it forces breeders to depend upon the young and immature males for all their breeding because they are doing away with all of the fine males that prove to be desirable at the end of the first, or the second season. More than sixty per cent of the males that stand the test of rigid selection as cockerels break down during the second year. When we have a few in- dividuals that stand up through two breeding seasons and still possess strong vitality and virility those birds are exceptionally valuable for use as breeders, and we cannot afford to 8210-. . rifice them. What would the intelli- gent breeder of dairy cattle think of the writer, editor or professor who would start a pOpular slogan to “swat. the bull?” Is the principle any differ- ent in poultry breeding? We must keep some of our best males just as long as they retain their vitality. We must find a way to care for them dur- ing the breeding season and after, so they will retain their breeding quali- : ties. Experiments with regards to dis- covering the ability of hens to live long and produce well show that many hens produce well during their second, third and fourth years. At the Cornell Station one hen laid 772 eggs in four years’ time, laying 258 the first year, 200 the second, 191 the third, and 123 the fourth year. The best bird in the group laid 242 the first year, 198 the second, 225 the third, and 124 the fourth, or a total of 789 eggs in the four years’ time. Another bird laid most difficult problems that confront (Continued on page 554). I he Pail and the Block means of contributing to the nation’s supply of beef. ing breeds of beef cattle have read the handwriting on the wall and have set out to produce all the good bulls they possibly can to meet this new demand from the farm. How to Insure Calves Worth Raising. In the first place, dairy farmers who have found it unprofitable to grow their calves for beef producing pur- poses should use a pure-bred bull of one of the leading beef breeds on enough cows to insure a few good ani- mals to finish for beef. It is not the slaughter of calves from dairy farms that depletes our stock of beef cattle, so much as the neglect on the part of these farmers to use beef-bred bulls that would insure calves worth raising. Farmers merely do not realize the ability of the well-bred calf to convert, farm—grown feeds into dollars and val-. uable soilfertility. The best possible , f investment now is a good calf with‘a capacity for making proper develop- ment into a fat steer. If properly handled and finished for market very largely on the rough products of the " faim they cannot lose money. If we could imbue the farmers at Michigan with the idea that they could, produce calves worth raising, not only would a material accession to the bee! ' supply be assured, but the developmemt; process would add a large sum to “the, value of our farm products, .1 same time exerting a highly benign" I influence on soil fertility. Ma‘ legislation to compel farmers; to (continued on me 686% "swat the? " Breeders of the lead? 15.? N... l s v HELPS WHEN FILLING 'r'HE BARN. E have found the gasoline engine . a valuable asset when haying or putting other roughage in the barn. The accompanying illustration will show the reader how the power is used ‘in‘ the place of horses. A drum, under ,control of the operator on the wagon is turned by the engine. By jerking a rope ,the 'operator starts the .drum or stops it as he wishes. When he is ready to hoist a forkful or sling- load of hay he reaches to (the rope and away goes the hay without waste of time. It will be seen also that one less man is required; neither is there any bother with an extra team or horse for this work, nor any need of unhit‘ching from the wagon and to the rope and vice versa, for every load brought to the barn. We count the arrangement a distinct labor-saving device for those with much roughage to put in the barn or stack—U. D. K. n WRENCH FOR ANY SIZE NUT. HANDY wrench for the farmer can be made from a piece of square bar, shaped as shown, and fit- CW' ted with a handle. The joint may be welded or halved and riveted. The size of the bar and the space between (Continued from first page). moderate working capital is as neces- sary to a man beginning on a farm in a new locality as training and knowl- edge. Too many men think that if they have a few tools and a pair of w horses to get their crops in with and V , 'out and to town, they have everything that is necessary to begin work on cut- over land. They are wrong. They need above all, three or four cows and a few sheep to convert their rough products into salable commodities, keep the land fertile and refreshed and give it relaxation from time to time. If as his land is fenced they will aid ma- terially in clearing the land and pre- paring that land fer plowing and planting. "The man who buys one of these eighty-acre 'farms, with only twenty acres cleared, faces two necessities. One is tofgrow as large crops as pos- sible on the cleared land, in order that (110' may live and support his family; the other is to clear a few acres each year so that he may keep more live JGianring this cut-over land and I it .under a remunerative sys- qt' agriculture is no small under- It requires a thorough knowl- ' UggCStlons a farmer has a flock of sheep as soon. 'm and gradually expand his farm- _ the parts will depend on the size of nuts to be turned—G. FEEDING ALFALFA IN THE OPEN. T frequently happens that farmers want to feed alfalfa in an, open shed or. out of doors. This practice is far more common in the" state of Michigan, with the increase in the num: ber of animals on the farms. The carpenter or lhandy man will quickly get the idea from the il- lustration of how a substantial rack for such feeding may be made. This rack, as indicated, is fOur feet high, two and a half feet wide and six feet long. A floor is built in about eighteen inches from the ground. Sheep and hogs may eat from between the lower side board and this floor, while cattle will reach over the top. Calves will get what they want through the sides. DEVICE FOR CARRYING STRAW. ID you ever try to carry an armful or a forkful of straw from the stack to the barn on a windy day? If so. you know the result. Perhaps you have had the same experience in car- rying hay. A device that'allows you to carry either without these bad re- sults and by: which you can carry sev- eral times as much is ’made as fol- lows: Take a piece of bagging or can‘ vas eight or'nine feet long and three or four feet wide and make a hem at each end large enough to receive a lath. Put a lath in each hem and tack them to the cloth. In the middle of one lath fasten a ring and in the other a cord and stick. The straw is thrown onto the canvas and the cord pulled over the straw and inserted through the ring. Besides its use to carry, hay and straw, this device is the best thing going to carry leaves—H. L. Spooner. PLOWING AROUND TREES. 0 keep the horse away from trees when plowing with a one-horse plow, we used an offset attachment on the clevis. The two heles farthest apart in the plow clevis measured six inches between them. Accordingly, in mak- The‘ straight bar was belted to the plow clevis, and the single-tree hitched in the outer end. Thus the horse walk- 0: ed in the furrow. Strain on the attach- ment is relieved by a light chain or heavy wire running from the hitch back to the plow frame as illustrated. -E. H. Brown. UTILIZE WASTES. N farm organization we may learn from manufacturers to give great- ‘ er ,attention to the utilization of waste products. The great meat packerS‘ claim that they derive their profits from the saving of. waste products. This may seem hard to believe when buying meat, but it does not seem un- reasonable when paying our fertilizer bills. The value of the manure pro- duced by thirty well-fed cows with the usual accompaniment of other stock is about ”one thousand dollars per year at. the prices we are paying for plant food in other forms. Are we losing a large part of this value by careless methods offarming and going into the markets to buy expensive fertilizers? PORTABLE REPAIR SHOP. [BBB is a repair shop on Wheels which every farmer will appreci- ate. It‘ is a time-saver. The tools and the work bench are kept together and r l __ .-—:——__.__7 HI' \\ .-—_=——-__.J——- No Farmer Can Afford to be without a Portable Repair Shop. ing the attachment, a couple of holes six inches apart were made near one end of a straight bar of steel. This attachment bar was of 1/2x1%-inch stock, and 19 inches long. In the op- posite end a third hole was punched. ,__, m _ 9 =H _ — I ‘31! ,.,‘ J. E] E3 ' WLDINQS ZOACLEARED 8OACRE5 , “ACRES I a). I E .1 comets g sucks: 5 ‘ U “murmur a I BUILDiNOS g3 ' C] [I] . ' . —- - HIGHWAY—M — ——-— Bwtomcs _ ' ' aoACLEARED i g ' solicits: ' amass ., «mu amass ’ O I . . , «Acum a ‘ Duaomas J [:1 {:1 *4 s a . ‘ n m. Sketch of Pro in North-western chad ready-made farms for colonization of cutoover lands uch a scheme weuljd enable the n begin producing food crops at; ages. k:1!!! than b ,. settler: tie can be brought to the place where the work is to be done. It is easily made, as shown in the illustration, from most any material found about the farm. The cart is readily wheeled from place to place by hand. —P. G. - Ready- -Made Farms 011 Easy Terms total loss at any stage of the game. Right here is the great need of any new colonization or back-to-the—land movement. A system of long time finance, to get the money coming in before the big payments drain it out. If the federal government or the peo- ple interested in reconstructing our agriculture and providing new farms for our returning soldiers could'devise a plan to meet the need for ready cap- ital to help finance new farmers there would not be a good cut-over quarter section left in Northern Michigan in ten years. Here, then, is the cut- over districts of Northern Michi- gan looking for settlers. Here in the thickly populated districts of the mid- dle west and among the soldiers re- turning from France are thousands of young men with_ agricultural training and experience, looking for land. Here, then, is a scheme for getting them to- gether. ‘ Uncle Sam has observed this condi- tion and may come to the rescue“, If plans can be made through the Federal Farm Loan, Board to have them ex- tend, aid in financing these new set- tlers, to the extent of loaning up to about seventy-five per cent or the val- ue of the land, buildings and improve-,1 '1, ments, than the man with from 81 ,, J»... 5.5.. . w I ., HE FRO NTI E R’T By RANDALL PARRISH r ’ v \ At the Homedf Hugo Chevet. T was early autumn, for the clus- I ters of grapes above me were al- ready purple, and the forest leaves were tinged with red. And yet the air was soft, and the golden bars of sun flickered down on the work in my lap through the laced branches of the trellis. The work was but a pretense, for I had fled the house to escape the voice of Monsieur Cassion who was still urging my uncle to accompany him on his journey into the wilderness. They sat in the great room before the fireplace, drinking, and I had heard enough already to tell me there was treachery on foot against the Sieur de la Salle. To be sure it was nothing to , me, a girl knowing naught of Such in- trigue, yet I had not forgotten the day, three years before, when this La Salle, with others of his company, had halted before the Ursuline convent, and the sisters bade them welcome for the night. ’Twas my part to help serve, and he had stroked my hair in tender- ness. I had sung to them, and watched his face in the firelight as he listened. Never would I forget that face, nor be- lieVe evil of such a man. No! not from the lips of Caisson nor even from the governor, La Barre. I recalled it all now, as I sat there . in the silence, pretending to work, how we watched them embark in their can oes and disappear, the Indian paddlers bending to their task, and Monsieur la Salle, standing, bare-headed as he waved farewell. Beyond him was the dark face of one they called De Tonty, and in the first boat a mere boy lifted his ragged hat. I know not why, but the memory of that lad was clearer than all those others, for he had met me in the hall and we had talked long in the great window ere the sister came, and took me away. So I remem- bered him, and his name, Rene de Ar- tigny. And in all those years I heard no more. Into the black wilderness they swept and were lost to those of us at home in New France. No doubt there were those who knew—Frontenac, Bigot, those who ruled over us at Quebec—but ’twas not a matter supposed to interest a girl, and so no word came to me. Once I asked my Uncle Chevet, and he replied in anger with only a few sentences, bidding me hold my tongue; yet he said enough so that I knew the Sieur de‘ la Salle lived and had built a fort far away, and was buying furs of the Indians. It was this that brought jeal- ousy and hatred. Once Monsieur Cas- sion came and stopped with us, and, as I waited on him and Uncle Chevet, I caught words which told me that Fron- tenac was La Salle’s friend, and would listen to no charges brought against him. They talked of a new governor; yet I learned but little, for Caisson attempted to kiss me, and I would wait on him no more. Then Frontenac was recalled to France, and La Barre was governor. How pleased my Uncle Chevet was when the news came, and he rapped the table with his glass and exclaimed: “Ah! but now we will pluck out the claws of this Sieur de la Salle, and send him‘where he belongs.” But he would eXplain' nothing, until a week later; Cassion came up the .river in his“; canes, with Indian paddlers. and :stoppedto holdconterence. The man treatedl.mef with much gallantry, so that I questioned him, and he seemed happy to answer that La Barre .had already dispatched a party under Che- valier de Baugis, of the King’s Dra- goons to take command of La Salle’s Fort St. Louis in the Illinois country. La Salle had returned, and was already at Quebec, but Cassion grinned as he boasted that the new governor would not even give him audience. Bah! I despised the man, yet I lingered beside him, and thus learned that La Salle’s party consisted of but two voyageurs, “You Kiss me! and the young Sieur de Artigny. I was glad enough when he went away, though I gave him my hand to kiss, and waved to him bravely at the land- ing. And now he was back again, bearing a message from La Barre, and seeking volunteers for some western voyage of profit. ’Twas of no interest to me unless my uncle joined in the enterprise, yet I was kind enough, for he brought with him word of the gov— ernor’s ball at Quebec, and had won the pledge of Chevet to take me there with him. I could be gracious to him for that and it was on my gown I worked, as the two planned and talked in secret. What they did was nothing to me now—all my thought was on the ball. What would you? I was sev- enteen. ' The grape trellis ran down toward the river landing, and from where I sat in the cool shadow, I could see the broad water gleaming in the sun. Sud- denly, as my eyes uplifted, the dark outline of a canoe swept into the vista, and the splashing paddles turned the, prow inward toward our landing. I did not move, although I watched with in- terest, for it was not the time of year for Indian traders, and these were white men. I could see those at the paddles, .voyageurs, With gay cloths about their heads; but the one in the stern wore a hat, the brim concealing hisface, and a blue coat. I knew not who it could be'until the prow touched the bank, and he stepped ashore. Then Try it, How my Race Repays Insult." I knew, and bent low over my sewing, as though I had seen nothing, although my heart beat fast. Through lowered lashes I saw him give brief order to the men, and then advance toward the house alone. Ah! but this was not the slender, laughing-eyed boy of three years before. The wilderness had made of him a man—a soldier. He paused an instant to gaze about, and held his hat in his hand, the sun touching his tanned cheeks, and flecking the long, light-colored hair. He looked strong Monsieur, if you Doubt and manly in his tightly buttoned jack- et, a knife at his belt, a rifle grasped within one hand. There was a stern- ness to 'his face, too, although it lit up in a smile as the searching eyes caught glimpse of my white dress in the cool shade of the grape arbor. Hat still in hand he came toward me, but I only bent the lower, as though I knew noth- ing of his approach, and had no inter- est other than my work. “Mademoiselle,” he said gently, “par- don me, but is not this the home of Hugo Chevet, the fur trader?” I looked up into his face and bowed, as be swept the earth with his hat, seeing at a glance that he had no re- membrance of me. “Yes,” I answered. “If you seek him, rap on the door beyond.” ' ., “ ’Tis not so much Chevet I seek,” he said, showing no inclination to pass me, “but one whom I understood was his guest—Monsieur Francois Cas- sion.” “The man is here,” I answered quick- ly, yet unable to conceal my surprise, “but you will find him no friend to Sieur de la Salle.” “Ah!" and he stared at me intently. “In the name of the saints, what is the meaning of this? You know me, then ?” I bowed, yet my eyes remained hid- den. 4 “I knew you once as Monsieur’s friend,” Isaid, almost regretting my indiscretion, “and have been told you travel in his company.” “You knew me once,” he laughed. “Surely that cannot be, for never would I be likely to forget. I chal- lenge you, Mademoiselle, to speak. my name.” “The Sieur Rene de Artigny, Mona - sieur.” “By my faith, the witch is right, and yet in all this New France I know scarce a maid. Nay look up; there is naught to fear from me, and I would see if memory be not new born. Saint Giles! surely ’tis true; I have seen those eyes before; why, the name is on my tongue, yet fails me, lost in the wilderness. I pray you mercy, Made- moiselle-” “You have memory of the face you say?” “Ay! the witchery of it; ’tis like a haunting spirit.” “Which did not haunt long, I war- rant. I am Adele la Chesnayne, Mon- Sieur.” He stepped back, his eyes on mine, questioningly. For an instant I be- lieved the name even brought no fa- miliar sound; then his face brightened, and his eyes smiled, as his lips echoed the words. ‘ “Adele la Chesnayne! Ay! now I know. Why, ’tis no less than a mira- cle. It was a child I thought of under that name—a slender, brown-eyed girl, as blithesome as a bird. No, I had not forgotten; only the magic of three years has made of you a woman. Again and again have I questioned in Mon- treal and Quebec, but no one seemed to know. At the convent they said your father fell in Indian skirmish.” “Yes; ever since then I have liVed here, with my uncle, Hugo Chevet.” “Here” he looked about, as though the dreariness of it was first noticed. “Alone? Is there no other woman?” I shook my. head but no longer looked at him, for fear he might see the tears in my eyes. ' “I am the housekeeper, Monsieur. There was nothing else for me. In France, I am told, my father’s people were well born, but this is not France, and there was no choice. Besides I was but a child of fourteen.” ”And seventeen now, Mademoiselle,” and he took my hand gallantly. “Par- don if I have asked questions which. bring pain. I can understand much, for in Montreal I heard tales of this Hugo Chevet.” “He is a rough woodsman,” I de- fended, “yet not unkind to me. You will speak him fair?” He laughed, his eyes sparkling with merriment. ' “No fear of my neglecting all court- esy, for I come beseeching a favor. I have learned the lesson of when the soft speech wins more than the iron hand. And this other, the Commis- saire Cassion—is he a bird of the same plumage ?” I made a little gesture, and glanced back at the closed door. “Oh, no; he is the court courtier,‘ to stab with words, not deeds. Chevet is . rough of speech, and hard of hand, but ’ he fights in the open; Cassion has a double tongue, and one never knows him.” face. “He is a friend of La Barre." , “So ’tis said, and has been chosen' by the governor to bear message to De Baugis in the Illinois country 1 (Continued on page 542)., , ' I glanced up into his sobered hen. new wood for the Government. saw Guaranteed Analgiis " PROTEIN m ’ FAT " ‘ ‘ ‘ 35$ FIBRE" i mouvnnm 7.‘ W t :\ _‘_ . ‘ ::$\‘\ : ‘ _ \ \ ‘.._§ _, _ :\ g “i V -‘ i ’ ‘ Mm “ ." ‘ , if '§\ hhli‘l' i. :7 Right Feeding is the Road to Big Pork Profits T is the patriotic duty of Hog- raisers to raise the maximum of pork. The army needs it. It is also a duty to economize on Hog Feed. Wellman’s DUALITEEI] Hog Feed solves the question of patriotic duty ——arid also assures bigr pro- fits for hog raisers. Qualiteed Hog Feed is better hog feed than straight corn, fits him quickest to top the market with maximum weight, and is cheaper. See guaranteed analysis of Well-- man’s Qualiteed Hog Feed on the bag here illustrated. BETTER ORDER NOW—Feed is scarce. Extraordinary demands have caused a shortage. See your dealer and tell him how many l tons you will need. We can ship him in the same car QUALITEED Dairy, Horse and Poultry Feeds. Give him time to order a car. If he cannot supply you, write to us direct. E. L. WELLMAN GRAND RAPIDS, MICH. iii’i rmnm cows By neglecting a Retained After-birth low cows die but many are ruined by such miect. Give DR. DAVID ROBERTB' 00W GLEIIEII before and after freshening. It will positively prevent and overcome this trouble. At our dealers or Poe‘rnin $1 .00 Consult DB. Dawn ROBERTS about all animal ailments. Information free. Send for price list of medicines and get a FREE copy of “The Cattle Specialist” with full information on in cut. DI. Dawn Realm-s Vs'rsmmmv Co. 640 Guano Ava. Wanner“. \me. ' & Poll Flsmla Evil sealanaanrsh . ‘ , No eased-nee g§u§ easy 33.215913»: a lit- 6 (80-- m . Price . e do u w “faint-Ila. Send for free copy of many m Solid construction means safety and long service. Frames so stron and rigid the don’t get rickety or out o e Imder lind- . est strains. Sel adjusting boxes arenon- j rigid. dust proof and non-heating. l, Free booklet shows 10 styles and size. , ~tiltind or sliding table types. M and cir- 4, ' lax-indium. complete mounted aawrils. etc. ‘ ppieton M‘s. Co. A . 620 Fargo St” Batavie. III. r. \ latte mm d / ' postal for free ofler. r. m. FAUST, . ‘ H saw wood for yourself, "‘SBW WOOd! saw wood Cfor your neigh- "was. ma...“ {as-imam “ ”2%“??? u I II" Hull: lies. Ghoulish Verde. one-en. III- , COMBINATION I .11 dit' H ' CUTTER and W1 C011 1011 a OI'SC or I I I Cow in twelve days. Gr'nd'ngofim 8:315 Put flesh on its bones. Give it life “-.\ - - g 00m f ll . ~ and vi or. Can add 50% to looks ’. l 5;, . “a clove-1. hay. and value. Satisfaot n guaranteed or no pay. Send _ 7% \ r , ~ m. / sheaf oats. BRYN MAWR, PA. r mild"? a"'l.‘l‘ set. our s- on e grin e-etime :‘ib conceit; to I w or ».. was 0 asoline d saw that will do the . work of t3: iingn. Writenfor catalo us. Address , ‘ B. N. CASTLglo it (lO‘MPAMd .m an .,-Looknox102. netantne. c s Th- in. . h elm-shod t his... ' 'WANT vzrcu. 331i]; L‘s WM 3% e bl continuum seen co.. Owouo. Mich. m mu. . a, no. e. 803 ”MM ou- When . writing to advertisers ' rmendon the Michi- , cows will depend upon the conditions under which he is working. With good pastures and silos it is now possible convey the impression that cows of to maintain a cow at very low cost. the dairy breeds'are not adapted to Those who are protesting that main- small farms or those of medium size, taining a cow for the calf she raises is where sufficient labor is available for grow into profitable beef animals. :5 For the a (Continued from page 538). ., Pail and Block 5 ‘ _ \ their calves would be both absurd and clusions that of two cows “01’ the same abortive; it is a matter for educational size the one that willproduce the great. effort. corn silage effectively solves the prob- taining the smaller amount of purchas- lem of maintaining a breeding herd of ed protein is the most profitable. This cattle. vidual to make milk production a prom- feed costs and one that has received inent feature of his farming or to main- but .little attention from feeders of The use of pasture crops and her amount of milk from a ration con- Whether it will pay the indi- is an important item in determining sip a herd of strictly beef producing dairy cows in America. Small Farms Need Dairy Cowa. It is not the purpose of the writer to mpractical “my continue to Produce milking and handling the herd. A hard milk, and, by the use Of 300d beef-bred of good producing dairy cows, with the sires, produce calves with capacity to proper care and good housing, will convert the feed produced on an acre ~ How to Get Quick Returns. of land into more money than any oth- The farmer who has a herd of mixed or kind of live stock. On farms where COWS that closely approach the dairy the bulk of the food crops areproduc- type, and who wishes .to get quick re- ed and where there is plenty of labor salts in producing a few calves suit- available the dairy cow is the most able for finishing for beef Will probably profitable, but at the present time find it profitable to use a purebred more than two-thirds of our dairy cows Aberdeen—Angus bull 01’ the extreme, are being kept at a loss because of the thick-fleshed, early-maturing kind. In expense for high-priced supplemental some instances men who have more grain feeds and the high cost of labor. than.one farm and combine feeding beef cattle with dairylng. are finding more cattle without increasing the re To make possible the feeding of t profitable to buy grade Holstein cows quirements for grain feeds and labor, to replenish their dairy herd. and mate beef production may be worked in with them with an Angus bull, and feed the dail‘ying, calves for beef. In this way they find fattened with comparatively little pur- it possible t0 DI‘OGUCB‘ cattle for feeding chased grain feed and labor because that show a good finish and pay as good growth can be kept up with such good returns for the amount of food feeds as clover, alfalfa, mixed hay and consumed as those of the dual-purpose corn silage, and the task of milking is Cattle can be grown and type. The calves, bOth heifers and eliminated. Buildings of an inexpen- steers, are sold as beef at the age of give kind may be used, which makes it from eighteen to twenty-four months possible to keep overhead charges and bring prices near the too of the much lower than is the case when con- market. A good grade Holstein cow ducting an exclusive dairy business. will milk profitably several years and ‘ during that period she would, if mated with a good Angus bull produce four or five good calves for feeding for beef. The farm labor question and the price of protein concentrates is such as to prohibit any large increase in the num- ber of cows kept for milking purposes. It is safe to say that one-half of the dairy cows on Michigan farms should be bred ,to a pure-bred beef sire, and still there would be a sufficient number of good dairy heifers raised to supply the demands for milch cows. Such a plan would enable the farmers of the state to more than double the size of their herds of cattle without employing a lot of extra labor or going to the ex- pense of keeping herds of beef-bred cows merely for breeding purposes. Utilizing Pastures. Beef cattle assist further in solving the labor problem on large farms, be- cause the increased number of cattle kept will utilize much more pasture, a crop harvested without labor, yet just as profitable as grain when grown un- der proper management. Building up fertility to make our soil conditions favorable for larger crops is of first im- portance. The conditions in Michigan are not favorable for more intensive methods of soil tillage, because of the limited supply of labor. If, instead of plowing up so much land for grain and market crops, necessitating hasty prep- aration and planting, more of the land could be used for pasture, we would soon be producing more grain and mar- ket crops on fewer acres with much The Dual-Purpose COW- lower overhead charges for tillage. Few Many farmers are finding it profit- farmers realize the profits to be had able to keep dual-purpose cows, milk- from good pasture at the present mar- ing Shorthorns or Red Polls. Cows of ket prices for good cattle. The feeding these breeds, selected from good milk- of more good cattle on our farms will ing families, give from six to ten thou- make it possible to have more land in sand pounds of milk, and from two pasture and at the same time grow hundred and fifty to .four hundred more com, clover, alfalfa and small pounds of butter-fat per year. A num- grain, crops that represent greater ber of individuals have exceeded these value when sold as animal products, figures. They do not equal the best and at the same time build up the for- records of the dairy breeds, because it tility of our farms. , is impossible to develop in one animal Not only are more cattle needed on both beef and dairy tendencies to the our farms to build fertility, utilize pas- high'est possible degree. It is possible. ture grasses and cheap rough feeds however, to develop hOth to a degree that otherwise might go to waste, and that makes COWS Of these breeds Dl‘Ofit’ to distribute labor evenly during the able on hundreds 0f farms in Michigan year, but prices for beef cattle are very where much attention iS given to 08511 favorable. While it is unreasonable creps and where insufficient labor is to think that the present high prices available to make dairying profitable. for beef cattle will continue indefinite- More Milk From Less Protein. ly, the fact that but little new land is One of the most important items of available, and that our population is cost in the production of milk on Mich- rapidly increasing, makes it reasonably igan farms today is the grain feed.’ certain that we are facing an era of This varies greatly with the individual good prices for all kinds of meat cows, and with different methods of products. " feeding, however, practical experience Many herds of beef cattle are needed in feeding cows of the different breeds on the thousands of. acres of cut-over indicates that the Red Poll and Milking lands in northern Michigan. Large Shorthorn cow will produce the'same areas of this land could, with small ing a lower percentage of. proteinghanj excellent «pastures «aggrass m..¢ig‘nr ‘ a. 501'? 01, $1.18 11181311 *‘ lWalisedl dairy seem. to thrives quantity of milk on a ration contain- expense. be fenced and converted“ ._ into. WinterCare Of I The time needed toflbring them to a the Horse '1‘ is often claimed that the winter care of horses is much more im- portant than at any other season of the year." In spring, summer, and fall, they are worked every day, and are fed regularly, and liberally water- ed. They are cleaned at regular inter- vals, and’the labor in the. open air tends to keep them healthy and vigor- ous. In winter when team work is not needed, the horses are often neglected, some daysgoing without being clean- ed, and perhaps going for a week or more with,» no more exercise than they get while being led to water. Many stables are not properly. ventilated. The air is breathed over and over again, and becomes noxious in a short time. Under such care and treatment horses soon become debilitated. A cold stable is to be shunned as much as a badly ventilated one. Horses should not be kept in: awdark stable, or where they are constantly compelled to face the light. The bestway is to have the light admitted into the stable behind the horses. When they are not frequently driven or worked they should have a yard or field where they may exercise. The stalls should be well littered with straw, and the drop- pings removed at least once a day. In the winter there is no excuse for not cleaning the horses every day. Our experience has been that a coarse brush is better than anything else for removing dirt from the skin without annoying the animal. There is much diversity of opinion as to the best winter feed for horses. If they are heavily grained, and also fed hay, they will prove costly animals by spring, unless they have performed profitable work during a portion of the time. Horses that are kept fat by feed- ing plenty of grain will not prove as efficient as those which have been kept on less grain. Only as much grain should be fed in winter as to keep the animal in good spirits and fair flesh. We have observed that horses will eat too much hay if given the oppor- tunity. If there is good clean oat straw it may be fed to horses in winter if accompanied with a proper allowance of grain. However, several weeks be- fore the opening of spring, hay should be fed, instead of oat straw. While stable blanketing in winter has many advocates, we have never favored the practice. The only time we use blankets is after the horse re- turns heated from a tripfin the cold weather, or if the animal is sick. A horse with proper food and stabling can withstand more cold with less in- convenience, and is less likely to take cold from an omission to blanket while waiting on the road, than if accustom- ed to constant blanketing in the stable. There is no rule to lay down in the. matter of shoeing; Every horse owner 'should use his own judgment. But when it is found necessary to" protect the foot or to prevent the horse from slipping when the roads are icy, not a moment should be lost to have the horse properly shod. ' M. M. THE SELF-FEEDER PAYS. With the ingredients of ‘ a good ra- tion constantly before them, placed so that they may eat at' will, hogs will make gains more, rapidly and more . economically than when fed by hand. ~ in weight will bra-shortened and 13: '6 ,ydingth’em ‘will'jbe re- / \‘Y’: f mm // Belted Careful Buyers Prefer to Have a Choice of Plants x e ‘ ‘re :2 (Electric WER and Direct Connected Get the plant that fits your needs. Don’t fit your needs to any particular plant. A “bull-tongue” plow won’t do good work in meadow land; neither can a strong arsenate spray be used on bud- ding trees. The right tool for the work -that’s the right idea! And it is this idea that’s behind our selling plan for electric plants. If a man has an engine, we are ‘con- tent to sell him the necessary electrical equipment; no reason why he should buy another engine. If, however, he wants a complete plant, we offer him two kinds:—(1) the belted type where the engine is belted to the generator and is readily available to drive other machinery. (2) the direct connected type, with engine and generator built in one unit. We are not interested in selling any one particular type of plant. You can choose the one that will best serve your needs. And remember that the Western Electric Company with its forty years experience, offers you not alone its line of power and light plants, but its mo- tors, water system, milking machine as well as a complete line of electrical labor saving appliances for the home—— all bearing the familiar trade mark, Western Electric, your guarantee of satisfaction. INGORPOMT ID Detroit, Mich. There is a Western Electric man near you. Mail the coupon for . Booklet No. MF-11, and we Will tell him to get in touch with you. WESTERN ELECTRIC COMPANY Kirby Ave. and Dequindre. St., , I 500 South Clinton St., Chicago, Ill. l- ] WESTERN ELECTRIC CO., Inc. I I want to know more about your power and light outfits, so please send your book No. MF-ll, “Power and Light." I Name I P. 0. Address I County State #. ‘ SPRAYING MEANS Prevention 0F Food Famine our dealer and jobber trade increases yearly. Bordeaux Mixture Vitrio (Paste & Powder) (Bordo-Lead of Arsenate of Lead highest analysis) (Paste & Powder) Fish Oil Soap able part or your spraying labor problem. (x 0.4m.» ’ a—Uss NA TC «M’ rim m Comm. u 15 both—Our principle specialty is Catering to the discriminating buyer and consequently WE MANUFACTURE—CONSEQUENTLY OUR , l GUARANTY STANDS FOR SOMETHING ‘ Calcium Arsenate (A most efficient poison for the least Expense) Egam Preserver PARIS GREEN Write for literature and don't overlook the fact that our DUSTIN G MACHINE relieves a consider- Fertllizers-Fertlllzcr Materials—Stock dc Poultry Feeds. Write for our Dealer proposition to Dept. M.F. Branches:Columbus, N ' . o..~o-+om.va..s«- ITRA’I‘E A ENCIES .5 w....s....., anoh, Gm, Jackson- N Y Cit ville, Fla., New Orleans, 1.3.. . - y _ Havana, Cuba, San Juan. P. R. Factory, Brooklyn, N. Y. 2.. BOOK 0]" - Farm drainage demands durable tile. Our drain tile are made of the , best Ohio cloy‘. thoroughly herd burned—everlasting. You don't .‘ have to dig 'em up to be replaced every few years. Write for prices. Sold in carioad lots. We are also manufacturers of the famous NATCO Silo. NATCO Corn Crib, NATCO Building Tile and NATCO Sewer Pipe. Sendfor the new edition ofour book, Natcoon theForrn". Send 3]. o massstntion, The Mishisan, Farmer When "ms” Dewar SPRAYING OJ 2 ONE YEAR’ 32‘ MATERIALS 3 TO PAY are striking examples of pro- fitable merchandise for the dealer and indispensable ne- cessxties for the consumer. This has been made possible only after a. thorough and compre- hensxve study of the needs of I - “'fl‘luys the New Butterfly ‘ .. .{unlor No. 2%. Light run- ' mng, easy cleaning, close skimming durable. Guaran- _ teed a lifetime inst de- fects in material and war onship. Made also in four larger sizes up to No. 8 Burns on t more be t sov In cream. Postal brlnfis Free catalog-folder Ind hem" odor. Buy roll: the manufacturer-ad love m. 'Fordson Tractor and Flows For Sale 3 Used Very Little J. VAN DER MULEN GRANT, MICH. Blue Vitriol ter FINDS) o HOME OFFICE DOG DISEASES And How to Feed , Mailed tree to any sddresl‘ 5! the Author , . T H. CLAY CLOVER CO., Inc. ; 118 West 31st Street, New York ” . O DRAIN TILE scubgiwblgwk walnut tree’s. Bro ulton Bui ' Pittsbu 11 P e t r “ it ”fun " F “m m '« artisans s32. .°°.° . awn. . Ill/ne’er” CMdltlons- 1‘ f :7- ' v L9 ' a \1 O L KEROSENE TRACTOR Whether your soil is hardpan, black-wax, timothy sod, gumbo or iust loan, the Waterloo. Boy Kerosene Burning Tractor has the necessary war to farm it. Our thousands of satisfied users all over the United ates have given this tractor rigid tryouts in every possible soil condition, and the Waterloo Boy has always pulled through with a record. Perfect Lubrication Necessary to Efficient Work and Long Life The teeth of friction get busy quicker on a tractor than on other machines, because of the trying circumstances under which it‘must work. No matter how we your Incline is built. it can not do good work unless no system is The Waterloo Boy is equipped with the well known circulating splash ump system of lubrication, which is employed on high class auto- mohi es generally. This constantly maintains asuhstantml oxl flow between all friction points. With dust-proof gears and hearings, it"ruents wear. increases power, keeps down repair expense. Insures amoo steady work. High quality material and workmanship throughout guaranteed. Write us for illustrated catalog showingman photographic views with letters from users. also details 0 construction. JOHN DEERE 430; w. 3rd Ave. Moline. lllinois t and L” . ar"‘ x: _ Garage Econ 8Y7. L. JUSTICE kets, lack of interest in apple grow-' to stand the process of renovating. If there winprobahly' be no chance of a Omics It is well to have two sizes of the small vulcanizers, one for making re- pairs to casings and a smaller size for inner tubes. The tube vulcanizer is a very small and simple affair, making it especially convenient for carrying in the car and mending a puncture on the road. The heat is provided by a little composition disk which is inserted in the vulcanizer and. lighted, and the preparation for the patch is similar to the method used in applying a cement- ed patch. Since the patch is vulcaniz- ed on with heat it becomes permanent and is much more satisfactory than the cemented patch, as the latter is likely to come loose in time and give trouble again. The larger vulcanizer for cas- ings can be purchased for from $2.00 to $5.00, while some of the smaller can be had for $1.50 with a set of patches and disks. , Tires must be kept. properly; inflated in order to increase their life. This is often neglected because one does not like to operate a hand-pump. We have used a spark-plug pump for several years which has given excellent ser- vice. This is simply screwed in in place of. a spark plug and the engine operated on three cylinders; it will fill the tires with fresh air in just a few minutes and do it much easier than it can be done by hand. ' if a plentiful supply of patching ma- terial, jacks, tire tools, extra valve cores, waste material,- and oils are kept on hand they will soon pay for themselves and the car can be kept in good running order at a minimum cost. The work may be done at odd hours. A fire extinguisher kept either hang- ing in some convenient place in the garage or put in the car, may at some time prove a means of checking a fire, though with a concrete floor which is kept swept clean of all debris and col- lection of oils the dangcr of fire is very largely removed when care is exercis. ed in handling gasoline. Returns from O‘Id'Applc TI‘COSnBy fl/ton M. Porter The best time of the year to start a process of rejuvenation in the apple orchard is in the fall. Fall plowing should be the first point to consider, especially if the trees have been in sod for several years, and this is usually the case in an old neglected orchard. This (all plowing will get all the rub blah and grass in the process of decay and its incorporation with the soil is hardened. By exposing the soil to the action of the frost and moisture its physical condition will be improved. About four inches is the best depth for this fall plowing, because deep plowing will often cause a great many of the roots of the trees to be destroyed. Of course, a few will be destroyed by this shallow plowing. Winter Fertilization and Spring Cultivation. During the winter it- is a good plan to put a good coat of manure on the fall-plowed orchard. This manure will not by all means go far towards sup- ‘ plying the necessary nitrogen, plies» phorie acid and potash, but it will add humus and help to improve the physi- cal condition of the soil that is badly in need of improvement incl! poorly n. “We have had our Delco-Light plant for more than two years now and the work that it is doing out here saves several hours of time each week. ." 0 s n “The time and labor saved multiplies man-power on the farm. “So you see Delco-Light is a good investment. “By just pressing a button we can start an electric motor that runs the washing machine for my Wife, milks the cows, operates . . the cream separator or tumbles the churn. ' ~.\\\ i‘ I l l d A: l i / ' . “Delco-Light gives us runnin water throughout the house and ' “ "4/7, barns. It furnishes good, ea c clean electric light everywhere. (”W ///// We can do our chore work after dark as well as in broad day- /// ////, light. And it does not take as long as when We had to lug "’ A /’/,’/ f ' , 7‘ lanterns about. I " 7 / , _/; - "The Old smelly lamps and lanterns have been stored away. They are nothing but relics now, like the cradle my great-grand- father used, to harvest grain. “Electric light eliminates fire risk. I do not fear fire any more. “And the beauty of it is that wehave all of these things at low cost. The plant runs on KEROSIZVE. The same kerosene that we burned in the lamps and lanterns, furnishes both electric power and light. "Delco-Light pays for itself. There is no question about it. “Before I had Delco-Light I did not know much :1 out city cone EIeven-months-old Alfalfa, Grown in stford County. OUR POTATO AND. BEAN CROPS. N the table given below appears the estimate of the Federal Crop Re- porters under the direction of V. N. Church, Field Agent for Michigan, on’ the 1918 production of beans and po- tatoes in the various counties Beans Potatoes . . County. Bush. Bush. veniences. I believe that if I had to give up Deleo-Light now Alcona ....... . 10,300 35,000 ‘ I would move to town. My family would insist on it. Delco« fillger .............. 2 P900 133.333 Light hel away one of us in our work and keeps the children egan .......... a. . contente . Alpena . .......... , 222,800 Antrlm ........... 33,300 213,400 The above sums u d - r p statements ma e m over .2000 grenac """"" 115'300 133833 testimonial letters iust received from users—More 8:15:53 """""" 2 .6750 2225700 than 60,000 such users endorse Delco-Light. Bay .............. 1701150 193,300 3:33;“ ----------- M25323 53.5133 THE DOMESTIC ENGINEERING COMPANY Branch I :1: 822950 1672500 Makmof DELCO-IJGHT Products galhoun .......... 56.333 323.9133 DAYTON, ()llIO ass ............. , , Charlevoix ....... 28,100 263,400 Cheboygan ....... 3,125 97,200 Chippewa ........ 320 266,800 Clare ............ 51,600 101,000 . . Clinton .......... 182,975 170,500 Amighgmoc‘; Crawford . . .. 1,700 36,000 ' {35“ game, Delta ............ 275 554,800 yam 3nd sub. Dickinson .............. 103,000 urban Home... Eaton ............ 144,900 243,500 Self-Oranklng— Emmet ........... 2,725 272,600 Aeroolod—Bnll Genesee‘ .......... 117 .500 353,900 303?!!!” - N0 Gladwin .......... 98,600 220,800 geltOJnTLfilgg Gogebic ............... . 49,500 : 8:51,,jw'm Grand Traverse .. 13,200 760,400 0N 333,055"; Gratiot ........... 356,100 120,900 . ‘ Hillsdale . . . . . . . . . 5,575 208,100 ., , Houghton ............... 195,000 _ ' Huigm ........... 1:32.302 333,;83 Ing am .......... , , > lonia ............. 162,440 246,600 $ 10 o o o o o ‘ losco ............ 47,800 72,900 1.x ' ‘ ~ ‘ . rOn .................... 158,000 A {3“ BACKS, THIS SAW ' Isabella .......... 333,600 482,800 yer I var‘ "mu" 5 zoos Jackson .......... 79,600 395,700 Double 1....1 ”'“W ”ram. .‘ Kalamazoo ....... 13,800 382,100 S i W 4 3m Kalkaska ........ 2,125 299,700 ‘3" 0" . °° figgrteenaw ......... 278,130 1,002,ggg for ' ' , in {if}? ,‘f m’fi“ 2:; , .............. , _ . . c ,aiest sow mule to whi‘fi .’ Lake ............. 93,220 319,230 Lighting mégmmmm,b;g Lapeer ........... ,8 0 7 ,7 0 ' lune Ire! waif at 511;“. Leelanau ....... .. 8,383 gigsggo “m: 30k‘33 Judy. "w: 1.3.31... 3 Ilenawee - - a ...... 9 0 a Wes m z; W, "a ’ gift}??? .2: : : : : “Egg ifigii‘ég CO“ , " 8.0 nae ........ , o , $32.3; ......... 33"}33 153.;33 , Nothing to get out of order or wear out 11110011390031.3001? ”shew; Marquette. : i 2:: Z: ' 75 309:500 Ifyou think your olks would a preciate the conveniences of PEUIIHG BREAK. ' “m” "“1 4"” o a a e . not ”'0'. fitment ........... 37.033 359.800 modern house lightin and fue cooking, this plant supplies ' the Imk. M31033? n é é' : 2 1:1: g'goo gggggg both at less cost an more efficiently than any other. he Ml‘. in! swim-33:: Midland ,,,,,,, g, , _ 45:930 177:200 best friends are those who have depended on it for 20 years. if “ ; giiznrdtg: . ‘ *1 u 1 04:33:}? lzvggg 468300 "”058 IFG. CO. finfnsorslru Montcalm ........ 235,860 . T 615 I. Division Ive. Gilli) I”. .56“: ' Montmorency . . 560 ' ' ' 0L ' Muskeg” """""" 55.8 0 0 Carbide Lighting aml Cooking Plant Newaygo ... . . .125,240 "‘ an 823:? 331323 Write m today for names and addresses of “law" who m tell you all about it. Cattle with horns are danger. ggEmaw ..... 29,100 J. B. COLT COMPANY, 42nd Street Building. New York . W:;32,1§°£1?&2W92 n onagon .............. iwfi ~—~——--~———* --1, w- -~ ~--~~u~m~~ quickly and usiiyw'ith. Osceola .......... 33,200 KlY‘TONI ”HORN" ’ ‘ 0500613 ........... 2,940 - Allowed-2“ ll about Otsego ........... . 2,080 ’ . - , , 1 , , , , . ,. , , . “kw-gm,” " ' “W19 ; f Ottawa ........ ,, 25,200 495,500 thDlNG HUGS; THEN HERlu lb WHAl YOU WANT! ' we“... V ,' V' 0, I " giggtggge :::: : :zoé:ggo§ 33, _ A )1 3/011] (It'll/Pr fur " WAag ' ,3 new .. ....... ,8 , , - ------ DIAMOND HOG MBA ~ em "‘ ,, gt. manhun... 8.900 324200 ‘ i. a" , f: 1”. .Shiacvggse‘e ugfugggiggg ' 588800 W’ri‘rff tr. C. l‘RANLlS. 909 hard Building, Detroit '. - ' VsnBuren‘JZIV 8:750 ’ ' .4 {or sample, literature and parliaulam , , . g- ,7 .Wulim' 12% 233 700 ._ ,. _ 1 . , WI WANT VITO". a” , ‘ 000.000.10.50; 1, , ‘ ' VOUNMANDM.B”0°~ , ' ) Writinww “E .n. __ . w W35 6f the " Week? :; _ Wednesday. November 27. DIFFERENCES between Chile and i 3 Peru will probably go before the peace conference—International law exfiérts declare that the former Ger- man emperor can be extradited from ’..Ho!!and.——Both New York and Chicago have" placed a ban on displaying the '_ ‘red flag or any banner bearing an in- ‘ scription opposed to organized govern- ment-Hon. Henry R. Pattengill, who ,has been prominently identified with the, educational and political life of . Michigan, dies at his home at Lansing. ——The United States government is taking steps to purchase Hog Island, '~ theulargest fabricating shipyard in the world. Thursday, November 28. ‘ I 'HE independent socialists in Ger- many hold' the balance of power in the present government and prob- ably will be instrumental in bringing order out of the present chaotic con- ditions. —The sentence of Thomas J. ' Mooney, condemned to be hanged for ‘ the deaths of ten persons killed by a bomb in San Francisco in 1916 is com- muted by Governor Stephens to life im— prisonment—It is reported from Lon- don that the Allies Will demand that 'Holland surrender former Emperor Wilhelm of Germany.——l.)etroit's big peace parade is called off on account of rain. Friday, November 29. AVARIA secede-s from the German . federation and will likely be sup- ported by virtually all south German states.——The steamship Mauretania sails from Liverpool with four thou- sand American soldiers aboard. which makes eleven thousand officers and men who are now enroute home from England.—-The United States navy is demobilizing its reserve officers.— Eight men lost their lives during Mich- igan’s 1918 hunting season. Saturday, November 30. REPRESENTATIVES of the United States at the world peace confer- ence will be President Wilson, Robert Lansing, Secretary of State, Henry ‘Bliss, representative of the American army with the supreme war council at Versailles—The Berlin government de- mands that former German emperor in Holland formally abdicate and that the crown prince renounce his right to the throne.—-Telephone rates in the Detroit exchange area are advanced by the federal government.» Senate finance committee votes to reduce let— ter rate to two cents—Boston, New York, Newport News and Charleston, are ports the war department will use to return soldiers from overseas. Sunday, December 1. THE war department expects to re- turn 175,000 American soldiers by January 1.~—New York labor leaders moved to launch a national labor party. —,-The political situation between Chile , and Peru is becoming more strained and troops are called out—Japan will .withdraw its jurisdiction from the Shan-tung peninsula, captured from the Germans early in the wan—Breweries throughout the United States closed in cempliance with President Wilson’s proclamation prohibiting the manufac- ture of beer after December 1. Monday, December 2. HILEAN consuls and Brazilian minister quit Peru; the latter country calls army to colors.~—Presi- dent Wilson addresses congress before leaving for Europe—Official report on the recent fires in Minnesota place the property loss at $20,000,000 and the number of lives at 500.——Rebel tribes in Morocco are much subdued since Germany has capitulated.—State Food Administrator assures Michigan farm- ers that the federal government guar- antees the fixed wheat prices for the 1919 crop. Tuesday, December 3. HE British war cabinet unanimous- ly decides to press Holland to ex- tradite the former German emperor. At the same time a number of the soldiers and workmen’s councils in Germany request the German government to have the former emperor tried by a 1 German tribunal. The German govern- ment will submit the question to the national assembly—American soldiers cross Luxemberg line and enter Ger- many.,at Treves.~—The Chilean army reserves have been called to the col- ors. I Naval commanders in all parts of ‘ the republic are reported to have been called to Santiago for naval confer- ' “The Belgian industrial commit- try through German occupation ts to_$1_l,300,112,000.———The U. S. mlt'l‘rade Commission submits a .- g companies with a combi- o’straint of trade and with [estimates that the damage to their ‘ Mounds ' SPIREX RADIATOR S The All-Season Radiator Tractors equipped with Spirex Radiators can be used in all seasons. They serve just as satisfactorily in freezing weather as on a mild, spring day. This is because the Spirex is the most sci- . entifically designed and durably built . ‘ p a radiator for tractor service. Made of very heavy copper stock with extra large water channels, the liability of freezing is reduced to a minimum. 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It was ideal fishing ground for the strenuous angler; where the foaming water leap- ed andvplayed among the great rocks, and loitered in shady pools where the deep, black water, whispered of un- known treasure beneath in the shape of wary, but hungry trout. Aside from the abundance of trout .of ordinary size there was always a chance of coaxing from the dim, hid- den recesses of‘ some foaming. pool, some monster trout, a relic of former seasons; one who with Solomon-like .' wisdom had rejected the tempting lure‘s of‘ the anglers for years paSt, and had calmly fattened on the earthworms helgramites, etc., that the. dancing stream had hurried to his capacious him? None Whatever. It is a scurvy trick, but we all do it—that is, all we old, gray-haired, and frankly unasham- ed, anglers. Usually a man begins to grow gray before he learns how to get the honey, out of life; how to be comfortable in the midst of discomforts; how to smile even though the heavens weep, and how to still be happy even if some monster trout get away and he return with wet feet and empty creel. But this was the angler-satisfying occasion when the big fellow did not get away. What a beauty he was. Did not the westering sun caress him lov- ingly as I took my triumphant way back to camp, for I would not disgrace him by causing him to company with maw. . the lesser trout in my creel but carried It was from such a pool as this, a him danglingly from my hand. Strange pool whose picture hangs on memory’s What did it matter that the tip of tage of him by falling upon him as he how we old anglers forget that we are walls even as I write, that I took the my rod was brokenin the fight? What sought to escape to his native ele- gray, or wet, or tired and hungry, when big trout. did it_matter if I took an unfair advan— ment? What chance is there for a (Continued on page 553). WORLD EVENTS IN PICTURES President Wilson and Chief Aides, including Messrs. (Upper) Gen. Pershing at Lafayette’s Cologne, now Occupied by American Hoover, Hurley, McCormack, Crowell, McAdoo,Dan- Tomb. (Lower) Marshal Jeffre, Gen. Troops Under Gen. Dickman. In back- 1e1s and Baruch. Dubail and Marsha Foch. ground, Famous Cologne Cathedral. E had‘camped in Bear Creek for LA" trout when one hundred and seventyw‘ , .I ' By George 0 flit/é five pounds of angler-man falls upon some! people learn hat-"rm ul e-FF so is pf coffee by read 11.x; Others 'Find it out: ihrou ' experience. either case H; is a good idea 'toad op'l; ' : *“lINSIANT * POSTUM A .delicious » . drmk made 3 . ' ‘From the finest i . cereals, harm- less and nour— ishing’. Made In the cup,ins’can£— Iy. Saves sugar and 'Fuel. 2 flflflflflflflflfl . er?" 4m nun“ Uncle Sam says: “file nyou want bigger crops." Use eri can Vitrified Salt- Glazed tile- it won't crumble . in the ground. American SewerPipeCo. ( M1 chi go :1 Branch) JacksonJ‘lich. Dram!" 1e Buddhg’Blocks Wrfibe Vitrifiedli'lefilos IIIIIIIIIIIIIIIIIIIIIIIIII- IIIInIIIIIIIIIIIIIIIuIIII min-III:IIIIIIIIIII!IIIIIIIIIIIIIIIImuIIufluuII Several Reasons fer Buying . WRITING-ADAMS . Vulcan Rubber Cemented Brushes ht. The bristles and hair are highest grade. prepared for nu by the WRITING-ADAMS method. which retain] he hues. oluticity Ind a velvetmd softness of ends. ThiI a $113,?! at I brush thousand .portoctin quality In! b 8nd. Every“ brake and ll‘mlr I; held ‘b‘y psi-g. but: (1:32; B . a. con 31', c units 1111 one m Shun n no, ncrvto "Rubber" moons PUEER RUBBER In all “WRITING-ADAMS VULCAN RUBBER" ORIENTED ”083338.111. butts of bristles or hairs coupling M and wounded with STRICTLY PUBB BUBB h Inml-llqul id auto and Ibenvulc lemludhordugnnlto. ' 0rd WHITWADAMS Bro-bu cost little Ind won has. 011! Ian. volume of buolneu reducu cost 01 mann- Imbmpoint. and Inning prices ”Moon-to W bub-I "we 1|».ch 106nm ”no Mmhfi'bnuhu. “caudal-bruins”- ' ery adventurer. plot. Particular of we: Ind off and and seed screenings wanted. QANS e SEED .m” ‘ .GrI-d Leda. Mich. _ seek passage in his company.” “You! I thought you were .of the party of Sieur de la Salle ?” “I ”am,” he answered honestly, “yet Cassion will need a guide, and there is none save myself in all New France who has ever made that journey. ’Twill be well for him to listen to my plan. And why not? We do not fight the orders of the governor: we obey, and wait. Monsieur de la Salle will tell his, story to the King.” "The King! to Louis?” “Ay, ’twill not be the first time he has had audience, and already be is at sea. We can wait, and laugh at this Cassion over his useless journey.” “But he—he is treacherous, Mon- Sieur.” He laughed, as though the words amused. “To one who has lived, as I, amid savages, treachery is an old story. The Commissaire will not find me asleep. We will serve each other, and let it go at that. Ah! we are to be interrupted.” He straightened up facing the door, and I turned, confronting my uncle as he emerged in advance. He was a burly man, with iron-gray hair, and face reddened by out-of-doors; and he stoped in surprise at sight of a strang- er, his eyes hardening with suspicion. “And who is this with Whom you converse so privately, Adele?” he ques- tioned brusquely, “a young popinjay new to these parts I venture.” De Artigny stepped between us, smiling in good humor. “My call was. upon you, Monsieur Chevet, and not the young lady,” he said quietly enough, yet with a tone to his voice. “I merely asked her if I had found the right place, and if Mon- Sieur, the Commissaire Cassion was still your guest.” “And what, may I ask, might be your business with the Commissaire Cas- sion?” asked the latter, pressing past Chevet, yet bowing with a semblance of politeness, scarcely in accord with the studied insolence of his words. “I have no remembrance of your face.” “Then, Monsieur Cassion is not ob- servant,” returned the younger man pleasantly, “as I accompanied the Sieur de la Salle in his attempt to haye audi- ence with the governor.” “Ah!” the word of surprise exploded from the lips. "Sacre! ’tis true! My faith, what difierence clothes make. I mistook you for a courier du bois.” “I am the Sieur Rene de Artigny.” “Lieutenant of La Salle’s?” “Scarcely that, Monsieur, but a com- rade; for three years I have—been with his party, and was chosen by him for this mission.” Cassion laughed, chucking the gloomy-faced Chevet in the side, as though he w0uld give point to a good . joke. “And little the trip hither has profit- ed either master or man, I warranL‘La Barre does not sell New France to ev- Monsieur de la Salle found different reception in Quebec than when Frontenac ruled this colony. Where went the fur-stealer?" “To whom do you refer?” “To whom? Heaven help us, Chevet, the man would play nice With words. Well, let it go, my young cock, and an- swer me.” “You mean the Sieur de la Salle ?” “To be sure; I called him no worse than I have heard La Barre speak. They say he has left Quebec; , what more know you?" “ "Its no secret, Monsieur,” replied De Artigny quietly enough, although (Continued from, page .536). there was a flash in his eyes, as they met mine. “The Sieur de la Salle has sailed for France. " “France! Bah! you jest; there has been no‘ship outward bound. ” “The Breton paused- at St. Roche, held by- the fog. When the fog lifted there was a new;r passenger aboard. By dawn the Indian paddlers had me land- ed in Quebec. ” “Does La Barre. know?” “Faith! I could not tell you that,‘ as he has not honored me with audience.” Cassion strode back and forth, his face dark with passion. It was not pleasant news he had been told, 'and it « was plain enough he understood the meaning. . “By the saints!” he exclaimed “ ’Tis a sly fox to break through our guard so easily. Ay, and 'twill give him a month to whisper his lies to Louis, be- fore La Barre can forward a report. But, sacre! my young Chanticleer, surely you are not here to bring me this bit of .news. You sought me, you said? Well, for what purpose ?” “In peace, Monsieur. Because I have served Sieur de la Salle loyally is no reason why we should be enemies. We are both the King's men, and may work together. The word has come to me that you head a party for'the Illinois, with instruction for De Baugis at Fort St. Louis. Is this true. ‘7” Cassion bowed coldly, waiting to dis- cover how much more his questioner knew.’ “Ah, then I am right thus far. Well, Monsieur, ’twas on that account I came to volunteer as guide.” “You! ’Twould be treachery.” “Oh, no; our interests are the same so far as the journey goes. I would reach St. Louis; so would you. Be- cause we may have different ends .in View, different causes to serve, has naught to do with the trail thither. There is not a man who knows the way as well as I. Four times have I traveled it, and I am not a savage, Monsieur—I am a gentleman of France.” “And you pledge your word?” “I pledge you my word—to guide you safe to Fort St. Louis. , Once there I am comrade to Sieur de la Salle.” “Bah! I care not who you are com- rade with, once yousérve my purpose. I take your offer, and if you play me false—” “Restrain your threats, Monsieur Cassion. A quarrel will get us no- where. Yd‘u have my word of honor; ’tis enough. Who will compose the party?” Cassion hesitated, yet seemed to realize the uselessness of deceit. “A dozen or more soldiers of the Regiment of Picardy, some couriers du bois, and the Indian paddlers. There will-be four boats.” “You go by ‘the Ottawa, and the lakes?” , “Such Were my orders." . “ ’Tis less fatiguing, although a long- er journey; and the time of. depar- ture ?” Cassion laughed, as he turned slight- ly, and bowed to me. “We leave Quebec before dawn on Tuesday,” he said gaily. “It is my wish to enjoy once more "the folliest of civ- ilization before plunging into the wil- derness. The Governcrpermlts that we remain to his ball. Mademoiselle 1a Chesnayne does me the hohor of be; ing my guest on that occasion.” ‘ “I, Monsieur!” I exclaimed in sur- prise at his boastful words. “ ’Twas my uncle who ‘proposed—” I “Tut, tut, what of that?” he inter- rupted in no way discomposed. “It is my request which opens the golden gates. The good Hugo here but looks on at a frlvolity for which he cares, nothing. The the young who dance. And you, Monsieur de Artigny, am I to meet you there also, or perchance lat- er at the boat landing?” The younger man seemed slow in re- sponse, and across Cassion’s shoulder our eyes met. - I know not what helsaw in the glance of mine, for I gave no sign,‘yet his face brightened, and his words were carelebsly spoken. “At the ball, Monsieur. The three years since I have danced to measure, but it will be a joy. to look on, and thus keep company with Monsieur Che- vet. Nor shall 1 fau‘you at the boats: until then, Messieurs,” and he bowed hat in hand, “and to you, Mademoi- selle, adieu.” We watched him go down the grape arbor to the canoe, and no one spoke but Cass-ion. “Pouf! he thinks well of himself, that young cockerel,‘ and ’twill likely be my part to clip his spurs. Still, ’tis good‘ policy to have him with us, for ’tis a long journey. What say you, Chevet?” “That he is one to watch,” answered my uncle gruffly. “I trust none of La Salle’s brood.” “No, nor 1, for the matter of that, but I am willing to pit my brains against the best of them. Francois Cassion is not likely to be caught asleep, my good Hugo." He turned and glanced questioningly into my face. “And so, Mademoiselle, it did not al- together please you to be my guest at the ball? Perchance you_ preferred some other gallant?" The sunlight, flickering through the leaves, rested on his face, and brought out themottled skin of dissipation, the thin line of his cruel lips, the,insolent stare of his eyes. I felt myself shrink, dreading he might touch me; yet dom- inating all else was the thought of De Artigny—the message of his glance, the secret meaning of his pledge—the knowledge that he would be there. So I smiled, and made light of his sus- picion. “It was but surprise, ‘Monsieur,” I said gaily, “for I had not dreamed of such an honor. ’Tis my wish to go; see, I have been working on a new gown, and now I must.,work faster." I swept him a curtsey, smiling to myself at the expression of his face, and before he could speak had disap- peared within. Bah! I would escape those eyes and be alone to dream. ' (Continued next week). AND MURPHY FAINTED. Murphy was in the hospital and had undergone an operation. —As he was recovering, he remarked to the patient . on his right: over.” “0h!” exclaimed the patient, “at my operation the doctor left the scissors inside and I had to undergo the same thing again. ” . , The patient on the left remarked that at his operation the sponge had been left, and it all had to be gone over again. “I am thankful that’s Just as they had finished talking; the doctor appeared at the door and asked:‘ “Has anyone seen my hat?“ It was then that Murphy fainted. s\\\\\\ ~ \ ‘ A \ :\ s... \ \\ it \ .§\ \ .\\‘3 \‘§ 3§ . x . 3 \ \ . ‘ . ‘ " §R\\\\\ \\\\\\‘§§ \ \\\\\\ \\\\\\\\ . \\\\\\\\\\\\\\\\\\\\\\\\\\\\ \\\\\\\\\\\\\\\\\ A En-ar-co National Motor ,Oil Made by “Graduate Workmen” Our scientific refining processes eliminate even the possi- bility of carrying residue or coke-like substances in this oil. 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Buy it by the barrel. .Be ready to meet fuel shortages with an 011 stove. » This “better oil” insures uniform .1: heat with no smoke, no smell. It does 5 / . not leave a carbon deposit to clog ,. wick and burner. “ «my Also best for incubators and #5 brooders and the most econonuc tractor fuel. Send your order now or ask for prices f. o. b. our nearest branch. ’Til the Boys Come Home OW to plan for the return of our fighting men—to keep En-ar-co Motor Grease For Every Grease Pom. their jobs open just a few months longer. They .are 3 . It is no longer necessary eager. to get back. They are looking forward to posmons . ‘ to have a special grease for awaiting them. compression cups, another kind for differentials, and still another grease for trans- ‘ ‘ '3 . missions. En-ar-co Motor Grease will Over 230 En-ar-co boys are in service. Many of them were salesmen. Soon, we h0pe, they will be renewing old friendships—calling on you! But until then we must all “keep ive perfect lubrication for . . . . . ‘ Eu purposes, all around the the home fires burnmg” by domg busmess through the mail as ' ‘ m°t°r car 0‘ tract“- much as possible. We must “carry on” for them. ‘ ' Our refining experience of half a century has made this grease possible. Buy a supply now. 25-lb. Screw-Top Cans, $4.50; f. o. b. our nearest branch. White Rose 1 Gasoline The Powerful Motor Fuel ' You can’t afford to use ordinar gasoline these days. on want “White Rose.” It has made a sen- : sational record for depen- Will You Do Your Part? ' Buy of your local dealer if he has En-ar-co Products in stock. If he cannot supply you, then mail your order direct. Let the mail take the place of the salesmen who have brought us victory. Your check with order saves bookkeeping and helps to hold another job open. It also en- titles you to a cash discount. 23:11? 1i°§ifiisa§§ufm3 Now is the logical time to stock up with goods you will need during the ' . :Zguigaggf’aa‘gezggf’;a§‘g next few months. Railroads will be congested with food and materials. . , $3 faction than you have ever Don’t neglect buying now, for we guarantee that prices will not be lower ' ;. kmwn' inside of one year. If your present needs are supplied and you cannot Ask for prices f. o. b. our nearest branch. _ . , ' ' secure En-ar-co goods near home, send your order for next Spring 5 require- _ f ments, inclosing check dated ahead. We will protect you on present prices. , Black Beauty Axle ~5”\ Grease Here is the best axle rease ever made. We’ve Send This order Coupon Now! een making it for nearly .I-I-I-I-I-IIII-.--------------------‘ a half century,— It now has THE NATIONAL REFINING COMPANY Eggid‘mdecgge° It con‘ If Y D I 1 ‘ 1753 Rose Bldg” Cleveland, Ohio pounds to 3 our ea er cl d . P k d ‘ ’ us‘gulagalgaumnized apfaiias. m Cannot Supply My Dealer ---------------------------------------------------- Prices subject to change without notice; heated at _____________________________________________________ f. -0- b- 0111' neareSt branch. You cannot supplylme. Please ship the following from you: 25-lb. Galvanized Pail, $2.50. . ‘ : . The National , .2. ::Refillill9 Company "amen—r I. 1 e g Branches in 78 Cities _;1 33w. _,.. nearest branch. Check enclosed for s ................ . . .--_ _ .-__. ---- ---- .Gallons En-ar-co National Motor Oil ................................ Gallons White Rose Gasoline ................................... Gallons National Light Oil ............................... Pounds En-ar-co Motor Grease ........................... Pounds Black Beauty Axle Grease a My Name is ............................. . _.__-_--_.. __-._---.... .----.-‘. ...... u...”- Street of R. F. D. NO ............................... Town ..................... . coal-IA . State ------- .. ----------------- Shipping Point .............................. “and”; 3 '1 -.--------II-I-I-I-I-I-I-I-.-I-Ii------------' I q . 3 .3 ' ‘F-I-I-I-I-I-I-Il SAMSON TRACTOR COMPANY, HE above announcement, which appeared in a recent issue of this paper. resulted in receiving thousands of inquiries» Everyone of these we propose to answer in detail. The enormous V amount of work in- volved in classifying these inquiries will, of necessity, delay our replies. On the opposite page, you will find a copy of our letter and the form," which we are asking you to fill out and return to us. " '” We also invite those who have not answered our first advertisement to fill in blank on Oppo- - Lsite page and receive further information. . §AMSON (Model M) Complete with power take-oi? and automatic control $650.00 f o.b. Jancwiile. Wis. SamsonTRacmR s650 ‘ Janesville, Wisconsin Information necessary so as to enable us to advise the purchaser of the proper Tractor he should buy Name Post Office TownshipWCounty Number of acres in farm____..._._ Number of acres improved Level or rolling surface Character of Soil j -. m State . m mmm ._..... . Acres in comm Acres in cotton Acres in small grain Acres in hay Acres in pasture. How many horses do you employ to handle your farm work? Do You own a tractor?_._...-.....~__a......rlf so, what make..........~..- Mail this blank to SAMSON TRACTOR COMPANY, JaneSville, Wis. i o a day long to be remembered by the people of Moville and on the prairies for miles around. While the weather had been stormy for some time, and this day began with a pou1ing rain, no one dreamed of danger for the town which lay so near the banks of the West Fork. Most of the people had gone to the funeral of a child on the further side of the stream. “So many are away,” sighed little Dora. Hoskins. “We should have to .work real hard if anything happened to the town.” “We two would try her brother Bruce. “And Smoke, your pet bossy, is all that is left at home, if you had to go off. Father gave Boss the right name —bound to go like smoke that you can’t shut up in the chimney, and— Oh, it’s so black up north—~and the black is spreading all over the p1a1r1e'” “A flood is coming,” said Bruce, Without a bit of trembling in his voice, “I can see it roll under the cloud. But I can make the people hear in time to get to safety.” “How? How?” cried Dora. “Just as you said, sister. Here’s Smoke right at the door. The train is WEDNESDAY, June 24, 1891, was our best,” said ‘_______ he Ride. to the Whistle By CHA S. N. SINNE TT coming. It always slows at the curve. I can get almost there; I can make the engineer hear if he does not see the flood. He will give such a loud whistle that all the people will be warned, and—” In a moment more Bruce, on his faithful Smoke, was rushing towards the mad flood that came sweeping down. the valley. The Bossy’s move- ments were indeed like that of the smoke which drives steadily on close to the earth, when it cannot rise through the damp air and the fierce winds. He met the train at the curve in the road. With a quick wave of his hand, and a shrill cry, “Flood!” Bruce made the engineer understand as he gave a quick glance up the West Fork. And then the valley echoed and re- SKUNKS AS A FARM N every man there lies dormant the spirit of the savage. Perhaps this is something of which we do not care to be reminded, but it is a fact that cannot be refuted. Man was cre- ated a savage and his natural instinct is to kill all wild creatures, but the ac- quired civilization stays his hand. Un- doubtedly the wild animals weie plac- ed here for use and it is fitting that we make use of them, but we should use judgment in the killing. When we kill a fur-bearing animal in the sum- , mer, when its fur has no value, we are simply giving way to our savage in- stincts and defeating the purposes of the Creator. When we kill an animal such as the skunk, in its proper sea- .son, we place into our pockets a sum 'of anywhere from one to three dol- lars, more or less, according to fur values at the time. If we kill the ani- mal at any other time we are robbing ourselves of that amount merely to gratify our desires to kill. Pretty ex- pensive sport, is it not? . Skunks are found on almost every farm in the United States and by the ‘ land owner should be looked upon as an asset. Everything that the farmer himself raises costs him time and men- ,ey to, produce, but the skunk is a pro. .duct‘ of nature and costs the farmer ‘absolutely nothing. The fur is pure *9 “velvet” Therefore, he should pro— tect the skunks during the summer and catch them only when the fur is in ‘d marketable condition. [It is true that the skunks do occa- {homily kill poultry but seldom does , ‘ dedtmction counterbalance the ' of the fur. Moreover, proper ‘ 'mesalires will. save the poul- ' skunk By H. C. KREPS, enter a well constructed poultry house, and as they are nocturnal animals, sel- dom being abroad in daylighwa good henhousewill prevent any losses from T rappzhg Expert r There is an old fallacy frequently given credence, to the effect that furs are good in any month the name of which contains the letter R. [In truth, the fur of the skunk, like that of all other fur-bearing animals, is gfid only during the colder months of the year, in general frem about the middle of ‘ the d!» ,1 h echoed with the shrill whistles of the engine, and never ceased until the engineer saw that the people near the . river on the other side knew the great danger from which they must run for their lives. The dark flood seemed to race all the faSter as it heard the warning of the engine. For miles up the stream could be seen the mad line of the on-coming waves, while, just in front of them, was a great wall of water which tore away fences, live stock, bridges, and all things in its way. The flood struck the railroad track near the cut north of the town, and in a moment the rails were twisted and bent, and the whole track tossed away as a slight play- thing. Then a long string of freight cars near the elevator was torn away, and deeper, stronger, blacker, the wa- ters went surging on until half the buildings in the town were in its grasp. But not a life was lost—the whistle had made people fly to the hills on both sides of the river from the fury of the cloudburst. “I only did what any boy could,” said Bruce as one thankful group after another gathered around him. “If you want to praise anybody, praise Smoke—though I did have a time of it trying to ride him at first.” ASSET ditions determine this period. When the fur is at its best it is long, thick and glossy, and the flesh side of the skin, after curing, has a pinkish or yel- lowish color. If it takes a blue-black color on the legs it is not yet at its best and will not command the highest price. In early spring when the fur commences to take on a ragged, wooly appearance, thin in spots and loose on the tail and back, and veins show up on the flesh side of the skin, it is time to stop trapping these animals. Aside from what I have said regard- ing the primeness of the fur, the pro- portion of white and black fur and the size of the skins determine their mar- ket value. Fur buyers do not all grade skunk skins in the same way, but it is customary to divide them into four grades according to size‘ and amount of white fur which they show. The best skunks, known as number one, are of large size and show only a white spot on the head and a white tip on the tail‘. A small skunk having these markings is called a number two. In this grade are also placed those skins which have short, narrow white stripes running a third or half way down the back. Small skins of this kind, and large ones hav- ing full length narrowstripes are grad- ed number three. The number four grades consists of small skunks having markings such as number three, also all those skins which have broad white stripes running their full length.-_ A careful studyfiof these markings Will- enable even an amateur trapper to“ ._ 1—, properly assert his catch of furs, and by , f comparing with the dealers quoted _. , mes-from the; ~ Old :Apple Trees (Continued’ from page 538). piles or spread it under the trees only, always spread it evenly over the ground no matter What part of the win- ter you put it on the soil. Then in the spring the orchard will bezready to start the spring cultivation as soon as the ground can be worked. As ‘soon as possible in the spring disc the winter- supplied manure into the soil in good shape. It. would probably be best to go over the orchard several times’dur- ing the first month it is possible to get on- to the land. After the soil has been worked into a good mechanical condi- tion, cultivation with the spring-tooth - barrow should be carried out during the spring and early summer to keep down the weeds and prevent loss of moisture due to evaporation. Cover Crops. About the first of August the cover crops should be sown in the orchard which is under the process of renova- tion. The leguminou‘s crops would probably be the best to use for this purpose as they are very valuable as humus and add nitrogen to the soil. These crops which are sown on at this time of the year should be left during the winter and plowed under during the following spring. Practice this sys- tem of using leguminous cover crops for several years and you will help to bring the soil back to a good condition for the fruit trees. Pruning. This is one of the very important steps in the process of apple tree reno- vation. It should be done during the winter or dormant season as it tends to stimulate growth and make the tree more vigorous. The process of prun- ing can be done at any part of the dor- mant season, but it will undoubtedly give the tree more vigor if it is done in the spring just before the buds be- gin to swell. First cut out all the dead or diseased wood. being sure to make the out behind the dead or diseased part and leave the wound with clean, smooth edges so it will heal rapidly. Cut out all the limbs that cause the tree to be too tall or ill-shaped in any way. After the tree has had all the dead and diseased branches cut out, and has been made into a well-shaped apple tree, it will be found that some of the smaller limbs will have to be cutout so as to admit sunlight to the leaves and fruit of the tree during the summer. All poor or undesirable vari- eties should be grafted to some good marketable variety. Any cuts that are over two inches in diameter should be painted over with some material, such as heavy lead paint. In pruning by all means make the cuts up real close to the tree so that all of them will heal rapidly. Spraying. The spraying process at the present time is probably one of the most im. portant because of the large number of troublesome insects and diseases in our apple orchards. To get the best results with the spraying it would be best to apply to the Michigan Experi- ment Station for the latest bulletin on this subject in Michigan. The experi- ment ‘statio'n run experiments along this line nearly every year and for that reason can give you the most thorough and up—to-date system of Spraying when renovating the apple orchard, than any other organization in this country. In the early spring of each year they get out a bulletin on this subject with all up-to—date methods explained, which can be had from the experiment sta- tion for the asking. ' . In summing up we can see that the four‘ points:- (1) cdltivation; .(2) fer- ' tilization; (3) pruning, and (4) spray- , ing, are the. prime essentials to follow «in renovating an apple orchard. ,Put thesapoints into practice and you can One spray-tank of with equal thoroughness. spray a tree until it drips, “SCALECIDE” on that tree, One Outfit with “SCALECIDE” Sprays As Many Trees As ‘ Two Outfits with Lime-Sulphur .“SCALECIDE”, diluted ready to apply, will cover as 1 many trees until they drip as two spray-tanks of lime—sulphur applied If it would take two gallons of lime-sulphur to and you attempted to will save one-half the labor of your spraying. i " “SCALECIDE” -+ g l ) fire blight. And it will do all any other dormant spray “ SCALECIDE” will control blight! It kills the hold-over canker that produces the twig and or combination of sprays—it will control scale and other insects, including pear psylla, leaf roller, bud moth, 50 Church St. and more than Manufacturing Chemists one-half of it would run off. case-bearer and aphis. time and saves trees. on a money back basis. If your dealer can’t supply you, we will. Write today for free circulars. ing to know the TRUTH. Address Dept. 13 Help the Railroads — Protect Yourself ’W/let/zer you [my direct from us for shipment from our nearest aware/louse, or whether you [my of your local dealer, you should place your order at once. B. G. PRATT COMPANY New York City put two gallons of “SCALECIDE” The Complete Dormant Spray “Makes a Tree Outgrow Its Troubles” ‘ ‘ It saves money, saves “SCALECIDE”is sold You take no risk. It will cost you noth- . . ’9” g murOrchard back into good con- BARGAINS USED STEAM ENGINES ‘ . 7:1: Steam The Dependable Power .. REBUILT and SECOND-HAND ENGINES. every standard make. that have been taken in trade for New Port Huron Machines. Many sizes and kinds give YOU 9. large assortment to select from. Prices according to quality—every one a good bargain. For Hulling Clover.Threshing.rumiing Ensilage Cutters. Grinding Feed, Sawing Stove Wood. HEATING. and for COOKING FEED. thev are EUSt what YOU NEED. Us‘e ANY KIND OF FU L. Also have Rebuilt and Second-Hand Grain Threshers. Corn Huskers and Shellers. Clover Hullers. Silo Fillers and Portable Saw Mills. If YOU don‘t. want to invest in anew machine here is YOUR OPPORTUNITY to get a good one at. small cost. They're all fixed up right (not given a lick and apromise.) .Ask for our REBUILT machinery list. send FREE. Port Ilurop‘ finglna & Thresher (:0. Po neon. Michigan. Farms and Farm lands Fur‘SaIe $700 Down Secures Widow’s Equipped Village Farm 35 a : b-cow . productive lills‘. . Finez- story. ‘ room house. 83000 would not rep ace. Good clapboarded and painted. Running and water. orlr spare film in nearby wood-workin actory. Widow'c low no 81900 with 8700 down. mmedlate . hog. 25 bu. potatoes. 10 tons ha . 26 bu, corn. buns. den vegetables etc Grim? loo-acre farm 1 shown some trip. Detai a page 10 Strout'a ’ w. E. WEST. R. I! taken soon she throws in horse. cow. . GLADWIN CO. Special Farm Offer 80 acres rich level dark loam, clay sub-coil.20 acres cleared. balance easy to clear. Good pasture on un- clearod portion. for stock. One half mile to Stand. and School. 3 miles to Beaverton. 5,"; miles to Glad- win the County Sent. . and Telephone passes the place, small cheap buildings. Will sell giving immediate possession for 51,2500. $600 cash. balance in Baymentn. 5 years time at. 6 . Gladwin. Mich, G. REYNOLDS. Owner. CHOICE Florida Lots and farm locations at Oldsmar. Florida. by Mr. H. E. Olds- farnous automobile manufacturer. 15 miles west. of Tampa. on Tampa Bay. Dixie Highway. Seaboard Railway. Delightful clmate. tropical scenery. 10w rices. easv terms. Free booklet. EOLDs FARMS 00., clear- If 90 acres '2 O A C R E ed, clay loam 601]. well drained, 80 rods to school. five miles to good market, on good road. fine cobble stone house value 80000. good small barn. good orchard. Price $7000. writ down and any reasonable time on remain. der. rite W.F. UMPHREY. Evart, Mich. F o R s A L E 360mm h o g a n d cattle farm; 310 per acre. in Boone 00. Ark. Part cleared. part oak timber, fair house. healthy climate. short. WlntGl‘I. short summers. long springs and falls. 2200 it. above sea hvel: gbonty of water on lace. Address ;L. B. NILES. 410 . Erie St., Albion. ich. Oldsmar. Florida. BuulllUI modern home. steam heat. 8 lots. ex en- sive shrubbery. fruit and shade. b ock from CENTRAL MICHIGAN NORMAL COLLEGE. willsell or trade for small farm. or stock general merchandise. Cooper. Cover & Francis, Mt. Pleasant. Mich. ‘ Candee incubator. 4200 egg capacity- For sale Latest model. Operated twoscasona. Will guarantee condition to be A1. Sacraflce price 0 R. and S.C,R.I.Reds and R.I.Whlton. cookerelS- $2.50 up. good stock.satisfaction guar- anteed. 0. E. HAWLEY. Ludington. Mich. Bull Rocks. Cookerels. he . d 11 to FOWlerS S3 up.White Holland Turkoilisqsg'na £29031. R. B. FOWLER. - - - - Hartford. Mich. IOHN‘S big Beautiful Barred Books are hen hat- : ched éplck growers. good layers. sold on approval 84 to $8. iroulsrs photos. John Northon, Clare. Mich. ' White Orpington greatest e Plne creSt dimers—hens and youn stogl‘ifbrd)‘ now for next winter. Mrs. WILLI HOUG . Pine Crest. Royal Oak, Mich. Rhode Island Reds Both combs. No stock for sale until December. INTERLAKESIFABM. B0139. Lawrence. Mic . Ross COMB BROWN lEGllokNS from winners at the largest shows In America. Mrs. CLAUDIA BETTE. Hillsdsle. Mich. ROSE COMB BROWN LEGllllklll cockerels. large. strong and vigorous. $.00, $3.00. $4.00 and $5.00; all birds guaranteed satisfactory. :. .d D. E. BPOTTS, - - - - Hillsdale. Mich. 41 ll. C. ll. I. kill) PULLE'I‘S one 85 cock. These birds are from high roducerc. Aro Elsi. starting to lav. $1.50 each or for lot. SUN YBRUOK POULTY FARM, Hilladale. Mich. C Cookerels bred f M ' R.C.Bl‘.l.egll0rlls Sq. winners $2.. all‘cxhloicgd'eaf: ling hens 81.25 each. Flemish Giant. Rabbits Blue and my. E. HIMEBA UGE, Goldwater. Mich. ILVER. Golden and White Wyandottes,good breed. AN C ON A § team‘s. Earner East Lansing. 'Mlch. —EGGB FROM STRAIN with Barred “ms records to 30 eggs a year: 82 per 15. Delivered by parcel post. prepaid. Circular free. FBED-ASTLING. - - Constantine. Mich. Barred Plymouth Rock Cockb'rels. fullhlood $4 and 86 each uccordingjto size nndqualitv. J. A. BABNUM. - - nion City. Mich. Now is the-time to place your Big Catalogue C’o mail tree. Do a. 101. ,, " 2.458110% FARfi AGENCY.p ordn 1'" ’ 7. ~ ' . -DeLr‘oit; Mich. MW Hot on mascot. 1):. WILLIAM 8M1 .° ~ n vgtonburg. men. for (1;le so 9. . , KRE TEL BROS. Box 624, East Lansing. Mich. ing stock after Oct. ls_t, fine lot of cockerels $3120 each. C. W. Browning. R. 2. Portland. Ki POULTRY Minorcas a few choice cockerelgnnd 5- C. 3' cool! Dialsvgorfiale. Satisfaction m anteed. ILLS. Saline. hite Wyandotto e for hatohi 130 W out of choice stoc : send for a. Maxirmlfl“ DAVID RAY. 709 Norris 8L. ' Runner. Indian and white drake: 82.00 THOMAS BROWN. B. F. D. 036 c When Writing to Advertisers RiemV " say “I Saw ’Your Ad. in The Farmer”. , ’ L, z.‘ Ypsilanti. Mlo'unn. Have a raw thoroughbred m p . Plymouth. Mich. ‘ Bag No. 2 in Black and Old Rose. triotic who uses scraps from her work basket for a bag and who even finds a substitute for the metal tops once used on them. The bags illustrated are patterned to use up odd bits of material that are T HE person is both smart and pa- perhaps too small for any other service. Our war-time costumes are of such quiet tones that we should use bits of gayer colors in our hats and bags when possible, since, too, a lining of bright ribbon or silk combined with shabby dark velvet or plush ‘will make the darker goods look like new. Bag No. 1 scarcely needs ‘directions for making, it is so simple. It is just a band of wide brocaded ribbon edged with strips of black plush. A lining of rose color silk matches a tint in the ribbon band, and narrow knotted rib- bons are used for drawstrings and the pretty tassel. No. 2 shows a design for a shopping bag. The diagram shows the shape in which to cut the oilcloth and lining, but the size is left to the individual’s taste. Sew the lining to the under side of the oilcloth, and bind the edges to- Gift Bags "for Xmas ’eMoa I‘,'\r : . g x . ”Rm McLaug/zlz’n gather the ends of the bag a little, and long, Cutting narrow ends as shown in cover the gathers with small clusters the diagram. Mark the lining in halves of fruit and buds made from scraps of ‘and quarters with chalk. From some silk. The upper section of the bag is striped satin, out four sections, each made from a long, narrow. straight six inches 'wide by eight inches long. strip of goods. Sew the narrow edges gether with narrow ribbon or black Diagram for No. 2. Seam edges A and B together, Then tape. then C and D (see diagram), (- —- — 8 " —-~ _ - .> '“ 1 .;. g I I I \9 'I 1 . I I I I - r ¢x . Diagram for No. 4. together. Then one long edge is sewn near the upper and inner edge of the bag, and the other long edge is gath- e'red and headed for drawstrings. No. 3 is a knitting bag of grey sports silk, lined with green linen. Gay flow- ers cut from Chintz are appliqued on the" silk and outlined with scraps of wool before the bag is made. The sec- tions of covered cardboard. at the top of the bag measure six inches along the straight edges. Handles of bone are sewn in place with an overcasting stitch. ' For bag No. 4 cut a strip of lining eight inches wide and sixteen inches Mother Is Taking Her By DEBORAH WONDER if you have noticed in your neighborhood these past few months an increased tendency on the part of home-keeping women to- wards self-expression? That is, a greater number of married women, mothers and excellent housekeepers who are beginning to do some of the things they have wanted to do all their lives but have never done because of the press of housework? I have seen quite a little of it in my own little cir- cle, and I have been wondering if it is “purely local,” as Holmes puts it, or if it is nation—wide. For instance, there is one woman of thirty—six who has always wanted to study art. Up until this fall her artis- tic instinct has expressed itself in cut- ting over her old dresses for daughter, and cutting down father’s old pants for son. The dresses have been really rather wonderful for style, and all out without a pattern. The mother had ex- cellent ideas,‘ but with no training whatever she did not know how to ex- press them. This fall she made a great reSolve. Across the road from her home is a school house where night . classes are held. Among other sub- jects taught is dressmaking design, and a part, of the course is lessons in - drawing. She decided to take up the ,; ~ week. Last week she showed 'me a design for, laCe which she had drawn, andwhich her teacher said was better than the 'WO'rk of some of the~ students .5 mi? r his day classes who had studied “You never can tell what you’re go- ing to be called on to do these days,” she says, and “Tom and I thought I might as well be getting prepared. He’s in this last draft, and while he may never be called, on account of his eyes and his teeth and having three depend- ents, nobody knoWs. If I can do some- thing with dressmaking I’ll be in bet- ter shape to take care of myself. And, anyway, I’ve always wanted to draw. I hoped one of the children would take it up, but they can’t draw a straight line, so here I am at it, after all these years wishing.” Then there is the woman next deor. Before her marriage she studied mu- sic. But like many another woman music went into the diseard when the babies arrived and dishwashing and scrubbing stiffened her fingers. The girls are now fifteen and seventeen years old. They‘have had several terms of piano lessons, and still have to be driven to practice. A month ago the mother said over the backfence: “I want the girls to begin their mu- sic, but I dread it. There is always such a time to getthem to‘ practice. Seems funny, when I’ve always loved it and would give a good deal even now for theirjchance.” , ,, . > I thought of mytrierid who, is draw- ing. “Why don’t you take the chance 1'." es and. e?!) {the 11091: and. WW? the music lessons. They are old enough to show some talent, if they have it, and if they don’t care enough about music to practice for love of it, why drive them to it? You spend the mon- ey on yourself.” “Do you think I could?” she asked wistfully. “George wants me to. We were talking about it just last night.” “Of course you could,” I said. “You can play better now than either of the girls.” A half hour later I heard her at the piano, and for two hours she played scales and finger exercises. At noon she‘c‘alled across, “My fingers aren’t near as stiff as I thought they’d be. I am going down this afternoon to see about my lessons.” Perhaps the most surprising person, though, is the quiet neighbor around the corner Who-always comes in if any- one is sick and does more in ten min-_ utes than the average woman would do in an hour. She has had a large family, six children. The youngest is now fourteen, and-they all assume that mother is their personal property and, incidentally, that she 'isn’t quiteso wise as they are and needs careful watching. They have been in the habit all their pert “young livesfot telling mother what f‘sh‘e ought? to do and ‘,de-. .ciding ' things forfhe'r. _' This tell: she aided to go , down and ‘take the Bed ”what’s going to happen. .. would _1it?‘not}he .85 I asked. "Let thé giggiw'ggh tbs-{WSW amide ‘a"deoision’mrihersett; Shade: . . Arrange the stripes so they will match as in the sketch. Sew the pieces to gether and then tack the seams over the chalk marks on the lining. Gather the pointed ends and sew to celluloid or basket weave handles. Sew the sides of the bag up part way and add a double row of head fringe to the mid- dle of the bottom seam. The sections of silk being larger than the corres- ponding part of the lining they cover, give that puffy effect to the bag. The silk sections are cut with the stripes on the bias. ’hanCC'~ Cross nurses’ aid course. The family was aghast. The idea of mother going down town to do anything was beyond them. They told her outright she was too old, and politely hinted that she wasn’t bright enough. But for once mother was “set.” “I’ve always wanted to be a nurse,” she stuck to it, “and doctors all say I do better in a sick-room than lots of trained nurses. You never can tell Father may drop off any minute with his weak heart, and the children won't want me in their homes. I’m geing to get in shape to be independent if the need comes.” “ So mother carried the day, and is now puckering her forehead over the lessons she brings home on her twice- a-week trips down to her classes. family think it quite the' thing now, and, proudly tell everybody how the folks in charge of the course say that mother is the best in the-class. ‘ I don’t know whether it is. the war which has brought these women out” or not. But whatever it is, I like it. Chil- dren are out of the way and mother still has a long time to live. Why not do some of the things which she has. secretly longed‘to do for years, but couldn’t because 0 the claims of oth- ers? Shewm' do e‘x‘perience‘ haveftaught'her“'their val The ' g em better than’sha could have done years age. forage and ,, p BY JULIA R; DAVIS.” . 0f ‘the many methods of cleaning knitted goods, none equals this" one. Have plenty of lukewarm soapsuds made of soft water and a good pure White soap. Fill a diShpan, or small washtub half full of the suds, place the sweater, or other knitted articles in a large, clean sugar sack. A flour sack will do, but it must be free from starch or any colored printed matter. Tie the , sack shut, place it in the suds and let it soak for a few minutes. Then press and squeeze the sack with the articles with both hands for several minutes. Then press out dry but do not wring, and do not remove articles from sack. Repeat several times if necessary, or 1 , until the articles are clean. 7 *7 Rinse in plenty of clean, lukewarm water, press out dry, shake the articles out loose in the sack, and place in a shady place to dry. Shake the articles out several times while drying so that they may dry more evenly, and be- come loose and fluffy. When nearly dry, remove from sack, place on a well padded ironing board, and with a hot iron press them out on the inside. Do not pull or stretch more than is nec- essary. Try this and you will be surprised at the beautiful, and dainty appearance of your knitted articles. Dainty col- ored waists, or dresses of thin woolen material can be cleaned by this same method with good results. _____________.__—-———— CONTRIBUTED RECIPES. “Sugar Card” Cookies. I have tried substituting syrup in a good many cookie recipes and have found this the most satisfactory. Two cups of corn or table syrup, one-half cup sugar, one egg, one cup shortening, one teaspoon of salt, one cup of sweet milk into which stir one teaspoon of soda, two teaspoons of baking powder ‘ sifted with the flour, two cups barley flour and enough white flour to thick- en; any flavoring may be used; I pre- fer one teaspoon of nutmeg. As in all cookies, use only enough flour to han— dle from board to tin. This recipe makes fifty cookies—Mrs. M. M. N. Carrot Pie. I saw a number of carrot recipes, but this one is missing. Grate a few raw carrots and cook dry. Take a cupful . of the cooked carrot, one tablespoon of flour, a little, nutmeg, cinnamon or gin. ger, pinch of salt, a bit of butter, sugar to taste, and milk enough to make suf- ficient filling for one pie. This is de- licious—Mrs. J.‘ H. SORGHUM RECIPES. Combine sorghum with different sea- sonings and see what you can do with this native supply of liquid sugar. To obtain the best results add a pinch of soda to the syrup and bring to a boil, skim and cool before using. Gingerbread. ,3. Two tablespoons light syrup; two. *‘j'fii tablespoons shortening, one and a half ' " teaspoons soda, one teaspoon salt, one and a half teaspoons ginger, one-half teaspoon cinnamon, one teaspoon of mace, one teaspoon allspice, one egg, , 7 three-fourths cup of sorghum, one cup buttermilk, two and tone-fourth cups of barley flour. Cream syrup and shortening, add soda, salt and spices. Beat in egg, add sorghum and buttermilk. Mix thor- oughly, add flour and mix lightly. ' Cornmeal Pudding. One cup cornmeal, one cup boiling water, three cups hot milk, half «cup of sorghum, one teaspoon salt, one tea- spoon cinnamon, one-fourth teaspoon fl of mace. ' » ,7 Pour the boiling water over the corn- Jamaal, add thehot milk. Cook’in, a dou- hble boner for ten minutes, add the ' ‘ ’ ‘ingredien ts and bake slowly in a 0,116 hour. Serve with ‘7‘- iHome Ties . Most Precious I These having the most money, the‘biggest house, the highest salary, or the best automobile, are not necessarily the richest nor the happiest. Riches consist of more than material things, and happiness comes from Within, not from Without. Real home ties cannot be bought nor sold; they are developed from close assocration; by sacrifice on the part of one for the pleasure of the other; by sharing one another’s joys and sorrows; by actually ' livnig each for the other. A good Wife and mother is one of the precious blessings of life which money cannot buy, corrupt nor provide. She is the life of the home and shapes the destiny of the Nation. I She is no slacker. Her thoughts are for the welfare of her husband and children and her country. To properly guide the footsteps of her . loved ones, and to have them well clothed and properly nourished is - always uppermost in her mind. . To such Women we take pleasure in offering Lily White “The Flour the Best Cooks Use" Because they will find in this flour the quality necessary to provide the kind of bread and pastries they take a delight in serving the family. A“ Nothing is to... good for Dad and the Kiddies from a mother’s standpoint and as this applies to what they eat as well as What they wear and have, Lily White Flour Will beamost welcome .visitor in the home. We salute the good .wife. and mother; she is the life of the home, and the soul of the family Circle. hIore honor and respect to her. a Our Domestic Science Department furnishes recipes and canning charts upon request and ‘w111 aid you to solve any other kitchen problems you may have from time to time. Public demonstrations also arranged. Address your letters to our Domestic Science Department. - I VALLEY CITY MILLING COMPANY - Grand Rapids, Mich. FRESH'— FROZEN — SMOKED —SALTED £95 Pekoe F I S H " ' ' The delicious enjoyment by all using this OYSTIRS famous Tea has induced the enormous 5° ‘ii‘Efif‘iéitit“s£citt°pfiithim Lakeside Fish & Oyster Co. Union Fish Market Chicago on B.- Gdlonl a» I. man's-a. damages“ ”35"” ~ on "yucca-«206 amme‘ E . - Please mention the Michigan Fume! l when writing to advertisers. 0A L U M E “Km“ . POW DE R has proved in millions of bake-day tests that it is the best baking powder ever made. No baking powder of anywhere near the same quality is sold at such a low price. You use less Calumet—because it is the highest grade baking powder. One teaspoonful is equal to two teaspoonfuls of most other brands. ' rays to , 0 make a fire in a range, wheth- er coal or wood, close all damp- ers of the stove and shake the fire-box to free it from ashes, dust, and clinkers. Take off the lids over the fire-box, place crumpled paper within, arrange kindlings over and around it so that air can pass freely between them, and put in a small shovel of coal. Light the paper, open dampers Nos. 1, 3 and 5, and put on lids. When the coal glows red, a little more coal should be added, and When the fire is burning well, the fire-box may be fill- ed. If wood is used as fuel, put on a few sticks at a time. , By the proper use of the dampers the fire can be controlled and the heat regulated. No. 1. The damper in the ash-pit.— This should always be kept open when the fire is burning as it is the best source of air for the fire. Close it only when you dump the grate and when the And there is no “luck” about it when you use Calumet. No loss. It is absolutely sure. It is the most economical of all. Millions of housewives use it—and so do leading domestic science teachers and cooking experts. You save when you buy it—You save when you use it Calumet contains only such ingredients as have been approved officially by the U. 8. Food Authorities. It is used in the Army and Navy. ’HIGHEST 2%1‘13’53 GET BEST sour YOUR HIDE. 'l‘Iorse or Cow hide. Calf or other skins With hair or fur on. and make them into coats ( for men and women) , robes, rugs or gloves when so ordered. Your lur goods will cost you less than to buy them and be worth more. Our Illustrated catalog gives a. lot of ‘- lntormation. It tells how to take of]! and care for hides; how and when we pay the freight both ways; about. our sale dyelng process on cow and horse hide, calf and other skins; about the fur goods and game trophies we sell, taxidermy. etc. Then we have recently got out an- otherrwe call our Faahlon hook wholly devoted to fashion plates of. mufl’s. neckwear and other fine for garments. With prices ; also lur garments remod- eled and repalred. You can have either book by sending‘ our correct address naming which, or " th books if you need both. Address 9 The Crosby Frisian Fur Com any, 571 Lyell Ave.. Rochester, . Y $1699 FOR-THIS FINE FUR COAT Made from your own cow or horse hide to your own measure. We tan and manufacture the raw hide into a Warm serviceable coat for this small charge. Send Us Your Hides We make up any kind of skin to suit your individual desire- Also ladies Coats and Down G0 The Prices! S t o v e e . zes.Fur~ naces. Gas Ranges. Oil Ranges and Kitchen Kab- nets -— all at prices that will ' make you won- ' der how I do ill I can do it because I am the manufac- turer and sell direct to you. the user. Get My Book And Save Money! , It will Open your eyes [Jul Dunc, “ Ilm (‘lll In." Mu at” V to economics you never dreamed possible in these A Kalamazoo Direct to You' ; ...'. .~.n Furs Auto Robes, Etc. , We ave been Iegders in the tanning business since 1878 and guarantee satisfaction. F R [E Book of styles of Men's and Women’s . Write for it today. Valuable lie-ding Robe & Tannlng co. Informatlon . 12 n" “‘ "mm" "H" Youwill find valuable information ‘ . in the following booklets—they S C H O E N E R - are based on the latest and best \HANDY GARDEN TOOLS medical knowledge- \ e e o 4 my. n... m o. I NuJol Laboratories I0 Handle. Can b STANDARD 011. C0. (NEW JERSEY) 50 Broadway. New York Send me without charge the booklet checked r 1 arden y mos "THIRTY FEET 0F DANGER” 0g ”glam- g“ 81;; D Constipation-auto-intoxication in adults eun Y Y . us know. and we 11 tell you where El "AS ran" W10 18 BENT” Constipation in infinity and childhood D “THE DAYS THAT GO BEFORE” Constipation in pregnancy and nursing D "WAGES 0F NEGLECT“ Constipation u a cam of‘pilee to not them. tum-m room mm. IGNOENIII MFG..co 415 ”MO! lldg., WM ”LEARN AUeTlONEERlNG WWl,aldG teltflohldbeoome “ . . , m mfip‘gflvm‘fofiepn branch [I] "43 m SHADOWS WW . fire is banked to keep it for some time. However, if there is no stovepipe damp- 2 MPEPOV kn»: ”a! m\ t as” Mr marks. The important dampers are: the fuel box, making the fire burn. ’ burn. Keep your range cleaned out. if the fire-box is clogged with ashes, air can~ not pass through the fuel to make it If soot hangs on the stove lids, less heat can come through it. A layer. of ashes over the top and under the oven keeps it from heating quickly. Banking the Fire.———It is an economy to keep a hard coal fire from day to day, especially if the range is used as a source of heat for the room. As a rule the wood fire is hard to keep over but the hard coal fire can be easily kept. In the evening rake out the ashes, put coal on, and open the damp- ers until the fresh fuel is burning well. Put on coal until the fire-box is almost full and close all dampers except the check draft damper in the stovepipe. Think of the fire when you select the food to cook. If you keep a slow fire in your range all day to supply ‘ ‘- heat for the room, select foods that re- quire long, slow cooking. Baked beans or peas, roasts and puddings can be baked in the oven and cereals cooked if” * Learn to Use Every Damper in Your Kitchen Range. star: HP! MVPIP 5 wreck am” 4 ._.._I j are” We 3 1. Damper in the ash pit, which lets in the air which passes through 2. Damper over the fire controlling air to flow in above the fire. 3. Oven damper which switches the current of hot air around the oven instead of letting it go by 4. Check draft damper in not always found and is less important the shorter path up the stovepipe. the stovepipe just above the range. This is than the rest. 5. Stove pipe damper which checks heat from escaping up chimney. er, the fire in the ash pit must be closed to check the draft when the fire burns too hard. No. 2. The damper over the fire—— Close this when you are starting a fire. If the fire burns too rapidly so that the flames are long enough to reach the back row of'lids, open this damper a little bit. This will dampen the length of flame and give you more heat. If you open this too much it may cool the oven. No. 3. The oven dampen—When this damper is closed the flames and smoke and hot air are forced to pass around the oven to heat it and then afterwards they escape up the chim- ney. When the damper is open they pass directly up the chimney. As soon as the fire is burning well, close this damper so that the oven will be heat- ed. This will keep the oven so that you can make it hot very quickly by adding extra fuel and will warm the room if the oven door is left open. With this damper closed you use much less fuel than by allowing the heated air to take the shorter path up the chimney. \ ' No. 4. The check draft damper in the stovepipe.——It should be kept clos~ ed except when the fire is banked. No. 5. The stovepipe dampen—This is a most important damper. It can control the amount of fuel burned, as the more slowly the hot air passes up the pipe the more slowly the fire burns. A great deal of fuel sometimes merely furnishes heat that escapes up the Chimney. Check this escape of heat and burn less fuel by using the pipe _ damper. If your fire is burning too hard, instead of closing the damper in the ash pit, close the one in the pipe, for it checks the fire much more ef- fectively than the other damper. 'If your oven does not heat even with the oven damper closed, it is probably on has been pulled through the fire so 01°“? 9?” because the air carried around the ov-T fast that it has not bebn thoroughly» . ghsqtéditeolf endecenmthsat‘thepve ‘ ‘ in a double boiler on the back of the stove. ‘Avoid foods that require a very hot fire for a long time—U. S. Food Leaflet No. 12. HOW TO COOK GAME. Careful preparation of game for the table will prevent waste. As a rule, game is preferred cooked rare rather than well done. Venison steak should be sprinkled well with salt and paprika if desired, and cooked quickly. Serve immediately on a very hot platter. Ven- ison steak requires at least three min- utes longer to broil than beefsteak. When broiled it should be sprinkled well with salt and paprika, and put over a dish of hot water to stand a while before serving. With venison steak serve a tart jelly, such as that made of currants or sour grapes, to which vinegar and spices have been added. Rabbit is most delicious when roast- ed. After cleaning well, stuff body of the game with a dressing of salt pork, minced onion, and crumbs well season- ed with pepper and salt. 'The body is then sewed up and roasted one hour. A few thin slices of pork are necessary in the roasting pan to supply fat. Rab- bit meat is almost entirely lean. A gravy made in the pan after the rabbit has been removed adds to the finish of the dish. Rabbit stew is also delicious. .Wild birds are usually roasted in the same manner as domestic fowl. Since they lack fat they require careful bast- ing to prevent drying out of the meat. Squirrels are cooked in much the same way as rabbit. Squirrel pie prepared in the same manner as chicken pie is a special favorite among most lovers of wild game. To Fill Cracks in Floors—A mixture 7 to fill in the cracks of a floor that" you I. want to paint over is made with-owe: thirds ashes and one-third salt. fillets ed with watertand drop lathe ' fit! one Coeratnvs ~ Corporation (Continued "from page 530). a fair settlement. There must be a willingness to give and take and when this position is assumed it is surpris- ing how simple will be found problems which previously had seemed most complex and impossible to solve.” The point which Mr. Powell drove home with emphasis is the necessity of farmers financing their own organi- zation instead of calling in outside cap- itaL He again illustrated his point by explaining the work of the big ex- change. These growers advanced mon~ ey enough to finance their own work. They received six per cent interest on this money but not any of the profits. _They paid the men who put in the money exactly the same rate of inter- est that they would have paid banks if , , they had borrowed from that source. " It has been the custom of the Califor- ' nia Fruit Growers’ Exchange to set aside annually a sinking fund, but all the rest of the profits are divided among the growers in proportion to their shipments. Mr. Powell explained how the big exchange has within itself sub-organizations which are carried on in the same cooperative manner as the main or big selling association, with- out profit to any capitalists and with six per cent interest to those who put . up the money. One of the organiza- tions provides all of the boxes and cases used by the fruit growers; an- other has charge of all the by-products of the citrus fruits. “The grading problem is entirely lo- cal,” according to Mr. Powell. In some places the farmers do the grading and in other places the grading is done at the warehouses. It is Mr. Powell’s opinion that the farmers and dealers should get together and insist upon uniform methods of grading and hand- V ling the crop. The question as to where the,grading could best be done should be decided by the two parties. Each should state its case and each side should be willing to give and take according to the manner in which the best interests of all would be con- served. The grading of potatoes and the es tablishment of a trade-mark for them as has been done by the fruit growers of California, according to Mr. Powell, would stabilize the price of potatoes and would give opportunity when there is a great overproduction of potatoes, to sell these potatoes at the highest price. Mr. Powell stated that he is convinced that a sound advertising ‘ ‘ campaign would be a great stimulus to consumption. In the case of a year of great over-production of potatoes, ad- vertising telling of the deliciousness and healthfulness of baked potatoes for breakfast would result in a tremen— dous increase in the demand for pota- toes. He told how it paid the Califor- nia Fruit Growers’ Exchange to use full pages of advertising in colors to “ Sell their goods. To make the adver— tising of potatoes successful, however, it will be necessary to standardize the crop and sell the crop under a trade- , mark name, with all potatoes sold un— " der that trade-mark graded according to the United States standard. 2 - Then there is the important factor ‘ 'of by—products upon which the potato growers of Michigan must soon begin . work if they are to maintain quality in their shipments. The market for high- grade potatoes will be better if the culls and under-sized grades can be worked up into salable commodities of a non-perishable nature. Less pro— gross has been made with by-products from potatoes than with almost any other class of products, but some of our experienced market men are begin- ning to 'realize that the time is fast coming‘when a big industry will be de- “_veloped. If a community could work , «up a; portion of its crop into these pro- Wm “"H filth ., l I‘mimluumumi Ill . . .l ll llll \ . will “l \ it till | - I . the prairies of the Westfldeep—plowing the much tilled land of the smaller farms of the East—-ycar after year of the hardest kind of farm work has proved the supreme fitness of OilPull Tractors. ' This dependability and service has been re- markably demonstrated by the first OilPull built, that is still working in South Dakota, and by old OilPull No. l 1 still on the job in Michigan —-year in and year out continuous performance. that gives the only real basis upon which a tractor can be judged. In these ten years the OilPull Tractor has built up a record of contin- uous, reliable, economical operation unequaled in the tractor industry. As if it were not enough that throughOut all these years the OilPull has proved its ability to operate successfully on all grades of kerosene, the makers give you an abso- lute guarantee that it will do so. The fact that this is the only tractor company that gives such a fair and square, iron clad written guarantee tells a big story in itself. And you will find near at hand Advance- Rumely service—established and main- tained through 26 branch offices and warehouses, where complete stocks of machines and repair parts are always on hand. The Rumely OilPull Tractor may be had in sizes from three to ten plow, standard as to design and construction. A post card will bring you the OilPull catalog. ADVANCE-RUMELY THRESHER CO. idolgfila' Battle Creek, Mich. l / r. I'. \ Breaking virgin sod, sun-baked for years, on . WM Into!“ manta of doluzoflon; his a be of“ peril ‘ M641 would form a countenecheck to We wish to be represented by good live agents in every district. .11.. v... 2;..— "an o... starts. mflflfiimw nun you. oat-cleanlin- Jpn-WM OXO-GAS HEATERS The ONE and ONLY kerosene burner to stand the test. Switch Hundreds in Michigan givi universal satisfaction for Dash years. Convert your kite on stove into a gas range and alloy llfe- Do away with coal or wood. ashes. Lamps inates the blue flame. and even baking heat. and insures a. warm Gl bes kitchiii in the coldest weather. It runs from 5m 8 hours 0 on a gallon of kerosene. We also have the 10 inch Battery Circular burner for round heating stoves. Price of either Wiring ing.pump and tank. Argone can install in 15 minutes. OX -GAS [.1611 average house om four to six weeks systems average $12 per light. Write for complete information. rl-ectric-LishtYnurFI Generator This Simple Complete Electric .7 lighting system for your Ford elim- ' kerosene lamps. Can be installed easily and qpickly by anyone dirk-and WORK. This burner produces a periect Tail Lamp ggig‘ggfigzzg‘gfiafzagngé gut-out on generator make: It fool-proof." COMPLETE $10.00 riced. b‘ 5;. 9 system g operator, bat- - ., standard ,. $30.00 complete, including gas producer and burner. tub- Buckets This is the ”we“ do electri n Order yours now. TING SYSTEMS h “:0“ light 300 candle power. Positively superior to elm-’- Complete t omhfistwiotglfiglhade by tricity m qualit . Five gallons of kerosene will light the ready to electrical houses. . n s t r rd. Cost 0’ lighting Install memo? 1.9llsema. mgmar” oxo.cAs COMPANY, 2309 Woodward Aw. Detroit. The oldest established kerosene speciaL Tl l’llllflAfilhehlemllese Ema)“- ty house in house in Michigan, with an enviable record (or reliable dealing. :33..." um. 11.34.. I l smelly gishigh T xxx-moi lulu-amps or coéuwfl bring War. II the W to xckool findcrisonmustratsd weekly. "I“. ‘ 3“ in ite‘mr. Tie flohflflwflhwtu) then“; it costs but” a year. you not to he? posted on w tis going I at this it Pure Ion Grown-«dessert and Glow. . o t In!” ”I on «due-d ’ u .m ., ' ~ ".1.“ " ‘ ' f " '.. '.'. ‘- ulnfieworld. Mahatma moormoney. (on! _‘u we. I you nut-poetic urbane which“ sincere. «awhm immune!» Mingle: isyms. I you ‘fia‘f m "Tm -, Mmmmfimmmwwulm ind ":3me minimum such- . and we winmd are new oopro 13 weeks. ” _ . . it”: _ owns-em. ~ A 10. lumn m mm am: Im- m m, v: Uncle Sam’s Request: Give Useful Gifts PRESIDENT SUSPENDERS fit in rfectly with the Government’s thrifty-wise suggestion t you make this 'a Usefiil Christmas. In their holiday dress nothing can be more pleasing or more serviceable~for any man—and at such a reasonable expenditure. l —and for Christmas. To be sure that you get Presi- dents see that the word “President” appears on the buckle and that the President Guarantee Band is on each pair that you buy. If not absolutely satisfactory, we will repair, rec place, or (if requested) refund your money. Sold by leading dealers everywhere. PRESIDENT SUSPENDER (10.. Shirley, Mass. it But the finest skins will be ruined and made practically worthless by im- proper skinning and curing. Here is where care and neatness of work mean money to the trapper. The proper way to skin a skunk is to cut the skin loose around the feet, then split it open down the back of the hind legs, to the base of the tail, and about a third of the way down the underside of the tail. The fur may then be'carefully peeled off the hind quarters but care should be used in skinning over and around the scent glands so that they do not discharge their offensive perfume. It is easy to skin the tail as far as the skin has been split and the remaining portion may be stripped off by slip- ping a Split stick over the tail bone and giving a quick pull. If, however, the tail breaks so that a part of the bone remains in the tail, this bone must be removed, by splitting the re- maining portion if necessary. The skin , 1 (Continued, ’froim p age“ ‘546). ' . to gnaw themselves free and escape. The most effective mode of setting the traps that I have found, and this is based on my years of experience as a professional trapper, is to place-the trap in a little shallow excavation at the mouth of the den, covered lightly with dead grass or leaves, the chain drawn away from the den and secured to the slender end of a ten-foot pole. This pole is placed flat on the ground and is held by three stakes driven close against the thick end as shown in the illustration. With this fastening the natural spring of the pole prevents the skunk getting a dead pull on the trap. There are various ways of killing the trapped skunks without having them discharge their odor, but none of these methods are infallible and the trapper should be prepared to'get scented 00. casionally. If there is water near the skunk may be drowned in this man- "u" ‘i‘i‘iw‘: : st 7.1:" may be peeled off the body and the front legs easily. When the head is reached the ears should be cut loose from the head, the skin worked down to the eyes where it is carefully cut loose and then down to the mouth and nose where the knife must again be used. In no case may the head be cut off the skin or the body of the skin split open. When the skin has been removed by e ready for the long 'cold winter. Have a comfortable, healthful, convenient and sanitary toilet right in the house. You can place-inanywhcre-‘m any room or closet. Endorsed by State.i Boards of Health. This is_thq original Chemical Closet you have seen advertised for four years. Superior :31 constructionhdcsign and finish. Color; beautiful ' :XXX high finish grey With gold trimming. Aluminum or mahogany seats GUARANTEED ABSOLUTELY ODORLE88--3?r,'.’:." The germs and odor ’are killed by a chemical process in water in the re“ movable container—extra large size. You empty once a month as easy as ashes. C. Cook, 2155., writes,“We are well pleased With the Ro-San Closet. We find it all you advertised it to be, and absolutely odorless as you claimed.” Mrs. D. T. Crandall, Mich., says, “It has roved a. lessing to me. I find it perfectly odorless," That’s the way t e letters Inn. All as pleased and satisfied. It truly is a blessing to all homes without sewerage. Absolutely guaranteed—guarantee slip is packed with each closet. Don't a another day without this great convenience. Write now for free cata og, fulLdescnption and price. / I III'IE SAIITAIT IAIIFABTIIIIIG GIL: 7412 SIXTH STREET; IETIIIT, IIGIIIIAI One Man Alone Handles Biggest Stumps! To prove the Kirstin is the most wer- 9. Try It 30 Days Free , Erase“ ful spgedy and eflieient Stump Pu er, we ' Oney will 8 p you any size or style on 80 Da ’ Free Tris . Send no money. When Pul i3: ve _ comes, try it pn €011); oizvn stun)t tg'i; '11 every severe es ~ rove he I w: anthem-twat! odor-and nil: planed return at our 0mg“. m dogfight Iii-Ii“ ' . l! anti-fled, keep Pul er.“o ' 31in °“""“‘" l 1 -’/| , ............-.. """"" «5"; r \ 3 Wm: N! 0857 WWI Operates orxvvne-‘i ‘ ciple. One man alone hand as , operates. Just a few pounds on the handle means tons on the p. When stump starts row machine into high in , root- and all. Positively no other Puller Book ever clnl figgnt'l :- . or 0R8 0 . _/ one? mac no. Shipment from nearest dlstrlbutlng ,, , time And may“ lnwprlcon now. Write MERE BO . Maple Syrup Makars Tap Every Ma le '[T'reei you Have on the P ace an Help Conserve Pullers 'GRIND YOUR FEED FILL YOUR SILO SAW YOUR W SHELL YOUR DOD CORN SUGAR .1 Will” PUMP voun WATER gm“ 1* Qua-"13‘3“; Milt" EVA'I'I voun mum VEDOI'E '01‘ Su plies N O W for!) Next Spring ‘ Write for BE PREPARED, .2000 Ferrets as. seamstress Ward Work-a-l-‘ord 129.. N. A..KNAPP. - Rochester. Ohio 1: best I e Champion me, you , Evaporator - tap. Company, Hudson, Ohio FERRETS , - .1 i 9 01131211. .en nofor thanthoeoetof 92“ a. Ford build intheworld— this method it will have the appear- ance of a sack, with the fur side in. Care should be used now to prevent. the flesh side of the skin becoming soiled, and the flesh and fat adhering to the pelt should be carefully remov- ed. The most convenient way to do this is to draw the skin onto a thin smooth board,_ one which tapers to- wards one end and finishes with a flat- iron shaped point. Then peel off the flesh with a knife until the skin is rea- . sonably clean, but do not scrape it as a little, a very little, fat is needed to help cure the skin and prevent it from becoming brittle. The pelt should then be stretched on a thin, round—edged board, shaped to fit, the edges fastened with tacks. The open portion of the tail should be spread out and tacked down flat. ‘ ’ There are several ways of catching skunks, but the most effective method Stretch Over a Thin, Round-edged Board. ncr: Approach slowly, making no quick moves. If the skunk raises its tail and , threatens to discharge its scent, stop, and stand perfectly still until he be- comes quiet again. When the end of the pole can be reached get a ghod hold on it and lift pole, trap and skunk quickly from the ground. If the skunk has been caught by a front foot it has great difficulty in throwing its scent as long as its hind feet and tail are kept clear of the ground, and it may be carried with reasonable safety to the creek and drowned by holding it under water. I]; If there is no water near the most satisfactory manner of killing skunks is to shoot them in the center of the back with a twentyvtwo caliber rifle. The object in this is to break the spinal cord and thus kill the animal quickly and at the same time prevent it discharging its noxious scent. The trapper should wear old clothes and he may be Wise to change clothes in the barn if they become scented. Clothing may be cleared of the odor by washing in gasoline, or the perfume may nearly all be drawn out by bury- ing the clothes in fresh ground over night. The scent on the hair will not harm but, of course, it is objection- able. By the time the furs are ready for shipment they will have very little the openings of their dens. arrives. most used for skunks. As the ski; , has a habit of gnawing off the foot be leg free from the trap, the manufac prevent such losses. to gnaw. erly ' ' ‘ i will at] t Ch -- d t well 7 190.0 Penna-rs FOR SALE ,3... assess? at. with?“ was , p .0. J. DIMICK. - - - - Rochester, Ohio 331:3, $5.0m.- or ¥:::m'"'::€to%::h do: 111:0 I: I' g, FER RETS :23: 31335 £331; tbs-lie triage: rats injure 65: or May also I)! filed on ethereal-I. maintenance ......mrs: Wagisstgfimatfiwgfi a.” I l The“ “I, , When Mu pa . , tummy,“ tarp . . r. , -' ~‘ ' my ' "' , - [All TlflTflflumlfluMfl. ’"z.) * «. a Spread the Tail and Tack. is to catch them in steel traps set at As a rule the farmer knows where to find the dens and it pays to look about aJittle and locate them before trapping time The traps known as number one and number one and a half are the sizes nk neath the trap jaws and pulling the turers have designed some excellent styles of traps having special jaws to The best style are those having double jaws so that the leg is gripped in two places and . SH I P F U R s N o W! l 1 . v} <1 Egehigulliii‘sbirrilgs: Tlgtfizshfeffiatf 25:11:: pendable than alcohol as there Is no , evaporation. ‘33:. 'pcgfiufittgfligggadfighfi gfnfiffign eggrsisfronr?) saggy; . = ‘ ' ment and facilities for hatching and ’ rs trad rs t ' e c r . is .1 - - o’oa‘i‘éioiy‘.‘ As weereceive lilac goof...“ “y".io" ettingmtlheyutmost . , o rearing chlckens than the man on the shipments, so do our sales attract from your shipment, because the inquest buyers, which enables no man who grades your furs knows to pay you better returns. value. an grades solely on the ' ' >- Our financial resources are un- meritsofthe skins. . .- i , - limited. We can and do pay 8%): Don’t delay! Bundle? your furs , ' cash for every shipment. o and ship to Funsten OW! We waiting for your money when mail Shipping Tags Free. Write on sltnp to [gunstsm Chefk goes for ,t’heén. l:Xlsczrlr‘is , G 'de , . , fleck oyou re um ma) . one 00 , m er s m - . n, h YtG (1 Game Laws and Sp‘lfiflypatalog)’ . i5 is a great tune and money savgr, . It E tr 2‘ 3' t"; In?) wglthpicéurespfammaléinrggtural , 4 ‘ »» ’ , does not eva orate so one aigpllcation x a rices orexra urs. v ore a 1n Becre ,e . ' , ' . - p ery c ' pp g " ' " ‘ lS suffiCient or the whole Winter. It . 7 ‘ V I o I I f t f FUNSTEN nnos. & co. g . . gagsigtgghmlmg pom. o w. er mm International Fur Exchange ‘ 637 ansten 0 Q _ p ., ' _, One package of Johnson’s Freeze-Proof I“ ’1 , ~ ' ~ .- . Will rotect a Ford to 5° below zero Building St. Louis, 0. j . ' ' I and It)wo packages will protect a For for our “3-in- ‘ :fl ' ' ' to 50° below zero. Ifofilarger radiators IT SKKNS . .‘ g - or to protect to a ower temperature, RABB " use additional Freeze-Proof according to scale on ackage. Cost $1.50 per package in ll) S. A. East of Rockies. Get it from your nearest dealer. 8. C. JOHNSON & SON, Racine, Wis. - Established 1882 . A. Strong, Vigorous Hens Are Essential in the Farm Flock. farm. On the other hand, the farm a / . flock that has abundant range and I cheaper feed produces more eggs in OUR TEN CQMMANDMENTS. %: 911?:gsfcggglLTSé'xl-{lfit 331221;. . ‘ proportion to the first year’s produc- tioo‘imii gramme“??-oooooo o. mm... 23;“ 31mg ”ff “fwd?“ “1“}? iears' a mains. if. Stamina... 33:5; 87-5333:“2:.nannies?praisiisrfrza woo... g . - q - 9. No commission 'ch‘iirg‘éo. 0n!- number of pullets to allow I‘lgld selec 10. 5 Percent additional allowed onshlpments aéagnnting to $300rover$ tion for the laying flOCk each year. Be_ Send for our latest price list “. . tween the weak and poorly developed pullets and the vigorous yearling and two-year-old hens the wise feeder will RAW FURS WANTED choose the older hens that are capable . , l Owinzvto War conditions, scarcity of} Labor. High prices of Material, we issue no Price Of standing} profitable year 5 work. . , . . - , Lists this year. We prefer to give you the benefit in price for yourRaw Furs.which we Another important factor in breed- , f YT want badly. and will accept in any quantity. . . . . ‘ We remit the day we receive your shipment. We pay all Express or Parcel Post charges: mg the: farrrl flOCk ”Is that Of Improvmg will hold your shipment subject to approval; or return if you so request. . the umformity and quahty of the eggs. Our references are-Your own Bank. Grocer or Dry Goods Jobber. or your very neighbor. While it is always important to have if our shipper. hens capable-of producing a maximum ‘ . U R Q t E%@ g L & ca Immber of eggs One can obtain quicker .. , , . results by improving the quality of the '. 64 yeaflofcontinuousgmm}, through . . . - - j- C honest deali i ESTABLISHED 1888 eggs. It is possuble 1n many instances ‘ we pay mggysgzugiggflggggg 3‘12: . , . , to increase the selling price of the A, we quote. We grade your fun cot. Capital $500,000. FlrSl lifellll eggs from thirty cents to seventy cents ' ' ifigyiofl? 3.33 'ii‘ipouii’i: its: 117 WEST 27TH ST" NEW YORK. per hen per year by Just changing the It - not for a. No. 2 0:3. No. 3. Get all . . - th f . ' - Size, shape and color of the egg w1th- , Folderacatisid P1355: iiiisiv'i’e'é‘iamv’ifii’é: out any particular extra effort on the ‘ . 0’ for“ HOW- The 00.0perafive Raw Fur co. ‘ . part of the hen or feeder to produce ‘ JOSEPH ELLMANN, Inc.“ this better quality. This is the cheap- . , - 0‘- let-«11864) Pays You MORE CASH Send us est and easiest improvement that can «; Dept. D-fi'ew it's-7312,- 21:)". 20th St" -- ‘ ,' . Y. toryour furs. remits promptly, and does NOT charge , ’. ,.' ,_ , \ be made in the average farm flock at f ? _ Reference 'Any Ban/c Anywhere. commission. You will receive 10 per cent more our _ CASE from us than from any other house in Amer- y the present lame, and the one most- m. Send women for LARGE PRICE LIST. Raw Furs p ‘ needed by those who are supplying T R A P P E R S The Co-Operative Raw Fur Cornparly, , , . private customers with eggs. . . 81 Jefierson Ave., Detrort, Mich. i’ ~ ‘ Still. another important factor in Know the value of skins, and ShOUld breeding the farm flock is that of pro- be sure they get it' on 1m; mamasr pmcz Fur-bearing animals are found in 3L ducing a. maximum percentage of eggs We Want Your Raw Furs‘! FOR YOUR FURS - - th ' ' . We promise you fair treatment and absolute 0“, prices are always the most every locality. Add to your 111- at W111 hatch and produce strong, v1g satisfaction whatever the size of 'our ship— highest me market affords. come by trapping Mink, Skunk, Fox, orous chicks. The hens that produce ment. w. will spend $500,000 th season. h ' i . . . . r Maggi; é’é’ofo‘z‘oi‘é‘iméa Coon, Squirrel, Muskrat, etc. Ship the greatest number of eggs do not al- "°“’ ”W? °‘"‘ 0” ”“d “'7 W m i I - pionigtarsgi’iiiiino‘fm” to us consignments of any size. .Ways have vitality left to produce vig- One Skm 03' a Th°usan grgdelimm Send for Free PriceLlst on Furs and Hides. We pay Express or Mail charges. orous chicks. We must get heavy egg carefully and ”“7 3'0“ m“ value- We 0119386 HENRY STREIFF FUR C0 De l 13 Mont w.” , . no commissions. We do not claim to be the . D. co, . Get on our m‘mng u“ form“ yields but these yields must be con- largest house in the world._but our check will mu- We no the been and ,sistent with vitality if we succeed in ”mm“ Y°“1“8W°"h Wm“ deem! with“- ., 3 on F n in a: World . . "t “" °‘"° ° hatching and rearing strong and vigor— WRITE FOR PRICE LIST lenses: You can he quickly cured, If you , 43.! a , . - @ ous pullets to replace the older hens Vreeland Fur C°° mJaif"?i.Ai‘Li.Z i l ,, . e , in the flock. If the farmer cannot so . 0 S I A M M ER err/[012 /r;ezfes yooooio his flock and oooooo. oioooooo. , - "mug.“- pmcgs. Send‘lOeenti ooinor stamps tor-70 pa shook on Stnm- 4.4.2 Wm 23“, 8Q“--. N... yon: cu, ing so that the next generation is o- ‘ , ' ~ l manly end-Stuck unfit: Opusesnd rue!" Ittellahow ‘ . ’ ' 8 '5 Paidfor all kindgof Raw Fm {gumggfifiig‘fiiififlfiétmggfifxi mg to equal or excel his present flock ‘ -_ ¢ I mgumtiiiuorux" _ .. _ u , ‘ . . > » , (“It . . _ , “ii 3.1% h‘fimmr‘fi ‘5’," fro? the sttandipoint of hatching power ' p , ‘ Hill: of {Elmudit .i W " Be! It . an: inn is n—Blmn. Dian vtal . , , .\ ', _, 5,0 good “£520 5:3“:nnngnggbi: 1:03:12: SKUNK J..E'v‘imkrsht. 3mm) no? li‘pé. Y: 3 Will be only a few .. . ,. , . sol d) . ten new stamp. . L , _ V may taupe tr. no): ,- years before he Willneed new breed- w. E. ecky. Holmesville. 0- mall stand Oren. ox. a ‘;We‘-4"~f¥ . _ _ - , . . . . p . y Fisher. ammetc. ammo ing stock. This problem of heavy pro- ). , On t ed t tmmdll ml 11. . .,_ ;.-.. . ‘7 Please infill?! 1:18 Mrchlgfih’Farmer ii; ggfl‘gpm mtg gammy-g git?” o: are». A 09‘? 16mm n 1111;? pong _ ”a Whit , an; . p. ' . . . _ - ‘7 Fr. ST winter when prices were sky high, what wouldn’t you have done to get more eggs. This winter with prices still . higher—see that you do get more! Do this simple little thing to keep . your poultry healthy! Give them Mix it with the;mash! One tablespoonful in a wet mash is enough for twenty hens, Or mixed with dry mash a‘ half package of 'SLEEKENE to a whole bushel of the feed. In the confinement of cold weather particularly, it is only natural than poultry should need the tonic of ISLEEKENE to keep well. And to up. - Try One Package and see for yourself the good effect - on your birds—their bright red combs, increased activity and in- creased, egg production. MADE ONLY 12? < C. C. Hanford Mfg. Co. 308 Oneida St., Syracuse, N. Y. (Argument? W~ ‘ I" m cm: pounc— 7.. If your dealer can‘t supply you send his name. and 50 cent: {or a full sized pack- azepostpaid III—Iii..-Illi‘lln'lIII.IIII'I‘I‘III‘I‘I.IIIIIIIIIIIIIIIIIII.‘IIIIIIIIICI-IQII‘IIIII...I _O QC.IIIIIII‘IDI 260 KENS 1500 EGGS Mrs.H.M. Patton, Waverly,Mo.,writes “I fed 2 boxes of‘More Eggs’to my hens and broke the egg record. I got 1500 e gs from 160 hens in exactly 21 days.” on Gan do as well. Any poultry raiser can easrly double his refits by doubling the egg production-o his hens. A scien- tifictonic has been discoveredthat revrtal- izes the flock and makes hens work all the time.“ The tonic is called “More Eggs.” Give your hens a few cents’ worth of “More Eggs." and you will be amazed and delighted with results. “More Eggs" will double this year's productionofeggs,so if you wish to try this great profit maker. write E. J. Reefer. poultry expert. 2089 Reefer Bldg" Kansas City, Km, for a 81 package of “More Eggs” Tonic. Or send $2.25 toda and get three regular $1 pack- ages on special iscount for aseason's supply. A million dollar bank guarantees if you are not absolutely satisfied. your maney will be returned on request and the “More Eggs" costs you noth- ing. You take no risk. Write today. Pin a dol- lar billtoyour letter or send $2.25 special dis- count ior 3 packages. Or ask Mr. Reefer to send you free his poultry book that tells the experi. ence of a man w 0 has made a fortune out of mourn—Advertisement. 95 blot-Egg Champion i 10's? Belle Cit Incubator serum new. era-murmur, i... .- “tau .°'-_ over ,. so.ooo ‘ . "'0“ ' ggI"—ltiells millifinom “L." Belle City Incubator 00.; Box 1‘. Racine. Wis. Chickens Sick or No! Doing Well? All Extraordinary Offer: Simzi’i‘: 31'; 3‘33: where (or chicken troubles, mp, colds. circles-o, swelled need, Dowel complaint. chicken pox. canker. not doin‘ well. non. laying.» etc. Now our proposition: lino dealer there hand- :ns Gemozone and you wil mo ton-o it and pay ll oat- we wilfsend you 0 75¢ package without a cent in ad- vance. No pay if not satisfied. can we do more? And we mundane Spooky booklets. Write today. Waldo-lea but!!!“ come will do the some. 630.11.155.00» Dept-m OWNER. ' I ._ We Want More Fresh ‘ ‘ , He ‘ , "poultry breeders at the.present time. In the first place the hens must be . “Ins—7 fed all they will eat from the time they are hatched until they are ready to lay. Always select yearling or two- year-old hens for the breeding pens. . Chicks hatched from eggs laid by older hens that have not been forced for heavy egg production will have more vitality than chicks hatched from eggs laid by pullets. Never select hens for the breeding pens that show signs of constitutional weakness or defects. Se- lect only the hens that have a full, round breast and plenty of crop devel- opment to insure strong digestive pow- ers. She should also have length of body, a reasonably prominent abdo- men, and width between the thighs. This type of body provides plenty of room for eating, room for grinding and assimilating the grains, and space be- tween the thighs and in the abdomen for egg development. Such a body should be carried on a pair of legs placed half-way between the front of the breast and the rear of the abdo- men. This gives a well poised body so characteristic of a strong vigorous hen and assures; an even distribution of power for grinding and assimilating food and converting it into eggs. Late in the fall or early winter is the best time to select hens for the breeding pens. The hens that continue to lay late in the fall moult rather late, some feathers being worn a great deal and-the others broken, while the early moulter has her new plumage early in the fall and is easily distinguished by her general slick condition and bright color of her shanks. It is well to make a record of the hens that lay up to early winter, and condition them for the breeding pens the next spring, pro- vided they have plenty of reserve en- ergy and are of proper type. We now come to the question of securing suit- able male birds to bring an infusion of fresh blood into our flocks. Here we must rely upon outside flocks to a cer- tain extent and great care must be tak- en to find birds "that have been bred along lines which we are striving to intensify in our flocks. As a rule, it will pay to buy a few settings of eggs from some breeder who has the kind of stock we want, and select our breed- ing males from those developed on our own farms. In this way the male birds will be properly matured and better for mating with our flocks than those picked up among breeders who do not give their young males sufficient feed and range to develop them for breed- ing purposes. A good, vigorous male It is always well, however, to have in reserve two or three suitable young males in case an accident occurs to one of the older birds, and to insure mature males for the next year’s breeding pens. If the pens contain more than ten females it is a good plan to use two males to a pen, allowing them to run with the hens on alternate days. This plan has been practiced successfully on many poultry farms and can result in no possible harm to the flock. The farmer who has a well-bred flock of the dual-purpose American breeds has more ways of marketing the pro- ducts of his flock than one who keeps a mixed flock. He can sell eggs in the general market, meet the demands of private customers, sell eggs for hatch- ing at advanced prices, baby chicks for breeding, young stock for market and for breeding or show purposes. The farmer with a flock of mixed breeding must sell his eggs for food only, and young stock or old birds for market. It is very plain to see that the farmer with a choice flock of pure-bred birds has a big advantage in marketing the products of his flock at an advanced . price. may be used until he is four years old._ lllll / '. ' °.°.¢..M;’/. : ‘QADQ _ V. ” 'ed " -all i "an“ ‘ dealers. The Sensible Gift 0U can make each member of your family happy this Christmas with a pair of “Ball-Band" Rubber Boots, Overshoes or Rubbers. They're strong,durable,well~fitting. They make welcome and sensible gifts. Look for the Red Ball when you buy. it marks the boots. arctics and light-weight rubb by ten million people and sold by sixty thousand era worn You are assured of the lowest cost per 1 day's wear when you buy "Ball-Band." Ask your dealer. Mishawaka Woolen Mfg. Company, 319 Water Street Miohawnka. Ind. " The House That Pay: Million: for Quality " ll your dealer is not able to supply you promptly with the particular type of Boll- Band" Boots "Arctic: you desire. ' we can only ask you to be patient. Many of our boys in France are wearing ‘ Ball-.Bud" Rubber Boots and Antics. Meantime we are doing our utmost to supply, as quickly‘and as fully as pos- sible. the wants of Ball-Band” wearers at home. ' ' Dr. [.97 car’s , Get A more eggs This is the slacker season for hens. Theyneed boost- ing. Give them Dr. Le- Gear’s Poultry Powder. It will tone up their systems, put more of the feed into flesh, _ claim for it, I authorize the dealer to refund your money FREE SAMPLE—Ask Your Dealer. Dr. IeGear‘I Remedies are sold by 40.000 of the best dealers—never by ddlers. Ask your dealer toda for ral oalnpb package 0 Dr. . LeGear's Stock Powders or Dr. Lo- Gcaeroui Powder. getalree non of Dr.LeGear's Stock and Pool- try Book. It your dealer hasn't the um and kmukhimtowrloeu tor .We will supply bimpromptlr. Dr. L D. Moor Medicine Co. .. 112 Howard emu. ac. Loni. 0M0. . and stimulate the egg—producing organs. . I Guarantee Better Layers if you use my Poultry Powder, because I know that it con- tains the best scientific ingredients to condition hens and make them lay. It is my own prescription, from 26 years actual experience as a poultry raiser and Veterinari- an. Thousands of poultry raisers have proved that hens given my Poultry Powder lay more eggs. You Pay For Results Only. Get a package of my Poultry Powder from your dealer today, and use it according to directions. If it fails to do all that I ‘Poultry‘POWder , _ When Wrmngto advertiser-our you saw-their ad. in The _ . 1...... state that iohlgnn, Former. ' / j"; '7 a . , w. 'flntainigw a. l 1' f a, I U l m. I“ J ‘: HIS Wonderful as.“ 1 . .0 . .3" “fa «A ('3 , A“: 4 d ,«a Safe and Reliable—for So e and Neuralgla. Dr. Higley, ~W‘e Gombault’s Caustic Balsam The Great French Remedy hitewater. Wis... Caustic Balsam ten years for different ailments. Liniment, in use for over 30 years, is a most marvelous Human Flesh Healer, and a Sure-Quick-Safe rem- edy for every known pain, requiring external treatment. Thousands have and thousands more will testify to the wonderful? healing and curing powers of Gombault's Caustic Balsam. Penetrating, Healing, Soothing. Helps Nature to Heal and Cute. One table- spoonful will do more than a whole bottle of any other Liuiment. As an external application has no equal for Sores, Wounds, Felons, Burns. Bells and Swellings. Throat, Chest Cold. Backache. Rheumatism writes:-“I have been using It has rever failed me yet. A liniment that not only heals and cures Human Flesh. but foryears the accepted Standard Veterinary remedy of the world. “My right arm was crippled for two years. I spent $500 doctor bills and finally tried Caustic Balsam. My arm is now as good as eVer.”-—E. E. Lowe. Blackbmnflkia. Price 01.75 per bottle at al Druggists or sent by us express prepaid. Write for free booklet‘and read what others say. . THE LAWRENCE WILLIAMS CO» Cleveland. 0. ‘ ., - . . . 3 The Michigan Live Stuck Insurance flnmnany A Michigan organization to afford protection to Michigan livestock owners. We have paid over $17,000 in death losses since we began business July 5th, 1917. Is there any stronger argument for this class of insurance than $17,000 of losses on $1,500,000 of business? Your animals are well and sound today but tomorrow some of them are dead. Insure them before it is too late. We indemnify owners of live stock—horses, cattle, sheep and hogs, for loss by accident and disease. See our agent in your vicinity. Colon C. Lillie, Pres. 319 Widdicomb Blgd., Grand Rapids, Mich. Harmon J. Wells, Sec.-Treas. Graebner Bldg., Saginaw, W. 5., Mich. BREEIIERS’ DIRECTORY. Change of Copy or Cancellations must reach us Ten Days before date of publication. CATTLE. Wildwood Farms Breeders of Best Strains of Aberdeen Angus Cattle and lluroc Jersey Hogs Several young bull calves on hand. three of which are of serviceable age. out of Black Monarch 111. three times Grand Champion. Michigan State Fair. Also several AI Brood sows. Will be glad to correspond with you by letter regarding stock. Write SIDNEY SMITH, Supt. Wildwood Farms, Orion, Michigan W. E. SCRIPPS, Proprietor. WOODCOTE ANGUS TROJAN-ERICAS dz BLACKBIRDS (BLACKCAPS) only. The most fashionable strains of the breed. Great care given to matings and pedigrees. Every an~ imal BRED IN THE PURPLE. Breeders and feed- ers of many I TERNA’l‘IONAL WINNERS WOODCO’I‘E STOCK FARM Ionia, Mich. Good 888 an Cloverly Angus . Geo. Hathaway and n51 nurnnsrvs If you want to increase your dairy profits you need to know about the cows whose average pro- duction. under tests supervised by State Agricul- tural Colleges, is three times as great as the aver- age of all dairy cows in the United States. Ask for "The Story of the Guernsey.” THE AMERICAN GUERNSEY CATTLE CLUB, Box I. - - - Pctcrebcro, N. H GUERNSEY BULLS El hteen months old and younger. Grandsons of Gold- cn oble II; free from disease. Guaranteed in every articular and at farmers' prices. . 3. L. SNYDE East Lansxng. Mich. uality bulls of serviceable youn er. Inspection invit- n. Ovid. Mich. Farm Guernseys. 40 head. May'Rose and Ballard other popular lines of brefidin . State tuberlin tested. free from disease. Her bu . son of Don Dlavolo of Linda Vista greatest hull of breed.A.R. Cows. bred heifers.._heifer calves and bulls from A.R. dame. A price on each individual, take our choice. BALLARD BROS. H. 4. lies. Mich. GUERNSEYS ”mam... mm a few choice females of Glenwood breeding also bulls. all stock of A. B. breed. iwmm tugerculin tested. '1‘. ,. RICK . - - - - Battle Oreeh Mich. 46 M» Refilstered head all tb. tested. Nora's a inf, son of I'mp. May Rose K , ofh shelf sisters cold averse! a bull calves are booked ahead vou ale Stock Farm. us at reasonable sync. o . (i-U’ERNSEYSfiEEISIE’él’nB ~. c world champions. ,9; '2‘! . "“ Saginaw; ‘W. 8. Mia]; J REGISTERED GUERNSEYS Two fine Grand Daughters of Pauline 8 ottswood. A' R. O. 750 lbs. bred to May Rose Bull wit fine A. R. 0. records, 8550 buys this pair. - - No. Adams, Mich. J. M. WILLIAMS. - for sale, some fine yearling and 2 car Guemseys old registered and grade hei ers. Only one 6 month old May Rose bull left. GILMORE BRO’S., . - - Camden. Mich. Registered Guernsey Cattle For sale and Berkshire Swtnc. JOHN EBELS. 11.2. Holland. Mich. GUERNSEYS Registered bulls two years old and un- der grade heifers all affawrite your requirements. WALTER PHIPPS FAR . 80 Alfred St. Detroit OAK. Leaf Farm. Herd sire Lenawee Pontiac Onl- amity King offer Registered Holstein bull calves from A. R. 0. cows and the above sire whose dam holds the milk and butter record in the state of Ind. '1 days milk 796.3, butter 82.51—315 days milk 23782.3. but- ter 926.715. E. H. GEARHART a SON. B. 4. Marcellus, Mich. “Winwood Herd” REGISTERED Holstein - Friesian Cattle Sire in Service FLINT MAPLECREST BOY His sire‘is Maplecrest Korndyke Hengerveld. His three nearest dams each over 30le. of butter in 7 days. His dam and granddum both made over 1232le. of butter in one year. It, is the yearly cow we are lookinifor to deliver the goods Flint Maplecrest Boy's am is Gluck Vassar Bell. 30.57 lbs. 0. butter In 7 days and 121 lbs. in 30 days. Her butter fat test Is 6.27. This looks about right to the man who goes to the creamer . We have bull calvel from2 weeks to 12 months 0 d. From A. O. dams and sired by Flint anlecrest Boy, which we will sell atadairy farmers price breedIng considered. Jult think more cows to freshen which means more bull calves. We will make terms on Let us know your wants. approved notes. JOHN H. WINN, Inc. Lock. Box 249. Roecommon Mich. Reference Rosoommon State) Bank. “Top-Notch” HOLSTEINS The young bulls we have for sale are backed up by many generations of large producers. Buy one of these bulls, and give your herds “pus ”. Full descriptions, prices,etc. on request. McPherson Farms Co., Howell, Mich. The Pontiac Herd “Where the Cinnamon: coming!” .I "Do you in?“ a Mall: Panties Stet! ,. ‘ ' your hard! I ' I ft Stock Feeding A FATTENING RATION FOR COWS. I wish to fatten for beef, ten head of four-year—old Hereford cows, and would like a little advice as to the best ration and amount to feed. I have plenty of ,oats, barley, good mixed hay, silage .and about six acres of corn in the shock, the corn being about half hard and half soft. The cows are thin, weighing about 950 pounds each as they have been nursing calves. I wish to feed them only about sixty or ninety days, because I want to sell them be- .fore they are too heavy with calf. Branch Co. . . You can get along very well with the feed stuffs you have on hand, but you can get larger gains by feeding some cottonseed meal with your ground oats and barley. The feed stuffs which you have lack protein and the cows would have to consume more carbohydrates than necessary to secure a suflicient amount of protein. I would recom- mend that you feed this shock corn liberally, but not enough to waste it, and a small feed of silage. For a grain ration grind the cats and barley together equal parts and feed them three or four pounds per day of this combination. Then I‘ would pur- chase cottonseed meal and commence to feed it rather light at first, not over one pound a day; and gradually in- crease it, if they will eat it, up to four or five pounds per day. C. C. L. . \ MAXIMUM RATIONs FOR STEERS. I am going to feed ten steers this winter that will weigh about 1,000 lbs. each. I have corn stover, alfalfa hay and red clover hay, and corn, oats and barley for grain. Will feed them one largé bundle of corn fodder eagh in the morning, and what hay they will eat up clean in the afternoon. How much of this grain should I feed them per day and in what proportion? About how many tons of this hay will it take per month and how much grain to get the largest amount of gain in flesh? Hillsdale Co. J. A. P. The alfalfa hay in this ration will go far toward balancing up the corn stov- er, ground oats and barley which are all splendid grains for fattening steers, barley being better than oats, and corn being best of all. If you are just feed- ing alfalfa for roughage you could get the corn, but when you are feeding corn stover as a part of the roughage this will decrease the per cent of pro- tein in the ration and I think it will 'pay you well to purchase oil meal or cottonseed meal to mix with the corn or barley to balance the ration. It isn’t necessary in feeding fattening steers to weigh the ration. Where you want to get the largest gains the steers should be fed all they will eat up clean. If the ration is prnperly balanced it should be gradually increased so that the steers get all they will eat without wasting. The more they eat the faster they will develop, and the best feeder is the one who can coax the steers to eat the largest amount. SOme feeders do not get good results because they over-feed at first. There is no danger in feeding quite large amounts of cottonseed meal to fattening steers. It should be fed in small amounts at first and gradually increased and you will get better re- sults if it is mixed with corn or barley or ground oats because this variety is will be consumed. . C. C. L." 7 f streams along without any other feed except - more appetizmg and heavier rations ~ .2 ginformatien on in a W as in i 1%“; r I 73"" I‘IEIWW Ii' cro s _ ncx y youp at full andétin glue stand on your land. Give your a chance to keep breathing. Do the farm ditching and terrac- * lug now. Do it the quickest way. theeheapectwayfihccuicctw . Ilse the Most Fann Ditcher, Terracer and Road Grader Afl-otcol-Imnlblo-L-cu I UM Cuts in Y-shaped each-drain, tion or tile. dumb down' 4 feet. C eerie old ditches. Builds termites-races, dikes.- levees and ed roads.'Works In any eon] —- wet or drx0 Does work of 1 .men the old way. Write for free co A Healthy Udder “ means comfdrt forthecow and a generous, easy mil flow. BAG BALM, the great healing ointment,will keep the udder free from sores, chaps, cuts, bruises, cracks, bunches and inflammation. BAG BALM IS ESPECIALLY EFFECTIV AT THE CALVING PERIOD WHE CAKED BA'G FREQUENTLY OCCURS. Its penetrating and softening elfect is immediate. Every dairy should keep Bag Balm on hand. Sold by dragging and feed declare, ’ in bi 60c packages. Write Inc colder, "Dairy Wrinhlcc'f DAIRY ASSOCIATION Co. LYNDONVILLE. VT. !-I'U'g-ICUIIIIII-II-C-U-I-C-C-’ - ow Waters Herself l \V ‘ - Am'gwmgemn - oves er. opening F.“a‘2i.x¥?‘£t&'2%i..m a... mean” W 15 % More Mill: Hill: is 57% water_ . and cows cann givet en- test yield unless they have plenty of water within reach. w 'bbe B is rt an increase of 15% to 20%. which each page fgrwthcmls. Libbey IniomaiichaierBouls are the most sanitary and successful ever invented. Each bowl controls Its own water supgigé crusted entirelytl‘ifi cow. and ma be put at differen ig ts. or in any I ' or pen. No oat tank uired can pass from one 'Vary' simple and whee. also FREE to another as with old-swinging]; easy to Install. Write for circular d DAIILthMIItEdAiNgthED REgOgiD. n m8 m3 etc. for free GeneralnCatai’d . “n3. ' ' ”k _ C. A. LIBBEY COMPANY 104 Marlon Street Oshkosh. Wisconsin r ‘ 1 9st: } WHITE scouns' , BLACKLEG , " Your Veterinarian can staring. them out with Cuttcr’c‘Anti—C ' .Scour Serum and Cutter-k Germ. Free BlackleSFiltrateandAgxressin,‘ 7 or Cutter’e iackleg Pills". f , Ask him about them. . It,n§',:' hasn’t our literature‘,;write toulfildr . I», . .‘ Q o The ~ Traverse ".a , do? .3111! var-cm dems'wlth illness??? WW . essence.- Herd We have what you want in BULL CALVES, the large fine growthy type. guaranteed right in every way. - They are from high producing A.B,. 0. ancestors. Dani’s records up to 30 lbs. Write for pedigrees and quotations. stating about age desired. ' . TRAVERSE CITY STATE HOSPITAL Traverse City, Mich. . 2 H lateln bull calves born Jan.28 Far sale 25:, ar. 2%. both f 2 lb. sire. One rem 29.4 from 28.8) lb. 4 years old darn. also a few females. A.F.LOOMIS.A - - - - - Ow oaso. Mich. dson of Ma lecrest aughters of ontlac breeding 3150 terms aulln. Redford. Mich. $50 LibertfiBond gets 1 mo. old Kern. en .dams are grand Maid 30.21 lb. eifere same Herd free tuber. I Always Have Holsteins ' To Sell If wanting Registered cattle write me your want: before placing your order elsewhere. L. E. CONNELL, Fayette, Ohio Butter Making 5": l“ ’3" ‘ In Holland Butter making is the chief-business of the olland..Dairymen. the orginators of the golstein-Frieman breed of cattle. Upwards oh forty million pounds of butter per ear is exported from that little country. wxich is more per cow, and more per acre. than i does any other country export. - If interested in HOLSTEIN CATTLE Sand for our booklets—they contain much valuable information. HOLSTEIN FRIESIAN ASSOCIATION OF AMERICA, Box 164, Bratilcboro, Vt. LUNY STOCK FARM 100--REGISTERED HOLSTEINS--100 When you need a herd sire remember that we have one of the best herds in Michigan. kept un- der strict sanitary conditions. Every indiVidual over 6 mos. old regularly tuberculin tested. We have size. quality. and production records back- ed by the best strains of breeding. . Write usgour wants. R. BRUCE McPHE SON, Howell, Mich Want Yearly Records? Our new sire has four sisters whose semi-official records are 677. 742. 913 and 946 pounds of butter in one year respectively at 2 to 3 years of age. His dam is a daughter of Friend Hongerveld De Kol Butter Boy. four of whose daughters have records over 1900 pounds and she is also a granddaughter of Pontiac Amie Koriidyke, with six daughters above 1 pounds of butter in one year. Peaceland Stock Farm, Three Rivers, Micll. C. L. Brody. Owner Port Huron.Mlch. Charles Peters. Herdsman ofi'ers for sale the bull calf "‘FLE uw' FAllM Floater ArtiisKLyoningo.‘.LS’£788 b0 nSe tember 24.1918. is sire 5. ing eter gis Lyirms uphose dam Eliza Lyons has 30 lbs. of butter at 4% years of age. Dam of calf is Kaastra Artis DeKol who lmade 574 lb. milk and 2'1.17lbs. butter in 7 days. This Holstein calf is nicely marked and about half black and half white. Price $75.00. _ W.I{. WERNETT ill SON. Plymouth. h’lich. Pedigree Stock Farm offers Regflol- stein cattle. Chester White Swme. Bulls half rice. Bronson. ich. ’ Parham s i i cal esandfall igs. extra barg ns 11 RVB. PAREAli/I. R Holstein bull calf born J1me 18-18. extra choice eg- individual. veg choice breeding price 3100 re . and del. J. BOB RT HICKS. St. Johns. Mic . ‘ Holsteins:Bulls are all sold except RegIStered two calves born this fall. If inter- ested write for description and prices. . ‘ W. B. READER. - - - - Howell. Mich. egistered Holstein heifers most any age desired, Bulls and bull calves. at market B. B. Reeve}; priced to sell. price. 30lb. breeding. Akron. Mich, Ready for Service Sired b butter bred bulls and out of high testing dams. The Producing Kind with Jersey tygf and capacity. Prices reacona 0. Also a few bred gilts (Durocs) and boars. Breakwater Farm. Herbert W.Mumford, I'll". J Bruce Henderson. Mgr. Ann Arbor, Mich. Maple Lane Ref M.Jersey Herd. Bulls. bull calves and heifer calves sired by one of the beat grand- sons of Pogis 99th of Hood Farm and out of R. of M. dam. “YIN FOX. Allegan. Mich. F Bale. Choice bulls from R. of. M. dams by Mai- “ est ’3 Oxford Fox. average profit per head on en- tire mi king herd 092.58 over cost of cod for cream one tuberculin, tested. and free from abortion. ALVIN. BALDEN. - . - - - Carlee." Mich. inside Farm J eraeya. offer Syearlin bulls. backed ‘ Stated dams. and siredb a doub e grandson of ‘ Majesty. first prize a jun or champion at Mich. Faingecd individuals. OJ 0.Doabo. Ypsilanti. Itch 18 hind of Refiatdred‘deruya, Cows and heifers. one bill]. Fro-lien or'ooon to fresh- lambcrt «and Island breeding. Tuberclgln M0. Ilfi. I”. ' AT Ofll O'OLOOK. or particulars wrlte . . . C. A. BRISTOL, Fulton. Michigan JERSEY BULLS Ready for service FOR SALE WATEBMAN a WATERMAN. Ann Arbor. Mich. erldale Interested Owl No.1113ll heads my herd‘ bull calves from this cat sire and out of R. of M. dams for sale. B. EHNEB. Allegan. Mich. For Sale Registered Jersc of both sex. Smi d: Parker. R. 4. Callie owell. Mich ILLIE Farmstead Jerseys. Young bulls ready for Lservlce from R.of M.cows. A few bred heifers and COLON C. LILLIE. Coopersville. Mich. COINS. Herefords 5 Bulls 9 to 14 months old Prince Don- ald, Farmer and Perfection Fairfax breeding. . ALLEN BROS, Paw Paw, Mich. Polled and Horned bloodlines Herefords embrace Fairfax. Polled Por' fection and Prime Lad 9th breedlifiz. Prices reas lnii.ble.' COLE dc GARDNER. udson. Mich. Bob Fairfax 494027 at head of herd. Here‘ords Stock for sale. either sex polled or horned. any age. Priced right. EARL O. MCCARTY. Sec'y H. B. Ass'n. Bad Axe, Mich. BlllWELL suonmons For Beef and Milk. Registered bulls. cows and heifers-Good Scotch and Scotch-Topped for sale. In prime condition. Modern sanitary equipment. Farm 10 minutes from N. Y. C. depot. 1 hour from Toledo. Ohio. Automobile mee all trains. Write ~ BIDWELL STOCK FARM, Box B. Tecumseh. Mich. Richland Farm Shorthorns Sires in Service: Fair Acres Goods and IMP. Lorne-Michigans Grand Champion Bull. The largest Herd oi Scotch cattle in the State- Every animal Tuberculin Tested by the Sanitary Coni- mission. Special offer on two extra good white bulls. The kind that. produce roan calves. C. H. PRESCOTT & SON. Herd at Prescott. Mich. Office at Tawas City. Mich. Francisco Farm Shorthorns We maintain one of Michigan's good herds of Scotch and Scotch Topped cattle. The , are well bred. prop- erly handled and price reasonab 6. Come and see; we like to show them. P. P. P ' Mt. Pleasant. Mich. v Shorihorn Came oi boili Sex iorSale W. W. KNAPP. Howell. Michigan. I lt‘ S . For sale gggttctllil¥dupdd dgsggrlidlantsgl’txhrcll‘dl‘: Hope. Avondale. Maxw ton Sulton and White Hall Sulton bv the Oscola Co. Shorthorn Breeders Ass. JOHN SCHMIDT. Sec. Reed City. Mich. Seven Scotch and Scotch Topped bulls Shorthom for sale. Price reasonable. W. B. MCQUILLAN. Howell. Mich. ~ Bulls ready for service of the choic- Shorthorn est breeding. Write me you wants. A. A. PATTULLO. R. 4. Deckerville. Mich. Dual Purpose Shorthorns all ages. a ton Roan 3 yr. old herd bull. also Dnrcc Hogkall ages. CHAS. BRAY. - emos. hlloh. Sher-thorn Bulls of the choicest For sale brooding and ready for service. LUD HASTINGS. - - Napoleon, Mich 100 head to select from. Write Short-horns me your wants. firice reasonable. Win. J. BELL. . ~ - 036 City. Mich. Best Bates Sher-thorns: cows. heifers For sale and young bulls at reasonable rices. CLARE RIGGS. R. 4. Mason. ich, Shorthorns. Three bulls sired by oakWOOd Ulostei' Boy 46951.9 to 12 months old. COLLAR BllOS.. n. 4. Conklin. Mich. ' ' Shorthorns of most noted fain'le ith Milking sex. all ages. write OSCAR ‘SKINBNEBI. Pres. Central Mich. Shorthorn Ass'n., Gowen, Mich. HOGS Reg. Berkshire So a B al . For sale Priced to sell. '8 cars 1‘8“ RUSSELL BROS. B. 3. Merrill. Mich. 0P Cherry Kingd’ iomzs a SeniorYear-lin by Orion T T by Orion Cherry King. ogne of our he s right and is to be sold; a s ring boar bindichflherry 00 .118479 by Cherry Friend by Orion C any King. If you have not aherd boar.wriw today. THE JENNINGS FARMS. - - Bailey, Mich. ‘Duroc Bears, a n 11 'i eat b i . Also A. .0.1 . o steinb °.°n?no’gd'lcx. '5" - - "Kc-mu. D U R 0‘0 ’ s digitfifimk is: l BLANK. Afifll 1 ' lt- of‘tho uil. Olltanlgamd Tall. moms 1! Ty Poland. Chlnas. ‘ring boars for eel . Big Begging orders for brosdzgllts. Ins cation i3- vited. L. L. CHAMBERLAI . Marco ins. Midi Rams left. NEWTON Hill Crest Farm. - - - Perrinton. Mich. Duroc der Ocl. from E. p. HEYDENBEBK, for sale. pigs from 3 euros west of degotfiCitizens Phone 124. OTTO B. C ULZE. Gilts and failings sired by E. D's Defen- ing The Col. de Dunne JERSEYS CAREY U. EDMONDS. AST fall gilts all sold. have a good lot of lastipring L ' good growtliy stock. Farm y ’ m! Wayland. Mich. Nothing but i i Haas: inzg. Ml’cfis. mile Nashville. Mich. Raise Chester L Chesters March farrow; Like This the original big producers I HAVE started thousands of breeders on the road to success. 1 can help you. 139:; to lace one h I have some splendid March .ilts of the broad heavy hamed kind bred for riced ri . F. w. ALEXANBER, .‘ . . Whites _ - from am not alre Vassar. Mich. heade C. boar assisted by (l. airs. Also, lahoma state fair. THE WORLD’S CHAMPION big ty 0 O.I.C’S. Stock of all ages for sale. Herd by Galloway Edd. the World's Champion 0. I. C. Schmdmuster. Grand ion hear of MichigamNew York and Tennessee state C. C. Giant Buster. undefeated Senior boar pig wherever shown and Grand Champion of Ok- Get our catalogue of Crandell's prize hogs. Cass City. Michigan. am- I will sbifi C. O. D.. re 0' In cs: and pay i sold in November. 9 express of every service boar I“. C. Burgess. R. 8. Mason. Mich. cord free of charge SERVI CEABLE Shipped C O. D. and Express Paid J. CARL JEWETT, Mason, Mich. BOARS Strictly Big Type with QUALITY. pigs either sex for unlc. They are ,ood enough to ho shipml C. O. l). SIEVVM AN'S STOCK FARM. R. 8 large TYPe yr. boar Mich. CLOVER LEAF STOCK FARM. 0. l. C. & Chester White Swine O. I. C. spring boars also 2 prize Jr. Have a few spring of the right stamp. 1, Marlette. Mich. State Fiat 1918. Monroe. Mich. O. I. C. Serviceable Boar's H. W. MANN. - - Dansville. Mich. F‘or Sale (1335:3223? 0.1.0. pigs eithorsex.high at farmers“ prices .. . 1 sows and gills broil G. P. ANDREWS. - - - JOHN S.ANDRUS, . ’0.t Hill‘oii. l\liCh. 0, 1. C33 hill type serviceable boars. Yearling for spring furrow. DansVillc, Mich. La rge Fa rm iii" a O. I. C’S WEBER BROS. Ty \e‘ Royal Oak. L’Iich at ‘ Phone «108. Bears rices .. Spring boar and gilts. Hillcrest Farm, BIG TYPE POLAND CHINAS Kalamazoo, Mich. Also fall pigs. BIG TYPE POLAN 2001b. April hours of choice bree sonnble. Insf‘ection invited or WESLEY HI E. R. 6 v dividuals. ready to ship, cholera immune. D CHINAS ding and choice in- Prices rea- write me. Ionia. Mich. This establishment has been bead q Poland Chlnss. me know what you want. JNO. C. BUTLER - FOR 25 YEARS . We have a nice lot or boars and sows of strictly big type breeding at very low price. Bell phone. uiirters for Big Type Let Portland, Mich. Large type P,C. Largest in Mich. Boers all sold. 20 Bred gilts sired by and bred to the best bears the breed can produce. with dams of equal merit. extreme size with quality. come and see them. free livery. ex. pensel paid if uotas represented. W.E.Livingston. Pal-ma. Ilich_ The Old Fashion J. M. WILLIAMS. - Spotted Poland Hogs. Early fall pigs either Sex for Rflle $5 each. line ones. No. Adams. bl ioh. O. L. WRIGHT. one Monarch Jumbo Big Type POland! fall boar. spring boars by Michigan Buster.Missouri Tim.Great DesMolnes. Jonesville. Mich. Big Poland Chinas 3'32 '33 and bred cows. for sale. G. . R. 2. Middleville, millage. both sex. A BAU GARDNER. Barry 00.. M' lity. Spring. sum- ich. DUROC BOARS Big 103' tall. gmwthy boars. The kind that will add size a growth to your herd. Biggest March furrow- ed pigs in country. Wei El) lbs. not fat. NEWTON BARNHART. St. Johns. Mich. Herd boar a juonior ear-ling wei i Dumc nearly mine. in feediilg conditioanli-gd by Gold Model and out of a Brookwater Cherry Kins dam. a sire that we can uarantee od selling. Erioad for qulc sale at "8075. reasons BUSH B 03. - - - - _ - Romeo. Mich. coring boars sired by Orion 0h King Oal. . Write for prices and it" . . '1' Milan. lloroo Jim ’ w c anon. Midi: cripticn. “sexism 001 hea boned b Duroc Jersey! ‘w’dm'i. when; "we“ a, I 7. Ilohi'aan. lg type P.C. Big boned fellows gilts. E. J MA EWSON. h'erds.special prices on spring hours and choice fron Iowas greatest bred Burr Oak. Mich. ARGE Tyne P. 0. Spring boars them. Michigan's Chain ion herd of sows fall piss. me and see Jtoship. None better in Michigan. W. J. HAGELSHAW. R.3, Box 53; ‘ and gilts now ready Come and see Augusta. Mich. Big Type P. C. bred them. St. Louis. Mich. E. n. LEONARD. - ‘ Poland China spri Bi iii? Bhorthom Bull slid to cell. nonnarnnvn. Boar. ma Fairs. Place order only. _ if. 1. 9mm. ‘ ,B. 1. Monroe, Mich. . .' . 27 fl Erasi- 3.3%". and fall pigs either bull’oalves. Price Pierson. Mich. for aale.also Eurip- Mammoth gilts. Choleralmmnne. double treatment. Clyde Weaver. Main. Marshall. Ad mes. Ceresco. Midi. 1 Bi Tim r513? d (iammsi' Gl all M ass 9 a a argan. its so . L. \g BAR ES & SON. - - - Byron. Mich. ‘ Hampshire spri boars now read Rengtered at a bargain. B gilts in o. , JOHN W.SNYDER. B. 4. St. Johns. Mich. A FEW choice. large type P. C.Spring hours and gilts. also summer pigs. CLYDE FISHER. R. .3. St. Louis. Mich. Lilli. largest boned boar in the state. also by Big Defender. H. Swartz. Schoolcraft. Mich. Yorkshire Gilts gl‘igs that are P' a) For fall or “inter Breeding. Address OAKOROFT R. 7. Pontiac. Mich. - n SHEEP Hampshire Shropshire and Oxfords. either sex. send for cir- cular”and prices. KOPE KON FARMS, Kigerhook, Mich. am offering for sale 10 yearling HamPShlres Rams also 5 rain lam s. F. A. SIMMONS. - - - Rockford. Mich. Shropshire: W. B. MCQI'II Ram lambs for sale. sired by an im- rIi-‘orted Buttur I‘illll. . AN. - - - Howell. Llich. ‘ Shropshire yearling and ram lambs with RegISlered rest of breeding and size. A son of Tanners Royal at the Head. Priced to sell. t H. F. IMOUSER. R. 6. I been. Mich. FOR SALE exam Mme. *10 b... ARMSTRONG BROS. R. 3 Fowlerville. Mich. a few good yearling and ram lamb! H a v e Also a limited amount of young ewes. HARRY POTTER 6. SUN. Davison. Mich. Shm Illlre Am oficringByeariing rains now. Also P l2young ewes for December delivery. 0. J. THOMPSON. - . - Rockford. Mich. - Y. 1' . d R Shropshire Rams Lgxlnrbtnifi L33ality.am li.I’).KI“.LLY d; SON. - - - Ypsilanti. Mich. BIG ROBUST A. II. FOSTER. - Yearling Shropshire Rams $25.00 each - Allegan. .Mich. XFORD Down llam lambs. also a few ewe lambs. Berkshi to both Sexes. Booking orders for fall pigs. CHASE STUCK FARM. R Marlette. Mich. More Oxfords No To Offer 0. M. YORK. - - - Millington. Mich. Registered 0 f )rl For sale owes: can in3K LMix/(tn STOCK FABM. Fri-(l Wolfe. Ewes and ewe lambs. My 8 Hr , fl - 25 OXford cheap to quick purchaser. n 0 out E. W. VAN FLLET. - - - - Evart. Mich. from “’estern Ewes. ti f Lambs Brneding "WM no or feeders. . andro '.t, \l . BA RNARI) SHEEP HANCII. gm exlli‘lagfwlldiih. A Down rains and iii FAIRVIEW Snorer. Llich. For Sale 100 Breeding Ewes JOHN HOOKER. - - New Baltimore. Mich. HORSES The Michigan Horse Breedess’ Association WILL HOLD THEIR ANNUAL SALE At the Michigan Agricultural College ON JANUARY 17th, 1919. For Entry Blanks and Terms apply to R. S. HUDSON, East Lansing, Michigan Horses Will Be Horses Soon We have on hand at all times a choice selection of young Percheron Stallions. Also have a few good work horses that we are ofiering to ex- change for young stallions. PALMER BROS, R. R. Orleans, Balding, Mich. Percherons, waging“? sud Dru-co J... J. M. HICKS & SONS, R. 2. Williamston. Mich, Perchmnéflglsgmmgnggs, Shronshiros. llama . in Ire. Icing-n. Percheron Sfltagion‘s and mares of reasonable ; l . r. L. KING 1 3013: E "3”"? ”(numv‘rfiio. Mich. P3250. Duh c hree ed Rock Cooker-ell:y 8M t - Saline. Mich. The Michigan Farmer. Poland Ohinas. March, April. bears and. I A few choice boars for _ Get a boar. pig sired by Smooth Jumbo thl - rchemna Dapple Gray mare six Jo." old 1'ch - i3‘"'& ”'5‘ ‘ E. J.Aldr h. ekonshn. Misty ‘When writing to advertisers please mention v\.’ -- N-s," \ -ll I SECOND EDITION. The markets in this edition were re- vised and corrected on Thursday after- noon, December 5. WHEAT. A brisk demand for wheat has forced prices up. Millers are especially anx- ious to secure the grain. Government still taking wheat for export; there is at present time about 61,000,000 bu. of wheat in ships awaiting export. The farmers are well sold out and millers find themselves with light supplies. The wheat market holds firm, with an active demand for every car available. One year ago the price of No. 2 red wheat was $2.17. The present prices are as follows: No.2red ..... ..........$2.25 No. 2 mixed ............ 2.23 No. 2 white 2.23 CORN. Corn prices advanced 50 during the week. The market shows a steady de mand, the bulls are in the majority and feel that prices must rule high for a. long time because of the need of Am« erican grain in Europe. While the bears see less scarmty in Europe and believe the distress will be supphed by Argentine and Australia. A year ago No. 2 corn sold on this market at $2.03. Present prices range as follows: No. 3 corn .............. $1.45 No. 3 yellow ............ 1.50 No. 4 yellow ............ 1.45 No. 5 yellow ............ 1.35 No. 3 white 1.50 The Chicago market shows a bullish demand for corn and prices show a lower trend than last week, with No. 3 yellow, new at $1.37@1.40; No. 4 yel- low, new $1.32@1.37. OATS. There is a brisk demand for oats in Detroit for home consumption and shipment in the east Offerings are not heavy and the market is quoted firm, with prices slightly higher than last week. One year ago oats were quoted at 78c for standard. W'ednes- day’s prices are: Standard .................. 761/; No. 3 white ............... 76 No. 4 white ............... 75 In Chicago oats averaged higher in sympathy with the demand for corn. Standard oats 731/26074940; No. white 731,4 @741/20. RYE. Rye continues steady with a fair de- mand. Dealers expect this grain to im- prove should wheat continue in such a tight position. Rye sold on yesterday’s market at $1.64 for cash No. 2 BARLEY. There is not much doing in barley and the price remains the same at: Cash No. 3 ............. $2.00 Cash No. 4 .............. . . BEANS. Beans are in fair demand at un- changed prices. On the Detroit mar- ket immediate and prompt shipment are quoted at $9.00 At New York the market is quiet, and anything in the lower grades is hard to dispose of, even at sharp cuts in price; new crop of Michigan pea beans sell mostly at $10.25@10.50. In Chicago the govern- ment has been buying the white vari- eties on a large scale, and prices are firm as follows: Michigan hand-pick- ed pea beans, choice to fancy $9.60@ 10; red kidneys, choice to fancy $11.50 @12.50 per cwt. SEEDS. Seeds are inactive demand and are steady with the following Detroit quo- tations: Prime red clover $25; alsike $19; timothy seed $5.20. HAY. Hay is quoted easy and supplies are liberal. Quotations at Detroit are: ‘ No. 1 timothy ...$28.50@29.00 Standard timothy 27.50@28.00 No. 1 mixed .. 24.50@25.00 No. 1 clover 23.50@24.00 Pittsburgh—The receipts continue heavy, with little demand, and prices are lower as follows: ' No. 1 timothy. . . $29.00 29.50 «No. 1 li t mixed 27.00 28.00 .. gal .13, var. nixd 27.00 38:00 “E 1' i e o a 28-50 2.7 o 121.1 l I G‘ ii..- . £- ”mum-n II $1. baa-taken rim; _:, , , _ 1,1,. '59 ‘r FEEDS. Feed in 100-lb. sacks is quoted to jobbers on the Detroit market as fol- lows: Bran $36.50; standard middlings $38.50; coarse corn meal $59; cracked corn $60; chopped feed $44 per ton. POTATOES. There is a firmer tone in the potato market, and some improvement in the demand is noted. At Grand Rapids dealers arereceiving f. o. b. carloads $1.60 for U. S. grade No. 1 sacked; same grade, bulk $1.45@‘1.50 per cwt. Detroit demand and movement is moderate, with little change in prices, the round whites in 150-lb. sacks bringing $2.50@ 2.65. At Buffalo round whites, sacked, 'U. S. grade No. 1 are higher at $2@ 2.10 per cwt; at Cleveland same grade @215; at Chicago $1.60@1.70, a sub- stantial advance over the early mar- 153138? the week; at Indianapolis $1.75 Apples are in moderate supply at Detroit, and ‘prices are unchanged as follows: Best Michigan Spies $6.50@ 7; Baldwins $5@5.25; Wageners and Greenings $4.50 per bbl. CHEESE. I The cheese market is strong, with ordinary makes in the best demand, and trade in special kinds slow. The Detroit quotations are: Flats 3685c; brick 35@35%c; daisies 37%0. At New York state fresh specials bring 37c a lb. In the Chicago market the Young Americas go to jobbers at 37@ 37%,c. At Philadelphia full-milk cheese brings 35@36c. BUTTER. The butter market continues gaining in strength, with advanced prices re- ported in all markets. At Detroit fresh creamery firsts bring 641,§@65c; fresh creamery extras 65@660 per pound. At Live Stock Market Service Reports for Thursday, December 5th DETROIT Cattle. Receipts 2,948. Milch cows are very dull, $15 to $25 a head lower; other grades steady. Best heavy steers. . . . .$12.50@15.00 Best handy wt bu steers. . 11.00@12.00 Mixed steers and heifers 9.50@10.00 Handy light butchers. . . . 8.00@ 8.50 Light butchers ...... '. . . . 7.00@ 7.50 Best cows ............... 9.00@10.00 Butcher cows 7.00@ 8.00 Cutters 5.75@ 6.00 Canners .............. 5.00@ 5.50 Best heavy bulls ........ 9.00@ 9.50 Bologna bulls ........... 8.00@ 8.50 Stock bulls 7.00€D 7.50 Feeders Stockers Milkers and springers. . . . Veal Calves. Receipts 1,305. Market steady. Best .................... $17.50@18.00 Others ................. , 7.00@15.00 Sheep and Lambs. Receipts 11,935. Market slow. Best lambs .............. $14.50Q14J5 Fair lambs ......... . . . . . 12.50 V 14.00 Light to common lambs. . 10.00@11.55 Fair to good sheep . . . . 8.00@ 8.50 Culls and common ....... 4.00@ 7.00 7.00@ 8.00 50@ 100 Hogs. Receipts 15,889. Market steady. Pigs ........................ . . .$16.25 Mixed hogs .................. . . 17.60 9.00@10.00‘ BUFFALO. The cattle market here today is slow. Pigs bring $16.50@16.75; other hogs $17.80; lambs $15.25; calves $21. CHICAGO. Cattle. Receipts 22,000. Beef and butcher cattle slow; feeders steady. Good to prime choice steers $15.75@ 20.25; common and medium butchers $9.75@15.75; heifers $7@14.25; cows $6.15@14.25; bologna bulls $7.25@ 12.75; canners and cutters $6.15@6.8o; stockers and feeders, good $10.25@ 13.25; do medium $7@10.25. . Hogs- Receipts 74,000. Mostly 100 lower than Wednesday. Tops $17.75; heavy $17.60@17.75; mixed and light $17.50@17.55; packers’ hogs $16.90@17.30; medium and heavy $17@17.45; light bacon hogs $17@ 17.65; pigs, good to choice $14.25@ 15.50; roughs $16.25@16.75. Sheep and Lambs. Receipts 23,000. Market slow and 25c lower on lambs; sheep steady. "Choice to prime lambs $15.25@15.35; medium and good lambs $14@15.25; culls $9@12.50; medium, good and choice feeders $13.70@14.25; choice yearlings $10.50@12.25; medium and good yearlings $9.25@9.50; wethers, medium and good $8@9.25. Reports for Wednesday, December 4th BUFFALO. Cattle. Receipts 10 cars; slow; prime heavy steers $16@16.50; best shipping steers $14@15; medium shipping steers $11.50 @13; best native yearlings, 900 to 1000 lbs $15@16; light native yearlings of good quality $12.50@14; best handy steers $11.50@12.50; fair to good kinds $9.50@10.50; handy steers and heifers mixed $9@10.50; western heifers $10@ 11; state heifers $7,@8; best fat cows $9@10; butcher cows $7@8; cutters $5.50@6.50; canners $3.50@4.75;’ fancy bulls $10.50@11; butcher bulls $8.50@ 9.50; common bulls $6@7; best feeders 900 to 1000 lbs $10@11.50; stockers $6 @7; light common-$5@5.50; best milk- ers and springers $100@150; mediums $75@90; common $50@‘70. Hogs. Receipts 40 cars; steady, heavy and yorkers $17.80; pigs $17. ; Sheep and Lambs. Receipts ten cars; steady; lambs at @1525; yearlings $10@11; wethers at ggfitlgélz‘glo; ewes $8.25@8.50; calves at Cattle prices are shooting up. at a lively rate under curtailed supplies, only about 12,000 head arriving today, making less than 60,000 for three days, cogmaring with 86,731» for the same ti e last week. All ‘ ’ and hem ’ ..'-ot.--60,o~to , -. er, as well as canners and cutters. Na tive steers are selling at $9.75@20.25 for common to prime kinds, and prime yearlings are up to $20, while prime steers intended for the stock show that were rejected have sold above these prices. Prime light veal calves have been boomed up to $18.25, and stiff prices are asked for stockers and feed- ers, with the better class very scarce. Western range steers are quotable at $9.25@18.25‘,, with no prime lots offer- ed. Prime native beef cattle are break- ing all high records. Hogs. Wednesday receipts of 26,000 hogs bring receipts for three days up to 123,700, comparing with 99,133 for the same days last week. The early mar- ket was at least 15c higher for the bet- ter class, but was lower later. Rough heavy packers sold at $16.85@17.20 and the best heavy and light butchers at $17.70@18, while pigs sold mostly at $13@16. Pigs were scarce. Sheep and Lambs. ' Only about 16,000 head were receiv- ed today, making 83,200 for three days, comparing with 101,661 a week ago. Prices are moving upward, with year- lings higher, sales ranging at $10.50@ 12.80, the day's advance in the best light weights being ,30c. Lambs. sold on a basis of $11@15.3‘5 for culls to prime lots, and good feeding lambs 15781917311.th at 13.75gliu- “bi g-e , " eves Wethers; Chicago fancy creameries bring a pre- mium, but the trade shows increased interest in other than the highest grades, the range of prices for cream- ._ ery being 54@67c. In New York but- ter for export is in greatdemand, and creamery extras bring 67%@680; do firsts 61% @671/éc. At Philadelphia western creameries higher at 68%c. _ POULTRY. The local poultry market continues steady, with prices for live being well- maintained as follows: Spring chick- ens 24@27c; hens 22@26c; roosters 19 @200; geese 24@25c; ducks 30@31c; - turkeys 29@30c per pound. ' . ‘ EGGS. With decreasing receipts and steady demand, prices have advanced from 1 @3c the past week, present quotations being: Fresh firsts 67c; extra firsts candied, new cases 690; storage stock 47@481,éc. At Chicago fresh stock in. new cases bring 64@75c. At New York fresh gathered bring 68@75c; nearby stock, mixed colors 67@74c. Western extra firsts bring $20.40@20.70 on the Philadelphia market. ' DETROIT CITY MARKET Trade is slacking up at the city mar- kets, being very light this morning, with the smallest offerings of the sea- , son. The prices ranged as ‘follows: Cabbage 75c per bushel; potatoes $1.05 @1.15; carrots 750; cauliflower $1.25 @150; onions $1.25; turnips 80c@ $1.25; squash 60c; beets 65c; pump- kins 75c; parsnips 85c per bu. There was a fairly large assortment of ap- ples of good quality, ranging in price from $1.60@2.25 per bushel. GRAND RAPIDS Harvesting of all crops was finished last week. Many farmers have pitted potatoes and carrots. Potatoes sold on the city market at 900@1$, receipts light. There is no demand for stock , carrots and are slow at $5 per ton. All vegetables dull at 50 cents per bushel., There were marketed 31,363 loads of farm and garden produce on the city market from May 1 to November 30, including over 12,000 bushels of pota- toes. Some farmers have completed fall plowing, but little seeding has been done; clover seed $24; timothy $5 per bushel to farmers. Potato'mar- ket at loading stations in many places in western Michigan a little higher. First grinding of new buckwheat made last week; crop in western Michigan very poor. LIVE STOCK NEWS. Chicago receipts of 75,000 cattle in two consecutive days stands the larg-fi est on record, while the common qual- ity of the greater part shows that the farmers are not disposed to feed their corn freely at this time. Marketing of so. many cattle in half-fat condition pomts to a scarcity of marketable beeves early in 1919'. Over twice as many sheep and lambs reached the Chicago market during'the first. two days of last week as showed up. in the same time last year, and prices broke, with the best lambs sell- ing $6.75 per cwt. lower than at the .best time last, April. Indiana farmers are making money out of raising prime yearling cattle on land valued at $200 an acre. One such stockman makes breeding and raising calves sired by pure-bred Angus bulls, and out of mix- ed, but high-grade cows. A short time ago he marketed in Chicago 25 prime yearlings which averaged 1,053 lbs. at $19.25 per cwt. Reports from Texas state that as a result of the enormous marketing of ' cattle from the drought stricken dis-v ’ tricts, many sections are bare of 0813-. II “I tle, and the problem ofrestockingris ’ now to be considered. The federal government is tackling the} problem; and loans, arebeing made by the has 13.3 agency. ‘ Many land owners are (loin . a?" with one-year leases and subsgi JV long-term leases. in Which they” live stock with the crops grown farm. Profits are‘spl-it the " ,«Qanadian 08 lo " seen" ta " as liberal profits- by .. . feeding, which usually assures success, ' quite true. \ freight from the farm to the mill, and again from mill to farm; to pay the . suitable rations right on the farm. The €>>_.:I"ij1‘1‘1f‘h, ”at which a large attendance of -' delegates and members is anticipated. Gnomes nd < : ~ Milk .' Pail ‘ (Continued from page 531). fourth, the fact that sufficient acreage is being cultivated to produce the bulk of the feed consumed means a safe and sane system of crop growing and can be practiced. You‘ probably have heard a lot of talk about the farmer’s fifty-cent dol- lar. The dairy farmer is one of the original .fifty-flfty men. I A crop of grain that is sold for fifty cents costs him practically a dollar in the form of prepared dairy feeds. This statement may sound funny, but it is nevertheless Who Pays the Charges? _ Let us consider the problem further -—-iigur_e out what it costs to pay the vast number of workingmen employed in mixing and blending the feeds; to buy handsome trucks, automobiles and pay the advertising and office expenses and a few other odds and ends usually associated with vast industries of this character. You will need no skill in mathematics to grasp the situation. The answer is obvious to all—-the pro- ducer. This truth is so apparent that there should be no need to urge the dairy farmer to grow as much feed as possible and then to make it up. into dairy farmer has the opportunity to convert a bushel of grain, the value of which on his farm is about one dollar, into finished products, milk and but- ter-fat, which have a slightly higher value than the original selling price. Oats may have a farm value of sixty cents a bushel, but when fed along in proper combination with other feeds and converted into milk and butter-fat the profit from the bushel of cats may be materially increased. Moreover, it makes it possible to put in practice a system of crop growing that will main- tain the fertility of the soil and utilize the manure accumulated through the process. Good Roughage Cheapens Cost of Grain Feeds. Probably the greatest economic waste in the use of grain feeds con- sists in the neglect on the part of dairy farmers to grow suitable" hay and roughage to make up the bulk of the ration. At present prices for grain feeds one cannot afford to feed them to dairy cows that do not have all of the good alfalfa, clover, mixed hay and corn silage they can be coaxed to eat. Bulk, succulence and variety are the trinity of successful feeding every- where and no dairy farmer can make good his deficiencies as a farmer with his check-book and show a balance on the right side of his ledger at the end of the year’s business. Absolutely the first concern of the dairy farmer ought - to be to make his own land and labor yield the most milk possible. Stated baldly, that seems commonplace, self- evident; but nothing is so easily over- looked as the self-evident. The dairy farmer should do this, not as a matter of sentiment or convenience or expedi- ency, but because sound sense and bus. iness policy dictate it. To neglect this possibility is for him to voluntarily make himself a hopeless victim of the milk-dealer and the feed-dealer. Plain~ 1y, then, the new dairy farm efficiency lies in. the direction of producing as much of the feed for the cows as pos- sible on the farm and feeding it to the best cows it is possible to breed and develop. These are the two big facts. BRANGE MEETS AT SAGINAW. The Michigan State Grange holds its ,annual session at Saginaw, December figsurg‘emly reduested‘that all Grange and ventilation“: Advice on .planningtn—"F ~- ,/" floor in I’ main ' . \ \h‘ “l L i 7 .' B. _ .- Tells how t9 plan and. equip .a Dairy. Barn. 9 \ 2‘ m Ill; = [I l er i‘ as l . .l51.1’;»5~ .312}: ii‘i‘l‘i‘i‘immmmmmmmfililliu NOWBUYS mamas win" 0 nuts WORK-r ° if, run-£31131 ————— ::-_-::"""""— l“: w mg}: g?)- f- . IV 2... (From Gutter to ldwithbut one handlin- ,. _\_ Till D \ 5'3. r .- —— _——-'_:“‘- /. a. year on their cost. bull staffs and swinging cranes. Ross “Improved” Superior Duplex Mill ' . Grinds cob-com. shelled corn.. oats. rye and all small grains , —fine or coarse; also if. alfalfa. PositiveGeaanve Small Power and Low Speed - Strong and durable. none better made; easily regu- lated. Every Mill guar- tnteod. The Pivoted and Adjustable Self-Con- forming Duplex Burrs guarantee uniform grinding. Ground meal saves one-fifth or more of grain and means cheaper feeding. Write today for catalog. The E. W. Ross Co., Box 1014. Springfield, Ohio KEROSENE, ENGINES a... a! In any weather. Pull steady. 3.75.. m 113"" 3vme°ddé¢y$nvudzg Money I'oelt Gnome. 'Prompt sums: to 10W M088 prices :1: Free '33:: m ’ 3! you not to know aboutonzines. Write Mr. POULTRY FARMER: $40 We make a. specialty of White Hennary Eggs and have created a profitable market for your emthe fie” around. We pa. the highest premium for your ennery Whites— e remit sum da shipments Ship 0ft. -Shlp in real GEO. R. ELDRIDQE C0. arrive. make a special» effort to at- ... vnqnunbprl, hampered «slam 'n with ”catnip-est; .\ A. . Michigan Former. 'CULOTTA & JULL Eastern Market, Detroit, Mich. We need your shipments of Poultr . Veal. Dressed Hogs. Live Boasting Pigs. Eggs. ive Rabbits and Game. Highest prices possible obtained on arrival. We can handle your Potatoes. Onions, Apples, Cabb- age and root, crops. carlots or less. Your shi ments will be up reciated and have our best care on atten- tion. on you don't have to wait for your money. ’ Reference Peninsular State Bank. Holmes,Stuwe Co., 445 Riopelle Si. Commission Merchants. Dressed Beef. Hogs; calves. Poultr . Live a Dressed, Provisions, etc. Correspon- dence licited. Ref. Wayne County l Home Savings Bank. Bradstreet, Detroit, Mich. Cad.2878_. Write for our Illustrated Circular “Ship Eggs Without Breaking" Tells how to get more for your selected eggs. DiamondIBox Mfg.Co., Minneapolis, lllnn. Shlp To The Old Relloble House Daniel McCeflrey’s Sens. —_— 623-625 Wnbuh Bldg" Pittsburgh Pa. .- ‘ MILK WANTED Will buy 200 gals. per day from four or five farm- ers :will contract by the year and pay good prices. BOY'S CREAMERY 1018 Wabash Ave., Detroit, Mich. 00 r‘month and expenses paid men 0 0 r taki orders. Stead or . morno'nvn nonhuman. Genbv: New York_ When writing to adver- tisers please mention the 4 HI] /T§¥ 3;? 3;? if Lev" -7 \-.;\:_':"5_F.~.. g”, i .: lI“INll"HIll“Illilllllllllflllmllllll”ml“lllllllllli IINIIIHHH .1 Willie] 311138? ‘ James Drinking Cups not only save 1 time—cows have fresh water before them day and night—but they do away 3' with the nuisance of tending bother- ‘ some tank heaters in blizzardy weather; 1 save fuel expense; increase milk yields. Drinking cups earn 200% and more And so with other James Equipment ——stalls, stanchions, scrapers, steel pens for cows, calves and bulls, ventilators, The 320- page book “The James-Way” tells all about these James inventions that save labor, increase milk yields, .§é\ ‘ uipment attaching drinking cups. ‘ s31 ' umnumnnuum l i qua...— . In the barns that are James Equipped the I r\task is not too great for children’s strength; for James Equipment makes barn work easy. The light running James Carriers make chore time almost play time, I turning a disagreeable, dirty task into a near—pleasure. _ The James Carrier makes a boy’s job of what used to be shirked \ ' < by all—an investment paying a profit of 25% a year in labor saved. ‘ The James Feed Truck or Feed Carrier saves much walking to i and from feed rooms—makes unnecessary the lifting of heavy baskets. easier the care of animals in the barn. It explains the easy way of putting up carriers, erecting stalls and pens, and It tells about the James barn plan service; the James barn experts who know what not to do as well as what to do in planning convenient, money‘ saving barns. No charge for floor plans. labor problem. - .— - —.o¢—.i-—’o.£—n.-—o_._—.-.—-—~-—.-1y Send free book on ,barn planning, ventilation and equipment. I have ______ Also James Barn Magazine (free). _--_cows. I hope to build ........ remodel ________ about ............. Am interested in Stalls ( ), Stanchions ( ). _ Carriers ( ), Drinking Cups ( ), Ventilators (), Steel Pensl ). ' / '. Name ......................................................... _ OFF R. R. Station ...................... P. o ........................ " O . ur-sIA R. F. D Stare .....