rs. §——. FUEL/5 IN... 4/, ’71 l )v? - . ‘/’ @615? Q] fig WEEKLY-f . \ . as at \s \~\.\ The Only Weekly Agricultural, Horticultural and Live Stock Journal in the State. DETROIT. MICH" SATURDAY, JAN. 21. 19”. VOL. CXXXVI. No. 3. E Whole Number 353i. FARM NOTES. June Clover and Alfalfa. From a field of 13 acres we cut 30 good loads of June clover hay. This fall we harvested 20 bu. of seed and had good pasture for 13 head of cattle for two weeks in same field. Now how.much better will a field of the same size in alfalfa pay, taking into consideration the fertilizer Lou leave in the soil. Ingham Co. L. D. P. Thirty loads of good clover hay and 20 bushels of clover seed from 13 acres of land is certainly a profitable season's yield. \Ve presume the hay was not weighed, but if it would average a ton to the load this would be a yield of a little more than 2.3 tons per acre, and if for the purpose of comparison we estimate its worth at $10 per ton would make the hay from the first cutting worth $23 per acre. Twenty bushels of seed from the 13 acres would mean a yield of a little more than 3143 bushels per acre, which at $9 per bushel. which is about the pres- ent quotation for clover seed. would be worth $13.50 per acre. This would make a total of $36.50 per acre from the clover field, aside from the value of the feed secured from it during the ‘two weeks it was pastured. When the benefit to the soil from the growing of the clover crop, to which L. D, P. calls attention, is con- sidered, this is certainly an argument for the growing pt liberal areas of clover on all Michigan. farms, but it can not he rightly considered ,as an argument against growing alfalfa. . The crop above described is perhaps near the limit of production for the clover crop in lower Michigan in an average year, so that in comparing it with alfal‘lia. it would be a Ian proposition to take an unusual example. The writer was in a small field of alfalfa last fall which was sown three years ago as an experiment by Ex-Governor ‘Varner on one of his Oakland county farms. At that time the third crop to be harvested from the field last summer was nearly ready to cut. and in the writer‘s judgment it would yield not less than two tons per acre. From the previous cuttings of these three acres, six and five loads respectively had been. secured. Estimating these loads at one ton each as with the clover hay and adding the estimated cut for the third crop we would have 17 tons of hay from the three acres, or a little more than 5.6 tons per acre wh‘ch. at $10 per ton. or the same value placed on the clover hay for comparison, and we find the value of the season‘s production from this field of alfalfa to be $56 per acre. Really it was much more than this, as good alfalfa hay is worth much more than that for feed. having a fecding value for its protein content alone, almost equal to that of wheat bran. These figures are also of a nature to make every farmer realize that it would be a good thing for him to have a. moderate acreage of alfalfa growing on his farm. Of course. it costs more to get a stand of alfalfa than it does to get a stand of clover, but when it is taken into consideration that the alfalfa can be cut for several years with as good or better results, and that it is as great a soil im- prover as clover, the alfalfa does not suffer by a comparison with that plant. But comparisons of this kind serve no other good purpose than to illustrate the value of alfalfa as a forage plant to Mich- igan farmers. Really. it should not be a question of clover vs. alfalfa. but of clover and alfalfa. No well informed student of agriculture would advise the displacement of clover in our crop rotations by alfalfa. We need the'clover just the same. It is too valuable an agent in the maintenance of soil fertility to be dispensed with. We need more of it, and need to have it come more frequently in the crop rotation on the average, far-m. But we do not always get it when we need it, and generally we do not get enough of it to supply the home demand for feeding purposes. But when we once get alfalfa established on (ur farms we can depend on it to give a profitable crop each year for a number of years. It helps us to produce more home-grown protein without drawing on the fertility of our soils, but rather help- ing us to improve the soil at the same time. It is a. cheap and available source of the best of all rough feeds for our live it difficult to determine its nature. That broken-down vegetable matter in the form of decayed sawdust is of some value as a fertilizer is provcn by the fertility of the soil about an old woodpile. But unless the sawdust is decayed to an ex— tent which reduccs it to a condition of vegetable mold. it will prove of little value except on hcavy clay soils. where its mechanical effect may prove valuable. The best way to use it is to remove it from the surface of the pile as it dries out in the summer season and use it. as The Evergreen Trees and Hedges Lend Color- to the Winter Scene. Farm Home of W. H. Phelps, Shiawassee COunty. stock. both in the quality of the forage and in the quantity which can be pro- duced on a given area of land. It “has been a boon to the agriculture of every section of the country where it has been grown, and it will prove the same to the agriculture of Michigan. Consequently cvery Michigan farmer should experiment with it until he has solved the problem of growing it successfully, but no farmer should neglect the clever crop for this reason. There is room for both on every an absorbent in the stable. for which pur- pose it will be found valuable, and you will, at the same time, get the benefit of such fertilizing value as it may have. The Principle and Practice of Subsoiling. ’lcasc discuss "subsoiling" for a nov- icc: how practiced; what 10015. are re— quired; whether or not advantageous in :1 soil that is shallow sand loam with light sand bclow. What is the theory of its practice; its claimed advantages, etc. Berrien Co. R. G. B. A generation 21:0 subsoiling was much Grain and Hay Barn on Leach Bros.’ Farm, St. Clair Co., 36x110 ft., 18-ft. POSts. farm, and no well managed farm will be long without them. Sawdust as a Fertlllzyer. I would like information regarding the value of rotted sawdust as fertilizer. Some claim it is as good as stable ma- nure, while others say it is useless. I can get all I want for 'the hauling of it. Ingham Co. SUBSCRIBER. To make a valuable fertilizer the saw- dust should be so well rotted as to make more commonly advocated and practiced than it is today. It gave best results on impervious soils with poor natural drain— age, on which it was found that opening the furrow to a greater depth by follow- ing the ordinary plow with a subsoil plow improved the natural drainage, let in the air and produced beneficial results in the crops which followed. Later, with the advent of the tile drain to get rid of the 55!.00 A YEAR. ($2.75 FIVE YEARS excess water in the soil where needed, and the growing of clover in the crop ro- tation to loosen up the subsoil and unlock some of the unavailable fertility which it contains, subsoiling gradually lost in favor until it is no longer p‘ractiwd to any extent. in recent the same theory has been revived in another foam by the advocates of dccp tillage in which two furrows are plowcd, Ullt' plow run— ning in the bottom of the first loosening up the soil and mixing it In a tonsiderable extent with thc sill-fine S-ill. Good results are claimed for this syslcin by those who have tricd it and plows have been devised and are now manufac— tured 10 do the whole preccss at one op— eration. This form of tillage. like the subsouing which was formerly to it considerable cxtent are. tettcr adapted to use in heavy, \‘ious soils than in loose. opcn soils. as is described lll deleterious, rathcr than bcm-ticial l‘t'rlllis would be likcly to follow loo (it‘t‘li tillage no matter what the method followcd, for the reason that it is already too (qwll and porous, and a furtiu-r nurture of" :in in the subso'l with the lessen its lower its powci' to iciniu moisture. Such soils should be «lccpencd gradually by plowing a littlc dccpcr each time and by a corresponding increase in humus con- tent by plowing down vegetable matter. “Blight” afithe' Bean Crop. In rctcnt years the blight has attacked our beans, picvcnling lots of the pods from filling at all. Can it be stopped by spraying them with lime and sulphur so- lution? If not, let me. know how strong it can be uscd, when it should be applied for the, first time. how Mint and how many times in a scason. Ur is there some othcr rcmedy‘.’ lllll‘mi (‘0. I“. 4’1. There are a numbcr of fuugous discascs which attach the plant. lllt‘ most H‘l'ltills and common of which is anthi'mw “080, years l'ui‘l‘i s w, practice! }.n\\‘vvvcr, impor— such this inquiry. on V\'lllltil‘t-‘ti. SUCH. been scco deposited on the plants by in- soinc othcr agency to cause the trouble in the plants on whit h it aprmai‘s. 'l‘hc rcmcdy is to plant sccd which is t‘rwc :roni the. diswasc. This can be secure d by care in its stlcction from thc Held. by the hand-picking of the pods. for (*llull'lll to grow thc scml for the stit'w't‘cdiiig ycai‘ if noctissary. ."\ Loans (in not crop rotation in which come too ot‘tcn on the same land is also csscnlial. it is largelv'duo to the presence of this disease that bean growers havo gottcu the common idca that it injures the crop to cultivate when thcrc is a dcw on the vines or after a shower. l'ndcr thcsc conditions the spores of the fungus stick to the vines and find an entrance into the tissuc of the plants much more readily than when they are dry. But if seed from a clean tield can not be secured, the seed uscd should be carefully hand-picked and every bean not perfectly sound and bright should be rejected. This will eliminate a large pro— portion of the diseased seed, as the spots on the, pods reach and affect the beans, leaving them somewhat discolored on one -a W... _...._ 50 (2) side. Treatment of the seed has not proven effective enough to make it a safe protection against the trouble, and spray- ing, while a prevention from the spread- ing of the disease in the field, is not effec- tive where diseased seed is planted Where spraying has been practiced, the application of Bordeaux mixture in which six pounds of copper sulphate, and four pounds of lime are used to 50 or 60 gals. of water with the addition of resin soap, has been most successful. The resin soap is made by mixing two pounds of resin and one pound of crystalized sal soda in two quarts of water and boiling it until a clear brown solution is secured. This amount is added to each barrel of the mixture, and makes it spread more easily and causes it to be less easily washed off by the rains. Where the crop has been sprayed by New York growers, the spraying was commenced at about the time the third leaf forms and about two more sprayings are given as the season advances. \Ve have no data on spraying with the lime-sulphur solution, but it would appear that this would prove as effectual in combating fungous trouble in beans as in fruit trees. ‘ Another disease of the bean plant which is also some-what common in this state is Lacteriosis. This trouble is seen in the form of large brown spots on the foliage. which become dry and break away, leav— ing the foliage ragged in appearance. Later the disease appears on the stems and pods and it is perpetuated through the seed like anthracnose. for which rea- son the two may be considered as the same disease so far as results go. Spray- ing is also about as effective with one as the other, and where the disease is noted during the early part of the growing pe- riod it will probably pay to try spraying as a means of saving the crop. But the best remedy is the preventive of plant— ing clean seed. and every commercial bean grower should take the precaution to secure and plant some clean seed in a seed-breeding plot at least to the end that the disease may as far as possible. be eliminated from future crops. For- tunately, it does not seem to spread read- ily without some active agent to carry it. so the matter of getting and keeping pure seed is more simple than would other— wise be the case. The Value of Straw on the Farm. \tht is the commercial or fertilizing value «if the straw from ll acres of oats? Hats yielded about 40 bu, per acre. were clean and free from weeds, and the Straw was large. There is at the least calcu— lation {our tons of the straw. Can I afford to sell straw and purchase half a ton t$l3l of commercial fertilizer? Mv point is to know which is the cheaper and the. better for land. Allcgun (‘0. J. G. P. it is hardly necessary to compute the value of the actual plant food contained in oat straw to answer this question in« telligently. although. roughly speaking, the actual fertilizing constituents con- tained in four tons of this straw would be. nearly equal to the plant food con- tained in a half ton of high-grade fer-~ tilizer which would cost $15. But the oat straw has an additional value for use on the farm. It will have. some feeding value for the stock if it is bright and clean and is so used as to give them an oppor— tunity to pick it over without compelling them to eat it closely. Then, when used as an absorbent in the stable or yard it will aid in saving the more valuable liquid portion of the manure voided by the stock for application to the soil. And last, but not least. the application of the straw it- self will add vegetable matter to the soil which will be decomposed and converted into humus or vegetable mold, which is an essential to soil fertility quite as nec- cssary as is available plant food. There are few cases in which it will pay to sell straw of any kind off the farm. It will always pay better to use it as an absorb- ent in the making of manure, or even to apply it to the land as a mulch to be plowed down than to sell it. And where the straw is used in this way 'to aid in keeping up the humus content of the soil it “'1“ be found that an application of commercial fertilizer will pay much bet- ter than where the latter is used as a substitute for stable manure or coarse vegetable matter as an application to the soil. WINTER WORK ON THE FARM. Many farmers are heard to say that they haven’t any work to do during the winter months. Some days ago I was talking to one of my neighbors, who re- marked, “I haven’t anything to do now. My corn is all husked and in the crib and my fuel is all ready for use and I haven’t anything to do but feed and make fires.” K THE MICHIGAN. FARMER. I then asked him if he had those fence posts cut that he was telling me about some time ago. “Why, no," he said, “I didn’t intend to do that until later.” It is good practice on the farm to never put anything off until later that you can do now. ' I know one farmer in my community that never loses a work day in the year and when you look around his farm you can see the results, His stables and yards are kept clean and the manure is not wasted. being hauled out on the most unproductive field of his farm. His farm‘ is all well fenced and this work was largely done during the winter months, thus obviating the loss of valuable time during the crop season. Not enough farmers give the fence question the attention they should. How many acres of excellent pasture is lost every year by slack farmersyvho have no fence? If complete figrues could be given on this question it would start many to thinking, and many dollars would be saved. Winter thinking on the farm is neglect- ed as well as work. The farmer should ask himself if he has proper tool sheds and other outbuildings. If not much can be done to supply this need during the winter. Thousands of little things can ’be done around the farm during the winter that will save time during the summer and every farmer should work for more time in the crops, as every hour there means something. Illinois. COY C. MCCUAN. SMAIL SEED FEM-rose. I notice that small potatoes raised a "racket,“ while the large ones have fail- ml. so far this season, to cause comment. 1 am not coming to the rescue of Mr. Lillie because he needs help, for I believe he is just as liable to reach the 200 bush- els per acre mark with small seed as Mr. Schneider with a selection. From the inquiry for small potatoes for seed every spring it would seem that many besides Mr, Lillie and the writer plant small p0- tutoes. It is simply a matter of the eye, and an eye from the small potato will grow a good stalk, and if the land is rich enough to grow 200 bushels per acre, you can't tell the difference in four weeks. In the spring of 1909 I planted 2% acres ‘with small seed, all cut in two or three pieces. In eight days they were up, very dark green in color and with stiff, broad leaves. It was exceedingly dry but by measure there were stalks three feet high, and potatoes so plentiful, with no market. that I simply g0t just about pay for my labor. But I am sure, after 50 years’ experience on the farm, that I would much rather plant none larger than an average hen’s egg, throwing out extremely small ones, and I presume this is the seed Mr. Lillie expects to plant and raise his 200 bushels, and he can do it. Isabella Co. P. M. LOOMIS. HANDLING CLOVER AND CLOVER HAY. The general idea seems to be that clover sown on wheat in the spring should not be clipped the following fall.. I have. two fields. one I clipped, the other did not. “'hen winter set in the field over which I run the mowing machine had a thick mass of clover (from eight to 12 inches high. In the other field the clover was almost hidden by weeds. Now if there are any reasons why the clover field covered with weeds is in better con- dition than the one covered with the clover and no weeds, I would like to see them in the Michigan Farmer. Successful experience is better than prevailing “habit.” My way with clover is this: _ l. Procure the best seed obtainable. 2. Sow not less than six quarts per acre, and usually add two quarts of alsike. 3. Wait until ground is in good con- dition to work, then sow twice over the field, walking between the places walked the first time, using hand-seeders. 4. Harrow thoroughly. 5. Sometimes clip about the middle of August, and think we always should. I use the weeder if the ground is mel- low, instead of the barrow. have used weeder once in five years. Our soil is sand and gravel here, but was a heavy clay in Ohio, where we practiced the same. Clipping has always been satis- factory. I speak of the little red, or June clover. We aim to cut when one-fourth or one-third of the heads have turned brown. I am aware it is neither seed sowing or hay making time, but we are too busy to write when it is. I now have four bushels of seed, well cleaned, .ready to sow on 20 acres, and want to add at least 20 quarts of. alsike. To Have Good Clover Hay. 1. Be ready for work. 2. Cut enough to fill the mow, or one— third or one-half of it. in one day. 3. Haul in and fill the mow, or the one- half or one—third, in one day, filling the mow or one—half or one-third of it. en- tirely full in the one day. Then keep off it. The object is to have the entire mow, or that portion of it filled, go into and through the sweat naturally and at once, and not have the first filling packed while going into the sweat, or having the later fillings of the mow dampened before it should be and thus made too damp and hot, and kept too long in that condition. To spoil clover hay have a 30-ton mow. put five tons over the bottom; wait two or three days, then put in five tons more. and after three days. five more until mow is filled. The result is to pack each layer when damp by sweating, and have the whole kept damp and hot as long as possible. . Branch Co. C. EWERS. ECONOMY IN FARM MANAGEMENT. The Weighing Habit. I am not a farmer, but was reared one, and since have been engaged in profes- sional pursuits, and in my business re- lations have had opportunity of observing the methods that prevail in the manage- ment of great industries. -P'rom these'ob- servations and from my memory of the methods. or rather lack of methods, that prevail on many of the farms. I am con- strained to make these observations. In the economy of great corporations a purchasing department is one of the agencies that makes for success. The prices, qualities and .utility of each and every article that enters into the con-r struction of the product of the plant, are of great importance. On the farm where all departments are united under a single management, there is none the less a necessity for careful examination into quality, utility and cost of necessary supplies, and the farmer, or his wife. acting as purchasing agent for the farm. bears the same relationship to the farm and its success. that the cor- poration agency does to its prosperity. The average article that is of use on the farm for sustenance of the family, or for use in tillage or improvement, must be approved or condemned by the sameI that recommend the practical: qualities. purchaser for the great corporation and induce him to take or reject it. “'ith a great proportion of these articles the question is generally that of weight. qual- ity and utility being standardized and conceded. Sugar. for example. A's pur— chasing agent for the farm, then, the use of the scale to ascertain the true weight of such articles. and so determine what one is getting. is apparent. In my own experience a steelyztrd has often been the test from which 1 determined which of two dealers who asked for patronage, was entitled to it. It is often, and justly. suggested that the farmer sells his product to one who makes the price, and when he in turn becomes purchaser, he finds that condi- tions are reversed. and that time the seller makes the price. This is perhaps inevitable under the present non-organi- zation that exists among farmers. But: . ‘ if obliged to submit to this disadvantage: ‘ so much the more should he use all means to counteract these conditions, by requir- ing that in matter of weight, he be treat— ed fairly and honestly. The weighing habit does ample justice both to him, and to the dealer who is actually honest. in this matter and tends to the elimination of a dishonest dealer. or a careless one. On one occasion not long ago. I went into a city market to buy a small quan- tity of meat. My purchases were care- IQSSU’ thrown onto the computing scales, and Quickly withdrawn, and the cost an- nounced. On reaching home I carefully “'eighed the meat with my steelyards, and found that I had actually paid slight- ly over 3] cents for each pound of meat bought, although the prices announced were 18 cents and 24 cents. A series of experiments with different (1. lcrs soon taught me where to buy. A farmer friend of mine sold green peas to a canning company. He was a meth- odical man, and weighed every load. The first load that he brought in showed a shrinkage of 1'5 per cent rbetween farm and factory. He argued, however. that this might be the result of a mistake but when the next few loads showed the same JAN. 21, 1911.“ FAMILY OF FIVE ID All Drank Colloe From Infancy. It is a common thing in this country to see whole families growing up with nervous systems weakened by coffee drinking. . That is because many parents do not realize that coffee contains a. drug—caf- feine—which causes the trouble. “There are five children in my family," writes an Iowa mother, '_‘all of whom drank coffee from infancy up to two years ago. ' “My husband and I had heart trouble and were advised to quit coffee. W'e did ’so and began to use Postum. We now are doing without medicine and'are en- tirely relieved of heart trouble. (Caffelne causes heart trouble when continually used as in coffee drinking)- “Our eleven-year-old boy had a weak digestion from birth, and yet always craved, and was given, coffee. When we changed to Postum he liked it and we gave him all he wanted. He has been restored to health by Postum and still likes it. _“Long live the discoverer of Postum!” Read “The Road to Wellville,” in pkgs. “There’s a. Reason.” Ever read the above letter? A new one appears from time to time. They are genuine. true, and full of human interest. Latest News on Farm Power More and more farmers report great suo« {I In. cess and satisfaction with the first really simple form power The Great Western acycle triumph is assured. Having done away with valves and another complicated, weak parts—and by applying power at every stroke of the piston we offer the one engine practical for every farmer. Great Western . have only a \ En nes memes -‘ g.l aboutcyllnder —others have 25 to 50. Everystroke develops power—in others every other stro :0. That’s why Great Westerns give steady power and last while others give jerky power and wear out, no repairs. Get - ,, the facts, guarantee and prices. Free Book of Valuable Hints. No.E131,erte now. SMITH MANUFACTURINQ co. 158 Han-loan 8L. Ghlcaro. Ill. /. lo. 2 llnliim Conduit / \ \ Just as strong and as ood as ever ’ . let us show you nuw cheaply we .9 ’ I can fit your old running gear with f ‘ 1/». I, "T ‘— ‘1 Electric . /-' "ll / Steel _. - I which ut an end to all break-downs. No shrin g or drying apart or tire set: 48 page book shows you why no other we on wheels in the world equal the famous Electric teel Wheels. it’s free. Write for it to-day to ELECTRIC WHEEL 00.. 30135. Qulnoy. Ill. 10: houuo, born! in;- of every do- acription. Sund- u cheaper t brick, stone or or and more convenient. rite us and \j' our superb it; t ; l setting. Makes your wagon a real handy wagon. Our Reading it will Save you time. money and horse flesh. and form bulld~ grater wolghtmnd ment. Send to: estimates. Sm- plu cont fr ‘ height prepaid. . Sold 0 n l y in w loodl. Write ll.B.l2amnl:o. Fulton Btu. flit-burs. Penn New Scientific No. 20 Mill Heavy steel legs and steel h Most efllcient a. n strongest a m a l l WW8! mill ever built. ill grind cob corn shells corn, oats and ~ > all other small rains to any desired era 9, from ‘ hominy feed to meal. Fully Guaranteed Equipped with flywheel. co (1 rolled steel shaft. end thrust ball bearing and 8-inch high carbon grinding plates. Two sets of plates fur- nished with each mill. Adapted for use in any locality. We stand tbaok of every claim we make for it. Write for descriptive cut-log. THE F008 MFG. 00.; In 317 Springfield. Ohio ,“Iore Potatoes? From ground planted secured by use of The KEYSTONE . POTATO PLANTER than ,by any other method of planting. Work perfectly ao- -¢>> .- ~¢>> ... his. 3;...- JAN. 21, 1911. shrinkage, he made complaint. only to be told that such shrinkage was to be expected in transportation of green peas. This did not appeal to his farmer sense and he figured out that a shrinkage of 15 per cent on the three-mile haul would, by the rule of three, result in his having absolutely nothing left: in case of a 20 mile haul, so he protested more vigor- ously, with the result that thereafter the difference between the farm weight and that at the factory became a negligible quantity. The writer a few years ago had busi- ness in one of our more western states, and there became acquainted with the man in charge of an elevator. This man weighed the wheat, it was a wheat coun— try, and determined the tare to be charged, and also the grading of the wheat. This man confided to the writer that he was expected to send down the hue to Duluth better wheat in grade, and more in weight. than he paid the farmers for, and attributed his long term of ser— vices for the company to the fact that he learned this lesson early and had con- sistently adhered to it. The recent dis— closures of weighing frauds on the part of the sugar trust, was a surprise only to the uninitiated. -The scales will also give a basis for a great deal of economic farm knowledge as to foods. This is a practical question for the farm purchasing agency, and in asking questions, and seeking by weigh- ing and computation to determine wheth- er you are paying relatively too much for food products you are not acting the nig- gard, but you are doing exactly what the great and successful corporations that are controlling the production of many lines 'of goods, are doing. (let a suitable Scale, a balance is the best, and weigh all you buy that is sus- ceptible of weighing. Let your dealer know that you have the weighing habit. if he is honest he will be glad. If he is not honest you will discover the fact. and it will inure to your advantage. Make integrity profitable, by the elimination of the, disreputable. 1n the winter evenings study the economy of purchasing, and learn. if possible, to confine your pur- chases to things of utility quality. and to insist that you receive just what you pay for, and a good start has been made for success, and success, after all, is what every man is ultimately judged by, whether farmer, banker or merchant. Genesee Co. YVM. VERNON. SUCCESSFUL MANAGEMENT OF' THE SMALL FARM. As before stated. my farm is not a very large one, and for this reason different management is required from what is usually practiced on a large farm. in or— der to come out even at the end of the year, or to make any profit. It is not: very encouraging to run a farm, if a man can only just barely make a living. lie might as well, or perhaps better, work at some trade. On a small farm the owner must depend less on hired help; which, at the present time, at: least, is rather expensive. In order to rtin my farm without the aid of much hired help, I use three medium—sized horses which are hitched together on most tools, these tools having a seat on which to sit and side, or some device on which to stand. as it is hard work for a man in middle life to tramp all day after a team, es- pecially over plowed ground. For ex-r ample, across the rear of the fertilizer disk drill which I use, I have fixed a nar- row plank which is bolted to the frame of the drill by a couple of braces at each end. one end of each brace is bolted to the plank. and the other end to the drill frame. These braces are just long enough so the plank is about 12 inches from the ground when the drill is in opt-ration. his plank serves a double purpose. not only to stand upon and ride. but is a help 0 step upon while putting grain or fertilizer in the box. because it saves much lifting. By attaching my three horses to the drill, it makes easy work for them, and it is certainly not very hard work for me to stand on the plank and guide my team, standing, first on one end, when going across the field in one direction, and then changing to the other end when coming back. This is a fair sample of the way I do most of‘my work on the farm. If a tool does not have a seat on it, I put on some sort of an attachment so I can ride, so as to make my team do as much of the hard work as possible. My general rotation is corn. followed by oats, then wheat which is seeded down to clover, with a. little timothy mixed in. The sod which is plowed for corn, is first THE MICHIGAN FARMER. ' <3) 51 covered with stable manure, which is drawn out and applied as fast as made when it is practical to do so. As I only plant an average of eight acres of corn each year, with the aid of a man to help, this work is quickly and satisfactorily done with hand planters. And also by the aid of a man to help, my corn is cut up and shOcked with less. cash outlay than if a machine was used. And by com- mencing to husk early, and hauling the stalks or fodder into the'barn before they become weather-beaten, my cows eat them tip very clean, so I have never thought that it was necessary to be to the expense of shredding them, as shred- ding does not add anything to the feeding value. I plant corn that grows a medium sized stalk, and not the kind that grows stalks 10 or 12 feet high and two inches through at the butt. I keep from live to medium-sized ,flock of Lincoln sheep, some of which are registered. The milk from each cow is weighed both night and morning, and occasionally tested and a separate account kept. and then at the end of the year it is easy to figure out just what the returns have been from each cow. By weighing the grain fed daily, and estimating the market value of other feed. I am able to tell very closely the profit made from each cow. A. cow that does not produce at. least $60, (including calf and butter-fat), is. sold to the butcher. six cows, and a \Vhile there is no doubt I could make more money by making a specialty of dairying, I would have to work harder myself, employ more hired help. which would also make more work for my wife. The keeping of a. medium-sized flock of first-class sheep. in connection with my cows adds but very little to the labor of the farm, and the income from them is ,very satisfactory. What is received from my cows and sheep is not the only income from the farm by any means. I aim to always raise a first—class variety of oats. which are treated to prevent smut. These oats are reclcancd and sold in the spring for seed, for several cents above the market price, and I have never been able to sup- ply the demand. Every bushel of my wheat was sold this season for seed, at quite an advance above the market price. I have found that it always pays to raise as good an article as possible to place on the market. This winter I am feeding 10 shoats and buying all the feed for them (except milk), something I have never done before. But I will know next spring whether there is any profit in the transaction. All my farm tools, when not in use. are stored in a building made expressly for that purpose. This building is 13 feet wide and 46 feet long. Before it is time to use any of these tools they are looked over, and repairs made if needed. This often saves much valuable time. For many years I have kept a daily farm book account. This account is closed up and balanced at the end of the year. ii'hile this account is not kept strictly according to the rules of book- keeping. yet it gives me a knowledge of my income and the source from which it is received. and how and for what every dollar is expended. Such a knowledge is very satisfactory. to me at least. although some farmers think that keeping such an account does not amount to much. Ottawa CO. JOHN JACKSON. THE DRAFT OF PLOWS. This subject is one that has received the careful study of several agricultural colleges and experiment stations and the results of these are in such form as to be of value to the farmer. As yet there are Inuny farmers who do not use a sulky ]'1l0\\' because they contend that the “(454m of the driver and the apparatus that makes it possible for him to ride is bound to increase the draft of the plow. To a certain extent they are right, but in another way they are far from being so, because the actual in draft is so small as to hardly receive serious con- sideration. The reason for this is, that the wheels remove a great deal of the draft that is caused by the friction of the landside and the plow bottom against the sides and the bottom of the furrow. This difference in draft amounts to about .1 of a pound in draft per square inch of furrow slice. The conclusions to be drawn from the results of these investigations are: That the plow Should always be run at full. capacity. and that to do its best work at the point of least draft it must cut the furrow the whole width of the mouldboard. difference 1 Ohio. CLYDE A. WAUGH. Gallowa y Engines .l/Ei/e 5/3 llama/l Jdlrm‘g/l’aao’ My New 1911 catalog printed. My 1911 prices simply baffle all competition and are based on the most tremendous factory output of any con- cern in the world selling direct. No matter what style or size engine you want torbuy, don’t order without first getting this book which is absolutely FREE for the asking. A postal card will bring it to you by return mail. This is What They All Say Galloway Stationary$ 50 Gehtlemen: I would rather refer anyone to the Galloway Portables = Galloway Sawing Outfits Up Galloway Engine than any other on the market for several reasons. First, because it is so Well con- structed that any unskilled person can operate it. . Segund, because it uses less gasoline than any in many styles and Sizes and every one ot of engine of the same rated power I have ever , seen. In talking about rated power I will refer Of them sen‘t to anyone agy“ here on 2130 y'ouhtq 0M5 11- g-iczillmvav Engine pulling a at days free' trial together With alegal bind- in‘ n saw a t ' . - . t D n l does its work well In sum ”1g 5_year gua.antce backed by a $25,000.00 cash bond deposited with the Black Hawk Nat’l Bank of VVater- 100. You can’t make a mistake when buying a. Galloway. Engine. You ming this altogether the Galloway Engine in my estimation will take the honors for the best gaso- must be perfectly“&* satisfied -‘after a long time trial line engine on the market for simplicity, economy and rated power. Your truly, Hopkinton, Iowa. W. R. BLANCHARD. We helped W. R. Blanchard saw wood. We sawed twelve cords of wood in two hours and twenty minutes with half a gallon of gasoline. It is the best engine on the market. James Dunn Charles Dunn L. M. Willard John J. Rowery or the deal ; Robert Neiten don’t go WM. GALLOWAY (:0: 645 Galloway Sta. - Waterloo. Iowa Arm You’re Robbing the Soil of part of its most valuable and fertile prop- carries—ammonia, potash and phosphorus—— every from you grow a Corn crop. These must be replaced regularly or in a few years all the fertility of the soil will be exhausted. Jarecki Brand Fertilizers contains all the foods necesnary to the perfect development and maturity of com. Drill Jarecki Fertilizer, 200 to 400 "3!. to the acre, and you will get 80 to 100 bushels of better, more fully developed corn per acre. Write for free memorandum book. Contains the A, B, C, of fertilization. Free to all growers. THE JARECKI CHEMICAL Co. Sandunky and Cincinnati, Ohio. Agents wanted in every vicinity. F ERTILIZED A Remarkable Fuel saving Farm Engine 15 Days FREE ASOLINE is way up now. from 6 to 16 cents more than kerosene. and is still soaring. The big automobile demand is responsible for it. What will you do if your engine wont run on kt‘rosclit'? Better be on the safe side. Better own an cngiim that will operate on either kerosene or gasoline. Record Breaking PERFECTION Kerosene Engine The PF.“ FICCTIUN does what no other engine can do. It rilpurlzes kerosene, drawing 3 Ilight mist through the, carluurcter so that it has the same force as gasoline in the cylinder. . I The Perfection is light, portable, has only three moving parts, runs everything about me place, operates on any engine fuel, is priced lower than others of the same size. 7 - You can have one of these engines for 15 days' free trial. 15 Days Free Tl‘lal Call on your dealer, ask him to show you the "Perfec- tion." He'll let you use one on your farm for 1:") days and if you find that it- is not us ' represented, we will refund cheerfully every dollar paid for it by you. A>k for our Free Engine Book or if your dealer does not carry the “Perfection” writeto us direct. Caille Perfection Motor Co., 210 Second Ave., Detroit. Mich. Yours FREE 30 Days I’ll Pay Freight Anywhere Justletme send my Chatham Fanning Mill to your R. R. Station on a month‘s trial. No money, no contract and I pay the freight. Return at my ex- pense or keep it and take a. year to pay me. Just. let we prove the money you can make with a. C H AT H A FANNING, mu, No Money Down No Note and Seed Grader Cleans and grades all kinds of seeds, grasses and grains. Don't grow weeds or thin stands. Land and taxes are too high. Double the crops. get bettercrops and have high-priced seed to sell. Send postal now for my factory price, liberal terms. and get FREE BOOK No. 157. Tells how thousands are making big, extra profits With a Chathain. Send your name by next mail. Address Manson Campbell. Pres" ANSON CAMPBELL 60.. Detroli. Mlcll. Kansas Glty. M04 St. Paul. Mlmm Seattle, Wash. ll 11 Screens and MIMIC. Enough for Every Purpose A : Read This Letter. 4 \l'vnxia'r. ILL. Ibought of your agents lidininster & Nelson. \‘l'yanet. Ill.. one of your UICARIJCSS HAY LOADERS this spring. I want to say that I put up fifty acres of heavy hay Willi ll‘, and did not, have one minute's trouble, it did the work fine, taking up all the hayclcan With less draft. than I thought. possible for a. machine doing the Work in the heavy buy it had to handle. No more chains or cogwheels on a. loader for me. I want to say that it is the finest. working tool I ever saw. All of my neighbors that. saw it work, were more than pleased with it. C. A. JOHNSON. This is only one of the hundreds of enthusiastic 10(1ch that have'come to us from farmers who are using‘ ‘tiEAR— LESS" HAY LOA DEBS. . {The “GEARIJCSS” ls wholly differ- ent in construction from any other loader. It. has a lighter draft, loads a higher load, operates by one man, and is so simple mechanically that it'vvlll outwear two or more of the complicat- ed “geared” loaders. Our Free Booklet will interest you. Write for it. LA CROSS! HAY TOOL 00. 32nd Street. Chicago Heights, H'jnoin. Horse Owners Should U80 GOHBAULT’S Caustic Balsam The Great French Veterinary Remedy. A SAFE. SPEEDY MID POSITIVE GUIIE. Prepared V exclusive— . Y y . Gombuult ? ell-Veteri- Gavern- menu Stud 4 ‘9 — — . £— _ - _. m SUPERBEDES ALI. GAUTERY OR FIRING Impossible to oduce am! scar or blemish. The 331’ st est iister ever u. . Takes the place of :13 lingnents for mild or severe action. Removes all Bunches or Blemishes from Horses or Cattle. EMEDY for Rheumatism, sgiainuygiw hroat, Etc.. it; is invaluable. "AMITEE that one tablespoonful of “E a CAUSTIO BAASAM will produce more actual results than a. who a bottle of any liniment or spnvin cure mixture ever made. (:1 of Caustic Balsam sold is Warran- teliglgrgilv’g‘sasisfnction. Price 81 .50 per bottle. Sold by druggista. or sent by express. charges paid, with full directions for its use. Send for descriptive circulars. testimonials. etc. Address THE LAWRENCE-WILLIAMS 00.. Cleveland. Ohio * NEWTON’S H EAVE °2i’fi‘ls. Blé‘éé'l'l'Si.“ G U R E The Standard Veterinary Remedy. ' - 20 years sale. Send for » booklet. SAFE TO USE HSNOILICINOO 1.938 Makes the horse sound. stay sound DEATH TO HEAVES Thefirst or second $1.00 can cures. The third can is guaranteed to cure or money refunded. $1.00 per can at dealers. or express prepaid. THE NEWTON REMEDY CO” Toledo. Ohio LUMP'JAW positively cured in less than three weeks With one applicaion of— ADAMS Rapid LUIP-JAW Gure Easy method, little expense no pain or scars. Written guarantee with each bottle. REMOV-ALL—“Beats’Em All”for Spmins, Curb, Bog Spavin, all lameness. Sold on today. H. c. ADAIS IFO. C0. Dept. 38 . Mann. loin. - .Difl'ermt ram all others. 4 or 2 horses Cured mail or 7 to 1. Grind M with snub or without. And all small grains including 035 What. (Aha mks 10 n..- bolt mIlII.) ll.l.l'.lowshcho.. Sentiment”, > publication by l iby 50 per cent: 1 THE MicnidAN FARR/15R. E LIVE STOCK ;. THE LIVE STOCK MEETING. The twentieth annual meeting of the Michigan Improved Live Stock Breeders' and Fccdeis‘ Associat' eld at the Michigan Agricultural College East Lan- sing, Mich.. on Jan. 11- ' as announced. The first day was devoted to the sectional meetings. the different brccd associations holding scpurate meetings in the rooms of the new agricultural buElding assigned to them for the purpose. \\'e have not at hand the complete data. of these Several mcctings, but will undertake to publish brief reports of the deliberations of these several bodies. together with a list of new officers elected, in an early issue. The day closed most pleasantly with a general conference of all sections of the general association. I Thursday Morning Session. The first session of the general meeting was called to order in the spacious room on the top floor of the new agricultural building by President E. N. Ball, whose annual address showed careful thought in its preparation and held much encourage- ment and inspiration for every man who is interested in any department of live stOck breeding or feeding. Vi'e rcgret that space will not petrmit the publica- tion of President Ball‘s address in this issue. but must defer further reference to it until seme future time. Following the president‘s address, Prof. II. II. Vi'lng. of Cornell University, gave a talk on dairyingl in which he referred to a recent publication in which the writ- cr referred to the experiments conducted , in Maine in the breeding of chickens from the hens with the best record for egg production, and to the records of Jersey cows with I‘c-Jnrtls which admitted them to the 2.1d\’2incwl rcgistry and arrived at the cunt-lusion that in the effort to breed high-prmlut-inu vows omx is no more likely :to arrive at lbw :lt-sired goal where only cows with high records are used than if cows not in lll~' advanced registry class are used in tho bit-Ming operations. This conclusion was read from the text of the 1’:-of. Wing. who took issue with the stutclncnt and attempted to ShOVV from the records of llolstcin cows :ln the advanced registry that the con- clusion reached by the author as quoted was not warrantnl by the facts. Factors in Milk Production. As a. premise upon which be based his talk, Prof. \X'ing asserted that the amount of milk or butter-fat produced by a dairy cow depended lazgcly upon two factors, the first of which is heredity and the sec- ond environment, or the fecd and care which the cow receivcs. The impossibil- ity of separating these fat-tors makes it pructicztliy impossible to arrive at any in- controvertible conclusion with regard to the int-tor of heredity alone. but a com- ‘Dal‘ls‘nll of data at hand will help us to arrive at a conclusion wh‘ch will make the position of the author more untenable than the conclusion-that heredity is a most importunt factor in the development rf pi'oiirublt- dairy cows. In speaking of the A. R, 1). requirements for the Holstein \‘i'ing stated that notwith- relatively small number bl‘ccd l':'»)f. standingr the lpasst-d. the requirements were not a sc— vere task for most COWS and the fact that a large number of the cows of the breed were outside the advanced register was because they had not been given a chance to get in. 3y this he does not mean to state that all cows of. the breed could meet with the advanced registry require- ments, but simply that the requirements are not high enough to put the cows in the advanced registry in a marked class by themselves. This fact he illustrated by statistics regarding the cows now re- corded in the advanced registry. To il— lustrate the point iic sought to make be divided these cows into four classes. with the following results: What the Record Shows. Cows with both parents in A. R. 0. class. 39 per cent: cows with neither par- ent in A. R. 0. class. 23 per cent: cows with sire only in A. R. 0. class. 23 per cent; cows with dam only in A, R. 0. class, 13 per cent. Cows exceeding A. R. 0. requirements Cows with both parents in A. R. 0. class. 52 per cent; cows with ‘neither parent in A. R. 0. class, 15 per cent; cows with Sire only in A. R. 0. class, 20 per cent: Cows with dam only in A. R. 0. class, 13 per cent. Cows exceeding A. R. 0. requirements by 100 per cent: Cows with both parents lin A. R. 0. class, 73 per cent; cows with neither parent in A. R. 0. class, 3 per cent; Cows with sire only in A. R. 0. class, 15 per cent; cows with dam only in A. R. 0. class, 9 per cent. As further proof of the point which he' desired to make, Prof. Wing also pre- scnted the following figures expressed in percentages: Cows with two or more A. R. 0., daughters hvaing records. 54 per cent; cows with two or more A. R. 0. daughters having no records, 46 per cent; cows with four or more A. R. 0 daughters having records, 71 per cent: cows with four or more A. R. O. daugh- ters having no records. 29 per cent. By these figures. presented in tabular form on a. chart prepared for the pur- pose, Prof. W'ing sought to justify his con- clusion that the larger the record of the cow the greater the percentage having parents of high productive capacity and the capacity of reproducing their kind, so far as production is concerned. This po- sition he sought to emphasize by giving some statistics regarding the producing capacity of bulls and the percentage of bulls with A. R. 0. daughters having A. R. O. parentage. These figures showed that the larger the number of daughters in the A. R. 0. class the greater the per- centage of bulls having A. R. 0. parents. Prof. Wing left these figures to the in- terpretation of his hearers. without mak- ing any positive statements regarding them. except that they pointed to hered— ity as a very considerable factor in the improvement of the producing capacity of our dairy animals. Next came an address by Dr. R. P. Lyman, Dean of the Veterinary Division of M. A. C.. on “The Relations of the Stockman and Veterinarian.” Dr. Ly- man's address was scholarly and showed a thorough knowledge of the'interests and problems of the stock breeder and feeder, as chl as tho iicltl of the veterinarian, and the advantages which would accrue to both by the establishment of a proper relation between thi- two. He. reviewed the growth and development of the vet- erinary profession from the early days when the community “horse doctor" without learned skill was the only re- course for the treatment of animals, and stated that he believcd this class, had filled a needed place and been of benefit to the communities in which they lived and the industry which they strived to aid. and also in the development of the more skilled veterinary practitioner, but that their usefulness had passed With that development. His address was one which needed to be heard to be fully ap- preciated, hence we pass it without fur- ther comment in this report. except that, it was well receive-d by the stock breeders and feeders present. Contagious Abortion. Next in ordvr was an address bv Dr. \Yurd Giltncr of M, A. (7., on “Our Pres-. cnt Knowledge (‘vvncerning Contagious Abortion." lll'. Gillllv'i‘ prefaced his talk with the stall-Emmi that about all the positive knowledge at present possessed with regard I.) cuuagioux abortion is that it is an infectious d‘scase. Speaking, of treatment he dist-ouutg’vtl the use of. heroic means in treating the cow and1 tlei'n'ecalcd the :u-lion of the makers of: certain prt’ipz‘ictai'y rcmmlics in claiming their goods to be a specific for the dis— ease. His advice to the owners of herds in which contagious abortion appears was1 0 practice the most thorough sanitation; l l m in the stables and in keeping the cow’s rcztr cxti'cniitics and uddcrs thoroughly (lisinch-tcd and cleanly. He would scgre—l gain the affected individuuls 21;: fur as: possible, and lIlSltflll of selling out the bum and beginning anew would 1-19ch right on brooding the cows, letting a pe—Z riod of six months (‘Iilth‘ after abortion: m-wurs I|(‘f:u‘(} brooding them again, dur-l in:~ which period the tow will be disin-. l‘t-ctcd by natural means. This he con-E siders the far more preferable method of combating the disease for the reason that tho cow becomes immunized after two 01‘ three years and is not likely to be fur- ther troubled with the malady. Dr. Gilt- ncr described the symptoms and effects of the disease. which is apparently con- fined to the placenta. and also described :inotbcr disease which is often found in ihc- same herds. and the symptoms of which are often confounded with it. He hesitated to give specific directions for keeping the disease in control, since it is important to observe the details carefully, which the casual listener will not gener- ally do. He advised all his hearers that he would be glad to write out specific in- structions in any case where a. breeder thought he had contagious abortion in his herd and applied "to him for the infor- mation. JAN. 21, 1911. the Value of Your Live Stock That's what Pratt: Animal Regulator will do. It is a guaranteed conditioner that will make animals work better—look sleeker— nnd keep in prime condition on less feed. You should give 131L115) Animal Regulator doilytonll your homeowxnndhou. Alewweeh will show transitions improvement: It perfectly reg- ulates the stomach and bOWeIs and is the greatest um- an] ionic ever put on the market. it Is Guaranteed or Money Back If Pratt: Animal Regulator does not uce the re- gili‘wc claim-10 to your dale: set your money Pratt: A m’mal Regulator is used ”fraugh- out the world. 25 16. fail $3.50. Amallzr package: and 100 ('6. bags. W lay not start now and earn more 1021/: your live stock I Onr book on horses. cows nnd hop is full offing: worth knowing. Send a poltnl for copy. t n . mum" r000 co.. Dept. 2:. Pumpkin r.. rPrntts Won- Powdcr expel: wonn_J C At all dealers or sent postpnld ‘N. , flame/éslmer ' f ' . . \\w@s”r?> ‘ Write for Always same pressure whether Circular manor boy harnesses up. One hand on lever tightens hames instantly. No wear on collar. Lasts longer than harness. Strong. No horse can break it. Only 25c. Your money back if you are not satis- fied. Look for "Kling" stamped on lever. If your dealer can’t supply you send his name .and 25c for fastener postpaid and guaranteed. The National Safety Snap Co. Dept. 28 (Inc.) WIImInéton. Ohio Years of Grand Results Eckerty, Indiana May 21, 1 . Dr. B. J. Kendnll 00., I hnve and your romodlon mm grand nouns tor ton you-s. and would not ho without them. Wm. H Tucker‘s. Kendall’s Spavin Guro Keeps le 8 sound and trim as no other preparation hns ever eon known to do. The our. quick remedy for Spavin, Ringbone, Splint, Curmbwoilen Joints and all Lameness. Equally famed as house hold remedy. AI (trunnion. 31 n bouts. Get book, "A Treatise on the Horse,” or write to— DR. 3. J. KENWL 00.. ENOSBURG FALLS. VT. (Concluded next week). IIIINl-IAMS’ PERGHEIIIINS Fourth importation for 1910 arrived August 4th. Our present lot. we believe, equals or surpassesZany we have heretofore collected. More horses of bone, size and first—class quality than ever. Numerous im- portant prize winners. Write for catalogue. W. 5.. J. B. 6! B. DUNHAM Wayne, Illinois Raise Mules and et ' h. JACKS and MULES 18 Jack and Muleg leilr‘ins under one management. where can be seen 540 head fine large Jacks. Jennies and Mules. 14 to hands high. (mood ones. Stock guaranteed. \\ rite for prices today. Address KREKLER & MATHEWS West Eikion, Ohio ~—lrnnch Barns— Clinton. - Indiana. REGALSTERED PERGHERON STALLIONS for sale. 1 d {years old. Grays and blacks. West Michi- gan Fair Winners. R. OVERHOLT. Dutton. Mich. Registered Kentucky Mammoth JACKS, JENNETS and SADDLE HORSES We are the largest breeders of Mammoth jacks in America. Registered Tamworth and Hampshire hogs all ages. J. . COOK 85 00.. Lexington. Ky. BELGIAN HORSES. 1” "£2,333 Billie Horses virite H. H. JUMP. Munlth. lows-an. .l l .Nw JAN. 21, 1911. WlNTERlNG THE FALL PIGS. I am aware that many writers on swine topics advise farmers and breeders not "to raise fail pigs, contending that they are too much trouble, and the percentage of loss from disease is too great to make it practicable. They c‘ontend that the gains on the fail pigs can not be made as cheaply as with the spring pigs. If a farmer or breeder is too shiftless and indifferent to properly attend to his business, and fails to-give pigs farrowed in the fall proper care, and favorable tonditions, I am willing to admit that fall pigs are not likely 'to prove to be profit-- able. UnieSs a man has a genuine love for his business and ambition enough to attend to all the details promptly, he might as well stay out of it and let the painstaking fellows have the trade and the profits in it. The “unlucky” go-cusy swine breeder will never make a success at the business. He had better stay out of it, for the losses caused by neglect will more than balance the gains by “lucky hits.” Because our forefathers allowed their hogs to wallow in filth, sleep. in the fence corners with but little protection from THE MICHIGAN FARMER. ‘ and contract lung difficulties that last all winter if they live until spring. It is bet- ter to make a false covering over the nest but a little distance above them, than to let them get chilly during cold nights. The temptation with most mana- gers is to use too much straw in the nest, depcnding on it to keep the pigs com" i'ortable. The false cover is much better for several reasons. The health and comfort of the pigs should be the first consideration. . Feeding the Pigs. The man who thinks that throwing a, little corn to the pigs twice a day, and} giving them a little coid'drink once a: day, is giving them a good chance, has a very poor conception of what good, economical and profitable feeding really means. There is a difference in feeding to just make the pigs live through the winter, and feeding in a manner that will make the greatest gains from the time the pigs are weaned to the day they are sent to market. The man who feeds 'to make pigs just live throws away feed, while the man who feeds to get the greatest gains, gets the greatest returns‘ from his feed. Pigs well fed grow rapidly and with-l ' I A Good Type to Start with in Establishing a Farm Flack. that such practices can prevail and profits be made in swine raising in this twentieth century t'tlltl winds, does not prove when prices for pork ments are high. liettcr methods will bring greater profits. There are many good reasons why both farmers and breeders wisi to raise fail pigs. It costs almost as much to keep a brood sow a year to raise one as two litters. The sow will be more contented and more. likely to continue a sure breed— er, if she raises two litters per year, than if compelled to skip six months every year. There are some feeds on the farm that can be turned into money with greater profits by feeding them to pigs than by any other method. There is more profit in feeding the pigs along, selling at from six to eight months of age. thus disposing of two crops a year. than by feeding a long period and selling only once a year. Zrecdcrs. especially, who desire to increase the numbers of pigs of the most desirable strains of blood, desire to raise fall litters. Making Favorable Conditions. The secret of succcss in wintering the fall pigs, lies in the ability of the man who has the pigs in charge to make the tonditions favorable for a constant growth. ‘lic must know what the pigs need, and not only know how to meet their needs, but be prompt in meeting them. A few hours‘ neglect may mean a physical condition of the pigs that will lead to disease and loss. One of the first needs of the pigs is a comfortable place in which to pass more than half of the time. sleeping and rest- ing. The pigs should not be compelled to lay in a damp, filthy nest. They should not have to lay Where there is draughts of cold air coming in at the sides of the pen. There should not be any cold air noming in from above on account of too much space between the covering and the nest. I am aware that the last mentioned condition is overlooked by breeders in more cases than any other one of those mention’edfand yet the-‘suc'cess in keep- ing pigs warm and comfortable depends on it. The cold air coming down from above chills the pigs and they crawl. down in the nest, put their noses under the straw, breathe foul air, generate filth, stand the cold better than those poorly You Gan Train Your coil in 8 Hours or Break Your Horses of Any Bad Habits by Prof. Beery’s Simple Methods <5) 53 Prof. Jesse Beery, king of horse tamers and trainers. has retired from his marvelous career in the arena and , is now teaching his wonderful system by mail to thou- ‘ \ lands of interested horse owners. Prof. Beery is acknowledged to be the world’s master horseman. His wonderful exhibition of taming fierce. \ man-killing horses and conquering horses of all disposi- tions have thrilled vast audiences all over the world. He can teach. you the same simple. yet marvelous. principles which have brought him such remarkable The Only lnotructlon of Its Klnd In the World success, so that you can take the most vicious horse and subdue him in a few minutes. He can teach you to train a green colt. break any horse of bad habits. teach a horse to drive without reins, tell the disposition of any horse at a single glance. train him to do difficult tricks and, in fact, gain complete mastery over any horse. young or old. You can take a useless and dangerous animal and double his value in a short time by these easy. simple And these horses will be cured of shying. kicking, balking, biting. fear of automobiles and all methods. other bad traits forever. Prof. Beery’s lessons are simple. thorough and practical. $1,200 to $3,000 a Year At Home or Traveling! Competent Horse Trainers are in demand every” People gladly pay $15 to $25 a head to have horses tamed. trained. cured of bad habits. to have colts broken to harness. A good trainer can always ters. Team5t9T9~ ”'0- where. keep his stable full of horses. Never before in the history of the world has there been offered such a wonderful opportunity as this — a chance to learn a money-making, fascinating profession right at home. under the instruction of the acknowl- edged master-horseman of the world. If you love to travel. to give exhibi- tions. to train vour own and neigh- bors' horses, write at once for hand- some, free proSpectus, also big FREE CIRCULAR of the Beery Exhibition. 7,000 Satisfied Graduates There are now more than 7,000 satisfied and successful Bcery raduntes in all sorts of the world. ’1 ey are red. ing he benefits of their foresight: in to ing Prof. Beerv's wonderful course. They comprise Former-i. Professional Horse Trainers. Horse Breeders. Riding Mas- They are nble to pick tun plenty of money on the side wnchcing what Prof. Beery taught. them. by not. become one of t em What Prof. Beery’s Students Are Doing ’1 " - ter how long standing it is. solutely trustworthy and useful in 8 hours. Breaking horses of every conceivable habit. no mat- ‘ all the saddle gaits and do fancy steps. horse can be taughtwhen you know how. We receive hundreds of letters like the following: J 0. Brown, Cameron. Mo.. more money than ever before.‘ S . M. Ryder. Mcrccrsburg. Pm. writes. ' I am mnking money buying 3-year-old kickers cheap. handling them n'few days and selling them. perfectly broken, at; a large proht.‘ Kenn. . for $75.00. trnincd $175.00" PROF. JESSE BEERY 42 Academy 51:. Training colts to be ab- Riding with perfect ease and control. Training horses to go Training horses to do the most difficult and interesting tricks. Telling any horse’s disposition at sight—judging a. horse right the first time. There is no limit to what a . R. .R. 4.. writes. “Last: month I made $90.01) training colts. besides an regular farm work." A. \ ' Bower. Tipton. Ind.. writes, “You have mode me a practical colt. trainer. have ali'the work 1 can do and make Levi Smith. Admire R. 2. writes. have used your methods on some very menu and vicious horses and had good suc- cess: broke a five-yenr-old from kicking in two hours. The owner offered to sell It but. after her he refused Pleasant Hlll. Ohlo ESSE BEERY. PROF. J AZAcadcmy 8L. . :1 Pleasant 1111!. Ciao | m... nun-mumm-n mm...“ llo-unlll .-.-. “1 .unu I .~|lII|\I\\ll|l|lll-\..-l ll Out Out This coupon H .._.—.._-._, and Mail It Today! " (15) fed. A pig with a stomach full of cold iced will shiver and suffer while the pig with a stomach full of warm feed will feel comfortable and thrive. Cold feed rotards the process of digestion. while warm feed hustcns digestion, and pro- motes growth. No one kind of fccd will produce good results at a low cost. To feed only one kind, of iced is to make pork slowly at a considerable expense. t‘orn meal and wheat middlings. equal parts, mixed, scolded and fed warm. makes a good ra- tion. A better one is corn and Outs ground together, equal parts, mixed with an equal amount of wheat middlings. scolded and fed warm. This can be im- proved by adding five pounds of oil meal to every hundred pounds of the mixture. Skim-milk, buttermilk and table wastes will also add to the value of the feed. making it more palatable and more easily digested. The milk aids in digesting oth- er feeds. Except when pigs are small, two feed— ings of warm, sloppy fccd per day. morn- in;r and evening. is suiiicient. A light feeding of whole corn at noon will help by tiding over the long day and getting the pigs out of the nest. Fccd just as much of the warm sloppy feed, each I TH=E entrees. ELM THE MOST PROFITABLE WORK THAT CAN BE DONE ON THE FARM Is to select and clean all seeds and grains for sowing. This will improve the quality of the seed and bring it up to the highest standard. It will im- prove the quality, increase the yield and free your land from foul weeds. For this reason you should reclcan all clover and other seeds that you buy before sowing. This is just as important as it is to clean your seed, grain and corn from your granary before sowing. Ever farmer knows that Large, Plump, heavy kernels of seed. grain or corn will produce more and stronger plants, which will increase the yield and improve the quality. Admitting that this will benefit your crop only 10%, what would be your gain for one year? To say nothing of ridding your land of foul weeds. etc. The U. S. Agricultural Dept, State Experimental Stations and all Promi- nent Seed Ilouscs use the "CLIPPER" Cleaners for doing just this kind of work and recommend them. BECAUSE their experience has proven The "CLIPPER” to bethc Most Successful Machine _ for Grading and Cleaning All Seeds and Grains. This machine Will do the same high-grade work as our large $400 machines. Prepay the Freight. You To Be The Solo Judge. Three factors stand out prominently in farm progress—the soil, the working of same and the seed; none of which can be neglected, if bigger and better crops are aimed at. Distributing points in every grain growing state. Shall we send you our catalog and terms? A. T. FERRELL Q. COMPANY. - We Guarantee Satisfaction. \ Give Thirty Days' Free Trial. Saginaw. Mich. time, as they will out up readily, and no more. Never leave any feed over in the trough. If any is left. clean it out at oncc. Feed regularly. Give them access to a little clover or cornstniks each day; it will help them. Exercise. Exercise is of prime importance in sev- cray ways. it keeps the pigs nimble and in a healthy condition generally. It helps to cxpand the lungs, promote a healthy circulation of blood, and aids in main- taining.a good appetite. If they can have a clean, dry spot of ground on which to exercise. they will enjoy it and get much benefit. but to wallow in filth is distaste-' fui and unhealthy for even a pig. It is a good plan to have the feeding troughs a considerable distance from the nests. They will enjoy a scamper to the feed and then stroll back, after eating, at their leisure. While out for their feed they get emptied out and are not as prone to soil the nest as when they take THE ‘ / Lunkford Colin r ' j Will cure sore shoulder while working / . . . ’ It 15 generously made of heavy sail duck, rc-inforccd / . . . With leather bearings on all poxnts of wear. It is Prevgnts stuffed with specially knappcd cotton fibre. which RUbblng Will not pack. sag or lump up in spots. sorle sthoufldcr, it is like a Slfrgifal (grossing. A clean Sweat pa 0 so t contact madco a. sor ent cotton. Ask ' at your dealer’s for this collar. Galllng dealer’s name. and write direct to COUCH BROS. MFG. CO., Cincinnati. Ohio for booklet on “Horse Sense”, No.13 Put upon a. If not on hand send Sores and Sweeny "EA VES CURED.’ £1,131:de fortune PRUSSIAN REMEDY 00.. ST. PAUL. W and win “Ollblefl- Cures Halves. Coughs. Distemper Ind indigestion. Veterinari- ans use and recommend PRUOSIAN HEAVE POWDERS Druggista will get: them. Price 500 at dealer, 600 by mail. Bend for Free boob ‘iiealh to the Stomach - Worms Guaranteed. We will send you 100 lbl. of DR. . HOLLAND'S MEDICATED STOCK SALT on 60 days' triel,treight prepaid. If you derive no bene- fit, it costs you nothing; if you do it costs you $5.00. Give no your order at once. The HOLLAND STOCK BEIEDY Wellinghn, Ohlo. 54 YVVYVYYYYYYYYVVYYVVYYVVV VETERINARY LAAAAAAAAAAAAAAAAAAAAAAA CONDUCTED BY W. C. FAIR. V. S. Advice through this department is free to our subscribers. Each communication should state history and symptoms of the case in full; also name and add1ess of “r1f1r Initials only will be published. Many queries are answered that apply to the same ailments. If this column is watched carefully you will probably find the desired information in a reply that has b1en made to some one else. Wherr- reply by mail is requested. it becomes p11v ate practice, and a fee of $1. 00 must accompany the letter. Indisz'esztion—Fcedinr: Bean Straw to cows,—~\\'c have 11 cow that had hollow horn several works ago. \\'c 11'ez11c1i her for the same and she partialu overea. She is still thin. has a poor appetite and is not thriving. She will come fresh in about two months. Is bean straw a prop- cr food for pregnant cows? seem fond of it. Some of our cattle are tioubled with lice this winter; we have tried to rid them with lice powder, but failed. G. VV. It C. Kent City, Mich-— There is no such disease. as hollow born. The hollow condition of horns is the re— sult of lack of proper nourishment. Give her two tablespoonfuls of groundgen- tian. two tablespoonfuls of cook'Jlg soda and a tablespoonful of powd1r1d fenn- greek at a dose in feed three times a da\. Increase her food supplx. Bean straw possesses very little nourishment and is not regarded a very good food for any kind of animals. A 11911111111111 made by boiling 4 ozs. of Staveszterc (crushed) seed in a gallon of wan-r will kill lice quickly and 11111 injure your cattle. It will be necessary to soak the seed in hol water for about two hours. or boil it 31) minutes. but till to original quantity. Infiamed Ud11er.——»Cow vamc fresh :1 short time ago: her udder became in— flamed and result was the calf could not get enough m'lk to satisfy its appetite. Now I haVe another cow 111111 to freshen in about six werks and I would like. to know how to manag (1 her to 111'1'\'1'lll a similar occurrence. J. V'l'. H, Arcadia. Kansas. —Infia1nm:11ion of udder is frcuuently the result of insullicicnt bcdvline‘, over—feed— ing. und1'11'—cxer1~isinu‘. 1'Xl111s‘lll‘e to cold and “ct. 1'11 inf-Action through 11131 open— i111's.Verydc'1p milkels are t-OIIIt‘lllll s benefited by milking a poltion of milk out 111 udder twi1e dail3 1111 :1 week before calving. If this is not done her food sup- ply should be reduced and her bowels- kept open; this is best done by feeding some “mil-salted bran mashes 01' giving ig-lb. doses of epsom salts daily until bowels act freely. lii-kets—I have a litter of pigs nine weeks old that I am fer-ding on skim- milk and nil-idling». ’l‘ln-y all appear fairly hcalthi' but are stiff in their less. (1111' local V11. prescribed sulphur and charcoal, which I have been giving. but none of tlnm show any improvement. .I. K.. I 1.11111'1nt, skim milk iced 51111111 nuts, oil meal and roots: also gin- each one 13 teaspoonful 11f air—staked lime at a dose two or three times daily. They should be l:1-pt in a dry. warm place and obliged to exercise some every day. Stomach \Vornm.~l\ly lambs: are trou- bled with a cough; besid-s they are weak and breathe fast. I am inclined to be- lieve that they are troubled with stomach worms. each lamb 2 117.5. of a solution made by addiiu: one. part coal tar creosote to 90. or 1111) parts water; give two doses :1 week for two weeks, or you may try giving a ll‘aSpHrIllIlll of "asoline in 2 or 3 ozs. of swat milk I\\I(t‘. a week for tuo weeks or _\1111 111.13 give ~'3 teaspoonud of turpen- tine in “J ozs. of sweet oil once a week for 1l1r1-11 \1'1-11ks. \thn giving this medicine avoid holding the nose too high; pour the medicinc into month slowly, (.‘onacstion 111' I.un.\.;.~'.~--.\ly ram died rather suddenly; from symptoms given in :1 book on diseases of shecp I thought he died of tIIbcI'cuiosis. \\'l1en opened, all his organs appear-wt healthy except the lungs. and they wore dark colored. Now. I Would like 111 know if this ailment is contagious. and ‘.'.'l11'tl‘."." or not I had het- tt'r 1li>l1oi4c 111' 11:}: ll-Iwk. ll. & H, VVatOF—t \'liet. Alli'll." Your ram 1ii1-1I the result of 1'1ln'.'1-Sli11n of lungs. therefore his ail- ment is not (11111112111115. I.\‘II’1]1I1'1nqiti:<. ~ My h11lS"S Occasionally: los(g 111::1' appr-tite 11nd :1 swwllin: appears on inside of Ice: seems to remain ten-l0." lor two or tln'm- days. 1l11'1n gets all right. \l'hcn in this 1'11l11IlIIHl‘I the horses eat some hay, but 1111 grain. \Vhat ails them? (‘, I}. Freesoil, I\Iich.-—-‘i’ou!' horses have mild attacks of li'nipllangitis. perhaps the; lcsult of eating too much grain and hav- ing too littlc 11x.-1'1-i>'11; or it mar be the, rcsult of standing in a cold draft. When your burs-1s :11'1- idle. f1-111l \1'1-ll-sz1ltccl. bran mashes 1111.1 some roots to kcen thclr bowels 11111111 and 11111 more than one-third as much grain as if 11111:; were \‘i‘Ul‘klllLI'. By following out tho-111 instruction.S you will have. very little future trouble. \thn an attack of this kind sets in give :1 ca- thartic composed of 6 111's. aloes. 20 am. colonial and 1’ drs. ginger. one dos-- only. or give a quart of raw linsccd oil; how— cvcr. this medicinr1 should not be given to a pregnant mare. lathe swelling with lmt water two or three times a day and apply one part alcohol in two parts warm water after using: 1hr- hot water. Speck on Eye—Yearling Durham bull has a spot as large as a penny on eye- ball. J. W. K.. Erie. M'ch-Jt is possible that the growth on ('i'ehall cannot be safely removed by drugs and will have to be cut off; however, you had better try blowing calomcl into eye once a day; also apply the following eye wash once a davr. Dissolve 1 gr. nitrate silver and ’1‘; gr. sulphate atropia in 1 oz. clean water. “Prairie Stock. Farm OUR NEXT IMPORTATIO'N. Consisting of High class Percheron 2:32.21: WILL ARRIVE ABOUT SEPT. 15. We cordially invite everybody to come and visit. our stables and learn our method of doin-r business. \le can sell you a first-class stallion or mare for lc. '38 money than any- (.llll‘ cows , l\Ii1'h.—ln addition to U?!- 0. l']. (L, Ortonv‘llc. Mich—Give; importer in America. Terms to suit purchasers. ‘ N iles is ninety miles from Chicago 011 the Michigan Central. E. METZ HORSE lMPflRTING 80., Niles, Mich. Farmers’ llaindy Wagon at a Low Price Absolutely the best. wagon built for every kind of heavy teaming. Low steel wheels. wide tires Will lust; a lifetime without; repairs. 4°. °° N550 Woon SAW Shall we send you a Free Booklet about APPLETON QUALITY WOOD SAWS? It shows pictures of all our styles. Tells you the things you ought to know about the saw you buy gives you straight facts— statements w§rch we guarantee our saws to back up. on need the booklet to help —High t_\pe of Dam animal you pick out exactly the saw you want AYRSHIRES Young bulls and bull calves whether it be for cord wood poles or logs. “fiizjlgkg’fi'fgfil‘fwllg “mes ”“01““- You will also belnterested In our portable FINE 'POUL‘ ‘ Ry._Whim and 33;.er Rocks. WOOG sawmg “2' shown. “hihte 1!: Bull ()rpingtons. White W3'andottes and Also ask for our free general catalogue Leigho m sea-ion 1009 ach. _ about. {mm shellcrg, manure spreaders, M CHIGSAN ESCHHUUL FURTGHE DEAF. Flint, Mloh. “""dmlll-q- 9"!" Send {01' the catalogue OR SALI‘l—Rezistered Guernsey Bull 3 years old. now While you think of it. Price $100. Also one reg. bull calf 4 months old. S For” St. 20 ' price $50. Geo. W. Reeves. R. No. 2. Gd. Rapids. Mic-In Appleton Mfg. C0. Buhvin,lll.,U.S.A. » Fon SALE—Registc red Guernse) Bull two years - old. 'I uberc ulin tested. Bired by Glen- wood of Waddington. J. ’1‘. Weeks. Napoleon. Mich. for farm wagons -any size to fit any axle. Semi for our fr booklet before 3ou buy a wagon oruset of wheels. EMPIRE MFG. co.. Box 39w Qulncy, III. FOR SALE astem Iéllrg§'3&§e%id?efihei€sfi ure foal getter. W. .FRERHOBN Mason. Mich. BKEEIII'IIIS’ IIIREC'I‘IIIIY. CATTLE. ABERDEEN-ANGUS. Herd. consistlng of Trojan Ericas. Blackbirds and Prides, only. is headed by rton W. a Trojan Erica. l1) Blackw oodlawn. sire of t 6 Grand lChaniB'gnm steer and bull at the International in Chi cage. He is assisted by Undulata Blackbird Ito WOOD COTE STOCK FARM, lonla. Mich. ' —Youug bulls of high qunlit3 and low “OISICIIIS rices considering breedi Get. our mg. descriptions. UNG BEACH FARM. Augusta, Mich. TOP N OTCI'I HOLSTEINS Top Notch registered young Holstein Bulls com.- blning in‘ themselves the blood of cows which now hold and have in the past. heldes World 3 Records for milk and butter fat at faiMpSic MCP HERSON FAR bCO.. Howell. I'llch. ' —lt) goad young cows, bred to 25 HOISIG'n cows For sale a son of l’ietcrtje Hengerveltls Count De K 11. due to freshen in I‘eby. 1k Mar. l5 others bred to equally as good bulls. IO bull calves. mostly from A. It. 0. DAMS. l yearling bull sired. Admiral Prilly Walker, 1mm, a daughter of Manor De Kol. This is 211111] stuff. ifyou wants-mic of it, write niejust what you want. 1.. E L'oiiliell. Fayette. Ohio. BULL L‘ALF— —a dumb. His "OI-STE' dam and sires dam haie A. ll. 0. records. averagin over 22% lbs. butter and 5-H lbs. milk in 7 days. ricc 01111 $50. 0. D. \‘VOODBURY. Lansing. Michigan. of Every Farmer In America 178 page: filled from cover to cover with gen- uine Buggy. Harness and Saddle bargains; 251 illne- hntiona. many in colors; 138 style: of Vehicles. 741 de- , signs in harness; the biggest and best book ever printed t In this line. Don' t miss sending for itl Imay Highest Award Buggies Direct Iron {- Ills l-‘aclory — Four Weeks Road Trial — lnsurcs Sale Delivery—Two Years' Guarantee leloro buylng any klnd ol vohlclo. In“ no! the I.“ Murray Style Book and compare Murray Prices with all 0131-11-3. Costs you noth- HOLSIEl BULLS It)“ SAI II-Also Duroo Jersey boars. Hired by Defender Grand Chain- piou at. Chicago. 1909 I ll. t‘or.nell How.ell Mich. Holstem FrIeslan Cattle il’i‘fz.‘:..‘:."§.’l;‘ll°§:.f Cookerels. \I'. B. JUNES. Oak Grove. Michigan. . _(‘ . . HolsteIn Bull Calves ”fig?“i:‘$..fl;_1§m"5};§‘fig mg. YM mightuwoll have COLEBROTIII‘IRS lDSlld 11d Farms. \ps'llantl, Mich. 1111. book in your home- on SAI I1 41011-11111 B11112 u 1 1 1 are old 12‘). B l The Wilber II. 1 . ' l Cilllefl 6 months to I 311111‘ 911-10 to'FSIOU. le‘ed heife'r; . . $151110 $2tl0.(lld11-1t. herd in 11111. Send for Photos and I’edigrces.W.U.J'1(llson 11:31:11 St South Bend. Ind. HEREFORD 41"“ "-1" W. ... m... ‘ . I111 5111111. \lso l'olnII1I-' China hogs. ALLEN BROS. Paw Paw. Mich. Register ol Merit Jerseys. 2.55:;1‘1‘ 1”" line of 11153 poulnds and upuards of button I‘. . MAIISTON. Bay City. Michigan. LILLIE FARMSTEAD JERSEYS llERl) BULLSI.l'l.‘lili.§".i“i‘.‘.f.lz.1'1;R3:2313-; Bull 1-1111'11-1 ~1r1 11 b3 lllt'st‘ gltill hull-1 11111111111 (11' l1cii1-rs 111111 heifer 1' '1l1'1s tor SHIP ALL YOUR FURS 'I'o TRAUGOT’I’ SCHMIDT & SONS, 1 DETROIT. MICHIGAN ‘ Highest Market Prices paid for all kinds of E I your. Ira-'11, 1-214 lbs. milk as Err-old. Sire-1 Dani's I'tjt'tfl'tl'l'tlfl) lbs. milkInltl‘;m11ntlls. ’I'HE MURRAY- “ AI LIIMAN ('10.. It. ti. AIIILArlmr. Mich. Bell l’l11HIE. For Sale—Registered Jersey Cattle. "if-ll.“ also Ilei: t) l. (‘. hogs. (1‘. A. llIiISMIUI. Fenton. Midi FURS. We guarantee you honest and liberal assortment, and quick returns. References, any bank or mercantile house in the United States Write for Price.List. You will be money "1 Pocket 11’ you *9th your furs *0 “3- 11m 1'11 ll 11111'111 11. N.» “111.11.11.14 Michigan tails' tal and 311 s 480 II“. B “11853 Bapl "'3 3 ' fill F0 5 I 4'11... registered 1101.1.11111 DUR- 11 '11. ii? "i1”1’3‘2l'liall“till“? 1‘1“?” (11. . I11 ', . I. l; . I or . IC 1. 3.1.; am lleIIAulomaiic ' Double-Ammo“ Comm-1111011 Dairy Bred Shorllmrns “1:3...53. 137331 1:33.32 '1' "Isozngaggsr': £2311: offiffi‘: 1.1.1.111 .1.- 1-1-11. J. n. IIUMMEL. Manon. 1111111. 14“)“ Sll l. 41111115111111 Jt‘l‘m. 1 Bull one 3911112325 llull t.1ll'\\'l1) B1rr111l 1.111 I1 (111 ken-Is $1.: (I. 1 Puller; Press; Wrench; 'l'irc‘ 'l‘ightner; JOHN LESSI'I'ER'SSONS. .No. l. (‘lnrkstom Mich Vice; Clamp. etc. Useful in a hundred ways . W. ,. SHEEP. the entire year. Not an experiment—a flIIC’ ly finished tooL Fully Guaranteed. Local Agents—Salesman 11.... 0M 1.. 3......“ 1...... . Sell on sightwncizhbors and represent :11 '1‘ ll?) (‘ LOVFR BLOSSOM eFAl‘tM. Port. Austin. Mich. ;/ in home county. Fine ,, "ll ad Exclusive .1... “valley-1111c Parsons Polled Delalne Rams “1......‘1' WWWM- me 00d“ conutitut-I and shearina qualities of your lambs mama-Mme": term!!- PARSONS. "the Sheep Man."Gr1md Ledge. Mich , 1111“" mm m 1111. / Box 102, Bloomfllld, Ind. cattle torsale. 11-11.11: J. A. DE GARMO. Muir. Mich. lot of 31mm: bulls from (1.11118 with ofli1i'll records ' 4" . . “A w U R S splendid1i;Iir\'c(1w1-'.manv 11l' tI11III in [1 st for n ulster 0t 1111' rit \lso 11 low sale. Write for tlcs1 I' iption and prices Satisfaction gunr.1111.-1.11-| or IllUIlH)‘ refunded . (JOLUN (. l I! I III. (‘ooper'silllm Michlgan. 1 l . .' ' . ,. ' Jersey Bull tal 111.111.21.111.3931 .1111; 2.1:}: 1 ‘ble Iron and Steel. Wire—Fence —'l \ mug Bulls and 11 low Stretcher and Splicer; Lifting Jack; Post Scouth Shoflllorlls cm}; and heifer-1 lor an].- 2 NGUS“ and I’OmLI ED DURHAM (‘ATTLP— . JAN. 21, 1911. -—Good Yearling Field OXfOI'd Down Sheep Rams and ewes of all ages for sale. I. R WATERBURY. Highland. Michigan. ' ~—I havelmeiiemnmon them R93 Ram“ lets all of m3 youngest and best. also $ ewe and Tram I 11.111115 Live 2% miles east of Morrioe on (1LT 1.10311. Address J. Q. A. COOK. Has for sale tw'm five (25) very chOIce bred 3'.r ew es. a few good aged ewesm. loneba choice two-year-old ram. alsothreegood L. S. DUIHIM&nSal1s, concord, Michigan. lllliLESlllE SHROPSHIBE “51??? 31'..“1‘.“§§'fi.. i353." H. E. Powell. Bobt. Groves. Shepherd onia. Mich. H008. ' —Grout.h3 Sprin Bears 1! (‘ilta lllll'ocs &1 “Clorlas 0t choRioest bree inf from I’Jrize Winners. M. '1‘. STORYR .218. Lowel Michigan. I'IUPP FARM BERKSHIRES! WON 189 PRIZES IN 1909 Stock of both sexes and all akgees for sale. Breeders 0|? Guernsey Cattle. M. B. Turk aBarred Bock Chick- ens. Pekin Ducks. GEORGE sC HUPP. Manager. Drawer A. Birmingham. Michigan. -Two yenrlin sous bred for s rin BerkShireS fan-owing if few choiceJuly p iltg (labour pig for sale. A A attullo. Deckerville. ll ich. BERKSHIRES Unexcelled in breeding. Select- od boars. sows and ilts. Choice l’all pigs. '1‘. V. HICKS. It. No. 11. Battle reek. Ml'Ch. DAMS BROS. Litclifield. Mich. breeders of Imp. Chester White and Tamworth swine. service bouts. sows bred or open. of either breed. Shorthorn Cattle. Buff Rock. Bufi Wynn- dotte. W. Orpington. Ckls. all breeding stock leading winners. DUROC-JERSEY 13.9.1 5°“ 0 For Sale. CAREY U. EDMONDS. Hastlnzs. Michigan. DURocs—E Bred Saws. of hi unlity.10 Excellent Boars tea 3' or service. 75 Fall Pigs both sex Write or come and see. J. C. BARNEY. COLDWATISR. MICHIGAM BURCC JERSEY Swine established Capitol nerl One last: Spring Boat and Sept 1910p Gills for sale. J. H. Banal; art. R5. Lansing, Mich. FEW first. I ' ' A mus-1.23“” Duroc lam; Samoa Hours .A. BRAY. ()kemos.InghamCo ich. Indpt phone MPRCVED CHESTERS—Young boars ready for sennce. orders taken for son's bred for spring far- row. Also Holstein Bull Calves of the best of breed- Ing. W. 0. WILSON. Olmmos. Mich. Both Phones. 0 I C’s—Hogs all ages for sale. sows bred or open. boars any ”age or size. Shilppe ped on approval. HARRY T. AN DELL. 1113 View Stock Farm. CASS CITY. MICHIGAN. 0. I. C. Ho 53” 3898' Saws bred sMules wei ins 13311.16. and more. H. H. JU. . Munith. Mic igan. o I c —Sp printfi‘boarsallsold havergood June boars I left. ws bred for Rspring arrow. fall pi. either sex. A. NEWMAN. .No. L Mariette Mic 0 l C —-Sow pigsall sold, but 0391- some extragood boar pigs for sale pt. fan-ow. at reason- able pr1ces.FltI-1D NICKEL. Monroe. Mich. R. No. L ~Spring. summer II: fall farmwed. 0- l. C. SWinc both sexes. breeding and ty right. Geo. P. Andrews. Dnnsvllle. Ingliam 00.. Mic . 0. I. C. Early Fall Pigs E125 fifii‘ighnf’fil'e‘.‘ C. J. THOMPSON. Rockford. Michigan. 9 -Au extra good lot. of last. 0- l- C S F0“ SALE bzpriug pigs-1 either sex. weighing from1300l1 \ear rliug boar and 30 fall pigs. ()C'ITO B. SCHULZE. Nashville. Mir-.11 —I“or sale no 31 Ool.C.SWlNEaIIPig-120th3 lrand Son of Jackson Chief the World 1-1 (I hampion and Grand Champion 0. I. .130er W rite for live let lite prices on pairs not akin A. J. G ORDIJN. It t. \o. 2. Dorr. 1““ hlgan. will make 011 Our Big Type Poland-(Shims mama-1;... have been bred big for 20 3c.1rs.1t' rou want. good r1stutl‘ 11111111 to the fountain head A11_.g plus weighingl. itllhs $211): Sept. fiigsfl $10 to $15: ()ct. pigs $10.1’.1irs and trim not akin. ell Phone. .I.t‘. Bl".L'lI.1I It Portland. Mich. ° —Bou1s ready for service; Potand‘Chlnas sprin pigs. either sex. Write L.W. Barnes 61' Snn.B\ ron. ghiawassee Co..l\lich. GREAT POLAND-CHINA IIOG SALE. JANUARY 20th. 60 sows bred for spring furrow. Iffi'ou want the best. attend 1113' sale as I have the best. in the state. WM. WAFFLE, Goldwater, Michigan. Poland-Chinas the home of the Michigan State Fair-\rinnem. “1 won '24 prizes at. Detroit in 1910.1’igs of both sexes tor sale. sire1l1l‘13' our prize- -11innem. M. BEA'I 6: SUN. West Unity. Ohio. ' RECORDED MULE FOOTED HOGS :111- said to be immune from hogdioh r11.St.o1k ol .1” .11.;1'sI'111‘511l0. John H. Dunlap. Bo'x' M. Willinmsport t). ' ' —Boiirs all sold. 2031111111.: sous " 0. l. C. SWINE bred for spring furrow. for sale. l'.‘ I11. BEACH & SUN. II. No 3. BrIghton. Michigan. 0 I. c —-(‘hoi111 Brod Sous. Roam readr for service and fall pigs. F 111111 V\1')rld 11 1" air \\ 11111e11-1. Lilenuood Stock 1‘ arm. Zeeland :\'I 1c liigan. I’ bone. 94. 2' P c B ready for sori‘ice. sired [13' a Son of the 1 . . oars VVnrld's Champion file-Idler: dam. un- defeated Lady Louise. Z. Kinnc. Three (mks. Mich. ' ' hrxd for spring farrow. Fall Pigs Puland' ohma Gllls 11111IS.t‘. \‘i Leghorns. (.‘eo1lxeiels $1 oath B M. W mg and Son. Sheridan. \li1'hlizan. )t)LANI)-(‘HINAS— Lar'w 113i1d tiilt's and older 1 son-.- l11ed.ll~:1rs rc'1d1 1' use also fall I’igs l’rioes I11“. now-.111 \I‘V'l'" lierson. Michigan. P. c. sow brle- for-spring farm“. Big \'.l1'.etori-11111111111111. Some. 1.511111 l111.\rs.“0()!) & SUNS. Saline. hilchlgnn. 011 \ND CHINAS—Sous oi big t3pe. Gilts bred for spring. A fun choke hoarsand fall pigs. E. I). BISHOP, Route 35‘. Lake Odessa. Michigan. P. C. B 0A R S ’l‘filii' "limiihéfl’fifiy 7 lb l\l1nor1.1c111-k1rels.It.“ MILLS. Saline Mich. l ——l: M h :Large Type P. C’s $531“: '31;- .’.i1 $3 I l Order a fall pig curly from my great. erd and get choice. Nouebetter. W. E. Livingston. Purina. Mich. ' I ARGE IMPROVED ENGLISH YORKSHIRE boar J Sand 1-1 1w igs for sale. prices reasonable. MoKAY {MED .o.N 1 Hersey. Mich. Bell Phone. LILLIE FARMSTEAII YORKSIIBES. The great. medium bacon lope. The hog that wins nsheer merit. Large. vigorous. rollfic. Gilta bred and P lled for Mamba oru Au-il furrow Fal pigs. either sex ox’ord-Down Sheep Durhgm lPairs not: lIII.'.:11n.rantee'sat‘.isfaetion. or money refmded. aCOLON C. LILLIE, Coopersville, Mich. SHHDPSHIBE HALL SIOGK FARM: JAN. 21, 1911. THE : MICHIGAN LEADIND 2:10 SIRE DF THE WORLD FOR HIS AGE FASTEST HARNESS H D R S E IN THE WDRLD IN 14 DDLDRS FR firs“ BEAUTIFUL PAINTING E DAN PATDH 1:55 .————.—-—‘ - REPRODUCED IN 14 PERFECTLY BLENDED COLORS BY A MARVELOUS NEWLY INVENTED “ORIGINAL COLORS” PROCESS. SIZE OF PICTURE 16 X 22 INCHES THIS SPLENDID PAINTING OF DAN’S HEAD WAS MADE FROM LIFE AND IWANT TO PERSONALLY ASSURE YOU THAT IT IS AS NATURAL AND LIFE LIKE AS IF DAN STOOD RIGHT BEFORE YOU. THE 14 COLORS PICTURE OF DAN’S HEAD THAT I WILL SEND YOU IS PRINTED 0N EXTRA HEAVY ENAMEL PAPER ABSOLUTELY FREE OF ADVERTISING AND WILL BE MAILED, POSTAGE PREPAID, IN A SPECIAL MAILING TUBE SO THAT IT WILL REACH YOU IN PERFECT CONDITION. THE PICTURE SHOWN ABOVE IS A GREATLY REDUCED ONE COLOR, PHOTO ENGRAVING OF THE SPLENDID 14 COLORS PICTURE YOU WILL RECEIVE. YOUR LARGE, 14 COLORS PICTURE WILL BE 16 BY 22 INCHES. THIS IS AN ELEGANT PICTURE Fall FRAMINI TO HANG IN THE FINEST HOME 0R OFFICE IT IS AN EXACT AND PERFECT COLORED REPRODUCTION OF THE FINEST PAINTING EVER MADE OF THE SENSATIONAL AND WORLD FAMOUS CHAMPION STALLION, DAN PATCH 1:55. I THINK SO MUCH OF THIS PAINTING THAT I HAD IT REPRODUCED IN A BEAUTIFUL STAINED, ART GLASS WINDOW IN MY COUNTRY HOME. THIS PICTURE WILL BE A PLEASURE FOR YOU AS LONG AS YOU LIVE BECAUSE IT SHOWS DAN’S TRUE EXPRESSION OF KINDNESS AND HIS LOVABLE DISPOSITION AS NATURAL AS LIFE. YOU CANNOT BUY A PICTURE LIKE THIS BECAUSE I OWN THE PAINTING AND HAVE RESERVED IT EXCLUSIVELY FOR THIS USE. WOULD YOU LIKE A LARGE REPRODUCTION OF A VERY FINE PAINTING OF THE GREAT CHAMPION? @ A SPLENDID, I4 COLORS REPRODUCTION OF ABOVE PAINTING MAILED ABSOLUTELY FREE IF YOU ANSWER TWO QUESTIONS. ”Q! Write me today,a Postal Card or Letter and ANSWER THESE TWO QUESTIONS. lat. How many head of Each Kind of Live Stock and Poultry do you own? 2nd.. In what Paper did you see my offer? PICTURE WILL NOT BE SENT UNLESS YOU ANSWER THESE TWO QUESTIONS. Would you like the Finest 14 Colors, Hone Picture ever published in the world of the Fastest Harness Horse in all Horse History? ' Wnte me today and I will mail you one copy, size 16 by 22, promptly and with Postage Prepaid. If you love a Great Champion I do not believe you Would take $10.00 For The Picture I will send you free, if you could not secure another copy. Write Me At Once. YOU MUST ANSWER THE TWO QUESTIONS. M. W. SAVAGE, Minneapolis, Minn. DAN PATCH HAS PADED I4\M|LES AYERAGING “561/2, 30 MILES AVERAGINGII571/z, 73 MILES AVERAGING 1:591/2 56 (8) VYVVYYYVYVVVYVVYYVVYYVVY ‘POULTRYW BEES? AAAAAAAAAAAAAAAAAAAAAA AA CLOVER HAY FOR LAYING HENS. Few farmers and poultrymen know about the feeding value of bright. well-cured clover hay for laying hens. Instances are very common where farmers sweep the clover leaves and chaff that accumulate on the barn floor out the back door. thinking them worthless for feeding pur- poses. Now, a very large portion of the feeding value of clover hay is in the leaves. After clover hay has been stored for a time it becomes very dry, and when handled the leaves break off and accum- ulate in large quantity at the base of the mow. If attention is not paid to mixing the leaves that accumulate on the barn floor with the hay as it is being fed out, there occurs a great loss that materially lessens the feeding value of the clover ration. Every farmer knows that sheep make greater gain when clover is given in con- nection with their grain ration than can be made on almost any other kind of roughage. This is accounted for by the fact that sheep consume a larger propor- tion of the clover leaves and not so much of the coarse woody stalk. This fact ought to convince every farmer that the chaff and leaves that accuumulate on the barn floor are too valuable to go to waste. They should be carefully conserved and fed to the poultry during the winter months. It takes but little time and la- bor to sweep up the leaves. As they ac— cumulate daily on the floor, carry them out to the poultry and save no small part of 'the feeding value of the hay crop. Clover hay. when properly cut, cured and stored, contains from 10 to 16 per cent of protein. As every poultryman knows, or should knew, protein is an im- portant and invaluable ingredient in the ration for egg production. When pur- chased upon the market it costs consid- cmblc money. No form of green food available for winter use contains any- where near so much protein as does clo- yer hay. When hens are being fed a heavy ration for egg production there is great danger of feeding too much highly concentrated protein. While, under such conditions, the egg flow continues for a. time, ultimately the physical endurance of the fowl becomes impaired and a breaking down of the entire system may occur. However, clover hay is an excel- lent source of protein for hens as it is a roughngc, is not extremely rich in protein and furnishes variety. which is very es- sentinl. It is a natural food for laying hens and can be given in large quantities without endangering the health of the fowls. . During the summer months poultry consume a large umonnt of green forage. The green feed to a. 1112‘ch extent. takes the place of grain during the summer season. While it can not answer the same purpose during the winter, it can be made a very helpful portion of the ration. Clover hay, after being stored for a few months, muy lose a portion of its original palaiability, but its nutritive val— tie is still in the lcavcs. '\\'hcu led to liens in winter it has a strong tendency to stimulate the action of the digestive system and to encourage the consumption of large quantities of grain with less dan— ger of indigestion. The feeding of clever hay to poultry is a very simple matter and can be success— fully donc by any farmer or poultryman. There are sevi-ral different ways. all hav» ing their advantages and good results. I have fed it 'to fowls during the winter in several forms and am not fully convinced as to which method is the most practical. At the present time I am feeding it in two ways, as I desire to encourage as large consumption as possible. In the morning two parts of clover leaves are mixed into the mash. which consists of two parts bran. one part corn meal and one-third part cottonseed meal. I find that the hens consume this mash very greedilv and are doing well upon it. At noon i i‘ccd clover leaves and some of the sialks which huve been steamed in pails for two hours. The steaming consists of pouring sufficient boiling water over the lcrlvcs to cover them and allowing 'to stand for two linurs. The. hens take to this change of feed very kindly and con- sume three times more than in the morn— ing when the leaves are a part of the mash. The hay and leaves may also be fed dry to good advantage. A great many farmers and poultrymen try feeding clover hay to their laying hens. but because they do not see im- mediate results they discontinue it. New, THE; MICHIGAN. FARMBR. it might as well be understood at the be- ginning that clover hay alone. or a. corn ration alone‘, will not produce a. profitable flow of eggs. Clover hay is an excellent supplemental feed. ' Shiawassee Co. LEO C. REYNOLDB. IN ANSWER TO INQUIRIES. “Slips" Among Capons. I have been experimenting with capons the past season. that is, caponizing my roosters. I have been informed that some of them are slips and are not worth any more than any other common chicken. These roosters have as big combs as most any rooster. Please explain to me why some of these have so much comb while others have scarcely any. Oakland Co. W. O. So—called “slips" are likely to occur among capons, especially where the ope- rator is just learning, as in your case. It is due to failure to take away every part of the generative organs, and the most unmistakable evidence of this is the al— most normal development of wattles and comb. When a rooster has been com- pletely emasculated or caponized his spurs continue to grow but the comb and wattles diminish rather than increase in size and they lose their bright red col— or. Care is therefore necessary in re- moving the organs, for if any part re- mains it may grow again and the fowl may retain his breeding power. You have probably found considerable diaer- ence between the real capons and those on which the operation was not an entire success, the former being more quiet and docile, fattening much more easily and attaining greater size. The most expert caponizers occasionally make an unsuc- cessful operation of this kind, and, the beginner usually has quite a proportion of failures, but experience and familiarity with the work reduces the percentage to the point where it is scarcely worth men- tioning. Your experience of the past sea- son should enable you to do the work much more satisfactorily another season. Rye as Food for Layers. What is the value of rye as a feed for laying hens? I do not get results when I feed rye and would like to hear from others on this point. Illinois. E. H. G. Very little is known about the actual value of rye as a poultry food. From the very meager information obtainable it would appear that it is not to be classed among the desirable foods. and yet it is rather difficult to understand just why it is not held in greater favor. So far as its, digestible food nutrients are concerned“ it is nearly the equal of wheat and some-‘ what superior to oats. Very few'feeding: tests to determine the digestiblity ofj grains, etc., when fed to poultry have been made in this country. The Maine} station has recently done some work, along this line but, so far as we have‘l been able to ascertain, rye was not among‘ he grains tested. However, from results of some tests of this nature, made prin-i l-inally by German scientists, we learn‘ lhzlt fowls are able to utilize almost as largo a proportion of the digestible nu- lr‘cnis in rice as in wheat or oats. The~~ v-ii‘lll‘lliif.'. illl'n, rye should prove almost as valuable for poultry feeding as wheat HL‘ mils, and no one questions the value of cilhcr of these grains for the purpose. When we come to the practical side, limvcvcr, we encounter the complaint from I must poullrymen who have given rye a Il‘lzli ihul for some reason their fowls do not seem to relish this grain. One au— ilioriiy declares that when the whole‘ grain is fcd freely it has a tendency to product- bowel trouble, but that rye bran is rich in egg-producing material and may be fed to advantage with corn meal. The Prove this the greatest Incubator and Brooder bargain of 1911 at our expense. We sell highest quality goods direct from factory at lowest prices — guarantee satisfaction or refund money. The Unito IOU-Egg Incubator $ 1 o 1 OO-chick Broader gives surest results and biggest profits _ onsmallestinvestment. Incubator alone $7.60; Brooder alone 03-50; both 010.00. Remember you take no risk when on order on our try- before-you- uy plan. Send today for Free catalogue illustrateo 5 giving full particulars. The United Factories 00. Dept. X22 (”Wot-ml, 0M0 WANTED—First-Class Poultryman- One who thoroughly understands core and raisin of poultry. Must be sober and reliable man wit: good references. No others need apply. Address 1203 FORD BUILDING. )E'I’RUIT. BEEKEEPIHG its pleasures and profit». in the theme of that excellent and grid: homely illustrated magazine. .EANINGfl IN rm CULTURE. We send it for six months on trin for twenty-five cents. and also send free a 64-17mm book on I , Y buy any other incubator at any price? Why not own a World's Chum. lion Belle City? Yet. my price is on] 57.55 nndtememberJ rnish you n big. full size 140- J.V.ROHAN.PN|. or: machine at that Mrs. M. J. Clifton of Quinlan. Oklahoma. settled the world’s championship by winning the Successful Farming Hntchi Content against all other machine.. March . 1910. by hatching ll) chickens—the full capacity other machine—n 1092:: Belle City Incubator. M any other machines were in the contest— other machines had high scores—but no i‘ And Now World’s Champion 140-1399 Incubator Complete for Only $ You Can Buy The .55 other machine hatched its full capacity—140- egg size—140 ens set -—140 chicks hatched. Why pay much more Preiabt Paid than my price for as 0! large a. capacity as Rockies the Belle City. or the . same price for n much smaller machine. and at get an unknown hatchet? I take great pride ,n the fact that I have started thousands and thousands of people In the money-making. ultry raising business. at small expense. or their complete outfit. What you want is n batching outfit that is right in every detail ~that’s known to be perfect. yet aim is in its operation—that will make a success tom the very start. out of your very first batch. Complete Batching Outfit—My 87.55 Belle City Incubator and $4.85 Brooder, Ordered Together Only 81150—Frelght Let me ship you one of these complete outfits. all freight charges prepaid, to your station. on90days‘ free trial. The Belle City Incubator is an old. tried. tested. proven machine. I have been the incubator business and my machines have been on the market for 28 years. I print thou- sands of testimonials and photographs of people who are using my machines in my printed matter. My plan is quick sales and a lot of them at 11 low price. A brief description of the Championship Belle City Incubator is as follows: Double walls-dead air space all over-— copper tank and boiler—hot-water heater— best regulator—deep, roomy nursery—strong egg tray—high legs—double door—and ever?- thin that's any ood onnn incubator— n the elle City. ‘Tycos" thermometer—egg Prepaid an: o! Rockies tester-burner and safe lamp Included. The Belle City lilo-chic Broader is the only one having double wall: and dead air spaces. I guarantee it to raise more healthy chicks than any other broader made. Hot- water top heat—large. roomy. wire runway ntd. with platform—metal safety lamp and met. I will be glad to send my literature of this complete hatching outfit free. givinf you all the ntormntion you may want. advise £211 to get your outfit early. Have it on ndallrendytorunwhen yourms are y. I have sold thousands of machines direct In my advertisement. Everyone that reads farm paper: knows that I am wagon; siblo. It you want to. ‘you take no ris ordering direct iron: this advertisement. Thousands Order Direct From This Advertisement and Save Money. , By ordering my Championship Belle City Incubator and Broader together, you get the complete outfit for $11.50—freigbt charges prepaid—(E. of Rockies.) This saves you 90cents on the regular price of the incubator and brooder and gets the out- fit delivered to you at your station. all freight charges prepaid—be ready to run when your eggs are ready to set. By ordering from this advertisement, you save time. save money. do away with pas. slble delay in getting your machine 9nd take no risk. because I guarantee to refund your money at the end of 90 days' free test if everything about my complete hatching outfit is not exactly as represented in this advertisement. You can hold me to every claim made here. The editors of this paper protect your interests and stand back of me and my factory in guaranteeing to do as repre- sented. Why not cut out this advertise- ment. keep it for reference. send me “(i-Chick Brooder _' .« Brill? City incubator (iii Belle City Incubator Co., launch-h Why Not You ? our order. get your outfit at once. and ready for the season. I Guarantee the Belle ClIy Incubator to oath-tell any machine made— when operated under like condi- tions-no matter who! ldnd or what the price. Your money back I! ml: lent prove- untrue. 6" l ' V. i luau. \ I ship quick from Buffalo. Kansas City. St. Paul or Racine— And I Guarantee to ship all orders sent from this ad on day received. The Largest Manufacturer in the World 01 140-Egg Incubators —the Best Size Under All Conditions. I. V. ROMAN, President Box 14 Racine, Wis. Knlnculiaior '* ' Really Different . In that the complete lncubatoris «metal covered. insuring bigger hatches. making even tempera- ture more certain. That‘s why Freight Prepaid you'll find it economical. safe. pleasant.easytomn 3 NATIONAL INCUBATOR Has copper water-tank. double case. nursery. auto- matic regulator. $8.00. Broader $4.00. both together $10.00. Freight prepaid em 0! Rockies. We've described this machine and how lobe mccetsiul with poultry in a. F R E E B O O K entitled “1911 Notes on Poultry Raising" Send for it. National Co. “0 18“ 3t. Ind-o. Wk. L NC UBATQQ CO. " .‘J‘. Fine uro bred chickens, ‘8 BnEEDs duoks.p geese and turkeys. Nrrrthorn rolled. hardy and very beautiful, Fouls, on" and incubator! at low phone. A icn‘l unto-t poultry farm. bend 4c ($0;an "lit-pugs 17m Annual Poultry Book- I. F. IEUIEIT, Bax 813, flankaio, Minn; . rlze bred Mammoth 0......"0‘03 Midi-“Griz“ amines at B y. . riw. IT": Eglflfil'lgi; R. 2. Bucynu. Ohio. -—A choice lot of oockerels .m“ W “00“ and pulletn at farmers rioes. . 0. erw. KEMI’STER. Goldwater. Mic igan. » _ —F iced. He lth_', (1 8"" HOCk Cockefels singnsliiiie and cglor.‘ r33}. $1.50 up. WILLIS s. MEADE, it.,No.3.H01n-,=Miuh. Big Business Barred Rocks J. E. TAYLOR. Beldlng‘. Mlchigan. OCKERELS FOR SALE—Light Brahma White Wyandotte & B. 1’. Rocks. good ones. also pullets. E. D. BISHOP. Route 38, Lake Odessa. Michigan. UFF PLY. ROCK and 'S. 0. Bull Leghorn Cock- B erels. Exceptionally good stock at i'armers' rices, Eggs in season. F. J. H. BURCH, Blaine, Mic igan. SILVER, GOLDEN and WHITE WYANIXYI‘TES 100 White cockercls at $2‘and $3 each. New circular. after January 15th. 0. Vi. Browning, Portland, Mich. ARRED PLYMOUTH ROCK—Hurry! Hurry! Vi'rite uick if you want your pick out of a bunch of Cooker-e s the large type. narrow barrin , bred right sired by first (,‘ockcrel at Grand Rapids oultry Show. A. J. GORDEN. llorl‘. It. No. 2. Michigan. —Vigoroun, farm raised. and Barred Rock Cle. bred from prize winners. $3 each two for $5. J. A. BARNUM. Union City, Mich. ood breeders While Wyandoiio (leukemia-‘13?! rite Soon. A. FRANI‘LIN SMITH. Ann Arbor. Michigan. ~‘ l h few okls. to sell from Barred and “T Vill’lhitgvftgcks. Bufl’ and White 0r lngtons White Le horns. “rite to. Black M‘norfiis rim . MICHIGAN“. prices. H. ING. WILL DOGS. TRAINED foxhounds and hound puris'for hunting fox and coons. Also co lies. Inolose 2-cent stamp. W. E. LECKY. Holmesville. Ohio, lees and o r bee su ply catalo to all who name this tiaper. min A. I. oor 00.330: 54.349.11.13. Ohio. ‘ l ' RED 8. 0. BROWN LEGHORN Tnldlz‘lg‘rdlyBPrioe for Jan. $1.25 each. 4 for $4.50 LEWIS ’I‘. OPPENLANDEB. R. N0. 4. Lansing. Mic 0U WRITE W. J. ROSS. Rochester. 'Michigan, for those beautiful sable and White 001118 Puppies. of the finest breeding. and from stock workers. . provemellt is noted. JAN. 21, 1911. conclusion would seem to be that it is not advisable to attempt to feed this grain whole, nor to the exclusion of all other grains. Rheumatism or Leg Weakness. An Allegan Co. reader wants ‘to know what to do for chickens that cannot walk well. They look all right ill evcr- other way but their legs are swollen and they stagger and fall when they try to walk. if the swelling is mostly in the joints and the legs are hot and feverish the trouble is no doubt rheumatism, which has prob- ably been brought on by exposure to dampness or cold. Rub the swellings with carbolated vaseliue and give a. 20- grain dose of epsom salts to clear the ‘bowels. The following day put bicar— bonate of soda in the drinking water, about 30 grs. to each quart. Also give 2 grs. salicylic acid twice daily until im— It goes without say- ing that the fowls must have dry warm quarters. Rheumatism is most common in old fowls and they show an inclination to squat upon the floor when thus af- fected. If the symptoms. on further examina— tion, do not fit the above description and the foWls are very fat and heavy, it is, probably leg weakness, induced by the feeding of too lnuch starchy food. In that case reduce the grain ration and give some protein foods, like skim-milk, meat scrap. green bone, etc. By thus balanc— ing the ration you should be able 'to re- store the fowls to health, gradtutlly reduce their weight and induce the belts to lay freely. MISTAKES IN THE MANAGEMENT OF BEES. \Ve learn more from mistakes than from successes. but as most bee—keepers are averse to telling of their mistakes we scl— dom have opportunity to profit from er- rors, except as we make them ourselves. and this is expensive. th why should we be ashamed of them for we all make them. However. most of us are not can- did enough to admit it. 1 propose to re- vcal some of the common mistakes which many of us make, and perhaps 1 shall plead guilty to some ol"thcm myself. One of the common mistakes beginners make is in thinking that bee—keeping is a highroad to fortune and that all they have to do is get started in the busincss and fortune is assured. Those who go into it with that belief are doomed to dis- appointment, for you‘ve got to hustle for all you get out of the bees, just the same as in any other business you may take up. There are obstacles in the path, whatever we attempt to do, and we must go at our work with a determination to surmount all obstacles. If you are look— ing for something easy, with lots of mon- 6y in it, don‘t try bee-keeping. if you like bees, and are willing to work for what you get, there is a good living til it, and to the lover of bees there is a strange fascination in the pursuit. Nearly all who have made a business of it have been able to lay up some, money, but very few ever become rich at it. The most likely mistake is that of starting out with too many bees before obtaining practical knowledge of them. Get one or two colonies and work with them; study them, and at the same time secure the assistance of at least one good bee book and take a good bee jour- nal. Better yet, go and put in one or two seasons with a good bee-keeper and get a, knowledge of the practical side of the business as handled by a practical man. Thcn adopt some good method and stick to it. for another very common mistake is that of trying every new idea that comes along. They look very good to us, and we drop ottr old and tried method for the new one which holds out sttcll glittering promises. but which is hardly ever a suc- cess. for we forget, in our eagerness. that while the new way may be a success ill the hands of the man whose hobby it is, it may be altogether different with us. I don’t mean that we. should not be progressive, but rather that we should go slow. If you are making a fair thing as you have been working. you will lose nothing by sticking to it a year or two more. In the meantime you *an be test- ing ottt the new way. If it proves a suc— cess with you. then work into that meth- od with the rest of your bees. If it does not prove successful you will thank your lucky stars that you did not stake every- thing upon it. An instance in which Time and Money - were Wasted. Let me tell of one or two mistakes that I made. A few years ago one of our prominent writers was advocating spring A ,THE MICHI feeding for stimulative purposes. Among; the rest, I became very much enthusedl with the idea. The next spring I triedl it on several colonies but was much dis—, appointed when these did no better than, those not so fed. The trouble and ex— pense had been for nothing, and I have since found that bees well supplied with stores in the combs will average up better than those stimulated, as a general thing. You see, I had not; taken locality into con— ‘ sideration. This writer‘ advocated setting the weak colonies upon the strong, with a honey-board between to keep the queens? apart, claiming thereby to give the weak: colony the advantage of the heat from the strong one without hurting "the latter. I tried it out, and in my hands it was a miserable failure. Later I learned that! there was a difference in his and my deli-i nition of a strong colony. My idea of a, strong hive was one. that had come out: in good shape in the spring, with plenty! of bees to make a. good roaring colony at; the beginning of the honey flow. l’lisi was a colony fairly boiling over with bees. T No doubt if I had taken such colonies as‘ he meant I should have been more sue» cessful. 5 Don't Make Bees a Side Line. Another mistake is in not keeping more bees after one has thoroughly learned the: business. Too many make bees a side‘ line to something else when, if they would take the bees alone, they would make much more. But, you say, supposing one hasn‘t enough bees to keep him busy? Get more bees! A prominent Michigan l-ec-keeper, when asked what made the lust side line to go with bees, said, “Get more bees." This view is pretty getter- ally accepted now by nearly all bee—keep- cl's. although at the time he made the assertion most people thought they must rave something to go with the bees or tilcrc would be years when they would see some pretty hard times. With the present methods of handling bees, how- .\cr, there is no more uncertainty about the. crop than there is about the other «tops you raise on tlle farm. it is clearly a case of poor management where one. tries to adapt the hive to the nature of the bees. Many do this and they carry it so far they lose sight of the more important factor of adapting the hive to the needs of the. bee—keeper. Bees will work in almost any style or size of Live and do good work, but some hives are, much easier, to manipulate than oth—‘ «rs. 'i‘herefore, it is a mistake to put the needs of the bees ahead of those of the apiarist. .-\ very common error is the belief that bccs will smother if allowed to become banked over with snow. The truth is‘ that they do much better when covered with snow, as it furnishes a much need— cd protection and they will get all the air they need through the snow. Another is the idea, prevalent among some bee- keepers, that you must not allow colonies to get beyond a certain strength or they will get so strong that they will rob out cverything near them and so prove a nuisance. Now in reality such colonies are not necessarily more inclined to rob than the colony of ordinary strength. They will, on the other hand, produce more honey. Don’t allow ally of your (Olt’llllPS to become weak and the problem of avoiding robbing will be solved. Build your bees to the highest possible strength and have no fear about robbing. Hundreds of bee—keepers think that bees cannot be handled without: allowing them to swarm. Now there is no more excuse for allowing bees to swarm in’dis-l criminately than there is for allowing weeds ‘to grow undisturbed in the potato patch. They will swarm. of course, if you take no measures to prevent it, and so will the weeds grow if left to pursue their natural course. 1 As a general rule, it is neither good management nor economy to spend time and material in trying to invent hives, in; the hope of making something that will‘ suit you better than the, standard hives now in use. Other evidence of defective management is the failure to put hives cud fittings ill good condition during the inactive season. and to order necessary new supplies early. Manufacturers and dealers find it a hard matter to till late orders promptly, and the hoe-keeper whose management. has been thus at fault pays the heavy penalty of not having sup— plies when they are needed. - Mecosta Co. L . 0. WHEELER. Complimented on Advertising Results. Mr. A. J. Irwin, Goshen, In under. date of Dec. 28.: ”I (lieslygitsg complllnent you on the results obtained by the small advertisement I paper.” had in your , Department 3:, GAN» FARMER. Made for the Man I Who Wants ’ the Best \ ._ wtllf‘ip the Great cstern Spreader than in any the start for a Great Western Spreader spreader is sure to mean. 158 E. Harrison St. Chicago That Stands the Strain You want a strong spreader-one that can stand the strain. There is only one in that class. It’s the Great Western. Over 100.000 progressxve farmers, and most U. S. Govcrvunmt and State Experiment Station: have proved it. See the Great Western alongside of the next best spreader. Then you will know why we can guarantee every Great Western to stand 50 per cent more strain and require 50 per cent less repairs than any other spreader in the world. _ The reason is lll’g/l. quality. We build Spreaders as they should be built. When you know how much more oak, hickory. malleable. steel and wrought iron is in Western is the only spreader strong enough to stand the strain. what other Spreaders are made of it won’t be hard for you to understand why they are not strong enough to stand up under the heavy loads and hard work. The Great Western Spreader has an endless apron that runs on 3 sets of extra large rollers— drawn equally from both sides, so there's no friction—no binding. no matter how unevenly you load it. The Great Western Spreader has a big, 16-inch. 40-pound. unbreakable, Malieable fifth wheel. You can’t pull out the front end no matter how heavy the load or how many horses you put on. The big malleable fifth wheel is attached to 1200. big. solid oak bolsters. by malleable braces. The Great Western front trucks are set two feet under the load—so the load is carried equally on the four wheels. Great \Vestern pole is made of solid oak—not pine or inferior woods. Our big Free Book tells about all the Great Western advantages. It proves how much better it is to pay a. few more dollars at toll of constant trouble. dela and repairs that any other on’t buy any spreader till you read the startling spreader facts in our book. Send us your name nuw and ask for Free Spreader Catalog No. 823] Address SMITH MFG. COMPANY <9) 57 Make 84.00 to $8.00 More From Each Acre Sure ! other, you’ll understand wily the Great When you know Endless Apron No matter what size or style of spreader you want. wooden or steel wheels, 35 to 100 bushels capacity ~—you'll suit your- self best by getting a guaranteed- Great Western than to be paying the ac. Wall, "of entire top of egg chamber. built incubators for 30 years. 200 egg size, 80-page catalogue silo : Fully Guaranteed Buys My Double fifty Egg Incubator A better machine for the money cannot be had. Guaranteed to hatch every fertile egg. Double walls. Hot water tank covers Absolutely self-regulating. l’ve Stahl Incubators 100 egg size, price $7.60 “ $9.60 800,000 Satisfied Users of Excelsiors. Wooden liens, lsrooders. etc. Write for it. to-day. GED. H. STAML Box 242m, Quincy, m. . . gay/"2 l Water a \ ws ftlll line of 90 1) —- or Better Write today. Don't you start this new Billion ‘ Dollar Chicken money year, without getting our I312 Free. 212-page book for money-makers. Profitable Poultry Raising”--greatest we've ever issued. It tells about Incubators CYP HER and Brooders with late letters front Cyphers owners all over the country proving biggest hatches /— . right along. Own a. rm! iltcuba- ' tor—not an imitation. Before you btty any, get the facts. 'l‘hcy’re . all in our Big Free Book. Address ,- ,_ j' CYPHERS lNClJBA'l‘OR COMPANY Buffalo, N. Y. New York City Chicago, Ill. Boston, Mass. Km“: Clty,.‘llo. (200i) Agents) Oakland, Cal. No Guesswork Operate your incubator by rule, then you can- not {/0 wrong. We measure moisture as well as heat in the Mandy Lee. Every incubator equipped with our iamous Hygrometer, winch others are trying to copy. Mandy Lee chicks are not left “dead in the shell” or hatched too weak to live. Great new ventilating principle—open- front poultry-house plan. Hatching fumes never confined in e g chamber. Constant fresh oxygen suppiv. New amp—heated and regulated outdoor broader. Write for Catalog, I'ree. 8E0. ll.lEE (20.. iZlZlinutv Stem. OMAHA, lln. 112 £135 POULTRY Tells how to succeed with poultry on theordinury farm. B o o K 3‘." ' r? 1' How to make a first~clnss ,5 j , brouder out. of an old piano .3 Wj box. \tht. breeds lay best. . Plans for poultry houses. how :' to feed. breed. etc. Describes PRAIRIE STATE Incubators and Brooders \ You will be surprised at. the valuable information it cou- tnins. It's free. Write a postal for a copy todn Prairie State Incubator 80.. 413mm St, Homel'Cily. Pa. , 00 1 ZO-Egg Incubator $ 1 0"— lZO-Chick Brooder :r-P‘ Biggest Value Ever Offered .Il‘ Safest, surest butcher made. Metal , ' covered all around. Sell-regulating. ' Big Free Book tells ' about the famous IDEALS Freight prepaid East of the Missouri Rivcruud North of Term. Send for Free (‘tttuiogue and bargain tiller. J. W. MILLER 60.. "0:300, l‘reeport, Ill. lWill Tell You How to Make _ Your Hens Lay All Winter ' Get into the 150 to 250 eggs :1 year a hen class. Make your hells wmter layers when prices are high. You can do it the Humphrey Way. Send for book, “The Golden Egg" . and Egg-makmg facts on the Humphrey Bone Cutter and other Humphrey Poultry Helps. HUMPHREY. Hall St. Factory,loliet. Ill. 1 4o EGG iNCUBATOil .m 140 CHICK BROODER '(l‘hlef iuctlbutlt‘u' iis Both$ .2.‘.a‘."“i§‘.v.f;i For . 1 O with ashestt -s and galvanized ‘ Freight Paid East- of iron; has triple walls. copper tank; the Rockies nursery: egg tester. thermometer, ready ‘f not 0. K. Write for Free Catalog today. The 1911 catalog by Robert H. Essex, poultry and incubator expert, will start on right. Improved iucu- bators ling breeders. Read “Wit Some Succeed Where others Fail." ROBERT ESSEX Incumon ca. 92 lien" 81.. Damn. il. l. r to use. 30 Days' Trlul —- money back «19“- l ironclad Incubator 00., Dept. 65 Racine.Wis. suture" pOULT RV and Almanac for 1911 has 224 page: with many colored plates of fowls true to life. It tells all about chickens, their prices, their care, diseas- esnnd remedies. All about Incubators, their ~ prices and their operation. All about poultry 2 houses andllow to build them. It's an encyclo- _ - seals, of chlckendom. You need it. Only 150. . C. suonmn. 30! 91!- [Input- Ill. 58' (10) , The Michigan Farmer ESTABLISHED 1843. THE LAWRENCE PUBLISHING C0., muons AND rsornirrons. 39 to 45 Congress Street West. lietroii. Michigan. TELEPHONE MAIN 45%. NEW Your; OFFICE—41 Park Row. CHICAGO Ounce—600 First. Nst‘l. Bank Buildin . CLEVELAND Orifice—10114015 Oregon Ave, . . GRAND Bums OFFICE—5 a 6 New HawkinsIBnilding. M. J. LAWRENCE ....... President. M. L. LAWRENCE» ice-President. EH. HOUGHTON.. ..........Sec.-Trene. o. E. ro ........ . .IIIZIIIZIILIIIII'. Associate BURTWERMUTH......................v.... Editors. ALTA LAWSON LITTELL.... .... E. II. HOUGHTON........ ..Business Manager TERMS OF SUBSCRIPTION: Five Years 260 C° '33.”... $2.75 Three Years, 156 Copies, Postpaid . . . . . . . 42.00 One Year. 52 copies, postpsid ......... .....31» Six Months. 2‘ copies, ”mid“ GB. Canadian subscription: 50 cents a you extra to: potion. Always send money by draft, postomoe money order. registered letter. or by express. We will not be re- sponsible for money sent in etters. Address all com- muniostions to. and make all drafts, checksand post- oflice orders payable to, the Lawrence Publishing 00. RATES OF ADVERTISING: 40 cents per line agate measurement. or_$5.60 per inch. each insertion. with reasonable discount on. orders amounting to m or over. No adv t inserted for less than $1.20 per insertion. . No lotterthusck doctor or swmdling adver- ti 6 ts inserte at. any price. . . . fiflerrled as second class matter at the Detroit, Michi- gan postofiloe. COPYRIGHT IQIO by the Lawrence Pub. Co. All persons are warned against reprinting any portion of the contents of this issue without our written permission. WE GUARANTEE to stop THE MICHIGAN FARMER immediately upon expiration of time subscribed for, and we will pay all expensesfor defending any suit, brOtht against any subscriber to The Michigan Farmer by the publisher of any farm Paper, which has been sent after the time ordered has expired, providing due notice is sent to us, before suit is started. Avoid further trouble by refusing to subscribe for any farm paper which does not print, in each issue, a definite guarantee to stop on expir-. ation of subscription. The Lawrence Pub. 00., Detroit. Mich. DETROIT. JAN. 21. 19". CURRENT COMMENT. An organized effort Organized Work for is to be made to- a Better Market. wurd the establish. ment of a fancy potato trade for Western Michigan. A member of the W'estern Michigan De— velopment Bureau recently made a. care- ful investigation of the potato market situation in Chicago, and rcporicd that there is an increasing demand from a. large class of hotels and restaurants for extra fine stock for baking purposes, and that from 10 to 20 cents above the pre- vailing market is being paid for stock suitable for that use. At the present time Colorado stock is being used, but it is believed that just as fine potatoes can Ibe grown in Michigan as in Colorado or anywhere else in the country. and a movement is now on foot for the develop- ment of a fancy stock of potatoes for planting in \Vcstcrn Michigan which may be used in securing this trade. To this end new stock will be brought in for seed and the planting season will be advanced so that more time may be given for the tubers to grow and ripen before the early fall frosts. The two factors mentioned are the es— sential points to be observed in an effort of this kind. The first essential is a. fancy, uniform quality of the product of- fered and the second is efficiently direct- cd organized work in securing a market for the product where quality is appre- ciated and will be willingly paid for. The efficiency of such a combination has been well illustrated in the success of western fruit growers along this line. Vl'cstern apples sell for a big premium in our Michigan markets as elsewhere for the reason that the product offered is strictly fancy and uniform in quality. The same uniformity is observed in "the packing of the citrus fruits produced on the Pacific coast and Sold throughout the country. In these cases the organization takes charge of the packing and selling of the fruit. as well as the working up of a. market for the fancy product. This in- sures expert and uniform grading, which in turn insures a. degree of satisfaction on the part of the buyer that will per- petuate the trade when it is once es- tabllshed. EXDerience has seemed to prove quite COMIUSiVBIY that success in the making Of a Special market for a fancy product THE "MICHIGAN FARMER. of any kind involves the making of some provision for expert and ‘uniform grading and inspection of the product before it is shipped. The grower is likely ‘to be pre— judiced in the matter and if the grading is left to him it is almost impossible to keep the quality of any product offered from any section up to the fancy point. If left to the dealer, the lion’s share of the extra price which can be secured for the fancy product is likely to go into his pocket, as he has control of the special market. Obviously it is better for an or- ganization of growers to handle their pro- duct in‘a co-operative way in grading it and getting it to the fancy trade. as is done by the western fruit growers, and to reach the highest degree of success any movemcnt to specialize in a fancy grade of potatoes rfor a. special market should be conducted in the same way by the growers of any community or section of 'the country. So conducted, there is no doubt about the profit and success which would result. But in any event, the bettering of the quality of the pota- toes grown in any section of the state or in the whole state. for that matter. would bring abOut an improvement in mode- mand for Michigan stock in the market as at present organized, and would prove beneficial to the industry as a whole, and any movement in this direction is com- mendable and worthy of general support. Everywhere in the potato producting sections of Michi- gan, growers who stored a portion of their crop in the hope of getting a better price for them than prevailed at digging time. are seeking to learn what the pros.- pM-t is of that hope being realized. Of course, it is impossible for anyone to pre- dix-t future market conditions with any dcgrce of accuracy. The best we can do is to study the situation with reference to the apparent supply and demand and act accordingly. According to the final cstimulcs of thc Bureau of Statistics of the l'. S. Department of Agriculture, the potato crop of the country for 1910 was 338311.000 bushcls compared with 376.- 537.000 hushcls in 1909, a difference of 38,000,000 bushels in round numbers. The amount of this difference will be better appreciated by the average reader if. it is stated that it is between two and three million bushels grcaler than the entire Michigan crop. The price throughout the marketing season has been comparatively lu\\', so that consumption should not have been curtailed to any extent on that ac- count. nor has it been high enough to make the importation of foreign potatoes :1 factor in our market. There has, how- cvcr, been a comparatively free move— mcnt of potatoes from the start, and no scarcity has bccn felt in any market, for which reason there has been no advance in thc price. Prices have remained at practically the same level for many wccks. From many communities come rcporis that dealers are not paying as much as formerly for stock and do not \vunl it :it the price. This is due in many casrs to the fact that they have potatoes Siol‘Ol‘l which will be Shipped on the first advance so that the growers who have lhcm will be compelled to wait longer fur a more favorable market than now pi‘cvuils. There are so many contribut- ing factors that it is impossible to tell what may occur to affect the later mar- ket, but present indications would seem to point to a. comparatively steady mar- ket for some time with a. fair prospect of a reasonable advance as the winter pro- gresses and shipments become a little less free. \Ve still believe that the grower who holds for the most favorable oppor- tunity to sell will get a. price which will make the storing of the tubers a. profit- able investment but believe it doubtful that very high prices will prevail, and should this occur at all it would be too late in the season to make it a safe spec- ulation to hold the crop for them. The growth of the The Growth of State small state banks Banks. in the small towns of Michigan in re- cent years has been made the subject of comment in these columns. That such growth in Michigan is typical of a sim- ilar growth in all sections of the country is evidenced by the result of an investi- gation by Prof. Barnett, of Johns Hop» kins University. a report of which is con- tained in a volume just published by the National Monetary Commission. In this report Prof. Barnett asserts that not- withstanding the prevailing idea. to that effect, he has been unable to find that the rate of failure among state banks is any higher than among national banks, al- though he believes that the failed na- The Potato Market. tionai banks have paid a. higher percent- an examinatiOn of the statistics for the period of 1892 to 1909. ACcording to this report 'the prosperity and growth of this class of banks has been phenomenal in recent years. there being at the present time about twice as many state as na- tional banks, although their combined capital is only about half as much. This great growth is ascribed very largely to the fact that state banks have, to a very large degree, supplanted private banking institutions, thus affording the advan- tages of corporate organization and offer- ing better security to depositors through the combined liability of stockholders and partly to the fewer restrictions imposed in the making of loans and in reserve re— quiremeuts as compared with national banks. Without doubt this great increase in the number of small banks throughout the country, particularly in the west and middle western states, has been condu- cive to an increased prosperity of those sections through the increased banking facilities afforded the farmers and busi- ness men of those sections. They have served as a medium to keep any idle money in active circulation in the home communities, and have increased the fa- cilities for the improvement of busi- ness opportunities in the communities where they exist through the use of the merited credit of the substantial citizens of those communities, in order to meet the home needs for the transaction of business incident to the production and marketing of crops and the providing of needed supplies. Next: to a comprehen- sive system of co-operative credit banks these local institutions have provided the best possible means for the upbuilding of the several communities in which they exist by affording an elasticity to the' currency of the realm which finds its way into their vaults, by keeping the dollars moving nimbly where they will do the most good for the community at large. Unquestionahly the legislative policy of the states in providing a way for the establisluncnt of this class of banks un- der proper regulation and supervision has been a wise one, and one which has made for the substantial prosperity of the Whole country. HAPPENINGS OF THE WEEK. National. In his estimates to congress the secre- tary of the treasury has asked that ap- propriations be made for Michigan cities as follows:. Ann Arbor. $7,000; Boyne City, $10,000; Charlotte, $10,000; Dowa- giac, $10000; Traverse City. $30,000; Al- bion, $14000; Big Rapids, $14,000; Cadil— lac, $22,000; Holland, $16,000; Three Riv— crs, $12,000; Ypsilanti, $15,000. These ap- propriations are for public buildings. sites. rentals and like expenditures. A bill has been introduced into the Uni- ted States senate for the erection of a fog signal station on Michigan Island in Lake Superior and another bill for a similar station, with at light, at Portage river pier head. The bills carry an appropria- tion of $140,000. Near Newtown. N. J.. beavers have propagated rapidly and, being protected by .the state kiwi are damming streams and flooding the low flat land in some places to the detriment of owners. The demOcrats of the New York as- sembly, who are now in a majority in JAN. 2'1, 1911,~ ‘_ , San Francisco. Where the explosives“5 age of claims. This assertion is based on r dropped 475, feet they shnwed power to. wound within a. radius of ’10 yards from where the bomb struck. Four persons were killed and four oth- ers injured by a gas explosion in a hotel zit Niobrara, Neb., Sunday. A leak in a gas plant located in the cellar is thought to have been the cause of the accident. Foreign. The rebuilding of Messina, Italy, was begun Monday when the municipal build- ings were started. The building is being done with solid masonry. It is rumored that James Bryce is about to retire as American ambassador, and that the British ambassador to Spain is to succeed him. The French chamber of deputies has forwarded to the committee of foreign affairs at resolution recommending that France join and urge the movement ini- tiated by the United States of securing arbitration treaties with- all the foreign powers. England honored General Wolfe, Can— ada's hero, by the erection of a. monu- ment on the village green at Westerham. England, the home of the general. The revolutionary movement in Hon— duras has had a week of success. The rebels succeeded in capturing the City of Truxillo and are now moving upon Ceiba. The engagements so far have been small. The fragmentary reports that come indi- cate that the people generally are in sym- pathy with the revolutionists. The ac— tivity taken by parties in Guatemala has demanded a warning from the United States that that government should look well to obeying the Washington rules adopted by the convention held at the American capital recently. ' Advantage has been taken of the un- settled situation in Mexico by bandits, who are plundering a large territory in the northern part of that. country. The epidemic of cholera at Funchal. Maderia, is growing worse, there having been up to date 1.646 cases and 535 deaths. Communication of all kinds is obstruct- ed by the heavy snow storms in northern Spain. The demands of soldiers at some of the Portugal garrisons have been granted by that government and the men are now receiving increased pay. A movement has begun in China that may result in the extinction of the queue. A queue—cutting society has been formed amoug the Chinese and many of the morc progressive Chinamen are now having their queues cut off. many of them being cut before the public. It is reported that great suffering ex— ists in the earthquakc districts of Asiatic Russia. Extremocold has added much to the bitterness of the situation for the natives. CROP AND MARKET NOTES. Washtenaw 00.. Jan. 13.—Thc January thaw has put in its appearance and re- moved nearly all the snow from fields. The wheat and grass lands show up near— ly as green as spring. The-wheat crop has certainly had an exceptionally favor- able time so far. The ice harvest has been in full swing for the last two weeks; of good quality and easily handled on the good sleighing. Sonic hay being baled at. $13 per ton. Feed likcly to be scarce before spring. Hogs mostly marketed in fhis vicinity at about $7.50 per hundred. Not many sheep or cattle on feed. Eggs. 30c; butter, 33c; potatoes. demund limit- ed, 35c per bu. Genesee C0., Jan. 14.7'Snug winter weather and plenty of snow until the present week when a genuine January thaw took off most of the snow. Many ice houses filled aircady with a fine quality of ice. Farmers realize what a luxury it is and are not slow to avail themselves of a bountiful supply. Roads not injured by the thaw and wheeling is fine. Farm produce finding its way 'to market steadily at generally satisfactory prices. Quotations as follows: Wheat. 94C; oats, 31c: corn. 48c (for ncw). 570 (for old): beans, $1.85; dressed hogs, that body, selected William F. Sheehar‘QI/zc; dressed beef, TGch; fowls. 11%@12¢; as their choice for candidate for United States senator to succeed Chauncey De- pew. The latter was selccted by the re- publicans to succeed himself. Rear Admiral Barry, of the United States Navy, who is charged with con- duct unbecoming an officer of his stand- ing, has hauled down his flag and quit the Pacific fleet. Two large automobile shows are in session in Detroit this week, at which over 300 models for 1911 cars are on ex- hibition. The plan of the socialists to furnish music for the people of Milwaukee has not succeeded financially. The plan was to furnish Sunday concerts of a. high class for ten-cent admissions. The high school at Northville, Mich., has established a course of instruction in agriculture. Reports from Chicago Show that the open-air schools for tuberculosis children are proving a decided success and that an extension of the work is warranted from the benefits the affected children have received through the instruction given in open-air rooms. There was an average gain in weight of the children in attend~ ance, of four pounds in six months. A statement issued in the interests of the people of the United States by per- sons of high standing gives six reasons for not fortitying the Panama canal. They are in substance: That the canal would be safer in time of war: that it was the original intention of the government to have no fortifications; that the Suez canal 'has succeeded without such protection; that history does not warrant such a precaution, and that the initial expense and maintenance would be a heavy tax upon the country. A satisfactory test was made of throw- ing actual bombs from an aeroplane at potatoes, 40617500; onions,90c(w$l; apples, $1631.50 per bu: hay, bulcd. $106113; loose. $14@16; dairy butter scarce at 30c; stor~ age eggs, 26c: fresh, 30c and scarce. Southern Clare and Northern Isabella Co.’s., Jan. 4.——Four weeks of good sleighing and more of the beautiful still falling. Good winter weather. VVoeat well protected and but little frost in the ground. But little work being done on the farm as the farmers are resting up after a hard summer’s work. The sugar companies have their men out to write contracts for the farmers, but they find little to do. Don’t know of any one per- son that raised beets last year that has contracted for 1911. Chicory and beans will be the money crops unless the beet companies raise in price. Mecosta C0., Jan. 12.—Huve had some quite stormy weather already this month, yet the thermometer has not registered as low as zero this winter. Work is dull here now. This is a good time to prepare the tools for spring work. The potato situation is quite discouraging. Only 230 per bushel, the lowest they have been this winter, and the buyers don’t want them at that figure. Fa't hogs and cattle are nearly all disposed of. Hogs, 71/40: beef, 3140 per lb; hens, 8c; butter, 260; eggs, 300 per doz. Lapeer C0., Jan. 11.—The January mild period now on, snow going fast. Many potato growers are hauling their surplus to_market. Some are pressing hay, which brings good prices.- Hay is scarce and hard to get. Prices for hogs better than two weeks ago, and not many for drovers of late. Some wheat fields have been clad in ice for the last week. Most Wheat fields free from insects. Farmers are pleased to note that the wheat market is improving and seems more favorable, (Continued on page 69). lVIagazne Secti POETRY HISTORY an? LITERATURE, “ INFORMATION ll b. 0 Wm FARM BOY an? GIRL SCIENTIFIC an? MECHANICAL This Magazine Section forms a part of our paper twice a month. Every article is written especially for it, and does not appear elsewhere FORT STEPHENSON AND ITS DEFENSE. BY CLYDE A. WAUGH. e T has been said that fact is stranger than fiction. Even with that comfort- ing assurance in mind, it seems a lit- tle like overstepping the bounds of truth to speak of a mere youth who, with but one cannon and a small, raw and undis- ciplined force of two hundred men, pro- tected ‘by a mere Stockade, stood off and successfully repulsed an army consisting of five hundred trained regulars and nine hundred bloodthirsty Indians fitted out with the best arms then known. Yet that is what Major George Croghan did at Fort Stephenson, where the thriving city of Fremont, Ohio, is now located. It seems like an impossibility. yet. on ac— count of that very quality. it has gone down into our annals as one of the most spectacular and sweeping victories in our history. Perhaps the word romantic de— scribes the defense of Fort Steplu.-nson. Still it appears, like Ticonderoga. New Orleans and Stony.Point. in almost every history of the nation. Indeed. it was a most trying test of that superb totality of the American nation which we call “nerve,” and the bluff worked. But it was more than a, bluff, infinitely more. In the early days the greater portion of northwestern Ohio was covered by an impenetrable swamp. The Sandusky river, flowing to the north. skirted the edge of the wetlands, so. naturally. that stream became the thoroughfare of the tribesmen. Many villages were built on its banks the largest of these being at a. point where the village of Lower San— dusky, later the city of Fremont. was sit— uated. The place became a sort of depot to which prisoners were brought and dis- posed of before being forwarded to De- troit or Canada. The strategic value of the position was recognized by the red- men. As late as 1812 there was no white set- tlement on Lake Erie west of Cleveland. Thus, the entire northwestern section of the state was at the mercy of the Indians, who were being confederated by the dip- lomatic and brilliant Tecumseh. This confederation would harass the line of communication between the east and De- troit: and Fort Dearborn (Chicago). In order to protect that line a number of ‘frontier outposts were erected. and that a crossing might always upon and crush whoever might be be- ncath. After having become disgusted at his failure to take the poorly garrisoned Fort Meigs with his force of five thousand, Proctor lifted the second siege of that place and, on July 28, 1813, sailed down the hIaumce river with all his siege guns and men. On the evening of August 31 a reconnoitering party reported his ap- proach up Sandusky bay. toward Fort Stephenson. General Harrison had decided that the lost their way and were late in arriving. It was so late when he received the or— ders that he decided a retreat was not safe. as the redmcn were prowling about in large numbers. He called a council of his officers and they coincided in his opin— ion. Then the youug hero sent a message to the commanding otiicer at Fort Mcigs that clearly showed the young man's character, the messagc reading: “We are determined to hold the fort, and, by heavens, we can.‘ On the. night of the ‘ .‘l‘lst more Indians “Old Betsy,” the Gun that forced Defeat upon the British at Fort Stephenson. work was not strong enough to resist the heavy battering artillery of the enemy, and as it was not large enough to ac- «ommodate more than two hundred men, l‘.(’ abandoned all hope of defending it with a larger force. So he left in charge Geolge Croghan, a young Kentuckian who was a graduate of William and Mary tollege and who had been one of the General's aides at the battle of Tippeca- noe. However, if the British approached in force with artillery, he was to imme— wcre seen and the tlcet could be seen sailing up the river. As it neared the fort. several shots from the six-pounder within the walls grcctcd the new arrivals. At that time began the career of a his- toric gun for "lictsy t‘roghan" was the, only cannon they had to use against the fourteen hundred stormers. though by moving her about the fort, and by shoot— ing from different angles. Croghan in- duced the enemy to believe that he had several cannon within lllt- place. force. and the Raisin river affair, the speech sectncd rather ironical, though the Americans knew. from past experi» once, that after the tight was once on the British wouldn't care much about tortures or efquion of blood. However, Ensign Ship replied. for the Americans, that they were determined to hold the place to the last. and that no force, however grcflt. could induce them to surrender, as they were resolved to maintain the, post or to bury themselves in its ruins. That was not mere bravado. for were the llritish to capture them. the Indians would imme- diately massacre those not already dead. It was win or die. Then the enemy opened tire upon the fort from their ships in the l‘l\'t*l'_ and from the howitzer that they had taken ashore, which tiring they kept up during the night with little intermission and without much effect. ’i‘ccumseh was sta- tioned on the road to Fort Mcigs with three thousand lndians who were to iuv terccpt any reinf‘orccmruits which might route from that point. lluring the night “Old ictsy ” (‘roghan‘s Slkalbvllllllt‘l'. spoke at occasional intezvals, though each time from a dit‘t‘v‘rem point. .\s the enemy directed most of can tire toward the northwest angle of the fort. the coin-~ rounder was led to think that they would try to storm it at that point. Acting upon that llnniu’lll. he had the faithful "lictsy" loaded with grape-shot and all sorts of sinus. after which she was set in a blockhouse from which the cannon would take that angle of the fort. The hole or embrasure through which the gun would shoot was then masked or made to look as it‘ there \\‘¢'l‘¢' no hole at that p: tint. Early on the morning of the Ft‘t‘tlnd of be in the power of our troops, Col. Stephenson came to Lower Sandusky and erected a fort on the hostile side of the stream. which post has since borne the name of its builder. “'hen Harrison first be- gan his campaign he placed Major George, Croghan in command of the post, who, upon arv riving. labored night and day to put it in a state of defense. The fortifica— tion had been made of logs, some of these being round and others being squared on one side. They averaged about eighteen inches in width and ten feet high. being driven perpendicularly into the ground each log set close to the next and sharpened at the top. The youthful commander then dug a trench six feet deep and nine feet wide at the top. around the entire enclosure. throwing the earth up against the upright logs and grading it down ~rather sharply to the bottom of the trench. In order to keep the enemy from climbing over the pick- ets, large timbers were placed on the tops of them and so adjusted that the least jar or touch would dislodge them from their position and cause the logs to fall Monument and Park which Mark the Site of Historic Old Fort Stephenson. diately evacuate the place and retreat to the main army encamped at Fort Meigs. As soon as Harrison found the enemy to be approaching the post on the San- dusky, he immediately despatched two Indians and one white scout with orders that Croghan should abandon the post at once, set it aflre and retreat with all pos- sible speed to Fort Meigs. The Scouts Proctor sent a Major Chambers to de- mand the surrender of the fort. He stat- ed that his commander was anxious to spare the “effusion of human blood," which they should not be able to do were they placed under the necessity of reduc- ing the position by the powerful force of Indians and regulars under their com- mand. After the massacre ofrDudley‘s August the Tlritish opcncd tirc upon the fort from guns which they had taken from the vessels and had planted ashore. only a few hundred yards from the fort. (‘roghan began to think that they would attempt to make a breach in those parts of the wall upon which they were con- centrating their fire. Consequently, in order that those points might be espec- ially strong. he piled bags of sand and flour behind the pickets. Late in the afternoon. when the smoke from the firing of the batteries hung low and tbswured cvcrything. the clucllly made the expect- Hl :llltl lmnlx'ml for ;l~?.<;lllll. 'l‘wo l‘eints~—what the boys call false liltlYt'F— were made against the southern angle. when suddcnly, through rho smoke, a column of three hundred and fifty regu- lars were discovered charging against the stm-kade. not more than sixty feet from the north- west angle. The Amcriv cans shot at them as they would shoot at targets, and very few bullets missed. Though the backwoodsman did not: make a trim soldier. he was a marksman. Each shot told, and the llritish ranks were thrown into great confusion. (‘oloncl Short, who H' charge. rallied with great bravery calling upon the rain-dated line behind him to follow. leaped into the ditch. The column paused a moment and then eagerly followed him. jumping into the ditch‘ until it was crowd— ed. it looked black for the Americans. Then a hole was opened in the unbroken walls of the fort. and scarcely before any- one realized it the double-charged “Betsy" was trained upon the struggling led his l lllt'll and. 60 (12) crowding mass of British regulars below. With the small shot, and at the very short range, the old cannon poured such destruction upon those in the ditch that few were fortunate enough to escape alive. Colonel Short, who but a few mo— inents before had so bravely ordered his men to tear down the stockade and to show the Americans no quarter, fell mor- tally wounded. Waving a handkerchief aloft at the point of his sword, he now begged for that mercy which "he had just denied the Americans. An immediate and disorderly retreat was the result of the assault. Many of the English ofiicers, bravely, though vain- ly, tried to rally their men. The whole force fled to an adjoining wood. Colonel Short and a number of dead privates were left in the ditch. Twenty-six had been taken prisoners and altogether the British lost over one hundred and fifty men. Seven Americans were wounded and one had been killed because of his curiosity. In his intense desire to see a redcoat he craned his head over a block- 'housc and a stray cannon iball struck him. The terrible assault had lasted only a brief half—hour; but those thirty minutes have gone down upon our nation's annals as one of the most successful and historic half—hours known. A soft wind came up and carried the smoke of the battle far over the dark green of the summer forest . THE MicHiGA‘N FARMER. toward the' waters or! Lake Erie, and in $116 twilight of that long-to-be—remem- bered Sabbath evening, the young, gallant and noble George Croghan addressed the brave two hundred in words eloquent of praise and gratitude. The British fled in such confusion that they left a sail-boat containing a great deal of clothing and some valuable mili- tary stores behind them. Seventy stands of arms and a great number of pistols were likewise left. General, and later President. “'illiam I-I. Harrison speaks thus of Major Cro- ghan: “it will not be among the least of General Proctor‘s mortiiications that he has been baffled by a youth who has just passed his twenty~first year. He is, how- ever, a hero worthy of his gallant uncle, General George Rogers Clark." The pres- ident of the United States immediately conferred the rank of lieutenant—colonel upon Major Croglian, and in 1835 his gal- lantry was further recognized by a joint action of congress presenting him a gold medal and each of his officers a sword. Following upon this victory came events which constitute the most glorious page of the history of the middle west. Te- cumseh‘s warriors became disgusted with Proctor. and there followed a series of brilliant triumphs of American arms. Perry’s decisive battle on Lake Erie turned the scale, and the battle of the Thames settled affairs in the Northwest. ATHE GATES or BAKAPPLEIN TH JEWETT BROWN ELIZABE JEWE‘I‘T HOWE. By an?) SUSAN Synopsis of Preceding Chapters—Ned and Merle Jackson, son and daughter .of wealthy parents, become dependent, while yet in school, through the business re— verses of their father shortly before his death, On their own solicitation they be- come members of the household of a cousin, Searls Jackson, possessor of the old Jackson homestead. a fine large New England estate. Here Merle has the care of Yvonne, the little adopted daughter. while Ned is given an opportunity to learn to work. The latter, however. re- gards manual labor degrading and at- tempts to conceal his identity when friends from the city, the Amidons, yiSit the farm. At the suggestion of Mr. Ami- don, Merle. plans to Join the earners by serving refreshments of baked apples and cream to the numerous automobile parties which frequent. the section, in conse— quence of which the old home is named Bakapplcin. Near by is Old Beverly, the ancestral home of Searls‘ .lacksons wife, Nell, and now in the hands of Manning Beyerly and his sister Madaline, Man- ning's wife having recently died. bearls Jackson has entered public life and is a busy man, lcaving the farm operations largely in the hands of his foreman, Ben Baker, under whose authority Ned grows discontented. 'l‘he climax is reached when Ned and Young Joe Grccn. during the ice harvest, become incapacitated through indulgence in hard cider. On snails re— turn Merle. pleads for her brother. who has not yet rccchrnd from his dobauch. and the cousin promises to give him one more chance. Chapter V.——-(Continued). “You needn‘t irriulne yourself about me, Searls Jackson." she-med Ned. com- ing into the room. his eyes bright with liquor and his vo'cc thick. “i heard what vou said. and l mu man enough to stand up for my rights and say that I won't be ircatcd as a dog any longer on this place. You pay me what is coming to me and I will get out: or I will stay if you send Ben hiker pal-king. There is no room for him and me on this farm." drunk.” said Seal-is, con- icmpiuously. ”\thn you recover your- swlf I will talk with you. At present I advise you to return to your room until “Yiiil a re you are sober." “I'm not drunk.“ he retorted, trying to stand straight. "i am only standing up for my rights like a man. Once lnore. I want to know whether you will Stand up ior your own blood against a Baker or not." “Ron stays." he replied briefly. “'l‘hcn I go.” boasted Ned. He turned to Mci'lc. “C(lnlf‘, sis. get on your things. You and I lcavc at once. \Ve won’t stay hero any longer to be treated as niggers.” “Merle. remains with me!" Searls spoke decidedly. “So can you—if you behave yourself." “l'll stay if I can be treated as a white man and at Jackson and not as a hired man." “How do yOu wish to be treated?" “As the boss when you are not here,” he blustered. “I want to manage things, to buy and sell as you do and not do any dirty work. Remember that I am a gen- tleman and should be treated as such." “You look it," sneered Sear-ls. losing all patience. “Once. more. I tell you. if YOU can behave yourself you stay; if not, you leave. Now go to your room until you are sober. I am ashamed of you." Ned turned from him with a roar of rage. His befuddled brain grasped the thought that his cousin was ashamed of him, and his one idea was to get out of his sight as quickly as possible. He straightened up, walked steadily into the hall, took down his heavy coat and cap and, without another word, left the house and started down the walk towards the road. Merle flew after him, calling him to come back, but he did not turn his head. The biting cold drove her‘back to the piazza, where she stood sobbing, watch- ing him as he walked unsteadily down the snowy path. “He will fall down and freeze to death,” she cried bitterly. re- cntering the sitting—room where Searls was kneeling by the couch playing with Yvonne who was waking from a troubled sleep. “He has no place to go and God knows what will happen to him.” “He will think better of his folly, he answered, indifferently. “There is noth- ing like a walk in the cold air to bring a. man to his senses." “But won’t you go after him? Do g0, Scarls. Bring him back and then he will be ashamed of himself.” “No." he answered in a voice like iron. “\Vlicu that wretched boy wishes to re- turn he is at liberty to do so: but I will ncver ask him back. He has had his chance and lost it.” She. hesitated a moment. Ned was' the dcarcst person on earth to her, and if anythingr happened to him she felt that life Would end for her. For a moment she did not know what to do. Then the thought. of Manning Beverly came to her and she felt that. for her sake, he would take Ned in for the night and not let him wander aimlessly until he fell exhausted. somewhere. to die. Scarls was busy with the child and did not notice her. She knew that even if he refused to allow her to go. she would defy him and all the world, if need be, for the sake of her brother. In a ‘trice she had slipped into her heavy coat and pulled on her warm overshoes. Then, with her scarlet tam 0‘ shanter pulled down over her ears, she sped down the walk after Ned. Searls called to her from the door but she flung back the answer that where Ned went she was going also. Like a flash she hurried down the road until she came to where he was wavering from side to side in a vain effort to keep in the sleigh tracks of the not-too-well-broken road. Once or twice he had fallen down and after she reached him he fell again. \Vitliout a word she helped him to rise and with her arm linked in his she slowly piloted him over the long stretch of more than a mile between her home and Old ficverly. He had lost all sense of direction and of himself by the time they turned in at the gate. The sun had set and the ter- rible cold was gripping the world with merciless fingers. Merle was becoming so chilled and numbed that it was with difficulty that she could walk herself and drag him along, but she kept on steadily. n .n’ionth to come. I her whole being centered in the faith that Manning would take Ned in and give him refuge that night. Further than that she did not try to think. Grandpa Beverly threw open the front door and, with his strong arms, pulled the unresisting boy into the hall, led him’ into the sitting—room and placed him up- on the lounge. ' “Searls telephoned that you were on the way.” he said simply, “and I was looking for you. As soon as Manning comes in from the barn he will take you home, for Searls said you were to return as soon as possible.” She sank like a tired child into the depths of the old arm chair by the glow— ing stove. “Oh, Grandpa Beverly,” she cried agonizedly, “why do folks have to live in this wicked, wicked world? I wish that I could lie down out there in the snow and forget it all.” lie laid his kind hand on her bowed shoulders. “My little girl," he said gently, “perhaps this will be the making of Ned; but be assured of one thing, such a de- voted love as yours will never be wasted; it will bear fruit sometime." . “But Manning.” she faltered, “will he let Ned stay, and will ,he be good to him?” “He will treat him like a brother.” answered the old man. taking the baby from her high chair and putting her into Merle’s arms. “See, she wanted to come to you. Take her and be comforted. for nothing in this world ever gives greater comfort than comes from the touch of a baby’s hands.” Chapter VL—Old Jae Green. The intense cold moderated rapidly, to be followed by a genuine January thaw which extended into early February, mak- ing the reads a mass of slush and snow. Wading determinedly through the well- nigh impassable ‘going.’ Joe Green made his way to Bakapplein one gloomy after- noon for the express purpose of seeing Searls about his son, Joe. ‘ He found him in the barn. .Searls look- ed up from his work as the man Iumbered in and greeted him cheerfully. “Did not know but that you had deserted the farm,’ pointedly. “You have not been here since the ice~cutting. How is Joe?" “That is what I want ter see you about,” he answered; “and I want to see you bad, too—to know ef you won't take him back and giv’ him another chanst.” Searls arose from his work, his brow darkening. “I told Joe the last time he was drunk that if it ever happened again 'he would have to leave, and I see no rea- son to change my mind," he replied sternly. “He don’t expect you'll take him,” said old Joe, humbly: “he says he don't de— sarve it, but it looks tcr me as if he had suffered most enough now without bein’ knocked out uv work. Dr. Dixson jest pulled him out uv the new-mony by the skin uv his teeth, to say nothin’ uv the frost bites. Ills feet are sutliin’ drefful yet and he won‘t be able to work fer a thought you might take him back then." he entreated. Searls shook his head. “See here, Joe.” he said firmly. “ilici'c is no need. of our going over ,ihis subject again. What do you suppose h's drunkenness has cost me! If Kenton Ih-vcrly, the veterinary, had not happened to come home for a day after that ficcziug the team got I would have lost at least one of that span of blacks; as it is, I will not be able to use that horse on hard work for some time. No, Joe; I’m sorry for you and your wife, but I can't give Joe a chance again. He will have to prove himself worthy first.” “But thar's others jest as bad,” urged the father desperately. ”I'm wusser than the boy ever wuz. He tuck the likin’ uv the drink frum me and I thort it wuz smart, allers, but I know now that I'm the one for blame. not him. Ef you got to discharge somebody, Searls, fer the love of God let it be me, but take Joe back. “’9 don't want him ter work no- whar’s else, and ef he stays here, so close tcr hum, he will behave hisself fer awhile. He feels drefful; he does. 2111' it's perty near killed the old woman: so I sayt let me go, but keep my boy. I ain't askin’ noth— in’ fer myself but fer him.” Sear-ls hesitated for a moment. He had already diSt‘llSHmi the subject with his wife and she had urged him to discharge Jimmy Malley but to keep the others in his employ. That he had refused to do. But the sight of the poor old drunkard‘s sorrow for his son moved him to pity. He saw the boy was struggling against an inherited appetite. and perhaps if be cast him off he would go straight to ruin. The memory of Ned's debauch was still very bitter in his heart; the disgrace of it haunted him constantly, and in the x JAN. 21, 1911. hunted, suffering look in old Joe’s face he saw his'own misery intensified a hun- dred times, so he answered slowly: . - “It never has seemed to me just right to 'punish'one person vicariously, Joe, so for your sake and his mother’s sake I will give the boy one more chance—J'USE one more, remember. You know the last debauch he had be neglected one of my cows, with the result that I lost her. His sprees are too expensive for me and he must stop them if he stays here.” Joe’s heavy face lit up with such a smile that he seemed transformed into uitc another person. “I don’t quite know what you mean by that big; word, Mr. Jackson, but I take it that you’ll give Joe another chanst. I’ll be back to work ter- morrer. I ain’t had the heart ter come before, fer the boy wuz so sick that I couldn't very well leave him. I tell you Mr. Jackson. I’ve ben in hell these last days,” he groaned. “Me and the old woman have both ben ‘t-har. Thar ain’t nothin’ kin hurt so bad as terv see yer own yummins goin’ to the bad the same way Ye went yerself. It don’t seem haf so bad when it is yer own self that's goin’, but when yer see yer boy a’ goin’ thar. and yer know that it wuz yer own act that sent him thar in the fast place, why, then’s the time yer feel like crawlin' ter the Lawd and askin’ him why' he don’t kick such a wuthless good-fer-no'th- in’ cuss as you be off'n the face uv the airth. I don‘t ’spose Mis’ Jackson and Merle be in the house, air they?” he asked wistfully. “I kinder want ter go in and thank the girl fer runnin’ through the cold and lookin’ Joe up that night. It wuz her that saved him in the fust place.” _ They saw him coming from the barn and Merle opened the sitting-room door. He entered slowly, stopping to pat Bruiser, who gravely wagged a welcome from his place on the rug. ' “That's what I like about dogs," he ob— served. “They've got more truth in their tails than human bein's liev got in their hull bodies. I sometimes think that Heaven won‘t be full uv nothin‘ but dogs. as they air the only critters that nothiii’ will buy a wag frum.” “Bruiser is the best dog in the world," agreed Merle. “He does miss Ned so much. Vt'e can’t speak his name but that he will look up and act as if he wanted to know where he is.” “Ned orter liev come back here instead uv goin’ to King's to work.” continued Joe. “But that's the way uv the world. He could liev come back as well as not, Manning told me, fer Searls would have been glad to have fergive and fergot ev- crything. seein‘ as the boy wan’t himself that night. but he wuz too shamed to come: but my boy had ter have me go and beg fer him, fer I jest couldn‘t stand it nohow to liev him work somew-har else. I want him whar I kin keep an eye on him; but I know I’d stand a better chanst in keepin’ him straight ef it wan‘t fer Jimmy Malley.” “I am very glad that Joe is coming back here,” Nell ansWered. ”As for Ned's working for King. it is something we had nothing to do about. Perhaps he will like the work there and do well. I hope so at least. He seems contented and telephones every night that he is all right. He isn’t a farmer and I think it was a mistake to try to make him into one. But acting as King's agent seems to be congenial work for him.” “He is away from Jimmy at any rate,” cried Merle. “I don’t like that fellow at all and if Searls felt as I do about him he would discharge him at once.” “I don’t like him nuther,” said old Joe. “Ef there is any good in him it is so far down in that there ain’t ben no magnet yet strong enough to drug it out into daylight so folks could see it. But I’ll risk Ned at King‘s. He is smart, Ned is: and that old skinflint won’t git the better uv him, not much. I don‘t like to criti— cise my betters, but I can‘t help but think Searls made a mistake in not lettin’ Ned do some hizness. Ilc’d ben more content- ed, for that is what he is cut out fer. I’ve seen him a few times, an' it’s done him a lot uv good ter hcv a chanst to dicker. It’s his New England Yankee blood crop- pin’ out in him, and as he hated farm work he is better off where he is.” “XVe all make mistakes,” agreed Merle. “Perhaps he will continue to make them where he is; but I am willing to trust him to take care of himself, though from what I have heard. that man King uses everybody as mean as he can before he is through with them.” “He does,” old Joe returned philosophi— cally, “but he ain’t a goin’ to use Ned (Continued on page 64). JAN. 21, 1911. ‘ MY CORNSTALK FIDDLE. BY ALONZO RICE. I've seen the band that marched about The street in Indian file, A-tramping all their music out, And it has made me smile To see them play a tune whose sense I've never found unless One half 'as in the instruments, The other, in the dress; The music's made too much of notes, And lacks the life and ring That makes a fellow feel his oats, And cut the pigeon wing; I've never seen a kind of band That ever pleased the so \‘i‘ell as my cornstalk fiddle and My shoe-string bow. Then. there is the piano, that‘s A great big long concern, Vt'ith a Greek alphabet of flats And sharps no one can learn; . There is too much of noise and dln, ' You cannot play at ease, ‘ And hug it up beneath your chm Or set it on your knees. Or clasp your fingers round its throat And press it to your car, And listen to the silvery note That rises rich and clear, And softly play with trembling hand, "John Anderson, My .lo,“ Like. on my cornstalk fiddle and My shoe-string bow. Perhaps I did imagine! VVhat‘s That? "I‘was SWeeter titan The music which the day allots To him who is a man! And that is why, when drifting back To childhood's mellow clime, I find my hand is getting slack In_ finishing this rhyme; 1 seem to sit an idle lad, And play to her whose eves “'ere all the music that I had, And which the night denies; So *here within that quiet land. On willows bending low, I've hung my cornstalk fiddle and My shoe-string bowl LITTLE CHAM ELEON’S COATS. BY JANET THOMAS VAN USDEL. Little Chameleon had never been far from the spot of moist earth where his mother had made a home for him under some dried leaves. So he was happy when his mother said she would takc him on an excursion. 'l-lefore starting he peeped into Mother t.‘ltamelcon's mirror. which was just some, dcwdrops gathered in an oak leaf, and he saw that his ncat. dull gray coat was exactly the right fit. Then Little Chameleon took hold of his mother’s hand and off they went to a beautiful sunny place, tilled with flowers and shrubbcry. As they moved up onto the large green leaves of one of the shrubs, Little Chameleon gave a cry of pleasure. “0, mother. how warm it is here. and how beautiful!" “Yes, Little Chameleon. Now rest on yottr green bed while I go on a little far— ther, for yonder I see an old neighbor. I wish to chat with her that I may know how her children are getting on with their climbing and insect “atching. Little t‘hatnclcon was so happy on the green leaf in the sunshine that he did not care a whit how long it took his mother to learn of the doings of her old neigh- bor’s children. He laughed at the sky and he blinked at the sun and then he looked down at his dull gray coat. But there wasn't any gray coat. He was wearing a coat of bright green that look- ed quite as neat as the neat dull gray and was exactly the right. tit. “Llother, 0 mother. come quick?" cried Little Chameleon. "A thict‘ has stolen my neat dull gray coat and has put on me a coat of bright green. but it is ex- actly the right fit." But his mother was so busy telling her n old neighbor all about her son's bright tricks, that she did not, hear the cry. so Little Chameleon started to her. He soon grew so tired that when he tutnbled down on the white wall he lay still to rest. - “After all. green is brighter than gray." thought Little Chameleon. “I believe I'd rather let the thief run away with the. neat dull gray coat, so that I may keep this bright green." He looked down to admire it. But there was no green coat there. He was wearing a white coat that ,was just as neat as the dttll gray and the br'ght green, and that was exactly the right fit. Little Chameleon wailcd. “0. mother! Someone stole my neat. dull gray coat and left me one of bright green. Now someone has taken my bright green coat and left me a pale white. Mother, help me find the thief!" But‘Mrs. Chameleon was still so busy talking that she did not hear. and Little Chameleon tried to hurry to her. The walking and climbing made him very tired 'and when he reached a big sunflower he climbed up to the big head and nestled down upon the yellow rays to take a wee ' I THE MICHIGAN FARMER. nap. XVhen he awoke he felt like new, but .he was so hungry that he stuck out his tongue and ate all the little bugs that tame onto it. Then he remembered about his coats. , “A white coat is very nice for summer. I believe I like it better than the dull gray or the bright green. I think I will let the thief run away so that I may keep this pale white coat." As he looked down to admire it he gave a cry. There was no White coat there. Instead he \‘as wearing a beautiful yellow coat, and it was exactly the right fit. “Mother, mother!” he cried. “A thief stole my neat, dull gray coat and left one of bright green. Then someone took away my bright green and left me a pale. white. Now a thief has stolen my pale white and left me a beautiful yellow!" He dropped to the ground and hurried to meet his mother, who was now coming toward ‘him. He told his mother the whole story and turned to show his beau- tiful yellow coat. But there was no yel- low coat there. ‘ “Vt"hy—ee, it‘s my old, neat. dull gray coat," gasped Little Chameleon. “Don't Worry, Little Chameleon." said his mother, taking his hand and turning homeward. “It is kind Mother Nature who changes your coat so many times. If she hadn't changed it to a bright green while you rested on the leaf :1 sharp—eyed snake might have gobbled you. If she hadn‘t given you the white coat while. you rested on the wall, I fear me you would now be in the hands of that fat. little boy who climbed over the wall. If she hadn't given you the yellow coat when you rested on the rays of the sun— flower, you would still be hungry for the little insects would not knowingly come. near the tongue of Little Chameleon. And now while you walk along this dull ground .\‘ou wear the neat, dull gray coat and no passerby can spy you.” “Dear Mother Nature!" cried Little Chameleon. "Now shall I nevcrmorc have frars. for I know she will always change my coat at the right time." A FARMER BOYS’ BAND. That it is possible for almost every farm community to have creditable musi- cal organizations is evident, from the his- tory of the band. wholly composed of farmch boys, which is pictured here- with. This band was organized in "the vicinity of a small town in the neighbor- ing state of Ohio. Although organized some years ago, and original members have given way to raw recruits from time to time, it has been a continuous organi- zation and its history and success teach the lesson that we wish to drive home— that there is always a way to interest the. young men and women of a community if someone will just undertake it. At the start the boys gathered up such instruments as they could in the. sur- rounding towns. Then they hired a teach- cr, who worked with them for about a year. After that one of their number took charge of the band and is still lead— er. Soon after he became leader the boys decided that they needed better instru~ ments, so they bought second-hand ones of a better grade than the ones they started with. As they got to playing a better grade of music the second lot of instruments mained a debt of $595. This amount was borrowed from a farmer, father of four of the boys in the band. and then the band set about paying off the debt, by giving entertainments. As high as $50 was earned on a single night, and the in- strumcnts were soon all paid for. An unusual feature about this band is (13) 61 that it is composed entirely of farmer boys, and it is gratifying to know that there is not an undesirable young man in the membership. Where the young men of a community can organize upon such a basis as this a band is a good thing~not only for its members but for the community itself. Factors in-A‘Rural Education—911.4» w. F. TayIOr. The Singing School. \Vhat memories Come as I begin to write of the singing school—memories of the old days when the forest came almost to the dwellings, when great stumps thickly dotted the little fields and stood in the streets of our town! I recall the first musical effort in which I was permittcd to take part in our com— munity. The occasion was that of a little Sunday School in the old schoolhouse, where the meetings of the literary society mentioned in the preceding article of this series. were held. The number was en- titletl. “'l‘will All lie Over Soon.” It was one of the most hopeless efforts I ever listened to. If any one hit the tune at all it was by accident, and all the pleas- it ‘ “g. .1“ g ’ lit “wilt t‘ l l (l. had secured a class for each night in the week. Members of one class had the privilege of attending as many of the othcr schools as they could, and it was a common practice for them to go in great loads from one point to another. The membership of these classrcs was not confined to the young. Men and womcn in middle life, and others much older. often attended. The work accomplished was sometimes of a high m'dcr. Splendid choruses. and anthems quite difficult and exceedingly good, were rcndcrcd now and then in a manner that would surprise many of our liltitlt'lll singers of much musical culture. thcsc Among those who btlongcd to classes were oftcn found young men of ittt . o . “twill“ ‘ \jntl‘ " .1— :l“ =. An Occasional “Spill” on the Way to Sinjing School was a Mere incident. me there was in it was contained in the title. llut anon came the singing master. an bccn only motl- lines and chlcrly man. who had «‘ratcly successful in other without broad experience as a teacher of family ncar us, having house into the music. A kind tnovcd “out of the obi new." 'gave us the use of the old 11);: house in which to hold the singing school. Young and old turned out and duringr the. winter that followed wc built a small rail of the foundation of one of the best inral communitics upon which the sun ever shone. 'l‘hcrc was a time when there was scarcely a boy or girl in the settle— tnent who had reached the age of fifteen and could not rcatl music. Of course, this time came years later, after the first teacher had done his work and had been followed by another. a graduate of a splendid institution, who taught winter after winter and often during the sum- mer as well. The singing school was the most fav— ored pastime among the country people became inadequate, so an entire new eut— fit of instruments was bought. costing $1.106. The old instruments were turned in as common property of the band and each member paid 30 per cent of the dif- ference between the cost of the old and new instruments. They were allowed $153 on the old instruments and when each member had paid in his share there re— The singing mas- of a half century ago. ter would meet. the people of the neigh— borhood at a church or little schoolhouse, explain the object of the meeting, sing for a time and then proceed to o-ganize Perhaps on the next evening he would hold a similar meeting in an his class. adjoining neighborhood. Thus he would continue the work of organizing until he out-silonablc untitucics. They seldom attended church and when they did. or prcscnt at cntcrtahn schoolhousc. thcy would More than one of them halt been arrcstcd for disturbing public mcctings. lnt thc singing school had awakened in tlpm a new interest. They came bccausc thcy cnjoycd it. and they whcn they \\ crc mcnts at the licar watching. but only gave no troublc in the classes, but people \\‘n> llfltl avoith-d them before lit't‘ttlllc intcttstni in tliclll and there was: no further trouble on th-ir account. lint who docs not chcr'sn memories of In fancy we can still sr-c the staffs upon thc blackboard and the “army of notcs paraded on them" by the master. How we chargcd upon that army again and again. and with what varying sucm ss. \Ve pct-formed our parts 'l‘hcrc \\‘ct'e those who scented born to sing al— the singing” school. with cvcry degree of prt‘tticicncy. ways; there were those who did the work Well but with cytrcmo difficulty; and there seldom hit the tune at all nnlcss it struck them. For the master to take these pupils. varying so widely in musical ability, and make out of them o. harmonious chorus was surely a difficult task. were othtrs who 'l‘ln-rc wcrc grrat nights in the singing school that will never be rra>cd from the. 1-agcs of int-ntory. In fancy we can see thc loads tullllllL‘.‘_ sonic drawn by oxen horses, over thc and some by snowv ioads to lllt' old church. "hcrc had been a thrcc—days‘ blizzard. but the storm had (casctl at noon. the nn-n had turned out and by hard and rapid work rendered thc roads partly passable. \\'c had not expected a ciowtl on such a night. but it sccmcd now that everyone was com-- ing. tine load had upset twice and an~ other three they all were at last. dry and warm, an". the mastcr annonnccd the first number. a rollicking \Vith what chI they sang. 'l‘hcrt- were women with gray hair, and incn with thin and scattering locks, timcs. bit here alctl. who mingled their voices in that chorus, but they grew as young as the youngest while the happy hours sped on. Two sweet girlish voices join in a. duct, and as I listen I seem to hear, “Il'ark the Saviour's gentle summons as he stood by lalilee. Calling to those weary ‘toilers. your nets and follow me.‘ ” Then ame a hearty chorus by the class. and by and by the master said, ‘Leave 62 (14) “Class, last week We tried that splendid anthem, ‘The. Lord is My Rock.’ W'e had a bad time with it at first but we did pretty well the last time through. ‘I believe we can sing it better tonight. Will Henry Smith sing the bass solo?" One elderly lady looked up at the mas— ter and her face wore an expression of doubt. Henry was the leader of a num- ber of young men who had wrecked sev- eral melon patches during the preceding autumn, and rumor had it that they had not stayed in on Hallowe’en night either. Henry was not a bad boy, but he was full of life. He must do something all the time, and now and then he had listened to the “call of the wild." But the singing school was his delight. He had a rich, strong bass voice. he liked to sing, and now he waited for no second invitation. “Stand by the organ Henry," said the master, “and at the proper time I want to hear every single voice in this chorus." I can hear llcnry now .is he sang, softly at first. gaining strength and confidence as he went on. "The Lord is My Rock. My Rock and My Fortress. My Fortress and My Deliverei‘." Who would have thought he could do it! The good old lady forgot her melons. Every eye was upon him. Everybody caught the spirit of the song and when the time came for the chorus no one failed. How our pulses quickened and our hearts warmed toward the old line; as we sang. “Let the hills and voles resound, Every heart with rapture bound, Our tlag doth fly ‘ncath freedoin‘s sky. “'ake now our song." \Vhat cared we for the storm! The unpleasant experiences of the past and the possible dark days of the future were all forgotten and we lived in a joyous pres- ent, flooded with light, pulsating with life and energy and full of hope. At last I seem to see the master move his baton slightly in the signal to rise, and we stand and sing softly togctlierm “Oh how each gentle thought is stirred. “’hile We breathe the parting \vortl, good night, Oh could we ever feel as now. Our hearts with love upraiscd. And while our warm affections glow. Here in murmurs soft and low, good— night." \Ve need the singing school today almost as much as it was needed in years gone by. 'ifhousauds of our young people come short ot‘ what they might do, and be, for want of the right sort of environment. The singing school would furnish a splen- did opportunity, bringing old and young together upon common ground. H In every neighborhood there is suffi- cient musical talent to provide fairly good music on {while occasions if it were onty developed. An old singing mastei once said to me: “I began my work in Lil's city of Detroit. From tut-re I went Souts into Indiana. then back into Michigan. across the state to the western country. I then worked my way north to whore you find me. it is many years since i began but I could find my path all the way back by the singcrs who have bcen developed in my classes.“ The old man had not much of this \vorid’s goods. but as I listened to him it scented to lllt' that the splendid service he had rendered the world was ample Compensation for a lift- time of strenuous labor. Instructing a few of our girls, and co. casionally a boy, by private tutors is not sufficient. All should be given an uphill“ tunity i‘or musical instrtuition. it is for— tunate that ntusiv is taught licrc null there in the public s-hool. but cvcn this is not enough, \\’e ll“\‘tl to satisfy in part the social demands of our young people by bringing llll'lll togmhcr with us iii large classes led by competent instruc- tors. We lived thc social and moral up- lift that t'fll‘llt'.“ from singing together in large numbers those songs and chorusws that reveal the strongest and best elc-- ments in the great hearts oi" their au- ‘tliors. The writer taught his first singing class before he rcachcd the age of seventeen and t-oiitiiiucd in the work much of the titnc for a period of twenty—live years. Other activitics rctiuirc all of his time at present and he. shall probably never teach again. but, when the summer is past and the frost has Clallllt'tl the. ilowcrs and garden, when auttiinu has painted all the landscape in scarlet and gold and he. feels how fleeting are the scenes of time, then. floating,r down the silent aisles of memory, come sweet voices of the long ago and he joins with them and softly sings—— “0 beautiful land of Zion, Thou shalt be my home. Where flowers eternal bloom, and sorrows never come. How often my thoughts go questing. over THE MICHIGAN ’ FARM‘BR. the far off sea I know I shall find the resting. all "there is to be." . WHEN MAMMA PIECED A QUILT. BY L. M. THORNTON. ii’hen Mamma was a little girl, She never used to fret If days were hot or days were cold 01' sunshlny or wet. She dressed her dolls and played get tea, And cute play—house. built. And then one long vacation time My Mamma pieced a quilt. She cut her calico in blocks ’l‘wo inches square or more. And then upon her finger small A little thimble wore. Her stitches, they were set just so, To miss one, deepest guilt. Since every seam must perfect be When Mamma pieced a quilt. But Mamma did not roller skate. She never played croquet, She had no “jacks" or tennis court, No games to learn to play. She did not ride a wheel, jump rope. Ur walk upon a stilt, So when she was a little girl My Mamma pieced a quilt. I wonder if I'd get time? “'e’re. going to the Shore And little girls. somehow, don‘t seem 'l‘o sew seams any more. lint then. I guess I’ll really try. \thn my sand forts are built, To do as she did years ago, When Mamina pieced a quilt. A WINTER SUNRISE. BY Z. I. DAVIS. A rocket cleaves the eastern sky. 'l‘hen merges into lines of gray, Accompanied by the frost Wind's sigh, And angels part the gates of day. The chariots of fire appear. And King Sol, liveried in gold. Rides forth resplendent with good cheer To scatter happiness untold. The world‘s white temple lies below; Space sifts the gold dust through the door \ And scatters diamonds on the snow Where nature's marvels are in store. Star sentinels above the west ltotrcot like shadows of the night. And ‘ncath the sunlight’s jeweled crest Earth is transformed with waves of lftz'ht. Dear sunny south. yet not sublime W'ith scent-s our wayward winters show From God's hand in our northern clime Along the gallery of snow. KINst Kink I. Quotation From .latnes Russell Lowell Cut Out and rearrange the sixteen sections of the circle‘ ' Kink II.—-Transpositlons. is“. A. t‘iu-awun hooks nice piggy corn. (The name of a well-known builder‘s supply concern). .—-»licn (‘lanton hit a lank lion. of a Pittsburg bank). filmwMat Brainan fracturing Tony Puee. (Name of a roofing firm). A.—~Mary St‘l‘i'l can see a tin-pan coming. (Name of another roofing company). Prizes for Straightening Klnks.——To the sender of each of the ten neatest correct answers to the above Kinks we will give Choice of a package of 50 postcards of general interest, an imported dresser scarf, or a lady's hand bag. Where eon- tcstant or some member of his family is not a regular subscriber a year’s sub- scription must accompany answers. An~ swers must not reach us later than Feb. 11. as correct solutions will be pub— lished in issue of Feb. 18. Address an- swers to the puzzle Department, Michigan Farmer. Answer to Christmas Kink—Bob's Letter Home. is: verse—Pine. beech, ash. 2d verse—Alder, dogwood, maple, bal- sum. .‘ld verse—Aspen, DODIar. Alth verse—Linden, hickory, laurel, ap- Ho. 5111 Verso-Svcamorc, willow. 6th vcrscwvvmnut (will not), butternut (better not), spruce. 7th verse—Pear (pare). 8th verse—Tamarack. boxwood, bavs. 9th Verse—Christmas tree, sweet gums (gum-drops) 10th verse—Oaks. No Prizes Awarded. None of the answers to our Christmas Kink being entirely correct no prizes were awarded. (Name H JAN. 21, 1911. , I. 4 I : I -. -‘ nuitirnti l l tillllt'!ltll“’H- . . , JV ure, which is fire—proof, will from the machine. PORTLAND CEMENT ’ ' \ i / .lali Motor Cars Have Come to Stay v and it will pay any farmer who owns one to build a concrete garage to house it in safety. Acement struct- materially reduce the fire risk which attends keeping a gasoline car indoors. The floor Will not be injured by oil and water dripping Complete Detailed Plans FREE 1-—(:oncrete Walks 2—Troughs 3—Porches and Steps If you want instructions on how to build concrete floors, founda- tions, well curbs, posts, silos, tanks, dipping vats, cisterns or concrete blocks, or anything else, write us at once, describing fully just what you want to build. We invite correspondence on any kind of concrete work and will write you individually, giving our advice and in- structions for obtaining the best results. This service is free. The only expense to you will be the postage used in writing us. Address the nearest office of the Company. UNIVERSAL 1%" COMPANY CHICAGO — PITTSBU RG Northwestern Office: Mlnneapollo WHOLESALE ONLY. HORSE COLLARS Ask for the Label. Made and Warranted by ARMSTRONG & GRAHAM DETROIT. ESTABLISH ED 1880. tted A good nd new color-inns. M Practical Shirt for the Practical Man Snappy, live patterns. strictly fast color. strong tough khaki. (the U . Arm wears khaki because of Its'streugth and endurance) with the soft chamosis skin . ode by skilled operators. reinforced where there's extra strain: double seamed an gum , docking, snug fitting garment that for strength and long wear. can’t. be approached!) anywc work shirt in america. And lt'H Guaranteed. Over Two Million Weavers. At your ealer’a; if not send his name. your collar size and 50 cents in stamps for shirt HE PRESIDENT SHIRT C0., 119 Wyoming Street, Baltimore. ADO YOU WRITE ?l “0 “F“. the only publishing house in the country combining the publishing and dramatization of books. 4.111031 our books and play successes are uQuincy, dams Sawyer," ‘Mit-is Petticoats,” Blennerh'assett." “The Kentuckian." “Ho 0 Hathawap. etc. Send ustourmanusori t. It may Just what we want.“ Wolalso publish schoo Text Books. THE c.‘M."cEARK PUBLISHING co. BOSTON, MASS. LEARN A GOOD TRADE We graduate practical. skilled Plumbers. Elaine- ians. Bricklayers, Mechanical Draftsman.Palnt— era and Decorators in three to four months. Low expense. All teaching practical. Tools instead oi? books. You earn $5 to $8 a day as soon as you graduate. Write me today for large illustrated Book. Leslie L. Cook. Dre... Coyne liallonal Trade Schools, 188 Cass St, Chicago, Ill. “t / JAN. 21, 1911. THE RIVAL OF THE FIRE HORSE WINS. BY JAMES COOKE MILLS. One admirable and efficient arm of the fire—fighting forces of our cities and towns, the willing and altogether faithful fire horse, is rapidly being shelved to a less conspicuous place in public service, and in its stead the motor-driven fire engine is making new records almost every day. The Spectacular and thrilling scenes of horse-drawn fire apparatus rushing through the city streets, with smoke belching and whistles screeching, are changing, while one wonders, to momen- tary flashes of speeding motor—driven wagons with engines, chemical extin- guishers, hose, and torches and fire axes, all complete. It is all but a vivid ex- ample of the latest triumph of the in- ternal combustion motor; and there is THE MICHIGAN. FARMER. the waiting for» the steamer to work up its effective pressure, nor the difficulty often experienced by the engineer and stoker in keeping it to the full duty capa- city of 1,000 allons a minute. Not long ago a motor-driven engine, in responding to an alarm turned in from a manufacturing plant more than ‘two miles distant from its station, passed two steamers and one truck on the way. and, by a speed of 35 miles an hour, reached the fire, which was a small blaze in the roof, put it out, hauled in its hose and actually started back to the station as the first steamer arrived. The other company and the truck were met still several .blocks from the scene. The fire- men all agreed that had there been the usual delay in getting the steamers to the fire and in effective service, the roof of the structure would have been ablaze from one end to the other, and the whole WWW“? l l A Modern HorseleSs Fire Engine with Full Equipment and Crew. little doubt that the gasolene engine will soon become the greatest factor in fight- ing fires the country has seen. But there is still a more practical side which lies in the many economics realized through the use of this positive force in the pro- pulsion of, and in the pump driving of, fire-fighting apparatus.’ . The. largest saving effected is in re- duced number of men needed to handle the fire-fighting machinery. In a large city fire station nine men will do more effective work with the motor—driven en- gines than twelve ‘an possibly do with the old fire steamers drawn by three— horse teams. This item alone is a saving of $3,000 a year. Then there is the feed of five horses, or $800; harness repairs at, say, $200; and 25 tons of anthracite coal to keep the steam generatOr hot (by boiler in basement) or $180. The actual econo- mics thus amount to about $4,000 yearly for each company. The repairs and dc— preciation to steam engines, hose wagons and other running gear, together with the wearing out of horses and the cost of shoeing, it is held. just about offset the» repairs and deterioration of the gasolene fire engines. The cost of fuel while fight- ing fires is about the same in either case. The initial investment. moreover, for the complete equipment of a fire station is not greater for the single fighting unit than for the two or more units required by the horse—drawu method. A minia— ture machine shop takes the place of the horse stalls, and a skilled machinist, who is one of the fire fighters, replaces the hostlers. And then, too. the station throughout is much cleaner and more sanitary under the modern method. than where five horses are stabled in the building. The principal advitntage of the gaso— lene motor-driven engine is that it not only has all the pumping machinery in most compact and convenient arrange- ment in the front and under the driver’s seat. but it carries the hose. amounting to 1,000 feet, some short. light ladders, all axes, torches. and tools. and ’the nine men of the company. The entire fire- fighting force of the station. with the complete equipment. thus arrives at a fire at the same moment. Instead of lay- ing the hose from the fire plug to the blaze. as is done with the old equipment, the motor fire engine goes direct to the fire. drops off the men needed there. and then rushes direct to the nearest fire plug. By the time the fire fighters have made ready for the streams. the water is at the nozzles for use. A simple shifting of gears by the motor driver applies the power of the engine. still running, to the pump, and it will then keep on going for hours with little attention. There is not plant cndangcrcd. The damage to the roof in this case amounted to only $25. It is the opinion of many of the old and experienced firemen, however, that the largest and best type 01‘ steam firc cn— gines should be retained in service for use at dangcrous and stubborn fires. where valuable property is at stake. The gasolcne motor engines. where about equally distributed among the stations. would prove the chief factor in fighting probably half of the fires. At the other fires the largest steamers would win out because of their greater pumping capac- is of the worm, and selective type with 18-inch wheel, and the brakes are the iri- ternal expansion on rear wheels~ and ex- ternal contracting on counter-shaft, hav— ing a surface of 400 square inches. The engine, which with its radiator, fan, pump and other attachments is placed in front under the hood of the usual design, is a 90 horse-power, six- cylinder type. guaranteed to drive the machine at a speed of 60 miles an hour. The carburetor is a float—feed, single jet with automatic air control, and the igni- tion system provides for both the high tension magneto and the well known bat— tery, While the lubrication is perfected by a force feed, eight—point oiler, feeding all working parts of motor. The transmis- sion is the latest improved sliding gear,1 direct drive on high gear. with four' speeds forward and one reverse, selective type. The clutch is a three disc with cork inserts, and the drive is by double, chain dircct to rear wheels. The control is by 'hand throttle in steering wheel,‘ and the gasolcnc supply in tanks is 15 gallons. Therc are broad steps on the rear and on the hand rails and standards, and mud guards designed to conform to the llllt‘s or the machine. The weight of thc apparatus, complete with hose and ninc mcn ready for action, is about four tons. The high efficiency and economical operation of the gasolene motor fire engine is such that hol'seless sides. . . . i hre departmcnts in small and medium-'1 sized cities will soon be an cstablishedl‘ fact. There are lliunv persons. no doubt? who will regrct thc passing of the trained; and faithful tlrc horsc. ct'cn as against} the ccononiics cffcctcd by the motOI" truck. I LITTLE ESSAYS OF FACT AND FANCY.. BY (.AHI. S. LOVYIH'ZN. The Young Man and the World. .\ young and brilliant legislator wrote a book on this subject in which he talks frankly and prcsents very lucidly the sit— uations a young man meets on first 011- tcring thc world's arena. lie prcsents the, possiblc carccrs that may be followed, and ligurativcly he takes thc young man by the right hand. slaps him on the back, and says: “llave faith in yourself, act wisely. and you will succeed." The problem of the young man is not an easy one. icforc reaching his major- ity he has been more or less dcpcndcnt upon his father. lie hasn‘t rubbed up against the, world. He is not accustomed to its ways. Then suddenly, he strikes ‘ juices. gastric Overloading The Siomac Causes Incomplete Digestion,Weakens The System and Breeds. Dyspepsia. Trial Package of Stuart’s Dyspepsia Tablets Fr . Gluttony is as vile a sin as drunkenness and its evil results are more terrible and far more rapid. The human system turns into the stomach and alimentary canal from 7 to 35 pounds of digestive fluiti every twenty-four hours. Cram your stomach with food and You exhaust these If your stomach cannot. digest the food because it lacks juices to do with, you should either cat lcss or make more fluids. Stuart‘s Dyspepsia Tablcts contain in- gredients one grain of which will digest 3,000 grains of food. pcpsia Tablets in your stomach the evil effects of these little tablets when dissolved stick to the food and digest all the good from it. They leave a mass of dccaying undigested food to putrify and irritate the mucous mem- brane lining. ties of gastric fluid. enrich the and gluttony, made less tablets. \\'it h Stuart‘s Dys- overeating arc rcn'iovcd, for won't abandon the stomach and They give greater quanti- hclp thc intestines blood. prcvcnt constipatioi‘i. while sinful, may yet be harmful by the usc of these Every tli'uggist carrics them in stock: price 30 cents pcr box. or send us your name and address and we will scnd you a trial :F‘. A. Stuart (To. 37': Stuart Jillian. shall. Mich. .\i. It. I.. B. To removc spots on white goods caused by contact with colored goods covcr well will «lanmcncd baking sodas—ii]. M. ll. A. fruit jar cover makes the best kind of kettle scraperxrl‘}. NI. II. l To rcmovc mildew soak goods in but-,1 termilk and hang in the sun to dry, rc-; pcatingr process until mildew disappears? an. M. n. - l When baking pics I usually make a few; extra crusts to fill as wanted. To do so,‘ line a pan with the dough. take another pan of the same size flour the bottom and} set inside the. other pan. having the dough 1 between the pans. This prevents thel dough from bulging and getting out of shape—Mrs. L. L. G. - Try swallowing saliva when you have a sour stomach.———J. W. Try a sun bath for rheumatism.——J. W. Instead of embroidering your initial or menogram in your kerehief, write it across one corner and etch. JAN. 21, 1911. , This Home-Made Cough ' Syrup will Suprise You Stops Even Whooping Cough Quickly. A Family Supply at Small Cont. mmwmmwmwm Here is a home-made remedy that takes hold of a cough instantly and will usually cure the most stubborn case in 24 hours. This recipe makes a pint—enough for a whole family. You couldn‘t buy as much gr as good ready—made cough syrup for 2.50. Mix one pint of granulated sugar with 1/2 pint of warm water, and stir 2 min- utes. Put 21/2 ounces of Pinex (fifty cents' worth) in a pint bottle, and add the Sugar Syrup. This keeps perfectly and has a pleasant taste—children like it. Braces up the appetite and is slightly lax— ative_ which helps end a cough. You probably know the medical value of pine in treating asthma, bronchitis, and other throat troubles, sore lungs, etc. There is nothing better. Pinex is the most valuable concentrated compound of Norway white pine extract, rich in gui- aicol and all the natural healing pine ele- ments. Other preparations‘will not work in this formula. ‘ The prompt results from this inexpen— sive remedy have made friends for it in thousands of homes in the United States and Canada. which explains why the plan has been imitated often, but never suc- cessfully. A guarantee of absolute satisfaction, or money promptly refunded. goes with this recipe. Your druggist has Pinex or will get it for you. If not, send to The Pinex CO., 232 Main St, Ft. \Vayne, ind. I. \ h / and you will have no trouble keeping your stock sup-y plied with water. 3 You can not only lift the water but pump itto . any part of the premises - l with l , RELIABLE PUMPS They are the most. deponkrlahlo. easiest. working and longest service pumps you can buy. erte for our free booklet "Wam Sup- P/Jfir the Home." It contains many valu- able suggestions on pumps and pumping. GOULDS MFG. COMPANY , W. Fall 81'... Seneca. Falls, N.Y. / Have Electric ,__._ .-_ . ._ ‘ \ .\\\ ‘ Electric Lights make the brightest, salon. cleanest and most reliable lighting system known for farms and country homes. The Dayton Electric Lighting Outfits are low in cost. easy to install, cost almost nothing to operate. Give you better lights than most my people enjoy. Write today for complete illux. fluted catalog showing outfiln. fixtures. etc. DAYTON ELECTRlCAL MFG. CO. 237 St. Clair Street Dayton. Ohio » "A I I. . TRAVELING Box For those who have from 300 ft. to 13¢, miles to go for . their mail. Easily placed on telephone poles or 2 x 4's ' fastened to fence posts. The OAKWOOD MAIL CARRIER Made entirely of metal. Ball—bearing pulleys. Sold on thirty days' trial. Write for book “Getting the Mail. ' ' Oakwood Mfg. Co. 38 Stanton Ave. Springfield, Ohio. HARTSHORN SHADE ROLLERS Bear the script name of Stewart llartshom on label. Get " Improved,’) no tacks required. Wood Rollers Tin Rollers l TH E 4—“.- Llfifll THAT NEVER FAILS} GENERATES ITS OW'N GAS. . cheaper than Kerosene. Is brighter than electruuty. Costs Xe per day for a candle ower light. No grease. no dirt, no smo e. In unequalled for the illumination of homes, stores and pub- lic buildings of all kinds. Every lamp is warranted. Agents wanted. Address uncut STAMPING a. name wants, ant. 19. 218-220 8. lomrson St. Chicago. a... WW... 1 , 3-7— .- maug Woma;....wmn~ ~.. " v- ; . . xw- W'—‘w"' Maw Jigsaws». 30 w. arc-3'; '. it .' JA‘N. 21,1911. THE MlCHlGAiN FARMER. <21) 69 .‘m’ me for our ‘ Big [lee Book Of Fall“ agons and Factory Fillies-Freight Prepaid drop to 27c. Not much ice has been cut and stored as yet in this part of the state. Buy your wagon direct and save from $10.00 to $30.00 'ing capital now sells to you direct and according to the wagon you need and the locality in which gives you full value for every dollar you reside. Keep that money in your pocket—deal direct you invest in a wagon. Write at once with headquarters, the largest wagon factory in the world. for our free book which tells the whole story We prepay the freight. Buy wagons f known value, of this semalz‘amzl change in the wagon business. known f01' generations. known to be the ‘ Get our Free Trial. freight prepaid. low factory price offer on best wa .ons that off: be built, bu, an“Old i I Hickoryg or a Fennessee, y famous -. ‘OId HIckorynaflduTennessee” wagons E A Size, Siyla and Price for Every Man among farmers for 40 years. 000,000 of them have been made and sold in the past 40 years. The largest wagon manu- iacturer 0‘ all “’1‘“ over 52000-000 WOFk' Sent on four weeks trial—backed by a two-year legally binding signed guarantee. Take your choice of “Old Hickory" or “Tennessee.” Your choice of size, style and price. Our big book gives you a greater selection of better wagons than 20 big dealers could. If the wagon we send is not a bargain if it doesn't net you 3 Ohio. . Carrol 00., Jan. 11.-—The weather has been cold until this week. Some farmers still have some corn to husk. Some are clearing new ground. Some fat hogs‘ and beef to butcher yet. Sheep are in good order this winter. Nearly all live stock doing well. The roads have been very rough, with not enough snow for good sleighing. Looks as it com will be scarce in the spring, but the price is now 10W, ear c0rn‘60c per bu: oats, 40c; wheat 900; butter, 300 per lb; eggs, 34c per dozen. Indiana. Laporte 60., Jan. 14.—January thaw has been here all the week and this has stopped packing ice until cold weather comes again; 10 to 12—inch ice has been put up during the last two weeks, and the large shippers have their houses about half filled. Heavy rains last night and snow mostly gone. ICy roads the last two weeks. Good time to feed and feed is A holding out well. New corn, 40c; oats, , _ , , , , 45c; hay will be fed up 0105.3; butter, 35c; big saying, if it doesn t prove. every claim we make eggs, 40¢ after4 weeks of hard test, ship it back at our expense. Illinois. Sand Postal Now for book, prices and all interesting facts about this sensationalchange in the wagon business. A saving of $10 to,$30 on the best wagon built is bound to interest you. 100nm at ”out Hickory" and ”Tennessee” Wagons: It you now have one of our wagons and, owing to accident or long use, you need repair parts, write for our gen- erous proposition on parts needed. We have had the trade of dealers for over30 years and in making this radical change in our selling method will be fair to them as well as to you by filling first orders out of their stocks of 'Old Hickory" and “Tennessee" wagons if they consent to let us do so. Address KENTUCKY WAGON MANUFACTURING COMPANY cum, 296 West “K” Strut, LouivaIIo, Kentucky Perry 00., Jan. 9.—-Havln~ fine winter Weather in this part of the country; have no snow and had none since Dec. 5. Had some zero weather Jan. 2-3-4, but fine since. The freezing nights and thawing slightly during the middle part of the day is not very good for the Winter wheat, rwhich was in very poor condition any- way at the beginning of winter. Corn is about all gathered. Some out in shocks yet. ‘Roads are fine. Not much real es- tate changing hauls. Considerable land being leased by oil companies, which are boring now for oil within 15 to 20 miles of this place. Cattle and hogs are still scarce and high. Hogs, dressed, 90 per 1!); feeders and pigs from 50 to 70 lbs., 10c per lb; eggs, 30c; butter, 25c; hens, 9c; turkeys, 18c; ducks, 90; potatoes, 50c; sweet potatOes, $1; corn, 400; wheat, 90c; timothy hay. $12@15 per ton; pea hay, $10; bran, $1.20 per cwt. ' Wisconsin. Ashland Co., Jan. 9,—January is mar- shalled in with a foot of snow, and wind which is piling it up for cold storage uses. Jan. 4 was a cold one, registering over 40 below, and not much better since. This is what makes a farmer happy to think he has water in the barn and does not have to go out himself, or his stock either. See some neighbor farmer driv— ing his cows out in the snow trying to get them to drink out of a hole in the ice with water a foot below the surface. and then he wonders why his cows don't give much milk. Log hauling is under full swing and plenty of work for all teams, at $4.50 and $5 per day. Show has blown off wheat, and meadows bad in places. Hay still $22@23; western hay $20; cuts, 500; eggs, 30c; butter, dairy, 32c per lb. LAKEVIEW CORN SHOW AND INSTI- TUTE. EyAPPlSRkMéRHE Spreader The frame is the foundation of a manure Spreader—ii: must stay square illltl Jew] «)l' the lilziclilnery parts Will soon stop working right. Ulll‘ frame is made of solid oak—every piece is carefully select- ed, every piece well seasoned. It is braced and trussed by steel rods.so that it is always Square and always level,all the time and under all condi- tions. There is no other wood as good as Oak.for this purposeand there is ab. solutcly no other frame equal to the Appleton. See the picture—t h a t will , convince any i practical man. Eight Styles To Choose From 'l he Frame That’s Always on the Square. , Here's a. combination of thi- l.)ll‘.:lll' [AM , --.. GRANGE Our Motto—“The Farmer consequence than the farm, and should be first improved." 'A‘A A LECTURER’S PROGRAM AT STATE GRANGE. (Concluded from last week). In closing 'her annual report the State Lecturer prepared her audience for the program which was to follow. this part of the report reading as follows: For a number of years it has been cusu temary at this hour in the session of State Grange to conducta “Lecturers’ Conference." Instead of taking 11p tech- nical lecture work problems this year, a short program has been arranged for what we call a “Country Life Confer- ence.” The aim of the three addresses to follow will be to give some idea of the scope of the Grange lecture field. The lecturer who has ltad a vision of his op— portunity, in the first place. helps his fel- low neighbors to material things which are adapted to the best modern farming and home keeping. In the second place, the lecturer appreciates that material things may also support a life of enjoy- ment and culture quite apart from their physical life and creature comforts. lie knows that the man and woman who find this culture in the open country live twice as mttch as those do who are blind and deaf and dulled to all but life‘s toil and hardnesses. As lecturer he endeav- ors to lead all people into an apprecia- tion of the cultural value of country life. Then, in the third place. gr ttcr than its material, ‘highcr than its KNIT csthctic side, the keen-s'ghied lecturer sees the human side, with all its experiences. its joys. its sorrows. its temptations and its triumphs, the immortal possibilities of life and its reaching out for something beyond itself—all these he recognizes and. as best he can, does his humble part in trying to realize t'hem in the lives of THE MICHIGAN ‘FARMER.’ Weather is not to be blamed for'prerferri'ngi city life. There was a. time when this condition was perhaps unavoidable but ‘tha‘t time has passed. The modern fur- nace is not expensive and there is little1 excuse for not having the entire l l l l 1 house . comfortably heated. l Lighting systems, also, are now within the means of most farmers. The bane of: farm life has long been the difficulty of; securing help in the house, and the farmer. who desires to give his family the best! conditions that his means will allow VVIIIl welcome any convenience that promises“ to help solve t'his problem. He especially" advocated the installation of an electric lighting system since such a system can lie made to furnish power for such ma— chines as are now available for the light- ening of woman’s work. Among such he mentioned the power washing machine and the electric fiatiron. Both of these are in his home and he had no hesitancy in pronouncing t‘hem successful inventions and labor—savers of the first rank. A never-failing water supply in the farm house is no longer an unfulfilled, dream of the housewife—it actually exists3 in many modern farm homes. He briefly described several of the systems now in, successful operation and stated that} through the installation of one of these systems, in connection with a furnace. ... is possible to have ‘hot water at any 10...; A 7 Million ROd Price‘ of the day or night, a fully equipped bath room and all the conveniences found in? the best city residence. Mr. Lillie closed1 with a plea to farmers to put more of their surplus earnings into comforts for the home instead of into increased acreage‘ as is too often the case. i The next speaker was Mrs. Dora Hi‘ Stet-ltman. who addressed her remarks, to the beauty side of farm life and to? presenting a few of what she called “pic- tttres in the farm art gallery.” She as-~ sertcd that the great forces are the silent ones, and that the world is full of beauty that we see not. Every farm has at least the picture that would command the at- tention oi' the trained artistr and in searching for that picture we learn to 0b-, Another Section of the Magnificent friends and neighbors with whome his lot is cast. In the short talks that will fol— low, we shall see these three features of the G'ange lecture field mirrored forth. It is a field the sight of Which should prove to any thoughtful person that rural life, no less than the city slums. has its difficulties and its possibilities, and its high call to service. The first of the three addresses com-- prising this Country Life Conference was delivered by lion. Colon C. Lillie, who made a plea for the improvement of the tural home in a material way. He said that for many years he had been telling the farmers of Michigan. from the plat- form and through the agricultural press, how to increase the profits from their itarms, At this time he desired to offer some suggestions as to ways in which those profits, or a rcastmablc proportion of them at least. should be used if the farmer and his family are to get the most 1111 of life. No held that practically ev- ery farmer can well afford to spend a portion of 'his income. in making his home more convenient and more comfortable; that farmers. as a class. are altogether too slow about taking advantage of the comforts and conveniences which are nOW within their reach 11111 which a few years ago were regarded as luxuries. He ad— mitted that the majority of farmers live well. that is. they always ’have enough to eat and to wear. bttt this is not all in life. Discussing the heating problem he said that the farm boy who is obliged to OC- cupy an unheated room in the severest is Apple Display Seen at State Grange. serve and appreciate many of the inter— esting and beautiful things in nature. She advocated equipping the farm boy or girl with a good camera. It will prove no; more expensive than allowing them to attend five-cent shows. and in their search for attractive Views they will ac-, ouirc a knowledge of nature—of her trees, and birds and flowers—that will cause‘ them to hesitate about leaving the farm.’ Then there, is that great gallery of minia-E tttrcs. composed mainly of the insect world. entrance to which may be had through the aid of a simple hand magniu tier. The wings of the butterfly were re-; i‘erred to as the exquisite tapestries on} the walls 01‘ the farm art gallery. Mrs : Siockman especially commended suclil study of the various forms of animal and‘ vegetable life to the women and to other members of the family who naturally CRITICS The physician who recommends, the patient who uses and the chemist who analyzes Scott’s Emulsion have established it as pro-eminently the best in purity. in perfection and in results. No other preparation has stood such severe tests. such world-wide imitation and met with SUCI'I popu- lar and professional endorsement. To the babe, the child and the adult it gives pure blood. strength, solid flesh and vitality. ALL DRUGGISTS I _ Our new prices are based on this enorm- ‘. ous output. Prices thelowest ever made for a. high grade fence. We can Save You 5 to 15 Cents a Rod and you‘ll say it is the best fence you'ever used. Easiest ut up, lasts ongest and is . the strongest fence made. Sell to user at Dealers Prices Freight Prepaid Don’t buy fence AT ANY PRICE before get- ting our prices. They will surprise you. We ive customers ' thatg they may be 30 Days Free Trlal sure they are satisfied. Full line of Farm and Poultry Fence. Very low rices on BAR ED WIRE and GATES. Write for Free Catalogue. COILED SPRING FENCE COMPANY, Ii Box 21 WINCHESTER, INDIANA. _-......._.w»~.- ...... Made from thorough- III, Galvanized 0 en earth steel wire. ur Free Catalog shows 75 . styles and heights of ,‘_ ‘ hog, farm and poultry fence at from 1 3‘} Cents a Rod Up Sold on 30 days free trial. If not satisfied re- turn it at our expense and we will refund your money. 80vr0d spool 0! Ideal galvanized BARBED WIRE $1.45 Write today for large Free Catalogue. KITSELMAN BROS. Box 278Muncie, Indiana. ,.~.x. 1-5.. Get the genuine EMPIRE big wire fence, direct. at wholesale. Save dealer’s profits. Big Factory, Big Sales, 23 Styles No traveling salesmen small expense, prices low. very- ng guaranteed. Free samples by mail. Prices of leading styles freight pre- paid to all oints north of the 0 loans! east of the issisaippi River:— Vim Inches high Medium Weight Exm heavy (oil No.9) 9 89 230 per rod 370 per rod 10 47 260 per rod 410 per rod 12 55 82c per rod 49c per rod Special rates beyond this territory. JAN. 21, 1911. " ' B'R’OW N WE PAY TEE FRElGHT Heaviest Fence Made Heaviest Galvaniztng emake 160 styles. Horse cattle, sheep. hog. and bull proof fences made of No. 9 double galvanized wires and absolutely rust proof . Bargain Price“ 14 con:- pel- Rod Up 3'11 Poultry and Rabbit Proof Fences, Lawn Fences and Gates. Send for Catalog and Free sample for test. The Brown Fence hWIre Co. .1 ’ Dept. 49 Cleveland, Ohio ' M"; I 1 17/; I. h. u H 1n... . l ’ ... . ,I’l/ w, 't 1.2;, ‘ . It --' mn‘vf’fi- ‘ " -. ' .;,,, 71/ t..(. 't’» . n. 11 NH}!!! .. 1.. 48 “FEET? 25c Best high carbon coiled steel wire. Easy to stretch over hills and hollows. FREE Catalog—fences,tools. Buy from factory at wholesale prices. \Vrite today to Box (8 MASON FENCE 00., LEESBURG, 0. Michigan Farmer’s Club List. For the benefit and convenience of our sub- scribers we have arranged the following list of papers on whichlwe can save them money. Besides the money, they save the trouble and expense of sending each order separately. EXPLANATION—The first column is the reg- uiar subscription price of the other papers. The second column gives our price for a year’s aub- acriptlon to both the other paper and Michigan Farmer. The third column gives the price at which the other paper may be added when three or more are ordered. Example: We will send the Michigan Farmer and Detroit Semi-Weekly Journal for 01.60. 11'. fox-instance. McCall’s Magazine also is wanted add it at 40c making total 02.00. Any number of papers may be added at third column price If they are for a subscriber to the Michigan Former. It you want the MICHIGAN FARMER THREE YEARS and the other paper: one your add 1 00 to thenecond column price. For the Michigan Farmer 5 years add 01 75. We do not send samples of other papers. Address the publishers direct. Send alt orders to the Michigan Former or through our agents. We will take your order for any publication you wont whether ii ated or not. Write for rates. NOTE.—So long an a subscriber is on our list for one or more years he may order at any time any publication at third column price. So that a three or five-y ear subscriber does not lose the advantage of the reduced price if he wants any other paper next year or the year after. Subscriptions ordered to Chanda require postage. Write for rate: unless postage is known, in that case include with order. Postage on Mich- igan Farmer alone to Canada is 1 cent per week. See ex pinna- NAME OF PUBLICATION. lion above. Dally. (6 a Week.) 3 S Journal, Detroit. Mich on rural routeiz 50 3 50 2 55 0 It ofl H ll 6 00 5 25 4 75 Times. Detroit ....................................... 2 00 2 75 1 75 News Grand Rnplds. Mich............... 2 00 2 25 1 50 Courier-Herald, Saginaw. Mloh., (inc. Sunday) on It. R ............................ 0 2 551 60 News. Cleveland. Ohio ........ 2 85 1 85 Tribune. Bay City. Mich.... .. 2 75 1 85 News-Bee. Toledo, Ohio ........................ 2 00 2 50 1 65 'l‘rI-Weekly. (3 a Week.) World. New York. (3 a week) ............. i 00 i 70 75 Sum-Weekly. (9 a Week.) Journal. Detroit. Mich. ................... 1 oo 1 60 75 Weekly Newspapers and Current Comment Blade. Toledo. Ohio ............................. 1 00 1 30 35 Commoner. Wm J. Brynn. Editor, Lincoln. Neb .................................. 1 00 1 so 65 Inter Ocean. Chicago (w) ..................... 1 on 1 35 75 Cattle, Sheep Swine. Poultry,etc. American Poultry Journal.Chlcngo(m) 50 1 30 35 American Poultry Advocate. Syracuse. N. Y. (m)..... ........ 50,1 30 35 American Sheep Breeder. Chicago (m) 1 co 1 75 80 American Swineherd. Chicago. (m).... 50 1 30 35 Breeders’ Gazette, Chicago. (w)........... 1 75 1 90 1 00 Farm Poultry Boston. Mass. (s-m) ...... 50 1 30 35 Gleaming: in Bee Culture. Medina. 0. (a—m) ................................................ 1 0011 70 75 Hoard’e Dalrymau. Fort Atkinson. IE. (W ........................................ 1 00:11 701 00 Horse World, Buffalo. N. Y. (w) 2 0012 25 1 50 Horseman. Chicago. (In) ...................... 2 0012 55 1 60 Jersey Bulletin. Indianapolis, Ind. (w) 1 00.1 85 1 W Kimball’s Dairy Farmer. Waterloo. Ia. (a-m) ............................... .. 4011 30 35 Poultry Keeper. Quincy. Ill. (m) ..... . 6011 30 35 Poultry Success, Springfield, 0. (111).... 5011 30 40 Reliable Poultry Journai.Quincy.Ill.(m 50 1 30 35 Swine Breedrea’ Journal. Indianapolis. Ind. (s-m) ...... . ................................ 5011 30 35 Popular Maaazlnel. l American Magazine, (in) ...................... 1 00.1 95 95 Etude. Philadelphia. Pa. (m) ...... 1 50;1 95 1 00 Hampton’s Magazine. N. Y. (m).... .. . 1 50,12 001 10 Metropolitan Magazine. N. Y. (m)..... 1 5012 on 1 00 Mechanical Digest Grand. Rapids (m) 50:1 15 25 McClures. Magazine. N ’. m 1 5012 (15 1 50 Musician. Boston. Mass. (m) ....... _ 1 5012 05 1 10 Outing Magazine. N. Y. (m)........ .. 3 00.3 40 31.0 People’s Home Journal. N. Y. (m) ...... 50l1 2s 30 Pearson's Magazine. New York (m)..... , Red Book Magnzlne. Chicago. 111. (m) 1 50,2 30 Success. N. Y (m) ......................... , lindles’ or Household. .— O! O ...1 q :n .... v—b O! O BOND STEEL POST C0» 16 E. Menu Sh. Adrian. Mich. spend a great part of their lives indoors: Don’t Rust Farm Fence declaring that those odd moments which it seems absolutely necessary to (leVote: to rest or recreation can be most profit-- ably spent in securing “snapshots" from nature's gallery. “The, Human Side of Farm Life” was the subject of the last address, ably pre— sented by L. E, Bucll. State Secretary of Young Men’s Christian Associations. \Vith the aid of the stereopticon be pre- ’ scntcd many views as a means of driving home his main thought that the develop— ment of character in the farm boy and girl is of far greater consequence than the improvement and increased production of crops and live stock. lyo vilygalvnnizwl.Sold rcet to farmers at uinnufacturcrt-t’ prices. Also Poultry and Orllil- tal Wire and Iron Fences. Sitlcirack dual- crs'proilts. Catalog free. Get. Special Ull'cr. ‘V THE wnnn rtuct co. I0! :75. DECAY“, : ’- tl‘tl ' ' HHHHl LIVIII FEIGE ”I"??? 1 - - -- - Many designs. Cheap as p'g'o'fadaj‘ NG'O'O‘O' fwood. 32 page Catalogtze ‘HHfiv -“‘¢‘ ree. 8 clalPrl on 0 '.ll.ll.”¢ll¢"¢ll .Ilzllzllzlllil Churche's’tmd Cemefteries. I ' 10ml [t'o'o'n'u'tboidle Spring Fence Co. ' "' " _ _ Winchutor. Ind. ., 11-716. 51591 . A ' v A 4 A ll AAAAA ,_ Box I Please mention the Michigan Farmer who u are writing to advertisers. Designer. N. Y. (m) ........................... 75 1 55 60 Everyday Housekeeping. Salem. l Mass. (111) ................................. 50,1 40 85 Harper’s Bazar. N. Y. (m) ...... 1 0011 75 1 00 Housewife. N. Y. (m) ................... 35i1 25 30 McCall’s Magazine. N. Y. (m .......... 6011 35 40 Mother’s Mag” Eigin, 11]. (m) ... .. 501 35 50 Modern Prescllla. Boston. Mass (in) . . . 75 1 55 60 Pictorial Review N. Y. (m . .1 001 75 80 Woman’s Home Companion. N Y, .. 1 50 2 05 1 25 Rollalous and Juvenile. American Boy, Detroit, Mich. (111) . 1 00 1 65 75 Little Folks. Salem. Mass. (111) . .. 1 00 1 75 l 00 Sunday School Times. Philadelphia, 1:. (w)..... ,. ..... .. ._ . 1 oo 1 so 85 Young People’s Weekly. Elgin, Ill. (w) 76 1 415 76 (W——Week1y: m—monthly: s-m—aemi-montniy.) FREE PREMIUMS. Those subscribing for the Michigan Farmer in combination with other papers are allowed premiums just the same as it the order was for the Michigan Farmer alone. One premium only for every Michigan Farmer order. Orders for other papers alone will receive no premium under any circumstances. l. 1" 2 m use ,2: a. it.) 3?: . 2,151.1} ': =1 « 131-3". 51...; . ‘M‘vf ”um . ’ ‘29»:m1.1wi§“* f" ii ~‘..:.~, :. in a 6;»; “i 5 .: _.- we? " ‘2‘ m ' j *‘ ewes-aw ifi‘s ‘2 ' i3 JAN. 21, 1911. ' to be impossible. VVVVVVVYYVYYYYYYYVVVVV nanny owns] “A‘AAAAAAAAAAAAAAA AAA) Address all communications relative to the organization of new Clubs to Mrs. C. P. Johnson, Metamora, Mich. NEED OF, AND BENEFITS TO BE DE- RIVED FROM THE STATE ASSO- CIATION OF FARMERS’ CLUBS. Paper read before the State Association of Farmers' Clubs by Mr. A. R. Palmer, of the Columbia Club. This topic has to do with the very life of our Association, and I can only wish that you 'had a better man to handle it. If there is a reason for its existence we ought to be able to show it. That there are many throughout the state who do not believe it worth supporting, is evident from the fact that there are so many Clubs that are not members of our Asso— ciation, and from the indifference of many Clubs that are connected with us. It was in the hope to remove tome of this indifference that the topic was placed on the program. We do not come here each year to have a good social time, merely to hear good music and fine addresses. If that were all. we could fill the need else- where at less trouble and cost. The need and benefits of organization have often been advocated and much dis- cussed- yet there seems a necessity that this discussion be continued as the great majority are still oblivious to both a need and benefit, and have not connected them- selves with any form of united effort. and many who 'have, realize the value of such connection so slightly that they neglect its claims on- the slightest pretext. Organization has been defined by Chas. R. Flint, to be the “bringing together of interdependent parts into a single organic whole so that they will work together with the least possible fl'l(_10n;” and again. “the highest type of business or- ganization is the bringing together into one of the separate littles and making them work as one.” . Organization is recognized as the first requisite for self defense. and for secur- ing improved methods and needed legis- lation. Single and alone, man is weak ' and can do little, united and working to~ gethcr he is strong, and few things seem The need of union has been long recognized but its successful attainment has seemed more diflicult among farmers than any other class. Says L. H. Bailey: “Farming encour- ages individualism; isolation breeds inde— pendence; the restricted means of inter- course hinders the free exchange of opin— ions which conduce to oneness of belief and action. The farmer is often sus— picious, jealous of leadership. unwilling to keep the pledges of union. unable to sink personal views and prejudices." Yet some progress has been and is being made toward a oneness of opinion and a will- ingneSS to work together: and with us here, the formal organization usually takes the form of a Grunge or 3. Farmers' Club. The primary motive in the life of the Farmers’ Club. as I see it, is social. The lrange is organ‘zed on a more formal plan and its primary idea or motive is business. In the local Club it is the so- cial element that has most value and that holds the Club together. The day of fam- ily visits which once largely supplied the social need has nearly passed. (except the Sunday visiting. of which there is much). Social life is now found in church func- tions. in the Clubs and in similar gath— erings. The social need which the Club does so much to supply is a very real one: and the Club meets the need more completely than does the Grange. The Club is also an educational force. It imparts much knowledge to many. and it reveals and develops the powers and capabilities of its members. It increases the intellectual life and force of the com- munity in which it exists. It affords a needed outing to 'the farmer. Every life needs some interest or hobby outs‘de of the steady grind of the daily life. It in- spires a greater degree of contentment with his lot in life. It cultivates a regard for appearances leads a man to improve and beautify his home and its surrOund— ings—and his own person. It makes him a better farmer and more of a man. The hints and suggestions received are often of financial value. Then the Club has a business and polit- ical value. Co-operation in buying and selling has not been developed to any extent but there are possibilities in that direction. More attention has been given to political matters, ‘and the Clubs have not been THE -MI_CHIGAN FARMER. without some influence upon legislation,‘ in the township, in the counties, and in the state as a whole. It is here that the need of a state or- ganization begins to appear. A single person can do little. He may lift voice and pen and by word and press get a hearing, but unless others will follow his lead it will result in little. But in union there is strength and the larger the union the greater the influence in a constantly increasing ratio. A few scattered Clubs here and there can do little. Each work-- ing by itself and alone has little force outside of its own community. There is need of some central body which shall gather up and unite the force of all of the separate units in one. and shall furnish the lenders drawn from many sources. to wield it effectively; then it may become a power capable of effecting much. The need of such a central body is seen and recognized by all organized societies. Political parties. churches, Vlabor organi— zations, business men. bankers dealers of all kinds, professional men, mail car— riers, even the women‘s clubs, have their federated bodies. or county, state and na- tional societies. There is the same need of such an organization by the Clubs. It is only the carrying out of the plan that has been found to work best in our or- ganization as a government. The town- ship and municipal units are brought to- gether in counties. the counties in states. and the states in a nat‘on. So the local unions are brought together in county or state societies, and in the state in na- tional and international organizations. The formation of separate local organiza- tions is only part of the work. To attain their full usefulness they must be com- b‘ned so that they may mutually help each other. and that their influence may be massed and wielded as one. Hence the occasion and the need of this State Asso- ciation. To speak briefly of the benefits derived from the State Association, its existence is a help to the local Clubs both directly and indirectly. It affords the local Club an additional motive and incentive to keep up its organization and meetings. The reports that are called for. the dele- gates that are expected. the desire of the local Club to do its part in the general state work. the knowledge that they are only one amongr many organizations of the same kind, the return of the delegates from the slate meeting filled with new enthusiasm; all help to overcome dis- couragement and inspire persistence in keeping up the meetings of the Club. A desire to make a good showing in tlic annudi repoits. and even a sp'rit of rival- ry among the different Clubs, much to inspire a vigorous life. It affords the more ambitious members of the local Club an opportunity to tend their labor andinfluence by becom- (’X- l l l l l l l may do , ing workers in the State Association, and; it may excite their ambition to do this. It acquaints the local Club with methods of other Clubs. some may be adapted to their own use. There is probably not a Club in the state that has not been directly benefited by some of the ideas and methods brought out in the reports from the Clubs in these annual meetings. It helps to bring about unity of action, of thought, of discussion and of method, have‘ and those methods the ones that been found to be the best. Subjects are suggested for discussion. ideas advanced, go from one Club to another, until upon many subjects. and more especially upon those embodied in our resolutions, there grows up a practical unanimity of opinion among all. , It brings members together from dif- ferent parts of the state widens their ac- quaintance with people, with condit'ons, with difficulties, and with the means of success. Many acquaintances are made here that are of lifelong value. not only to the individual himself, but often to the community and the state. The indi- vidual is the better prepared to do his duty as a citizen from his wider acquaint- ance with men and With the leaders of thought and influence. It is an educational force. The ad- dresses at the state meeting are usually of a high order of excellence. and often are from experts in the subject of which they treat. Those taking part are in-‘ spired to do their best. Contact with men of wider knowledge and broader training reveals to us our own deficiencies and leads to a struggle to remedy them. Finally, and perhaps chiefly. the State Association brings the influence of the local Clubs, and of the farmers 01' the state to a focus and greatly increases their power in all affairs of a public na- ture. There is no organization in the state better fitted to express the free and untrammeied sentiment of the farmers of the state than this, and only one. the Grange. that can compare with it. If the Clubs and Club members of the state de- sire to influence legislation, to promote reform. to elevate rural life, to inaugurate an era of better living. it is largely through this organization that it must be brought about. The Association is. ours. Itmdepends upon us to make it what we w . b the 5 of which ‘ pars norm Hunts: co. ciao. momma. l T (23) 71 rHelp Sweeten theWorld It will pay if you raise big yields of rich, pure beets. Your beet fertilizer should g P contain 10% available M.x it yourself and you’ll be sure that you are getting a well balanced beet food, free from filler. Get our free booklet — full of valuable information on Sugar Beet Culture. You can get Potash direct from us or through your dealer. Get our prices, for Potash Pays. GERMAN KALI WORKS, Inc. T ORE, C t' t l B 'ldln; CHICAGO, Monulnock Block B“ in NEW °3m$."ivuuq Central Bank Building ./ ’ I ,/ mm N0 FAN NO FEEEZING Year ’Round Portable Power T stands up under the hardest work, outcloes and outlives the complicated kind and is on the job long after they expect an engine to be found running. With remarkable light weight in either Novo, In; 2%, 3% and 5 H. P. capacilies, the Novo is compact, strong, efficient, has few parts; uses the smallest amount of fuel. The cooling water is in the jacket around the cylinder; freezing does no harm. FREE Novo BOOK Hildreth Manufacturing Company C. E. BEMENT. Sec’y and Gen’l Mgr. 120 Willow St” LANSING, MICH. mime-29 ‘ , E0.B.WATERtOo f The real thing. A successful 50 bushel Spreader With more than four yczns of success behind it. only $39.50. This is only one of the great Galloway line. More than 40,000 farmers of America have stamped their 0. K. on it. They say. "It's the Best. ” This is the latest, from the Great Galloway factory. It’s part of my 1911 capacity of 40.000 inzuuuc sptcudcrs. It is you that ets the benefit. of this trctncndous output. and you save 0 to 60 per cent on your purchase because I divide the melon with you. Every page of my big f1 cc book fairly bristles with Proof let me quote you prices on a Galloway Spreader to suit the size of your farm. I‘ve got the one for you. 1‘“ I‘ll put it all up to you. and if you say it‘s not what you See it Gm TmsBm Boon trust you to try it. want, l‘lltake it back and you don't lose one dollar by the deal. work. then you know what it is. Here's what you will find out ' lt”s the simplest and handlest~two horses can handle lt—sm-eads any kind of stuff-no breakade bills—loud lite—satisfaction all the wash—it's a money-maker every day—it pays you bid profit on every crop you use it. Now prove this out. Find out that you can make this saving. I know semething about the spreader bus- iness you ought to know; let me tell you. Write me and don‘t put it of} till tomorrow. —W M. GALLOWAY WM. GALLOWAY 00., 649 Galloway Sta., Waterloo. Iowa [at Me Tell You How I Divide the Melon with You . That’s what good potato aoil anywhere should pro- ' . duee when prowded with aufficxent Human to loosen the ~ - soil and conserve the moisture. bushels per acre as the result of using One farmer reports 527 Bashumus Fertilizers .. The secret of such a large yield is the Filler of Bashumus Fertilizers. It is all Humus. No rock, no waste, but all soil food and soil conditioner. There's a Bashumua Fertil- lzcr for every crop, and farmers who use them are surprising themselves with the increase in their yields. Order Bashumus Fertilizers from your dealer. If he hasn’t them drop us a card. We will see that you are supplied and will mail you a valuable book, Richer Soil for Richer Profits.” Write the card now. BASH FERTILIZER 00.. hot. B FLWImJId. lWE PAY FREIGHT on all Horse and Cow Hides To be tanned and manufactured into coats.robes.glores and mit- tens. We are dvers and dressers w c s Y M of gill lfinds o: {“331- 19,5 conéé . peea wor wx in. o . all a" 0“ alloy days after we receive the hides. Write to-day for a 60p! of our 1 “'rite for free catalogue and A HESS BARGAIN Catalan » samples telling all about. our work. I! R HE SYLVANIA TANNING COMPANY, Sylvanla, Ohio. Harness at Wholesale Prices! film! from our shops to you. I FREIGHT PAID. ‘ '- 72 (24) rw/VWVW} DETROIT WHOLESALE MARKETS. Grains and Seeds. Wheat.—~At prescnt there is much un- certainty in wheat circles as to the fu- ture of the market. it is not known whether heavy holders in Chicago have a controling grip on the market or not; many believe they have. The tendency of prices this past week have been down- ward, but the reactiott Tuesday, with a. general feeling of strength leaves the trade rather encouraging to sellers. Stocks in the northwest are decreasing, the situation in the southwest continues to be serious. while news from abroad shows a diminislted world movement; but just now there is a liberal amount afloat. Argentine shipments are not bulky. The situation makes buyers un- easy and tends to encourage sellers to hold onto their stores. .luly option did not suffer the margin of decline that cash goods did and has recovered all the decline of the week. One year ago the price for No. 2 red wheat was $1.24 per bu. Quotations for the week are: No. 2 No. 1 Red. \Vhite. Ma y. July. Thursday . .99 .98 1.03 3;; .99 Friday ...... .09 .08 1.03 04 .99 1.031/4 .981/2 Saturday .081/2 .971/2 1021/; .9734 blonday .9734 36% Tuesday ..... .981); .9734 1.03% .90 \Vednesday .931}; .9734 1.03%,» .99 Corn—Largely upon the news thatAr- gentine is having a poor yield of corn, there was a stiffening in Chiago prices Tuesday, although the feeling was not reflected in values here in Detroit. The bulls are made happy at the outlook and hope they will succeed in raising quo- tations. Some cables stated that unless the drought is soon broken Argentine will have no corn to export. Should this be even approximately correct, it is certain to have a decided influence on future price making here. The amount of feeding in the country is, large and the demand from that source is good, One year ago the price for No. 3 corn was 67c per bu. Quotations for the week ar : 6 No.3 No. 3 ( orn Yellow. Thursday 4s 40 Friday ....... 45 49 Saturday ...... 4S 49 Monday ...... 471,1: 481/2 Tuesday ........ 471,1; 481/3 '\\'ednesday . . . . . . . . . . . . .. 48 49 Oats—The local oat market shows no encouraging sympoms to those having the grain to sell; there appears to be a fairly good supply in country granaries. Pries are not. very buoyant and appear more likely to sink lower than to soar above the present basis. Following are the leading quotations for the week: Standard. No. 3 \Vhite. Thursday 35% 35 Friday 351/; 3:) Saturday ................. 351/2 3.; Monday 35 5341/2 71:551an 343/; 341,; \Vednesday ....... . 34?; 341,; Beans.——The same figures mark the quotations of this week as were used a week ago and the conditions of the trade are unchanged from then. The prices given out are nominal. no trading of mo- ment being reported upon llll' market here. Following are the (ltltllaliOnSZ (.‘ash. Jan. Thursday $30”) $2.10 Friday ... . . . . ............. 2.05 2.10 Saturday ................. 2.05 2.10 l’Ionday ................... 2.05 2.10 Tuesday .................. 2.05 2.10 \Vednesday ................ 2.05 2.10 Cloverseed.—~A ten cent delinc has oc- curred in the common clovcrseed market and steadyoprices prevail for alsike. Deu spite the little changes in prices the trade has.continucd active the past week and considerable seed is changing hands. The present condition rather forcasts that farmers not having seed for spring use will probably have to give a good price should they wait till the seed is needed before purchasing. Following are the quotations for the week: Prime Spot. Mar. Alsikc. Thursday ........$0.10 $9.15 $9.10 Friday ........... 9.00 9.0.1 9,10 Saturday 9.00 9.05 9.10 Monday .......... 9.00 9.05 9.10 Tuesday ......... 9.00 9.05 9.10 \chnesday ...... 9.00 9.05 9.10 Barley. There is a slight improvement in barley circles for the seller. the price having gone to $1.00612.00 per cwl. Rye—There continues to be a lack of interest here and the deal is dull and a little lower than a week ago, the price now being 841/2C for No. 1 rye. Visible Supply of Grains. This week. Last week Xi'heat . . .......... 42.297.000 43.920000 (‘orn . . ............ 6.893.000 6.527.000 flats ............... 15.045.000 15.592000 1N0 ..................... 4R2 O00 l’urley ............. . . . 1,758,000 Flour, Feed, Provisions, Etc. Float—The flour trade is easy with prices unchanged. Quotations are: lear $465 Sitaight .............. ..... .. . 4.65 Patent Michigan ........ . . . ..... 5.20 Ordinary Patent .................... 4.75 Hay and Straw.—Hay values are steady. Quotations on baled hay in car lots f. o. b. Detroit are: No. 1 timothy, 15165061317; No_ 2 timothy, $15.50@16; clo- ver. mixed. 6155061716; rye straw, $7@ 17.50; wheat and oat: straw, $6606.50 per on. Feed.~Market is unchanged. Carlot prices on track are: Bran. $25 per 'ton; coarse middlings, $26; fine middlings, $26; THE, MICHIGAN FARM-BR. 7,164,910 for spending period in 1910. the same periods were 1,724.746 and 6.- 864.209 lbs. respectively for this year and cracked corn, $23: coarse corn meal, $23; ‘corn and eat chop, $21 per ton. Potatoes—There is nothing to cheer potato growers, as -conditi0ns remain un~ altered and prices are steady with a week ago. In car lots Michigan potatoes are selling at 37617400 per bu. Provisions—Family pork, $236fl‘24: mess pork, $23; medium clear, $20.50@21.50; smoked hams. 141/261‘150; briskets, 131/2c; shoulders, 3c; picnic hams, 13c; bacon. 1,8611%; pttre lard in tierces. 1114c; ket- tle rendered lard, 121/40. Dairy and Poultry Products. Butter.~The slump in butter noted last week was followcd by another 01' larger proportions this week. Elgin 10st 2 cents. Chicago four cents. the. local market two cents and New York a cent. It appears that heavy holders of storage butter de~ sire to get their goods into the, hands of consumers as rapidly as possible and they are doing this by cutting prices. Ext‘a creamery is quoted at 271/20; firsts, 25c; dairy, 19c; packing stock, 15c pcrlb. Eggs—Hens are beginning to lay anal hen owners are sending the first fruits of the year to market to gather the good prices that are now being offered, with the result that price reductions are be- ing made. Here fresh receipts. case cottnt. cases included. are quoted at 2370 per doz.. which is 3%,c below the price of last week. Pottltt‘y.~—A better demand for chickens has advanced prices for both dressed and live birds of that kind. Other classes of poultry remain about steady with not mttch activity. Quotations are: Dressed ~Turkeyls. 20@23c; chickens. 1561,151/2c; fowls. 1461‘1141/2c; ducks, 18c: geese. 1461) 15c per lb. Live—Spring chickens. 1461) 141/20; fowls. 13@131/2c; old roosters. 9c; turkeys, 141G200; geese, 1361;14c; ducks, 146115c per 1b. Cheese.~Michigan, 17c; Michigan sharp, 1761;181/2c: York state, 171/26118c; York state sharp, 190; limburger, old, 1661‘17c; Swiss domestic block, 20@22c; cream brick, 17617180. ' Dressed Pork.—Price is higher at 10617 101,.«.’_.c per lb. Vea|.—~Market steady. Choice, 12@ 1315,71; ordinary. 86(110c per lb. Rabbits.—~Stcady. Per dozen, $1.75. Fruits and Vegetables. Apples—Market is quiet and steady. Fancy greenings are quoted at $52560 5.7.0; Kings, 3952560550; Baldwins. $4.50; Steel reds, $6; ordinary grades, $3613.50 per bbl. Cranberries—Steady. per bu. Cabbage «Steady. Selling at $1.75 per l‘l-l. for new. Onions—Easy and lower. 80@85c bu. Honey.—Choice to fancy comb~ 1564170 per lb. Quoted at $3.25 OTHER MARKETS. Grand Rapids. The Chicago slump in burter and eggs have affected this and other markets. Creamery butter has dropped 2c since last week dealers paying 261/20 Dairy is worth 220. The, price of storage eggs is 230. while fresh eggs are quoted at 26fl27c. Potatoes are doing a little bet-- er. the price paid in this section being around 250, while the Greenville district is paying 2861300 The movement is light. The bean market is unchanged. white beans remaining on $1.75 basis while red kidneys are worth $150623. Poultry and veal are unchanged. Dressed ltogs are bringing 91/260100 Chicago. “'heat.~N0. 2 red. 98%@9997;c; May, 51.01%; July, 97c per bu. Corn—No. 2. 461/2@47c; May, '5013c; July. 51-340 per bu. Oats—No. 2 white, 33%@33§4c; May, 35c: .luly', 3455.10. Barley.—Malting grades, btt: feeding 70@80c. Bttttcr.——'I‘he sharp reduction at Elgin on Monday caused this market to slump badly and top grades of creamery are quoted .‘lc lower. However,'the reduction has stimulated interest in the market and this, with the colder weather ruling this week would seem to make a reac- tion probable. Quotations now are: (‘rcamerics 1760250; dairies. 106122c. Eggs—The quality of miscellaneous receipts is showing so mttch improve- ment that quotations on this grade have made a good advance while the higher grades have declined 2 to 3c. The trade appears to be banking on lighter reeipts 86@97c per- bccausc of colder weather. but this seems rather improbable. Quotations; l’rintc firsts. 26c: firsts. 27c: at mark. cases included. 22fit26c per doz. Potatoes.—~The improved demand not- ed last week has carried prices up sev- eral cents. Receipts the past week about. even with last year. ("hoice to fancy oootcd at 466i«4Rc per bu; fair to good. 1261450 mans—Market steady with last week’s advance well maintained. T’ea beans choice hand-picked. are quoted at $21560 2.18 per bu: prime, $2.0561'2.10; red kid- neys. $2.756?3.50. . Hay and t1‘aw.—-Rye straw and all grades of hay are 50c per ton higher. with market ruling strong. Quotations now are: (‘hoice timothy. $19.5061i20; No, 1 timothy. $1R6F19c; No, 2 do, and No. 1 mixed, 31650671750: No. 3 do. and No_ 2 mixed. $126016; rye straw. $750678: oat straw. $7617.50; wheat straw, $6@‘6.50 per ton. Boston. \Vool.—Not only more manufacturers are calling upon the brokers for wool but larger amounts are being asked for. \Vhile territory wools are popular and are being given the greater part of the buyer’s attenfion. fleeces have an in- creased intercst for manufacturers this week and prices show a tendency to harden. Sales of delaine are going at 340 for washed and 270 to 28c for un- washed. Shipments of wool from Bos- ton for the year up to January 12 in- clusive amounted 0 6,187,085 pounds as compared with the corre- The receipts for last year. The 'movement and the urg- tut-y with which manufacturers a. - ing hold of the trade are promising. New York. Butter.—The market is steady at lower prices. Creamery specials are quoted at 28c; extras, 26c; thirds to firsts, 19@ 241/212 per dozen. Eggs—The freedom of storage offeru lugs and the coming of liberal quanti- ties of fresh eggs had a bearish effect upon last week's market. The quotations are lower. Nearby eggs quoted at 3461) :15c: fresh gathered extras. 281/26029c; titsts. 28c; refrigerator stock, 2111/2611249’212 per dozen. Poultry.—-Dressed——\\'estern l»l‘.i.61191,;’;c; (11330. , chickens, fowls, 15671734“; turkeys, 18 Elgin. Button—Trade iirtn at 270 per lb.. which is 2c below the quotation of last week. Output for the week. 557,600 lbs. as compared with 574,600 lbs. for the pre- vious week. THE LIVE STOCK MARKETS. Buffalo. January 16, 1911. (Special report by Dunning & Stevens. New York Central Stock Yards, East Buffalo, N. Y.) Receipts of stock here today as fol- lows: Cattle. 125 cars; hogs, 12,000; sheep and lambsp15.400; calves. 950. 125 loads of cattle on our market here today, which Chicago reported 36,000 and lower on all steer cattle of 1,200 lbs. and, the market was only steady to strong with last week. The butcher grades all sold from 1061150 per hundred weight higher. \\'c quote: Best 1.300 to 1.400-lb. steers $6.506: 6.75; good prime 1200 to 1.300-11). steers, $5.85616.40; best 1.100 to 1.200-11’). shipping steers, $5.50616.25; medium butcher steers, 1,000 to 1.100 lbs., $5.50?!) 6; light butcher steers. $4.856p525; best fat cows, $4.75615.‘_’5; fair to good do.. $3.8561»l.50; common to medium do, $3.50 614; trimmers. $2.75613.25; best fat heif- ers $5.506:13.25; good fat heifers, $56? 5.50; fair to good do.. $4.5(l61,‘4.75; stock heifers, 325613.50; best feeding steers, deltorncd, $1.50614.75; medium to good do. $4614.25; stockers. all grades. $375604; best bulls. $5615.50: bologna bulls, $4.25 614.75; stock bulls. $4614.25; best milkers and springcrs. $506160: good to best (10., $406150; common to good do., .$25@35. impossible to sell late springers at any kind of satisfactory prices; have to be sold by the pound. (JllI‘ hog market today opened steady to a nickel higher than Saturday's best time. Closing up strong with the open- ing. with a good clearance. Prospects look fair for the near future. \Ye quote: Heavies $8.05618.15; mixed and medium. $8.25618.35; yorkers, 1.18.4061? 8.50; pigs and lights. $8,756,118.85; roughs, $7.15617.25; stags. $6606.75. The lamb market opened active today; most; of the choice handy lambs selling at $6.70610.75. Heavy lambs a little more active today, although lambs weighing around 90 lbs. were rather slow sale: this class selling around $t3.1561‘6.25. generally; few catch sales at 5365061655. These prices are not safe. as with liberal supplies, lambs weighing around 90 lbs. would not bring over $0616.15. Look for lower prices on lambs after \Vcdncsday. Sheep market was active today; most of the cnoice ewes selling at $1.50614.75; wethers. $4.75 615. Look for about steady prices on sheep balance of week. We quote: Iicst handy lambs. $670617 6.75; heavy lambs, $5.506175.75; bucks $3@ 3.75; heavy ewes, $4.2561‘4.75; yearlings, $5615.75; wethers, $4.756115; cull sheep, 175613.75; handy ewes. $4.50@4.75; nor- thern l\'lichigan lambs. $6616.25; veals. choice to extra. $10.5067211; fair to good do, $7.50@10; heavy calves, $5636.50. Chicago. January 16, 1911. Cattle. llogs. Sheen. Received today ...... 37.000 37.000 23.000 Same day last year..28,0.\‘5 34.265 29.030 Received last week..501770 157.406 100,471) Same week last year.liii.90.\‘ 152.294 81.187 The week starts off with rather too many cattle, although the general demand is pretty good. especially for butcher stock. which is going at steady prices. ioth prime heavy beeves and fancy _vcarlings are Selling up to $7. bttt part of the steers are called a dime lower, This follows last week’s advance of 1061) 20c, heavies having shown the most gain, Hogs are up 5c today. with an active de- mand at $175618. following last week‘s decline of 1061‘25c. The. remarkably narrow range of prices is due to the uni- formly good quality of tltc offerings. Last week's receipts averaged in weight 224 lbs, compared with 208 lbs. a year ago, 202 lbs. two years ago and 214 lbs. three years ago. Sheep and lambs. which de— clined last week 106i25c; are about steady today with a good general demand. lambs being salable at $4.506116.50. wethers at $360674“), ewes at $275614, bucks at $2.50603.25 and ycarlings at $4.50@5.50. The weather is colder and more favor- able for the, consumption of mutton. More yearlings have shown up of late than ever before in January and this hurts the sale of' the heavier lambs. There is a fair call for breeding ewes. and yearlings of this class are bringing 394150605 readily. Iowa sheep feeders are in today in fair numbers and report large numbers of sheep and lambs feeding and some of them report an increase .in breeding operations. Cattle began last week with an over- supply and 10617150 lower prices, the Mon- day run exceeding 31.000 head, but later in the week there were good advances on greatly lessened receipts, and fat cows Heavy lambs, $5.506115.7‘5.- JAN. 21,‘ '1911.‘ l and heifers sold especially well, sales on Thursday of these being largely 250 high- er than on Monday. Beef steers sold dur- ing the week chiefly at $5.50@6.60,' with the commoner lots of light—weight steers bringing $4.6561i5.50, while the better class of weighty cattle brought $6.20@7. Pack- ers wanted a good many cattle of the medium ‘class selling around 315.60.61.7615: and here was a good call for cows and heifers at $3.506116.25, with not many sell- ing near the top; however, while canners sold at $2.256_1=2.85, cutters at $2.90@3.43 and bulls at $3.20@3.50. Calves shot up once more under an active demand, bring- ing $3.7561'10. and milkers and springers were scarcer and higher, with a good eastern shipping inquiry at $306175 per head. Stockers and feeders were in stronger position titan ever, with inade- quate offerings and a big demand from feeding districts all around Chicago. Stockers went at $4605.65, feeders at $5.10 6116 and stock and feeder heifers at $3.60 (($4.60. These prices are abnormally high and are relatively much above the prices paid for beef cattle. Perhaps those who are going to prepare them for the market will come out _with satisfactory profits, but they are certainly assuming big chances. rendering the industry altogether too speculative. However, the supply of cattle available for feeding is short, and farmers should begin to breed their own beef cattle. The range cattle are no longer available in any large numbers. as ranges are being cut up into small farms, and farmers are not. taking any active steps to breed cattle. Those who begin now to breed high-grade cattle. with the view of marketing prime little yearlings will stand a fine chance of mak- ing substantial profits in the end. Hogs came to market last week much more freely, the. recent boom that sent the better class up to $8608.25 encourag- ing many farmers to make quick ship- ments. The Monday receipts were nearly 43,000 hogs, which was much the largest supply seen in a long titne, and naturally prices began a decline which lasted until Thursday, when curtailed receipts brought about an early small advance, that dis— appeared before the day was over. Last spring’s pigs are arriving at marketable weights, and if market prices suit own- ers, there will undoubtedly be larger receipts from now on. The lighter hogs are now prime favorites with most buy- ers. causing them to sell at the highest prices. while very heavy swine are slow and go at a big discount. Pigs have been scarce and sold higher than hogs' when. they were nearly of. light 110g weigl‘tts. Small packers have been good buyers, and so have. eastern shippers, bttt for all that a good many hogs were left unsold some days. Hogs have con- tinued to average extremely well in qual- ity and weight. and it is evident that corn has been fed lavishly, its abundance and cheapness leading farmers to shovel it ottt liberally. The consumption of pro- visions is greatly checked still by high prices. Sheep and lambs have been sent to market freely for a week past, and buy— ers discriminated to a greater extent than heretofore against heavy weights. Light and handy weights of lambs. year— lings and sheep were mainly called for, except now and then when an export or- der called fer heavy wethers, such as the 137-113. lots that sold on Monday at $4.35. Numerous shecpmen have made the great mistake of holding their lambs too long because they hoped to make larger prof- its by feeding plenty of corn. but the results were disastrous. 0n recent days when choice light lambs were selling for $6.50 per 100 lbs., lambs weighing 100 lbs. and over sold at $5.25 and under. and more sold at $5 than at any other price. Stormy weather has been a big influence in marketing sheep and lambs, while the abnormally warm weather that followed greatly checked the consumption of mut- ton throughout the east. where mttch of the western product finds a final market. Horses have been marketed too freely this month so far. receipts running much larger than a year ago. and sellers state that some recent sales of good horses wcre as much as $50 per head lower than prices of a year ago. Drafters have sold at $17561‘5100 for medittm to fancy grades. expressers at $16561‘215, feeders at $1606?) 210 and drivers on a basis of $15061300. Small southern chunks have been espec- ially active at 3560617125, with sales mainly at $75@100. F. LIVE—SEBCK NOT-ES. It is learned that there are numerous sheep sheds in Michigan that are, still empty. and this explains the persistent demand from that great sheep state for feeding lambs. Occasionally. there is a consignment inthhe (,‘lticago market of a bttnch of westcr range lambs from some stockman in Illinois, Iowa or Missouri that is only half-fat, and in such a case some Michigan shcepman is almost cer— tain to show 111‘1 mam- to bid in the lot and ready 10 1131' "d R'OOd round price for them. The season has been so phenome~ n:tll_v mild and favorable for feeding flocks. and corn and forage have been so plentiful and cheap that sheepmcn have been making their stock fat, and feeders are now few and far between in the west- ern markets. There is nearly everywhere a strong demand among the farmers for stock Digs. but not many are. offered for sale by owners. the average farmer preferring to fatten them himself. XVithin a short time stock hogs that tipped the scales at 170 lbs. have been purchased for $8 per 100 lbs. Charles Adkins. of Illinois, who has been elected as speaker for the legisla- ture of Illinois at Springfield. has a wide reputation as a highly successful Short- horn breeder, having acquired his reputa- tion for the superiority of his stock on the state fair circuit. Mr. Adkins is the first live stock breeder who has held the gavel in the Illinois legislature. “him-wags» my a... Manure... . .. .. .., JANer. 1911. " THIS IS THE FIRST EDITION. [- the first edition the Detroit Live Stock market- m reports of last week; all other markets are right up to date. Thursday's Detroit Live Stock markets are given in the last edition. The first edition is mailed Thursday the last edi- tion Friday morning. The first edition is mailed to those who care more to get the paper early than they do for Thursday's DetrJit Live Stock market report. You may have any edition desired. Subscrib- ers may change from one edition to an- other by dropping us a card to that eflect. DETROIT LIVE STOCK MARKETS. Thursday’s Market. January 12, 1911. Cattle. Market steady at last Receipts. 1.037. , and a, good, active Thursday’s prices trade. _ We quote: Best steers and heifers, $5.75@6.20; steers and heifers, 1,000 to 1,200, $5.50@5.75; steers and heifers, 800 to 1,000, $5@5.50; steers and heifers that are fat, 500 ‘to 700, $4.25@5; choice fat cows, $4.50; good fat cows. $4694.25; com- mon cows, $3.25@3.50; canners, $2.50@3; choice heavy bulls, $4.75; fair to good bolognas, bulls, $4@4.50; choice feeding steers, 800 to 1,000, $4.50@5; fair feeding steers, 800 to 1,000, $4.25@4.50; chmce stockers, 500 to 700, $4.25@4.50; fair stock- ers, 500 to 700, $4@4.25; milkers, large, young, medium age, $40@60; common milkers, $25@35. Spicer & R. sold Newton B. Co. 4 steers av 985 at $5.50, 9 do av 960 at $5.50, 2-do av 720 at $5.25, 1 bull weighing 1,380 at $4.50, 4 do av 912 at $4.50, 3 cows av 1,210 at $3.75, 4 steers and heifers av 760 at $4.75, 1 cow weighing 1,130 at $3.75; to Kull 1 do weighing 880 at $4, 5 heifers av 730 at $4.80, 4 cows av 1.080 at $4, 2 steers av 865 at $5; to Mich. B. Co. 31 do av 850 at $5, 28 do av 880 at $5, 1 co_w weighing 950 at $4, 1 bull weighing 1,340 at $4.75; to Goodwin 6 cows av 1,123 at $4; to Sullivan P. Co. 12 butchers av 691 at $4.50, 1 bull weighing 1,220 at $4.50. 4 cows av 1,045 at $4; to Thompson Bros. 9 do av 992 at $3.75, 1 heifer weighing 800 at $4.50; to Bresnahan 8 do av 430 at $4; to Goose 3 cows av 953 at $4.15, 1 do weighing 920 at $3.25; heifers av 493 at $4. Roe Com. Co. sold Mich. B. Co. 1 cow weighing 800 at $3, 4 do av 942 at $4. 2 bulls av 975 at $4.50; to Newton B. Co. 8 steers av 1,030 at $5.25, 8 butchers av 695 at $4.50, 3 cows av 970 at $3.75, 2 do av 1,015 at $3. ‘ Bishop, B. & H. sold Mich. B. Co.‘_7 cows av 917 at $4.25, 3 do av 983 at $3.35, 1 do weighing 750 at $3; to Hammond. S. & Co. 9 steers av 900 at $5.35, 1 do weigh— ing 820 at $4.50; to Sullivan P. Co. 2 can- ners av 770 at $2.75, 6 cows and bulls av 1,125 at $4. 9 butchers av 696 at $4.20, 12 cows av 800 at $3, 9 steers av 866 at $5.25, 4 butchers av 637 at $4.25, 6 cows av 926 at $4.40, 1 canner weighing 770 at $2.75; to Kull 29 butchers av 920 at $5.2"; to Hammond, S. & Co. 2 steers av 915 at $5.25, 2 cows av 925 at $3.25; to Newton B. Co. 7. do av 907 at $4.25; to 13121102131“ 10 cows av 1,055 at $4.40; to Kamman B. Co. 20 steers av 981 at $5.40; to Mich. B. Co. 19 do av 830 at $4.90; to Ham- mond, S. & Co. 3 do av 937 at $5.35, 3 do av 960 at $4.75, 2 do av 900 at $5.25, 2 bulls av 885 at $4.25, 1 d0 weighing 1 270 at $4.75, 1 do weighing 1,630 at $4.75, 4 cows av 812 at $3.25, 4 do av 1,030 at $4.25, 3 do av 800 at $3.25; to Sullivan 1’. Co. 2 steers av 1,030 at $5.75, 2 heifers av 650 at $4.25, 1 bull weighing 1,240 at $4.50, 7 cows av 880 at $3, 5 do av 1.200 at $4.60, 2 do av 950 at $3.25, 2 steers av 950 at $5.50, 6 do av 683 at $5, 2 bulls av 850 at $4.25; to Hammond, S. & C0. steers av 1,086 at $6.20. Haley & M. sold Kamman B. Co. 5 steers av 744 at $5; to Golden 6 butchers av 928 at $4.75, 1 steer weighing 800 at $5; to Newton B. Co. 6 do av 751 at $4.75, 1 cow weighing 1,050 at $3; to Heinrich 11 butchers av 920 at $5.10; to Marx 11 do av 934 at $5.10. Lowenstein sold Mich. B. Co. 2 cows av 1,055 at $4, 1 do weighing 900 at $3. Allington sold Lingeman 13 butchem av 770 at $3.50. Bohm sold Kammun 1 cow weighing 1010 at $3.25, 1 heifer weighing 750 at $4.25, 2 steers av 1.030 at $5. Johnson sold Newton B. Co. 13 butch- ers av 815 at $4.50, 3 cows av 1,020 at Veal Calves. Receipts, 522. Market steady at last, Thursday’s prices. Best, $9@9.50; oth- ers. $4@8.50; milch cows and springers steady. Kendall sold Newton B. Co. 5 av 95 at $6, 15 av 130 at $8.50, 12 av 140 at $9.10, 10 av 142 at $9.10. Robb sold Mich. 8. Co. 2 av 115 at $8.50. Haley & M. sold Thompson Bros. 14 av 140 at $8.60. ‘ McLaughlin sold Hammond, S. & C0. 2 av 160 at $9, 2 av 110 at $8. Leach sold Burnstine 3 av 100 at .57. 5 av 160 at $8.50. Chase sold same 2 av 160 at $8. BiShOD. 3- & H. SOld Sullivan P. CO. 2 av 90 at $7, 1 weighing 220 at $4.50, 7 av 155 at $9. 2 av 95 at $7, 2 av 130 at $9; to Parker, W. & Co. 6 av 140 at $9, 2 av 140 at $9.50, 7 av 150 at $9.50, 21 av 140 at $9.25. Spicer & R. sold McGuire 8 av 125 at $7, 3 av 125 at $9.25; to Hammond, S. & Co. 3 av 140 at $9, 12 av 135 at $9; to Goose 2 av 110 at $8; to Burnstine 4 av 150 at $9.25; to Goose 6 av 180 at $8; to Hammond, S. & C0. 6 av 125 at $8.65, 2 av 135 at $8.25. Roe Com. Co. sold Mich. B. Co. 4 av 130 at $8, 1 weighing 160 at $7.50, 2 .av 160 at $7, 6 av 165 at $8.50. Sheep and Lambs. Receipts, 6,245. Market 15@25c lower than last Thursday; steady with Wed- nesday. Best lambs. $6: heavy lambs, $5@5.25; light to common lambs, $4.50@5.50; fair to Bresnahan 3. THE MICHIGAN’ ' FAiRMER. to good sheep, $3.25@4; culls and com- mon, $2.50@3. Peabody sold Nagie P. Co. 60 lambs av 95 at $5.65. Robb sold Mich. B. Co. 52 lambs av 85 at $5.50, 9 sheep av 140 at $3.50. ”Boyle sold same 16 sheep av 100 at .50. Roe Com. Co. sold Mich. E. Co. 173 lambs av 85 at $6; to Thompson Bros. 8 sheep av 140 at $3.50. Spicer & R. sold Hammond, S. 8: Co. 40 lambs av 75 at $6, 59 do av' 65 at $6, 7 do av 75 at $6, 16 do av 85 at $6, 7 sheep av 100 at $3.50, 3 do av 140 at $3.25; to Nagle P. Co. 6 lambs av 65 at $5, 72 do av 85 at $6, 71 do av 120 at $4.10; to Thompson Bros. 38 do av 80 at $6; to Hammond, S. & Co. 10 sheep av 126 at $3.75; to Newton B. Co. 71 lambs av 90 at $6.10: to Fitzpatrick Bros. 17 sheep av 120 at $4, 33 do av 110 at $3.50. Haley & M. sold Nagle P. Co. 73 lambs av 95 at $5.75; to Sullivan P. Co. 29 do av 75 at $6. Bishop, B. & H. sold Sullivan P. Co. 6 sheep av 115 at $3.25, 18 do av 95 at $3.50, 16 lambs av 53 at $5.50 43 do av 85 at $6, 24 sheep av 120 at $3.50, 30 lambs av 70 at $5.75, 40 do av 60 at $5.50; to Parker, W. & Co. 50 do av 83 at $5.90; to Newton B. Co. 164 do av 90 at $6, 19 do av 110 at $5.25, 162 do av 87 at $6; to Nagle P. Co. 30 do av 105 at $5.25. 588 do av 80 at $6, 131 do av 85 at $5.75, 10 do av 60 at $5; to Mich. B. Co. 41 sheep av 110 at $3.65; to Sullivan P. CO. 19 lambs av 50 at $5.50; to Mich. B. Co. ‘59 do av 65 at $5.25; to Nagle P. Co. 321 do av 80 at $5.75, 162 do av 80 at $6, 153 do av 73 at $5.50, 9 do av 80 at $5.25, 8 do av 50 at $5. 68 do av 80 at $6; to Fitz— patrick Bros. 10 do av 96 at $5, 7 do av 90 at $6, 17 sheep av 100 at $3.75. H093. Receipts, 3,236. Market 20c lower than last Thursday. Range of prices: Light to good butch- ers, $8; pigs, $8; light yorkers, $8; stags one-third off. Bishop, B. & H. sold Parker, W. & Co. 2,280 av 180 at $8. Haley & M. sold same 640 av 180 at $8. Spicer & R. sold Hammond, S. & Co. 535 av 190 at $8. Sggdry shippers sold same 910 av 185 at . Roe Com. Co. sold Sullivan P. Co. 577 av 200 at $8. Friday’s Market. January 13, 1911. Cattle. Receipts, this week, 1,298; last week. 907. Market strong at Thursday's prices. We quote: Best steers and heifers. $6 @650; steers and heifers, 1,000 to 1.200, $5.50@5.75; steers and heifers,, 800 to 1.000, $5@5.50; steers and heifers that are fat 500 ‘to 700, $4.25@5; choice fat cows, $4.50; good fat cows, $4@4.25; common cows, $3.25@3.'50; canners, $2.75@3.15; choice heavy bulls, $4.75; fair to good bo- logna bulls, $4@4.50; choice feeding steers 800 to 1,000, $4.50@5; fair feeding steers, 800 to 1.000, $4.25@4.50; choice stockers, 500 to 700, $4.25@4.50; fair stockers,. 500 to 700, $4@4.25; milkers, large, young. med’um age, $40@60; common milkers, $25@35. Veal Calves. Receipts this weck. 709; last week. 677. Market steady; best, $9609.50; others, $4fiz‘850. Milcli cows and springers steady. Sheep and Lambs. Receipts this week. 8,910; last week, 5.856. Market 15(925c lower than on Thursday. Bcst lambs, $5.75@5.85; heavy lambs, $5€z 5.25: light to common lambs, $4.50(a;5.50; fair to good sheep, $3.25@3.50; culls and Common, $2.75@3. Hogs. Receipts this week, 5,007; last week, 6.895. Market 5c lower than on Thurs- day. Range of prices: Light to good butch- ers, $7.95; pigs $7.95@8; light yorkers, $7.95; stags one—third off. A. 11’. Cheney, proprietor of the Clover Lcaf Stock Farm, and a well-known breeder of Aberdeen-Angus cattle and Duroc-Jersey hogs, at Graham, Kansas, reports a Scarcity of hogs in that region, and he says it is very hard work getting cnough hogs to run after the cattle in the fccd lots. Corn in that part of the coun— 11‘)! was about half a crop and is worth 40c a bushel. The weather has been fine for stock. but much too dry for winter wheat. Stock cattle are high in price and few in numbers. Attention has been called recently to the startling falling off in the production of swine by farmers of this country. There has been a steady decrease in the number of hogs in proportion to the Don- ulation at every census taken since 1850. The number of hogs per 1,000 people has been: 1.309 in 1850; 1.066 in 1860; 708 in 1870; 995 in 1880; 913 in 1890; 837 in 1900; 520 in 1910. The past year saw wonderful fluctua- tions in cattle prices in the Chicago mar— ket. The highest prices paid for prime native beef steers were seen in March and June, the choicest bringing $8.85 per 100 lbs. The closing month of 1909 wit- nessed the highest market prices on rec- ord, prime heavy beevcs fetching at that time $9.50. Cnlvcs were wonderfully good sellers most of the year in the Chicago market. prime light-weight live calves selling as high as $10.50 per 100 lbs. in March, a. record-breaking figure. It seems a pity that so many stalk fields are going to waste in western Iowa for want of cattle to fill them, but farm- ers regard ruling prlccs for good stock and feeding cattle as dangerously high and are deferring making purchases un- til later in hope of a lower scale of prices, The packers are larger buyers of com- parativelv_cheap and medium-priced cat- the in Chicago and other western mar- kets than usual, as the great dearnesg of beef in the retail markets of the country has made a larger demand for beef that does not come ~too high. Killers have been freezing large quantities of meets for the future trade, and it takes fewer prime, high-priced beef cattle to meet trade requirements than in former years. There is a marked falling off in the mar- ketings of choice cattle, the greater part having been sold by stock feeders, and this is the only important sustaining in- fluence in holding up values. ADDITIONAL VETERINARY. Stifie Lameness.—I turned a two-year- old filly out to pasture last spring with other horses; they chased her about t‘he lot a great deal and she soon showed stifle lameness. of which she has never fully recovered. I have applied several blisters. \Vhen traveling the joint snaps as if it slips in and out of place. E. A.. G., Elba, Mich.—~Apply one part red iodide mercury and six or eight parts cerate of cantharidcs three times a month. Nervousness.~'l‘en—year-old mare has a very strange ailment. “'hen going ahead she seems to be all right. but backs with considerable difficulty. It seems to pro- duce considerable excitement for, after backing she kicks and stamps, changing hind feet very often. I have owned her six months, but have known her for 18 months and she is now in same condition as when I first knew her. A. A. W., La.- peer, Mich—Your mare may have in- jured her back or stifle some time ago. leaving them weak and. when backing, it may hurt her. Give her 21 teaspOOnful of ground nux vomica and a dessertspoonful of powdered rosin at Ll «lose in feed two or three times a day. Perhaps you had better rub stifles with some liniment. such as one part aqua ammonia. one part tur— pentine and three or four parts olive oil. Diseased Molar Tooth—W'art on Eve- lid.—Ten-year-old mare has had a dis— charge from one iiOstril for about a year, but no cough. The lining membranes of both nostrils are about the same color. She has had very little treatment. Last week another of my horses commenced to discharge from one nostril. Discharge from both horses has very offensive odor. A yearling heifer has a wart on her upper eyelid. H. H.. Bradley, quite certain the discharge comes from the root of a diseased upper molar tooth. You will find a little bulging of the face, but there may be no decay of the lower portion of tooth. The offensiveness of discharge leads me to believe that it is the result of diseased bone tissue; there— fore, the only remedy is to extract the tooth. To remove tooth it may be nec— essary to trephine through bone of face and punch tooth into mouth. In my prac- tice I always remove warts from the eye- lids with the knife; therefore I suggest that you cut them off and apply boric acid to wound daily. Dandruff—Stallion colt 2179 years old does not appear Sick but his skin is cov— ered with dandruff; is inclined to rub both his mane and tail. P. S., Pewamo, Mich.——Feed him some well—salted bran mashes and some roots; also give him a tablespoonful of bicarbonate soda. a tea— spoonful of sulphur and two tablespoon- fuls of powdered charcoal at a dose in feed two or three times a day. lie should be groomed well twice daily and exer- cised every day. Infected Udder—Stringy Milk—Cow gives gar-gety or stringy milk. She came fresh some six months ago and is fed corn foddvr and alfalfa hay. I'dder seems hard and full of bunches. L. C. (3., Lan~ Sing, Mich—Your cuu' might as well be dried, for she will lm unprofitable to milk until frcsh. Apply iodine ointment to udder bunchcs tlu'm- lllllv‘h‘ :1 week; also give her 1. oz. hyposulphlle soda at a dose in feed thi‘r-c tilllvs Ll ‘Inv. Cows Cough, chl'ul of my cows are troubled with a cousin: some of them have been troubled more or lcss since last fall. C. K., liay Fly. llicix.-—~~1)ampeu their feed. sbak-x tllc «lust. out of their fodder and give ouch mw (m. tablespoon~ fuls of powdered licnriw and the Same quantity of ground Jug-‘1‘ at a. dose in feed two or three Ilium :1 «lay, For Farm, Shop and Home Runs perfectly on kerosene, gasoline, distillate, any fuel oil. Hundred less parts. Patent throttle gives three en- gines for price of one. Single spark ignition saves 75 916 battery cost. Force feed lubricator—periect oiling. Double duty tank revo— WePaythel-‘reiahi lutionizes cooling sys- .'“ .‘.._' tems. Automobile muflier ‘5 “' Ball bearing governor!” Starts instantly, no rte-heating, no crank. xperience unneces sary. Women can op. erate. Mounted on f skids 01‘ trucks. Vib- ration eliminated. Comes complete, test- ed, ready to run . Twice as good at half the price. Free Trial No obligation till sniis- fled. ill-your gnu-nice. “Engine Far-ts“ fret: writefor it A‘U W. ELLIS ENGINE CO . 1.. V I a‘ ‘1 3-] r: —- 49 Mullen 81., Delml. Much- Mich.-—I am, 73 I WILL MAKE you raosrenous “you are honest and ambitious write me . No where no liveor what caution. I will teach you lhelul tat. business by mail; appoint you Special Representative of my Company in ymtown; steam in a business of your own, Maud opportunlt for men Ifltheui Ital to become video-noun hr fie. Vanu- Book and hill pm FREE. Ir.- Hey. (25) . ‘ , “mu mm I‘ll" In. I ' Marle- waa" “tanner“... Ham on mm uuns Hill SALE on EXCHANGE —$35 to $10) r acre. Stock Dairy Fm: hf SCI. and Truckpetarms. D. a. REES, 7S4 Dollar Bank Building. Youngstown. Ohio. will tell you all LIST N00 5 & about Fruit. Stock Farms near Fremont. White Cloud and Big Rapids. VAN HESS. White Cloud. Michigan. FARMS FOR SALE—3‘10}? 313.1358; Center. W. K. Sexton. Howell, Livingston 00.. Mich. ARM FOR SALE—w acres, good house. hm and orchard. near town, well located; also several other bargains. H. FIDLER. Muir. Michigan. .100 takes ”5‘ch fertile farm, valuable timber, first class bldgs.water. fruit] mile creunerymliurchkk town, school on farm, rural delivery, telephone $700 cash, balance limo. Write for other farm bargains. Valley Farm Agency, Owogo, N Y. ' ' ——l(Il acres. imprmu Inshmgtoa Fm! & Wheat Farms 9,1,2 mum“, $5.5, $20 acres. all in cultivation. good improvements, 2 J. C. Ruth. Pullman, Washington. miles to town. 8%). -—Don't pay commissions. We F'ms wm‘ed find you direct buyer. Write, describing property, naming lowest price. We help buyers locate desirable properties EREE. American Investment Association, 3 Palace, Minneapolis. Minn. FOR SAL WW crn Montana. Cheap. Requires residcn for articulars address, P. 0. BOX, 1%. TERRY (flour NA. No agent. Fertile Farms in Tennessee --$5 to $10 per acre Fortunes are being made on fertile Tennessee farms raising big cro moi gram and grusscsol‘ ul- most. every kind. also( :mtnloupeu. Cabbage. ’l'nmu- toes. String Beans, (in-on Corn. 61.0., also Horst-s, Cattle, Sheep, Swine, Poultry nnd Pings. \l'rite nm at uncc (or Free Lluntm, which advises how in got onocl' these splendid farms for 85 to $l0 per acre; Act quickly! ll. F. Smith, Truf. In. N. C. dSt. L. Ry. Dept.P. Nashvillo.Tenn. FARM FOR SALE We got in exchange for (‘unmla land on 89 acre farm in Northern Indiana, 2 milcs l'rom town, good land nice meadow. pretty lake. Being in Canadian land business we cannot bother with anything in Indiana and will sacrifice, slaughter 21ml ulmmt give away this nice Indiana farm in the next 301mm. If you “uni; land our advice is, come to Canada. but if you luck the nerve. come quick and see this little 89 acre Indinnu farm, and we believe it will appeal to ,\ou. It is worth $40, We will let it go at $50. and will make fairly easy terms on it at that. We menu exactly what. we say. Come nick and see it. SCANDINAVIAN CANADIAN LA 1) 00.. 172 \Vnshington St... Chicago. FOR INFORMATION AS TO LANDS IN ‘ ' The Nation’s ' Garden Spot— THAT GREAT FRUIT and TRUCK GROWING SECTION- along the Atlantic Coast Line RAILROAD in Virginia, North and South Carolina, Georgia, Alabama and Florida, write to WILHUR Mct‘OY, E. N. CLARK, A. it: I. A gt. for Florida, A. a I. A gt. for Virginia A labnnm. Georgia, and the Carolinas, Jacksonville, Fla. Wilmington, N. C. The Farmer’s Son’s Great Opportunity 1 Why wait for the old farm to become your in- heritance? Begin now to prepare for your future prosperity and inde- pendeuce. A great opportunity await: you in Manitoba, Saskatch- ewnn or Alberta, where you can .3. cure a Free Homestead or buy bad : at reasonable prices. 3 Now’s the Time ‘ —not a year from now, when land 15 will be higher. The profits secured * from the abundant crops of heat. Oats and Barley. as well» cattle raising, are causingr. steady ad- vance in price. Government returns show that the number of settlers in West: cm Canada from the U. S. was 60 per cent larger in 1910 than the I '5‘ previous year. Many farmers have paid fox-their land out of the proceeds of one crop. l< roe Homesteads of 160 acres and . pre-emptions oi’ 1 60 acres at $3.00 . an acre. Splendid climate. 0 schools excellent railway facilfties. low fre ght rates- wood. water and lumber easily obtained. ‘ For pamphlet. "Last Best West." particulars as tolocations and low settlers‘ rate. applyto \ Sup’tlmmig.,0ttnwn. Cam, or toCen. Gov. Act. 1 M. V. Mclnnes 176 Jefferson Ave" Detroit. Mich. C. A. Laurier. Marquette. Mich. (55) biliiies. I / Along Chesapeake 6: Ohio Railwa soil. mild winters, nearby eastern mar ets. Exceptional Fruit Write for illustrated booklet of farms for sale "COUN TRY LIFE IN VIRGINIA" (100 pages) and low excursion rates ADDRESS K. T. CRAWLEY. INDUSTRIAL AG'I‘. C. & O. RY" BOX U as low as $15.00 per acre. Rlch Growing Poul. RICHMOND. VA. NO MONEY III (In Free Trial ADVANCE. Ne hank depeeit. Shipped to you at deatere' wholesale pricee. We pay guarantee Sprayers tlve yeare. treight and W‘ The Hurst Potato and Orchard Sprayer doubles your crop. IT SPRAYS ANYTHING— treea. otatoea. vineyarde, truck. etc. High prece- ure. any to operate. Cheap in price.light.atrong, and durable. BRASS valves, plunger. etrainer. etc. HURST HORSE-POWER SPRAYER for orcherde. vine arde. potatoes. etc. "No tree - . too High. no field too big for thin king of eprayera." All HURST eprayera sold on same liberal No- money-in-advance plan. Write to-dey for Our FREE Spraying Guide, Catalogue and SPECIAL FREE OF- FER to FIRST BUYER in each locality. H. L. Hurst Mfg. Co. 242 North St.. Canton. 0. gger Fruit Profits “Here is a spray pump invented by fruit growers. It was our endeavor to secure the best spray pump to use on our 300 acre fruit farm that produced the EGLIPSE SPRAY PUMP It overcomes every defect found in other makes—it has proved it- self best in actual work. Put an Eclipse to work on your trees and earn bigger profits. Write for our fully illustrated catalogue. It tells why you should spray—and why you should do it with an Eclipse. It’s free. Write to-day. MORRILL & MOHEY, ' :11 , HORTICULTURE? Benton Harbor. Mich. A», . » , Ew-uuww. 1154. «as. , u.u....oua.~ I . ..... “an... Wu» .v -,.....i..... ~ THE MICHIGAN FARMER. i VfiY—YYYVY VVVVYVVVVYYV AAAAAAALAAAAAAAAAMAAA FRUIT FARM MANAGEMENT. Two vital forces are most essential to success in any business. They are prin- ciple and method. _These fundamentals are too often left out of consideration in all lines of agriculture. The old hit-and- miss methods are rapidly giving way to the happy combination of brain and brawn. Earlier in our agricultural history with fertile field and an almost total lack of regular plant and animal enemies, all kinds of farming flourished with little thought. Today the fruit man especially must deal with a soil that has become more or less exhausted. Fungi and in- sects are on every hand to carry on their work of deprcdation and the man who essays to rank as a fruit producer must ply well the old adage, “Eternal vigilance the price of liberty.” In the management of a fruit farm. principle must be the foremost factor. No matter how thoroughly a scheme may be exccutcd if the principle is wrong “'0 A mind and body constantly worn out with long hours of hard physical toil can never be at its best to think clearly, den-- nitely and accurately along any line of farm management. The farming world is waking up to the fact that it takes quite as much head-work to run a farm to its best advantage as it does to handle successfully a. manufacturing plant or a professional office. A general outline can often be placed on paper and filed away, that not only helps to clear up the situation for the next season’s routine but it often proves of great value in years to come in so far as the past treatment of fields and crops have much to do with the future scheme of rotation and fertilizing. ' In ordinary farming a good system of rotation naturally becomes a regular and most essential feature of farm manage- ment. Not so with ordinary fi‘uit farin- ing. In many cases a direct rotation of fruit trees is practically impossible for long periods. \Vith such cases the gen-~ eral management must be so planned as to make some systematic method of soil building and plant feeding a feature of the farm. A total disregard for this most vital requisite is making itself felt on thousands of fruit farms in the fruit- SPRAYING FRUIT TREES is no longer an experiment, but a nccessity. Prevents wormy fruit by dcstroii all insect posts on f u n i: u s diseases. Every farmer. gar- dener. fruit. or flower grower should write for our FREE catalog. (lo- scribing 21 st) 105 of Spraying Outfitsund .1 containing a full -.—' treatise on spraying 734.; fruit. and vegetable . ' crops. and much valuable information. (19) wm. sum. SPRAYER co., Box 108-X, Quincy. ill. _ Fresh. pure, reliable, and hand selected- ' such are Gregory’s Honest Seeds. Try these extremely profitable varieties :— Symmes Blue Hubbard Squash, Vickery’s Forcing Cucumber, Gregory’s Imp. Orig- inal Crosby Corn. Imp. Yellow Globe IOnion. Will double previous profits. Free—Gregory's New Catalogue One of the finest seed books published and much the most helpful. Write to-day for 1911 copy—sent only when asked for. J. J. H. GREGORY d. SON, to Elm so , _. $ Marblohead. . ab» To grow thefln- est flowers and m 051; luscious vegetables. plant the best seeds. Ferry's Seeds are best: because they never fail in yield or quality. The best garden- ers and farmers everywhere know Ferry‘s seeds to be the highest. standard of quality. yet. attained. For sale , everywhere. FERRY'S 1911 Seed Annual Free on request ll. M. FERRY & 00.. DETROIT. ”HIM. Spraying Guide Free Something New :2 - 4.; Gets twice the results—$353. with same labor and fluid. 95% Flat or round, fine or course sprays from some nozzle. Ten styles. For trees, potatoes, gardens, whitewashlng, etc. Agents Wanted. Booklet {333%. d roa way Rochester Spray Pump Co. “enema...“ I I The Berlin Quart Our Specialty A WHITE ackage which insures highest, pr ces for your fruit. ' Write for 1910 cotalog showing our conplete line. and secure your BASKETS. CRATES. E’l‘(‘.. at LWINTER DlSt‘OUNTS Tho BERLIN FRUIT BOX OO. Oorlln llolahts. Ohio. ' —s i Pl Tsn b FRUIT TREES accustomtsitmcs No Alena. Catalo tree.WO0DBINE NURSER- iES. W. A. ALL 6: SONS. Geneva. Ohio. are doomed to disappointment. Among the fundamentals to be mentioned in this connection are the advantages to be had from well-chosen sites for the fruit area. Tllo 'iiiipoi'tance of elevation, air drain- age. congenial soils, suitable varieties and a spirit of adaptability through the entire scheme, are a few of the essentials tlic importance of which experience has taught fruit growers with most tragic i-csnlts. Hence the general principle that must underlie the business of fruit farm— ing is cminently deserving of the closest study and observation along every vital line. and he who applies himself most diligently to the case in ‘lltllld will gon— ci'ally spcaking, be the one to win the highest measure of success. Again. the value of a well-chosen method can not be overestimated. A schcmc may be ever so well launched but if cxct-ution fails we lose as certainly as it our principle be wrong. The manage- ment ncccssary to put into operation a good sjrstcm calls for no small amount of lawful preparation and forethought. The months with tlicir long evenings the farmer an excellent opportu— nity to study well his conditions and ‘to outline the bcst possible course he can dcvisc, not only for the work of next year but the principles that should govern the profitable production of fruit for a whole life time. The fruit farmer should be. if possible, a closer student of general adap- tability than his general farming brother if he would make the most of his oppor— tunitics. The course of fruit farming in Michigan reveals the fact that human power is in— tellectual first and physical afterwards. As abundant proof of this we need only to cite a host of fruit men in all ports of the country that have been skillfully working along carefully laid schemes for many years with the best of success It thereforebecomes imperative for the best results that the fruit man lay aside some of the best time of every day to carefully devise plans by which his farm plant may be made more effective. wint cr afford Low-Headed Trees with Bearing Surface Well Constitutes One of the Important Items in the Management of Orchards. l Distributed ThrOugh the Centerl growing sections. In case of small fruits a schemc for rotation is more readily worked out and a good clover seeding be- comes one ol‘ the possibilities. Any man, agemcnt should provide for cover crops; whenever possible. both for large and small fruits. The management of the fruit area should be so planned that, as far as possiblo. it will all be a unit in execution. A rcgular working force must be secured in most cases, for too often day hands fail whcii most needed. Few lines of farming tcud more naturally to bring a rush of work on at certain pe- riods of comparative lcisure. ’l‘o so man- ago the fruit farm that the different fruits grown shall come along in succes- sion and so employ regularly a given force of workers is often a great advantage. Oftentimcs the best farm hands demand work by the year and it becomes a part of good management to so arrange work that a reasonable amount of such em- ployment is practicable Extra work that must often be arrangcd for can be so planned in general as to be done when the force at hand has the most spare time. Tile draining, liming the soil, haul- ing fertilizer, and to a large extent. prun- ing, can be largely done when other sea- sonable work does not seriously conflict. The management of a fruit farm loses one of its strongest holds if it does not look seriously to the Dl‘tllllt'nl 0f the soil implf and then apply those experiments in cover crops and manurcs for vegetable content and physical condition that soilS‘ must huvc. Lime for correcting acidity and also to loosen up the hard clay spots as well “5., [min up the sandy areas should "41.1w. jig-5 quula of attcntion. Again, the trim gruwcr must be sure enough phos- mpupg “1’11! and potash arc available for the dcvclopmcnt of all crops grown Trials of this kind can be planned on a sum“ scale for another your and enlarged upon as evidence demands. Such a scheme carefully laid out and well exe- cuted can not fail to give every fruit grower a lot of valuable information first JAN.‘ 211m: BEAUTIFULLV iLLUSTRA TED on “not: 144 Large Panes—,Malled Free. (About 34.3 Natural Size) ESCHSGHDLTEIA THORBURN (California. Poppy) ARDY annual. Sow outdoors in Spring. The grandest of all Eschscholtzias. The unopened buds on outer side of petals are of the deepest crimson, toning down on the inner side to bright flame color an‘. :‘.::‘.lten gold. We will mail a. packet of this whining: novelty and a copy of our beautiful catalogs—the best Seed annual published in America—for only 10 cents. stamps or coin. (Regular price of Seed, 15 cents packet.) Write today. J. M. THORBURN 8: CO. . DEPT. M. 33 BARCLAY 51"., new YORK We GronhTest (lurSeedatHome Nearl all our seed is grown right here on our own farms. 'We coqu 61:] seed a lot cheaper. but we cantafi'ord to do it —neither could you afford to plant such stufl', even though you bought it for a few cents less—because nobody can ever tell how much of it: “ill grow. , Our method makes it easy for you to grow good crops. We watch the seed plants in the fields all Summer. to make sure that they grow true to type, unmixed with other seed; then we carefully clean and thoroughly test 1, so that When You Plant Harris’ Seed You Can Tell Just How Much of it Will Grow On every package of our seed is a label telling just how much of that seed will germinate. If you aren t in the habit of buying seed that's as carefully grown as that, try our ‘ seed this year; it won ‘t cost you much. if any. more, but your crops will be far but” I Catalogue free. _ JOSEPH HARRIS COMPANY Mordon Farm, Box 30. Coldwater, N. Y. , ., that means much for the future hand, 00” SEEDS $31-31 IliTliEWOIlLO PRICES BELOW ALI. OTHERS _ I give a. lot of new sorts for trial with every order I fill. " AGrand Big Catalog F E illustrated with over 700 engravings of vegeta es ‘ ' and flowers. Send yours and your neighbors‘ addresses. SHUMWAY. 5 Rockford. lllinoie FRUIT TREES l Pea". Bartlett, Seckeland others. Fine. healthy trees. Cherrlea.ve low in price. Plume. all best varieties. Peae ea. grown from bude from hearing trees. Guaranteed true-to- label. Also extra fine Curranteandcrapee. any quantity. spe— cialtOc $1and$2£0 fl'ers. for gar- den planting tor ome use: Our prices have not been advanced to meet the recent general raise. Get wholesale prices direct from us and save! to i. Free catalog. Write. W. P. RUPERT 8: SON. Box 60. Seneca. N. Y. Also Breeders of Prize Hampshire Sheep. PLANT HARDY TREES Healthy, acclimated, high grade, true to label fruit tree! and plants for Northern States atwholesale prices. direct rem nursery to iiianter. Send for cata o e OELERY CITY ORSERIES Oran E Kauuaioo Mich. l STRAWBERRY PLANTS THAT GROW All Standard Varieties. Also RASPBERRY. BLACKBERRY. CURRANT and GRAPE Plants and ASPARAGUS Roots in ASSORTMENT. WARRANTED TRUE-TO-NAME. tllltl of GRADE represented. (‘ntnloz with Cultural instructions FREE. G. E. WRITTEN. BOX I4. BRIDGMAN. MICHIGAN. HOLESALE PRICE - 0ur Strawberry. Raspberry. Blackberry, Geeeeberry. Current. Aeparegue and Grape Plante. Heavy Rooted. High Grade Stock. 19th Annual Catalogue Free. A. R. WESTON I 60.. R. I. Bridgman. Michigan ' nd Buy Direct—Save Money semfsta‘rfiiisit $4.00 per hundred. Aplple. 100; Cherry Be. All kinds of Trees and Berry lants. Chen . Catalog free. ERNST NURSERIES. Box 1. oscow. 0. l JAW'fi', 1911. gilllSEIl OI W0 llEIlSl’llEflE'a‘l S‘Whatever’s worth doing, is worth doin "mwell," evidently is the olicy of our 00 iriends The Johnston I arvester Co. his policy is carried out in the making of their wide y-known quality farm. machinery, which , enjoys the implicit , confidence of the farmers of both hemispheres, also in building the Johns- ton catalog for 1911. The cover-page of ’catalog is one of the most attractive seen this season—a strik- ing country scene in. a tasteful combina- tion of colors; the same good taste and knowledge of the es- sentials of catalog- in the inner pages, are shown .where téols and parts are reproduced from making photographs. The book is replete with in- teresting facts about farm machine history -—-a valuable addition to any farin library. The catalo illustrates and describes {ghnston Grain Binders, Reapers, Rakes, anure Spreaders, Spring and Spike Tooth Harrows, Side-Delivery Rakes, Land Rollers, Com Binders, Mowers, Tedders, Hay Loaders, Disc Harrows and Orchard Harrows. Readers of this paper who are interest- ed in strictly first-class farm machinery. should write Johnston Harvester Co., Box 105-1: Batavia, N. Y., for this catalog, or for booklets pertaining to the individual machines of interest—Ade. NEW SEED tins I . Blg Money In ats ’ New Seed Oats. Big money in oats if you raise theright kin . Here’syourchanoe to get them. Imported Canadian Seed Oats for sale; extra tine. Send for free sample. It s eaksfor itself. Thissame oats we sol last year in the United States and proved their merit and our statement that the farmers need a change of seed in this country. We make a specialty of growin extra fine oats on our big Canagian farm; new. clean land; no weeds. Have best known varieties. Regenerated Swedish . Select went 116 bushels to acre this year; ' Early New Market, Canada’s favorite, 110 bushels to acre. Both of these are big, early yielders. We absolutely know from ex- perience it will pay you to get a change of Try some of these cats. The average cats are inbred and run out. Canadian Government Grain Inspector graded this grain No. 1 White. Havestitt‘ straw, white berry, thin husk, enormous yielder. It is as easy to put in and harvest a. big crop asasmall one.‘ The reason your oat crop is not bigger is be- cause your seed is run out. This has been proven. Look at this cut. Taken from photograph of two stalks from Galloway Brothers’ field, over 200 ker- nels to the stalk. Write early for free sample. or. send ten cents each for acket oi‘ one or both kinds. Will also send you rse booklet entitled “Big Money in Oatsand Howto Grow Them,” by Galloway Bros. and Prof. . L. Bowman, former roi‘essor of farm crops Iowa Agricultural College. ni’ormation in this bookis priceless. Get it free. Resolve to start a seed patch on your high-priced land tnls year. The book tells you how. GALLOWAV Inca-BOWMAN 60., 648 Galloway Station. Waterloo. Iowa. seed. ,L Mfr-w In V BFST NEW CROP CROWN SEEDS IN THE WORLD AT PARKER PRICE. In edition we give I whole lot 01 extra IRATE) CATALOGUE 0F FARM AND GARDEN SEEDS IS NOW READY. .lt 'IFREEDon. Aposhlwdwiilhri‘ itoyn'door. Wdtefor it My; *0 send the address oi your neigbors “.2 bunch. Address. RATEKIN’S SEED HOUSE, SHENANDOAH, lOWA GUARANTEEDTREES at Wholesale Prices BUY DIREGT FRO" US AND SAVE MONEY! All Stock oingh Qualitv and Genesee Valley Grown where Sea 8 is, Unknown. l2 APPLE TREES 5|. 1 Y. Trans arent. 1 Red Astrzichan, 2 Duchess. 2. Baldwin, 2 If Spy, 2 'l‘allman Sweet. 2 Wealthy. True to name or money back. _ Write now for Free Catalog of complete line. Reilly Bros. Nurseries, 1037 Reilly Road, Dan-ville. N. Y- Garden and Floral VICK,S GUIDE For 1911 Ready now. As always. the authority on what. how, when and where to plant. Bent Free. FARM SEEDS Headquarters for Alfalfa, . Clover. all hay and pasture mixtures. Beans. Cabbage, Corn.0ats, ()iiions.Potatoes and all farm seeds in large or small quantities at lowest market prices for absolute] y highest quality. Your copy of the Guide is waiting for you. Write for it today. JAS. VICK‘S SONS. 438 Main St..Rochester,N.Y. 48 Million Shortage Government statistics show there were 48,000,000 born— els less of potatoes grown in the United States last year than in 1909. his with increasing population must necessarily make a larger demand for potatoes in 1911. No crop as a Money Maker equals it and the information showing how to grow for profl will be mailed absolutol free to any one asking torit. Our president has evoted over fifty ears to the study of potato culture and the manufac- ure of machinery for handling the crop in all stages. ASPIIWAIJ. MANUFAc‘I’URINO co. 43. Sabin Street. Jackson, "lolly-n. U. S. A. World’s Oldest and hrgest III on of Potato lashlnery. SEED OATS’3§¥J§ED%"}‘$2 Kilt"? pedigree seed. L. 0. BROWN. La Grange, Illinois' care and feeding of his fruit lands. An— other valuable point in management is to so plan the year’s work that mistakes are repeated as rarely as possible. Let. us speed the day when it will be possible to have general management as thoroughly systematized and executed that it may be truly said, “we never allow the repetition of a serious mistake.” Shiawassee CO. C. B. COOK. LIME-SULPHUR VS. BORDEAUX AS A SUMMER SPRAY. Perhaps the most interesting exhibit at the recent meeting of the Michigan Horti- cultural Society at Benton Harbor, was the collection of fruit from various grow- ers in the state, showing a comparison of fruit from the same orchards sprayed with Bordeaux and with lime—sulphur. The exhibit was collected by the horti— cultural department of the Agricultural College, from growers about the state who had made a comparative test of Bor— deaux and lime-sulphur for their own en- lightenment. The samples comprised a. half bushel or more of each variety, and the spray formulas used were placed with the exhibit; making it a very instructive comparison. \Ve give below particulars concerning these exhibits, with a few notes on each: 1. “'agner and Baldwin varieties from L. H. Stoddard, Kalamazoo Co. Those sprayed with lime-sulphur, 312250, with arsenate of lead, after blossoming, had little russeting and very little scab. Those sprayed with Bordeaux, three sprays. 3: 4:50, and lime—sulphur last spray. 3:2:50. had much russcting and the fruit was rather small, and dull in color. 2. A. B. Coith, Van Buren Co._ showcd “’agncrs sprayed with commercial lime— sulphur, 1:40 ai'scnate of lead, 2 lbs. The fruit showed very little russeting and the color was fair to good. The sample sprayed with Bordeaux. 223.50, had about the same color, but there was much more russeting. 3. Xi’agncrs from Ed. Hissong. Mason Co., wlici‘e commercial lime-sulphur and ni‘scnnte of load, 1 to 25 and 1 to 35 were used, showed very little russeting, with a slight trace of scab. \Vhile those spraycd with Bordeaux, 4:51.30, and ar— senate of lead, had a more green color, fruit at little smaller. and more russeling. 4.. Baldwins and “'agnei‘s from C. XV. Wilde, of Kent Co., sprayed with four sprays of lime—sulphur, 3:5:50. boilcd one hour and 2 lbs. lead. were clcan, had good finish, color and size and almost no rus- seting, while those sprayed with Bor- deaux“, four sprays. 2:5:50, wow a little smaller, color more dull and green and some russet, especially on Wagner. 5. Baldwins from O. S. Bristol. of Ma— comb Co., upon which lime-sulphur was used exhibited good size and color, with a slight trace of russeting. Whereas. the samples from trees sprayed with Bor- deaux were smaller, more green, and much russeted. 6. Baldwins from David McCann, of Van Buren Co., sprayed four times with commercial lime-sulphur, 11,5 to 50 and 2 lbs. lend, showed some russcting. fuir color and finish. But the other sample sprayed with Bordeaux, 3:6:50. and ar- senate of lead. four sprays, presentcd a more green color and were i-usscting badly. 7. Baldwins from T. A. Farr-and, Eaton Co., treated three times with commercial lime—sulphur, 1:10:50. 1:25:30, 1:35:50, were of good size and color and had 21 trage of i‘usscting. while those treated with Bor- ., deaux, twicei 214250, were of good size and color, but had more russeting. S. Greenings, VVagners and Baldwins from S. B. Hartman. of Calhoun Co., sprayed four times with lime—sulphur. 11/3 to 50, after blossoming with 21/2 lbs. of lead. were of good size and color, a little i'ussct. bad no scab. and finish better than with Bordeaux. while the ones sprayed four times with Bordeaux. 3:5.50. 21/3 lbs. of lead. were of good size and color. but finish more dull and there was more russeting. It will be notcd then. on the whole, that the lime—sulphur as a summer Spray gave the most satisfactory results as regards russcting, color. and finish. and in some cases apparently size. though this may have been due to other conditions. The Bordeaux gave more russcting, and a duller. greener color, lacking the gloss of the lime-sulphur sprayed fruit. Both were comparatively free from scab. This exhibit presented a good argument for the use of lime-sulphur as a. summer spray for apples. Calhoun Co. S. B. HARTMAN. THE MICHIG‘AN' FAsRMER. PROCEEDINGS OF STATE HORTICUL- TURAL SOCIETY. Problems in Making Commercial Lime- Solution. Prof. A. J. Patton. chemist of the ex- periment station, handled this difficult subject so as to present it quite clearly to the grower. The first: problem ex- plained was the composition of 'arious limes. The results of his experiments were given on shects which were dis- tributed through the audience, and which showed the calcium oxide in the various lincs analyzed to vary from 57.66 per cent to 96.40 per cent. and the, magnosiumi oxide from .13 per cont to 41.07 per cent. The lime containing the most calcium oxide gives the best rcsults. The manu— facturer should guarantee the amount of calcium oxide contained, and stamp it; on the barrel. Fix-sh limo is best as old? lime has absorbed carbon dioxide and bc-l comes calcium carbonate, which will ap-l l l 3 l l pear as a. residue. The sulphur has been found to be practically all pure, but the fine flowers of sulphur gocs into solution fastest. Tho limo—sulphur used in the experi- ments was madc ill at large tank, using} steam for cooking. and about twice as: vu more is always; in an experi-’ limo. sludge. much sulphur as some sediment. or ment to determine the kccping qualities of this solution it was found that when stored over its sediincul for six or sevcn wccks lost from two to 18 per cent of its; sulphide sulphur. Where the solution was filtered and kopt from the free access of air lllt‘l‘C was practically no loss. “'licrc air t-Oi'iic:< in mulzivt‘ with tho so— lution some of it is oxitlizml and precipi- tated. hence in storing this solution we should first filter it to take out the sludge and keep tho solution in receptacles that are limii‘ly full and stoppered tightly. From this it is inferred that commercial or liomc—iumlc solution kept in tight bar— rcls over winter is ncarly us good as that i‘i'cslily lllliill'. This refers to the new formula where l\\’iI'P .is much sulphur as lime is UHt-il, and to the filtered solution. The results oi“ {ill cxpci'iment in lit-:xiiug or reboiiiiic; tiio solution bui‘ore using showed that lllllO was guinea in so «So- iug. unless a large umouiit of sulphur had chrysizilizctl out. In answer to questions. Prof. Palll'll‘ cxpluincd that. the Baumc reading H'- i'ci'i'cd to the weight of tho solution com- pui‘etl with the weight of an equal vol—7 ume of water, and that the more solids; it contained. e. g” sulphur, the l1iglicixf will be its llauinc i‘cailliic‘. so this is auf zippz'oxlmzitely accurate method of ilctci‘—‘ mining the strength of lllt‘ solution. It3 is difficult to ilC‘lOl‘lllllli‘ the strength ot‘l 21. solution without a liytli'onicici‘. but he has found the makes analyzed all good. and contuiniiig at li‘llFi 21 per cent sul- not on cntirelyi cont of sulphur' pliui'. 'l‘lic llfx'i’ll‘l‘vllll’il'l' i.—: accurate llltlt‘X of lllv lwl‘ in solution. as they ilo not always vary: in exact proportion. l Hydrated limo is iuuil'ly as good as: freshly bui'ncil limo if freshly liydi‘ziicd.‘ Prof. Patton was in iloubt as to the all-g visability of adding :1 Eiinc solution to: commercial lime-sulphur lw‘i‘oi-c applying; Rain water causcnl :1 sham precipitate; but when a littlc limo \\':l.\' uuml. lllt" sag lut’on remained limit" :ii‘lci‘ filtering.E Forty—five minuics was round to be about (27) 75 ,l PLEASE MENTION THE MICHIGAN FARMEB when you are writing to advertisers. THOROUGHLY RELIABLE. Superior Grain Drills are not an ex- periment, or something new. Thousands of the most progressive farmers in every part of the grain growing world are using Superior Grain Drills not only for sowing oats, wheat. barley, rice. etc., but for drilling cow peas, beans, beets and all other large and small grains. Supe- rior Drills will accurately sow any and all grains from tiny grass seeds to large bush Lima beans without cracking the r}. f‘ , seed. The Superior Drill is manufac- tured by The American Seeding-Machine Co., Incorporated. Springfield. Ohio. in large varieties of styles and sizes. es- pecially to meet the conditions that con— front the farmers in every locality in the grain raising world. “Trite them for 3. Superior catalogue. No matter what your seeding conditions may be you can get a Superior Drill that will please and sat- isfy you. If you desire to sow commer— cial fertilizer or granular lime. you can get 8. Superior Drill that is guaranteed to do the work‘right. Investigate the Supe- rior Drill for yourself as to its choice material, strength, simplicity and the work it has done and will do. Ga) to your local dealer, and insist on seeing the Superior. Remember that the Superior lias an ironclad guarantee to do all‘tliat is claimed for it. OYS Boys want encouragement—— if they don't gut it at home they go elsewhere. Teach them to earn their ~ own spending money. Growing vegetables is instructive, interesting, protitubiu when IRMA“, Farm and CardenTools are used. Our No. 600mbincd Hill and Drill Seeder with Marker fillil Double and Single Wheel line is a wonilt-rful tool—can be used in various unusual couibiiiutioim. Saves tune, labor and Bill'll. Prim», $13. ill‘m-r garden tools, 83.50115). Ensytu operate. lvroininciuli-il by \ rdvncrscvcrywlirre Write (0-day for Tatb Anniver- Bury (‘utnloiz l7n‘e. ‘ ‘ BATlillAN M'f'T} CO. ‘ l‘nx ll’ll} Gremlin Tl, N. J. 10300555235“ °" scant: sssns for '60 1500 Lettuce 1000 Celery IOOO Onion 1 00 Parsley I 000 Radish I 500 Ruiabuga 100 Tomato 1000 Carrot I 500 Turnip 100 Melon 1200 Brilliant Flower Seeds, SOsorts ,. Any one of these packages is worth he price we ask for the whole 10.000 kernels to start with. It is . merely our way of letting you test our seed—proving to you how _ _ mighty go_.d they are. ' Send ill cents in stamps to-day and . we will send you this great collection of seeds by ' return mail. We’ll also mail you absolutely free our great catalog for 1911— all postpaid. JOHN A. SALZER SEED 00.. IBBSouth Bill Street. LaCrosse. Wls. Limestone lnsures Alfalfa It Destroys SORREL and MOSS “‘9 right “mgm 0“ ”m“ “‘ “"'““ ”‘9 “m‘” Andinsuresa heavy yield of Alfalfa and Clover. sulphur. cookiu:~ might i‘cndci‘, some of tho SlilDlllilOS loss soluble andl licncc of loss value than wlici'c cooked a.I shorter period. Longer INSECTlClDE REGULA- i TIONS. i ! l FEDERAL ‘ x The luscctii'itlc Art of 1.010 became cf—l fcctivc on the first of January. Joint? i‘cgulations for its cufi’u‘cciucnt have been issued by the Scr-i‘r‘lui‘ics of the ll't';i.\‘lll5'. of agriculture. and of common-c and la— l'.or. The uct forbids the mai’iui‘actui'o m‘ F‘alc in i‘cilci'ul tci‘i‘iioi'y of niluftcmiol or misbi'antlcd insecticides and fungicides. OSDPPiully mentioning Pill'lrl grown uni lead arsenate. It also forbids luiorsiaw shipment of such articles. and this is ils, most important feature. Under the regulations samples of ink. sccticitlcs and fungicides arc to bo col- lected by purchase by agents of tlic l.’ni—. ted States Department of Agriculturc. :mil analyzed 01‘ cxaminml by such or examiner as the secretary of ugi'ii’~til-g ture may designate. if :1 sample then. appears to bc adultcratctl or iiiislii-aiiiled.i a private hearing before the secretary or! his representative will be given to the? party from whom the sample was ob-l tained and to others interested. who mayi appear personally or by attorney and mayl submit oral or written evidence. If it chemist . LIMESTONE soils. and makes sour laud swwt. lii- (’I‘t‘ZlSL‘S lllt‘ ylt‘lil iii all crops: it; supplies the necessary carbonate to light .‘uiuiy To make limiyl' clay Imitl iuoi‘c porous czisily \vorkml use tho grout looscucr LI M ESTON EI Write tor informa. tion and prices. NORTHERN LIME 00., Grand Rapids, Mich. ,SEEDS 0 mim- Iuwu Spoils fll'l‘ lmvkcrl by fl reputation of~16 vi-ars. Li l~'.~’l:ll!il\l'lli0l|t iu iliv Wi-si. P1500 acres in svcil "ow- iu.. i vli‘v'll'illll'lllfl in <2ll:lr!” iit' i-\pi:ri.\‘. All llll' m, noinliics, . .llllllll‘ll \‘zirivrim of (lamb-ii and Farm SN 3, Plums, bulbs, Nlll'ht'l‘} Slock, Poultry Supplicu,etc. Ask lor :l copy oi" our lurzv, lilludsoiiu-ly illusii'uti-il catalogue. Iowa Seed 60., Dept. 48 Des Moines,lowa SCARFF’S I SMALL FRUIT PLANTS 1000 acres devoted to the growing of Scari'f's : fruiting strains of small fruit plants. fruit trees, iarm seeds, garden roots, etc. . Will surely please and save you money. Our free catalog W. N. SCARFF, New Carlisle, Ohio BEST SEED POTATOES78'lillléi‘i'gs r35... - G. ALDRIDGE. Fisher's, onlario County, N. Y. SEED COR earl . shelled. —-F.nrly-Maturing. high- yii-ld sorts. Selected Grown in Northern Illinois. In car or 'lested. L. 0. BROWN, La Grange, Illinoin. . .1 w.-.» , 76 (28) still appears that the act has been vio- lated, the proper United States attorney will be informed of the faots. Provision is made for state officials to co-operate in reporting violations to the secretary of agriculture. The latter will ordinarily make his requests for prosecutions to the Attorney Eeneral, but in special cases directly to the proper t‘nited States at- torney. After judgment has been ren- dered by a court, the judgment will be published by the secretary of agriculture, within 30 days. Paris green is considered adulierated if it does not contain at least 50 per cent of arsenious oxide; on the other hand. it must not contain arsenic in water—sol— uble forms equivalent to more than 3%, per cent of arsenious oxide; and no sub— stance may be mixed with it so as to loWer its strength. Lead arsenate is counted adultcrated if it contains more than 50 per cent of water. or if its total arsenic is equivalent to less than 721%; per tent of arsenic oxide. or if it contains arsenic in water-soluble forms equivalent to more. than .77: of a per cent of arsenic oxide, or if any substance is mixed with it so as to lower its strength. if lead arsenatc contains more than all per cent, of water it must he labeled “lead arse- natc and water.“ and the extra percent- age of water intist he plainly stated. Any other insecticide or fungicide is consid~ ci‘ed adtillcratetl if its strength or purity fall below the standard under which it is sold. or if any substance has hcen wholly or partially substituted for it. or ii' any valuable ingredient has been even par~ tially removed or if it is intended to he used on vegetation and is injurious to vegetation. if the designation of an ar— ticle imports the presence in it of a cer— ‘tain substance, that substance must be present in the customary amount. Any insecticide or fungicide is mis- hrandcd if the label ‘hear any statement, design, or device tl.at is false or mislead— ing‘ in any particular. either as to the character of the article or as to llit‘ place of manufacture. And the term "label" is defined so as to include any circulars, etc. that are packed with the al'ticlt- or referred to either on the label or on the «irculars accompanying the article. If the, contents are stated in terms of weight or measure. they must he correctly stat— ttl. if an insecticide or fungicide (Other than l’aris green or lead arsenatc‘), con- tains arsenic in any form, the total amount of arsenic and the amount of watt'ir—soluhlc arsenic must each be stat- ed on the label. The amount of inert substances (often called "iiilcr"), must also he stated. if tfie name of the manufacturer is given on the label. it must lie the actual manufacturer; if the nanu givcii is not that, of the actual iii;.ii::i'at-iart-r. the phrase, "packed for _.,,, "distributed by _ or some -I,'ll\'tllt'lll; phrase.“ must he used with ihc li'ilIlC’, The dealer may Z-Elv‘i't‘ himself of re— sptmsihility it? w 2:.iig' from the whole- saler or from manufacturer a guar- anty that int article is not “adulterated or misbrandcd within the meaning of the insecticide Act of 1191“." This places the responsibility upon the Quaranior. 'l‘he \vlit‘tlt-saler or manufacturer may file with the Secretary of Agriculture a general ,‘J‘uai'anty covering every rmckag‘e of a particular kind of article. The guaranty will receive a serial number: this num— ber is to appear on every package of donuts sold under that guaranty together with thc words. “Guaranteed by (name «If guarantor). under llli' insecticide Act of WM.“ 11‘ a general guaranty is not lllt'tl. an individual guaranty may he at— tached to cach bill of lading. The law and the regulations apply also to imported goods. imported lead arsenate or Paris green being treated as lit-inc; in- ‘cndcd for use as an insecticide unless the contrary is shown. The Treasury liepai‘lmt-nt and the Department of .\,L5- rictilttire will t-o—operate in taking: samp- lcs of imported goods. if. upon examina— tion, and after a hearing it appears that a consignment may not lawfully be im- i‘ortcd the Secretary of Agriculture will report the findings to the Secretary of the. 'I‘rt-asury, and the goods will he refused admission. Regulation 12 provides that “all mat- ter required by the, act to he stated on the label of an article must he plainly and correctly stated on the face of the principal label in type sufficiently clear and in position sufficiently prominent to attract the immediate attention of the purchaser.” This regulation, however, will not be strictly enforced until July: 1, 1911. In the meantime, such required statements may he made by means of a “sticker or paster or supplemental label.”l THE MICHIGAN FARMER. ‘ According to U. S. Department of Agriculture Farmers’ \ Bulletin No. 308, the best farmers obtain yields of 1 to 2 bales of cotton, 40 to 75 bushels of corn, 40 to 75 bushels of oats, per ‘ acre, on soils where others get but one-half to 1 bale of cotton, 15 to 40 bushels of corn and 15 to 40 bushels of oats, per acre, ‘” due to the fact that the best farmers have a better understanding u, of the value and use of commercial fertilizers in growing large crops of superior quality, and employ better methods. ‘ the importance of taking into consideration all the factors which influence the use of . , fertilizers {.5 can hardly be over-estimated. A plant must have all the es- ‘” sential fertilizer constituents present in available form or its growth will be hindered in proportion to the deficiency of the t ‘ lacking constituent. it strongly impress all studious and progressive farmers. m will wonder why his sugar beets did not analyze higher for sugar, or why so many cornstalks have no cars on them, or perhaps the yield of wheat was t.‘ not as heavy as indicated by the growth. Such conditions plainly demon- ‘\ strate that the plant food in the soil was out of balance. “‘ farmer should take no chances as to the Fertilizer he uses. The best and safest plan is to use high grade well-balanced Fertilizers which contain the I.‘ right amounts of Nitrogen, Phosphoric Acid and Potash in the most avail- “\ able form. results and increase his orders each season. tremendous business. Our factories never shut down. ‘I‘ ??O ‘ d 1‘ 9,9, ‘ d .{ The above forceful statement fully covers the ground and should “ Our Fertilizers are made not only to contain the full percentages of plant food accordingr to guaranteed analysis but—we go further than that. The agricultural value of our Fertilizer is given the first consideration because we look to the future. We want every farmer who uses our Fertilizer to get good That is why we are. doing a ials, good bags, mechanical condition perfect—the best goods that skill, experience and capital can put together and sell at the lowest prices. 'We want agents for unoccupied territory. Write us for our proposition. The American Agricultural Chemical Co., Detroit Sales Department, DETROIT, MICH. .\ LARGEST MANUFACTURERS OF HIGH GRADE FERTILIZERS IN THE WORLD. JAN. 21.» 1911. «as Gig»: ‘ PP, P " «a: «‘ p Also that " ‘CD ‘ ‘ ii , Sometimes a farmer ???? Therefore, the ‘K ?? ?????? Our policy is best mater- 333223.: ‘ did | IE????????"????? ééééééééééééfiéilfi Detroit-American Spreaders mistakes of boy or careless help. size spreader you want. other manufacturer or dealer can touch our proposition to you. Credlt—Guaranteed Forever in advance—no “C. 0. and how the work. Note the six Chan es of feed, the all steel unbreakable fifth wheel and all the other betroit-American advantages. It you don’t want the Detroit—American after the postal now. Address ‘N? ' That this is true every farmer eed seeds Gro l l ' knows,but what YOU wantisthe BEST SEEDS THAT CAN BE CROWNl Such are the only seeds produced and sold by BURPEE, Philadelphia. Shall we mail you a copy of our Complete New Catalog for l9ll? it is a Safe Guide to Success in Gardening and is free to all who realize that in seeds "the Best is the cheapest." Write to-dayl Address W. Atlee Burpee & CO” Burpee Buildings, Philadelphia, The Largest Mail-Order Seed House in the World. ){XMDO Peaches 5 to 7 feet 9c: 4 to 5 ft. he: 25 to -l i't. 6c; 2 to 3 ft. 40: 2 to 3 ft. light 3c: 2001“) Apples. .3011)” l’eari-i, 50,000 Plums. 100.000 Cherry, 300,000 (‘arolina Poplar, and millions of. (irape and Small Fruits. Secure varieties now, piiv in Sprigg. Igué ftrolm the man who has the goods and save di‘sa - pom men . a a 08. I ; ' free to everybody. Sheerln 8 Wholesale Nurseries,” it??? 6 When writing to Advrtlsers mention the Michigan Farmer. A Trial That Is Free—No Money Down—Freight Paid—Cash or AMERICAN HARROW COMPANY. 939 HASTINGS STREET. DETROIT. MICHIGAN Beat Them All Again Last year when we came out with 19 new improvements on Detroit-American Spreaders. everybody thoughtwe had reached the climax of value. But this year we jump Still to See Real Borg further in the lead with better Spreaders and bigger value than even we have ever been able to offer before. Detroit- Ainericans beat them all again. Look here! Endless apron. return apron, steel or wood wheels, 50 to 100 bu. capacity— also Wagon Box Style—and each Detroit-American an absolutely gearless spreader. There’s no complicated mech- anism—no lost motion. So simple that it is proof against No matter what style or here it is at a price that you can’t resist. There‘s more steel in the Detroit-American than in any other spreader. That's another reason for strength and light draft. Get our book and you’ll know why no Write For Our Book 34217 Delivered In Michigan. more in other states lol- same style owing to Increased lrelalll charges. That's the bed rock point at which our 1911 prices Let us show you the ater and size Detroit-American that trial. we'll pay the freight back. If you decide to keep it, send start. From there up—a ma- meeta your needs—freight paid on 30 days trial without a. cent: the money or pay on time. You are the judge and your word .”—no deposit. See how they are made goes. Remember, this proposition is on the style and size less orlleturn Apron. Will]! spreader you want. Don’t pay in dollar on any spreader till ‘ l h I d 50 cylinder an rake, the double front olster the big 15-inch you get our book. Also shows the famous Detroit American 0'5 99 W cc 3““ a W ongueless Discs and Detroit-American Cultivators. Write to 100 bu.or W8 on ox style. chine lor every man—End- Take your cho oe—cach the one lily bargain ol the year. PEACH TREES fine, stocky,hardy. grown on the bank of Lake Erie. Free from borers and other dis- eases. All kinds of Fruit Trees in large supply. Head- quarters for Ornamentals. 50 acres in Hardy Roses. none better grown. The Best Flower and Veg- etable Seeds. 44 greenhouses of Everbloom- in}: Roses, Palms, Ferns. Ficus, Geraniums and other things too numerous to mention. Mail size postpaid. safe arrival and satisfaction guar- anteed. Immense stock of SUPERB CANNAS. the queen of bedding plants. Acres of Pmonias and other Perennials. N o. 1 Catalog. 112 pages, for Fruits and Ornamentals: No. 2. 168 pages, for Seeds and Plants. Both FREE. Direct deal will insure you the best at first cost. Try it. 57 years. 1,200 acres. 19 THE STORRS 8: HARRISON CO. BOX 136. PAINESVILLE. 0. That Yield. Our Sensation Oats break 0A1 all records. Nothing like it. At: , Seed Corn. For samples and catalog!) write, Theo. Burt& Sons, Melrose, Ohio as vw-‘+ mtvrcl-znegi’iéjn.» 7.4;: 5%. M" "4-4 my ?W 4 \ -e~ w~4mtnwuisamsv -4: m wish-b. WI.“ ma- . ' 2- £161" . mm“ .1 . I l JAN. 21, 1911. E THE. my L‘s—5W .CUN DUCTIGD BY COLON C. LILLIE. KIND OF- GRAIN TO FEED WITH CORNSTALKS AND MIXED HAY. I have cornstalks and plenty of mixed clover and timothy hay for my cows. What kind of grain, and how much, must I feed to make a balanced ration? Huron Co. There are two things to keepin mind where one has only cornstalks and mixed hay for roughage. First: This roughage does not contain a very large per cent of protein. If you had clover hay or alfalfa hay instead of the mixed hay, you would want a different grain ration. Second: You have no succulent food for your ra- tion, neither corn silage nor roots. F. C. does not say whether he has any grain of his own or not. Where a man has a. certain kind of grain on hand that he wants to feed, then we figure to buy oth- er grains to mix with the liome-grOWn to make a. balanced ration; but in case there is no home—grown grain and all has to be purchased, we would make a little different selection. Since there is no suc- culent food 'in the ration. neither roots nor corn silage, I had to buy all the grain ration. I would put in dried beet pulp as a part of the ration, because this does, in a way, take the place of succu- lency in the ration; but with the pulp you want other foods rich in protein to help balance up the cornstalks and the mixed hay to make an economical feed. I would purchase both cottonseed meal and lin- seed meal to mix with the beet pulp and 1 would mix them in proportion of 100 lbs. of beet pulp to 100 lbs. each of cot- tonseed meal and linseed meal. While both of these latter mentioned foods are rich in protein, still, taking into consid. eration that the roughage and beet pulp both lack protein. it will not make any more of this element than the cows ought 'to have. Now feed the cows all the corn- stalks and mixed hay they will eat up clean, with the exception of the butts, as we ought to feed them a liberal enough ration of cornstalks so that they could select out the better portion and not be compelled to eat the bottoms. For the grain ration feed each cow per day as many pounds of the above grain as she produces pounds of butter—fat in a week. Feed this in two feeds. night and morn- ing, mixing the cottonseed meal and the oil meal with the beet pulp. The beet pulp is much bulkier and will assist in the digestion and assimilation of the cot— tonseed and the linseed meals. TIMOTHY HAY COMPARED WITH CLOVER HAY. ___._ What is you opinion on feeding timothy hay to dairy cows? Where can one se-v cure milk records? \Vould you recom- mend sugar ‘beets for covvs giving milk and would a grain ration consisting of equal parts of ground oats and gluten meal be an economical one to feed? Michigan. A Timothy hay is not as good a food for a dairy cow as clover hay. because it is deficient in protein. It is much the same. as feeding skim—milk to a calf, but if you will put oil meal in the ration with the timothy hay, you will have good results. Timothy does not contain half as much protein as clover hay, but it is fairly rich in carbohydrates. If you balance up the ration with a feed rich in protein, as cut- tonseed meal, or linseed meal, you can get good results by feeding timothy hay lo dairy cows. But it will take more of these highly concentrated foods than if you fed clover hay. Milk Records. You can get milk records, or milk sheets, of the dairy and food department at Lansing, by writing for them. Then there are a number of people that manu— facture milk scales that furnish milk sheets in connection with the scales. Also, you may be able to get some milk sheets from the experiment station at East Lansing. Sugar- Beets. I think sugar beets are an excellent food to add succulency to the ration. You must have some kind of succulent food in a good ration for any dairy cow. Not having corn silage, I know of nothing bet- ter than sugar beets. It is all right to run them through a root cutter, or to feed them without cutting. After the cows get a little used to eating them, they will eat beets without putting them through the root cutter; but it is all right to cut them up and, mix with grain, cut corn- stalks, or out hay, as it makes all more palatable. The cows relish the sugar THE MICHIGAN FARMER. (29) 77 beats very much and you can probably get them to eat more dry matter if mixed with the cut beets. Now a grain ration of equal parts of ground oats and gluten meal, I think, would be a splendid ration for cows. I don’t think you could get anything better at the present price of most anything, than such a. combination of those two feeds. I would not feed the cows all alike. You say you are feeding six or seven pounds of this grain ration per day. That is enough for certain cows but it is hardly enough for real good dairy cows. I would have an established rule with re- gard to feeding this grain. Mix your ground oats with your gluten feed equal parts by weight. Then feed each cow as many pounds per day of this feed as she produces pounds of butter-fat in a week. I would divide the grain ration into two feeds. morning and evening. It would be a splendid feed if you would pulp your beets and then put your grain ration up— on the beets. You can mix the beets after they had been through the cutter and the grain ration of each cow to~ gcther, you can then give the cow her proper amount of grain. A cow ought to be given a grain ration in proportion to the amount of butter-fat produced. and the only way you could do that is to weigh the grain'ration fed to each cow. So the best way is to put the beets into the manger and then give the required amount of grain for each cow upon the beets. This is better than it would be to mix it with the pulp. TESTING MILK AND CREAM WITH THE BABCOCK TEST. “U11 you tell me how to test milk and cream with the Babcock tester? I make my test this way: Measure the milk and put it in the test bottles. The acid is next measured and put in the test bottles with the milk. The bottles are then put in the machine and whirled for five min- utes. Boiling hot water is then put in and whirled another minute, after which another portion of hot water is put in and another whirl of a half minute is given. I have been told that the proper way is1 to put the milk in the test bottles andf whirl four minutes. then put in the acid and whirl five minutes. then boiling wat- er and whirl of one minute to be giVClL: then more boiling water and another half— 3' minute whirl. I have heard of cream testing 56 per cent and higher. In such. a case would it be proper to weigh one: pound of cream and one pound of water.‘ mixing them thoroughly together, and test as you would for cream of a lower percent? My cream bottles do not read higher than 50 per cent. If test is made: right, what color is the cream in the bottles? Bay Co, A. .T. . . Your method of manipulating the Bah cock test is, substantially correct. Take} 17.6 cc of milk and put it in each test1 bottle with an equal amount of sulphuric‘ acid, then by a. rotary motion, gradually mix the acid with the milk, so that the acid will act upon the caseine of the milk' and separate it from the fat, or leave it in condition to casily separate by centri- fugal force. Now put the bottles in~the tester and whirl them at the proper speed for five minutes, then add your hot water and whirl again for about a minute. Now it is not necessary to whirl. the third time, but just simply put hot .water into the‘ test bottle unil you raise the column of1 fat into the graduated neck of the bottle so that you can read the per cent of hut—l tor-fat. The reason for putting in hoti water is to keep the'fat liquid hot so that it will rise readily and flow in the small‘ neck of the bottle. If you let the fat getl cold, it will not float readily and the: reading is apt to be inaccurate. In testing cream, you should weigh the, sample of cream instead of trying to takel it with the pipette. The reason is, the! cream is so thick that you can‘t get anl accurate sample. Much of it will stickl to the pipette. No one now attempts to? take a sample of cream for testing in[ that way. They weigh it. You want a. pair of nicely adjusted balance scales and weigh out 13 grams of cream, which would make 17.6 cc: put this into your‘ test bottle, put in the usual amount 0tEl acid and treat in a similar way as you would the milk. Your test 'bottle Should be a regular cream test bottle, properly graduated so that you can read the wholes of it. If you have cream that tests 56‘ per cent, you can simply put your 18 grams of cream into two test bottles and then put in about the usual amount of acid, part of it in one test bottle and part in 'the other, then treat it in just the szrilrlie way as you would milk. Now you “’1 separate the fa ' the neck of the boltlndqnfldoat It Up into . get the per cent and add the two together, that will give you the per cent of fat, because you have only taken 18 grams to begin with and it makes no difference whether you put it in one test bottle or in two. . Company has said: “If people only know what I know about the National they 1 would have no other machine. Wonderful ON E-Piece Skimming Device—The aVortespoon i and for years to come. The skimming device that any A Z-Month ProvingTest TheSeparalor Goes “With W The PERFECT “an ll” Two full months on y‘ar farm and you make the test. Take the Perfect I\:1tional to your own place—make tins great provmg‘ test for two whole months on the milk of your own cows. Prove to your own satisfaction in your own way on your own place that you get more cream with less labor and care with a Perfect National with our one-piece Vortespoon Skimming Device than With any other cream separator on earth. You not only get more cream but you get more perfect cream, the result of the mar- velous Vortespoon Skimming Device, the greatest achievement in modern cream separator manufacturing. You prove these amazing facts yourself. You make your own demonstration of the marvelous one— V skimming principle. We give you two full months using the Per- fect National twice a day to make this great unheard—of profit-making test. Two months to prove that the Perfect National deserves its high reputation among the most successful of the great dairymen of this country as the unrivaled separator— the best separator and the best money-mak- ing separator on earth. The separator with an unconditional guarantee. Send coupon. The Separator Without an “If” The Perfect National has been brought to the highest state of perfection through twenty years of Separator building. Only the wondcrful Vortcspoon Skimminj-J,~ Device (one, piece) could give this perfection. Probably you already know what the National is doing for a neighbor or a friend. Ask any man who owns :1 National and he will tell you it is a machine which cannot be surpassed. The reason is this: It was designed on the right principle—~the principle of the \"ortcs— poon Skimming Device. The Perfect National is the only separator without an “If." A Perfect National never fails. It wins in tests against the best lll.‘lt'lllll(‘.\'. \‘Ve welcome the opportunity to put the Perfect National side by side with any other. We feel you cannot fail to see its great superiority. The president of the National Send for full particulars of our Great T w o - Month Proving Test. Ofler. The reason for this proving test is to let you know what he knows. We want to Show you that the National is the machine which comes up to expectations—meets your most exacting requirements. Send for all particulars of this sensational proving test free. p. , One piece! Think of it! One single piece to dothcskim— ming! To take off all the cream. Not a multiplicity of “discs,” “wings,” "floats” and “beateis” to chop up and crush the cream globules. Not an armful of pieces to clean, but only ONE! Not a. great number of pieces to lose and break and act out of alignment. One piece does the work in a Perfect National. You can put your hand and whole arm through this piece. One Piece that can’t break or get out: of order. One piece as true as a die. One piece that: skims today and tomorrow The Wonderful Vortespoon The Vortespoon Skimming Device is man can see is the one sensible ahead-of—thc—world skim- ming principle. The, \'m-tcspoon One—Piece Skimmingz; Device is the crowning triumph of separator invention. W'e . Mk 1 5“ “mm back this up with a two—month proving test and with $233531::,‘,‘,‘;:.',‘.,,‘:,..:.. ”:11 my”... an absolute manufacturer's guarantee. Don‘t buy a inf; 1.312331?!.liii‘ttfiiu‘llll"hill-fl cream separator until you get all the particulars about modern battleships. it ain't mmkm this great ofi‘er and lczu'n the advantages of the marvelous bend or give \\ \y or come trouble or - ‘ H ‘ ' I‘ ~ ' ' ‘ r ' .- “ll ’Il )‘mi sm- uhnt a muvclons (ic- Vortespoon principle. Ht nd fOi pa titulars of this bibdt min i..~ m krt-ping\\'i:l1c'.‘cry pm 5 d This FREE Coupon and Get Our Z-Month PROVING I ES I OF F ER you arousing some other separator you can quickly prove to .--m. 5‘ your own satisfaction that it Will pay you to put ill a Perfect and labor and repairs will more than pay you to do it. Prove / . FREE this yourselfon this great offer \Vt‘ make to you now. Send the Free ' our own name, and the name of your (lculcrfia hardware or implcmcnt - - 0 dealer. We couldn‘t make this offer to you unless We know through ' “aStS‘eistlngggfinalc ' \' . tespoon Skimming Device (the heart of the separator) makes the . Marine Bldg., Chicago Perfect National separator an absolutely pcxlect nun-lune. “c Gm,h,,m.n. mmoutauy obliga- wmr out. rut mu lvc woman-ti offer today and read our unlimited guarantee. 0,- the pun-M MW”, Don‘t wait. Send for this greatoil‘cr today. We want you to get the benefit of this offer. If National now. The saving in cream, in quality and in care Coupon today and we. will mail all the, particulars to you prepaid. Send ‘ COUPON the proof that has come to us during the many years that the , or- make this valuable provlng test offer to you now so that “ens Mum,” G“ mc mu “W SW, you may find out for yourself. Send the coupon today and get me your tn‘o-lnoiilli l‘crfccl National ‘ ’ " U ' lid our free OflCI‘. l’l‘lJVlllg Test Hiicr with :ul partn ulars. fibc CI‘LJIII BU k d Also an explanition of your marvelous (inc-Piotr: Vortcspoon Skimzuing Device ’ together nith \ our lircc Comings and (‘rtuiui ’ Books. 1 .un sending in iiuc oi the hardware or impleiiicnt dJ‘llLl’ “llt‘IL' I usually tru‘lc. Hastings Industrial Company 1. 31::IIfffflf.I:I: Dept. 3631, Marine Building ' - Dealer's Name ................................................... Chicago, Ill. Dealer‘s Address ................................................. .4 78 (3°) SHARPLES ‘ Tubular Cream Separators Wear a Liietime When you buy a Tubular. you buy for life. Every Tubular is guaranteed forever by America's oldest and the world's biggest cream separator concern. We can make that guaranty because we know what Tubiilars have done for farmers all over the world. and will do for you. The World’s Best. Different from and later than all others. Double skimming force—skim tWice as clean. No disks or other contraptions to wear or wash. Our representative in your town Will place a Tubular with you for a thorough FREE TRIAL Can you afford to pay freight or risk anything on a “mail order” or other (so called) cheap machine, the average life of which is one year? No—for you can try a'l‘ubular with- out one cent of expense, and it is far cheaper to buy one Tubular for life than to buy cheap machines time after time. Write for 1911 Cat- alogue No. 152. THE SHARPLES SEPARATOR C0. “’I‘JNT CHESTER, PA'. Chicago. “1., San Francisco, 081., Portland, Ore. Toronto, Cali. Winnipeg. Can. groceries and separators Mr. of West 7|st Street, New York City, sends, us frequent orders for ; groceries, althoughE there are thousands of grocery stores in his home town. Why does he do it? First, be- cause he knows he will f get gpgd groceries}. second, because hel saves money.- We Offer you the same proposition in a cream separator—a; M machine that will make money for you~— at a price that means. a saving of half or; more. Send for our? Economy Chief Dairy Guide forl9| I. Prices $27.90 and up. Sears, Roebuck and Co. Chicago, Illinois MENTION THE MICHIGAN FARMER whonl writing to advertisers. .a chemist. .ply to herbivorous animals that THE MICHIGAN FARMER. SOME PHASES OF THE FEEDING PROBLEM. Economical feeding is an integral part of success in claimed, and not disproved. that Ameri- can dairymen could add more than one- third to their annual profits through ‘the use of cheaper and better dairy rations. The foremost problem in mixing feeds for dairy animals is to make up the the defi— ciency of protein in the generality of farm. grown feeds. Protein may be defined as: the element nitrogen multiplied by the factor 6125 so that in purchasing a feed-i ing stuff which bears a guaranty of. for' instance, 30 per cent protein. it means that the feed when submitted to chemical: analysis will SllOW 4.8 per cent nitrogen.’ Nitrogen is the most expensive element. both in plant and animal feuds; but on» combined nitrogen is of no value to the, higher forms of plants or animals. It is only when this element is in combination with other elements that it can be utilized ; by plant or animal life. Plants feed" upon nitrogen in simple mineral combi-K nations such as in the form of alumouia‘ or of nitrate of soda. Animals can feed upon it. only when it is present with ele-‘ incnts which go to make tip the organic. compounds or bodies. These organic compounds are -very complex. If an ani-, mal makes an economical use of thesei nitrogen compounds they must he morel or less analogous to the tissues of their own bodies. \Vhen nitrogen is present in l ‘ many of its organic compounds it is of not l . nutritive i give. an entirely unknown feeding; stuff to5 I value to an animal. “'e may he may analyze it and report it rich in protein when its actual feeding value may be low, or even ailvcrse to the; health of the animals. It is only by giv— innr the feed to the animals and watching.r the results that we. can learn anything as to its feedingr value. ' it is true that protein bodies, to be of the greatest nutritive value; should he analogous to those ini in the body of the animal itself; and that flesh—eating,r animals can utilize protein from the flesh of their own kind better than protein from animals of a different kind. \Yhile this reasoning might not ap- live not vegetable ‘ in order closely upon animal foods but upon bodies, yet there is, without doubt, a vast difference. in the value of protein matter =AMERI‘ AN= SEPARATOR A brand new, WC“ made, easy running, easily cleaned, perfect skimming separator for $I5.95. was equally as valuable as the same ele-‘ Skims warm or cold milk. Makes thick or thin Thousands in use giving splendid satis- Ditierent from this picture which illus- The bowl is a sanitary marvel and embodies all our latest Our richly illustrated catalog tells all about it. Our wonderfully low prices on all sizes and generous terms of trial will astonish No agents. guarantee protects you on every American Sepa- rator. Western orders filled from Western points. W’hether your dairy is large or small, get our great: offer and handsome free catalog. ADDRESS, 1 :AMERICAN SEPARATOR CO., from higher bred grain and that derived from by-products that have been through various manipulations and proc— 'l‘his is why I have crops csses of manufacture. always maintained that feeding- author- ities have made a serious mistake in claiming that the protein from one source ment from an entirely different source. \Vhat will work out nicely in the. chem- ist‘s laboratory will not always work otit the same. in the cow's stomach. In no possible way can feeding authorities give out tables of composition of the various feeding stuffs that will enable you to mix a ration that contains so many pounds of protein from entirely different sources and insure you that the totals will be anywhere near the same, so far as the animal is concerned, when the given weight of protein is taken from one kind of feeding stuffs, as they would be from an entirely different lot of ft‘Jllllg stuffs. Just as there are many kinds of pro- tein. there are many kinds of fats and Fat. as determined by the chemist, extract, and ether dissolves many things other than fats. oils. is the ether extract of corn meal and cottonseed meal. both of which are classified as fats in tables of composition of feeding stuffs. oift‘cr greatly in composition and nutri- ii\'t‘ \'.'tlll(‘, 'l‘iic so-ctillcd fat of llm'illlY hay is not at ail analag‘ous to the fat of highly lll‘i‘tl The only way to test a to determine its value for plant to attempt to grow plants with it. in a like manner the only sure way to test ilo grains. new fertilizer {will is new feeding material is to feed it to the animals and note the results. It is only when a plant or animal food is put to the. actual test that ai'iything‘ definite can be, learned as to its real feeding value. No: matter how good feeds may appear from the chemical analysis. dairymen should: so slow in buying new and untried t'ced—' insr materials. 4 .-\t the present time the full of the so-called mixed feeds and pre- pared balanced rations. If these, feeds were all clean and put on the market by honest feed manufacturers their value would be plain, btit the uncertainty comesi from the materials or refuse matter that; is used in connection with the cheaper grains. “'hen any man quotes you prices on ground feed that are lower than the markets are the dairy business. It is» The tun-rj SOME OF THE by strong patents. JAN. 21. 1911. REASONS WHY the United States Separator Is the BEST in the World. The l'nited States Separator employes a, feeding device to deliver the whole milk beyond the cream Z1lllt'“'pl'€\'t.‘llllllg any remixing of cream and skimmilk and any conflict of currents. No other device of any other Separator will do this work so well, as the records show. This device is patent- ed. and can he used on no other separator. The l'nitcd States uses non-aligned channels for the cur- rents of milk through the separator howl. This is c« )Vt‘l‘t‘d . No discs or other construction can equal its perfection in separation. It iron the world’s record for skimming, i1150 consecutive runs continuing 30 days, Witll the milk of ten different breeds of cows. 99 - v - 9911?; of the (‘1‘?llllt‘l'lt‘b‘ use cr ‘am gathered from I mtcd States Sepal‘ati)l‘s’**‘and are eager for more. (‘ream from the I'nited States is smooth and perfect for butter making. The l'uit'cd States skims cleaner, runs easier, washes easier and lasts longer than any other separator. Ask the man who runs one. Ask us for catalogue No. 111 at once. VERMONT FARM MACHINE 00., BELLOWS FALLS, VERMONT. Distributing warehouses in every dairy section of the l'. S. and Canada, cream. faction. trates our large capacity machines. improvements. you. We sell direct to user. would do for you. firsvents collapsing or bulging 95 AND UPWARD SENT 0N TRIAL FULLY . . GUARANTEED. - Farmers! Stockmenl Dairym this year you have missed comet rite us. Let. us tell you the amazin have been gathered in by users of i: personally, givmg you information on which you can trilgure what the Saginaw ilo We will also send you our book. “ he Money on the Farm ” The Saginaw Silo is sold direct from the factory only by the ‘ FARMERS HANDY WAGON COMPANY of Saginaw-Minn“ Don't build or buy any ailo until you know all about, the Saginaw All-Stet! Door Frame. whilh Let: us tell you about. our andy Combined Door Fastener and Ladder. Hoops. Lugs. etc—the everlasting materials we use. Ask us {or special prices on the Whirlwind Silo Filler—sold from factory. too. FARMERS HANDY WAGON CO., Station 95. SAGINAW. MIC". Weltern Footer]. Station % Del Moines, lowe. Northwenern Factory. Stetion 96 Kinneepolie. It“. 1??! If you haven‘t followed up the Silo information 118 Our BAINBRIDGE, N. Y. big. We have got the information for you. profits in cash—In bank de colts—that. e famous Saginaw Silo. We wi i write on Modern Way of Saving its-Des Moines Ir-TI ght Doors—Large Door Opening:— ‘ The only thoroughly manufactured . Silo on the market. Full length stave. ~ >1. Continuoul door frame complete with ’ U” ladder. Triple beveled lilo door with ‘ hr hinges. Equipped with extra heavy hoops at bottom. H AIR TIGHT ' Ink" winter feed equal to June ruse. THE ROSS will more than pay 1it" or itself in one season. Write to- da for catalog which gives facts that will save you money. Agents wanted. ‘ The E. W. Ross Co.(Est.1850) ”" Box 14 SPRINGFIELD. OHIO,J THE LARGEST AND BEST LINE OF WELL DRILLING MACH I N ERY in America. We have been mak- ing it for over 20 years. Do not buy until you see our new Illustrated Catalogue No. 14. Send for i tnow. It is FREE. Austin Manufacturing 00., Chicago EREE T O FARMERS A Valuable loo—page book entitled “SILO PROFITS” Written by 200 of the most: successful Feeders. Farmers and Dairymen in the World. W Every farmer in America. should read this book. and . usiong as our supply of these books last we will mail one copy tree to each person asking for it. It; tves theactuul experience of these mm are and in their own words. ‘ Our Factories are located at; An- ld(erson. gitdy' Des liioivx‘lfigi logawn‘d‘ “ ensue . r e ‘ ' Missouri. Wm, thin book 5110 PTOEIES ' INDIANA SILO COMPANY 382Union Buildind. Anderson, Indim flwl Brand Bolton Seed Meal 41 Percent Protein Guaranteed Standard for 35 Years. Corn can’t replace cottonseed meal. Animals need Protein. Write. for our booklet “Science of Feeding.” F. VI. DIODE &. 00.. Memphis. Tmnenu—Establlshnd 1815 W Feed a balanced ration. , JAN. 21, 1911. price pe‘r’ ton of the whole grains, you can rest assured that he is not in the feed‘business for his health, but that his profits come from the sale of cheap by- products that are mixed and ground with the grains in the process of manufacture. Oat hulls, ground alfalfa, weed seed. ele- vator dust, corn bran. floor sweepings and various other mixtures are used as adulterants to cheapen the cost of the mixture. The weed seeds are very rich in nitrogen and help to add to the per- centage of protein. But the analysis gives no information as to the nutritive value of the protein derived from the weed seeds. Some weed seeds are known to be poisonous and others are known to have an injurious effect upon certain or- gans and their functions. The only way to find out positively is to feed them to the animals themselves. It is not my purpose to present any new truths or confuse the readers as to the ingredients of feeding stuffs, but I think it is high time that every feeder of dairy cattle should understand more about the limitations of chemical analysis and know that a pound of protein or a pound of fat from one source may not be at all like a pound of fat or a pound of protein from an entirely different source. For ex- ample, the protein in wheat bran is not like the protein in wheat flour. and the protein of the whole wheat is different from the protein from the wheat flour or Wheat bran taken by themselves. In corn, oats, wheat and barley, nature has provided the proper proportions of nutriments and crude fiber as to make it (lifiicult for the animals to injure them- selves through overeating, while the feed manufacturer sometimes removes more or less of one or more kinds of nutriments which disturbs the proportions and leaves the resultant feed in an unbalanced con- dition; consequently it must be used care- fully and be mixed with other products if the best results are obtained. Protein, fat and crude fiber are usually stated in percents on the sacks. Feeds containing a high per cent of protein are highest in price. Fat is less important as an addition to farm-grown feeds, though feeds rich in fat are to be pre- ferred where other things are equal. Crude fiber, or filler, is the thing to avoid in buying mixed feeds. It has but little nutritive value and what it does have is less digestible than in the higher class feeds. These facts should govern the se- lection of feeds. A careful study of the feed problem will increase Lhe feeding power of the dollar. -. Digestibility' of Feeds. The only true method of ascertaining the digestibility of dairy feeding stuffs is to feed them to our COWs and note results. and not base their value upon chemical analysis entirely. The chemist can tell us how much crude protein, fats and car- bohydrates a feed carries but he cannot tell until after definite digestion experi- ments with animals how much of these are available for nutrition. 'V‘Ve should not only know the composition of a new feeding material. but we should know how it nourishes our animals. Many claim that alfalfa is fully as valuable, pound for pound, as wheat bran because it car- ries about as much protein as we find. or should find. in a ton of bran. and that it may be used to replace bran and other concentrates that carry a like quantityr of protein. This is a. proposition that is not true in our common farm feeding. A comparison of closely allied feeding stuffs is a fair measure of their comparative values, but it is not so when comparing the difierent kinds and classes 0f animal foods. Alfalfa and wheat bran carry about the same percentages of protein, but in wheat bran eight—tenths of the protein is digestible, while less than sev- en-tenths of the protein in the alfalfa is digestible. Protein in oat hay is not the complete finished protein of ‘grain oats. Protein in corn stover is not as nutritive as the protein in the grain of the plant. The chemist tells us that corn ensilage and alfalfa makes a balanced ration and the milk yield should be satisfactory. Practical feeding experience proves that the milk yields can be greatly increased by feeding a few pounds of concentrates. Hence it pays to feed some of the more easily digested grain feeds with ensilage and clover or alfalfa hay when the cows can utilize them profitably. In these days of high—priced grain feeds commercial feed stuffs have grown rap~ idly in general use. Some of the old standard feeds have been on the market for years, but with the increasing demand fOr something to replace the high-priced farm-grown grains many new feeds have appeared. W. MILTON KELLY. THE MICHIGAN FARMER. GRAIN TO FEED‘ WITH CORN AND COB MEAL. Will Mr. Lillie please tell me how ‘tO' balance my ration for dairy cows? I have corn and cob meal, wheat bran, cotton- seed meal, and linseed meal, for grain; corn silage and clover hay for roughage. Kalamazoo Co. N. E. H. At the present price of bran, I am in clined to think that I would not feed it as long as I had corn and cob meal of my own. I would mix corn and cob meal, linseed meal and cottonseed meal to- gether, equal parts by weight; that is, 100 lbs. of corn and cob meal. 100 lbs. of linseed meal and 100 lbs. of cottonseed meal. Mix all together thoroughly and feed them on the ensilage night ani morning. I would feed each cow as many pounds per day of this grain as she pro- duces pounds of butter—fat in a week. This will be a good liberal feed. If you have good dairy cows, they will pay well for this feed. I would feed clover hay and corn silage liberally, all they will eat up clean twice a day. If your clover hay supply is short, you can feed the corn silage in the morning and then a good liberal feed of clover hay at noon. This plan should give you excellent results. SILO' PLAN COMMENDED. Having been a reader of your valuable paper for years, I would like a little ad— vice on silo building. I expect to keep from 15 to 20 cows, Holsteins, and am thinking of building two silos. one to supply summer and one winter feed. I have timber on farm and think of build- ing a studded frame, plaster, with cement on inside. and side with housesiding five inches wide on outside. I have white or water elm and very nice cottonwood for lumber. Could elm be sawed and handled so as to make the studding or is it apt to warp too much. and if so would the cottonwood be better, and the elm do to lath up the inside? How thick and wide ought lath to be? How large would you build? I have thought of constructing it 12 feet in diameter and 28 or 30 feet high. 1 have basement barn and the ground would leave the silo about level with stable floor. How deep would you go in ground for foundation? How would you mix cement and sand for plastering what would you cover How are the doors ar- ranged? Ionia Co. G. \V. H. I think your plan for a silo is all right and I believe you can make the silo out of your elm lumber. Use the elm for studding, and elm is certainly all right for the lath on the inside. I do not an- ticipate that the elm will warp enough so that it will make any material differ— ence with the silo when used for stud- ding. The lath ought to be about one and one—half inches thick by five—eighths of an inch thick. This thickness would be better make your silo stronger. Wood will make gwnl outside. for the outside and bend it around the form of the silo, it would be much better than common house clapboards, because these boards, being of unequal thick- nesscs on each edge do not shift around very well. Go down in the ground for your foundation so that you will have a good solid one. Mix two parts of fine sand with one part of cement for plaster. Put silo on inside and top of silo with? The clapboards for l . than half—inch because it would . cotton- '. tho ‘ If you could only get lap sidingi the first door three feet from the bottom.: Lath on the inside and clapboard on the outside up to the next door and between every door, because this will strengthen your silo. Do not have a continuous doorway. Make the doors so that they will fit from the inside. Make them all alike so that you will not have to num- vber them and keep track of them. By all means have two silos, one for summer feeding and one for winter feeding and‘ then have the winter silo 15 feet in dia- meter and the summer silo 12 feet in dia- meter. The higher you have them the better. A FEW STANDARD CROPS BEST. Where intensive dairying is practiced it is best that the dairyman confine his ef- forts to the production of a few standard crops. By doing this he becomes better acquainted with the requirements of the plants and he can keep his rotation of crops less confused the result of which is to get better crops and consequently better returns from the land. A good system of soiling is to grow rye and wheat for early feed, alfalfa to follow, with oats, peas and corn for filling in the re— mainder of the season. Or the plan may be further simplified by simply growing corn and alfalfa. It is possible to begin the feeding about the middle of May. when the alfalfa will be large enough to furnish a considerable amount of feed. and the. season will last till frost in the fall. (31) 79 I Is Oleomargarine As Good As Butter? Because olerunargarino is like butter and even tastes butter? The umkers CLAIM it is. You KNlHV it is not. Colored like butter and looks like butter, is it as good as You know that it is an inferior article, that it is sohl by inisreprt:-.