The Only. weekly Agricultural, Horticultural and Live Stoek Journal in the State. VOL. CXXXIII. No. 1. Whole Number 3458. FARM NOTES. Harvesting the Hay Crop. The unfavorable weather for getting in the spring crops and for the early culti— vation.bf corn has bunched the farm work to an extent which will make it necessary to make every move count until after the harvest season. Fortu— nately the hay crop is a little later than common this year in most sections, which fact has given a little time to get caught up with the other work before-it was necessary to begin the haying in 'earnesn In a good many sections of the country there is much less clover to cut than usual, and while this is to be regretted for many reasons, yet it has delayed the haying season for a few days longer, which has been something of an advan— tage. Before this issue reaches the reader, much of the clover will have. passed the best stage. for the making of good hay, but probably very little of it will have been cut. But the 'gene‘ally fine weather which prevailed during the latter-part of June has fortunately given an opportunity to get the. other work well in hand, so that the haying can be rapidly pushed to a close. Too many farmers are inclined to let the grass stand too long~before cutting in order to do other wgpk, find prams also because it takes less 'time to cure the crop if it is allowed to get pretty well matured before cut- ting. This is a mistake which is costly when measured by the lessened value of the h x." for feeding purposes, as 'well as its poorer market quality if it is to be sold. It is also a loss in the. lessened vigor of the aftermath, and where the season is dry as it: was last year the late cut meadows will not make much of a start until thI; fall 'ains come, and the fields lie sore and brown when they should haVe a covering of grass to pro tcct thcm. ’i‘hc cft'ccts of this condition ‘an thcn in tho lightcr following )‘T‘lll. rotation is so that the same utilized for two years be sccn crop the when the arranged iiclds are mcat'lows succession. In a season when the weather is likcly to 1,. catchy it is quite a gen- practice among at the haying area and in oral farmers to go fully, cutting a small until the hay is made, to draw before cutting more, kccping up this continuous process until the job is Pt'lll'lDleted. This plan has its z'ulvantagcs, but in a season like the present one. when it is essential to get the work along as rapidly as possible, these advantages are more than counterbalanced by the. disad'antages of the plan. The writci remembers one season when *atchy weather prevailed thruout the haying sea— son, in which he startcd in on this plan, with the result that he had some hay making all the time, quite a proportion 01" which was necessarily damaged by the frequent rains, besides adding to the work by making it necessary to shake it out and handle it over to get it in shape to draw again. The same season a neighbor with about'the same acreage started out by'cutting down a ten acre field just after a heavy rain. The good weather lasted just long enough to enable him to get this hay in the barn, when along came another soaking rain. While we were fussing with out batch of hay he a little care~ and waitingr nearly ready DETROIT. MICE. SATURDAY. JULY 3. 1909. out another field and just got this in when another rain came, Still again was the operation completed, and by good fortune and good sense this neighbor got his entire crop in in good condition in much less time and with much less labor 'than we put in in harvesting a like area. By using good judgment and consulting the ”weather man” occasionally, 'we be- lieve that in a season when the work is crowding, and when the haying cannot be commenced as soon as it really should be, this plan of cutting a good acreage is the best one. Of course, if one gets started at the wrong time he is likely to have considc'ablc hay damaged when the work is ’planncd this V'aypbut there is the possibility of escaping this trouble against the certainty of having some damaged where the haying is done. on the peaccmcal plan if there is any catchy weather during the haying season. Now that farmers’ telephones are so common the daily weather reports can be used to much gr xatcr advantage by farmers duringthe haying season than would otherwise be possible. On the rural line which reaches the writer‘s farm ‘hc daily weather report is repeated at "t certain hour each day by the operator at “central,” so that the. weather service reaches everybody promptly and can be utilized to the best possible advantage. Of course, the weather forecasts are not infallible, and hard showers may occur when the predictions are for fair weather, M. «on... ‘-M. an. m. 4&2'64‘ 0A.. ripen very rapidly, and shell very badly in harvesting if not cut at just the. right time. Then the straw is much more val- uable if cut when it should be, and get.- e‘ally the berry of the grain is a little plumper if it is not allowed to stand too long before cutting. Hence the necessity of keeping a close watch'of the hay and grain fields and getting at this work as nearly as possible when it should be done and pushing it to conclusion in a vigorous manner. How Utilize the Cats and Peas. I have a very fine stand of oats and peas, sccd mixed equal parts by measure. \Vhich is the best way for me to handle this crop; let, it ripen and save the seed for feed. or cut and save for hay? My hay crop will be lighter than usual. Barry t'o. (7. H. PALMATIER. One of the characteristics of this crop its for thc dif— ferent purposcs mentioned. \thn cut at just thc right stage the hay makes cxccllcnt feed for all kinds of live stock, particularly for cows and shccp. It very good substitute for clover which would be a very good argu- l‘or harvesting it early for hay there is a prospective shortage of this crop. ()n the other hand, the grain which might be secured makes a very good feed for balancing up corn in the making up of a ration for any kind of. live stock, and comes in very handily in a season of high priced feeds such as we are passing thru at the present time. 'a I ua bl e is adaptability makcs a hay, mcnt when , .,. Farm Home of William Croel, an lonia County Pioneer, but tho of gcncral rains in any section foretold with com- parative accuracy, and in a general way this service is Very valuable to the farmer who utilich cs}n_~cially during the. haying season. lViichigan hay buyers are oftcn heard to remark upon the fact that they cannot get hay that will gradc as No, l in thr castcrn markets, lurgcly bccausc the bulk of the hay crop is allowed to stand too long before. cutting. There just a: ‘g'l‘cat a loss in having a poor quality of hay if it is fed out on the farm as tho it were marketed, if not greater. The writer took some hay in paymcnt of :l debt this spring that illustrated this point so thoroly that he could not forbcar cm- phasizing the fact in these columns. The price agreed upon was about two-thirds the 'price. of prime hay, but: as a matter of fact the hay was not worth half much as tho it had been cut at a season— able time, and properly cured. ' What will apply to haying in this re- spect will apply to harvesting with equal force. Some of the varieties of wheat which are comm-only grown in this state probability can be it, is its it tho insurc a has boon sown to crop of sl-I‘tl too thickly lllc lllost prolitablc Would be sccurcd by cut- ting for hay, and if sown thinly to makc a good tonnage of hay it: would bl. better to lct tho maturc for but if a medium which promise wcll for cithcr purpose, the disposition of thc might best l)(' tlct‘idctl in tho light local 001‘— ditions, as“ the advantagcs of the hay which is comparativcly rich in protcfn or the grain which will find a profitable use in balancing up of a carbonaceous ration may sccm thc more to bc The Potato Crop. to rcports rcccivi-d gtnnl grain crop too crop gut in, somlillg‘ \\‘o‘ll'l cqually crop of the (it sircd. According from many scctions of the state the acrcagc of potatocs pluntcd this year will be normal. The crop has, however, planted later than usual on account of the backward season and the delay in getting the othcr farm work out of the way. Planting was finishcd on the writ— er’s farm on June 25!, which is fully a week later than we had intended to plant. From observations made over a consider— able portion of the eastern section of the :llllth' liccll 'velopment of 75 CENTS A YEAR “.50 THREE YEARS state it would appear that the bulk of the crop has been planted during the last ten days of June. With this late start it will be the more necessaryto give the crop the best of care in order to secure a profitable yield. Fortunately soil con- ditions are favorable for the rapid de— the crop, there being an abundance of moisture in the soil. An occasional harrowing before the plants ap- pcar above. the ground and timely cultiva- tions afterward will conservc this moistme and insure good conditions for the rapid growth of the vincs and carly develop- ment of thc tubers. Probably the bugs will not be as troublesome as they WOlll(t have bccn if the bulk'of the crop had been planted earlier, and for this reason the spraying for the prevention of blight may be neglected, cvcn by those growers who have made a practice of spraying. This is particularly apt to thc ‘ase, since the. blight has not been very pre— valcnt in recent ycars, and the'large percentage of farmers who do‘not spray have secured as good crops as those who have donc this additional work. But the case may be different this year. \Ve shall spray as usual, and believe that it will pay every grower who plants a consider- able'acreage to do the same. The evi- dence from our experiment stations all points toward a profit from spraying, even when the, blight is not very pre- vulcnt, and we cannot afford to disrlgard that cvidcncc because those who have not sprayed in rcccnr yours have had good crops. It may be differ» cnt this year, and the only safety lies in adopt— insr prcvcntivc This of spraying the conics at a. tinn- w‘hcn there is little pl'cssillg' work to inter- fcrc with its being done as rcquircd by the wcuthcr conditions and the condition of the crop. Also, the cxpcnsc is not grout, aftcr the cquip- mcnt is sccurcd. and we are contidcnt that more growers who plant a con- sidcrublc acreage of po— tatoos as a ‘ash crop would find it profitable in thc long run to sprav thcir potatocs for he of blight as reg- and faithfully as up—to-datc orchardists spiny for the prevention o t' t‘ungous discascs tln-ir 'l‘hc insect. pcsts can bc combatcd at the samc time, as in thc otln-r casc, and thc incomc fronl thc madc certain. All occasional good crop in a scason of short- cnuscd by :1 lack of protection in will, wc confidently bc— testimony of authentic which such protection has. been provcn to be effective, prove an ample reward for the trouble and ex- pcnsc involved. lit‘ Incasurt S. work poizllocs \'cntion Hlul‘ly which attack fruit. crop thus bc more :lgw unspraycd Iiclds from the cxi'wrinlcnts in llcvc WATERPROOFING CONCRETE. The principal cause of porosity in own crctc is the lack of density in the ma- tcrial used, the result of using a too lean mixture or by failing to properly tamp thc mortar as it is placed. (‘oncrete that is to withstand water should be of a rich mixture, at the least onc part of Port— land cement to four parts of pit run gravel and be thoroly tamped so that the work is as dcnsc as it is possible to make it, thus precluding the possibility of pores. The methods of remedying porous con- ‘ 2 rear - crete are varied and with the drawback that to be. infallible the remedy must be chosen by the age and condition of the concrete to be waterproofed. ‘ One of the most easy methods and one that in a great variety of cases secures the right results, is to paint the walls with a mixture of clear Portland cement mixed [with water to the consistency of thick cream; apply to the wall with a stiff brush and use from three to four coats, allowing each one to dry before applying the next——-have the wall perfectly clean before using this mixture so that it will fill all pores and bond with the wall perfectly. This method has secured excellent results and where the wall is not too porous will remedy the defect. The best concrete authorities advocate the use of the wax method of water- proofing, which is best applied in almost the pure state, adding but little oils to same. The wall should first be prepared with the clear Portland cement paint as just described, using two coats so that the wall is perfectly. smooths then melt the parafine wax and add to same about one- half its volume of kerosene oil. This mixture must be applied hot, painting rapidly over the wall as much as it Will absorb without showing on the surface too much. The action of this mixture is to penetrate into the concrete closing all the minute pores thus making the con- crete impervious to the action of water or moisture. The parafine is so absorbed by the con- crete that it shows but Slightly in the water and in the case of a cistern is of no material damage, The cost of waterproofing by this method varies from four to seven cents per square foot, depending upon the qual- ity of the wax used, and while the cost is greater than other methods yet for all classes and condition of wall it is the most sure to give satisfaction. Wayne Co. A. A. HOUGHTON. PURE AIR INTAKES .N CEMENT BLOCK BASEMENT. I am bull ing a, cement block basement barn‘ this .‘umme‘r. The blocks are hol- low, and I wish to install the King system of ventilation. Will you tell me how this may be done. in that kind of wall? .Also, do you think corn planted at this time will do to make silage with? Huron C0. TV. N. '1‘. You understand that the philosophy of the King system of ventilal’on is to take in pure air from outside near the ceiling of the stable and to draw the impure air out of the stable from an opening near the floor. Consequently, you have to have pure air intakes that allow the air to enter them near the ground on the out- side and these intakes extend up on the outside of the wall, or in the wall, up to the top, or near the top of it, and then open on the inside. This doesn't allow the warm air on the inside to pass out be- cause it would have to pass down a col- umn of cold air, and being lighter than cold air, it cannot pass out. Then you have to have a ventilating shaft which is simply a box, or chimney, located at some convenient place in the stable and extend- ing up thru the storage part of the barn and out the roof. The higher above the roof the better, as the higher the chimney the better it will draw. This ventilating shaft is open about a foot from the floor. The rest of it is boarded up, double boarded with larrcd paper between to make it air tight, Now, to get your pure air intakes in your hollow cement blocks, you will have to lay the blocks so that the hollows are directly over each other where you want the pure, air intakes. Then this will form a little chimney in the wall. By cutting a hole on the outside into this chimney near the ground, say a foot above the ground, then cutting a hole into this chimney on the inside up next to the ceil- ing of your stable, you will have the de- sired passage. You want a number of these little chimneys or pure air intakes on all four sides of your barn and they should not be very large. 11‘ too large they cause drafts and there should be enough of them so that when the wind blows fiercely from one side, you can close them on that side, of the barn and still have enough of them on the other sides of the barn to furnish a good sup- ply of pure air. Late Planted Corn for the Silo. Most people plant their corn for the silo, the last field that they plant, be- cause their ensilage corn does not have to get dead ripe before it should be put into the silo. It ought to be just mature. It ought to be glazed and the ears . THE _ Mame“, FARMER. ought to be commenced to be dented. When it is in this condition it is just right to put into the silo, and should it' not get as mature as this it would stilt make splendid feed. ,The man who has the silo in which to put a late field of corn, even corn‘that did not get ripe but be- comes frost bitten, can save the corn and make it very valuable food. It is not quite as good as when properly matured but if it is only in the milk it is well worth saving and a silo, if you have corn in this condition, would pay its cost in one year by saving a field of- corn. It has been a very backward spring. Up to the middle of June corn that was planted early has made very little growth and corn planted after the middle of June up to the first of July will probably mature sufficiently for ensilage. Of course, this will depend largely upon the fall. The year I built my '10 was a very wet year. We were unable to get the last field or corn in until the 12th of July; think of it. Now, while this corn did not get ripe, it got well into .the milk'stage before frost came, and we cut it up at once and put it into the silo. This was our first experience with ensilage and we thot it was the nicest feed we ever fed. The cows did well on it, and I am positive that I saved the cost of my silo on this 12 acres of corn, altho I would have pre- ferred to have had the frost held off a little while longer and had the corn get so that it was glazed and the earlier ears dented. You don’t want the corn dead ripe. You might be interested inknowing that up to this date, June 26th, I haven't planted all my ensilage corn yet. “'6 have had an exceedingly large amount of extra work to do and the season has been very, very wet. Excessive rains have kept us off our ground two or three weeks at a time, but I shall continue to plant the corn up to the middle of July, if it is necessary to hold off that long. COLON C. LILLIE. INTENSIVE FARMING. In view of the recent trend of the wheat market, it would seem that the farmers of Michigan. and for that matter of the United States, would be in a receptive mood for doing any kind of farming that would in any way increase the yield per acre of this great cereal, which goes to make up the best flour of the world \Vhen we say wheat, “we mean all kinds that produce the staff of life," for it makes no difference what section of the United States a farmer is located in. he \should be interested in growing the staple article, in any way that will give him a larger yield per acre. and thereby a larger profit considering the number of acres devoted to this special crop. But do the farmers of this country make wheat a special crop? I think I am safe in answering that as a general proposi- tion they do not. There may be a few, and in the semi-arid regions of the west they perhaps come as near growing it in a special way as anywhere that I know of. but even there, as I understand it, they pay more attention to the conserv- ing of moisture than to any other special feature of wheat growing, but by this method alone they far surpass us, both in quality and quantity of grain raised if 'the reports sent out of this marvelous method are to be believed. Now, why should the farmer of this region surpass us in the growing of wheat? No doubt he has some advan- tages which we have not, but we have one surely if we took advantage of it that he has not, (that is in no such gen- erous measure), and that one is an abundance of moisture, if we took the pains to conseer il. “'0 hear many of our farmers complainng that they do not have land enough to work to keep them busy, when the truth of_the matter is, if they would devote more of their time to the crops that they do put in, they would find out that it would perhaps take some additional help to keep their work up to the high standard of excel- lence which many of them would hold as their ideal once they got into that habit The average! farmer of today could, with profit to himself, and also that of his neighbor, do more work upon his farm even with his present method of conducting his farming operations, than he is in the habit of doing, for he could keep the foul and noxious weeds out of his fence corners, along his roadsides. and even out of his growing crops if he but would, but I am convinced that the most of them believe, as one man told me a few years ago. “that he could get along with them as long as he lived. and he did not care what became of them afterward. ‘ ' In a recent issue of the Michigan Farmer we havs a. warning from Dr. Beal of the Michigan Agricultural College. as to what we might expect in the course of the next ten years if the farmers of this country do not pay more» attention to the eradication of foul stuff from their lands, and I do not believe the Doctor has overdrawn the picture. It does not do any good for one farmer in a com- munity to keep his own farm clean, ‘as I could convince you by telling you a little story of my own experience. HOW- ever, there must be united effort to con- trol a thing, and that very likely will never be done until the laws are so made and enforced that every farmer will fear the outcome of neglecting the foul stuff growing on his land, and when that time does come, as I feel sure in my own mind that it will, we will then see more intcn~ sive farming done and perhaps see more successful small farms than there are at the present time. Montcalm Co. J. H. HANKS. MIXING ALFALFA WITH CLOVER SEED. Would like your opinion of adding two quarts of alfalfa seed to June clover seed in seeding a field of buckwheat to clover. Soil is sandy loam, and was in corn last year. The object in adding the alfalfa seed is to inoculate the soil so that two years’ later I can put field to corn and afterward seed to alfalfa. Would also like to know the surest and best alfalfa seed to sow, western or eastern? Branch Co. H. L. V. All of the leading growers of alfalfa now recommend that where red clover is sown and one wishes in the future to grow alfalfa, 'that a small per cent of alfalfa seed be mixed with the clover seed, on purpose to inoculate the soil with the bacteria which live upon the alfalfa roots. The idea is that in a feW years the soil will become thoroly inocu— lated so that you will have no trouble in getting a stand of alfalfa. For your in- formation you might be interested to know that I mixed alfalfa seed with my clover seed in seeding my wheat. field this spring. I will be glad to tell you later on what the results are. COLON C. LILLIE. THE BEST MORTAR FOR PLASTER- ING SILO. The large number of farmers who are building lath and plastered silos have no doubt experienced some difficulty in mix- ing a cement mortar that would adhere easily to the lath. A. lime cement mortar would solve this problem as it has greater sticking prop- erties and makes a mortar that is easily spread from trowel and capable of a neat finish. This may be made for this use by mixv ing one pail of sack lime with two pails of Portland cement and this mixed with four or six ‘pails of fine sand, depending on the richness you wish the mortar. As the quantity of lime and cement used will carry twice its volume of sand and yet spread nicely, the mortar will cost less to be so mixed. This makes a waterproof wall and one that can be troweled down very smooth and for plastering outside and inside on a lathed silo would be ideal for the ama- teur plasterer. W'ayne Co. A. A. HOUGHTON. HARRYING THE WICKED SEEDSMEN. The crop reporter of the department of agriculture publishes, as provided by law, a long list of seed dealers selling adult- crated seeds. Summarizing the adulterat- ed seed proposition and the effect of the publicity given the subject by the depart-- ment, Doctor Galloway, chief of the hu- reau of plant industry, says: “It is encouraging to note the falling off in the trade of adulterated seeds since the line of work reported upon by He department of agriculture, was Iii-gill]. The importation of yellow trefoil seed and its subsequent use as an adulterant of red clover and alfalfa seed has practically ceased, 214.000 pounds being imported in the three fiscal years 1905—1907, and only 10,000 pounds in the fiscal year 1908. "Only one-half as many lots of orchard grass seed were found to be adulterated in 1908 as were found in 1905, when the last collection of orchard grass seed was made. “In 1908 only 39 samples of Kentucky bluegrass seed were found to be adulter- ated or misbranded, as contrasted with 110 samples in 1907. “The department will examine and re- JULYH3,1‘00@. . , port promptly as to the-presence of adul- tera‘nts and dodder in any samples'of seed submitted for that purpose.” ' '; Washington, D. C. , 1' G. E. M. We should not forget the dragging of the potatoes soon after they are planted. especially if a- hard rain has formed a crust , since planting time. It enables one to get the start of the weeds. “Get there“ first,” should be our motto. Cross‘ ing the first and second cultivations with a 'weeder when soil and moisture is right will keep the weeds from getting started in the hills. 'The same thoro work should be done in the potato field as in the corn field. If the weeds are kept in subjection from the start they Will not be taking the moisture needed by the~crop later in the season, or bother at digging time. FREE DEAFNESS CURE.- A remarkable offer by one of the lead- ing ear specialists in this country, who will send two months’ medicine free to prove his ability to cure Deafness, Head Noises and Catarrh. Address Dr. G. M. Brana- man, 102 East 12th St., Kansas City, Mo. Two Valuable Hay Presses. If you are in the market for a hay press, it is a good idea to get in touch with the Sandwich Mfg. Co., Sandwich. Ill. They will fitiyou out with a belt power presg which bales hay at the rate of two to four tons an hour. Or if you want a horse power press they will fur- nish you a self-feed full circle preSS which . is one of the best things in hay press line ever manufactured. There are sev- eral points about this horse press which make hay balers prefer it to other pres- ses. One is that it is always ready for business. It is mounted so substantially that it does its work on the truck wheels. You do not have to dig holes and sink the wheels. Another point is that it is so well adapted to bank barn work. Another point is its conven- ient operating and its easy capacity of 12 to 18 tons a day. No man with a small operating force makes a mistake who buys this presg to do his own work or that of himself and neighbors. The belt power press, of course, is the money maker. It is just such a press as meets the requirements of the big contract baler. Both these presses are described in the Sandwich Company’s catalog; “’3 advise readers not to buy any press until they send for it. It is free. When it comes we believe you will find just the' kind of press you are looking for de- scribed in it. ~ . » The Cost ofwPaint. ’* ”1 Many people judge the cost of' paint" by the price per gallon or per pound. This is the wrong way to judge it. ac- cording to the Carter White Lead Com- pany, of Chicago. It is’ declared to be unfair to the paint. It is pointed out that the cost should be gauged by the surface covered and the number of years of wear the paint gives. The appearance of the job after painting should also be considered The colors should be brilliant and true to their name—not muddy hues “If a paint excels in all these points,” says Mr. J. 0. Carter, of the Carter \Vhite Lead Company, “even if its first cost is slightly larger than others, it is unquestionably the most economical paint you can buy. We make the claim for Carter Strictly Pure. “’hite Lead that it will not crack, scale or check. It forms a durable, elastic film which contracts and expands with the surface it protects. and only years of wear can remove it. it is also so absolutely white that strong, brilliant tints—true and durable colors— are assured. Another thing, it is fine and even in grain, which makes it spread further.” Big Apple Crop in Sight. From all indications the apple crop this year will be a bumper, and farmers already are planning to take core of the yield. On account of the great demand for cider, many fruit men will soon begin getting busy buying new machinery for that purpose. The name of The Hydraulic Press Manufacturing Company, of Mt Gilead, Ohio, has been associated with cider-making machinery for so long, and their presses are giving such universa satisfaction, that we do not hesitate to recommend them to our readers who are th‘nking of buying machinery for cider making. They also make apple butter cookers, vinegar generators, and every- thing for the cider and vinegar man. \Vrite them for their new catalog, which contains some ,valuable information. Mention this paper, and address The Hydraulic Press Mfg. Company, 131 Lin:- coln Avenue, Mt. Gilead, Ohio. A Suspender Especially Adapted for Farmer’s Use. The modern farmer is progressive. The progressive farmer wears President Sus- penders. Because‘he finds the sliding action of the cord at the back leaves his shoulders and back quite unhampered. \Vith President Suspenders he can do far more work with the same effort than lrc_formerly could with the old fashioned rigid—back suspenders that tired him out because they were forever tugging on his shoulders every time he stooped. reached or bent over. The makers say they have yet to learn of a farmer who ever tried President Suspenders and went back to the other kind. President Suspenders come in all lengths and weights- Light. medium and heavy. ' Youth’s, regular length and extra long. Every dealer has them, or the manufacturers. C- A- Edgar- ton Mfg. Co., Shirley, Mass. offer to send them direct on receipt of the retail price of 50 cents. And all President Suspenders- are absolutely guaranteed. JULY '3, 1909. ; lived ' snot mi AAAAAAAAAAAAAAAAAA LAA‘AA IMPROVING THE BONES IN OUR HOGS. On several occasions at farmers’ meet- ings where the raising of hogs came up for discussion, the matter of size of our hogs in comparison with those of a few generations past, has been brot up and' severely criticised. The remark is gen- erally made that the hogs of fifty years ago had stronger bones. and when ma~ tured, were larger than the hogs of the present time. Very few of the old time hogs went down on their feet. These critics are right in regard to the size and quality of the-bones of the hogs that were raised when the country was new, but they forget that we produce as many pounds in weight on our pigs of six to eight months of age, as the old timers did in a year and a half; and farther, the pork produced on our young hogs is made cheaper by .nearly half, than that on the hogs of war times, which are almost always cited as bringing good prices. There are reasons that can be readily given that will explain why hogs raised under the old plan had large and strong bones. They were grown slowly and in- stead of being crowded along with rich feeds were allowed the run of the barn- yards in the winter, and the pasture in the summer. Those old hogs chewed on many things that we consider worthless, such as rotten wood, charcoal and ashes that could be had" around the partially burned stumps and log heaps. They rooted in the loose soil and chewed sotr stones, and no doubt secured a consid- erable amount of what we now call min- cral matter that was a great aid in build- ing up the bony system. There was the potash which they secured from the ashes, charcoal and rotten wood, as well as some that came from the coarse feeds picked up in the barnyards. They no doubt secured some lime and phosphate from the gravel and small stones which they chewed. In fact, they were getting small fragments from the “graveyards of the prehistoric past,” and gathering from first hands, some of the primal ele- ments of life. In our efforts to make the conditions under which our hogs are raised today nearly ideal, for the promotion of the growth of the frame work of our pigs, the question naturally arises as to what can be done. The surroundings have so changed that the pigs, when left to them- selves, are unable to secure in such quan- tities as they require, il'lt-sc elements that we have mentioned. How can we supply them in order to develop SiZI‘ anl strength of bone, to enable the pigs to safely carry all the Weight we can get on them in the short; period of their lives? In the first place, if one has supplied a good grass pasture to begin with he has made a proper start. The grass itself takes up from the sod more or less lime, and the pigs eating it get it in small quantities. If clover is available there is something more palatable, and while they partake of it in large quan- tities they secure a small amount of lime and potash, perhaps nearly as much as they can utilize, and it Clinics in :1 Very cheap form. It does not Seem to require a philosopher to explain why pork can be made cheaply and the pigs kept in a strong, healthy condition, when they are running on clover pasture, and are being fed a moderate amount of grain and some dairy wastes. In ihc second place, where the gras: and clover is likely to be wanting the man who sows a piece of rape to turn the pigs on after it is well started, also does well. \Yhile it is not as rich in the nutritive elements, nor does it furnish as much mineral matter as the clover, it is succulent and palatable, which on- courages the pigs to eat it, and it bulks up the feed in the stomach, enabling them to get more from the grain ccn- sumcd with it than they would be able to without it. The rape, is an excellent feed to fill in the gap between the time when there is plenty of other feeds in the spring, and the time when they can be supplied in abundance in the, fall. In the third place, the man who a rich p30“. of ground, on which he can sow some peas, to commence cutting and feeding as goon as the peas form in the pods, has something with which he can keep the pigs growing toward the day when they can be sold in the market. If one has peas to turn into and let tie he. s securing the lime and phosphorus, THE ' MICHIGAN 7 FARMER; pigs harvest the crops, he has something the pigs will enjoy the work of gathering and pay well in increase in weight for the privilege. We do not think of any other crop on which the pigs can be fat- tened, and make the gains cheaper, than the peas. The question is often asked as to which is the cheapest and easiest method of furnishing the mineral elements which we have mentioned, as necessary for the growth and development of the bony sits- tem in the summer time. One cheap source of potash is charcoal. On most farms there are considerable quantities of corn cobs that are laying scattered around and in piles that can be converted into charcoal and be fed only as fast as they will consume it. Dead coals from the wood stove will serve a good purpose. Pigs seem to like it and will chank on it at frequent intervals. They will consume considerable quantities of ashes, A popular and convenient source for is to keep some ground phosphate rock where the pigs can help themselves to it. I have never used it myself, but have seen it used in the pens of pig breeders and they report that the pigs will con— sume considerable quantities of it. An- other source is purchasing and feeding bone meal, as it will supply what is needed in order to build up the bones to carry the weight. On all sides it is con- tended that the use of clover and other summer feeds, or the use of ashes, char- coal, ground phosphate rock or bone meal will insure against the condition of too fine bones, and the inability to carry the weight of the animal on his mission of gathering food, or in being transported to market. The matter is worth the serious consideration of swine breeders and feeders. “'hile the importance of the mineral elements in the food is beginning to be understood, the necessity for exercise should not be overlooked. 'l‘hc cXcrcise of any organ, or any part of the body, is folowed by an increased flow of blood to that part, and it comes to restore worn out organic material, and to build up the parts as well as to fortify them for in- creased effort in the future. If the pigs are, allowed a liberal amount of exercise at the same time they are receiving the well balanced feeds, the bones, muscles, vital organs and all parts of the body can grow and be harmoniously developed. 1f the exercise is neglected, the frame, Work will not be developed, and the vital energy will be wanting. “'hen seeking to correct conditions by furnishing the necessities on one part. let us not forget and neglect the exercise, an essential on the other part. Wayne Co. N. A. CLAPP. GOING OUT OF SHEEP. A numbtr of farmers of my acquaint- ance who have been keeping sheep as an adjunct to their farm live stock for several are seriously considering the advisabilin of disposing of their flocks. Possibly these farmers have good reasons for believing it prudent to set! off their sheep but bcforc making a hasty move in this direction there are a number of things that are well worth careful con- sideration. it is an undeniable fact that every farm and owner are not alike adapted to the kccping and management of sllt’t‘ll. Soil conditions vary widely and while one farm may be Well adapted to shell) growing, another adjacent to it may be quite unsuitcd for the purpose. In such cases there is ample reason for disposing of sheep where they have been found unprofitable. However, I am fully convinced that some farmers are consid- cring selling off their whcrc thi' soil is well adapted to husbandry. The first reason I urging farmers to yca rs, lint; (5‘ sheep would advance for kt’t'I) their llocks is the bright prospect ahead for all kinds of shccp products. Nt-vcr before have such lll‘lt‘t'S been paid for a high quality of mutton. The dcmand of the American people, is gradually on the increase for mutton of quality. There simply is not enough high quality if mutton to go around. The fact that the range product of both w0ol and mutton is gradually on the decline is going to force the market to look to the farm for its supply. The. farmer who has a good grade flock of wool and mutton producing sheep is in— deed, from all indications. making a ser- ious mistake if he lets his sheep go. The day has gone by when western grown lambs will be. Shipped east in large num- bers for fattening purposes. The farm is the m'ost economic source for the pro- duction of high quality of mutton. It is my candid opinion that the small farmer. will be the mutton maker in the future. Many of the best lambs put upon the large markets today are farm produced and the time is not far hence when the farmer will not only raise his own feed- lot material but put it into a marketing condition as well. Michigan farms are sadly in need of more sheep. Very little of the land in this state is not well adapted to sheep husbandry. Sheep can be kept profitably upon limited areas. The farmer who has been keeping sheep as an adjunct to his farm live stock need not purchase more land in order to increase his flock, but follow more intense methods and en- deavor to make two blades of grass grow where but one formerly grew. Sheep readily adapt themselves to intensive methods of management. Range is not so important as the amount and quality of forage produced. \Vith our soil well adapted to the growing of a large variety of forage crops there is no reason why farmers should not increase the size of their flocks, rather than dispense of them entirely. \Ve need more fioeks of sheep in Mich- igan of successive years breeding. One of the great handicaps of the present generation is the lack of foundation stock upon which to begin the breeding up of our sheep. Few flocks in this state have been bred for more than ten to fifteen years. \l'e ought to have hund— reds of them and the sooner these flocks are established the better, and the more profit will be obtained from sheep hus- bandry. In England we find flocks thru- out the country that have been main- tained upon the same farms for over a hundred years and in some instances a hundred and fifty years. ’l‘hruout all these years the most careful methods have bccn t;*ll’l1’)lt’i}'(‘(l to improve lilc flocks and to maintain a high standard of exec-hence. What has been accom- plished in England is an excellent illustra- tion of development where a man puts his heart into his work. Surely the time must come when the American farmer must follow in the footsteps of his Eng— lish brother in this respect. The farmers of this country must get down to business in the matter of live stock production. The spirit of unrest has fostered many a new industry, but our live stock interests are sadly in new] of the permanent establishment maintenance of pure-bred flocks and herds. The greatest remuneration conn-s to the man who chooses a vocation and then settled down with a firm and well developed determination to hand down to the succeeding generation a better grade of live than he inherited. it is a well established fact that if the father kccps Silt‘t‘ll the son is apt to take up the mantle when his father throws it down and will carry on the good work to a much higher degree of perfection. By all means keep your flocks of sheep. (live them more and better attention. Select the best you can produce from year to year for breeding stock and in this way lay the foundation for a proiitv‘ flock of sheep that will hccolnc an much a part of your farm as the land lilh'. Shiawassce Co. and stock able LEO C. REYNOLDS. It is believed by those best informed in such matters that fat cattle should be lllzll‘kf‘it‘ti rather than held for any pros— pective rise in values. T’ndcr present conditions the, cost of holding is high, and it seems hardly probable that there will be a suflicicnt advance to warrant keeping back properly matured hceves. 0n the other hand. the 1’n‘cyailing opinion inclines strongly to the view that the thrifty, growthy kinds that are fattening satisfactorily should be retained and tin— ished for the summer or autumn markets. There are very fair supplies of cattle in Nebraska and other southwestern states in preparation for the future market. and while eastern sections are doing less feuding, thcrc will probably be sufficient beef cattle to meet the wants of the trade, for less beef is eaten than a year ago. Let the cattle come. to market as soon as their condition warrants. SOLD OUT OF GUERNSEYS. Allan Kelsey. Lakevicw. Miclr, the well known breeder of Guernsey cattle. who has been advertising in the Michigan Farmer, writes as follows': “Please dis- continue my advertisement. i am en- tirely sold out. I am going in the Guern~ seys as fast as I can. I can then run an advertisement all the year. I often won- dered why large breeders did not adver- tise in the Michigan Farmer as I was confident it would reach people that are not accessible otherwise." (Breeders, there is something to think about in what Mr. Kelsey says—Eds.) ' (3r 3 0 EFFECTUAL The most effectual remedy in use for the cure of ailments of horses and cattle in GOMBAULT’S CAUSTIC BALSAM Used as a Blister or Lotion. This preferred remedy is prepared ex- clusively by J. E. Gombault, ex—Veterinatjy Surgeon to the French Government Stu . As a HUMAN REMEDY for Rheu- matism, Spralnl, Sore Throat, etc., it is invaluable. Every bottle no! Caultlc Balsam sold is Werrnnted to give satisfaction. Price 81.50 per bottle. Sold by dru gists. or sent: by ex- press, charges paid, with all directions for its use. Send for descriptive circulars, testimo- nlals.etc. Address Till LAWRENCE-WILLIAMS COMPANY, Cleveland, Ohio. MORE MILK F ROM COWS ! WORK FROM HORSES Why buy feed and let flie- rob your profit. Keep filel ofl'gour stock and they‘ll take on fluh. 00w: give )6 more richer milk, and hone- do moronnd better work on loan feed. Animals pestered by flies can't disc“ food. Shoo-Fly keeps oif flies dz insects in puture lang- cr than any imitation. Protect your stock. by uprayins Kllll every fly lt. ntrlleul Mu. worth eaves 3 Q“. milk. 1 gal. protects 3 animals n Benson. Cures all lures, and prevenu infection. Hula from bottom without sclh. Prevents itching. Nothing better (or galls. Used by lending veterinarians and dairymen since 1885. Write for testimonials. Kills lice and mite. wherever Ipnyed. Accept no substitute. 1! your dealer hasn’t it. send his name and 81, and we'll lend enough Shoo-Fly to protect 3 animal: 30 days nnd improved s-tube gravity sprayer. Name Exp. olflce. $1 refunded It nnimnln not roteeted. Shoo-Fly Mf¢.()o.. I332 N. 10th Ht.,l’ Ila..Pa. Agent.- vented everywhere. Special terms. Write today. Editor known from experience Shoo~Fly is 0. K. .; You Can’t Cut'Out A BOG SPAVIN, PUFF o." THOROUGHPIN, but Agsanamz will clean them ofl permanently, and you work the horse same time. Does not blister or remove the hair. Will tell you more if you write. $2.00 per bottle at d'lers or deliv’d.Book 4Dfree. ‘ ABSORBINE, JR., for mankind. ~ ‘.._' $1 bottle. Reduces Varicose Veins,Vnr- lcocelo. Hydrocele, Ruptured Muscles or Lien- mento. Enlarged Glands. Alleys pain quickly. W. F. YOUNG. P.I!.F.. 268 Temple St. Springfield. Ila”. COOPER’S FLUID DIP ' CHEAPEST. PURES‘T AND BEST FOR SHEEP. HUGS & CATTLE .A positive remedy for scab. mange. ticks. lice, ringworm, eczema, sores. stings, etc., and all disinfecting purposes. One gallon makes 1‘21) to 130 gallons of liquid. Always uniform and mixes readily with any water. Price for gallon can. $1.75—5 gallon can. $8.50. If dealer can't. supply you send to Wm. Cooper & Nephews. 177 Illinois St.. Chicago HARRIs _ \ STEEL CHAIN HANGING: \ ' :~Woodlined81anchions V, And Sanitary Pipe Stalls: . , make the most sanitary. strongest and neatest appearing barn equip- ment. Send for descriptive circu- lars and get our prices before you equip your barn. THE HARRIS MFG. COMPANY. 816 Cleveland Ave., Salem, (Milo. MINERAL ‘ HEAVE REMEDY NEGLECT Will Bum Your Horse , . . Berna to (thy E or on .v $3 PAGKAG PERMANENT will cure any case or money refunded. SI PACKAGE - i3"? fitfiaiiceiiieii sun 95 9;. . e lsw ted. cmnm. 951?; 1.. 3..i‘..pm.§l‘.u.t Mlnml limo flumody 60.. 483 fourth Av... Plltsbutg, Pa. 4 (o LVETERINARY W CONDUCTED BY DR. W. C. FAIR, CLEVELAND OHIO. Advice thru this department is free to our subscribers. Each communication should state history and symptoms of the case in full; also name and address of writer. Initials only will be published. Many queries are answered that apply to the same ailments. If this column is watched carefully you will probably find the desired information in a reply that has been made to some one else. Inflammation of Skim—I have a 3-year- old heifer that has some sort of a skin trouble. The hide appears to be lifeless and hard, seems to affect her udder and hind legs more than any other part of body. She has gone almost dry, this 1 think, is on account of pain. 0. H. E., Blanchard, Mich—Apply one part oxide, zinc and four parts vaseline to sore parts of skin once or twice a day. Also give 2 023. glauber salts at a dose in feed twice a day. ' Heifers Gave Milk Too Soon—I have two heifers that are due to culvc about October 13, 1909. Both are a cross be— tween Durham and Holstein and b>1h have come to their milk. We mil-k them once a day; is this milk fit to use and what is causing them to give milk so soon? . G., Eaton Rapids, Mich.— The milk is fit for use and their coming to milk so soon would indicate that they were going to be large milk producers. Barren Heifer.——I have a 2-year-old heifer which I cannot get with call; have bred her every three weeks since Feb— ruary. I would like to know if anything can be done to get her with calf? B. J. F., Caledonia, Mich—You had better try the yeast treatment, which is made by putting two heaping teaspoonfuls of yeast in a pint of boiled water. Set the solu- tion near the stove and maintain at a warm room temperature for about five hours, then add three pints of boiled water and keep it warm for another five hours. By this time the solution will have a milky appearance and is ready for use. Flush the parts with warm waler and inject the yeast. The animal should be mated from two to eight hours later. The yeast treatment is effective in curing barrenncss in cattle and horses when the disorder is due to an acid condition of the genital tract. In cases where the animal does not come in heat it has no value. Barren Heifer.——l have a Holstein heifer two years old that was in heat a year ago. She was mated, but did not prove to be in calf, and has not come in heat since. I‘Vhat can I do for her? F. Z., Marine City, Miclr—l have known a forcedrservice to stimulate the generative organs and have the desired effect of bringing the heifer in heat. It is also fairly good practice to open neck of uterus. Or give 2 drs. powdered cripsi— cum, 1 oz. powdered rosin at a dose in feed twice a day. Sharp Edges on Grinder Teeth.#l would like to know what to do for a more that slobbers at the. mouth. She has done it about as much on dry feed as she has since running on grass. She has lost flesh gradually for several months. .I. B. 11., Cedar Springs, Mich—elf you will file off the sharp points of outside of upper rows of grinders and inside of lower revvs, you will perhaps remedy this ailment. I also suggest that you put 2 drs. alum in a quart of water and wash out mouth twice a day. Enlargement on Lower Part of Belly.— I have a mare that has a large bunch situated about six inches in front of bag. I have blistered it twice with blisters advertised in M. F. but the hunch is still there. “’hut Would you now advise me to do? I“. G... Mendon, Mich—Give her 1 dr. iodide potassium and 3 drs. pow- dcrcd sulfate iron at a dose in fccd twice a day for twenty days. Apply equal parts tincture iodine, spirits camphor to bunch once a (l1l_\'. Barb \Vire Cut.il have a colt that was cut on barb wire last September, making a wound on outside of quarter of fore fool. I succeeded in healing the wound, but the colt met wilh a similar injury a short time ago and now he persists in biting the sore, thereby preventing,r it healing. He is in a healthy condition so for as I can tell. \V. F, S., Oak Grove, l\I:ich.—.~\1_)ply equal parts iodol’orxn, boruc acid and charcoal lwicc a day, but ”before n'mking these, applications pour on a little pl~roxidc-hyclrogcn, this will clean off the pus and save your washing the wound. Apply a piece of oakum and a bandage lo sore: this will prevent him biting; it and if it continues to itch apply ] I)‘ll't bichloride mercury and 1150 parts water. Fistula of \Yitlicrs.——l have a yearling coll, that our Vet. tells me has fistula of withers. lle has burnt it out and cut it open, it has healed all but a small spot in the ccnlcr which discharges matter. I have tried everything I can think of, without success. This (Will is wcak and trots lame. It is not swelled any. but is very sore when touched. 1’. J. A., Monroe, l\'licl1.—(’live :i toaspooni’ul of sulphur and 1 dr. iodide potassium at a dose in feed night. and morning for 20 days. Inject a small quantity of equal parts peroxide— hydrogen and clean water to bottom of sore twice a day; ten minutes after using these applications apply 1 part bichloride mercury and 250 parts water twice a day for one week. The next week apply 1 part carbolic acid and 30 parts water; the following week apply 1 part chloride zinc and 300 parts water, alternating these applications in the order that I have mentioned until a recovery takes place. Canine Distemper.——-I am anxious to know what to do for a dog that has dis— temper. [ have already ‘lost one valuable collie. He has a heavy discharge from THE MICHIGAN“ FARMER; eyes, jerks at sides. has difficulty in. breathing and is somewhat paralyzed in hind quarters. J. S. B., Springvale, Mich. —Canine distemper has always been a set- ious ailment in dogs and no matter what line of treatment is followed, quite a lot of them will die. They should be fed what- ever food they crave. The bowels should be kept moderately open and when they have fever give them small doses of aconite two or three drops at a dose five or six times a day. They should also be given tonics and nerve stimulants. Give a grain or two of quinne two or three times a day, also give three or four drops tincture of nux vomica at a dose two or: three times a day. If they refuse food give them eggs. milk and whiskey. This should be given to them three times a day to support their strength. They always do better to be kept out in the open air. lnflamed Parotid Glands—One of my cows is troubled with a swelling on each, side of neck which extends from ear to throat, which causes her to wheeze like a broken winded horse. My neighbors were inclined to believe that She had been stung by a bee. I applied turpen— tine and lard, which appeared to do some good: however, the swelling has since returned and she is as bad as ever. G. 0., Custer, Mich—Your cow suffers from inflammation of the parotid glands (sali- vary glands). Give her 1 lb. sulphate magnesia at one dose and only this dose. Also give 1 dr, iodide potassium, 1 oz.. hypo-sulphite soda at a dose in feed night and morning. Apply equal parts tincture iodine and camphorated oil to swollen glands once or twice a. day. She should not be overfed while the glands' are in an inflamed condition. Irregular Stranglés—Partial Paralysis ——\’\'ind Sucker.—-I have a large 4—year-old horse that had distemper this sprng. He was out in the last snow storm, since which time he has gradually failed. His temperature keeps up three or four dei- grces above normal; breathes heavy, the membranes of mouth and eyes are too white, mouth slimy, seems weak in hind parts, appetite quite poor and he seems to be most fond of grass. I also have an 8-year—old stallion that has contracted the habit of sucking his tongue and filling himself with air. \V. XV. P., Eaton Rap- ids, lllich.‘—It is possible that an abscess is forming in a part of the body hidden from view, perhaps in the lungs or abdo— men; if so it is quite apt to produce death. Keep him out doors where he can have fresh grass to eat and plenty of fresh air. Give him 1 dr. acetanilide at a dose three times a day until fever re- duces. Also give 20 grs. quinine at a dose three times daily. Also give a table- spoonful of powdered saltpeter at a dose once a day. Keep this treatment up for 20 or 30 days. Also apply equal parts aqua ammonia, turpentine and sweet oil to back every day or two. For your home that sucks wind. buckle a strap around neck, tight enough to prevent him suck— ing air. It may be necessary to use a jaw strap in order to prevent his opening mouth. Brain and Spinal Trouble—I have a nervous 5—year—old mare that had dis— tempcr last spring: she was exposed to a severe snow storm before recovering from it. Since then she has coughed some and discharged from nose. treated her for distemper, but she ap- peared to get very Weak. It has left hcr with a slight cough and She seems to act as the crazy; the expression of her eyes is that of an insane person. \thn she had :1 sick spell I pushed her sideways gently and she fell down. She is inclined to kick. paw, strike her head, and makes an effort to rear up. Should she have an- other similar attack what had I better do? G. C., Merrill, lynch—Your mare suffered from an attack of vertigo and it is possible that this is the result of her havingr an irregular form of flis— tcmpcr. Give 4 drs. powdered bromide potash and 1 oz_ hypo-sulphite soda at a dose in feed twice a day. Feed less grain and more grass to keep the bowels open. Should she have another attack apply wet cloths to head, keep her as quict as possible and give lé oz. bromide potash at a dose every hour until she quicts. Heifer Injured thile Calvinfl—Two Holes in One 'l‘cal.—rl have a 2—year—old heifer which calvcd .lunc .‘lrd, and which did not do well; had to call on veterinary who took the calf away from her. The calf died during: the operation. The hcifcr is large and was in fine condition, but could not stand on her feet for about 36 hours after calving and has not been right since. \thn she wants to urinate or her bowels move she will strain for a minute or two and make St‘VtI'ZII :lt— tempts before she passes anything and the excretion is very little and the water very thick and milky color, small quan- tity and very bad Odor, I have given her salts and caster oil, also nitcr. She seems to be a little better, but not right. She eats Well and seems to feel quite well, only when she wants a passage. This heifer also has a dummy tent with an opening right at the back and close up to the udder of the right back (mar-fer of the udder. This tent is so short that it is impossible to milk it and it contains considerable milk and the gland is badly swollcn. and caked quite hard, so that when the main teat, of that quarter of the bag is milked it leaves a long, hard lump as large as a man's wrist extending clear up the right back section of the udder. The milk from the four other teats is clear and she gives a good flow, but that which comes from the dummy is thick and watery. Please advise thru the M. F. what to do for this heifer to put her in a healthy condition: also what to do‘ for her udder. “’ill it be necessary to milk the dummy or can something be done to prevent the milk from collecting in that section of the udder. If it will be necessary to milk it. would have to use a milking tube as the teat is not (Continued on page 15). lln lore laungusucling by that: / 3%: Schnnz Hay Derrick will fit all of your harm and do all of your stocking. Useft for loading union. boned hay, barrels. boxel. etc. You can remove derrick from barn to stack in five minutes. , This derrick wlll pay for Itself in one day's work. Good Write for catalog and price today. lively agents wanted in every town. big commllslon to rlgnt mun. Potent applied for. STAFFAN 6': SCHANZ, Chelsea, Mich. A 250 Box for 40 Dr. Fair’s New ,. Worm Remedy For Horses If you have never uled Dr. Fair’s New Worm nemedy. send so for a 250 Box—12 doses. OI. Fill VMMNAIY REMEDY 00.. 5712-16 Moi-Av... Gov-land. 0. [76’6”] f0 ”PJVPS Guaranteed .- 01‘ Money Refundcd. NEWTON" S . "9 id. 18 years’ for booklet, tumbles. To] (1 ' - JULY '3. 1m. 31. Lambert Jam .3 ”gum. some 2.3.333: heifers. LI. lflflnY. d: an. m" 881 hone. ' f 0 w 16 , m mum was. as... men sow-a. John Benet teen. Grad m. m... MAgS’I‘ON FARM—JERSEY OA‘I'I'LE. . F. MARS’I‘ON. Bl! Cl". Micki-Ill. _- 1.. 32.14 mu. Y caplet JERSEYS. 3:03.01 01th?! IO! foroflz'llé'. CLARENCE BRISTOL. R. No. I. Futon. Mich. EAVY MIL-KING SHORTHORNS—Cln spam a few females. Good notes mod II cash. J. RHUMMEL, Mason, Mich. (Citizen! Phone.) Owinglao‘condmom SPECIA . neocsn management to have the slate. Che ash-rye 23.23 meal: ofFI-alollco Flu-m mm be sold. 80 (grand Shorthorn cows and heifers, manly Young Phyllis“ Young Mary: and Lavinia: with two cram Booted crosses, and a high class herd of P. C. swine are In the offering. Come and see them and you will beaurpflsed at the prices made. P. P. POPE. Mt. mm. men. J. a. noun small Fm. anagrams . Have some choice cown and buffer! at right prim: sneer. ERDENHEIM FARM SHROPSHIRES EDWIN 8. must". Own-on. Rams and Ewes for. Sale. WRITE non PRIOR TO ROBERT GROVES. Shepherd, 8. l‘. D. No. 3. Pontiac. Mich. SIIIIDPSIIIRE am. 3100‘ “III. Will makespeclal prlces for thirty do on ewes ' from 1 to 8 years did, alt bred to Import’fil Cooper. and Hanson rum to hm); in M and April. clue on very choice ewe lambs. min In tomske room for an lmportntlo that In going to arrive this spring. L8. DURHAM «some. Conn-II. ”his“. .Posmvely cured by Harness Gulls -. _ and ‘i'v. kit, good for man and beast. -. , Sample Freeami new horse book for Go to cover postage and imported. 60 INTO SHEEP RAISING Buy of Michigan’s Largest Breeder of good sheep. . Romeyn C. Parsons. Grand Lodge, Mich. OTSWOLDB & Lincoln Sheep. runs & rum lambs ewes dc ewe lambs of the Best Types. home and L. B. Kuney, Adrian. Mich“ M131. AMBOUILLET— Flock founded 1892 with 40 owes selected from one hundred reglnered awe: of the best breeding possible. J. Q. A. COOKMorrlcoJchn. MARE IMPREGIATDRS . For getting from 1 to 6 marcsm foal from one some: of a. stallion, 53.50 to $3.00. M humming Odnfor barren andi Iarbrccda'aSS .59. Servmg Hobbles. Stallion Bridles, Shields, Supports, Sen/ice Books, etc, mad and “flagged, Stallion Goods Catalog F’REE. m ‘ 00. Mt.“ ufldlnd. 0M0. SHOBTHORNS. Onlya few pure Scotch bull calves left. one ready for service. Choice bargains for qsulckaale. BHINEVALE FARM. Pt. Austin. Mich. “mans DIREC'NIH. CATTLE. ABERDEEN-ANGUS. Herd headed by UNDULA'I‘A BLACKBIRD 1T0 83836. one of the beltaonsof PRINCE [TO 60006. and Guam Champion Bull at the Detroit and Grand Rapids Fall-a of I907 and 1908. Herd con- sists of Erlcss. Blackbirds, Prldea. etc. WOODCOTE STOCK FARM. Ionia. Mich. 1 ABERDEEN ANGUS bull, 1 Polled Durham herd bull closely related to World’s Champion, and one yearling bull left. Frelgm: and our fax-etc buyers. CLOVER. BLOSSOM FARM. Port Austin. Mich. ' ' ‘ HICKORY GROVE STOCK “Vl‘l'm‘hmflm- FARM. Owen Taft,Proprletor. n.1, Oak Grove. Lolv. 00., Michigan. Bell phone . ——A f ii an MSTEINFIIESIANS ..,:‘¢".,,2:,bM.,.‘§::§:: Royal King. W. B.JONES.OakGrove,R. No.8,M1ch. loLSTEINs—A few fine bull calves (registered) from 4 to 7 months old at 050 each. I. M. SHOBMAI‘I. Fowlervllle. Mich. I5 REGISTERED HBLSTEINS, from which I want to pellet once 25 com and heifers. 2-2 year old Bulls and 3 Bull calves. Special induce- ments to quick buyers. L. E. (Donnell, Fayette. Ohio. TOP NOTCH HOLSTEINS. Top Notch registered young Holstein Bulls com. bintng in themselves the blood of cows which now ham and have tn the past held World’s Records for milk and butter-fat at fair prices. McPHERSON FARMS 00.. Howell. Mich. Bellman 810351 gm. Illalslein cattle. ACKSON. . Has more 0-1) Holstein-files!“ Cows than any farm 1- the Middle West. Registered BULL CALVEB of the most fashionable breeding. 30 fine, registered, Dumc Jersey sows due to furrow'aoon. ——B l H ER EFORDS: :o‘l‘ai53elié‘odfigiififi‘3 Chine 11083. R. E. ALLEN. Paw Paw. Mich. Northern Grown Jerse s. ROYCROF'I‘ FARM. Eidnuw. Mlc . EBSEY Bull Calf born Feb. 9. '09, first calf of 9. heifer whose dam gave 7844 lbs. of milk in '08. Blue’s Dam’s 1100an 10,060 lbs. in 1052’ months. THE MUERAY-WATERMAN (30., Ann Arbor, Mich. Lillie Farmstead Jerseys. We inure some splendid hull calves for sale from one to 3!: months old. , They use from cows with records of 800 to 425 pounds of butter last year. was: for description and prices. COLON C. LILLIE. Cooperivflle. Mich. noes. FOR SALE, 2,000 NOS, 6 to 8 weeks old. at 02.50 00 63 such: any bleed. Wlll shl&by express um give. your money’s worth. UTILI AT“!!! 00.. Grand Rapids} Mte'll. IMTIIEIII WWII BEN“ I58. R0 YCROFT FARM. Sill-aw. mu. ' A FEW FALL GILTS bred for full mmwlng, also JoholceJot of aprl pigs bred by Kim: A. A. PATTUL 0. Deckervme. Mich. ~SPRIN BERKSHI RES 3,... bags. Premier Longfellow and Muterpleoe. the world’s champions. C. D. WOODBUBY. Lancing, man. I —Bred to PRIME BBTkSI'III'O Brad Saws. BACOH and BAR- ON DUKE for Fall furrow, at prices that will sell them. Two good young been! left. Rather than have pub lc sale we will save the expense and give you the difference. but they have got to so quick, Hupp Farm, 0. C. Hupp, Mgr., Blmlnghsm. Mich Premle r. DAMS B'ROS. IMPROVED CHESTER WII‘ITES,Libch.fleld,llich , won more premium: in '08 than any other bud 5.1mm Stock all ages for sale. Prize winning W. Orplnzton, W. Log- horn and Buff flock eggs, $1 per 15. Slim-thorn bulls & heifers —--Y 80 b Imam cHEsIEn wmns ,.,°;:;g,..,r.:,..gs.‘{ one fell boar, also March Apr. furrow ready to ship. W. 0. WILSON, Okemos, Mich. (Both Phones) IMPROVE] cHESIEII WHITE: ‘ m” l“ “'9'“! ' pigmelther sex. fur- rowed In March and April. Price $10. Satisfaction guaranteed. Colon C. Lillie. Ooopmvme. Mich. nunoc JERSEY SWINE. can 2.3. it for 15. J. H. BANGHABT. Lansing. Mich. Duroc Jerse 3/5132?“ ‘°’ resent CAREY U. EDMONDS. Hastings, Ich. DUBOC Jersey of size and quality. 40 Boots may for service. 50 cows at Farmers Prices. Satis- faction Guaranteed. J. C. Barney. Colmvnar. Mich O I. C.'s Boers &aows all sold, I have a fine lot of . young pigs that will soon be ready to ship. A. NEWMAN , Route 150. 1. Mariette, Mich. O I C’s—ALL AGES. Thirty sows bred . - for spring fan-ow. Shipped H. H. JUMP. Munfth. Mich. on approval. Boats ready for service. Bprln l s b 0- 1- grandson of World's .Gmnd anfnglon’: Glenwood Stock Farm, Zeolnnd, Mlchlgm. B. 6. Phone 94. swine very prolific. My herd Is 9- I. C 0 headed with a grand son ofJackaou Chief, the world’s Champion and Grand Champlou. the greatest 0. I. C. bear in the world, also a Brand son of Tuteay second. the world champlon sow. Place your order now for spring pigs. A. J. GORDEN. R. No. 2. Don. Mich. W EANLING Pigs and bred flows at bums to quick buyers. from large-styled, mflflcPoland- China sows. ROBERT NEVE, eraon, Mich. WHO-GHIIAS‘iglmffielfi‘ié‘g 333?." “23% ' young Sum bred,- right prices. Write today. , L. W. Barnes .& Son. Byron, (ShhwuaeeCoJ Mich. FOR SALE—O. I. C. Boar fut-rowed Oct. ‘5. 07, an extra good one, pnlce $25. 0. I. 0. Figs farrowed Feb. 24. either sex. price $8. Registered in buyer’s mane. _ J. R. INSKEEP. Holly. Mulch. - . but rln Poland-Ghmas. sari... us’imi your order now. WOODlSa SONS. Saline. Mich. LIflEE Elfilfl‘ll Y'IIKS‘IIHIES. Bonn ready for service $15.00: mama for fall far- row {20.00: 5 Mon gnu-- axing sonnet-sex. sumac ‘ anneal. COLONngILLIE. Coopersville. Mich v! a...» ._.. -._....._._..4~ + vi.“ «' _. .Q . Mt-.dwm ' JULY 3. 1909. VvVVYYYYYVYYVYYVVYVYVY‘YV} ’ POULTRY ALLAAAAAAAAAAAAAAAAM THE'COLONY POULTRY HOUSE FOR THE FARMER. V The average poultry. keeper, the gen- eral farmer, keeps comparatively few fowls, yet in the state of Kansas, where there are more eggs marketed than in any other state, the farmers are~the ones who market the eggs. That is to say, in Kansas there are very few egg farms, but the farmers keep so many chickens that the grand total exceeds that of any other state. There are in Michigan 3. number of what might be called egg farms, but the greater number of eggs here come from the general farmer. It is therefore recognized that with better care of the fowls upon the general farm there would ./ ‘ THE MICHIGAN -FARMER. proper sanitary conditions, for If the droppings are left on the board very long in warm weather they will soon be- come offensive to the fowls and the health of the flock may be impaired. Early in this article I said that the house would accommodate 35 hens and 35 pullets. The outside dimensions of the house are 11x24 feet, which gives 336 square feet of floor space. Allowing each fowl 4.5 sq, ft, of space, there would be room for 74 fowls. Some breeders claim that there should be at least 5 sq. ft. allowed each fowl, but in my estimation it depends a great deal upon the breed that is being kept. This house is pri- marily intended for laying fowls, such as Leghorns, and they are among the mos: active fowls and will do well on 4.5 sq. ft. of floor space. The building that poultry is kept in has a great deal to do with the care that will be accorded the flock, either on the farm or in town. In the east and Colony Poultry House at M. A. 6., designed by Prof. J. G. Halpin. increase in egg production in the state. The fact that there are only a few fowls kept on each farm shows, in my opinion, that the average need of the farmer in the way of houses is what is called the colony house; that is, a house accommodating comparatively few fowls and that is not meant to be en- ‘ larged or_made into._a long house. ~Thinking that one of the colony houses come an fjwiggllchigafi Agricultural College, when althred a trifle, would make one of the best colony houses for general use, I sub- mit the plans and specifications to the readers of this paper. The plans are practically the same as Prof. Halpin’s «xcept that the house at the college was necessarily built a little different from what the average poultrymau would have to have it. The main difference is the addition of a window, a partition down the center, and rearrangement of the interior. As it is now planned it will accommodate 35 hens on one side and 1:5 pullets on the other. This partition is put in so that the hens and pallets can be kept separate, and the best fowls can be kept separate during the breeding season and at the height of laying time. To so separate the chickens it was nec- essary to put in the extra window. tine of the best features of this nouse is the arrangement for ventilation. There are four windows, and the upper half of each window consists of muslin tackl-d on a frame of the same size as the win- .jow sash and set into the sill the same as the upper glass window would be if :1 Were present. This simple system of. validation is cheap as can be foun'l 21nd is as practical as any, as ventilation systems, such as the King system which works finely on larger buildings, will not g-IVo satisfactory results in smaller build- ings. There has been much said concern- ing this system of Ventilation in lb: press and the muslin windows are us d in all of the at the College anl have proven very satisfactory. “'ith the house built in this manner there is no room for scratching sheds. In place of the sheds which are practical in some places and when the building is constructed in a different manner, there, are runways on each side of the house, of same width as the house and about 150 feet long. In winter the chickens are fed their grain by throwing it into the litter that is always kept on the floor. This makes the chickens work for what they get and, to a great extent, does away with the need of scratching sheds. The perches are made of 2x4‘s which are rounded so that they will be easy on chieken‘s feet. Underneath the perches is a dropping board which can m, removed, or the perches swung 11D S" as to facilitate the cleaning of the board. It is necessary that this board be. at least a foot from the perches to 111811.”; US houses the ’the south, where the w'ntvrs are not so severe as they are in Michigan. the littl~ tent-shaped coops work very but they are not practical for this state where the winters are severe and the springs long and damp. Some experts can raise poultry in piano boxes and “make good” doing it, but that is not the placefor poultry. If it were, the piano companies would have a fine. little side line worked up in no time selling boxes for poultry coops. I do not ad- vocate the building of very expensive houses. Of course, there are limits both ways. For instance, there were two coops built at the same time, at the college, of the same pattern. One of the w c1 1, HOW DATE OF HATCHING AFFECTS EGG PRODUCTION. ' Hens never did and never will lay in late autumn and winter as they do in April. If they did, eggs would not reach such high prices at certain seasons. Still that does not mean that we are to fold our hands and say “Kismet,” and wait until spring. If we can succeed in get— ting half as many eggs during fall anrl winter as in spring the enhanced price will pay well for the extra care and trouble. The average hen that has been well fed all summer and has kept on laying rigli‘ up to autumn is sure, if a non—sitter, to have rather a hard moult, and to then rest until February or even longer. Even hens that sat and reared chickens earlv in‘ summer and have laid during July and August will be in the same position. Pul— lets hatched very early will lay duringr the late summer and autumn months but will then moult and be of little more use for winter laying than the hens. In fact, the most profitable pullet is the. one hatched and so reared as to com- mence laying in October or November, as she will, with good management, lav right thru the winter. Most experienced breeders must have noticed the curious fact that puilets hatched in January will lay at about four months old; some from the same stocl: batched in March will probably lay at six months, while others hatched in May will be most likely not to lay until eight months old. I have often wondered at this, and can see only one l‘CRSOll—IIIE‘ original ancestors of the domestic hen laid in spring and reared their young in the season when food was most plentiful, as do all wild birds. The natural im— pulse, then, is to lay only at that time. and all else we have been able to do is the result of domestication, with its con— stant food supply, and its shelter from wet and wind during the inclement season. Nature is always kind to' the race. it somewhat hard on the individual. The universal instinct is reproduction. Every- thing in nature is sacrificed to the (Wilh‘ tinuation of the race. So, as the January . pullet approaches maturity early in sum- mer, during the proper breeding season of her kind, nature impels the vital forces in the direction of reproduction. On the other hand. the late—hatched pullct does not gain full development until the cold weather, and her natural impulse, except so far as interfered with by the heredity 0f the. many generations. spring. coops or houses was sided up on the is to defer laying until the next 1115““? and ctiltd, the other was not. So there remains the diliiculty of titling . . ,I I l l n J l I H E/VD V/[lt/ Jul. A‘-I’ l m Diagrams Showing Plan of Colony House at M. A. C. adapted for use on the Gen- eral Farm. B. dropping board; P., perches. The fowls in the one have been just as good layers the past two years as those in the other. On stepping into either house on a cold winter day it was found warm inside and there could be no differ- ence detected between the lined house and the unlined house. It would be useless to state how much it would cost to construct such a house as is here described, since the. kind of lumber that would be used would Vll‘y, and the cost of lumber varies so about the state that it would be impractical to attempt it. However, an estimate on material that it would take might be of some help. The following will be required: Siding: 143 sq. ft., 12 ft. long and 96 sq. ft., 16 ft. long; casing, 40 ft., 4 in. wide; 4 lower halves of windows; le‘s, 220 ft., 12 ft, long; roofing. 110 sq. ft., 12 ft. long; roofing paper, 110 sq. ft.; floor, QR sq. ft., 12 ft. long. Allegan CO. E. B. REID. indicates location of Nests; C., curtain sash in windows; 0., up the gap between the summer layingl of these hens and the commencement 0’ the winter laying of the pullets. Two- ycar—old hens, which always should be culled out at autumn, should forced during the summer so as to supply the July and August eggs. The yearling hens which are going to be kept thru the fol» lowing year require very different treat"; ment. These should be fed most spam, ingly in June or early July——in fact, al-tS most reduced to the, natural picking of a? grass field. Not only will the change. of‘ diet be beneficial. but they will sink rap idly in flesh. This will bring on an early moult, When the hens are deep in moult, and not before, they can be. put on to more generous diet, including a little boiled linseed, say one-tenth of their total dry food. They will then rapidly gain condition, and can be brot around to lay— ing by August or September. Canada. W. R. GILBERT. _ I I lit: (6) Fortune Telling Does not take into consideration the one essential to woman’s happiness — womanly health. The woman who neglects her health ls neglecting the very foundation of all good fortune. For without health love loses its lustre and gold is but dross. Womanly health—*’ when lost or impalred may generally be re~ gained by the use of Dr. Pierce’s Favorite Prescription. - This Prescription has, for over 40 years, been curing delicate weak, pain-racked women, by the hundreds of thousands and this, too, in the privacy of their homes without their having to submit to indelicale question- ings and offensively repugnant examinations. Sick women are invited to consult Dr. Pierce by letter FREE. All correspond- ence held as sacredly confidential. Ad- dress World’s Dispensary Medical Asso- ciation, R. V. PIERCE, M. D., President, Buffalo, N. Y. DR. PIERCE’S GREAT FAMILY DOC- TOR BOOK, The People’s Common Sense Medical Adviser, newly revised up-to- date edition—1.000 pages, answers IN PLAIN ENGLISH hosts of delicate ques- tions which every woman, single or mar- ried, ought to know about. Sent FREE, in plain wrapper to any address on receipt of 21 one-cent stamps to cover mailing only, or in cloth binding for 31 stamps. Is your lantern a "tender- foot”? If you put it in a draught does it sneeze? MI I! LANTERNS DON'T SNEEZE They are draught - proof —— there’s a. wind—break and a patent arrangement of the globe plate that prevents flickering. Send for our book of lantern facts and Prisco proofs. It‘s free. THE PRI’I‘CHARD - STRONG C0. 1 8 Circle Street - Rochester, N. Y. Bee Hives, Sections, Foundation, Smokers, Etc. We keep everythlng the bees need, and all Root’s goods. Send for our 1909 catalog. Cash paid for beeswax. Prompt attentlon given to your order. M. H. Huntdc Son. Condlt St..LnnsIn¢. Mich. FGGS reduced to 81 per 15 In June, B. Rocks, R. I. 4 Beds. White, Silver. Golden Wyandottes. all varl- etles Leghorns. Indian Runner Muscova. Cayuga):- kln Ducks. $1 per 13. E. J. Haakins, PIttsford, Mlch. —Eggs for batch- Barred Plymouth flocks Ing. m... 1. for 31:26 for $1.50; 50 for 02.50: :4 per hundred. San-foc- tlon guaranteed. Colon C. Llllle, Coopersvllle. Mlcn. ' from prize wInnIn & A. ll - Whllc wlanddle Eggs Ing stock 31.50 peg 15 or cage per 30 eggs. A. Franklin Elmlth, Ann Arbor. Inch. EGG S—nght Brahma, Whlte Wyandotte and B P. Rocks 01 a settlng. $1.50 for two settings. E. D. BISHOP, Route 38. Lake Odessa,Mloh. V —E l 1 ‘: ll. 0. and S. 0. Rhoda Island lied ,5g§:,‘,ogf°;2},"5 BUELL BR08.. Ann Arbor, Mich. per 50. S 0 BLACK MInorca eggs at $1.50 per aottlng of . . 15. P. C. Plgs singly or In pull-a of the best breedlng. R. W. MILLS, Saline. Mich. ILVER LACED GOLDEN and WnIte Wyandottu and Barred Plymouth Rocks. Eggs 01.50 per 15 82,50 for 30. C. W. BROWNING. Portland. MIch S- 0. Brown Loghorns. fiifl‘lici‘fi‘é Eff: July. Our best eggs 85 per 100; $1 per 15. Send for cIr- culnr. best flock In Mlch. Fred Mott, Lanslng, Mlch. —E I h t h- SINGLE cons WllllE lEGllOlllls meant; M... .1: 26 for 01.50; 50 for 0250; $4 per hundred. Satisfac- tlon guaranteed. Colon C. Llllle, Coopersvllle, MIch. DOGS. FOX AND WOLF HOUNDS of the best Engllsh atrnlns In Ameri- ca: 40 years experlence In breeding these fine hounds for my own sport: I nowsoflfir them :0: sale. on stamp or Catalogue. T. B. llllIlSI‘El’ll. Sibley. Jackson to" Ila. The Mtlflhi.“..l‘m’ THE LAWRENCE PUBLISHING CO., mm m HMO”. a to 6m Street West, Molt. Mielinn. TELEPHONE MAIN 4525. NEW YORK OFFICE—725 Temple Court Building. CHICAGO OFFICE—1733 .l'lrst Nnt‘i Bank Building. CLEVELAND Osman—10114015 Oregon Ave, N. E. M I LAWRENCE. ....Pmnt. . WRENCH! ce—President. M. L. LAWRENCE. .. ..Secretary. P.T. uwmcn...,.............. ...Tressurer. I. I. WATIRBUBY O.E.YOUNG ............... mgm BURT WEEKUTH I. II. ROUGH'PON ................... .Buslness Manager. TERMS OF SUBSCRIPTION: $1.50 Three Years .156 COpIIJQ:stpsld Two Years 104 Copies, posipaid,. . . . . . . . $1.20 One You, “Gales. mud .............................. is on. Six Months, 3‘ copies, poms”, ........................ 00 cu Gsnsdiu subscription so out t you emu: ponds Always send money by draft, poltoflioe money order. registered letter. or by express. We will not be responsible for money sent in letters. Address all communications to, and make all drafts, checks. and postofllcs orders payable to. the Lunch 0 Rum ‘A'I‘BS 0F ADVERTISING: 40 contsper line agate measurement. or 5.60 per Inch, each insertion. with a reasonable d scount on orders nrnounttng to ”uncover. No adv't in- serted for less than 01.20 per insertion. W No lottery, quack doctor or swtndung adver- tisements inserted at any price. Entered as second class matter It the Detroit. Michigan, postofloe. COPYRIGHT 1908. by the Lawrence Pub. Co. All persons are warned against reprinting any portion of the contents of this issue without our written permission. A WE GUARANTEE to stop THE MICHIGAN FARMER immediately upon expiration of time subscribed for, and we will pay all expenses for defending any suit, brot against any subscriber to The Michigan Farmer by the publisher of any farm paper, which has been sent after the time ordered has expired, providing due notice is sent to us, before suit is started. Avoid further trouble, by refusing to subscribe for any farm paper which does not print, in each issue, a definite guarantee to stop on expir- ation of subscription. The Lawrence Pub. CO., Detroit, Mich. . DETROIT, JULY 3. i909. CURRENT COMMENT. Nearly all who The Economic Value have traveled ex- of Good Barns. tensively thruout the country are found to concede that the average Mich- igan farm is equipped with as good, it not better, barns than the average farm of any othcr statc in the country. The cxccllent class of our farm buildings is a great advertisemcnt for Michigan agri- culture, and we believe it has been a. great factor in the prosperity of our farmers. The commodious barn, with its comfortable quarters for the live stock and ample room for the storage of forage crops as well as grain, is not only a source of pride to the owner, but of greater economic value than many of the progressive class of farmers in other states where good barns are less common appreciate. Something of the economic value of the barn in preserving forage crops is demonstrated by some experi- ments recently conducted to determine the natural deterioration of hay when stacked in the hold undcr average condi— tions. In Virginia this deterioration was found to be from five to ten per cent when allowed to stand in the stack for from three to four weeks, or until the hay was fit to bale. In Missouri this loss was found to be fully 20 pcr cent when the hay was baled in December and about 40 per cent when the stacks wcrc allowed to stand until the following March. Ac- cording to these figurcs, the loss on 80 acres of hay yielding 3,000 lbs. per acre and valucd at $8. Der ton would be $192 if baled in December and $384 if allowed to stand until the following March, which would possibly represent the aver- age time it would stand if fed from the stack, in which case the lOss would nat- urally be even grcater than if the stacks stood unopened. According to these fig- urcs a good barn would pay good interest on the money invcstcd in thc saving of the hay alone, to say nothing of the other advantages which need not be enumerated to be appreciated by the average reader. It is a matter for congratulation that many good barns are being built each year upon Michigan farms, notwithstand- ing the greatly increased cost of building materials as compared with a few years ago. T'hc good barn in which to store his crops and house his live stock, is second in pnportance only tO'a.‘ good house in" which the farmer may cushion-ably house his family, and while the complaint is sometimes heard that it is impossible to realize on the investment in good buildings in case the farm is sold, yet they are always a good investment for the home-owning farmer who desires to enjoy and succeed in his business, and he will find, in a majority of cases, that after he has used them a few years he will have already realized handsomely on the investment required to build them. In commenting upon Ameican Versus the roads of Germany Foreign Roads. and other European countries and compar- ing them with the roads of the United States, Consul Thompson, of Hanover, calls particular attention to the width of the roads in these respective countries. He states that the roads of Germany are from 20 to 30 feet wide, while to our roads, even in the sections of the middle west where land is worth $100 and more per acre, we devote 66 feet to the making of our highways. He adduccs that in the states of the Mississippi valley alone the reduction of the width of these high- \ ways to 36 feet would reclaim for agricul- tural purposes 2,500,000 acres of land, which, at an average value of $100 per acre would have a value of $250,000,000, which would mean an intercst or rental value of $12,000,000, a sum which he sug- gests might be recovered and which, it applied to the proper scientific construc< tion of roads in the United States would in a few years give us the most exten- sive and finest road system in the world. The statements above credited to Mr. Thompson, and the figures which are used to illustrate and emphasize them were furnished us by our Washington correspondent and have not been verified. But, assuming that they are correct, we cannot ,see that the plan is a practicable, feasible or necessary one to the accom- plishment of cithcr the desired saving of what is designated as waste land, or the rapid extension of good roads in the United States. Without question we are overburdened with roads, but the burden consists in their aggregate lcngth rather than their average width. The old coun. try plan of making the main traveled roads more or less direct routes between cities and villages, with a comparatively narrow frontage of abutting property, extending a. considerable distance back from the highway, while not so conven- ient from some standpoints, yet gives a greatly decreased road mileage, as com— pared with our plan of building a public highway along every section line. But lhc easy access which those many roads give to the homes of our thrifty farmers who have built their farmsteads on the land thcy work, makes the increascd burdcn of maintaining them easily worth while. Also for the same convenience of access it is doubtful if our highways are any too wide at the present tin-e. 1n the winter season, especially in the more northern of the states mentionc-l above, the drifting snow often blocks the roads as now laid out, and if the fem-cs were moved in to make a narrower road this tendency would be grcatly aggra- vated, thus making the roads more Soft and muddy in the spring as well as more frequently blocked with snow in the win— tcr. ’l‘hcn, too, much of the country is broken and hilly, and tho proscnt width is none too great for the proper grading of the roads where cuts and fills are necessary. But where conditions are not such that a wide road is needed the abutting property owners can bc dcpcndcd upon to gradually narrow the fence limits of the highway as the old fences are re- placod by ncw oncs. So great is this natural tcndcncy that in some of the states mention-ed it is the exception rather than the rule to find a highway which is the full legal 66 feet in width. But all this appears to be but idle spcculation in any event, since it is not clear how the interest or rental value of this grand aggregate of land, which is now devoted to highways but which, under tlic plan outlined, could be saved to agriculture, is to be recovered. So soon as the states abandon the land for use as highway purposes it will naturally revert to the owners in fec, who can bc reached only by taxation for the pur— pose of road construction or improve- ment, and then only to the extent which is cndorsed by the consensus of public sentiment or opinion. In fact, the prob- lcm of the Width of our roads or in other Words, the amount of land which is (3p. voted to them, will be naturally regulated as tho country gets older and the prac- tice of pasturing the entire farm is dis- rrHE MICHIGAN FARMER _ placedéby a; better agricultural method, so that the fence will gradually- disappear or give place to shade trees of economic value. In the meantime, however, it is to the interest of all concerned to strive to better the average condition of the country roads, perhaps by building a few permanent roadways in sections where the travel is heavy, but surely by cutting down the grades, improving the drainage and gravellng the surface of as .large a mileage as possible each year. Amer- ican conditions are not foreign conditions, and foreign remedies will not solve our road problems. At a. meeting of The Car Demurrage the National Asso- Probiem. ciation 'of Railroad C o m m i s sioners, held in Washington during the early part of June, the question of a uniform car service rule was considered, the point at issue being a proposed" change in the rules now generally in effect in Michi- gan, which would make them conform to the uniform rule proposed for the country. The Detroit Board of Com- merce, in behalf of the varied shipping interests represented by its membership sent a representative to the meeting to protest against such a change on the ground that the problem is local rather than national in nature, and that the rules which are to apply within the state should be left as much as possible to the judgment of the local commissioners and authorities It appears from the report of this representative that the railroads are desirous of a uniform rule which 'ill rid them of the complications arising from local rulings on the proposition, and that the sentiment of the Interstate Commerce Commission was represented by its member who was chairman of the meeting, Mr. Franklin Lane, who ap— peared to favor a uniform rule of 48 hours of free time for loading or unloading cars, placing the burden on the shipper to show that more time was needed on account of weather conditions which might damage the freight or make it impossible to handle it, “because of the punching of car deliveries or other rea- sons which are mentioned as valid ones for the extension of free time, as men- tioned in the code of uniform rules which had been prepared ,for'sdiseussion. The contention of the representative of Mich- igan shippers was that What is known as the avcrage plan should be applied, in which the shipper may receive credit for prompt handling of freight within the 48 hour limit and benefit by equal extensions of time before the $1 per day is charged in handling other ship- ments, and that without the abridgmcnt of the right to extensions for valid rea- sons, such as are noted above. The 10— gality of this plan was questioned, but it is said that it may be accepted as an excellent method ‘ of facilitating the prompt movement of cars. However, the report of the representative of the Detroit Board of Commerce seems to indicate that the result of the meeting was a practical if not ‘spccific indorscmcnt of a uniform code of car service rules, which will apply alike in all portions of the country, and to the smallest as well as to the largest shipper, based on a 48-hour limit of free time for the loading or unloading of cars, before the lcvying of dcmurragc charges of $1 per day or frac- tion of a (lay tlicrcaftcr, with reasonable provisions for an extension of time under specific circumstances which will be noted in the rulcs, In View of the recent Our Imports of discussion in Congress Hides. of the tariff schedules on hides, the nature and extent of our imports of hides from for- eign countries will naturally be a matter of intcrcst to the producers of this raw material as well as the consumers of the manufactured product. By way of afford- ing the reader accurate information upon this subject we give below the text of a report recently made by the Bureau of Statistics of the Department of Com~ merce and Labor, as follows: Importations of hides and skins into the United Status will show a larger lot-11 in quantity in thc iiiscal year which cnds this week than in any year in the history of thc import trade. The value wili amount to about 75 million dollars, or slightly less than in 1907, bccausc of the much lower prices which now prcvaii, but thc quantity will doubtless cxcccd that of any earlier year. Hides and skins are a very important fcaturc of the im- port trade of the United States, the value of importations of this particular class of merchandise having aggregated a billion dollars, speaking in round terms, in the last quarter of a century. Of the billion dollars' worth of hides and skins imported since 1884. goatskins alone have formed near-1v 400 million dollars' worth. The value of the goatskins imported in 9' .— 1014: 3, 1909...}; the year' about 'to end will Elm-opium, about 25 amnion dollars, of an" .:_i\_!~’<‘ez'a.gel of about ‘2 million dollasésf worth pcr month, and form practically one-third ofstgg value of the hides andskins im- The importations of hides and' skiing divides itself pretty evenly into three great groupsh‘fh-i-des of cattle." “goat- skins,” and “all other." The group -“hides of cattle," is under the present law_ duitable at 15 per cent. All other articles entering under the title of hides and skins are admitted free of duty. In the 11 months ending with May, 1909. the value of the duitable group, “hides of cattle,” was $21,060,982, against $10.— 986,529 in the same months of last year; goatskins $219916”. against $15,498,633 in the same months of last year; sheep— skins $7,331,469; and “all other" $17,872,.— 322, indicating that the total value of all hides and skins imported in the full year will be about 75 million dollars. The variety of skins of animals im- ported into the United States for use in manufacturing leather is much greater than would be suupposed. Buffalo hides, for example, amounted in 1908 in quan— tity to not less than 51/2 million pounds and in value to three-quarters of a mil- lion dollars; horse and ass skins 13 mil- lion pounds, valued at 214 million dol- lars; sheepskins 47 million pounds, valued at 91/2 million dollars; and even kangaroo skins over half a million pounds, valued at one-third of a. million dollars. India is the principal source of the goatskins and buffalo hides imported into the United States; Canada,,Argentina, and Mexico supply most of the hides of cattle imported; and the United King- dom, Russia, Germany, and France send the bulk of the miscellaneous assortment grouped under the general title of “all other hides and skins.” ‘Of the 63 mil- lion pounds of goatskins imported in the fiscal year 1908, 23 millions came from India, nearly 9 millions from China, over 6 millions from Mexico, nearly .4 millions from Brazil, 335 millions from Aden in Arabia, 3 millions from France, 2 millions from the United Kingdom, 1% millions from Russia in Europe, 135 millions from Argentina, and 1 million from British South Africa. Of the 98 million pounds of hides of cattle imported in the same ycar, 25% millions came from Canada, 22 millions from Argentina, 11 millions from Mexico, 7 millions from France, 61/2 millions from India (largely buffalo hides), 4 millions from Colombia, less than 4 millions from Uruguay, and about 3 millions from Venezuela. Hides and skins from abroad form ap- parently about one-third of the value of material of this character used. in the manufacture of leather in the United States. The census of 1905 shows the value of leather, tanned, curried, . and finished, in 1904 to be 252 million dollars. The‘lval'ue of the hides and skins used by the leather producing industry “of the country in 1904 is reported at 145 million dollars. Of this 145 million dollars worth of hides and skins used in producing the 252 million dollars' worth of leather, 2.7 million dollars worth, speaking in round terms, was goatskins, 10% million dollars' worth sheepskins, 15% million dollars' worth calf and kid skins, and 89 million dollars’ worth hides, chiefly of cattle, but including comparatively small quantities of buffalo hides, of which the importa- tions, as indicated, were in 1908, 51/2 mil- lion pounds, valued at three-quarters of a million dollars. The value of the hides and skins imported in the calendar year 1904, the year covered by the census report of 1905, was, according to the fig- urcs of the Bureau of Statistics of the Department of Commerce and Labor, 57% million dollars. or a little more than one-third of the stated value of the hides and skins used by the manufacturers of leather in that year. In quantity the material imported formed apparently about one-fourth of the total used by the manufacturers. From the same report it appears that ‘we have not used all of tho leather manu- facturcd from these and other hides for home consumption, the exports of leather and its manufactures having grown from 7 million d-ollars' value in 1880 to 121/2 millions in 1890, 27 millions in 1900, and 401/; millions in 1908. Of these cxportaticms boots and Shoes form an important item. now aggregating more than 10 million dollars‘ valuc per annum. and being on a practical parity with the exports of the United Kingdom. An in- teresting feature of this trade lies in thc fact that whilc the aggregate value of our cxports was greater than that of tlic Unitcd Kingdom in 1907 and nearly equal to it in 1908, the number of pairs of shoes rcprcscnting this value was far less, thc averagc valuc of the exports from the United Kingdom being $1.11 per pair, against an average value of our cxports of $1.68 pcr pair, which is an cvidcncc of the superiority of the Ameri— can product, made in American factories and by»American workmen. It is not. however, an argument for free hides. and may account for the rcconsidcration of thc determination reached in the House to place hides on the free list. HAPPENINGS OF THE WEEK. Foreign. The Canadian minister of marines an- nounced last week that the government had resolved upon the maintenance of a navy and that Quebec would have the preference for a dry deck, for large- vessels. The German reichstag last week voted to impose a yearly tax on stocks and (Continued on page 13). «.r on ,4.-.“ "0- l ~} LITERATURE POETRY HISTORY an? INFORMATION gazine Section 77w FARM BOY an? GIRL SCIENTIFIC an? MECHANICAL l‘his Magazine Section forms a part of our paper twice a month. Every article is written especially for it, and does not appear elsewhere A PAINTER 0F PATRIOTISM-fln' FRANK H. SWEET. seventy years ago, A, M. Willard was born. His father was a country min- ister, and his grandfather a Revolution- ary soldier. Religion and patriotism and a love of fun were all his by inheritance, but it was the last of the three which first expressed itself in his early attempts at art. He became a carriage painter in the town of \Vellington, and from that place went as a soldier to the Civil War. XVhile camping near Cumberland Gal) he made pictures of that picturesque military situation, which, being photo- graphed, were purchased by his com. rades and their friends as home memen- tos of army life. This photography brot him into relations with James F. Ryder, of Cleveland, with whom he established a lifelong friendship. Ryder was a pho- tographer of unusual skill, and besides had that rare quality of invention and suggestion which later proved a great advantage to both himself and Willard “'illard returned from the war with a great plan in mind. He would represent on large sheets of canvas the war scenes which he had seen and sketched, and make a fortune by exhibit— ing them thruout the north. Soflie labored long at a great‘panorama mounted on rollers, and undertook to exhibit it in various north- ern towns. But the plan was not a financial success. People had heard and seen too much of war. The rc— sult was a disappointment to \Yillard. and a serious loss in both time and money. Even the cotton cloth represented a consid- erable investment for a man of small means, and the paintings were washed out to save at least that part of the investment. IN a little village in Ohio, nearly “'illard settled down to his carriage painting in the shop of a man named Tripp. It was monotonous work after army life and an am- bition to achieve fame be- fore the public: but he put so much heart into his ear— riage painting that ’l‘ripp's \vugons and carriages luc- camc famous. A little vig— nette painted on the, glist- cning side of a buggy gavt it almost as much distinc— tion as a coat—of—arms. Particularly did \Yillard dis— play his skill upon tho-1c Vehicles constructed for ex- hibition at the county fairs. and the row of blue rib- bons which adorned Tripp's shop testilicd to not only the honest construction of the carriages and wagons, but to the excellence or their painting. “'hen a farmer brot in a buggy for a new top. it was no un- usual thing for “'illard to seize upon the discarded leather, and at some noon hour transform it into an amusing painting. The turning point in his career ~amc when the little daughter of his employer brot to him a children's magazine with a crude 'woodcut of a dog hitched to a wagon and chasing a. rabbit, and asked him to paint her a picture like that. Willard smiled COPYRIGHT, 1905, BY PERRY MASON 00., BOSTON, MASS. broadly, for he saw a larger possibility in the picture. Using the woodcut only as the suggestion of an idea, he painted his picture known as “Pluck," and sent it to Cleveland to be framed by Ryder. When exhibited in Ryder’s window, it blocked the sidewalk and had to be taken inside. Thousands of people stopped to look at it. Ryder sent for Willard, and together they evolved a plan. Willard painted a companion picture in which the dog was represented as having caught the rabbit, tho the wagon went to wreck in the victory, spilling out the little boy and girl, the former of whom still clung to the lines. Ryder arranged a chromo representation of the pair, and it is im- possible to tell how many thousands of these went into homes thruout the coun- try. Willard now gave up carriage paint- ing and went to New York to study. Then he returned to Wellington and es— tablished a studio, but spent much time also in Cleveland. Humorous sketches now came rapidly from his brush and were reproduced by camera and lithography. NeWspapers began to copy them, and this introduced a feature which survives in the comic pictures in the daily press. One of Wil— lard’s comics, published in 1874, repre- sented a scene at family worship, where a cat pursued by the family dog took refuge on the back of the kneeling old man, while two small boys, choking with laughter, encouraged the dog, and the mother vainly endeavored to restrain them. It was as close an approach to irreverence as ‘Villard's art at any time. had come, but had the saving grace of homely life and genuine fun. Ryder ar- ranged with Bret Harte to write a poem to accompany the picture, and paid him well for the job. The poem, which gave the title to the picture, “Deacon Jones’ Experience,” helped greatly to sell the reproduction. Another similar venture was the union between John llay's poem, “Jim Bludsoe,” and the picture of “Jim" which Willard made to illustrate it. The poem took a strong hold on \Villard’s aaraonucw non Tm: ORIGINAL mmrma. fact that {NY The Spirit of ’76. imagination, and he wrought out with ardor the resolute face of “Jim" at the “41001, but full (if 001117130, and doing his duty tho it cost his life. VVillard's 'areer as a painter of hu- morous pictures and a successful inter’ preter of the merry side of child life was now well established. The Centennial Exposition was amn-oaching. It seemed to Ryder that a suceesst‘ul picture might be launched upon the wave of that great. enterprise. \Yillard undertook to make and produ0e a picture embodying the grotesque features of a country Fourth of July band. lie had known a mirthful old drummer who tossed his drumsticks and performed feats of skill if not of grace while marching in a country pa» rude, and a WWW wnose cowhide boots evinced great skill in treading on the toes of other people. These two and a, younger drummer from the hay—field, who bulged his instrument as part of the day‘s work, formed his group. He secured models to rcpreseht these characters and made preliminary sketches, but did not finish them until years afterward, when at the request of a, friend he went back to his original idea and painted his “Fourth of July Musi— cians," to illustrate the idea from which his most: famous picture took its origin. The fifcr who served him a< niotlcl was a well-known local c ha ra c 1 cr, Hugh Moshcr, and Willard’s own father, then retired from the active work of the pas» lorate, stood with his drum for the central figure, while Harry llevcrcux, then a, student in a, military and- only posed for the third figure, One day an inspiration came to \Yillard. If he could only transfer these citizen soldiers to the. bat- tlclicld they would exhibit qualities~ to excite admira- tion rather than mirth. lie lookcd in the faces of the three inotl«-ls~—t he fine, young lad, the strong. reso- lulo Veteran, and his old father with his inheritance of righteous ardor and Rev- olutionarv Mood, Then \Vll'dl‘tl threw aside his hu- morous sketches and began ancw, and the result was the p a i n 1 i n g, “Yankee lloodlo.“ which thrilled the heart of the nation. \\'nlle in the midst of this undertaking his father was taken sick, and \Villard tlividctl his time, until the death of the old man, he— twccn caring for him and linishing his painting. Day by day he wrought into it more of heroism and of pur— irvsc, .‘lllli he lust vestige ot‘l'nn waslost in the smoke of conflict. The scene was a hattlclleld from which “the old (‘ontinentals in their rugged rcgimcntals," had been driven back in disorder; but the three men were marching on undis— lnnyx-tl. 'I‘hc shrill notes Of the life and the steady roll of the drum rose above the din of warfare as they marched on oblivious to the marched alone. But their fearless— i 1,. ii l l: l . 1. ' Philadelphia. 3 (8) nesa inspired others. To the rear, tho nothing appeared clear, the flag was'seen to have turned, and here and there a. hat in air bore witnesg to a rallying shout. The army had turned and was rushing to support the intrepid must clans. It was impossible to doubt the result—victory was sure. Willard named the picture “Yankee Doodle,” the tune which he assumed the Continental-s were playing; but it. came to be almost as well known under the title of “The Spirit of ‘76.” Willard did not intend to suggest any relationship between the three musicians, but the public saw in them three generations of rugged American stock, and YVillard cheerfully accepted the interpretation, and the three are known as father, son and grandson, The picture is one of the best illustra— tions of the way in which the easy step from the subiime to the ridiculous may be retmced 5:: a leap of genius from the ridiculous To the sublime. It was exhibited at the Centennial in No other painting attract- ed the attention received by this. When Hugh Mosher attended the Exposition and Stood before it with his fife, it seemed as tho the whole country had assembled in the art gallery. At the close of the Exposition General Devereux bot the picture for his home town of Marble- head, Mass, and it still is there in Ab— bott Hall. A replica in life—s‘ze was burned a few years ago in the Cleveland Armory. The final crayon sketch, as well as the drawing embodying the first ideas, “The Fourth of July Musicians,“ are owned by the writer of this article. It may be doubted whether any patriotic picture painted in America has been more popular than this. \Villard‘s more recent work includes :l painting of the first Thanksgiving at Plymouth, made originally for a maga— zine cover, but carefully studied in its typography and history. The Colonial (‘lub of Cleveland is the happy possessor of one of his newest paintings, “The THE MICHIGAN F‘fiddMER~ ' Battle of Concord,” sketched on the field of battle, and looking toward the old bridge across the Concord river. Many of Willard's friends regret that he has not painted more pictures of this class in which he so easily excels; but he has made a distinct contribution to American art. He has interpreted its child life in the free and happy atmos- phere of the outdoor world, with none of the insipidity of the storybook child, and none of the cruelty or extravagances which, clmracterize some recent reproduc- tions of child life. His children are na- tural, healthy, mischievous, unspoiled little people, overflowing with fun, but with no trace of viciousness or wanton destructiveness. He has given people something to laugh at, and that without scuffing at what is sacred, or ridiculing what is weal: or pathetic. He has brot home a lesson in patriotism, strong and sincere, and has given it its place in history and in modern thot. And in all this he has been simply, genuinely American; his models, his m0- tives and his compositions are those of real life, and these, with his thoro human interest and his absence of anything un- worthy, constitute the secret of his power. “Why did you wound Hugh Mosher?" the writer once asked Willard. “Because," he answered, “I wanted to show that patriotism is more than the effervesccnce of physical strength. The old man must rise above his Weakness; the young lad, overcoming the timidity of youth, catches confidence and fervor from the old man’s face; both have some- thing to overcome. “But the strong man in middle life might be going into battle only because he had strength that easily led him there and without thot or conviction. So I gave him something to struggle against; he is wounded but undaunted. “So all three tell of a love of country which is the more certainly genuine be- cause it has something to overcome. It is the victory of intelligent and heroic love of liberty.” AN ow MAID’S FOURTH. BY DAISY W.‘ FIELD. For ten years they had both courted her. For ten years she had fully expected a declaration from one or both of them. For ten years 8110 had been ready and willing to :u-m-pt either of them, and f0“ :1. corresponding length of time, each woocr 11nd urdcnlly desired her for a wife. But and there's the rub—t1]: Squire, was the most bashful man in the county, with one exception: that excep- tion was his rival, the Major. And so it seemed (ll‘Sllllv‘ll that Priscilla lViggins was to remain Priscilla Wiggins to tha. end of the chapter, unless shc should become desperate and do the proposing herself. There Were moments when that Wild idea, as a last resort. found entertainment in her llill'ilSSl‘tl mind. It was not so much a husband that she yonrnr‘d for us a home win-rt- she should be the ruling goddess. For slit-r had been, all her life, at the buck and Hill of a very trying sister-in-law, a virtual slave of the household, having grown thin and quer- ulous um unlovcly in the scl'yil‘e of her lyrunt. So it came to puss that she grazed longingly, but impartially, upon the pleas- ant country home, bursting burns, and sleek cattle of the Squire, and the Major’s more handsome town house, and pros- perous grocery. Of course, she had had her romance. At eighteen, she had loved, and the at- tuck had been quite as severe as the first case usually is. 'lut “they had met and they had parted." and slug had tried to forget. In fact, tho I am aware that it destroys half the romance to admit the truth, she had succeeded, so well that W'ill Franklin‘s name had not crossed her mind a dozen time-s in the past five years. So, along with the home, and the, welcome prestige that marriage would give her in the village circle 01 matrons, where she was usually as much at home as a fish out of water, she did not at all mind the idea of an incum— brunce in the form of a husband—be he fat or loan, sandy or dark, bachelor or widower—in other words, Squire or Major. The Fourth of July drew near. Rick— ville decided to celebrate, lest the shade? of George Washington and others of our patriotic fore-parents feel slighted. for Rickville had never before put the stamp of her approval upon the good old Dec- laration of Independence by indulging in a “Fourth 0’ July picnic." For days he- forehand, elaborate preparations for the great event—which was exploited in the columns of the EVening Screamer as “one more stride forward of our booming little city,"—were in progress. The town— band practiced so fiercely and assiduously that all the loose windows in town rat- tled, until nervous people sometimes hinted darkly at approaching earth- quakes. Mutrons baked mountains ot' tri-Culot'cd cake, and maidens concocted marvelous costumes with the indispen— sable touch of red, white and blue. Youths ransacked the supplies of Rick- ville‘s one dry-goods store, “The Em- porium," in their mad attempts to outdo each other in the stunning style an] quality of “glad-rags” for the approach- ing festivities. ”Conspicuous among the latter, (tho the crime of youth could no longer be laid at their doors, as each had celebrated his fortieth birthday so long ago that he had lost count of it), were the Squire and the Major. Each had gone the limit in the purchase of a. new outfit, for each had a deadly purpose in mind. They had, singly and individually, of course. made up their minds to do or die—in other words, to pop the long-delayed and important question to Priscilla “'iggins. Unfortunately, they had chosen the same day for the deed~the day of the forth- coming celebration. As the eventful day approached, each found himself the victim of a nervous dread lest the other should get ahead of him, and escort Miss Priscilla to the picnic. The one who accompanied her would. of course, have a distinct ad- vantage over the other, so each deter- mined to be the lucky one. As fate would have it, they set out from home at the same hour of the same day to obtain her consent, and at the precise moment met, or rather collided, at her gate. 7 “Beg pardon.” were yo ” “I am calling on Miss Priscilla,” was the quick retort, while the Squire‘s brows drew together ominously, and his fat cheeks puffed out with self-importance “And you, no doubt, have some appoint- ment with her brother?” "Her brother, indeed!" snorted the irate Major. “I—~well, to be frank, I intend began the Major, “but escorting the lady her-sell to tomorrow’s picnic.” , ' _ “Indeed! I flatter myself that that honor will belong to me!" The gate opened outward, and as both were firmly wedged against it, neither could enter. They simply stood there, glaring at each other, and there is no knowing when the quarrel might have ended had not the object of this contro- versy came down the walk from the house, presently, looking anything but charming in the curl-papers that bristled in a prim and, soldier—like row upon her brow. Yet they both gazed yearningly upon her, across the frail wooden barrier that separated her from them, and both began at once: “Miss Priscilla—I—er—We—that is-a will. you—m’m " Miss Priscilla was slightly embarrassed. A sudden wild hope crept into her heart that it might be a proposal of marriage that trembled, unable to escape, upon their devoted lips. But. this. was too good to be true. It must be that they were trying to ask her to accompany them— one of them, of course—to the celebra- tion. Or maybe they had formed some kind of a compromise, and were going to escort her in partnership. But all her doubts on this point were soon settled by the glare of hate that; passed from one to the other, as their voices died away in chorus. “Horrid nuisance,” thot the Squire, “to have him standing around in the way. For her sake, he ought to have better manners!” “Such a bore,” soliloquized the Major, "talking to one's lady-love in the pres— ence of a third party. Can’t the fool see that he's unwelcome- Then the Major tried. unobtrusively, to get inside the gate. But the portly form of the Squire held it as, innnovablc as the Rock of Gibraltar, and he gave up the project in despair, Miss Priscilla coughed apologetically, and came to the wane. “Nice evening. Tomorrow will be a lovely day for the parade, I fancy.” "Beautiful.” “Heavenly.” “Of course you‘re going with me?" “Of course you'll ride over in my buggy?" _ . Miss Priscilla blushed like a girl. When she blushed that way, and looked down, you quite forgot that she was nearly thirty-five, and even the curl-papers could not take away the charm of her confu- sion. There was a dimple near the corner of her mouth, and it was fuel to the flames that consumed the hearts of Squire and Major. They turned on each other. “Squire Williams, if you think for a minute that I ” “Major Duncombe, if you have the re— motest idea. that she " “Gentlemen." Miss Priscilla‘s voice was oil on the troubled waters; “this quarrel is perfectly useless. I promised to spend the night in town with my cousin, who is here with her team, and I shall not, therefore, require anyone to take me to the picnic. But,” and here she smiled, artfully, first on one, and then on the other, “I hope I shall see you both there!" in spite of their disappointment, each went on his way cxulting. “If ever a smile meant anything," the Major congratulated himself, as he wcnd- ed his way liomewartl, “her's did, awhile ago. I could see that the clear girl wanted to talk tn me alone, and she only endured his society because she had to.” While the Squire's meditations ran in a. similar strain. Of course, she had smiled on his rival, but then, She was so tender- heartctl that she wouldn't willingly have hurt the feelings of a. fly. And there was a subtle quality in the smile she had bestowed on him that was Obviously mis- sing from the one vouchsafed the Major. And they were both, in a measure, right. For Miss Priscilla had formed a desperate resolution, born of deferred hope and painful suspense. It was leap year. Tomorrow she would have a fair chance. Under cover of the noise and excitement. and buoyed up by the ex~ hiliration of the day, it might be that she could contrive to settle her fate once for all. She need not, perhaps, put the trite question, “Will you be mine?” to the gentleman of her choice, but—well, there were other ways, and feminine intuition must help her when the auspicious mo- ment arrived. One question She had not quite settled in her mind—which of her admirers to honor with her hand. But the events of the day, she concluded. should decide that. The Fourth of July morning dawned, (e , ' Emir 3, 19in serene, Claudius, with, a suit breele'blow: _ ing away all traces of the rain that. had fallen the night before, except a few mud-puddles here and there that had been left by the sudden shower. The Squire and the Major were early on the grounds, but Miss Priscilla was nowhere to be seen, tho the crowd was beginning, to arrive from all directions. The same thot struck them simultaneously. Her cousin lived at the other end of town, and the streets were a bit muddy. Per- haps she would rather ride in, than to walk the distance. So the Major sprang into his shining new top-buggy, and the Squire into his old family carriage, an] away they went like the wind. It was a. swift race and a. merry one, for some blocks, but the odds were so great that the result seemed a foregone conclusion. Polly was a faithful. olo mare, but she had seen a decade of ser-‘ vice in the Squire‘s family, while the Major's young bay was fresh and fleet. Soon he distanced Polly, and the crowd not to be lightly outdone, and Polly’s own not to be lightly outdone, and Polly own spirit was up, so on they went, valiantly. Pride, however, Mttimes- gee-tn before a mighty hard fall. Just as the Main! turned the corner at the home: of Miss ’Priscilla's cousin, he rose in his seat and turned to cast a triumphant smile at his unsuccessful rival. But, alas! It was just here that the dashing bay took it into his unruly head to put on an extra spurt of speed, with the result that the Major was precipitated into a. mud-hole con~ veniently and unfortunately near, while his buggy rapidly disappeared around the next corner. As the Squire rocked past him, behind the pulling old white mare, he smiled tauntingly, and remarked, “Ah, Major. the race is not always to the swift!” Priscilla herself was just coming down ,the path, in all the bravery of curls, rib- bons, and sky—blue lawn, with fluttering roses in her hat, and a perfectly useless chiffon parasol in her hands. The Squire allghted, bowed, assisted her into-the rickety old carriage with as much. gran— deur as if it had been a. coach and six. and they rode away with apparent-indif— ference to the fate of the pecuzMajorll who still sat in the mud, cur-sing his ig-r nominous fate. . A few minutes before, he had beehiv- splendent in new blue serge, gaily colored vest, and shin-lug patent leathers. Now he was mud from head to foot, and that unrecognizable object over yonder against the curb was what had recently been a jaunty piece of head—gear. Ten minute” ago, the Sllll‘ of love had beckoned udown a path of roses; now—now, its light had been eclipSrd, perhaps forever, by a sea of mud! .‘lowly, painfully, he dragged himself up from his involuntary bath, and wended his way to the nearest hotel. Meanu‘liilc, Priscilla and her escort were enjoying the morning. On the grounds tlie.crowd had reached surprising proportions, augmented chry few minutes by the arrival of a fresh bunch'of town— folks, or a wagon-load of rural pleasure seekers. “'ith every crowd, a, huge haw kct appeared from whose capacious depths emanated a pleasant jingling and rattling that was suggestive of the coming feast. The appetizing odor of hot popcorn and roasting peanuts mingled with the tink— ling of ice in pitchers of pale red‘ lemon- ade. which cansisted of the juice of one lemon diluted with more or less water. sugared lightly, and retailed to thirsty revelers at five cents per glass. The Ladies’ Aid had an ice—cream booth, where the ice—cream was distributed in-- finitesimally, accompanied by a wafer o‘.‘ cake so thin that it was not visible t. the naked Pye when turned cdgewisc. Hither the victorious Squire piloted his lady-love, and together they partook of the cooling refreshments, to the rapil depleting of the Squire's pocketbook, anzl the corresponding enrichment of the Ladies’ Aid Society, who waited upon them in a body. ‘thn Priscilla had at last declared that she couldn't touch another mouthful, they sauntered away toward the little sideshow where a short- skirtcd dancer gave high—class (1’) ex— hibitions to a shocked but admiring pub— lic for the lrifi’ng sum of two bits. A few minutes later they reappeared, the Squire looking disconcerted and indignant, Priscilla as red as the roses in her hat. After that painful experience, they sought. safety and seclusicn in a shady corner where a double swing had been erected. Here they were quite alone, as most of the youngsters were indulging in a plat- form dance, under a hastily-erected ar— bor of evergreens, and as they sat there, side by side, the trees above murmured _. be- JULY 3, 1909. encouragement to two palpitating hearts, "Now is my time," soliloquiz'ed the Squire, but at the very that of the task before‘hirn great beads of sweat popped out on his florid brow. “There will never be a better opportunity," Priscilla said to herself; “I can hint ever so gently that I am getting old and lonely, and that it is quite sad to spend one's declining years—” then, for all her qualities were distinctly feminine, Priscilla choked up and grew red at the mere idea, and re- marked that she thot it was going to rain, after all. Considering that there was not a single cloud visible, and that the sun was pealr ing down with unabating ardor, the Squire might have sought some explanation for this untimely remark had he not had troubles of his own at that particular moment. “Miss Priscilla," he began, trying to throw the sentimental note into his voice that would have marked the wooing of a. younger and more impulsive man, “I have been thinking, and the more I think, the more I am convinced that—that—vv that—" , “Yes?”'Prlscilla encouraged, rather ab- sently it must be admitted, because her own brain Was busy. “That the last selection the band played was such a dreamy, beautiful waltz,” he ended lamcly. Priscilla «.pened her eyes very wide. “Why, Squire, they were playing ‘Yankee Doodle.’ " And so the conversation drifted on. dealing with generalities and inanities, but perversely remaining miles away from the subject each had at heart. Now and then Priscilla cast admiring glances at her companion. He wore “ice-cream” trousers, jauntily wide and beautifully baggy, a cerise-red tie that spread a deeper glow all over his naturally ruddy countenance, and yellow low-shoes, with a liberal display of artistically cmbroid~ cred hose above. “I had no idea dress could make such a difference in a man,” tlmt Priscilla, gazing upon him in awe. “It will be the Squire, I suppose. Fate seems to have decided for me.” Then. woman-like, she began to sigh a little-and think of the absent, and to pity the peer, luckless Major. Pity, you know, is second cousin to love, and before she realized it she was beginning to veer around to the Major's side, and wishing that he would appear. The dinner hour arrived and they saun- tcrcd back to the tables. At that in'oment the Major hurried up, hat in hand. “I’ve been looking everywhere for you, Miss Priscilla,” he began, quite ignoring the withering glance of the ruffled Squire “I am commissioned to ask you to come and eat with our party. Mother says ” “Miss Priscilla and I——” The Squire, had only got thus far with his indignant protest when he stumbled backward over a low bench, clutching wildly at the nearest objects to stay his mad flight. These happened to be the table-cloth and Miss Priscilla's skirt, in consequence of which the latter was half ripped from the waist—band, and the former came off the table, bringing with it cakes, pies, pickles, ice-cream, coffee, etc, The Major‘s sarcastic laugh rang out, accompanied by the giggles and horrified screechcs of women, and the squalling of frightened youngsters. But as the half- drowned Squire arose, dripping with soft custard and assorted jellies, and with hot coffee streaming from his bald head, the last drop was added to his bitter cup F‘ by Priscilla’s indignant exclamation, “Careless wretch!" He mOpped the gravy off his mustache, and shook his greasy fist at the grinning Major. “Y-Y-You be d-d-d-———" What he might otherwise have been heard to say was mercifully drowned by the yell-s of mirth on all sides, and the facetious advice of a small. urchin: “Say, mister, take that pickle from b'hind yore left ear.” The Major, now thoroly renovated, and blissfully happy at the_ turn of affairs only remained on the scene long enough to remark: “It's a long lane that has no turning, Squire!” The he marched away, head up, with martial tread, Priscilla on his arm, beam- ing and blushing. “Fate is wonderfully kind,” thot Pris- cilla. “How could I have seriously con- sidered the Squire, who is so fat and unromantic, and displays such a shock- ing temper? How fortunate that I found him out in time! Now, the Major is so tall and dark and interesting. I'm quite sure I prefer the Major.” The Major’s mother, a little withered, pale—faced woman with a smile whose sweetness had survived the trying winters of a long life, made much ado over Pris- cilla, whom she had long coveted for a second daughter-in-law. and fluttered around her with little motherly pats and mischievous nudges. The excitement of the morning, and all the attention she was receiving, quite upset poor Priscilla's appetite, and she only made a pretense of eating as she sat in her place beside the Major, with a deep red spot on either cheek and a terrible certainty in her heart that she would never be the Major's bride unless he spunked up and did the wooing unassisted. This the Major was even now steeling himself to do, fortifying himself with long draughts of cold lemonade and huge slices of pie for the coming ordeal. Vthn the feast was ended, he nervously escorted Priscilla to a secluded corner, where, under cover of noisy renditions of pop- ular and unpopular airs by the local band, perhaps with the aid of their mar- tial stimulation, he might manage to learn his fate. Their nook was almost deserted, and no one was looking their way. He ven- tured to clasp the slender hand that lay on Priscilla's blue lawn knee. “Dear Miss Priscilla," he began, “There. is something I wish to say to ye 11. In fact, I have desired such an opportunity as this for a long time.” (“That was a line beginning," he thot, as Priscillta smiled encouragingly, and forgot to remove her hand; “Now, what shall I say next?") What he might have said next is to this day an undivulg’ed secret, for at that moment a party rounded into view, headed by Priscilla‘s cousin, :1 plump matron with an all-pervading voice. “Dear me, here you are at last,” sh“ exclaimed, with a sigh of relief. “I've been looking for you everywhere. I want to introduce Tom's friend from the city. Mr. Franklin. He just came in on the noon train." A second later, Priscilla's eyes fell upon her cousin's companion, a tall man with a merry eye and an iron—gray mustache. There was a long pause, freighted with a thousand things—old memories, first love, moonlight nights, faded roses. “\Vill!” “Prissy!” \Vell, the rest is soon told. As Priscilla, stood .with her hand in that of her old THE MICHIGAN -FARMER. (9) 9 lover, the Squire and the Major were INDEPENDENCE DAY. equally cast to the winds of oblivion. ' —— It is doubtful if she even heard the BY_J°HN E- DOLSEN- Major’s stammered excuse, as he unob- The echoes of the Independence Bell trusively departed, perfeotly conscious Ring thru the land today from “east to- that his carefully concocted cake was, to west, use a popular expression, uncompromis- aAnd blood that dyed the height where ingly dough. Vt'arren fell After the first breathless greetings Still surges crimson thru the nation's- were over, Mr. Franklin led his unresist- breast. ing companion to the double swing, mer- cifully untenanted at that particular mo- ment, and for the next few hours they lived, not in this prosy, work-a-dav world, but in the fairy world of a re- BY GEORGE BANC'B'OFT GRIFFITII' incarnatpd past. Before the sun went This is the oldest holiday of which our‘ down, Priscilla had been really proposed nation can boast. being, m fact, the day to, and had accepted without a 'regret on which the nation was born. And yet. f0]. her 'two former suitors. For this so far as years are concerned, our Fourth time, Cupid reigned supreme, and all was is a mere infant compared with lSwitzer- forgotten, save that old dreams come true. land's national fete day, established on “rhen they finally strolled back to the August 1, 12-91, and which has been kept crowd, trying to 100k natural and 1112- up without interruption during the more- conscious, and failing entirely, the Squire than Six centuries 'tIl‘dt have Since took one long, lingering look at them. elapsed. At Bm‘ne’ this year,-the day '3 Then he turned to the Major, who stood to be observed in the most spirited, pat- near, the picture of dejection and defeat. riotic manner, and the. fireworks in the .i ’The race is not always to the swift.‘ evening on the mountains above the City sure enough,” he quoted, “and, also, iit’s are planned to be the grandest ever ex- a long lane that has no turning'! Come. :‘f’itf‘: 133108;}. ‘20:}. Sill-‘11“, we :1: 062:; Major, let’s go home!” id mg 16 Olll .L1) in y 2376, six centuries from the date of its inception? It is very interesting to know the part that grand old Bostonian, Samuel Adams, played in the great struggle. Few men had greater influence over the minds of their contemporaries than this early pat- riot. He has been called the “Father of the Revolution," “the tribune of the peo- ple,” “the lust of the Puritans.” Three statues have bw-n erected to his mem- ory—~one at Lexington in 181‘3, one at “'ashinglon, and the third in Boston. To him, more than to any other man, must be assignid the honor of initiating the: measures and guiding the ticlilwrzitions which lid to political independence. 1n the caucus and town meetings he was without a peer. Most of the important state papers issuing from the legislature- THE FOURTH OF JULY HISTORI- CALLY. A RATTLING GOOD NOISE. BY X. Y. 1 There are few boys, perhaps, who do not appreciate anything which makes plenty of noise. This rattler will cer- tainly “till the bill” in this respect, and is very easily made, requiring no other tools than a good jack knife. It can be used for the purpose already mentioned, or for scaring awaybirds on the farm, or in the garden. It may be used also as a call arrangement between the members of a boys’ club. To Make the Rattler. Cut from a piece of wood, about half an inch thick, a strip four inches wide by six inches long, and bore a hole in the center for a strong string or cord, about from 17“; to 177; were written 1),. him. His appearance in the council chamber flo after the Boston massacre to demand of Hutchinson the removal of the troops has flu been described as perhaps the grandest scene in his life. He was not only a signer of the im- mortal declliraiion, but its chief pro— moter. For seven years he remained in Congress. filling at the same time many important offices at home. He was after— ward president of the Massachusetts Senate and a member of the council, dc— voting his time wholly to public affairs. On the death of John Hancock, who with ”110 yard in length. This strip is mell‘kWJ Vi'iisliington and John Adams, did so A, in the illustration. 1: is another strip much in the cause, of liberty, Samuel of wood, about half 2111 WC“ 1055 in Width Adams was annually elected governor and length than A, and one-quarter or from 1793 to as long a period as he, would tlirec—cigiiths of an inch thick. consent to be a candidz’ite. He died in the A 11010 is DONG in the CCUICI‘ .Of this 82d year of his age. He will always be; DiOCL‘y 21180, and WC COl‘d, 0? string, passed. remembered as a man of the. SIIUDIGSt and thru both, with a good sized knot on the purest personal character. 011d t0 DI‘OVt'Ilt it being pulled OUI. At Yes, the Fourth of Jilly is a sacred day the other (‘Iid of the string it 100D is tied. to every American. No matter under To Make the Rattler Rattle. what flag or in what clime the day over- \Vind the string round and round the takes him, his independence, his love of smaller piece of wood, B, leaving enough liberty, his devotion to country, must Ril‘illfs" at the 1001) end to take a {£001 needs make manifest, and he celebrates hold. ltcst the rattler upon the fist of in some form or another. It is a pleasure the left hand, lHilly-S's you happen t0 be to read of the patriotic Observances of the left~handcd), allowing the loop end of the day by American colonies in other lands. string to hang down between the thumb They will continue to fling “Old Glory" and fingers of the closed fist. Taking a. to the breeze, sing the national songs, iirni hold of the loop. with the right hand. hurrah for “'asliington, toast the United RIVU it K0011 long (NICK pull, WlliCll Will States and boom America generally. unwind the cord on ll, causing it to make The 10“, 0f country never dies. Ypm. enough noise. to satisfy the ambition Of by year the patriotism of our young llli'il You try it! any bu" will be increased. 7 a. m.,.July 4th. THE MISSING. BY 1).. W. F. The Glorious Fourth was a thing of the past, With its glaring of colors and blaring of noise; The remains had been tenderly gathered at last, And patched up again into small girls and boys. Into the bedroom all darkened and dim. Father crept silently, holding his breath. The odor of arnica floated to him, But, save for a moan, all was silent as death. These, his wild, noisy girls and his boys? With doubt and niisgiving, he ques— tioned, “All here?” Weakly and mournfully answered a voice, "All but three lingers, some toes and an ear!" l i L..., 7 p. m. of the Same Day. l .. 10 in» {THE PRESSING NEED FOR VENTILA- TION IN RURAL SCHOOLHOUSES. By THOMAS s. AINGE, Sanitary Engineer, Michigan Department of Health. To anyone, even with limited oppor- tunities for observation, who has been in touch with the world during the past decade or two, the fact. must have become indelibly impressed on the mind that this is an age which, for progress in almost every avenue of human life and activity, is without a parallel in history. And this progress has not been confined to the dwellers in the cities alone, but has ex- tended to the remote and, at certain times of the year, comparatively isolated places of the earth, the very many evi- dences of which fact it is needless to enumerate. There is, however, one very important and vital point—the ventila- tion of our rural schoolhouses—which seems to have been overlooked, at least in this state, in our movements for im— proved conditions of life in its manifold phases; and it is highly essential that we pause in our activities along other, and less important, lines in order that we may grasp the full meaning and import- ance of this question. To live we must breathe; and to live healthy lives—one 0f the greatest bles- sings we can enjoy while on the earth—- we must, at least, breathe pure air. By the wonderful laws which control life upon the earth, an inexhaustible sup— ply of pure air is everywhere about us at all times, but by shutting ourselves up in buildings which are comparatively tight, for privacy and protection, we poison the air faster than the purifying processes of nature can restore it to its normal condition, and thus bring about a deteriorated condition of the body and pave the way for attacks of many or the most dangerous diseases, “'here only one person occupies an ordinary sized room, as in a dwelling, by reason of the leakage of air thru walls and crevices, the contamination of the air by the cxhalations from the body is relatively small when compared with that due to the congregation of many persons in a room with much less air space for each person, as in a schoolroom. It has been determincd that the amount of fresh air which should be admitted to and the amount of vitiated air which should be removed from a schoolroorn for the maintenance of a wholesome con- dition of the air in such room should not be less than 30 cubic feet per minute for each occupant. That this amount of air cannot leak thru the walls or crevices of the building will be apparent to anyone familiar with the construction of build- ings in the northern latitudes; neither can the required changes of air be see cured in the cold weather by means of open windows. To accomplish this we must have at lcast two special openings of ample sizc—«one for the admission of fresh air from outside the building and one for the escape of vitiated air; and the changes of air must be effected without draft or discomfort to the occu- pants of the room. In a one room school- house, the ventilation may be best effect- ed by means of a fresh—air duct, extend— ing from a point outside thc building to a Jacketcd stove or furnace, and a vitiatcd-air iluc, extending from the Iloor line to a point above the roof. By this arrangement we can sccure warmth as well as ventilation and, where properly arranged, this method of warming will secure an even temperature of air thru~ out the room instead of the usual roast- ing of one portion and the freezing of another portion of the occupants incident to schoolrooms heated by means of the ordinary stovcs. Such an arrungcmcnt as that outlined above can be installed in any rural schoolhouse of one room, ony, at a cost of not to exceed $125, and where the existing smoke ilue is of suffi- cient size for the removal of both smoke and vitiated air, the cost can be reduced somewhat below this figure. By reason of the fact that the efficient working of any scicntific method of warming and ventilation will depend, in the main, upon the correct sizes and proper installation of the various parts of the apparatus, the design and super- intcndcnce of such work should be in- trusted to a competent person, only. I am informed that in at least two states—Wisconsin and Minnesota—the warming and ventilation of the rural schoolhouses by the plan outlined above is general, and that the boards having control over these buildings would not so back to the old and uncomfortable method of warming by ordinary stivcs THE MICHIGAN FARMERS for many times the cost of the apparatus. There are, however, benefits far greater than that of comfort to be derived from the proper warming and ventilation of a schoolroom. In the first place, the teacher and scholars can do much more effective work, as has been demonstrated in the schools of Detroit and elsewhere; and as may be demonstrated to the sat- isfaction of any person who will do work requiring close application, first in a room unevenly warmed and without adequate means of ventilation, and afterwards in a well ventilated room with an even temperature. But the most important benefit—and which may not be apparent until the scholars have completed their education and entered upon the work 01 earning their livelihood—will, as a rule, be manifest in the sound bodies of those who pass a considerable portion of their student years under such hygienic sur- roundings. As a. result of an investigation, con ducted by the State Board of Health of Indiana, relative to the ventilation of school buildings in that state, it was found that, in a single term, 80 per cent of the pupils suffered from colds Ol' coughs, and that 90 per cent of these ailments were due to the bad air of thr schoolrooms. Commenting upon this con- dition, it was stated by the secretary of the board that as 20 per cent of all deaths from consumption in that state are in the age period of 15 to 25 years, the prob— ability that the lungs of the decedents were prepared for the consumptive germ by breathing bad air at school is great. In Michigan, over 90 per cent of the cases of pneumonia and at least 80 per cent of the cases of consumption, in re— cent years, were reported to have had their beginning in a bad cold or cough. and many of these were probably due to the attcmpt to regulate the temperature and improve the condition of the air in schoolrooms by the opening of windows In the list of occupations of persons who died from tuberculosis in Michigan in the past thirteen years, farming occu- pics the second highcstplace. At first glance this would appear to be an error bccause the outdoor life of the farmer is and must always be conducive to gOOd health and long life. Many reasons have been advanced for this apparent anomaly, chicf among which are the cnrelc 'ness of farmcrs in regard to keeping t cir clothing dry and the lack of attention which they pay to the sanitary condi- tion of their surroundings. There is every reason to believe, hovvevw, that one of the most potent predisposing cluscs of the cxccssivc mortality from tuberculosis among farmers is the un- ventilated and improperly warmed school- rooms in the rural districts. From the time of its establishment to the present day, the Michigan State Board of Health has repeatedly urged upon those having charge of our school- houses the necessity for the proper ven- tilation of such buildings, and this is being done in very many of the larger buildings and at considerable cost. As the question of the necessity for proper means of ventilation in schoolhouses is not got’crned by the size of the building, any movement for securing such ventila- tion should not be limited to larger build— ings but should include even the smallest and most isolated of our rural school— houses, In discussing the question of ventila- tion for our rural schoolhouscs, the opin~ ion is sometimes advanced that what was good enough fpr the parents, in the days when the state was young and our knowledge of the laws of health com- paratively limitcd, is good enough for the children. This is to infer that the primitive methods of life and labor in the country are to be preferred to the present day conditions, and I am loathe to bclieve that anyone who has caught the progressive spirit of the age would desire to turn back the hand of time to what are sometimes designated as “the. good old days," were such a thing pos- Sllbll‘. “'9 are constantly reminded thru the Press of the many ways in which the slate and subordinate granges and kin— drcd organizations are working for the welfare of the dwellers in the rural dis- tricts, and I can conceive of no better way in which these organizations can render valiant service for the people whom they represent than that of inau- guruting and vigorously prosecuting a general movement for hygienic surround- ings for those who must soon shoulder the responsibilities of life and upon whose physical fitness the future welfare of the state will largely depend. 52% . 3-“: HOMELIKE Mr. lumen—Light your home with Mrs. Farmers—Free ourself from as. Throw out the gloomy smoky. kitchen drudgery. andt e worry of pre— 1 l-smelhn . unhealthy. costly kerosene garm meals. Have the family cooking lamps. or t eir more troublesome. more one etter and more quickly on an dangerous substitutes. Give your farm “F. P." gas stove, save one half the cost home the comforts of. a city home by of coal. wood or gas. Save your health installing and nerves. as well. by usmg Fire Proof “F \ P” Fool Proof Lighting Plant You caniizht your hpuse brilliantly Is cleaner and gives hotter fire at half the cost our city cousm pays for cooking than coal or _any other for his gas an electric light. Our fuel. N9 burners to heat asm gasoline lights, [fitted with Stubber's mantles. eves-Just open the valves._and light. give brightest; light known for house- oes not smut kitchen utensrls as coal old illumination. and wood. ' Let us send you our hand-one instructive book "Halo Home Homelike." It tells you all and Is convincind. We furnish and install Lights. Stoves Gas Pipe ,and Complete Generating Plant. The cost is surprismglfr small. An "F. P." Lighting Plant occupies no more room than a small pantry she f. .It 15 Simple to operate and understand. but even a careless or "Meddlesome Mattie" cannot et it out of order. set fire to herself or to your house. More than 60.000 "F. P." lants now in use. INCANDESCENT LIGHT & STOVE C0., 415 East Pearl Street. Cincinnati. Ohio. Cut this out and send us today Incandescent Lidht & Stove 00.. 415 East Pearl Sh. Cincinnati. Ohio. Please send me by first mail your Descriptive Booklet “Make Home Homelike." My home is..........x..........it. and has.......ul'ooml 'Name can:o.ou.useInc-Inoooo-ooooooooooelo-Clllo...loooo-o R. F. D................... ) l I O l I. ”my Richmond. Mich. 4 Dear Sine—During the year 1907 we purchased one of " your size "G" ensilage Cutters with Blower atltnchinent " and found the same to be eminently satisfactory. The J machine is capable of doing all you chin for it and upon TIT actual test we were able to put into a silo So it. high corn ensilagc at the rate of 25 tons per hour, usmg a la b. p. engine. It was easy to cut at the rate of ‘15 to 20 tons T per hour during the whole dm"s time. '1 his season we had three lSll-ton cement silos to fill and were under the necessity of getting a cutter which would do the work we- pidly in order to gct‘hthem tilled in time. We are well with the mac inc. 1 pleased Yours truly, WEEKS BROS. Wilder’s Whirlwind Silo Filler is built on lines that make it a. very fast worker—it‘s the result. of years of development and we confidently ofler it as the highest attainment in a. silo filling machine. It cuts or shreds and elevates ‘all at; one operation, and does it. faster and With _less power than any other machine on the market. has easy to operate and quickly moved from place to place. 15 low-down and handy to feed; quickly adjusted; traveling apron need not. be taken apart when machine is moved. * -A Has very strong fan blades, heavy gear and. a. simple step and reversing mechanism. Write ‘ ‘ l ‘ for interesting free catalogue—a regular Silo ’ Filler Dictionary. You ought. to read it. through before you buy a. Silo Filler. : Wider-Strong Implement 00., Dept. 13 Monroe. Mich. l .13 MAKE THE BOYS WORK! Got your attention now boys? All right—the work part is a joke—-it will onlyrequire a. little of your time to get some of our time. WHAT THE WATCH IS, It is not a toy but a regular man’s watch. It is not a plated case but.a solid nickel silver that will always look and wear like solid silver. The quantity we purchased allows us to make the price so low, and we are giving our readers the advantage of large cash deal. The Movement is regular 18 size, lantern pin- ions, American lever escapement, polished spring. encased in barrel. Quick train, 240 beats per min- ute. Short wind and runs 30 to 36 hours with one winding. The Case is nickel, open face, snap bezel and back plain center band. Stem wind and stem setVVHAT THE WORK IS That is easy—send to us and get a few samples (a. postal card will do), or use your own home paper for a sample, or go without one—everyone knows the Michigan Farmer. Then just ask folks to subscribe, that is all. The price of the Michigan Farmer is 75 cents for one year, $1.20 for two years or $1.50 for three whole years. (big saving). get three people to subscribe, send us the orders and money. by return mail you will get one of these watches free. _ If youwant to buy the watch for cash it is 95 cents. Send 8 cents extra if you want it sent reg— istered. With The Farmer 1 year, $1.45; .2 years, 31.90: 3 years, $2.25. By mail, postage paid. THE MICHIGAN FARMER, Detroit, Michigan. § OUR OWN] 7N! MICNIGAN FARMER. DEIROIT, MICK. *Nwmm W rush-a nhx‘mhAMhM. fli' raw. .. 4 ‘ my... ""‘Ms..~..... . . ,, ‘n—...« c w,” ‘ mil-2'4““ mm: m. .n-y, schematic I OF. INTEREST ex— “- «we T0 WOMEN .0" .. ~ . .1an MICHIGAN FARMER. HOME CHATS WITH innum' , WIVES. BY‘ ELLA E. ROCKWOOD. Summer on the Farm. In many ways the summer months are the pleasantest of the year upon the farm. People who profess a dislike for ’country life at other seasons admit that lit is charming in its setting of green fields and shady trees, with the beauties as well as the bounties of nature at first hand. Whatever the occupation which: may employ one, far from these peaceful scenes, thru the other seasons rare, iii-o deed, is it to find a person who would not be glad to seek the open country during the heated period which, altho somewhat belated the present. year, is now at hand. However latent this love of nature may be, deep down in the heart most people possess it. We see men in the great world of business, men who are captains of finance, whose word or will dominates markets and controls prices, seeking out some favored spot far from the brick and pavement of cities and! here building a home Where they may retire to dwell for awhile. And men with lesser means those of professional and business life, many of them possess farms in the man- agement of which they take great pleasure. Coming down the financial scale still further we reach those with the mono- tonous grind of clerical or office life as their daily portion, and upon interviewing these men we find this same ambition to own a piece of land, a little home in the country. In fact, it is hard to find a. man who has not this ambition, whether or not he is ever able to realize it. To these the man who owns a farm is a kiflarrm his lot the envied one. The hand- to- mouth existence so common in our larger cities and towns among wagew cams families would drive sleep tom the pillqp of the farmcr who, while. he nias no be a man of weal 11, has plehtxr and 16 spare for has family in case of sickness or accident to himself. But there is work to be done in the fai'ln'hot'ne as well as in the fields. As I have said, summer is in many ways the'most delightful season, yet from another view-point it is the hardest. With the extra amount of labor demanded by“ renewed activities outside there is added the seasonable work of the home proper. The preparation of fruits and jellies for the coming winter is no small task but it is one which the provident home—keeper does not neglect. Beginning with the first of these she is not content until the last ones are secured and her shelves over-flowing with well-filled jars of canned, preserved and' jellicd sweet- ness and goodness. How much this means in a family none but the housewife herself fully understands, Summer is the time when city people long for an invitation to spend a few daVs or weeks in the country. And not infre- quently they do- not wait to be asked but invite themselves to partake of the hos- pitality of their friends. Probably every country matron knows what it means to have the house filled with these gucsts, to have to get extra meals at consider- able inconvenience and additional hours of labor. Indeed, it has come to be a standing joke, this entertaining of citv cousins during haying and harvest. Yet it is in real life no joke. At the same time I am convinced that the extreme cases occasionally cited represent com- paratively few out of the great number of actual experiences. As to the selfish- ness of this class of guests who demand so much and give no adequate return, it is matched time and again by the num- ber of people whom it is a pleasure to have in the home. There are for me many, many delightful remembrances of chats in the dairy-room, or in the garden picking berries with guests who cheerfully shared my tasks even to the last and whose pleasant conversation and helpful suggestions lightened many a long hour. When later in the day came the resting time it was as frcqucntly the hostess as her guest who swung in the hammock or read the new book brot from the city for all who would to enjoy. And to one of these same summer visitors I owe my initiation into the mysteries of var- ious dishes which I had long wanted to attempt making. The hungry men gath- ered round the long dining-table were not lacking in appreciation when the big- aproned city-woman, flushed of counte- nance- yet with eyes beaming with good ‘will, set upon it the result of her efforts over the kitchen fire. Yes, we must admit that there are two sides to this question.’ There are guests. who give as much as they receive, whose: departure gives actual pain and there are those whose going is hailed with positive rejoicing”. Summer days are long days. Early ris- ing is encouraged by the sun himself whose coming is heralded by the birds at first peep of dawn, softly twittering to their mates, then boldly singing loud and long as he rises above the horizon. Thrifty farmer folks are not far behind him and work begins at an early hour. This, to the housewife, should be a mat- ter for congratulation since she is enabled thereby to get the bulk of her duties out. of the way during the forenoon. With sweet and peaceful slumber commencing at a seasonable hour no healthy person need complain because they must rise at five or even earlier than that hour. I smile now when I recall my youthful ideas on this subject which were to the effect that. city people were not compelled to get up in the morning and go to work as early as farmers. The other day l asked the man who brings me ice at what hour he had breakfast and he replied. five o'clock. I doubt if there are many in the country who rise in time for a. five o’clock breakfast. 01' course, there are those in town who need not reach their place of,business until seven or eight o’clock, possibly later, but the great mass of laboring people must be early at: work. The whistles blow at 6 :30 and every man must be at his post if he would work in a factory, and here is where thousands are employed. So a large proportion of the population rise betimes even in the city. Summer heat is enervating. Perspira- tion streams from every pore at the Slightest exertion. We feel physically uncomfortable with the mercury toying with the nineties. Yet, in the open coun- try there is usually a cool spot some- where and a cool breeze playing thru the trees. The heat is nothing compared to that which radiates from brick and mor- tar with the same temperature. load the mortalities of the big cities, this month and next, ye favored ones, and think of your blessings in being able to live in a home where the pure, sweet: air can enter from every side. That is some- thing denied all but the very wealthy in any big city, where houses crowd in on every hand and Where many rooms are of necessity not even passably well ven- tilated. Not long ago I was talking with a. friend who was once a country school- teacher. Knowing my love of the country she was relating some of her earlier ex.— pericnces when, a city girl, she wont to teach in a back district where the tiny log schoolhouse was set in a small clear- ing in the virgin forest. Here it was that she learned to love the things of nature. “The wild creatures came to the vcry door,” she said, “and birds in summer flew in at the opcn windows. In the long, quict cvcninu's a whip-poor-will came and, lighting on the well-swoop at. my boarding place, sang its swcctly monotonous song, so ncar its form cou‘d be distinctly seen outlined in the gather- ing shadows. Squirrels were everywhere. They chaticrcd as they munched fear- lessly the crumbs from the dinner pails. ’l‘hcy scampered about the place hero and there, undisturbed by human presence. I learned to love the works of the Creator as never before, and altl1o when I mar- ried I returned to town to live. it has always bccn my ambition that we might some day own a home in the country and live there.” When Summer Skies are Blue. The busy bee goes humming over Fields, white with fragrant, blooming clover, Sips here and there its nectar sweet Then hies away to his retreat, When summer skies are blue. The birds sing sweetly as they fly From tree to tree—their nestlings nigh—1 Safe housed, secure from all alarm, Watched and kept safe from every harm, When summer skies are blue. The whispering leaves, the blossoming flowers, Make vav and sweet all nature’s bowers, And waving grain and fruitful vine- Bespeak the love of God divine When summer skies are blue. The shady dell, the sparkling rill, Where sweet- breathed cattle drink their fill, The flocks of.sheep beneath the trees—- The open country’s full of these When summer skies are blue. GROWING PERENNIAL FLOWERlNG PLANTS. As I have for several years raised per- ennial plants from seed, my experience may be of benefit to someone else who would like to engage in this branch of floriculture. July is about the best month for start- ing perennial plants, that is if the weather is warm and dry, for the very hottest, dryest month in the whole year is best. If you were going to try ten or fifteen varieties then you would want to prepare a seed bed by building a frame 3x6 ft. having a board say a. foot wide for the north side of the frame and one six inch-es for the south side. with slanting boards three feet long to form a bottomleSS box. This should be set on ground slightly higher than the surrounding surface, and filled in with good, rich porous garden soil, about an inch deep. Of course, the soil should be worked before the box is placed loosening the soil to make good drainage. A slat frame should then be built just large enough to fit over the top of the boards, and on this slat frame should be tacked as tight as possible a covering of new unbleached factory or muslin. The muslin should be of a light grade as this admits more air and sun and at the same time excludes the wind and rain, making a warm hothouse at- mosphere, much better than the hotbed covered with glass. as the sun cannot strike the plants strong enough to burn as is often the case where glass is used. After the seeds are sowed water ac— cording to the weather. If the weather is very hot such as we had last summer in July, the ground can be tl1o1'oly wet, but if the nights are cool then water sparingly. It takes longer for perennial \ .11 Simplest Gream Separator This picture shows the extreme simplicity, lightness and durability of the sanitary Slab 1 pies Dairy Tubular Cream Separator bowl. Easily washed thoroughly in three minutes. In the right handfs shebowl—as smoothiuim as out. Oatmelinlo finger isthe dividing wall, the onlyr piece used. inside the Dairy Tubular bowl. The other piece is the bow! bottom. Tubular Cream Separator sales exceed most, if not. all, others combined. World’s biggest separator factory. Branch factories in Can- ada and Germany. Write for- Omalag No. 152. THE SHARPLES SEPARATOR CO. West Chester. Pa. Chicago, Ill. Toronto, Can. San Francisco, Cal. Winnipeg, Can. Portland, Ore. LIGHTNING strikes thousands of burns just after the lily and grain have been put in them. Are you running the risk oflosing your buildings. your sir cl: and your whole season 5 crops by one terrible flash? Don t take that risk. Gov ernmcnt statistics Show that good Light- ning Rods will protect them. PI! Up Your Own Lightning Rods and save halfl'he cost. \Ve sell Direct to You—a Sv stem Complete, ready to put on your buildin 75, u 1111 lull instructions for in- stallin- -r. Shipped on Approval; nturn ii seeds to germinate than annuals, and the plants grow slowly at first. The water- ing should be attendcd to often enouftli so that the ground will not become dry at any time. Some plants will comc in cight days and some will not appear in less than a month, but they nearly always come if one is patient and painstaking. Should the weather be wet, it is best to raise the frame on one side to admit air or the soil may sour or become coverc-l with mold. After the plants are all Lp another frame should be made with screen or two tl1.:knesscs of mosquito netting. This will admit more air and yet protect the tiny plants from hot sun and wind-s. If it rains put the cloth frame on while the storm lasts. There is little left to do now but keep the plants watered and transplant or thin out. If the plants are transplanted set them about two or three inches apart each way. If they are kept close together they are easier cared for than if set in the permanent bed. The plants can be put in the permanent bed after the fall rains set in and will require no further care unless they dry rot. While the plants are in the hotbed there is one danger to be guarded against. culled “damping off.“ This is caused by too much moisture or too cool weather, 01' both. It is :1 little mouldy growr'i ovcr the top of the soil and causes the plants to rot off just when: they come thru the soil. Work thc soil with a ham-- pin or toothpick, admit more air, sprinkle sulphur thinly ovur the soil, are all r0111- mlius. Also, thin out the plants so only stands in :1 place. There are several good varieties for the beginncr which are offered by nearly every scedsman. Some of them are Ac- quilegia, Delphinum. Crimsoncye, Hibis- cus, Stokesiu, Pcrcunial Pea, Linum Pcrenno, Double Daisy, Oriental Poppy, and Feverfew. The carnation and pink and double hollyliocks can be startcd in pans of earth in the house quite early so as to make a large growth. They will endure the winv for without protcction, and bloom finely the next summer, Now I have a word to say to the man} who is in the habit of ridiculing his: wife's efforts to have flowers. A con-i tented and happy woman will be a better wifc. so if flowci‘s will add to 1101' happi- ness, why should you object. The price of a pound of “fine—cut" will start her up ‘ in the floral business and afford her pleas— ure for years if invested in perennial flower seeds. K. T. (int) not satisfied. Let us send you; our Proposi- tion and Free Catalog—ask for them today. The. J. A. Scott Company Mits‘Pure Copper Cable Lightning Rods Dept. J . Detroit. Mich. FARMER’S WATERPRWF _.og_.__ PLAIN CANVAS COVERS for Stacks, Implements, etc. Hay Cops, Plant Bed Cloth, Tents, etc. Circulars, Samples. HENRY DERBY, 49 Warren St" New York. 51, 500 PROFIT” "m CIDER‘ Write to: our free catalog which fully describes and illustrates The Original Ml. Gilead Hydraulic CIDER PRESSES For custom work i 11 your locality they are money makers. Built in sizes 10 to 400 barrels per day. Band or power. Also Stem ' ' Evapontors, Apple- Butter Cookers, " Vinegar Generators etc. We can show , you how 81,500 clear profit can be made. ‘ Hydraulic Press Mfg, 00., I31 Lincoln Ave.. It. Offend. Ohio. mum 11111111 The most approved presse '/Y and other machinery for large manufacturers or cus- tom work. Easiest operated and most economical. Send for free catalogue. 111E Boom 8 80mm 0. 412 Water st. Syracuse, H. FOR SAI_E—NewP Bulck 1909 Model 5. ,fully equipped with top. automatic wlnd shield 5 lamps and generator. new set of quick detachable tires. not run over 100 miles, also two extra tires with cover for same. Jones speedometer, clock, magneto. in fact a most complete car. If sold quick 81, 250 Seats 5 people. 3. D. MAHER, 139 Beaublen St" Detroit, Mich. Learn Auctioneering A'l' JONES NAT’L SCHOOL 0! AUCTIONEERING The School with Successful Graduates. and make from $1200 to 310.000 a ye-r. If you are interested or doubt the above statement wrlle for catalog and let us prove the statement. It costs usmore to send the catalog than it does you to write for it Write to- day It is free. CA AREY M. JONES. Pres. 1215 Washington Blvd» Chicago, I". I?“ Summer term opens July 19. YOUNG MEN WANTED— To learn the Veterinary Profession. Catalogue sent free Address VETERINARY COLLEGE Department U. Grand Rapids, Mich. SECONDaflAND GAETH AUTOMOBILES- Overhauled and repainted at me factory: 4 cyl- inder, 5 passenger machines—0600 to $1500.11": Gun: Automobile Co. 2553 W 25th St. Cleveland. 0. VENTILATED BUSBEL 0 RATE - CRATES.wrlte for free Book at and prions. J. E. Murphy, Box 90, Bmgoon. 0 iAlwwaysn mention the Michigan Farmer writing to advertisers. “I 50 a: a: '1 55"; NO 00 :29. finest steel that ‘ t ‘ a. razor, and are all ready (can be pu m Don’t let the low price uld charge YOU $2.50 for a razor no better than what we There can be nothing better in Order at once, 75 cents, postage paid; 8 cents extra will make your With The r an! it 1 a... a. M‘s'" u 4.3. .. . . n.4, ,1 & v ssA ‘ use. ‘ , i "“ng v my 3.1909. .‘ ' YOY‘VYYV'Y‘YYYYVVYYYVVYYYY, ' THE DAIRY " FVYY CONDUCTED BY COLON C. LILLIE. DAIRY BREEDS AND BREEDING.-—lll. Atavism. In every herd of pure-bred dairy cattle we find a. few individuals unlike their immediate sires and dams but closely resembling some remote ancestor. This phenomenon is designated by scientists and practical breeders of domestic ani- mals as atavism. Breeders are many times sorely disap— pointed because they fail to form a cor- rect opinion of the powers of prepotency possessed by the animals that they select for breeding purposes. It is quite com- mon to hear practical breeders discussing the relative value of pedigree and indi- viduality. Many claim that an animal that is an excellent individual, but pos- sessing a poor pedigree, is more desir- able as a breeding animal than an in- ferior individual from a line of creditable ancestry. Others claim that pedigree is of paramount importance in selecting breeding animals, and look to the ani- mal’s breeding rather than its individual merit. A careful analysis of the question, and a study of the evidence presented by both sides, shows that one is of equal import— ance with the other when the matter is considered from the standpoint of the breeder of pure-bred cattle. In the act of procreation every breeding animal per- forms a double mission. It acts not only in consequence of its own powers of pre— potency, resulting from its constitution, condition, age, size and influences by which it is surrounded, but it also acts as the representative of its ancestors from which it inherited peculiarities that they had inherited from their ancestors. .This double mission may be considered as a two—fold principle—a complex force. The first is the hereditary transmission of qualities; the second is “atavism.” Therefore, “heredity” indicates individ- ual influence, while atavism represents a. dollegtive influence. An animal. that is in excellent individual, but f1om inferior ancestry, may reproduce its good quali~ ties in its immediate piogeny, while the ipferior oualities of its ancestors may lie dormant for a number of generations and Othem to their milk. reappear in the subsequent progeny. This shows us how very important it is that we consider both the individual merit of the animal that we are selecting for breeding purposes, as well as its pedigree. Breeding Stock Should Be “Well Bred” as well as Thorobred. The lesson taught by the law of atavism is very plain. It shows the importance of seeking “well bred" as well as thoro- brcd animals and such as have descended from a line of ancestors in which, for many generations, the desirable forms. qualities and characteristics have been uniformly shown. In such a case, even if “atavism” does come into play, no material difference appears in the off- spring, for “heredity" will keep in con- trol the form, quality and character of the breed. From a study of breeding from this standpoint we the money value of a good “pedigree." It is the evidence which it brings that the individual is descended from a line of individuals, all of which were alike and excellent of their kind, and that the individual itself has the power of pre- potency to transmit similar excellences to its progeny. Every animal with a high-sounding pedigree is not necessarily of great value as a breeder, for in every race or breed there are many animals which are less perfect and symmetrical than others of their breed, and if they are mated with others possessing similar weaknesses and deficiencies they are certain to retreat by the way of heredity to the scrub an~ ccstors from which the breed originated. Pedigree is valuable in proportion as it shows an animal to be descended, not only from such as are purely of its own race or breed, but also from such indi— viduals in that breed as were specially noted for the excellenccs for which that particular breed is esteemed. In no kind of animal breeding do we find “atavism” playing a more important part than in the-improvement of a herd of native dairy cows by the use of a pure- bred dairy sire. Many times the man who undertakes to improve his herd by the use of a pure—bred dairy sire is tempted, iy the individual excellence possessed Ision can see in what consists. THE ~MICHIGAN FARMER.‘ and native coins. to use it for breeding purposes, but right here is where “ata- vism" and inbreeding will be at work and the size and contour, as well as the in- herited excellence from the pure-bred sire will be lost. In such cases the in- fluence of individual hereditary transmis- ' will be unable to contend against the preponderant action of the ancestors of mixed breeding or “atavism.” ' On the other hand, by the continual use of pure—bred dairy sires of one breed, with the native cows and the heifers re- sulting therefrom, the aim is precisely to Obtain the triumph of “atavism” which is in the breed from which the sires are selected over the native cows with which they are being mated. When pure-bred sires are used, each generation goes to strengthen the type of the breed from which the pure-bred sires are selected and to enfeeble that of the natives. It is plain to see. that unless the operation is interrupted the time will come when the character of the natives will be overcome and absorbed The breed which is the most prepotent by its “atavism” causes the type and characteristics of the less prepotent breed or natives to disappear to such a point as not to leave a trace of their characteristics. New York. W. MILTON KELLY. WEANING THE CALVES FROM SUCKING. It seems to be second nature for a young calf to suck something. If they are allowed to suck each other when young in the barn and kept in box stalls, the habit is apt to stick to them and when they become older they will also suck each other or themselves. It is because we have not entirely broken up this habit of sucking that we occasionally have cows that suck each other, and cows that suck themselves. While We are apt to —think that it does no particular harm for a bunch of young calves that are kept together to suck themselves after they have eaten their milk, when they get older and begin to do damage, then it becomes quite a serious question. We have been bothered considerably by this bad habit. One spring I allowed the calves and the yearling heifers to run together for a short time while we were busy with the spring work. Some of the calves got to sucking the heifers and brot The result was that one heifer came to her milk so strongly that We had to milk her and continue milking her for about six months before she dropped her first calf. The result was that the calf when dropped was a delicate thing, had no vitality and, after struggling hard to live for several weeks. it died. The heifer did fairly well, but I always imagined she would have done better had she not been brot to her milk before her first parturition and natural lactation. Then again we have had heif- ers grow up that had the habit of suck- ing the cows and we had to put calf weaners in their noses to prevent this. W'e now have one cow that. every chance she gets, will suck herself. This can only be prevented by tying her on either side of the stall so that she cannot reach her udder with her mouth, and when in pasture by putting a calf weaner in her nose so that it is impossible for her to suck. ' When calves are turned by themselves in the back pasture you don't notice the habit very much, but if you turn calvcs in with cows or with heifers you may get serious results. This spring when we put our laSt fall and winter calves, and heifers coming two years old, into the pasture. for the summer, we put a weaucr in each calf‘s nose. “'0 did not know whether any of them had the habit of sucking or not, but thinking that some of them might, the only proper thing to do was to take precautions. Conse- quently we put a weancr in each calf’s nose. If the calves are. in a pasture near the house so that you can watch them occasionally without too much trouble, you can notice if anything of this sort is going on and catch the one with this bad habit and put a weuner in that one's nose; but where they are away from the house and you only see them once a week, or something of that sort, it: is impossible to tell. and the only safe way is to put a weaner in each onc's nose. Now, I am inclined to think, after studying this matter somewhat, that the whole thing could be prevented if we didn’t allow the young calves to suck at. the beginning. They should either be tied I with ropes so that they cannot reach- each other during the winter, or they} should be (11)? 17 DE LAV CREAM SEPARATOR Tu: WORLD’S STANDAR ———/\f\M/V\W De' Laval Cream Separators were the original and have led in every step of cream separator development. Constantly improved, they have been fully remodelled every five or ten years, the last time from top to bottom in 1908, with the finishing touches of perfected refinement added in 1909. Other cream separators have always been merely the product of those following in the wake of De Laval success, utilizing variations of the ten to twenty year old De Laval features which expiring patents have so laid open to them. De Laval Cream Separators skim closer, particularly at low temperature and running heavy cream; have greater actual, if not claimed capacity; run easier and at much less necessary speed; are much more sanitary and easily cleanable; are far easier handled, assembled and unassembled, and are so much better made as to design, materials and workmanship that they last from two to ten times longer than other separators. They produce cream so much superior to other systems and separators that butter made from De Laval cream scores highest in all representative contests, which, together with their other advantages, has brought about their exclusive use by more than 98% of the world’s creamery and butter factories, with their thirty years practical separator experience. De Laval Cream Separators cost no more than other separa- tors, considering actual capacity. They save an average $50 per year over other farm sizes of separators and an average $100 per year over other creaming systems, and they last twenty years as against two to five years for other machines. They are sold for cash or on terms that enable their paying for themselves, and there is no payment of any kind in advance that practically binds the buyer to his bargain. De Laval Cream Separators are the highest type of farm implement made and invariably prove the most profitable of farm investments. They are guaranteed to be in every way as rfipre- seated and to fulfil every claim made as a condition of their acceptance by the purchaser. They are sold on as sound a basis as a government bond and their prestige is as solid as the Rock of Gibraltar. _ The buyer who puts his money into any other separator today and continually wastes some of his product through its use must: surely do so without knowledge of the up- to- date De Laval machine, the opportunity for which knowledge 1s free to him for the asking. THE DE LAVAL SEPARATOR co. 42 E. MADISON STREET 173<177 WILLIAM STREET MONTREAL General Offices: CHICAGO ) 1213 & 1215 FILBERT STREET 14 & 16 1 RIchss STREET PHILADELPHIA 165 BROADWAY, WINNIPEG 107 F1 RST S'rn EET PORTLAND, ORE. DRUMM & SACRAMENTO STS. SAN FRANCISCO NEW YORK. kept in stalls each by itself l_—— by some bull calf from his pure- bred sire A nnrz ow stall four feet wide and six or , 1‘. :~—~n eight or ten feet long is large enough for a calf, and it is much better to sep- arate them in this way than to. have three or four in a stall ten feet square. It is almost impossible to keep three or four in a stall ten feet square and pre- vent them from sucking after they have drank their milk, and if you allow them to suck they will never get over this habit; that is, some of them will not. Sometimes it is almost impossible to furnish proper room for the calves, where you keep a good many of them, so that you can keep each one by itself. If this cannot be done, they can be tied up with ropes so that they cannot reach each other and in that way soon broken of this habit of sucking. It would certainly wean them from it before they were old [enough to turn to pasture, and if some- thing of this sort could be done, all the bother afterward would be entirely elim- inated. If they were once thoroly weaned from the habit I do not believe they would ever take it up again in after life. THE HARRISVILLE DAIRY MEETING. On June 17 a dairy meeting under the auspices of the State Dairy and Food Department was held at Harrisville, Al- cona county, more than 150 miles north of Day City, on the lake shore. One would hardly look for any intensive dairy- ing in that part of the state. Indeed, in looking at the country from the D. & IVI. train, one would wonder Where the cows were kept. And yet a successful cream- ery has been operated in Harrisville for a number of years. The meeting had been well advertised and a splendid crowd greeted the. writer and Mr. Helmer Rabild, of the Dairy Division of the De- partment of Agriculture. Mr. llabild argued earnestly for the Selection of better cows for the dairyman. }10 stated that according to the census report of the l'nitvd States the cows of this country on an average produce only 140 lbs. of butter. and that there is practically no profit in a cow that will produce only i it) lbs. of butter. The dairy- man who hopes to make any profit out of dairying must set a better cow than the average cow, and he told how to get that cow. Three things must be known about a dairy cow to know her value: first, we must know how much milk she will produce in a year; second, per cent of butter-fat she puts into the milk, and third, what it costs to keep the cow. Knowing these llll'ie factors, we can easily determine whether a COW is bring- ing in a profit or not. If she does not bring in a prolit with proper care, then she shoud be dispoad of and a better one put in her llllt‘t‘. 'l‘he dairyman can weigh the milk of each cow separately and kcl-p a l‘t'mbl‘d of it. He can test the cow for bull r—t'at and keep a l‘OCOrd of this, and thus determine the pounds of butter—fat which a cow produces in a year. llc can carefully weigh the feed that he fmds the cow occasionally, and (stimatc l‘roh this, at the market price, the i-ist if kwping the cow for a year. 'l‘llc lullrl‘ \'.:I'v. ll<=\\'1’\'t'l'. to do this is for the 1'arnu1s if a community to co- l,’)t')';.lV‘. l' r a local basin-s5 assoclatlen and hire a man to go from farm to farm to test the vows and keep these records. Such a man maltcs a iolsilr-ss of the work and will do it systematically and correctly and, at the end of the year. the falmcr has a corrcct record of each cow in the herd. This is the way the Danish farmers do business and that is the principal reason why the Danish farmer has made such a great success of the business of dairying. It was only a few years ago that the Danish farmers were beef producers, but they found their market with (lrcat Britain cut off and tiny must do something besides produce beef. So they decided to become dairy- men and, by careful selection, thru this system of keeping track of the yield of butler-fat and the cost of feed they have been gradually weeding out their poor cows and breeding to pure-bred >ll't‘S until, within a short period of time. they have doubled the average production ol‘ butter produecd by the cows in the entire country. \\'hat the Danes hate done, Americans can do. Blr. liabild stated that the Dairy Division of the Department of Agri— culture is very much interested in the question of co-operative cow-test- ing associations and is cndeavoring ll) organize associations in all the states of the I’nion—to get the matter squarely before the dairymen and to get active associations so that the farmers will see .. just exactly what an association will do for them. He has been successful in organizing associations in Wisconsin, Minnesota, Iowa, Maine, New Hampshire and several other states. At the close of the meeting the ques- tion as to how many in the audience would be interested in a co—operative cow-testing association was asked, and about 20 people signified their willingness to join such an association. The only trouble in forming a cow-testing associa- tion in that vicinity is that the herds are so small as to make it difficult to get a sufficient number of cows so that b; paying $1 per cow per year there would be sufficient money to secure a. man capable of doing the work. The writer talked on the subject,' “Should the Farmer Keep More Cows?" The argument was made that the average farmer in the state of Michigan shoud keep more cows, and some of the reasons are as follows: 1. Dairying is a cash business. The farmer does not have to wait for returns. He has the money at once and can use it in his business. He has the cash to pay current expenses and this will not apply to any other kind of stock raising, nor- will it apply to any other branch of farm- ing. Then dairying is a reliable business. The ordinary man can depend upon it. It is not affected by seasons nor by crops as much as any other kind of business. It is safe and reliable and the man who puts his faith in a good herd of dairy cows is less liable to be affected by ad- verse circumstances than men in other lines of farming. 2. Dairying husbands the fertility of the soil. The argument was made that this is one of the most important ques- tions to be considered by the American farmer today. “'e find in most instances that the natural fertility of our soil is being fast depleted by the growing of crops and selling those crops from the farm. It is only a question of good busi- ness that we should endeavor to make the basis of our farming some form of live stock husbandry so that the fertility of the soil can be preserved. This natu- ral resource of our country should be looked after in a business-like way. There is no better way to preserve the natural fertility of the soil than by grow- ing the crops on our farms and feeding them to the dairy cow, getting our cash income from the product in the form of butter, cheese or milk. If one man makes up his mind to be» come interested in the dairy business he must go at it in a business-like wav and select good cows, selecting them in a business-like and practical way as sug- gested in the talk delivered by Mr. Ra— bild. He must feed and care for thesa cows properly and there won’t be any question as to the final results. Dairy- ing in the hands of an intelligent, ear— nest dairyman will pay a larger profit than any other form of live stock hus~ bandry, or any other branch of farming. An automobile ride thru the country after this meeting revealed the fact that back from the railroad is a most beauti- ful agricultural country. Some fine - THE“MICHIGAN FARMER ‘ JULY 3, 1909. The AriStocrat of Moderate Priced We are often asked the reason for the great success of the U 1 dSt t S t Cream ‘ In glutfhell it isgiszes epara or ”Separators 5 U. J‘. Cream J‘eparators are made of the beat materialmre men tborougb in skimming and most durable in (clearing qualities. Every UNITED STATES owner wlll stand back ol those Inch. In every line there is one best. Why? Because that one is the standard. So it is with Cream Sedparators, the United States is the Standard Cream Separa- tor. Many thousan 5 being operated in all dairy sections have established its value. Promises and performances. There are cream separator manufacturers that promise great things—0n paper—but in actual daily use their machines cannot fulfill their glaring claims. When some glib salesman claims he has something equal to the United States, make him show you proof. R is one thing to make fi‘ (1 claim and another thing to prove it. .. The United States has the proof. For it Holds the ‘ World’s Record for closest skimming in fifty consecutive as! runs, covering one month, at the Pan-American Exposition from the milk of ten different breeds of cows, a. record never having been equalled. Before you decide examine the United States care- fully. Ask any of the thousands of satisfied users and get their verdict, then have a United State: selling agent place a United States in your dairyon free trial and it will prove all claims. In the meanwhile send for illustrated Catalogue No. 111 VERMONT FARM MACHINE 00., Bellows Falls, Vt. I Only one oil is suited to the close—running bearings of a hand separator. A common oil, though it may [001' clear and run free, will not do. STANDARD [land Separator Oil ”lb. Illllllllllllllllllllllll-lllllllllllllllllll El wm mum ERIUION r , ,... ... AND SAVE POWER-u Egg;- l l homes were seen. (me changes his mind intircly of the agricultural condition: of Alcona county after getting his first impression from viewing the country from the railroad and then taking a ride back from the railroad into the country. The writer was happily surprised to find some of the best kept farms, some of the best tilled liclds~ some of the best farm homes in Alcona County that can be found in almost any county in the state. It was very gratifying indeed to see these conditions. A story was told the writer of a farmer who bot Ml acres of land a year ago for Sifltlll and paid for the whole of it from tho crops he raised liltt Summer. Farmers are giving CtlllSld"l‘- able attention to the growing of contract peas for seed houses. They also raise common red clover seed. The mammoth clover docs not do as well there as it doc..- upon some of the lighter land, but lhc red clover grows to perfection and matures, usually, heavy crops of seed. This. of course, brings the farmers a splendid income. ll is a question, how- ever, if it would not be better to take the first crop for hay and feed it cows. taking the seed that from the second crop. rather to dairy might come than to clip the first and but all of the stress and all of the energy upon the crop of lly feeding the first crop to dairy and carefully pre . St‘r‘t'l. cows serving the manure and applying it to the land, the soil fertility would be husbanded and the land im- proved much faster than in growing the crop principally for seed. has the properties a separator requires. It is carefully compounded of pure materials. Will not rust, corrode, gum, nor thicken. Feeds freely into close bearings and wears well. To use Standard Hand Separator Oil makesa separator last a lifetime. Comes in one gallon cans. All dealers. STANDARD OIL COMPANY (Incorporated) Mica-RN DAIRY RATION-The greatest milk. producing ration on the market. It has increased the milk output 25 gallons 3. day in nu— merous cases; it Will increase it for you. Send for Booklet, prices, etc. CHAPIN & CO. Inc., Milwaukee, Wis. 15 Farmer Agents Wanted = , ' You can earn your own Cream $ Foil-03m E Separator by giving a little time and cil‘ort. to telling your friends . and neighbors about the most wonderful invention in Cream Separator History‘— ‘ _, '--~ THE CHICAGO SPECIAL Itslow Supply Can, easy cleaning. easy turning, few parts, dust and 011 proof frame, enclosed gearing, high quality construction. and long life are flttlng accompaniments of this wonderful new patented Skimming Device We make an attractive offer on the first machine in A community. Write at once a for particulars. DoIt Now. Address Kurtz & Company,626 Monadnock Blk., Chicago 0.333%? Galloway SEPARATOR Get. better value. Save money. Deal with the actual manu- facturers. Our catalog tells all about the Low Down American Separator, our liberal proposition, low prices. generous terms of pur- chasc,long time of trial and efficient guarantee. Western orders filled from Western points. dress, AMERICAN SEPARllUR co. . BOX 1061. BAINBBIDGE, N. Y. IT PAYS WITH EVEN ONE COW 5 1.. .,__ if you haven't. a Saginaw Silo beside your cow barn. No invention of modem timel “ f u can compare with it as a money- BAT“ 'N OIL maker. Wherever com, clover ,, and alfalfa grow, the Saginaw ’ Silo is making farmers rich. You High Grada Separator—liked Save $25 to 550 direct at my factory price—freight prepaid. Get the only v} Separator that runs in "Bath of Oil,” ' like a $5,000 automobile. This alone is worth $50 extra, but ,' costs you nothing extra. Ta e 90 Days’ Farm Test—Fromm Prepaid Why pay $85 to $110 todealers or agents . who cannot sell you a separator equal to the Galloway—closest skimmer— easiest run—easiest cleanedsle—yr. ' _ guarantee. Send for 500K FREE WM. GALLOWAY 00. 643 (known: 81.11., Waterloo. ll. cannot afford to be Without at Saginaw Silo Silage from it tastes so good to , cows that they crowd themselvel to the limit of milk-giving capac- ity. Steers fatten twice as fast as on dry feed or pasturago. Write for Free Catalog and Silage book. Farmers Handy Wagon Co. Box 64 Saginaw, Mich. Des Moluel. 13., Minneapolis Death to the Stomach - Worms Guaranteed. We will send you 100 lbs. of DB. HOLLAND’S llEDlCATED STOCK SALT on 60 duyl' trial truth. prop-id. I! you derive uo_bono~ fit, it cosh you nothing; if you do it costs you $5.00. Give us your order at once. The HOLLAND STOCK REMEDY OOIPANY. Welllngton. Ohio. A SURE DEATH TO FLIES. Dr. Thatcher’s Fly Killer is the only preparation made lhll kills and is absolutely hnrnileu to the animal. A very cheap milk producer. Agents wanted. Write for tel-ml. NORTHERN W. P. & P. CO... Potsdam. N. Y. PLEASE MENTION THE MICHIGAN FABMER when you are writing to advertisers. . «xv—~— w. M 1 M’s” “a on J... 1.2.141: .. JULY 2, 11109. sin. esteem :of water Incumbent be used. An ermfleiond a fart of «Mpthoieum to 150 parts ofwamer is also recommended. . ' .. |¢ __'__.."..._L._—————————— !HOME MNNIING 0F FRUITS AND VEG ETAflL'ES. '-On most farms at some season of the year there is always an abundance of vegetables or fruits which, if not speedily taken care of will rot, thereby counting a dead loss :to the grower. In order to utilize these excess crops which cannot be otherwise profitably 'sold, a home can— ning outfit is most desirable. The Louisa iana experiment station made a number of tests in canning fruits and vegetables and describes an outfit which costs $10 The canning outfits used at that sta- tion had a capacity of 300 2—“). cans and 200 'B-aib. cans per day-600 lbs. of fruit or vegetables. It consisted, essential‘y, of a specially constructed, galvanized hon boiler made to fit either a No. 7 or 8 kitchen stove, a basket or carrier that? lifted inside the boiler, can tongs and soldering irons. The station ran two at these outfits and the expense for labor and material required to run them one day in putting up 600 2—Ib. cans of toma- toes, was as follows: Pick-ing and delivering fruit, 2 boys “ :at -60 cents per day, each .......... 3 1.120 Scaldi'ng, peeling, filling, 2 .boys at iii) cents per day, each ............ .20 Wiping and soldering, 1 man at $1.50 per ‘day ........................... .50 Precessing, 1 man at $1. 50 per day. 1.110 Six hundred 2- lb. cans, at 2% cents each ......... . .................... 15.00 Solder for cans ......................... 1.00 Total cost per day .......... $21.40 The price received fo1 the tomatoes 'was 70 cents per dozen, or a total of $..5, which left a balance of $13.60 to pay for the, tomatoes used. When“ high grade peaches or pears were put up in 3-—lb. cans and about 11/2 lbs. of sugar 'used for the sirup in each dozen and material for loans, the cost of labor a day’s work was as follows: For labor ........................... 5.40 FdUr .hundred 3—11) cans, at 3 cents eaclt'1 ...- . . ...................... 2.00 F ifly lbs. of sugar, at 6 cents per pound ............ ...... 3.00 Total $20 40 For this grade of geods $1.7 5 was 11-— cemezg dozen cans, or $58. 33. This left a aifice of $37193 for the f1ult used. Penchfis wore also put up without sugar, using simply clcai Watm. This glade sold: as pie peaches and bxot $1 per dozen. TheWLibu found il121t“pears yielded 'a lauger pxofit than peaches, other things being equal, as one bushel of pears Iillcd an average of 24 3-lb. cans, and 0111 bushel of peaches only 16 3—H). cans.” It costs as much to put up pears as peaches, and they sell for about the same price, grade for grade. It will be noted that thu 3—lb. cans are proportionately cheaper. The details observed in the canning oi tomatoes with this outfit is thus stated by the report. In canning tomatoes the first stop is to scald the fruit just suffi- cient to loosen the skin so that it can be slipped off. To do this, use a large iron kettle. The tomatoes are placed in .a cheap tin vessel that has been punched full of small holes, and dipped into boiling water and allowed to remain about one minute or until the skin will slip readily. The fruit is then peeled, sliced and filled directly into the émpty cans. The cans must be well filled for good results. This finishes the first step. The filled cans are then passed to the second stage of the operation. The tops of the cans are wiped dry with a clean cloth, the cap is placed on and soldered around the rim, the small hole or vent in the center of the cap being left open. Then we are ready for the third step, that of exhausting—— expelling the air out of the cans. This is accomplished by submerging the cans in the boiling water (in the boiler) about two—thirds of their length. They are held there until they come to a boil, or for tomatoes ten ‘minntes. They are. then removed, the small hole in the center of the top closed with solder, and the cans are then completely submerged in the boiling water and boiled or processed for twenty minutes, which is the fourth, and last, step in the operation. The following vegetables and fruits can be successfully canned in a somewhat similar manner: String beans, asparagus. rl1ubarb,_ okra, cauliflower, strawberries, blackberries, raspberries, peaches, pears, plums, cherriesz apples, figs, etc. Corn and peas cannot- be successfully pre- served by this method unless the cans are processed from three and one-half to four ‘hours. But even then there will be many losses from swelled and spoiled cans. Washington, D. C. G. E. M. THE MICHIGAN FARMER. wwwawawwVV-r‘vw‘vwvvwvw' GRANGE 3. “AA-AAA A A‘AAAAAAAMM“ A (Our Motto—‘The Farmer is of more consequence than the lawn, and should be first unmoved. ” THE JULY PROGRAMS. YYYV State Lsecturcr’s Suggestion: for First Meeting. “The people will sustain no better schools and have no better education than they personally see the need of."— Horace Mann. The Annual School Meeting. '(occurs Jul-y '12, 19091—1, duties of members 01 school boards: -(a‘) itemized reports at school meeting; (b) report of care .of school premises and property. .,2 duties of school patrons. (a) what taxes must be voted. by the people? (b) what repairs or improvements are needed? (c) hon may the Patrons assist in making a bet- ter school? 3, appointment of school vis— iting commrttee (to report in October) Forage Crops. —1, what crops shall we grow for summer forage? 2, when should a cow have forage to supplement pasture? By what means may we improve on our usual celebration of the Fourth. Lists of 10 handy, but somewhat un- common, labor- -savers in the home, by five women, each to exhibit at least one of the articles named in her list. Plenty of patriotic and school songs thruout this program, teacher or school pupil. BUSINESS ‘IN THE GRANGE. 'There are four distinct lines along which the Grange may work to the ac— complishment of results that directly bcncfit its members. They are business, legislation, social work and educational effort. It is my purpose to discuss the business line of work briefly in this article. The old-time Grange store has gone. It fell a victim to a variety of foes that must ever threaten that sort of co- operative enterprise. It will never come back and, tho now and then we find 11. Grange with the desire to revive the cx~ pcriment, we are turning our attention very generally to other ways of distribut- ing goods that must be bot and used on the farm. Our system of Grange contracts affords, as we believe, the best means of bringing the producer and consumer togetheri This system has grown steadily in favor with our people and has already ac~ complishcd much goal. “'1' cannot 8'81 rich out of it, hutwe can save :1 dollar here and a dollar there, and those small savings, often occurring. 111111 to make, in the long run, a sum that is not to be despised. Perhaps the greatest advantage in this system is that thru it we learn to work together. The trouble with most 00—011— eratlve effort is that people do not co~ operate. This system of buying affords an opportunity for the members of the Grange to unite in business effort and thus learn and practice business co-op— eraLion. The time has come when the farmer must get in closer touch with the world around him. It is quite true today that “no man liveth to himself." I have sometimes thot that the greatest advan- tuges after all in co-opcrative buying lies in the getting of a business education. Such knowledge and experience will pay out very often, and if we did not make a dollar upon the goods purchased, the knowledge gained would still make the practice worth our while. But the, Granges have saved much money in the aggregate thru this system. Our twine contract has always been right and has not only enabled the Patron to buy cheap twine but has tended to lower the price thru competition to the man outside as Well. Large quantities of clover. and tim- othy seed were bot last spring at pricm that were reasonable. In the neighbor- hood where the writer lives we use large quantities of cottonsced meal. Three years ago we bot half a carload. The. following year a minimum car of 35,000 lbs. The next year we hot and used thirty tons and last fall our orders ag— gregated fifty tons. We received this meal at the lowest possible rate, dis- tributed without the least trouble, and collected every cent of the pay. Our practice results well for the dealer, for we advertise the product and there are always a large number of people who do not order with us who will buy at home a little at a time. Every Grange shoull study the trade catalog carefully and note its advantages. 'VVe ought to make this year a record breaker in the patron~ age of trade contracts. It will strengthen our local Grange by tending to secure a better attendance at the meetings and thus greater interest in all lines of work. It will encourage co-operation along other lines that will result in great good to selected by a.- the neighborhood. It will save us money ha individuals 11 will bring us in touch with the world and provide better rela~ time between the country and town, 'fm we shall learn some of the drawbacks, and experience a lot of the trials that come to the bus‘mems man. I cannot close this article without a few suggestions which I trust will not be that iunkindly criticism. I believe the .State Grange should watch our contracts closely. Samples of goods should be col- lected here and there, carefully examined and the results published. This precauv tion would accomplish two things: First, the different companies would be very careful to have the quality of goods sent out up to the standard, and, second, members of the order at large would be given greater confidence in the companies with whom they deal. Oceana Co. W, F. TAYLOR. AA— PO M ON A M EEleN'GS. Barry County. Barry Pomona was entertained by I1 ving Grange, June 2. Dinner was served In a g1oxe to ov e1 100. School Commis— sioner E. J. Edger was absent but his paper, “Ag1icultule in the Rural Schools” was discussed at some length, the ma- jority believing ag1iculture can and should be taught in the rural schools. The subject then drifted to the law which compels our children to attend high school (if they attend any) after they have finished the eighth grade. Many deplored their being deprived of the home influence at the early age of 12 and 14 years, and held that the ranking and passing of the pupils in our schools are carried to extremes. Also that We would have better teachers in the rural schools if county nmmal teachers Were required to take the teachers’ exami- nation. Mrs. Hartley, “Poultry Raising for Women. itable'.’” was discussed. Sonic with feed and eggs at present would not be profitable, Can the general farmer afford to grow apples? How to improve neglected «11r- cha'rds, and the importance of spraying. were topics that were well discussed and many new ideas brot out. ’ her paper, is it Prof— thot that prices it being a bscnt, FIVE MORE NEW U. P. GRANGES. Flat Rock Grange—Deputy John “'ilde instituted 21 Grange of Patrons of Hus bandry at Duranceau's hall in the Flat Rock settlement, Delta C0.. Thursday evening, June 17, with the following ofii- cers: Master, Wm. C. Hodge: oversorr, John Danscy; lecturer, Illary 321111111; steward, Thomas Joncs; asst. steward, Arthur Barron; lady asst. steward, Mrs. E. Hodge; chaplain, Cora Danscy; treas— urer, Clifford 2111-1011; secretary, Owen Jone-s; gaiekecpcr, Raymond Barron; Ceres, Catherine Dunscy; Pomona, Jennie Barron; Flora, Lizzie Dexter. Bark River Grange—State Deputy ’\\'il:lc oragnizcd 21 Orange 111 Bark River, Delta Co., Saturday evening, June 19, with the following officers: Mash-1', Chas, '1). ancs; ovcrsccr, John Helm: li-ciurcr, Eva Hukes; steward, Frank Hwim; asst. steward, Ehruth Pctcrson; hnly oust. steward, Dclla liukcs; chaplain, Dora I‘l‘cliii'.~“, treasurer, Gust Swanson; sot-re,- tary, Frank ()lson: gutckcepcr, llotle Hakes; Ccrcs. Augusta Swanson: Pomo- Flora, Allie Helm. A Grange was organ- June 21, at Shaffer, na, Lorena Olson; Shaffor Grange.——- ized Monday evening, Delta Co., by Deputy Wilde. The follow— ing are the officers: Master, Alside Le- roux; overseer, Alphonse Derochcr; loc- turer, Mary Duford; steward, Paul 'l‘wr— rlcn; asst. stew-11rd, Arthur Flillon: lurly asst. steward, Minnie Leroux; chaplain, Ochle Derochcr; treasurer, Alphonse Le Claire; secretary, Eugene Daigneault; gatekeeper, Emile VVoblet; Ceres, Ade— laide Daigneault; Pomona, lllay Le Claire; Flora, Dorothy Pilon. Ford River Grange.——A Grange was or- ganized Tuesday evening, June 22, at Hyde, Ford River township, Delta Co., by Deputy John Wilde. The following are the officers: Muster, W111. Temple; ovcrsccr, llcnry Knstcn; lecturer. Joseph Dubord; stow-.1111. John Ettcnlmfcr; asst. steward, Chas. Richard; lady asst. stew- ard, Amtlia Dubord: chaplain, Minnie Johnson; t161su1e1 Peter Blake; secre— tary, VVm, Van Enlicrost; gzlti-kccpcr, Stephen Porenkc; Ceres, Mrs. \V. Temple; Pomona, Louisa Van Enkcrosl; Flora, lWls ,l, Pepin. Bay de Noquette Grange —Dcputy John V\ ilde organized 11 Grange at Stonington in Bay do Noquettc township, ill-11:1 i‘.,o “’edncsday evening lune 23. The fol- lowing arc the officers: Master, Ole Erickson; overseer, John Champ; lec- turer, Lynwood Smith; steward, Hans Hanson; asst, steward, Chas. Erickson: lady asst. steward, Nora Stratton; chop- luin, Arthur Smith; treasurer. Hurry Boncficld; secretary, James B. Slrattou; gatekeeper, John Buckle; Ceres, Mrs. F. Emhs; Pomona, Lulu Stratton; Flora, Julia Thorson. COMING EVENTS. Pomona Meetings. Clinton 00., with Banner Grange, “'ed- nesday, July 7. Bay Cu, at July 13. Rosford Pomona (Roscommon C0.), at Roscommon, Saturday, July 31. Picnics and Rallies. Kent Co. Pomon Grange will hold a farmers' picnic in yron township, Kent Co., Wednesday, August 25. Fourth and .fifth degree session with Carlisle Grange in the evening. Master N. P. Hull, state speaker. I‘lnconning. 'l‘ucsduy, 19 ‘ , ' 1, ; , 3 ‘ 1 , , .2 , . 3 y . OFFICERS OF THE STATE ASSOCIA~ TlON OF FARMERS CLUBS. President—A. L. Chandler, Owosso. Vice—President—Mrs. Clara L. French, Pompeii. Secretary—Mrs. W. L. Cheney, Mason. Treasurer—D. K. Hanna Caro. Corresponding Secretary—Clayton Cook, Owosso. Directors—D. M. Beckwith, Howell; D. M. Garner, Davisburg; T B. Halladay, A. (19) ' Norvell; E. C. Hallock, Almont; B. Holden, Wixom; Wm. H. Marks, Fair Haven. Address all correspondence relative to the organization of new Clubs to Mrs. W. L. Cheney, Mason, Mich. Associaticmal Motto.— The skillful hand, with cultured mind, is the farmer’s most valuable asset. Aasoclational Sentiment.— 'The farmer; he garners from the soil the primal wealth of nations. FARMERS’ CLUB PICNICS. The following clubs have fixed tlie dates of their annual picnics, as noted. Other clubs are invited to forward the dates of similar events for this department. The Lenawec—Hillsdule Farmcrs' (‘lub will hold its annual picnic on the banks of Dcvil's Lake, 011 Thursday, August 13. The Odessa Furmcrs‘ Club, oi“ 101111 00., will hold its 11111111111 picnic in the grove near the pavilion at Lake Odessa, 011 the second Saturday in August. The Ellington—Ahmcr l“;.1r1nvr.<' Club. of Tuscola (‘11., will hold tin-11' .Ivuly meeting in the McCrea grove. Date not specified in the report, but Juno Int-cling was III‘III 011 the SUCOHd \\'c1111c.