7 A CELE ESO ye NE Saf WES ee Oh ee ey: aM y a9 So AX ole i g SS oe ©) i mS vi A wy ATK Rx @ Say Aw Hy pa o> c a Dt RK % ce sw — MG vs wy Ne MELT. A VA: 5 FT ACK NR Car a SS &@ 8 Qe: CAF) VS 5) DH ITHOGAINCTRAL JESV FAN 50a S 3 xX EN Wks Em TF Eo a Ler ; ey PREF FE Se DDL e oe Nee NAE PEt Meese a( ee Lm Ze Zaye. 7 py iee g oN ahs <2 PUBL!SHED WEEKLY (ONG =e TRADESMAN COMPANY, PUBLISHERS? Swe BES S STN GES OP oz PSS SUE aL: es SSS ee Ze Eighteenth Year GRAND RAPIDS, WEDNESDAY, JUNE 5, 1901. Number 924 Is responsible for the extraordinary growth and popularity of our line. THAN THE BEST ce BS and good merchants find it profitable to OX! OS) Another thing: = WE SELL DIRECT TO THE TRADE Po) Xo) ‘Why not get a line that EVERYBOBY doesn’t have, and that is NOT MADE BY A TRUST? @\9) THE BEACON FALLS RUBBER SHOE CO. SS! 9) 207-209 MONROE ST., CHICAGO, ILL. (XS) 9) OS) BUY DIRECT FROM THE MANUFACTURER Oo Xo) Oo Be sure and get one of our new catalogues. If so, and you are endeavoring to get along without using our improved Coupon Book System, you are mak- ing a most serious mistake. We were the originators of the Coupon Book plan and are the largest manufac- turers of these books in the country, having special machinery for every branch of the business. Samples free. Correspondence solicited. TRADESMAN COMPANY GRAND RAPIDS, MICH. ORORON OROROROROHOH OHOHOROHOHON CE OHOROROCHOROROROROR If you want to secure more than oe ' $25 REWARD : §- In Cash Profits in i901, and in addition give : thorough satisfaction to your patrons, the sale of but one dozen per day of FLEISCHMANN & CO.’S YELLOW LABEL COMPRESSED YEAST will secure that result. Grand Rapids Office, 29 Crescent Ave. Detroit Office, 111 W. Larned St. SOROROC ROROROSORORSC HOROROSOROROROROROEOCROROCHOSORORC Nearly every dealer who has corresponded with us has bought from us and every dealer who has bought is satisfied and so are his customers. EGG BAKING POWDER Home Office, 80 West street, New York. Western Office, 523 Williamson BI’dg, Cleveland. Branch Offices: Indianapolis Detroit Cincinnati Fort Wayne Grand Rapids Columbus Ask us for quotations On Street Car Feed, No. 1 Feed, Meal, Corn, Oats, Gluten Feed, a i Cotton Seed Meal; any quantity, large or small. Prompt shipment. ' Walsh-DeRoo Milling Co., Holland, Mich. 7 f ~ A. B. KNOWLSON, —Wholesale— 4 Portland Cement, Lime, Land Plaster, Stucco, Fire Brick, 4 AND ALL KINDS OF BUILDING MATERIAL. { Write for delivered prices. OFFICE: COR. PEARL AND MONROE, GRAND RAPIDS, MICH. Capital and Brains These attributes are essential to a grocer in transacting business, but to GET ALL YOUR PROFIT and economize your time it is necessary to secure a Stimpson Computing Grocers’ Scale They are better than an extra clerk and will make you more money than most salesmen. They absolutely prevent the most minute loss and are superior to all other scales on the market. Ask for further information. It’s to your advantage. THE W. F. STIMPSON CO. DETROIT, MICH. 2 $ . rr os SOS Sasa loin BO ~@ SCOTTEN-DILLON COMPANY — CS | SS CCS ce TOBACCO MANUFACTURERS == -~ b= Se eS INDEPENDENT FACTORY DETROIT. MICHIGAN OS - eS) OUR LEADING BRANDS. KEEP THEM IN MIND. eos a |} * oS FINE CUT SMOKING PLUG xO 4 3 aS UNCLE DANIEL, HAND PRESSED. Flake Cut. CREME DE MENTHE. KES —S OJIBWA. DOUBLE CROSS. Long Cut. STRONG HOLD. CIS} - SAS FOREST GIANT. SWEET CORE. Plug Cut. FLAT IRON. eS cS SWEET SPRAY. FLAT CAR. Granulated. SO-LO. MeNS3 ie, oS The above brands are manufactured from the finest selected Leaf Tobacco that money can buy. See quotations in CS | price current. ‘ ‘ SS a Tradesman Coupons rw
#2. ______
None Left to Tell the Tale.
‘‘Our milk,’’ urged the agent, ‘‘is
sterilized.’’
The housewife laughed scornfully.
‘*There is a lot of foolishness about
sterilization and all sorts of health pre-
cautions these days,’’ she said. ‘‘I
don’t take any stock in it myself. Our
ancestors didn’t resort to any such
methods. ’’
““True,’’ admitted the agent; ‘‘and
look at the result. They are all dead.’’
Glover’s Gem Mantles
are superior to all others
for Gas or Gasoline.
Glover’s Wholesale Merchandise Co.
Grand Rapids, Mich.
Manufacturers Importers and Jobbers of
GAS and GASOLINE SUNDRIES
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MICHIGAN TRADESMAN
3
CARD PRICES.
. Element of Weakness in Attempting to
Maintain Profits.
One day last week I read the address
of one of the officers of the National
Retail Grocers’ Association, which pur-
ported to lay down the aims and objects
of the organization.
As near as I could gather, the main
end and aim of the National Association
—the principle which is its pet—is the
establishment of card prices.
If this is the case, the National Asso-
ciation is gunning around after a will-
o’-the-wisp, and don’t you forget it. I
am surprised that there are not enough
practical men in the organization to tell
the officers so.
Card prices—probably a whole lot of
grocers don’t even know what they are.
The scheme of card prices sounds all
right; it is real alluring. The idea is
this: Take a little town where there
are thirteen grocers. Sugar, we'll Say,
is cut to death. The theory of card
prices is that all the thirteen grocers of
the town shall get together and agree on
some price to sell sugar for that will
leave a profit. This is the card price,
and every one of the thirteen grocers is
supposed to sell at it.
Undoubtedly there are places where
card prices have worked; personally, I
never knew of any. The scheme’s weak
point is that it prevents one grocer from
taking competitive advantage of an-
other, and lots and lots of grocers only
know one form of competition, and that
is cut prices. Card prices rob grocers
of this class from their only way of stir-
ring up competition, and without stirring
it up they can’t live in competition
with wiser grocers who do know other
forms.
In a small town card prices can usual-
ly be made to go—for atime. Ina
large city, like Philadelphia, or New
York, or Chicago, they can’t be made
to go at all, not even for a minute. The
thing was tried in Philadelphia about
ten years ago; I know what I’m talking
about. The Retail Grocers’ Associa-
tion tried it on sugar. They got a lot
of grocers to go in the scheme, but they
couldn’t begin to get all the grocers in
Philadelphia in, so they tried it with
the number they could get. Why, the
card prices literally didn’t last an hour,
and they wouldn’t have lasted an hour
even if every grocer in Philadelphia
had gone in, which is impossible.
A salesman friend of mine told me of
an experience he had with card prices
a year or so ago. He is a student of
trade conditions, this salesman is, and
he has no belief in card prices, because
he believes, as 1 do, that their use is
confined to very small towns, and isn’t
permanent even in them. i
A year or two ago the grocers of a
small town where this salesman,and an-
other salesman who did believe in card
prices, went once a month, established
card prices on sugar and one or two
other things. _ There were seventeen
grocers in the town, I believe, and they
ali joined.
Well, these two salesmen, it seems,
had quite a warm argument as_ to
whether the plan was going to succeed,
and they made a wager on it. My
friend bet that the plan would not suc-
ceed, and the other fellow bet it would.
After that they made another bet—my
friend bet that he personally could break
up the card-price plan.
Well, to make a long story short, he
did break it, and very quickly and
effectually, simply by taking shrewd
advantage of the inborn suspicion which
every retailer seems to hold toward his
neighbor. When these salesmen went
to that town, they stopped at a_ private
boarding house, not a hotel. The
schemer against the card prices pre-
vailed on his landlady to go to her reg-
ular grocer’s and buy some sugar, mak-
ing a great kick when charged the card
price, and insinuating that she had that
very morning been offered sugar for less
by a rival grocer, without mentioning
the latter’s name. She did this at two
places, and in both the grocer vowed
‘“‘he knowed who the scalawag was that
was a-doin’ it,’’ and swore he ‘‘ wasn't
goin’ to be outdone by nobody!’’ He’d
sell as cheap, he said, as anybody, and
if the rest of ‘em was going to break
the price, he’d do it, too!
The scheme worked in both cases.
Both grocers, having in their minds
some special grocer as the object of sus-
picion, at once cut prices, and by that
night the card price on sugar was a
dream of the beautiful past.
Now, bear in mind that I am not jus-
tifying this trick. It was a nasty, in-
excusable thing to disturb those seven-
teen little grocers in the possession of
their profits; but the illustration isa
good one to show the reason why card
prices are always bound to more or Jess
fail. They are based on mutual confi-
dence between competitors, and in
very many towns and cities there is no
such mutual confidence.
No, sir; the National Association had
better get off the card-price track and
get on to something practical. —Stroller
in Grocery World.
—. 2 oe
Timely Hints on the Handling of Hides.
Tie your hides so they will not arrive
loose.
Always use new rope ¥% or % inch, cut
eight feet long, ravei in three.
Never use binding twine or hemp
cord. It will break.
Always tie the tag on so you know it
will not come off.
Always write your name and address
with ink. Pencil writing will rub out.
Always put a tag on every hide you
ship.
Always send the consignor a bill of
lading when you ship.
Always see that the horns and tail
bones are cut out.
Always make liberal allowance for
mud and meat.
Always persuade the party who sells
you horse hides to never cut off the tail
or head. They are part of the hide and
should be left on.
Always make it a point to ship your
stuff as early in the week as possible.
If it reaches the consignor by Satur-
day, you will get his quotations for that
week,
If your hides are well cured, clean off
all salt and surplus matter, and expect
them to shrink 4 pounds to each Ioo
pounds.
If you ship hides with any amount of
salt in them, do not expect to receive
pay for the salt.
If you buy a green hide and it weighs
50 pounds before salting, do not expect
It to weigh over 40 pounds when it is
salt cured. Hides wil] shrink 20 per
cent. in salt curing, but they are worth
more per pound than green.
———> 22> _____
Everybody Happy.
A gentleman who had been intrenched
behind a newspaper ina crowded car
happened to look out of the tail of his
eye and see a lady standing whom he
knew.
He arose and was about to offer the
lady his seat when a colored man, who
thought he was vacating his seat,
slipped into it.
‘“Look here,’’ said the riser, *‘I was
going to give that seat to this lady.’”’
The colored man instantly arose with
a profound bow.
**Suttinly, sah,’’ he said, ‘‘I’m some-
thing of a lady’s man myself, sah.’’
And the lady was bowed into her seat
amid smiles all around.
Our genera-
tion is what
all
our patrons.
Quick, per-
fect and al-
ways
able.
runs_ forty
pleases
reli-
Fount
hours, gives
by. actual
test Ioo can-
dle illumina-
tion,
Write for
our new Cat-
alogue,
Pentone
Gas
Lamp Co.,
240 S. Front
Street,
Grand Rapids,
Mich.
Thos. E. Wykes
Grand Rapids, Mich.
Lime, Hair, Fire Brick, Sewer Pipe, Stucco,
Brick, Lath, Cement, Wood, Coal, Drain Tile,
Flour, Feed, Grain, Hay, Straw. Distributers of
Sleepy Eye Flour. Write for prices.
TO THE TRADE:
We are the only manufacturers of Dynamite in
Lower Michigan suitable for general Rock work
and Stump Blasting; also Caps, Safety Fuse,
Electric Fuse, Batteries, Dirt Augers, etc. Our
— are strictly high grade and reliable, twenty-
ve years in the business. Prices and goods right.
Shipments made promptly on same day order is
received. Try us by inquiry.
AJAX DYNAMITE WORKS,
Bay City, Mich.
THE MOTOR DOES THE
WORK
(@y
Y
ay
S
The Thomas Auto-Bi
Has become an important factor in the sales of
many Bicycle Dealers, and especially those deal-
ers who are wide-awake and progressive. It has
now reached a stage where it is an object of in-
terest to every dealer who gives any thought to
his business.
Right now, write us tor Catalogue and Agency.
ADAMS & HART, Grand Rapids
WR
“TMU
oa
wy
COPYRIGHT 1900,
a /, HYDRO-(ARBON
, IAMPS
No Odor.
No Smoke.
No Dirt.
No Wicks.
GUARANTEED
TO BE
5 TIMES
CHEAPER THAN KEROSENE
AND TO GIVE
3 TIMES MORE LIGHT
Made in six different designs, suitable for
home, store, hall and church.
OUR GUARANTEE MEANS SATISFACTION OR MONEY REFUNDED
Write for illustrated catalogue and special prices to
A. T. KNOWLSON, 233-235 Griswold St., Detroit
Conducting Michigan supply depot for Welsbach Company.
aa laTaTa tala ela ata’ wis'w tn a'ay'y'y
Trusts
We are not in the Trusts.
Shela alate aire aa aa aie
Can save you a little money.
Our goods we guarantee to equal any on the market.
us an order for our Celebrated
Standard Crackers or
Blue Ribbon Squares
Mail orders receive prompt attention.
E. J. KRUCE & CO. DETROIT, MICHIGAN
FIARARNAARAANRARRAAABAABARBRARAABRABAAN
Mail
MICHIGAN TRADESMAN
ti
Around the State
Movements of Merchants.
Manistee—J. W. Moreland has opened
a confectionery store.
Shepherd—Robt. M. Harry, furniture
dealer, has removed to Mesick.
Grawn—Gannett & Pennington have
opened a drug store at this place.
Coldwater—B. H. Moore & Son have
sold their boot and shoe stock to A. E.
Morrison,
Otsego—Winter L. Woodgate, of Ot-
sego, has opened a feed store at 909
Portage street.
South Lake Linden—Dr. A. F.
Fischer is now located in his new drug
Store at this place.
Byron—Nissly & Co. is the style of
the new grocery firm organized to suc-
ceed Nissly & Lutz.
Union City—Local capitalists have
subscribed $4,500 anda new creamery
will be constructed here.
Pontiac—C. E. Bird has purchased
the interest of his partner, W. A. Peck,
in the grocery firm of Bird & Peck.
Fenton—S. L. Viel has engaged in
the grocery and crockery business, pur-
chasing his stock of Chas. J. Mc-
Cracken.
Delhi Mills—E. E. Whitney, for sev-
eral years engaged in the mercantile
business at Highland, has opened a
general store at this place.
Beaverton—Wm. H. Herenden and
Henry Croll, Jr., will succeed to the
business of the Beaverton Hardware
Co. June 15. The style remains the
same.
Muskegon—-The plumbing establish-
ments of Geo. McCullom & Co. and
Sylvester A. Quinn have merged their
business into one concern under the
style of the Quinn Plumbing & Heating
Co.
South Haven—The Seikirk & Spencer
Harness Co. has beendissolved. H. B.
Spencer will continue the business in
his own name. M. V. Selkirk will as-
sist Mr. Spencer in the management of
the harness department.
Menominee—Smith, Thorndyke &
Brown, wholesale grocers, have closed a
deal for the purchase of valuable dock-
age facilities on Wells street, Marinette,
Wis. The purchase was made of the
N. Ludington Co. The company will
erect a large building for their whole-
sale house.
Flint—Mrs. Marietta Mansfield, a
milliner of this city, made an assign-
ment April 16, 1900, The assignee has
filed his report and an order of distri-
bution has been made, by which it ap-
pears that there remains $12.17 to be
disbursed, which will pay each creditor
1¥% cents on the dollar.
Petoskey—L. B. Cole has purchased
the clothing and furnishing goods stock
of J. D. Nichols and has taken _posses-
sion of the stock, lease and fixtures.
Mr. Cole will place his brother,
Herschel Cole, in charge of the business
for the present and will give same as
much attention as possible outside of
his official hours as city treasurer.
Stanton—O. D. VanDeboget, for sev-
eral years past in charge of the grain
buying business of Hale & Son, of
Lyons, will build a new grain elevator
for himself on the site of the old Stan-
ton Roller Mills, which were destroyed
by fire several years ago. The main
building of the new elevator will be 24
x40 feet and of the usual height for stor-
ing grain of all kinds. In addition there
will be a warehouse about 100 feet in
length.
Rockford—Dockeray & Co, have pur-
chased the A. G. Wellbrook bankrupt
stock. Besides dealing in groceries
and glassware, they expect to handle
all kinds of domestic berries and fruits.
The firm is composed of W. P. Dock-
eray, who has been with E. E. Hewitt
for the past twelve years, and D. F.
Beverly, who was associated with
Grand Rapids firms for seven years and
for nearly seven years past has been
employed in the dry goods store of C:
F. Sears.
Detroit—In August, 1898, William
and Nicholas E. Stephens were engaged
in the produce business at Milford and
about that time they took in as partners
Charles J. and Francis G. Ferrin and
F. M. Sheffield, who conducted a like
business in Detroit. By an agreement
the latter were to furnish the money and
the former the experience, and the busi-
ness was to be conducted at Milford.
The Stephens now claim that their part-
ners have not fulfilled their agreement,
and they have commenced suit for an
accounting. A writ of injunction re-
straining the defendants from interfering
with the business and from seizing any
of the property until an accounting is
made was granted June 4 by Judge
Rohnert.
Manufacturing Matters.
Kalamazoo—The National Vaporizer
Co. has been organized with a capital
stock of $12,500.
Vanderbilt—Hixson & Olds _ have
added a broom handle factory to their
stave mill plant.
Detroit--The Harris Novelty Manu-
facturing Co. has been organized witha
capital stock of $10,000.
Pontiac—The Reason Automatic Air
Pump Co. has filed articles of incorpo-
ration. The capital stock is $12,000.
Big Rapids—The Big Rapids Real
Estate Exchange has sold the cheese
factory plant to S. G. Mills, the consid-
eration being $500.
Saginaw—The style of the Barrows
Music Co,, manufacturers of guitars
and mandolins, has been changed to the
Waldo Manufacturing Co.
Mackinaw City—The Northern Mich-
igan Turning Works is the style of a
new concern at this place, organized
with a capital stock of $30,000.
Battle Creek—The Self-Threading
Needle Co., Ltd., has filed articles of
copartnership with the Register of
Deeds. The capital is $50,000,
Sebewaing—Work will be commenced
on the sugar factory here in August.
The industry is expected to increase
the population of the town fully one-
third.
Trufant--The Trufant cheese factory
has begun operations under the direc-
tion of Fred Steele. Frank Miller, of
Hopkins Station, has been engaged as
maker.
Bay City—C. N. Smith, of Minneap-
olis, who represents a Pittsburg com-
pany, has secured contracts with a suffi-
cient number of sugar factories in
Michigan to insure the success of the
proposed chemical plant in this city.
The new concern will use the refuse
molasses and make therefrom alcohol
for commercial purposes, and potash,
to be used in the manufacture o plate
glass. The factory will be 346 feet long
and 112 feet wide. The desire is to get
it started as soon as one of three sites
may be selected, so that the plant will
be ready for operation the coming fall.
The factory will be located near the
Michigan and Bay City sugar factories,
from which it will take the molasses in
pe Jines. -The moiasses from other
actories in the State will be brought
here in tank cars.
List of Creditors in the Ernst Failure.¢ $6,574.90, divided among the following
L. M. Hartwick, assignee of P. F. | items:
Ernst, the Ferry general dealer, fur-|Grocery department........... $ 500.97
nishes the Tradesman the following list | Dry goods department......... 997-54
of creditors and the amount owing Shoe department.............. 901, 20
h: Clothing department.......... 2,044.86
- ee Fishing tackle................ gr!
- L. Yeomans, Larich, N. ¥...$600.00} Fixtures..................0.0. 584.9
Cohen & Co., Buffalo, N. Y..... 86.25 | Miscellaneous, personal....... aie
ae a eo a 483.63 | Equities in real estate......... 712,00
uffalo Glove & ip Mig. Co., ACCOMMS oe 404.50
pas, 37-00 | Addition as per bills.......... 40. 52
— a Co., Johnston, Clothing stock at Copemish... 167.45
See ak oe 43.40 —_—__»0—+___
Lambertville Rubber Co., Lam- The Boys Behind the Counter.
bertville, N. Y.............. 115.00} Holland—L, S. Sprietsma has taken
nok. oe re co a position with John Nies, the hardware
Burnham, Stoepel & Co., Detroit, 836.46 | dealer.
Scotten Tobacco Co., Detroit.... 24.47] Owosso—H. A. Wickham has re-
a to woe Detroit... 54.32]signed his position with W. A. Rich-
tandard O11 Co., Detroit....... 7-5°}ardson, grocer. Charles Rindge suc-
Elon G. Reynolds, Hillsdale... oo.05| ceeds him.
Churchill & Webber, Shelby.... 225.00] Muskegon—Emil O. Ellifson has
Shelby Milling Co., Shelby..... 26.50|taken a position as clerk in Jas. F.
A. R. McKinnon, Shelby....... 32.50] Balbirnie & Co.’s furniture store. Mr.
ae Co., Sheboy- eet Ellifson was formerly for twenty-three
Siete "Wooka i Mig. ‘cx. , oe — eS Co., the
Mishawaka, Ind............. 182.1 ruesde urniture Co. and C. B.
Lemon & Wheeler Company, ° Mann & Co., and later with N. G. Van-
Grand Rapids.............. 29.40 | derlinde in their furniture business,
Geo. H. Reeder & Co., Grand Dowagiac—Charles Martin, who for
ARIES. Oo ee as 158. 19
Sill Becta Putman Co. Coal the past few months has been meat cut-
foe. oor 60.39 | er at the G. W. Moore market, has
Ideal Clothing Co., Grand gone on the road for the Armour Pack-
BRARIGS 2) Ne 46.00} ing Company, of Chicago. Mr. Ever-
— Grocer Co., Grand Rap- ‘ hart, of this city, has succeeded him.
WER ee ee Ce a ee 120, 00 ae
Sears Bakery, Grand Rapids. ee 8.41 Married a Wooden Leg Unawares,
Le aeaggget asa ite: Sag "EG -- 108.30] From the Chicago Inter-Ocean.
\ ‘cor kuae rs as 58.97 The fact that Leonard Appelman_has
Scofield, Shurmer & Teagle - ee leg has _— his S
. : : classify him as a gay deceiver, and also
Valley City Milling ‘Co., Grand ae - the Superior Court to grant her
Rapids. 2 ee okt
Tradesman Company, “Grand '”" © 4 269 Years ago Mrs, Appelman, then
Herold-Bertsch Shoe Co., Grand “| Kenosha, where Appelman lived. Ap:
: pelman courted her, and when he finally
Deering. Harvesier Co, Grand *°5°] proposed she says she told im he
=. bi wou rst have to explain to her why
L fee ce oe he limped. Upon his declaring that
Maser Shee Ca, Miles. ta a ee eet erring Wom 4 suraiped
Pays ankle she accepted him.
Armour & Co., Chicago. .... .... 48.06 The pair were married in Chicago in
Rosenfield Clothing Co., Milwau- May, 1890, and then Mrs. Appelman
Roses Nae ek ne —- “ her beg had a
: ia wooden leg. In her divorce bill Mrs.
ine ee ak sap Appelman says that when she reproved
Fits Piet Sere Mich as ue her husband for his deception he be-
Joseph Blades Cobmoosa, Mich. 10.00|came enraged and left her. The pair
Reed, Murdock & Co., Chicago, 24.05 lived together only two days.
” ao = = ee 10.71 een Paneer.
Guthmann, Carpenter & Telling, A recent patented oe for the
ae 90.00 | automatic repairing of punctures in_bi-
H. C. Fisher, Chicago.......... 137.50 | CYCl€ tires consists of glycerin holding
Walsh, Boyle & Co., Chicago... 132.89 | Belatinous silica or aluminum bydrate
- : S 1. _ Vv e g 7
Mike SSE cc ele ed Oia a nant
7? , Iquid water glass, and an acid is
ne oe a Co., Muskegon. .. s stirred in. The resulting jelly is di-
‘Tier Hastiecce to Muskegon, 15.30 luted with three additional volumes of
Three Rivers Robe Tannery Co., : glycerin, = = 4 - = _ this
: uid are placed in each tire. In case
je ‘a & Co. 72. 5° | of —— = eee of the
: a air forces the fluid into the hole, which
hon Kee Cae ee
‘ a eee anne - An Accommodating Farmer.
- W. Slayton, Hart............ -00|} Fair Painter—I hope you don’t mind
= i tk a Seats i my sketching in sour aaa
Ichael Ko On, Nochester, 170.00} ‘Farmer—Lord, no, missie! You keep
* Real estate mortgages. the birds off the peas better’n a’ ordi-
The appraised value of the assets is| nary scarecrow.
Grand Rapids Supply Company
Jobbers of
ENDLESS CANVAS THRESHER BELTS
Suction Hose, Tank Pumps,
INJECTORS, ENGINE TRIMMING, ETC.
20 Pearl Street
Grand Rapids, Michigan
M. O. BAKER & CO.
TOLEDO, OHIO
Want to buy Potatoes---Carlots.
y
A
A
MICHIGAN TRADESMAN
5
Grand Rapids Gossip
The Produce Market.
Asparagus—Home grown commands
50c per doz.
Bananas—-Prices range from $1.25@
1.75 per bunch, according to size.
Butter—Creamery is in good demand
and steady at 18c. Fancy dairy in
crocks fetches 14c and choice about
13c. Packing stock is in good demand
at I0o@IIc,
Cabbage —South Carolina fetches $2.50
per crate and Mississippi commands
$3.50. Local dealers make up half crates
of the latter.
Cucumbers—Home grown command
5oc per doz. Southern fetch 35c.
Eggs—Dealers pay toc, case count,
on track and 11%c for candled stock,
loss off. Stock continues to go into the
coolers at a rapid pace at Chicago. It
is estimated that outside of Armour’s
holdings there are to-day 550,000 cases
in Chicago coolers. Armour has 50,000
and some think nearer 75,000, This
would make the total holdings in Chi-
cago above 600,000 cases. Reports
from all over the country show that the
coolers are full of eggs and the pack
will exceed the 4,000,000 case mark.
This shows a wonderfully increased
production of eggs.
Green Onions—toc for Evergreens;
12%4c for Silverskins.
Green Peas—Have advanced to $1.75
per bu.
Honey—White stock is in light supply
at 14c. Amber is slow sale at 13c and
dark is in moderate demand at 11@12c
Lemons— Californias command $3 for
300s and 250s per box. Messinas fetch
$3.75 for choice and $4.25 for fancy.
Lettuce—Hothouse stock is in good
demand, commanding toc for leaf.
Maple Sugar—1o@1o%c for genuine
and oc for imitation.
Maple Syrup—$1 per gal. for fancy.
Onions—Bermudas command $1.75
per crate. Egyptians fetch $3.25 in
112 lb. sacks.
Oranges—Mediterranean sweets fetch
$3. Seedlings range from $2.75@3.
Parsley—4oc per doz.
Pie Plant—6oc for 50 lb. box.
Pineapples——Havana, $1.50@1.75.
Florida, $2 per doz.
Plants—Tomato and cabbage com-
mand 75c per box of 200. Sweet potato
fetch goc.
Potatoes—Sales locally are made on
the basis of 60c per bu. The market is
feverish and unsettled. Some think
dollar potatoes will be seen before the
demand for old is over. A number of
the dealers foresaw the present condition
and went into the country and bought
all the stock they could. Much of this
cost them not more than 23c, and when
sales are made in Chicago at 70@72c
there is a profit of from $250 to $350 a
car. One dealer had 50 cars that cost
him 23c, and he has sold 35 not below
65c and some at 7oc, and thinks he will
get 85c to 95c for the other fifteen. One
reason old potatoes are so high and
scarce is that the new crop all through
the South is late, and there is less acre-
age. The yield in the South is not near-
ly what was expected. Word reaches
here from the Kaw Valley, in Kansas,
that about 8,000 acres will be planted
in potatoes. This is not an average
crop and the potatoes will not move
before June 25 and perhaps not until
July 1. The bugs are very bad in that
section, and also in the American
Bottoms around St. Louis.
Poultry—Conditions are the same as
last week. Local dealers pay as follows
for dressed: Spring turkeys, 11@12c;
old, 8@oc; spring chickens, 11@12c;
fowls, 1o@11c; spring ducks, 11 %4@I12c
—old not wanted at any price; spring
geese, 9@1oc—old not wanted. For live
poultry local dealers pay as follows:
Chickens, 9@1oc; medium and small
hens, 8@oc; large hens, 7@8c; young
turkeys, 9@toc; old turkeys, 7@8c;
young ducks, 9%@l10%%4c; pigeons, 50@
6oc per doz. ; squabs, $1@1.25 per doz. ;
broilers, 18@25c per Ib.
Radishes—8@toc per doz. bunches.
Seeds—Blue grass, $1.25@1.50; or-
chard grass, $1.40@1.60; red top, 75c@
$1.50; timothy, $2.10; medium clover,
$6.25@6.75; mammoth, $6.50@7; al-
syke, $7.50@8.
Spinach—35@4oc per bu.
Strawberries—Fancy Gandy _ stock
from Illinois fetches $2.50 per case. Il-
linois Crescents fetch $2.25. Benton
Harbor berries have begun to arrive,
commanding $1.50@1.65 per 16 qt.
case. The season thus far has been a
disappointment, and unless Indiana
and Michigan show up in better condi-
tion the market will remain high all the
season.
Summer Squash—4c per Ib...
Tomatoes—$2.25 per 4 basket crate.
Water Cress—4oc per doz.
Wax Beans—Have advanced to $2.25
per bu.
———_>2.__ —__-
Hides, Pelts, Tallow and Wool.
The hide trade remains quiet, with
large sales that practically clean up the
old stock being offered. The fresh take-
off brings more money. It is a healthy
trade all around and gives a margin to
those interested.
Pelts are slow and sluggish on a low
value. All trade for the past year has
been of no profit to either buyer or sell-
er, and now at present prices being
offered there is a tone of uncertainty as
to the outcome in thé near future.
Stock accumulates slowly.
Tallow is draggy, with fair offerings
and no vim totrade. Prices hold their
own for prim stock, while soapers’ stock
is ample for all demands.
Wool is being marketed slowly. Prices
do not tempt growers to leave their
planting to bring it in, and many store
it away for future developments. Buy-
ers are not anxious, as they have no
idea what it will sell for. Values are
low, but it may not be cheap. All na-
tions have wool for sale and at almost
any price offered. The price at South
American seaports is said to be 5 cents
per pound, Freights by vessel are low
and they land on our side at a cost of
20 cents per pound, for a skirted, light
shrinkage wool. This breaks our mar-
ket on the coarser wools. The outlook
is not bright. Wm. T. Hess.
——__>2.__
Arthur A. Scott, Treasurer of the
Clark-Jewell-Wells Co., will be married
next Monday evening to Miss Bessie J.
Snow, of Muskegon. The ceremony
will occur at St. Paul’s Episcopal
church at 6 o’clock, Rev. Forsey offi-
ciating. After a wedding dinner at the
home of the bride’s mother, Mrs. James
Snow, Mr. and Mrs. Scott will depart
for the East on a wedding trip extend-
ing over a space of three weeks and in-
cluding visits to the Pan-American Ex-
position and New York City. Mr. Scott
entered the employ of the Clark-Jewell-
Wells Co. twelve years ago and has won
his official position with the corporation
and the esteem of his associates by the
exercise of tact and judgment and—what
is equally important—hard work. The
Tradesman joins in extending congratu-
lations.
ee
As predicted by the Tradesman of
last week and the week before, the pro-
posed furniture combine has resulted
in a fiasco, humiliating alike to Mr.
Flint, Mr. Marston and the furniture
manufacturers who were inclined to
listen to the siren voice of the promoter.
Several reasons are advanced for the
collapse of the negotiations, but the
primary cause was the inability of Mr.
Flint to raise enough money to meet the
requirements of the local manufacturers,
as agreed to by him and his assistants
during all the stages of the proceedings
up to the final wind up.
——— i
For Gillies’ N. Y. tea,all kinds, grades
and prices, call Visner, both phones.
The Grocery Market.
Sugars—The raw sugar market is
practically unchanged, 096 deg. test
centrifugals being still quoted at
4 9-32c. Refiners were practically out
of the market, owing to the accumula-
tion of stocks, and importers did not
press sales. A little excitement was
occasioned during the week by the ac-
tion of Arbuckle Bros, in cutting the
price of all grades 15 points. The other
refiners, with the exception of McCahan,
refused to meet this cut, with the con-
sequence that Arbuckle soon sold a large
block of sugar and on Monday advanced
his price 10 points again. This price
has been met by Howell, but the other
refiners have not as yet reduced their
prices to this basis.
Canned Goods —The general market is
quiet, unusually so for this time of the
year. The feeling is, however,that after
the packing season is well on there
will be an active buying of all lines. It
can now be said that the packing sea-
son of Igor has fairly started and, if it
were not for the heavy rains, most of
the canning factories in and around
Baltimore would be running full time.
As it is, the inclemency of the
weather has retarded the picking of
peas and strawberries, thus delaying
the arrival of the raw material to a con-
siderable extent. The tomato market is
not quite so active as it was during the
early part of last month, but, judging
from the numerous enquiries from all
sections, there is no doubt but that there
will be an active demand during the
summer. Some packers who had a large
stock of tomatoes on hand and were a
little crowded for room have allowed
some concessions in price in order to
move the goods promptly and this has
given the impression that the market is
weaker, but such is not the fact. Those
packers who do not have to move their
goods feel confident that the long-
looked-for advance will yet take place,
but when is a question they are unable
to answer. There is practically nothing
to say about corn. The demand for this
article is very ilght. Prices, however,
are unchanged. The pea crop has been
getting along very nicely, but advices
just received state that the pea louse
has put in an appearance in Delaware
and Maryland to such an alarming ex-
tent that some packers are withdrawing
prices given earlier in the season, be-
lieving théir packing must be sadly
curtailed. It is to be anticipated that
the pest coming so early in the South
will be more than likely to show up
among the New York State packers
later. We do not believe that under
any circumstances we will have any
lower prices and, should the louse prove
as destructive as now feared, we shall
have much higher prices. Further de-
velopments are awaited with much in-
terest. There is-an increased demand
for gallon apples at previous prices.
The active pineapple season has com-
menced and a number of packers are
now working on this article. The fruit
is coming in quite freely now and is of
very good quality. There are all sorts
of rumors in circulation relative to the
growing peach crop. Some claim that
on account of the recent heavy rains and
the ‘‘June drop,’’ the crop will be a
very small one. We believe, however,
that there will be enough to go around
and, perhaps, a few over. Spot peaches
are selling slowly, with all kinds of
prices for all kinds of qualities. Sal-
mon shows very little change. The mar-
ket for Alaska fish seems to exhibit
rather a better tone, but there is only ‘a
small demand. The run of fish on the
Columbia River is reported as showing
no improvement. One of the largest
packers telegraphs that his pack to date
has been only a fourth of the pack to
the corresponding date of 1900, There
is a good demand for sardines at pre-
vious prices.
Dried Fruits—There is no change of
any kind in the spot market for dried
fruits, and trade continues dull and ab-
solutely without feature. Orders com-
ing to hand are for small lots in prac-
tically every case. Prunes are quiet and
steady and selling in a small way.
Raisins of all kinds are dull. Stocks
are light, but demand is also light and
sales are very few. Apricots are the
only fruit to show any particular life at
the moment. They are well cleaned up
and, as the crop will bea very short
one, they are naturally firm and in more
or less derhand. Peaches are firm and
in good demand. Stocks are well
cleaned up. Currants are held very
firm and are selling more freely than a
week ago. Any buying of large lots
would undoubtedly lead to an advance
in price. Quotations were not advanced
during the week, but holders’ ideas are
firmer, stocks in Greece being under-
stood to be practically exhausted and
reports coming from the Greek govern-
ment sources that peronosporos is
again putting in an appearance in the
Patras district. There is some business
in dates at unchanged quotations. Figs
are very quiet. There is some demand
for evaporated apples, but the orders are
for small lots for immediate use.
Rice—There is a good demand for
rice at full prices. With the statistical
position strong and with the small sup-
ply in first hands and rapidly decreas-
ing stocks throughout the country, in-
dications point to a full maintenance of
prices for some time to come.
Tea—During the past week the im-
proved trade, noted the previous week,
was lost and a comparatively small
business was transacted. Green teas
continue scarce on the spot and are
firmly held. Black teas, on the other
hand, have shown no improvement and
values are somewhat irregular for the
lower descriptions.
Molasses—The demand for molasses is
slow and trade conditions in general are
more or less depressed by the unfavor-
able weather. Dealers, however, make
no concession in price, asking full
prices for all grades. The market re-
mains in a healthy condition, with the
statistical position favoring sellers.
Nuts—Sicily filberts have advanced
about 3¢c, caused by cables from Sicily
reporting damage to the growing crop.
The demand is good for this time of the
year. Walnuts and almonds are also
firm and in good demand. Walnuts are
getting very scarce. Coast advices say,
“Reports to hand indicate a heavy
shortage in the almond crop. Estimates
place it from one-third to one-half of
last season’s crop. Walnuts promise a
fine crop, somewhat larger than last
year. It is too early to speak as to
either quantity or quality with any de-
gree of certainty, as weather conditions
between now and harvest time must
control the output.’’ There is a good
request for peanuts at full prices.
—>+.__
None Which Equal the Tradesman.
Springfield, Ohio, May 31—Kindly
accept a word of congratulation upon
the high grade of your editorial work.
It has been my privilege to read a large
number of trade papers, but I have
found none which equal* yours in the
character of the matter presented to
your readers. E. G. Routzahn,
Sec’y National League of Improvement
Associations,
MICHIGAN TRADESMAN
Hardware
The Busiest Month For the Hardware
Dealer.
What is there to do but keep on gath-
ering the results of your spring prepara-
tion? It is the semi-midmonth of the
year, with all the getting ready of the
months in front of it, and the so-called
dull months to follow it. Then June
should be the summing up of all the
half year’s work—the bringing in at the
end of it the welcome knowledge of
money made or the disappointing fact
of long weeks of work for naught.
June for results is one of the best
months of the year. It is the season of
haymaking and of harvest, the time of
year in which perhaps more matters of
moment are brought together and con-
summated than at any other.
It is the time for house building, for
barn finishing, for sales of hay rig-
gings, mowers and reapers, steel hay
rakes and tedders, for the all important
distribution of the tons and tons of bind-
er twine, for cultivator trade, for all
that goes to make the farmer and the
citizen prosperous, and through them
the hardware merchant. Then almost as
soon as sales are made settlements of
some sort should follow—the sooner the
better. For all this class of goods it
would seem a capital plan to have at
hand ready a short form of due bill or
acceptance, closing every account of
moment when made or when full ac-
counts are decided on, with definite time
of final settlement named, thus avoiding
the loss of time and expense in getting
at the same results in the weeks and
months to come.
June for planning is not just the best
month, because there is so much else to
occupy it, but for many of us there must
be borne in mind the old-time hoodoo
of dull July and August to come. It is
the writer’s belief that with properly
selected stocks, with the right prepara-
tion and looking forward to it, there is
no excuse for an actually dull month dur-
ing the entire year. Those of us who
are content to go along in the old ruts
will, of course, have them. There are
instances where location and circum-
stance may account for them, but the
fault is more often our own than that of
any combination of place or circum-
stance. Iftimecan be found at all it is
well to make use of it in the effort at
finding—if for the first time, then in a
small way—stocks that will occupy us
during July and August and into Sep-
tember. Other merchants do it; it has
been demonstrated that every month can
be a busy one; it is worth the trying.
In the height of the busy and prosper-
ous months of the year we are all prone
to neglect our advertising. It is mis-
erable, losing neglect, but occurs all
along the line, unless your store be
large enough to have it in the hands of
one man whose entire time is largely
given to it.
At the season of the year when people
are all buying they watch more closely
than at any other time. They want to
know where to buy the goods without
hunting for them. They largely get the
prices from the fireside and the prices
should always be given. There bas
never yet been found a medium to sat-
isfy the general public equaling the
daily paper. The public is only sat-
isfied with plain facts and plain prices
well placed in a first-class daily.
The end of the month should find
everything in readiness for extra work
at collections. * There are times in the
year when people expect to pay, that’s
a good time to ask for money, and next
to the first day of the year in importance
is the middle or first of July, and of
course the work of getting ready must
be June work. Perhaps you have all
noticed the fact in making collections,
particularly those called seasonable, that
the merchant who is able to get his bills
and statements out on the first day of
the month receives by far the best re-
sults as to payments. There is a reason
for it. Your customers’ funds will often
reach just so far, and as occasion offers
note the difference where your state-
ments reach the customer on the Ist and
again where they have gone in on the
5th or 6th. First bills to reach him are
always the ones paid, while later ones
often go over. It is an important and
sometimes a hard matter to impress this
fact on a book-keeper, but it is a fact
nevertheless.
Until of late years very few hard-
waremen ever gave themselves the time
or considered the benefits of a vaca-
tion. No machine can go on forever
without resting, overhauling and oiling.
No machine but will last longer and do
better work for the resting and recon-
struction. If there is a class of men on
earth who need vacation it is the hard-
ware merchant, with his never-ending
worry over detail, discounts, payments,
purchases, etc. It is gratifying to note
that some of us are coming to our senses
and giving ourselves each year a few
weeks of the oil of recreation. We will
last the longer and be the better for it
Our work is too arduous to do without
it, and the months of June and July
should see our work done as nearly as
possible, with some sort of real vacation
in view later on.
The valued country trade—the large
buyers for the summer months—are as a
rule not quickly or always reached
through the daily papers, and it is here
the value of the stenographer for per-
sonal letters comes in. The farming
community as no other thoroughly ap-
preciate a personal plea for their cus-
tom, and any slack time of the type-
writer can not be used to better advan-
tage than in this way. The letters should
go in 2 cent or regular postage cover,
not under any circumstances as a circu-
lar, and should be as personal as it is
possible to make them.
In the absence of a stenographer near-
ly every good printing office is now
outfitted with the new process of type-
writer printing, showing the copy effect,
and in reality answering every purpose
at very small cost.
A month for farmers and their culti-
vation is the month of June, and there
is not another like it in the calendar.
Particular attention should be given
them on every hand. Show windows
should be gotten ready for them and at-
tention called to them through the week-
ly or country newspaper. They are the
most appreciative class in the world,
because, as a rule, so, little attention is
given them.
Again,when you have made the farm-
er your friend he can do you untold
service among his neighbors, and is
more than likely todo it on all oc-
casions, and all out of good feeling for
you or your firm. The best investment,
the best advertising among country
trade, is a half dozen or so sterling
friends who are always at hand to say a
good word for you.
A satisfactory month in every sense
of the word is June, both in the looking
backward and over the work gone
through with, and in the looking for-
NO MORE DUST
To ruin your stock.
NO MORE MICROBES
To inhale at every breath while sweeping.
NO MORE WET SAWDUST
To leave unsightly blotches on your floor.
ROB
Your daily sweeping of its unpleasant features
by the use of a
WIENS’
Sanitary and Dustless Floor Brush
CHEAPEST_BECAUSE BEST
Manufactured by
WIENS BRUSH CO.
122-124 Sycamore St., Milwaukee, Wis.
rompt-
ness
The things you overlooked when
our salesman visited you can be
ordered from us by telephone, tel-
egraph or letter.
They will be shipped on the:
first train.
We appreciate the fact that when
you want something, you want it
right off.
Therefore, prompt shipments,
BROWN & SEHLER.
Grand Rapids,
Michigan.
Saver.
territory.
Patented
August 15, 1899
Your stock is not complete without you
have the
Star Cream Separators
Best advertisement you can use.
one sold. makes you a friend. Great labor
Complete separation of cream
from milk. Write to-day for prices and
Each
Lawrence Manufacturing Co.
TOLEDO, OHIO
FOOGGGGGHOGG5HGSHOTHHGHOGG
ware, etc., etc.
I, 33) 35» 37; 39 Louis St.
w
Sporting Goods, Ammunition, Stoves,
Window Glass, Bar Iron, Shelf Hard-
Foster, Stevens & Co.,
Grand Rapids, Mich.
Tie Coe
saneras SCALE & Mi 7 G Cea
eales —
TIGR ADE AES
10 & 12 Monroe St.
4 eeeeeeeeeeceeeeeccoeccoce
neha
Tradesman Company
Grand Rapids.
a
MICHIGAN
TRADESMAN 7
ward and planning for the other half of
the year, which begins with the ending
of the month. As it is the month of
roses socially so should it be with the
merchant in his business, if for no other
reason than that it is the busiest one
in the whole year, and busy men make
happy men.—Iron Age.
——__>2.__
The Difficulties in Sale of Builders’ Hard-
ware,
I. One of the evils, from the manu-
facturers’ point of view, seemingly is
that a great many in the trade call for
them to furnish men to show the line,
taking off the schedule from the plan,
doing all the necessary detail work to
secure the contract, and even taking the
contract themselves. Now perhaps this
can not be stopped, as the manufactur-
ers put a large amount of money into
special patterns, and can not afford to
jeopardize their interest by leaving it
to incomplete samples and possible mis-
representation. These manufacturers
state that this work is actually being
forced upon them by the trade.
Granting this, there are a good many
in the trade that have competent men to
handle this class of business and who
have samples and other necessary means
of securing this class of business, but
they are not protected by having any
better price than the dealer who asks
the manufacturer to do all this work for
him. Now our idea is that if the man-
ufacturer does this work he should be
paid for it, or at least partially so, and
if the dealer does it he should have his
pay.
2. We also think the manufacturers
are altogether too jealous of each other
regarding patterns. They get out too
many new Styles, as no sooner does one
manufacturer get out a pattern, which
he may have a large order for, than the
rest all follow suit, whether they may
have a demand for it or not. This re-
sults in their trying to get returns by
forcing these upon the market, result-
ing in competition, which is not profit-
able. The multiplicity of patterns,
added to the variety of finishes, so
disturbs the factory that it can not pos-
sibly keep in stock any of the essentials,
so that serious delay is brought about,
to the dissatisfaction or loss many times
of most of the profit and good feeling.
3. Another evil which should be cor-
rected, in our opinion, is the manufac-
turers taking contracts, covering every-
thing to be used in the completion of
the building, at a lump price. This
is more often unprofitable than profit-
able, and is the cause for dispute and
ill feeling.
In our opinion, some of these evils
might be corrected by these suggestions :
1, That the manufacturers allow the
dealer a discount of Io per cent. beyond
the regular price where he secures the
business, the manufacturers keeping
this extra 10 per cent. where they fur-
nish men to secure it.
2. Let each manufacturer get out
only such styles as he has a legitimate
use and demand for, and attend more
strictly to getting his business into such
shape that he can fill orders with rea-
sonable promptness.
3. Estimates should be made by
schedule, covering quantities and de-
scription, unless architects furnish plans
and specifications, pronerly signed by
both parties, so that all extras can be
accurately adjusted.
4. Other things can profitably engage
the attention of the association of man-
ufacturers, one of which is a uniform
system of classifying finishes. The
a
manufacturers apparently think that
they must make their system so complex
that only they can understand it. This
is foolish and unnecessary and acts as
a positive hindrance to any one con-
templating using a different line of
goods than what they have been accus-
tomed to. An example is a dull brass
finish, Yale, A. Y. 22; R. & E., No. of
Corbin, No. 20; Sargent, O. B. ; Read-
ing, No. 37, and Lockwood, No. 13.
It is often necessary to match hardware
of other makers with outside things,and
the present system is confusing and an-
noying. Anything tending to diminish
detail will prove of benefit to both man-
ufacturer and dealer.—Merchant in Iron
Age.
—_2> 42. ___
Changes Wrought by the Electric Trolly
Lines.
As one rides through the highways
and byways of the country to-day, snug-
ly seated in an electric car, the question
comes into mind: What changes are
these lines about to make in the old
ways of doing business?
The electric lines are spreading out
from every business center like a cob-
web, and it is predicted, and with good
reason, that they will forma _ network
over the country, bringing the smallest
places into close touch with the larger
cities.
The moment a line is operated it is
adopted by the public as a new means
of pleasure, outdoing for the time all
other forms of recreation. But it soon
becomes the necessary mode of travel
both for business and pleasure.
When such a line is in competition
with a steam road it draws trade, be-
cause wherever a person wants to get on
or off,there is an imaginary station, and
the cars stop for his convenience.
They accommodate the person who is
a few seconds behind time, not pulling
out or going on because one is a few
feet away from the crossing at the exact
moment the car is scheduled to pass that
point.
What these lines will accomplish by
way of giving country people easy and
cheap access to the city, and city peo-
ple the epportunity to find cheaper
homes in the country and yet work in
the city, it is impossible to guess. That
great changes will grow out of this
quick means of communication is a
foregone conclusion, and in some sec-
tions the evolution is now going on.
But what will be the change to the
business man?
The first change that is noticed by
traveling men is that retailers living in
towns on electric lines are buying in
smaller quantities than heretofore, and
carrying lighter stocks of all such goods
as they buy from the jobber. If the
jobber is not more than an hour’s ride
away, the retailer can proniise a cus-
tomer any article that he may be out of
within a very short time. He can ride
to the city and return laden in a small
part of the day.
What will these lines do for the retail-
er's customer?
They are fully as convenient for him,
if he wishes to reach the !arger dealers
in the city, as they are for the dealer.
That he will avail himself of this goes
without saying, but to what extent time
alone can tell.
We are told of the experience of a
dealer in a town of 4,500 people, situ-
ated thirty miles from a city of 100,000
inhabitants. An electric road ran from
the larger to the smaller place, but all
the retailers of the smaller town united
to prevent its entrance, and it was com-
pelled to stop at the edge of the town.
After the road was running a year the
Opposition to its use of the streets was
withdrawn, and the almost universal
opinion was that it brought as many
people to that place from the country as
it took to the city where was its head-
quarters. And when the road extended
its line ten or fifteen miles further, into
a territory tributary tothe smaller town,
it was then recognized as a great bless-
ing by the men who had once opposed
it so firmly.
These roads are also revolutionizing
the traveling salesman’s work. He no
longer as to spend half a day or more
in a village where his business can be
done in an hour ortwo. When he is
ready to depart the electric car is not
far away, and he can make as many
towns in one day now as he formerly
made in two or three days.
The electric lines are putting the
country dealer into close touch with city
methods, and enable him to carry a
smaller stock with greater variety, and
will necessarily permit him to care bet-
ter for his trade. They compel him to
take a step forward and upward.
Those who will profit most by the evo-
lution in our new ways of doing busi-
ness are the men who will promptly ac-
cept the new order of things, and re-
model their methods so that they shall
be at the front.
It is only in fables that the tortoise
beats the hare.
——_-2s0>___
Everybody Wants It.
. For the Pan-American a sumptuous
and beautiful illustrated souvenir is now
being prepared by the Michigan Cen-
tral, ‘The Niagara Falls Route.’’ It
will contain just the information you
want. Send four cents postage for it to
O. W. Ruggles, General Passenger and
Ticket Agent, Chicago. 926
CONTRACTING ROOFERS
Established 1868.
THE ALABASTINE Com-
PANY, in addition to their
world-renowned wall coat-
ing, ALABASTINE
through their Plaster Sales
Department, now manufac-
ture and sell at lowest prices
in paper or wood, in carlots
or less, the following prod-
ucts:
Plasticon
The long established wall
plaster formerly manufac-
tured and marketed by the
American Mortar Company
(Sold with or without sand.)
N. P. Brand of Stucco
The brand specified after
competitive tests and used
by the Commissioners for all
the World’s Fair statuary.
Bug Finish
The effective Potato Bug
Exterminator.
Land Plaster
Finely ground and of supe-
rior quality.
For lowest prices address
Alabastine Company,
Plaster Sales Department
Grand Rapids, Mich.
mZ—AQOLSUSryD
State Agents
Asphalt Paints
Coal Tar, Tarred Felt,
Roofing Pitch,
Galvanized Iron Cornice,
2 and 3 ply and Torpedo Gravel
Ready Roofing, Sky Lights,
Eave Troughing,
Ruberoid Roofing, Building, Sheathing and
Sheet Metal Workers Insulating Papers and Paints.
H. M. REYNOLDS & SON, Grand Rapids, Mich.
“The CELEBRATED
THE
Sweet Loma
‘ot TOBACCO,
CUT
(Against the Trust. )
NEW SCOTTEN TOBACCO CO.
ALWAYS
BEST.
©QOODOOOODOOOOE a
@
|
©
| Four Kinds of Goupon Books
are manufactured by us and all sold on the same _
ree
irrespective of size, shape or denomination.
samples on application.
TRADESMAN COMPANY, Grand Rapids, Mich. ;
Xe
“MICHIGAN TRADESMAN
Devoted to the Best Interests of Business Men
Published at the New Blodgett Building,
Grand Rapids, by the
TRADESMAN COMPANY
One Dollar a Year, Payable in Advance.
Advertising Rates on Application.
Communications invited from practical business
men. Correspondents must give their full
names and addresses, not necessarily for pub-
lication, but as a guarantee of good faith.
Subscribers may have the mailing address of
their papers changed as often as desired.
No paper discontinuad, except at the option of
the proprietor, until all —— are paid.
Sample copies sent free to any address.
Entered at the Grand Rapids Post Office as
Second Class mall matter.
When writing to any of our Advertisers,
please say that yor saw the advertise-
ment in the Michigan Tradesman.
E. A. STOWE, Epiror.
WEDNESDAY, - - JUNE 5, 1901.
STATE OF ot Kent |
County of Kent -
John DeBoer, being du
poses and says as follows:
am pressman in the office of the
Tradesman Company and have charge
of the presses and folding machine in
that establishment. I printed and
folded 7,000 copies of the issue of
May 29, I901, and _ saw the edition
mailed in the usual manner. And
further deponent saith not.
John DeBoer.
Sworn and subscribed before me, a
notary public in and for said county,
this first day of June, Igor.
Henry B. Fairchild,
Notary Public in and for Kent County,
Mich.
y sworn, de-
MODERN METHODS.
It is a lamentable fact that the young
people of the present generation are
sadly deficient in spelling, in the use
of Shaksperian English and in compo-
sition. Despite the fact that they are
not equal to former generations in good,
substantial substrata for an education,
it is, nevertheless, the case that nervous
disorders are on the increase. Edward
Bok, in the Ladies’ Home Journal, hav-
ing studied upon the statistics, gives
the percentage of children who, by the
age of 14, are yearly taken from school
on account of nervous prostration. The
Tradesman has not his words at this
writing, but the percentage is sufficiently
large to create terror and dismay in the
minds of careful parents. What is the
cause of this sad showing? It seems
that there are two causes-—one, the over-
long confinement in the schoolroom,
combined with the night study ; another,
the too many books to be studied in a
given session. Even in the third grades
there are prescribed, usually, as many
as seven studies: Writing, reading,
arithmetic, geography, spelling, lan-
guage, physiology. Four studies are
quite sufficient for much more advanced
grades. Better teach a child four books
thoroughly than give him a confused
idea of six or more. An _ up-to-date
method which may be considered a ‘‘de-
lusion and a snare’’ is the written ex-
amination for small children. It con-
fuses them, injures the hand-writing,
frightens them and thus predisposes to
nervousness and all its attendant ills. If
the teacher has heard the recitations of
any one child all the session, he or she
knows perfectly whether that child is
competent to go into another grade.
Hence the examination papers are un-
necessary and, in many instances, not
a true test. The trainer of horses knows
thoroughly of what a horse is capable.
Surely the trainer of children should
have as much tact and judgment, and
should, therefore, know when a child is
deserving of promotion. Instances are
too common where a child brings home
the most flattering report cards during
the session and then fails to get an av-
erage on his examination. What is one
to think other than that the written ex-
amination is no true test?
While the public school teachers, in
the main, do most consientious work, it
is, nevertheless, true that the profession
of teacher would be more ably filled
were it not, in the case of young men,
often a stepping Stone to the law, and,
in the case of young women, to mar-
riage. Were there more teachers who
taught for the love of it, our children
would be handled with more tact, more
judgment and more love.
The gravest cause, however, of ineffi-
cient results lies in the selection of
books. There are publishing houses
which turn out arithmetics, geographies,
spellers and readers ail under one
name. Who makes these books? Many
of them are, doubtless, compiled by
very inexperienced teachers, and yet
they have superseded our old-time books
of undoubted authority. The growing
tendency for ‘‘up-to-date’’ methods, if
not checked, will become the downfall
of the sane, old-time standards of
scholarship.
This up-to-date-ness has crept even
into the world of music, 2nd a teacher
who has not been off, within the past
few months, to learn the fancy frills can
have no following whatever. Such a
pity, is it not, that the world’s greatest
com posers— Mendelssohn, Beethoven,
Bach, Wagner—are not living to learn
the modern methods in up-to-date
music?
‘*Hasten slowly’’ is a Latin proverb.
In our desire to see an advance move-
ment all along educational lines, let us
not be over-hasty to reject the wisdom
of the ages. Have we ever attained, in
all the ages since he lived, any excel-
lency in oratory greater than the elo-
quence of Demosthenes? Have not
Homer and Virgil stood, ever since
their day, as standards in the art of
versemaking? Who has ever over-
reached Michael Angelo in painting?
Let us be sober; and let us combine
with new methods which have proved
effective some of the old books which
have stood the test of generations. Let
us hasten the day when, however much
we may learn to read by sight, spelling
shall be taught by sound; when good
grammar shall be taught instead of a
travesty upon the name.
Seattle has secured ownership of a
tract of 100 acres, with a view to con-
ducting a municipal cemetery, in imita-
tion of a project successfully carried out
in Cleveland. There a level, finely sit-
uated tract of land has been acquired
by the municipality, and burial plots
are sold without -regard to location at
the uniform price of 75 cents per square
foot. This price includes the actual
maintenance of the plot at the expense
of the city in perpetuity. The main-
tenance includes grass seed, sowing,
mowing and a general caretaking.
Flowers and shrubs, when required, are,
of course, charged additionally. The
purpose is to defeat speculation in land
for burial places, and to insure perpet-
ual care of the graves. In Cleveland
the enterprise is self-supporting, al-
though the charges are very low.
Paris still preserves the mediaeval
custom of having an annual ham market
at the end of March. More than 2,000
dealers take part in the exhibition.
KING ALFRED.
The present year is the millennial
anniversary of the death of King Al-
fred, to whom, even more than to his
grandfather, Egbert, may be attributed
the establishment of the nationality of
the English people. In his time the
Saxons in England were universally
called ‘‘the English.’’ The kingdom of
Mercia was incorporated in his state
and was governed by his brother-in-
law; and, although the Danes in East
Anglia and Northumberland were for
some time immediately ruled by their
own princes, they all acknowledged the
supremacy of his authority. But from
whatever point of view it may be con-
sidered, Alfred’s place in history is at
the head of the long list of English
kings. No calumny clouds his record;
the most searching criticism finds no
fault in his character, no defect in his
public policy. ‘‘The merit of this
prince,’’ says Hume, ‘‘both in private
and in public life, may with advantage
be set in opposition to that of any mon-
arch, or citizen, which the annals of any
age, or any nation, can present to us.
He seems, indeed, to be the model of
that perfect character which, under the
denomination of a sage or wise man,
philosophers have been fond of deiin-
eating, rather as a fiction of their im-
agination than in hopes of ever seeing
it really existing, so happily were all
his virtues tempered together, so justly
were toey blended and so powerfully
did each prevent the other from exceed-
ing its proper boundaries. * * * For-
tune alone, by throwing him into that
barbarous age, deprived him of histor-
ians worthy to transmit his fame to pos-
terity; and we wish to see him delin-
eated in more lively colors, and with
more particular strokes, that we may at
least perceive some of those small
specks and blemishes from which, as a
man, it is impossible he could be en-
tirely exempted.”’
Alfred was a democratic King. In
his will he gave expression to the mem-
orable sentiment that the English should
forever remain as free as their own
thoughts. But he looked to education
as the best means of elevating and ad-
vancing his whole people, the nobility
as well as the commonalty. He founded,
or, at least, repaired, the University of
Oxford, invited to his realm the most
celebrated scholars of Europe, estab-
lished schools in every quarter, and en-
joined by law ‘‘all freeholders possessed
of two hides of land (a hide contained
land sufficient to employ one plow) to
send their children to school for their
instruction.’’ He was, moreover, so
far in advance of his own age as to set
up an educational standard in the civil
service of his kingdom, giving prefer-
ment in church and state ‘‘to such only
as had made some proficiency in knowl-
edge.’’ Indeed, the crowning distinc-
tion of his reign consists in his recogni-
tion of the importance of culture as a
source of national greatness. Born amid
the conflict of arms, fighting fin person
fifty-six battles by land and sea, he had
somehow learned the essential superior-
ity of moral and intellectual qualities.
The conclusion, now, may seem obvious
enough; but Alfred lived in a time
when mere physical force, supplemented
by skill in the use of arms, was almost
invariably triumphant. A_ thousand
years ago there was little learning and
less love for learning. A certain divina-
tion was then necessary to appreciate
the full force of the maxim, ‘‘Knowl-
edge is power.’’ King Alfred could
have had but the faintest conception of
.
the bearing of practical science upon
the social and industrial organization of
the world. There was in his time
scarcely any knowledge that would now
be. recognized as scientific. But there
was a kind of knowledge which was
very clearly available as a means of
culture. He was not content with man
in the rough; but he saw in the crude
human being the possibility of a higher
and nobler development. His own éarli-
est textbook was the Bible and his su-
preme ideal of manhood was character.
‘*Sensible,’’ remarks Hume, -‘‘that the
people, at all times, especially when
their understandings are obstructed by
ignorance and bad education, are not
much susceptible of speculative instruc-
tino, Alfred endeavored to convey his
morality by apologues, parables,
stories, apothegms, couched in poetry;
and besides propagating among his
subjects former compositions of that
kind which he found in the Saxon
tongue, he exercised his genius in in-
venting works of a like nature, as well
as in translating from the Greek the
elegant fables of Aesop. He also gave
Saxon translations of Orosius’ and
Bede’s histories; and of Boethius con-
cerning the consolation of philosophy.
And he deemed it no wise derogatory
from his other great characters of sover-
eign, legislator, warrior and politician
thus to lead the way for his people in
the pursuits of literature.’’
The unique fact in the history of
Alfred is that he was a literary King.
It would be well nigh impossible to
overestimate the value of his service
in that character. Prof. Bradner Mat-
thews, in a just published essay, de-
clares that, after all that he did through
others, *‘what most told on English cul-
ture was done not by them, but by the
King himself.’’ Green asserts that,
‘simple as was his aim, Alfred created
English literature’’—‘‘the English lit-
erature,’’ adds Matthews, ‘which is
still alive and sturdy after a thousand
years, and which is to-day flourishing
not only in Great Britain, where Alfred
founded it, but here in the United
States, in a larger land, the existence of
which the good King had no reason
even to surmise.’’ Language is the in-
strument of thought; but it is the culti-
vation of literature that imparts to that
instrument at once its strength and its
delicacy. Moreover,it is literature that
preserves and transmits the highest dis-
tinction of nationality—its traditions
and its ideals. The sap of many stocks
flows in the veins of the English race;
the confluence of many tributary lan-
guages swells the broad, deep river of
English speech, and all these sources of
power and inspiration find expression
in the wealth of English literature. The
world of mind has no more valuable
possession. How incalculable, then, the
service of the King who laid the foun-
dations of that literature and taught his
people to love letters!
The Central Lake Torch refers to the
Tradesman as ‘‘the leading trade paper
of the country.'’ The editor of the
Torch is a gentleman of discriminating
judgment and, having been a regular
subscriber to the Tradesman for the
past eighteen years, his opinion is en-
titled to consideration.
CAN SLEREie ceo ae
The Connecticut Board of Health
argues that every town should have a
hospital where contagious disease pa-
tients can be isolated and receive proper
attention.
ssn
An apt quotation is sometimes better
than an original remark.
44
y
ae
-
Pete
’
MICHIGAN
TRADESMAN
9
EXPERIENCE NOT NECESSARY.
The coming of warm weather is no
surer than the advertisement announcing
that the business advertised opens an
avenue to success in a calling that
makes experience unnecessary. The
enterpriser may be engaged in at home
or upon the road if the party interested
prefers to travel. Gentlemen and ladies
are wanted at a salary of $20 a week
and commission, with expenses paid.
The position may be considered per-
manent and parties looking upon the
proposal with favor are urged to call
early and secure the opportunity now
offered to. better their condition without
any special training.
There is among all classes and con-
ditions of men, especially in the United
States, the idea that the American can
adapt himself at once to any require-
ment if he so wills. There is some-
thing in the atmosphere and in the
pedigree and in the bringing up that
enables him to turn his hand to any-
thing. So long as it was desirable the
farm boy left his plow and went to
preaching as Israel Putnam turned from
the half:plowed field and became a dis-
tinguished general of the American
Revolution. During that same period,
in too many instances, the man behind
an M. D. was an untrained boy without
knowledge or experience and the lawyer
—it was often the ground of boasting—
never saw the inside of a college and
precious little of a law office. The
hired man could pick stones or build a
wagon, shoe a horse or teach the winter
school, as necessity demanded; at all
events, experience in every case was
unnecessary and the men, led by in-
Spiration or by impulse, made a suc-
cess of it.
Without knowing or acknowledging
their ancestry, it is the children of such
parentage that are answering these ad-
vertisements to-day. Usually from the
common walks of life, with some little
inherited energy and_ less evidence
about them of any contact with the
common school, they come boldly to
the front, ready for anything, and are
more or less nonplussed to find the na-
ture of the work to be what anybody
can do if he cares to undertake it.
“It’s as common as diggin’, and I c’n
do that at home in my own gardin.’’
They want to know where the $20a
week comes in and whether the perma-
nency begins when they go to work.
Then, to their dismay, they find that,
while the work can be undertaken with-
out experience, the $20 a week is the
result of their own active exertions at
a certain per cent. and the permanent
position is given only after experience
has shown whether they are worth that
to their employers. The interview not
unusually ends with the denunciation of
the whole business as a cheat and the
office often is left in anger. They have
found what their common sense should
have told them was the fact in the case,
that experience is the only item in the
business world that can be the sound
basis of any financial transaction.
There can be no field of effort without
this standard of discrimination. The
commonest labor has its grades of ex-
cellence and the man that has ‘‘learned
how’’ easily doubles in wages the man
who has never ‘‘learned how.’’ The
Tradesman’s ‘‘ Men of Mark’’ and ‘‘Suc-
cessful Traveling men’’ are instances
of this principle. They all began on
the ground floor. They all worked their
way up and the rounds in the ladder
that have lifted them above their fellows
are so many proofs of that acquired ex-
si >
a
perience which the lyirg advertisement
asserts is unnecessary. Professional life
proclaims the same fact and the fat in-
come or the lean one is merely a ques-
tion of differences settled wholly by ex-
perience or the lack of it.
The world—especially the American
world—is fast getting over its willing-
ness to accept what the man—no matter
what his calling—has to offer. It has
no longer any use for the ‘‘ Jack of all
trades’’ with the quality of workman-
ship he usually furnishes. Not only
his best but the best anywhere is the
only workmanship accepted and this
makes experience a prime necessity.
‘‘All common good has common price,
exceeding good, exceeding ;’’ and where
the ‘‘exceeding good’’ alone is called
for, as it is to-day, the sooner experi-
ence awakens to the fact the sooner shall
we get over the idea that anything done
will do and that anything worth the do-
ing can be well done without experi-
ence.
CLERGYMEN IN SICK ROOMS.
Discussion has been going on in the
newspapers, started by Rev. Dr. Har-
court, a Methodist minister of Balti-
more, as to whether ministers can safely
be permitted in sick rooms. He made
it-the subiect of a sermon preached in
Reading, Pa., declaring that the pres-
ence of a clerygman ‘‘tiptoeing around
the sick bed’’ is of itself a grave cause
for alarm, adding, ‘‘such a dose of
ministerial ministration is enough to
make a well man sick.’’ He went at
the practice without gloves, arguing that
physicians and nurses should keep pas-
tors far away from their patients. A
Pennsylvania editor adds his tribute,
saying: ‘‘I firmly believe that many
are hastened to the grave by the minis-
terial habit of invading the bedroom of
the sick with intensified manifestations
of solemnity.’’
The wisdom of the suggestion de-
pends entirely upon the minister in the
case. It is indeed true that there are
some preachers whose presence in the
sick room would be calculated to turn
an ordinary cold into a serious attack
of pneumonia. There are some whose
sepulchral voice and manner might well
be accepted as indicative of frightful
possibilities. But when you come to
think of it, all the suggestions which
apply to pastors in this case apply
equally well to all other kinds of peo-
ple, plain sinners as well as ecclesiasti-
cal dignitaries. There are some clergy-
men whose presence in a sick room is
like a ray of sunshine, bringing joy and
happiness and hope, and there are
others about whom the most doleful pic-
tures are true to life. Individual cir-
cumstances must’ govern. individual
cases. There is a lot of harm as well as
a lot of good done by miscellaneous
visits to the sick. Those who go in
with a long face and a hushed voice and
maintain that demeanor, are depress-
ing. Those who go in with pleasant
word and cheerful manner, speaking en-
couragingly and hopefully, make visits
that are beneficial. The time for min-
isters to ply their professional vocation
with the people is when the latter are
in good health, and it is certainly true
that suggestions about the lake of fire
and brimstone and the proximity of the
next world are out of place in the pres-
ence of those whose ailments may by
any possible chance result in carrying
them over the river. But it is well
enough always to remember that clergy-
men are not the only offenders in this
respect.
THE WORLD’S GREATEST CITY.
Those who predicted that the city of
London, the world’s greatest city, would
show a relatively small growth for the
past decade may well be surprised at
the showing made by the official fig-
ures. Some people insist upon includ-
ing in the city of London only that por-
tion which is embraced in the inner cir-
cle, instead of the entire area, known
as the Metropolitan Police District. It
might as well be claimed that Brooklyn,
the Bronx and other suburbs of New
York are nota part of that city. The
official census returns show that London
has a population of 6,578,794 souls. Of
this immense number, the inner circle,
or older London, has 4,536,034 people,
and the outer ring, or the newer por-
tions of the city, has 2,042,750.
As in all great cities, the main in-
crease has been in the outer ring or
suburbs, although the older city has also
continued to grow. The older portions
of all great cities grow but slowly, ow-
ing to the fact that the area has long
since been congested, and the surplus
population gravitates towards the less
thickly settled suburbs. Thus, while the
old city limits of London have increased
but a fraction less than 8 per cent., the
outer circle or suburbs have increased
43.6 per cent. during the decade.
Great as is our own metropolis of New
York, it has barely more than half the
population of London. It is doubtful if
any city of ancient times approached to
anything like the present population of
London; in fact, few of the ancient na-
tions had as great a population as this
single city. It is true that there are
more or less mythical records of im-
mense populations in some _ ancient
cities, but there is no reason to believe
that any one of them ever had anything
near like the population of modern Lon-
don.
Comparing it with modern states, it
is seen to be more populous than Bel-
gium or Morocco or Bavaria or Portugal
or European Turkey or the associated
kingdoms of Norway and Sweden or
Australia or Canada or any political
division of the Western Hemisphere
save the United States, Mexico and
Brazil.
The preservation of order and the
protection of property in this immense
city require a force of 16,000 policemen,
an army in itself. The fire department
seems proportionally small, with 1,000
firemen. The increase in the popula-
tion of the city of London is at a faster
rate than for the rest of England, show-
ing, that in that country, as well as in
the United States, the drift of population
is towards the great cities, their gain
being largely at the expense of the rural
districts.
Some of our New York contemporaries
who were boasting that our American
metropolis would outstrip the world’s
metropolis in another decade or so_ will
have to revise their predictions. They
fixed their calculations on a false basis,
comparing Greater New York, not with
Greater London, as they should have
done, but with old or inner London, an
entirely false and unfair comparison.
INEBRIETY AND HEREDITY.
According to the conclusions of a
committee of the London Medical So-
ciety, which devoted eighteen months to
investigation of the subject, the theory
that the tendency to inebriety is heredi-
tary is a fallacious one. Nine of the
fourteen members of the committee de-
clare there is no such tendency. They
assert that ‘‘no instance of the heredi-
tary transmission of an acquired char-
acteristic has ever been demonstrated
either in the animal or the vegetable
kingdom.’’ They admit that drunken
parents may have degenerate children
who are weak in mind and body, but
deny that specialized tendencies are
handed down from one generation to an-
other.
These conclusions are at variance with
a belief that has been generally enter-
tained for more than a century. Tem-
perance advocates have employed it as
one of their strongest arguments. They
have demanded that it be taught in the
schools. They have urged the respon-
sibility of parents for the tastes of their
children. If the report of this committee
is ‘‘the last word’’ of science on the
subject it will work a revolution in pop-
ular opinion. It will relieve the ances-
tors of drunkards of the imputation un-
der which they have rested and will
compel drunkards themselves to bear
the entire responsibility for their condi-
tion. There can be no more sympathy
for those who pose as victims of in-
herited tendencies.
It is likely, however, that the find-
ings of the London investigators will
be contradicted and controverted. If
the children of drunken parents are ad-
mitted to be weak in mind and body,
in a word, degenerate, are they not
more apt to become inebriates than the
children of sober parents who are sound
in mind and body and norma! in their
make-up? It is rather a fine distinction
that the London scientists have made
when they say that specialized tenden-
cies are not hereditary. They leave
everything to environment. If a young
man has a tendency to excess in any
direction he will not be long in finding
the environment favorable for its full
development.
Nothing that the scientists may say
will quite convince thinking people that
there is no influence in heredity. Men
and women do rise above such influ-
ence, but they are generally painfully
aware that it is a heavy handicap.
Fathers and mothers will not right away
abandon the belief that no responsibil-
ity rests upon them in regard to the
happiness of their offspring.
The South has shared to a large ex-
tent in the revival of prosperity in this
country. Its manufacturing interests
have increased to a wonderful degree
during the past five years. Nothing,
perhaps, better illustrates the industrial
development of the South than the in-
crease in its banking facilities. In
twelve Southern States since March,
Ig00, there have been 133 new banks
established, representing a capital of
$7,248,000, and $1,834,900 deposited in
United States bonds to secure their cir-
culation. As a consequence of the
changes that have been in progress in
its industrial conditions the South is
more in accord with the North, for its
interests are now seen to be in the same
direction.
The Roman soldiers, who carried a
weight of armor that would crush the
average farm hand, lived on coarse
brown bread and sour wine. They were
temperate in diet and regular and _ con-
stant in exercise. The Spanish peasant
works every day and dances half the
night, yet eats only his black bread,
onion and watermelon. The Smyrna
porter eats only a little fruit and sour
apples, yet he walks off with his load
of 100 pounds. The coolie, fed on rice,
is more active and can endure more
than the negro fed on fat meat,
2
MICHIGAN TRADESMAN
Clothing
Necessity of Knowing One’s Customers
Thoroughly.
Not long ago we—there were two of
us, although one did the observing—
were in a restaurant, and while waiting
for our lunch to be served, we watched
the way in which different people gave
their orders. One old man came in,
dropped into his seat and gave an or-
der to which the waiter hardly listened,
so evidently familiar was he with it. A
party of gentlemen and ladies, after
inspecting the bill, ordered a variety of
fancy dishes at fancy prices. Evidently
they were after novelty and willing to
pay for it. A neatly dressed clerk, after
glancing sideways at the cost of the
various dishes, ordered a_ substantial
lunch. Finally, a person on the ragged
edge of gentility, read every item care-
fully, paying special attention to the
prices, and at last ordered the plainest
and most inexpensive dishes, making a
very shabby and cheap meal.
These people are fair types of the
different classes of trade with which the
merchant has to reckon. There are the
old people who are conservative in their
tastes, who can be depended upon to
order next year just what they order this
year. Their trade is as staple and as
reliable as black silk neckwear. Then
there are the people who are after fancy
articles and ready to pay for them.
Then there is the large body of peo-
ple who consider price, although they
order substantially. And last of all,
there are the people who consider noth-
ing but the cost and buy only the cheap-
est and the plainest things in the mar-
ket.
A merchant should analyze his trade
and classify it according to its likeness
to these different classes of diners in
the cafe. He should go over his sales
slips and find out just which of these
classes he is catering to with profit,
which class he should consider the most
in conducting his business. If he wishes
to develop his business he can do noth-
ing intelligently unless he knows the
character of his trade, and also from
which class he makes the greatest
profit. He should determine exactly
which class he is catering to at a loss,
and exactly which class he must depend
on to make up his losses on the other
trade. He can not buy intelligently un-
less he knows these facts. He can not
know what style of window dressing to
employ unless he knows them. He can
not advertise in the papers at the great-
est advantage unless he knows them.
In short, unless he has an intimate and
thorough acquaintance with his custom-
ers in this way, he is totally unable to
direct the management of his_ store
properly.
In a race a man must know how to
handle his boat and the better he knows
the peculiarities of his own craft the
greater is his chance of winning. The
skipper of a yacht who knows to a
pound exactly how much ballast his
boat can dispense with and still be safe
in a rough sea, who knows exactly how
much sail she can carry without her
masts going by the board, who knows
just what is her weakest point and when
and how he must guard against danger
in that quarter, he is the winner in a
close race. His opponent who is fool-
hardy or who fears to take a chance be-
cause he is not sure of his boat, he is
the man who is left behind whenever it
comes to atest of endurance or skill.
Now, business is a test of knowledge as
of calculation are
much as a test of skill. The best powers
worthless unless
guided by a knowledge of fact, and
many a keen merchant has gone to the
wall because he did not know the ‘facts
about his business and the people with
whom he did business.
Commercial success, like success in a
yacht race, is often determined by abil-
ity to take a last bold chance. Ifa
man knows his business thoroughly,
knows just how far he can trust the craft
he is sailing, he can take chances that
his more ignorant competitor is afraid
to take, or that, if taken, will result in
his shipwreck. The ability to put forth
that last burst of energy will be the de-
termining thing in the contest, the fruits
of a whole lifetime of labor will depend
upon it. No man who is not master of
his business will dare to take the risk,
apd no man is master of his business
unless he understands his customers and
their methods of buying as thoroughly
as it is possible for him to understand
them.
This ability to classify one’s custom-
ers has an important bearing upon the
question of extending credit. The im-
portance of a wise extension of credit
in determining business success does
not need emphasis. But no man can ex-
tend credit intelligently or with safety
unless he knows what relation and char-
acter the credit end of his business
bears to the rest of it. An analysis of
credit accounts with reference to a class-
ification of trade, as suggested at the be-
ginning of this article, would be a rev-
elation to many merchants, They would
discover that they are carrying credit
customers whom they are selling with-
out benefit to themselves. And they
could get an insight into their business
that would make them much more care-
ful in the way they make charges.
The close relation between buying
and the tastes and importance of cus-
tomers is apparent. No man can buy to
the best advantage unless he has in his
mind’s eye when he buys a picture of
the people for whom he is buying. The
ability to shape a business, to alter the
character of the trade of a store, or to
put a business on a better basis, depends
upon a discriminating study of custom-
ers as customers.
A merchant’s stock in trade is the
capital invested in his business, the
time invested and his skill in catering
to his customers. He may work well
and diligently in the management of
the first two, but unless he knows his
customers thoroughly he will be very
likely to wake up some fine morning
and discover that his effort and toil have
been for naught.—Apparel Gazette.
Chas. A. Coye
Manufacturer and Jobber of
Awnings, Tents,
Flags, Horse and
Wagon Covers,
Lawn Swings,
Iron Hammock
Chairs,
Seat Shades and
Wagon Umbrellas —s
Twines of all Kinds
11 Pearl Street
Grand Rapids, Michigan
Send
Us
Your
Prompt Attention
Prices Right
Mail
Or=
ders
You are all right when
you buy right goods right.
_ Sterling Overalls
Are right.
shipments are right.
Overalls, Shirts,
Coats, Etc.
The prices are right and our
You better write
Morris W: Montgomery
Lansing, Michigan
as possible.
remain,
Below is a copy of a letter recently sent out
by the firm of M. Wile & Co., Buffalo, N.
Y., to the Clothing Trade.
not have received one, a special invita-
tion is extended to you:
Should you
Burrato, N. Y., May 1, 1901.
GENTLEMEN—Having received a great many requests
from our friends and customers to procure suitable accom-
modations for them during their stay in Buffalo, while
attending the Pan-American Exposition, we deem it advis-
able to inform you that the number of strangers coming to .
Buffalo during the Exposition will be so large that it will
be almost impossible to secure proper quarters later on.
In order to see you properly cared for, we would sug-
gest, if you contemplate coming to Buffalo during the
Exposition, that you write to us immediately so we will be
in a position to secure suitable quarters for you.
We would ask you to kindly give dates as nearly correct
At the same time we would add that for the
convenience of our friends we have arranged a department
where all mail can be addressed in our care.
Awaiting an early reply, and assuring you that we will
do all in our power to make your visit a pleasant one, we
Very truly yours,
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7
MICHIGAN TRADESMAN
11
Dry Goods
Weekly Market Review of the Principal
Staples.
Staple Cottons—Fine brown sheetings
are unchanged in their quiet conditions.
Ducks and brown osnaburgs are quiet.
Bleached cottons are showing a little
more life, and jobbers are trading in
them with a little more freedom. The
manufacturing trades are also taking
more goods. Wide sheetings are inac-
tive, and prices show no change what-
ever. Denims show a tendency to
strengthen, and certain lines have been
advanced a quarter of acent. Other
coarse colored cottons show no change.
Prints and Ginghams—Staples for fall
are showing some business, for sellers
up to the present writing have declined
to name prices, and orders are being
placed subject to whatever price the
market may open at. This condition re-
Sstricts the freedom of the buying, yet
proves that buyers want the goods. Per-
cales and printed flannel effects have
been irregular in all departments. Do-
mets and ginghams have been steady in
price, and have secured a fair amount
of business. Fine ginghams are steady,
and are getting somewhat under order
for next spring.
Dress Goods—The developments in
the initial market as regards the regular
lines of dress goods have been practical-
ly nil. The jobber, cutter-up and the
big retail establishments have generally
placed all their initial orders and, con-
sequently, the market is in a waiting
position, pending the development of
the season of the jobber and cutter-up.
While the jobber has taken some heavy-
weight orders, enough has not been ac-
complished as yet to throw any particu-
lar light on the possibilities of the sea-
son and the temper of retailers as re-
gards the various fabrics. More atten-
tion appears to have been paid by the
jobber to the cleaning out of spring
goods than to the selling of heavy-
weights. The tone of the initial market
is not altogether satisfactory, for while
“a good volume of business has been
done in certain directions, and several
mills are in a well-fortified position as
regards orders, the demand has been
confined within narrow limits, and to a
good many manufacturers the results
achieved have been considerably short
of their hopes and expectations. The
possibilities as regards duplicate busi-
ness are more or less doubtful.
Skirting Fabrics—Piece dye fabrics
have apparently attracted more business
than anything else. Mixtures in cotton
. warp and all wool materials have also
attracted fair attention. There has been
no development favoring the fancy back.
The cloaking market is in a very quiet
condition. The cloakmaker has not
shown any great confidence in any
fabric, aside from light kerseys. He is
now beset with doubts as regards cut
and length of garments for fall. The
general opinion is that long garments
will be the most popular, but whether
they should be loose fitting like the auto-
mobile or tight fitting or betwixt and
between is a question which puzzles the
cloakmaker, and causes him to go slow
in preparing his fall lines. Judging by
the sales of lightweight pedestrian skirts
that have been made of late, the con-
tinued popularity of the short, rainy-
day skirt is assured for the present at
least, and it should extend in a full
measure into the fall season, and bring
joy to the manufacturer of skirting fab-
rics.
Underwear—There have been two or
three new lines of men’s ribbed goods
placed on the market at what are con-
sidered rather low prices, although the
makers of standard goods claim that
they in no way affect their prices.
Ladies’ ribbed vests show some irregu-
larity, but reduced prices do not seem to
have the effect of moving them any
faster. Both jobbers’ and retailers’
stocks are in fair condition, so that the
necessity of duplicating has not yet oc-
curred. Other summer goods, particu-
larly balbriggans, are in practically the
same condition, and there must be a4
period of quietude before any more ac-
tive buying develops.
Hosiery—The hosiery business is in
a very dull condition at the present
time, and very little trading is reported
for the past week. The cotton hosiery
end is practically complete now, al-
though manufacturers would be glad to
see some business in sight. Some price
cutting is being indulged in in order to
move blocks of stock that are on hand,
although this has had apparently little
effect so far. It will need a decidedly
more general movement in the retail
and jobbing trades to affect the primary
market.
Carpets—The-general market has _ not
fully developed on carpets. It is true
that moderate orders have already been
received for fall delivery, but many of
the manufacturers have hardly had time
to see their customers, especially those
representing ingrain manufacturers,
and until they are able to know more
about the demand, it is a little early to
state exactly what the genera! price list
will be for the coming season. Ata
meeting of ingrain manufacturers of
Philadelphia, held recently, it was de-
cided to continue the same rate of wages
for the coming year, and the weavers
are apparently satisfied to continue at
the old rate.
——_> +> __
Rival to Silken Fans.
A man without sense of romance has
invented and patented a mechanical
hand fan and sets it up as a rival of the
toy gauze and lace which has been a
feminine weapon through untold ages.
His fan buzzes and is not beautiful, but
it provides a steady draft of cooi air.
N appearance it is a cross between
an egg beater and a glove stretcher. It
is made of wood and brass, and he as-
serts that in expert hands it can be
made to reach a speed of 8,000 revolu-
tions a minute and will throw a current
of air as far as an electric fan of the
same size.
It works by compressing in the hand
two wooden handles of a glove stretcher-
like arrangement. A ratchet and two
small cogwheels at the end of the arms
transmit this force to the blades of the
fan, which are miniature electric fan
blades. Both of these are detachable so
that the fan may be easily carried when
not in use.
The inventor says that he has dis-
posed of 4,000 of his hand fans in a few
months. He isn’t sanguine of its gen-
eral adoption by the gentler sex, but he
thinks that lots of men would use it in
hot weather. Sentiment ought not to
play any part in comfort seeking, he
says, but he has to admit that it gener-
ally does.
> 6-2
Deadened the Noise of Safe Robbing With
Flour.
Campbell Bros.’ bank at Collison, IIl.,
was recently robbed in the night. From
a store in the rear of the bank the rob-
bers secured seventy sacks of flour, |
which they stacked around the safe to
deaden the noise of the explosion. The
safe was blow to pieces and the flour
scattered all over the bank and store.
The burglars secured $1,600 in cash, a
loss against which Mr. Campbell is fully
insured. This is the third successful
safe cracking recently in the county.
CTT TCT STE E EES
Reductions
There is a reduction in some of the lines of
Prints and Wash Goods. Be sure and get
our prices before buying.
P. STEKETEE & SONS
WHOLESALE Dry Goops GRAND Rapips, MIcHIGANn
THAT WEARS WELL is
more profitable to the merchant
in the long run than the kind
that looks big in value and
falls short otherwise. We aim
by actual test. It is possible
you may have to pay a trifle more for such
but it’s the only way to secure a good hosiery
business. Look us over if your stock is low.
VOIGT, HERPOLSHEIMER & CO.,
°’cceec DRY GOODs,
- -™~&, ., - D > Ss < > < D i
GRAND RAPIDS, MICH. 4%
Sees"
: AXLE
| GREASE
has pecome known on account of its good qualities. Merchants handle
Mica because their customers want the best axle grease they can get for
K theirmoney. Mica is the best because it is made especially to reduce
? friction, and friction is the greatest destroyer of axles and axle boxes.
It is becoming a common saying that “Only one-half as much Mica is
required for satisfactory lubrication as of any other axle grease,” so that
»\ Mica is not only the best axle grease on the market but the most eco-
nomical as well. Ask your dealer to show you Mica in’ the new white
¢ and blue tin packages,
‘ ILLUMINATING AND
c LUBRICATING OILS
PERFECTION OIL IS THE STANDARD
Y THE WORLD OVER
HIGHEST PRICE PAID FOR EMPTY CARBON AND GASOLINE BARRELS
STANDARD OIL CO.
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12
MICHIGAN TRADESMAN
Shoes and Rubbers
Selling Shoes in Clothing Stores.
“*Selling shoes in a clothing store is a
very different proposition from running
a shoe department in a dry goods
Store,’’ said the manager of a_success-
ful department in New York, recently.
“‘The buyer in a dry goods house has
any number of wires to pull. If he has
run his resources dry on women’s shoes,
he can have a lot of boys’, or misses’,
or children’s, or infants’ shoes. There
are various novelties and knick-knacks
that he can run in and various ways in
which he can advertise his department
and bring customers to it.
‘‘This is not so with us. In these
men’s clothing stores we have only one
subject, and one only upon which we
can treat, and that is men’s shoes.
Furthermore, it is difficult for us to at-
tract customers and also to hold our
customers.
‘‘Take the matter of attracting cus-_
tomers. It is not an easy thing to get
a man into the way of coming into a
clothing store to buy his shoes, and to
buy his shoes only. Generally he is ac-
quainted with the shoe department
through his association with other de-
partments, either the clothing or the
furnishing. Of course, we can show a
few shoes at intervals in the furnishing
department, which is a very good plan,
but it takes a tremendous amount of
resource, originality and perseverance
to get an increasing number of custom-
ers into the department.
‘‘Furthermore, we are handicapped
by the competition of the manufacturer’s
single-price stores. It is no easy matter
to so plan our business as to give our
customers an advantage over what these
stores offer, for their System is excellent
and our methods naturally have to be
of the very best.
‘‘Then comes the problem of holding
on to our customers. Here is a busy
business man in some distant part of
the city; he notices that his shoes are
broken or getting shabby. He says to
himself, ‘I must go to Blank’s and get
a new pair.’ But on consideration he
finds he is two miles from Blank’s. “Oh,
well,’ he says to himself, ‘I will just
run into Brown’s on the next corner and
get a pair there this time, for I have
not time to go to Blank’s.’ Every shoe
buyer in a clothing house will tell you
that it is very hard to hold his trade.
He must be constantly making new
friends and customers or he will go
down.
‘*Then comes the question of keeping
up with the other departments. It will
never do to run behind or make unsat-
isfactory progress. Every manager
wants to make a good showing for his
department. Furthermore, he is obliged
to if he would maintain his standard
with his employers and with the trade.
He must constantly be devising new
plans to increase his business. First of
all he must be a thorough and practical
shoe man. He must be neat; not mere-
ly a clerk who ‘shovels them out,’ but
he must know shoes and leather thor-
oughly. He must be able to go East,
select his stock, and give proper and
explicit directions regarding the cut of
his shoes. He must put some snap into
them. It will never do for him to take
everything as it comes.
‘IT sent back some shoes the other
day, the leather of which was cut away
up into the neck of the skins. We have
to watch our stock carefully.
‘‘This is all the more necessary be-
cause, far more than in a dry goods
Store, a misfit or a blunder in serving a
customer may react on the whole store.
I never want a member of the firm to
come to me and say, ‘Here is a man
whose trade is worth $50 or $100 a year
to us, and he has left us; he says we
stuck him on the last pair of shoes he
bought and he is done with the whole
place!’ Consequently, we have to be
extra careful with the shoes we buy
and the fitting of them. It is not so easy
making new customers that we can
afford to displease any of our old
ones. "’
The above statement is not a wail of
woe from an unsuccessful man, but it
is a statement of facts from one of the
leaders in his line of business, who is
keeping in front of the procession, and
he runs a progressive department which
makes large sales. There is no doubt
but that he and his fellow buyers of
shoes in clothing houses have no easy
road to travel.—Shoe Retailer.
——_> 2. __
High-Legged Boots.
A leg shoe, or, as it is usually known,
a boot, for women’s wear has a certain
outline which does not vary much the
country over. Patternmakers work more
closely to each others’ ideas than for-
merly.
As soon as an outline is determined
for a certain last, the subdivision of the
upper into quarters, foxings, vamp,
facings, fly or fancy curves and designs
is a matter of eye judgment, unless
copying another. The height of the leg
on a woman's 4-C will average very
near six inches from the rand to the top
at the back seam, excepting those made
in Cincinnati, which city is well known
as the high-leg town. The same style
shoe, if made in a Cincinnati factory,
is liable to measure at back of leg seven
inches and still be sold as regular.
—_>22>____
Whether to Buy or Wait.
At the present low prices for all kinds
of rubber footwear, it would not seem to
be a risk for any dealer to place rea-
sonably large orders for the coming sea-
son. As near as can be determined re-
tail shoe dealers have sized up the sit-
uation practically as above outlined.
Speculative dealers have ordered more
rubbers, perhaps, than they are likely
to require for next winter. It can not
in any event, should they lose, result in
much of a loss, while there is more than
a chance that the investors can make a
few dollars. It does not seem probable
that the present prices will be in vogue
by the commencement of another sea-
son. The producers claim that there is
no money in the business under the ex-
isting conditions.
SS eg a
Patent Calf and Enamel.
A great many of the leading retailers
have received lately large consignments
of patent calf and enamel goods, al-
though receipts of enamels are not as
large as for the corresponding period of
last year, when they had been almost
exclusively worn. Patent kids also fig-
ured in the market and dealers are well
stocked in these goods. Kids continue
in strong demand, although it is not
now So great as it had been a few weeks
back. _ Patent-calf oxfords, made over
a modified form of last, with the regula-
tion 13-inch military heel, medium ex-
tension edge, are excepionally good
sellers, and are in stronger demand than
heretofore. The same style shoe in
enamel also found a lucrative market.
————_-2-02o____—_
Shoestring Shopping Bag.
The latest thing turned out by the
women who still think it is fun to do
fancy work is the shoestring shopping
bagg. It is made of five or six dozen
brown shoestrings woven together in
such a way that the metal ends hang to-
gether and form a fringe. -
—_>02>—____
Song of the West.
The farmer gaily ploughs his land
And lifts his song anew:
“We'll raise a first class harvest and
We'll raise the mortgage, too.” -
Send us your advance order early before
Send for Catalogue.
the rush is on.
mOHOHON CHORON CHOROHOROROROROHON OH OHOROROROHORONOHOSS
a
; LEGGINGS
;
= Over Gaiters and Lamb’s Wool Soles.
¢ (Beware of the Imitation Waterproof Leg-
= ging offered.) Our price on
e
. Men’s Waterproof Legging, Tan
. or Black, per dozen........ 5 00
s Same in Boys’, above knee...... a
e
a
:
6
a
HIRTH, KRAUSE & CoO.
MANUFACTURERS
GRAND RAPIDS, MICHIGAN
NB EB DBs SS Bare
—_
f It is a self-evident fact, well established by thirty
years’ experience, by the wearers of shoes in
f this state and others, that the goods manufactured
§ by the firm of
: Rindge, Kalmbach, Logie & Co.,
Grand Rapids, Michigan
for fit, hard usage and appearance, give the great-
est possible amount of service at the lowest prices
consistent with the use of good materials and the
employment of the best class of workmanship.
PS RS eww
Bn Re BE SER TR
Our own make of shoes are made to fit,
will therefore give the longest wear.
Herold-Bertsch Shoe Co.
@ Makers of Shoes
e Grand Rapids, Michigan
Rise and Shine
You can do both by handling our.
line of shoes. They are winners.
Workmanship on every pair guar-
anteed.
Bradley & Metcalf Co.,
Milwaukee, Wis.
st aie ih
ae
MICHIGAN TRADESMAN
1
co
Is There a Lack of Good Shoe Men?
While conversing with the superin-
tendent of a large department store not
long ago, he remarked that it was im-
possible to find men capable of filling
executive positions in their shoe de-
partment. He advanced the argument
that at the present time men who were
capable of taking hold of these depart-
ments were well suited and were un-
willing to surrender their present posi-
tions, even with the inducement of a
liberal increase in salary. With all due
respect to the worthy gentleman, we
must take exception to his view on this
subject. The fault at the present time
with large dealers is that they are un-
willing to give the younger element a
chance. In the great cities of New
York, Boston, Philadelphia and Chi-
cago, the position of buyer in the lead-
ing stores is being continually parcelled
out among the same setofmen. A
man’s failure in one store does’ not
count, if, in the past, he has been a
success in another. The old men alone
receive opportunities of proving their
worth.
Once in a while you will find one of
the old school who has taken a second
lease of life, adopting improved meth-
ods, and by diligently watching the
efforts of the younger school he places
himself abreast of the times. But on the
average they will not compare favorably
with a few of the younger element who
have had an opportunity of proving
their efficiency.
We are not without first-class shoe
men. There are numbers of them in
any of the large cities, ambitious,
hustling fellows, ever anxious to avail
themselves of any opportunity. They
are the sinews and backbone which sup-
port the lacking energies of the old men,
who might be compared to London bar-
risters. They are hired not for their
ability, but for their respectability.
In one of the large city department
stores some time ago they were con-
fronted with this very problem. A mis-
take had been made and the owner of
the store,desirous of having it rectified,
sent for the buyer of the department.
He was unable to answer any of the
technical questions concerning the busi-
ness with any degree of assurance. The
result was that he broke down and ad-
mitted that he was unable through lack
of knowledge to furnish the informa-
tion the head of the house desired.
After looking into the matter thorough-
ly, this dealer found that the head of
stock had been doing the buying, man-
aging the floor, taking care of all the
details, and in every way assuming the
position of buyer with the exception of
drawing the salary. This knowledge so
incensed the merchant that both the
buyer and head of stock were dis-
charged. Left to their own resources,
the head of stock secured a position
second to none in the country, while
the last heard of the buyer was that he
was eking out a miserable existence as
a floorwalker in one of the smaller
stores.
Offhand, it would be a simple matter
to go into any of the large cities and
find from ten to fifteen young men who
could not only conduct the business of
our large department and retail stores
as successfully as they are being con-
ducted at present, but would makea
substantial increase. Compare the
younger element in the market with the
old-timers. The young men are doing
the business and the old-timers are sim-
ply falling in line and watching their
every move and taking pattern from
them continually, and yet our merchants
complain that they are unable to do
justice to their departments from lack
of timber.—Shoe Retailer.
——_>20.___
Use of Cocaine Has Become Alarmingly
Common,
From the New York Herald.
In a lecture before the New York
School of Clinical Medicine at 328 West
Forty-second street recently Dr. Thomas
D. Crothers, of Hartford, Ct., charac-
terized cocainism as one of the three
great scourges of the world, alcoholism
and morphinism being the other two.
Custom-house reports, the lecturer
said, show an enormous increase recent-
ly in the importation of this drug and
not more than the one-sixtieth part of
what is now sold is used for legitimate
purposes. The vice of cocainism is
spreading alarmingly among the poor as
well as the rich, as the drug is becom-
ing cheaper all the time. A one-ounce
package, which less than five years ago
cost about $6, can now be purchased for
75 cents.
One result of this cheapening is that
the cocaine habit is becoming common
among tramps and paupers as well as
business and professional men. It is
no longer an aristocratic vice, if it ever
was. In New Orleans and other parts
of the South and West the drug is freely
bought in 5-cent packages.
Dr. Crothers regards the use of the
drug, even as a local anaesthetic for
surgical purposes, as exceedingly dan-
gerous, especially in cases where the
subsequent reaction is characterized by
headache, lassitude and depression.
Yet its use in surgery is becoming very
common. The lecturer also deprecated
the fact that many popular proprietary
remedies contain cocaine in large
quantities. It is almost a specific for
catarrhal troubles, and through using it
as a remedial agent unconsciously,
many persons, charmed with its speedy
and delightful results, become addicted
to it habitually, and finally become
slaves to its use.
The first effects in small doses are to
create a feeling of elation, of greatly
increased mental and physical superior-
ity and of freedom from care and anx-
iety. The morphinist finds in it a sub-
stitute to relieve the sense of depression
following the use of that narcotic. The
hard drinker is charmed with its effects,
as his depression yields to a sense of
elation and abnormal exaltation. But in
the use of cocaine there follows a sure
reaction. In a short time there are de-
veloped characteristic symptoms of the
habitul cocainist. If he be a lawyer, a
writer or a clergyman he shows mar-
velous fluency and prolixity of speech.
He has a rare fecundity of words, but
they betray a tendency towards circum-
locution and irrelevancy. In_ letter
writing he betrays his secret vice by
his diffuseness without directness.
‘*There are novels, which are highly
popular to-day,’’ said the lecturer,
“‘which show almost conclusive evi-
dence of having been written under the
influence of cocaine, and several poems
characterized by marvelous rhythm and
smoothness have had their inspiration
in this drug.
‘* Habitual use of it impairs the judg-
ment and results in the gradiose ideas
often associated with paretic diseases.
One’s sense of right and wrong becomes
impaired. A man formerly open and
frank becomes secretive, selfish and dis-
honest. A Wall Street authority told me
that he knew of three of the most reck-
less operators of recent years whose
losses of fortunes were directly due to
impairment of their judgment through
the use of cocaine.
‘*After the abnormal sense of elation
and power come delusions. The vic-
tim fears sudden attack. He sits up at
night watching for burglars. He is
fearful of accident and abnormally sus-
picious of imaginary persecutors. Most
victims in this stage carry revolvers.
‘‘One of them once came to me in
this condition. He was a physician,
who had lost his wife and family in the
Johnstown flood and had taken to co-
caineto soothe him in his great afflic-
tion. He had two revolvers when he
told me of his secret. He was"rational
had hidden enemies. | finally persuaded
him to surrender his firearms, and the
first night he compromised on a stout
baseball bat under his pillow. He final-
ly conquered the appetite, but it required
years of hard struggling.’’ :
Dr. Crothers narrated many similar
instances, especially among brain work-
ers. He recommended as the best cura-
tive methods complete abstinence from
@
enough in most matters, but thought he
electric baths, mineral waters and
tonics, judicious restraint, careful and
abstemious diet and a long rest. He
knows of no specific for the cure of the
habit. "
—_—__~»9.—__
_If you look at all the records you will
discover that most men who die young
were hustlers.
PPP DP ALO ™ LDP AL AP
; If you want to buy
SHOES direct from
an exclusive man-
ufacturer- - - -
Write for Particulars to
‘© Western Shoe
Builders’’
Chicago, IIinois
POOL PLL GPP MGOOL PLGA,
: C. M. Henderson & Co.
&
MPL LA OOS PLL Gan PPro,
the drug, combined with Turkish and |
:
2
Daa
009000000000000000000000
A Summer Trip
For a Name
02000000
The G. R. & I. Passenger Department
will give a round trip ticket from any
point on its line to Petoskey for Harbor
Springs, for the best name for its
TRAIN No. 7.
This train leaves Richmond, Ind.,
every day except Sunday at 5:40 a. m,
Fort Wayne, Ind., 8:50 a. m., Kalamazoo,
Mich., 12:20 noon, and commencing June
30th will leave Grand Rapids at 2:00 p.m.,
making the run to Petoskey in a little
over five hours, arriving at Traverse City
at about 7:00 p. m., Petoskey about 7:20
p. m., Bay View about7:30, Wequetonsing
7:40 and Harbor Springs about 7:45 p. m.
It is_a daylight train with parlor car
from Fort Wayne to Grand Rapids, and
buffet parlor car from Grand Kapids to
Harbor Springs. North of Grand Rapids
it makes as fast time as the famous early
morning fiyer, the ‘‘Northland Express.”
Think up an appropriate, catchy name
for this train, suggesting its speed, com-
fort and points reached and get the
ticket. Any one can try.
If more than one person suggests the
name that is selected, the ticket goes to
the one whose letter is received first.
All names must be in before June 22d.
Address
Cc. L. LOCKWOOD, G. P. A.
Grand Rapids & Indiana Railway
Grand Rapids, Mich.
0990006 00000006 000060000 000000006000000000
:
Men’s English Welt Shoes
No. 152
Stock No. 152—Velours Calf,
Bal. English Welt - $2.00
Stock No. 153—Russia Calf,
(wine color) Bal. English
Welt - - - $2.00
The above are carried in stock
on D. E. EE. widths.
We take pleasure in calling
your attention to this line as we
consider them honest, well
made, good fitters and splendid
values.
9f'29999999999999999999909999999909
ee 0000000000 0000000000000000
GEO. H. REEDER & CO., Grand Rapids, Mich. .
eeeeeeeeceeececeeeeeceeecececeecececcececececeeee”
‘The Best Value
The Best Value
of the Season
Our ‘‘I Will’’ Line of
Women’s Genuine Goodyear Welts at $1.75
:
©
Brazilian Kid or Milwaukee Velour Calf stock.
Genuine Goodyear Welt or Turned Soles.
Boston or British Toe Lasts, C to EE.
_Edwards-Stanwood Shoe Co.
Monroe and Franklin Sts., CHICAGO, ILL.
MICHIGAN TRADESMAN
Village Improvement
How to Proceed in Organizing an Im-
provement Association.
The National League of Improve-
ment Associations stands for the promo-
tion of beauty and cleanly living in all
parts of our land. It is ready to aid in
the promotion of good roads and forestry
laws, and in the preservation of natural
beauty and historic landmarks from de-
struction by vandals. It will work to
save from pollution our streams and to
aid in bringing to the attention of tour-
ists a wider knowledge of the great
beauty of our rivers,streams, brooks and
springs. It will endeavor to create a
public sentiment in favor of public rec-
reation grounds, such as the system of
parks in Essex county, New Jersey. It
will seek to’promote the establishment of
traveling libraries and art galleries, and
to bring to the public mind a higher
knowledge of the moral and educational
value of municipal beauty and_health-
ful living, and to bring into the hum-
blest home in our broad land the joy of
blooming flowers. ‘‘How,’’ you ask,
‘‘may all these good things be brought
to pass, and how may a public senti-
ment in their favor be created?’’
We answer by the formation of an im-
provement association in every city,
town and village in America, the local
body to work not alone for its own
town's improvement, but by the aid
and the influence of its numbers to help
the National League of Improvement
Associations to become a power for good
that will make of America such a gar-
den spot as the world has never yet
seen or dreamed of.
To get people interested enough to
form an association you must first
arouse local sentiment. Talk to your
friends, loan them copies of the Michi-
gan Tradesman containing the contri-
butions of R. M. Streeter and myself.
This will tell what has been done in
other towns. Invite the people of your
neighborhood, regardless of social con-
dition, to your home some evening to
talk over the work. If your town is
large enough to support a newspaper,
invite the editor and his force to the
meeting. Toa man they will aid and
support you.
If there is one family in your neigh-
borhood that is particularly obnoxious
by reason of its untidy premises, by all
means invite all its members, and treat
them with all the courtesy and tact you
possess. You may find to your amaze-
ment that this family will take a heart-
ier interest and do more work than
many whom you rightfully expected
would aid you. If you are successful
in winning such people to your side you
have accomplished at the start one of
the objects of improvement association
work. It is a singular fact, but one often
proven in our work, that a tactful wom-
an who will show a little human interest
in such families, and will share flower
seeds and cuttings of plants with them,
will do more to develop in thema spirit
of right living than many generations of
slum workers who proffer an impertinent
patronage. There is an instinct in the
human heart that resents the feeling that
any one is better than we. This is a
divine instinct, to be encouraged rather
than repressed ; for when self-respect is
dead beyond repair, hope is dead.
1 dwell particularly upon the im-
portance of winning the members of
such families to your side, because with-
out their co-operation your work wiil
fall short of its full usefulness, Their
é
premises will be a continual eyesore and
they can do much to hamper you. Their
children may destroy your shrubs and
flowers and trample a path across your
lawns. I have learned to know that
envy more than maliciousness is at the
bottom of nearly all this cutting of
shade trees and pulling up of flowers.
If their own innate love of beauty is
gratified and their civic pride aroused,
vandalism of this sort will be almost
unknown. — If you can not get the par-
ents to come, get the children, one after
the other. If they will not come to you,
go to them and give them flower seeds
and show ther how to care for them.
You will win them in time.
Above all, do not be discouraged if in
point of numbers your first meeting
should be a failure. The secretary of
an association in Texas wrote me that
twenty-six times she set a date fora
meeting to organize an association be-
fore she got people enough together to
elect the proper number of officers. But,
once organized, and the objects and
plans set forth in the local newspaper,
there was no lack of members, nor of
means to carry on the work. This as-
sociation, largely composed of women,
in a town of twenty-five hundred inhab-
itants, has aroused public sentiment in
such a way that the go-as-you-please
manner of putting down sidewalks of
whatever material and width the owner
pleased has been stopped, and side-
walks of a uniform width and material
are used. The cemetery has been put
in order. Flowers blossom now in al-
most every window and yard in town.
Thet schoo! yards were planted in flowers
and shrubs, and the secretary writes me
that the children of association mem-
bers, with the peculiarly frank manners
of childhood, remind the children of
non-association members that their
backyards and alleys need attention.
When it comes the turn of these chil-
dren to govern their town, this prelim-
inary training in civics will put them
beyond the reach of the politician seek-
ing the job of removing the city waste
at a cost higher than the pile of rubbish
to be removed. These boys will know
from experience what the exact cost
should be.
Let us suppose, however, that one
dozen people have answered your call—
enough to start with are there. Try to
have both sexes represented, but if only
women are present ask one who has
proved the most active and fearless in
public work to act as chairman. Then
appoint or elect a secretary pro tem, who
will proceed to keep a record of the
meeting. The chairman may state the
object of the meeting or may invite
some one who has heard and read much
about the march of civic improvement
to do so. An open discussion may fol-
low on the desirability of forming an
association in your town, and if it is
agreed to be feasible, then proceed to
the election of the regular officers.
Be exceedingly cautious in the selec-
tion of your officers for this first year.
It will depend upon them whether the
association fulfills the purposes for which
it was organized, or adds another to the
long list of societies that simply meet to
pass resolutions condemning public
officials for remissness, for which you
are quite as responsible as they. Do
not choose those wily old taxpayers who
cheerfully join every public organiza-
tion in town in order to control it and
keep their taxes down, and after killing
all efforts at reform proceed with the
usual routine of having the tax levy ad-
justed to suit themselves, Nor should
you choose women who have run all
church and social organizations until
there is a feeling of rebellion against
their further rule.. Rather choose the
most successful, go-ahead young business
men and popular, progressive women
for your officers—people who make suc-
cesses of their undertakings. Above
all, do not in your public meetings
abuse your city officials. Rather work
in harmony with them. You will find
it the wiser plan. If interest enough
has been aroused to call a meeting in
some public building there will be
plenty of people present who are able to
conduct the meeting and its election in
an orderly manner.
At this point the best aid I can give
you is to reprint in full the constitutions
and by-laws of the Town Improvement
Associations of Montclair, New Jersey,
and Wichita, Kansas. The latter is the
most simple and easily understood of
any I have seen, and is very suitable
for small associations, while that of
Montclair is the constitution of a large
and successful society. These consti-
tutions I will ask the Tradesman to pub-
lish in the near future.
These constitutions are, of course, to
be modified to suit your especial asso-
ciation. The dues also will be what-
ever the majority decide upon. Twenty-
five cents is the lowest annual due of
which I know. Fifty cents to one dollar
is the average. Children under fourteen
are admitted for a small fee. Twenty-
five cents or the planting of a tree is
considered sufficient. By all means
get all the children interested if you
can. Eleven hundred children in
Montclair are pledged to ‘‘ work together
in making Montclair a happier place in
which to live by doing everything we
can to make the town more healthful
and beautiful.’’ This army of children
is an auxiliary of the Montclair asso-
ciation and they wear a pretty badge of
membership. Jessie M. Good.
——_> #2. ___
The Drummer in History and in Every-
day Life.
In the beginning God made the
heaven and the earth and all that is con-
tained therein. Then after resting many
days He created the drummer. Then
He rested again.
The drummer was not always as you
see him to-day. Once he was-very small
potatoes and few ina hill—not much
larger than a book agent or a clock
peddler—but that was in the pioneer
days of the profession. It is different
now.
The career of the drummer has been
swift and strong and startling. He has
covered. more ground and conquered
more fields than all other pioneers in
all other fields combined.
Formerly Mahomet was forced to go
to the mountain, but now it is the
mountain that does the going. The
drummer did this. It was the big man-
ufacturers and wholesalers that first dis-
covered his utility; at first they sent
him out slowly and in small quantities.
He was looked at as the advance agent
of an innovation, and innovations are
generally regarded with distrust. So
was the drummer and peradventurer not
wholly without reason in that day. But
the retailer discovered presently that the
drummer was a very handy man to have
about the premises and began to ‘culti-
vate him. Thus.encouraged, he began
rapidly to increase and multiply. Com-
petition became keener with the in-
crease, and so did the drummer. Then
came the time when every concern that
had anything to sell was represented in
the trade by the drummer until he came
to be recognized as a permanent and
valuable institution of an eminently
respectable character. To-day there are
some hundreds of thousands of them in
the United States, and through him
trade has been revolutionized. That
same keen competition has resulted in
bringing to the rank of the drummer
some of the shrewdest intellects known
to the commercial world. In many in-
stances members of firms are on the road
in the interest of their own house and
frequently for others.
The drummer is a power in many
fields. His name is legion and he is
always on the spot. He is organized
into protective associations, such as the
Travelers’ Protective Association, and
has thousands of members, and _ various
other societies. He may, when so
minded, wield a ballot power that will
decide who shall be the rulers of the
land, and it is likely that he did
this in the last presidential election, for
he is strong enough to carry the doubt-
ful states.
He goes everywhere ; he meets every-
body ; he talks to everybody, and by’the
force of his eloquence, the power of his
magnetism and the potency of his stick-
to-it-iveness makes and unmakes poli-
ticians, policies and powers. He is
proof against lightning, cyclones go
around him when he is in their path
and earthquakes tremble if he is about.
He is armed and equipped for every
emergency. For the cold weather he
has snow shoes and sleighs in abund-
ance. For high water he has boats of
every kind, and he makes his way over
obstacles that baffle all others. It is
his business to reach his customers
ahead of all others, and he does this by
hook or crook; in fact, he is a wonder,
a marvel, a revelation of the Nineteenth
Century.
Keenwitted he is and philosophical,
with a judicial mind that believes in
fair play. He is an ideal of reciprocity
and helps those who help him. If he is
pleased with his hotel, its business is
made, but God help the person who
offends him by ill treatment.
He is clever and jolly, with a good
humor that is infectious, shrewd and
affable, quick, bright, intelligent, gen-
erous, always ready for a good story, a
square meal or a flirtation, and will do
a good turn by his fellow-man sooner
than another. You can tie to him, for
he is sincere. He-will divide his last
dollar with a friend or a stranger if in
need. If he is silent you can bet your
last dime he is studying where he can
sell a bill of goods. He is nearly al-
ways worth listening to, for he has op-
portunities for accumulating stores of
useful information that never comes
your way, and this he dispenses with a
liberal hand. He is up to date and fa-
miliar with the latest styles. In short,
the drummer is a man of many accom-
plishments and many inventions. The
earth is his heritage and his home is on
whatever part of God’s footstool he hap-
pens to be,and none disputes his claim.
But if, happily, he have a home with
wife and little ones, who is so happy as
he to return to them; who so tender and
affectionate,and who so welcome? And
it is about such a hearth, humble al-
though it may be at times, that the ten-
der pure love finds its sweetest ex-
pression. .
God bless the drummers!
Jake Haas.
The man with the handsome silk
handkerchief is the
d one who is most
afrajd of a sore throat,
- *
7
4 >
a
THE EXPOSITION WILL MAKE BUFFALO FAMOUS
MICHIGAN TRADESMAN 15
o a a WILE BROS. & WEILL, BUFFALO, N. Y. a & o
e Pan-American Exposition, | »
° Coming to Buffalo? May 1 to Nov. 1 1901 "
&3 %
@ | | Of Course! Wouldn’t do | | We Issue an Elegant Booklet
to Miss it! and Guide of Buffalo and the ||
s We’re planning to make your trip pleasant— es
as well as profitable. We’ve made arrange-
ments to take care of the dealers while they’re
having their fun, as we always take care of them
when they’re buying Clothing.
We have plenty clean, quiet, com-
fortable rooms, nicely located in the
best part of the city, convenient to
all car lines direct to the Exposition
Grounds.
You’re welcome to one of them—and there’s
no cost—no obligation—no fees—no trouble.
You’ll be under no obligations to us, our wel-
come will be hearty and cordial even if you
never bought a dollar’s worth of goods from us.
JUST TELL US
How many will be in your party?
When you will come?
How long you intend to stay?
Then we’ll register you, allot your room and
have everything ready for your convenience.
You can have your mail sent to us—your tele-
grams, too. If you’re expecting friends to meet
you at Buffalo, give them our address,
Cor. Ellicott and Carroll Streets.
We'll see that they’ll find you without delay.
Exposition
Se 6
With a large and comprehensive map. It will show you
our plant just ONE BLOCK from DEPOTS.
Write us a POSTAL and we’ll send you THE
BOOKLET FREE OF CHARGE.
The Instant You Reach
Buffalo Come Straight to Us.
We'll take your Parcels.
We'll take your Baggage Checks.
We'll take your Troubles.
We'll tell you what to do.
We'll tell you where to go.
We'll tell you where to eat.
DON’T HANG BACK
whether your name is on our ledger or not, but write us when
we may expect you. This invite is not a lure to our sample
rooms; our purpose is to send you home with ‘‘a good time
feeling,’’ and a friendly place for ourselves in your memory.
THAT FRIENDLY FEELING WE CONSIDER ONE OF OUR
BEST ASSETS.
e With one of our Guide Books, mailed free on application, you can familiarize
es yourself with Buffalo and the Exposition. Write for it to
. Cor. Ellicott and Carroll Streets, Buffalo, N. Y.
& «
SNOWVS O1VSANG AGVIN SVH SNIHLON HNO
i
i
MAKERS OF PAN-AMERICAN GUARANTEED CLOTHING
MICHIGAN TRADESMAN
Eggs
Different Methods of Preserving and Ship-
ping Eggs.
The shells of new-laid eggs should be
wiped clean, if necessary, and the eggs
graded as regards size. In some mar-
kets brown eggs are preferred to white.
It is stated that in the Boston market
brown-shelled eggs, such as are laid by
Partridge Cochins, Dark Brahmas,
Barred Plymouth Rocks, etc., sell at
2@5 cents per dozen more than. white-
shelled eggs, such as are laid by Brown
Leghorns, Buff Leghorns, and White
and Black Minorcas. In the New York
market, on the other hand, white-shelled
eggs bring the higher price. The color
of the shell has no relation to the food
value.
Eggs which are to be shipped, whether
with or without a special attempt at
preservation, should be perfectly fresh,
and should never be packed in any ma-
terial which has a disagreeable odor.
Musty straw or bran will injure the
flavor and keeping qualities’ of eggs
packed in it. When shipped, eggs should
not be placed near anything which has
a disagreeable or strong odor. Keeping
eggs near a cargo of apples during trans-
portation has been known to injure their
flavor and aiso their market value.
Micro-organisms may enter the egg
through the minute pores in the shell
and set up fermentation which ruins the
egg. In other words, it becomes rotten.
The normal egg shell has a natural sur-
face coating of mucilaginous matter,
which hinders the entrance of these
harmful organisms for a considerable
time. Ifthis coating is removed or soft-
ened by washing or otherwise, the
keeping quality of the egg is much
diminished. If the process of hatching
has begun the flavor of the egg is also
injured.
There are many ways of testing the
freshness cf eggs which are more or less
satisfactory. ‘‘Candling,’’ as it is
called, is one of the methods most com-
monly followed. The eggs are held up
in a suitable device against a light.
The fresh egg appears unclouded and
almost translucent; if incubation has
begun, a dark spot is visible, which in-
creases in size according to the length
of time incubation has continued. A
rotten egg appears dark colored. Egg
dealers become very expert in judging
eggs by testing them by this and other
methods.
The age of eggs may be approximate-
ly judged by taking advantage of the
fact that as they grow old their density
decreases through evaporation of mois-
ture. According to Siebel a new-laid
egg placed in a vessel of brine made in
the proportion of 2 ounces of salt to 1
pint of water will at once sink to the
bottom. An egg one day old will sink
below the surface, but not to the bot-
tom, while one three days old will
swim just immersed in the liquid. If
more than three days old, the egg will
float on the surface, the amount of shell
exposed increasing with age ; and if two
weeks old, only a little of the shell will
dip in the liquid.
The New York State Experiment Sta-
tion studied the changes in the specific
gravity of the eggs on keeping and
found that on an average fresh eggs had
a specific gravity of 1.090; after they
were ten days old, of 1.072; after twenty
days, of 1.053, and after thirty days, of
1.035. The test was not continued
fyrther. The changes in specific grav-
ity correspond to the changes in water
content. When eggs are kept they con-
tinually lose water by evaporation
through the pores in the shell. After
ten days the average loss was found to
be 1.60 per cent. of the total water pres-
ent in the egg when perfectly fresb;
after twenty days, 3.16 per cent., and
after thirty days, 5 per cent. The av-
erage temperature of the room where the
eggs were kept was 63.8 deg. Fahren-
heit. The evaporation was found to in-
crease somewhat with increased tem-
perature. None of the eggs used in the
thirty-day test spoiled.
Fresh eggs are preserved in a number
of ways, which may, for convenience,
be grouped under two general classes:
(1) Use of low temperature, i. e., cold
storage; and (2) excluding the air by
coating, covering or immersing the
eggs, some material or solution being
used which may or may not be a germ-
icide. The two methods are often com-
bined. The first method owes its value
to the fact that micro-organisms, like
larger forms of plant life, will not grow
below certain temperature, the neces-
sary degree of cold varying with the
species. So far as experiment shows,
it is impossible to kill these minute
plants, popularly called ‘‘bacteria’’ or
“‘germs,’’ by any degree of cold; and
so, very low temperature is unnecessary
for preserving eggs, even if it were not
desirable for other reasons, such as in-
jury by freezing and increased cost.
According to a recent report of the Can-
adian commission of agriculture and
dairying:
When fresh-laid eggs are put into
cold storage with a sweet, pure atmos-
phere at a temperature of 34 deg. Fah-
renheit, very little, if any, change takes
place in their quality. The egg cases
should be fairly close to prevent circu-
lation of air through them, which would
cause evaporation of the egg contents.
Eggs should be carried on the cars
and on the steamships at a temperature
of 42 to 38 deg. When cases containing
eggs are removed from the cold storage
chamber, they should not be opened at
once in an atmosphere where the tem-
perature is warm. They should be left
for two days unopened, so that the eggs
may become gradually warmed to the
temperature of the air in the room
where they have been deposited, other-
wise a condensation of moisture from
the atmosphere will appear on the shell
and give it the appearance of sweat-
ing. This so-called ‘‘sweating’’ is not
an exudation through the shell of the
egg and can be entirely prevented in
the manner indicated.
It is stated by Siebel that in prac-
tice in this country 32 to 33 deg. Fahr-
enheit is regarded as the best tempera-
ture for storing eggs, although some
American packers prefer 31 to 34 deg.,
while English writers recommend a
temperature of 4o to 45 deg. as being
equally satisfactory. The amount of
moisture in the air in the cold storage
chamber has, without doubt, an im-
portant bearing on this point. Eggs
are generally placed in cold storage in
April and the early part of May. If
placed in storage later than this time
they do not keep well. They are seldom
kept in storage longer than a year.
Eggs which have been stored at a tem-
perature of 30 deg. must be used soon
after removal from storage, while those
stored at 35 to 4o deg. will keep fora
considerable time after removal from
storage, and are said to have the flavor
of fresh eggs. The author cited states
that eggs for market, especially those
designed for cold storage, should not
be washed. Stored eggs should be
turned at least twice a week, to prevent
the yolk from adhering to the shell.
Eggs are sometimes removed from
tae shout Sity pouomrenck ac coor Grand Rapids
Cold Storage Co.,
perature recommended is about 30 deg.
Fahrenheit, or a_ little below freezing,
and it is said they will keep any desired | @ Grand Rapids, Michigan.
length of time. They must be used soon Citizens Phone 2600.
We do a general storage, and solicit
your patronage.
4
@
after they have been removed from stor-
Season Rate on Eggsto Jan. 1, 1901:
the shells and. stored in bulk, usually | rand Rapids
090000000
The substances suggested and the
methods tried for excluding air convey-
ing micro-organisms to the egg and for
killing those already present are very
numerous. An old domestic method
is to pack the eggs in oats or bran. An-
other, which has always had many ad-
vocates, consists in covering the eggs
with limewater, which may or may not
contain salt. The results obtained by
such methods are not by any means uni-
form. Sometimes the eggs remain fresh
and of good flavor, and at other times
they spoil. Recently, in Germany,
twenty methods of preserving eggs were
tested. The eggs were kept for eight
months with the following result : Those
preserved in salt water, i. e., brine,
were ail bad, not rotten, but unpalat-
able, the salt having penetrated the
a}
Cipeipgs
: > ~ ea ; 7
os y PRODUCE COMMISSION MERCHAN/
age and have been thawed.
400 case lots, per doz................. 1%e
600 case lots, per doz................. 1%e
1000 case lots and over, special rate on @
application. Thos. D. Bradfiéld, Sec.
O00O0000 000000000000
Ship your
BUTTER, EGGS and
POULTRY
to us and we tema fair treatment and prompt
returns. Write for Weekly quotations. Wil! buy
outright, or sell on your account (in which case
goods are yours until sold). Write us.
Bush & Waite,
Commission Merchants,
353 Russell Street, Detroit, Mich.
References: Home Savings Bank
and Commercial Agencies.
Be
a
Highest Market Prices Paid. Regular Shipments Solicited.
98 South Division Street, Grand Rapids, Mich.
Butter and Eggs Wanted
Write for Cash Prices to
R. Hirt, Jr.,
34 and 36 Market Street, Detroit, Mich.
References: City Savings Bank and Commercial Agencies.
BB BSG SW DB GR Br RB DReBm Re
WANTED
f 1,000 Live Pigeons. Will pay toc each delivered Detroit; also Butter, Eggs f
and Poultry. Will buy or handle for shippers’ account. Cold Storage and
f Coolers in building.
GEO. N. HUFF & CO.,
{ 55 CADILLAC SQUARE, DETROIT, MICH.
seu siasoupiehie dca el oddvigesaacagiaie qc cakuicae’
Retting & Evans
Wholesale
Fruits, Produce and Commission
Cabbage,
Michigan Berries now in. Wax Beans, Peas,
Vegetables of All Kinds.
Grand Rapids, Mich.
FIELD SEEDS
All kinds Clover and Grass Seeds. Fiel€ Peas.
HUNGARIAN AND MILLET SEEDS
Home
33 Ottawa Street,
MOSELEY BROS.
Jobbers of Fruits, Seeds, Beans and Potatoes *
Grand Rapids, Michigan
26, 28, 30, 32 Ottawa Street
Q
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MICHIGAN TRADESMAN
17
eggs. Of the eggs preserved by wrap-
ping in paper 80 per cent. were bad;
the same proportion of those preserved
in a solution of salicylic acid and gly-
cerin were unfit for use. Seventy per
cent. of the eggs rubbed with salt were
bad, and the same proportion of those
preserved by packing in bran or covered
with paraffin or varnished with a solu-
tion of glycerin and salicylic acid. Of
the eggs sterilized by placing in boiling
water for twelve to fifteen seconds, 50
per cent. were bad. One-half of those
treated with a solution of alum or put in
a solution of salicylic acid were also
bad. Forty per cent. of the eggs var-
nished with water glass, collodion or
shellac were spoiled. Twenty per cent.
of the eggs packed in peat dust were
unfit for use, the same percentage of
those preserved in wood ashes or treated
with a solution of boric acid and water
glass or with a solution of permanganate
of potash were also bad. Some of the
eggs were varnished with vaseline;
these were all good, as were those _pre-
served in limewater or ina solution of
water glass. Of the last three methods,
preservation in a solution of water glass
is especially recommended, since var-
nishing the eggs with vaseline is time
consuming, and treatment with lime-
water sometimes communicates to the
eggs a disagreeable odor and taste.
Many of these methods have been
tested at the agricultural experiment
Stations in this and other countries,
The Canada Station found that infertile
eggs kept much better than fertile eggs
when packed in bran. In view of the
fact that preservation in brine has been
said to injure the eggs by giving them
an unpleasant, salty taste, experiments
were recently made at Berlin Univer-
sity to learn the proportion of salt which
entered the eggs when placed in brine
of varying strength. It was found by
the investigator that with a saturated
or half-saturated solution the salt en-
tered the eggs at first very quickly and
later much more slowly. After remain-
ing four days in the saturated solution,
an egg contained as much salt as one
which remained four to six weeks in a
I to 3 per cent. solution. If kept in
the saturated solution four weeks, 1.1
per cent. salt was found in the yolk and
1.5 per cent. in the white of the eggs.
None of the eggs tested were spoiled.
When a 1! to 5 percent. solution was
used, the eggs kept well for four weeks
and did not have a salty flavor. These
instances are sufficient to show that any
given method will give different results
in different hands, and this is not sur-
prising, since the eggs used are not al-
ways uniformly fresh, nor is it at all
certain that other experimental condi-
tions are uniform.
In the last two or three years the|
method of preserving eggs with a_ solu-
tion of water glass has been often tested
both in a practical way and in labora
tories. The North Dakota Experiment
Station has been especially interested
in the problem. In these experiments
a 10 per cent. solution of water glass
preserved eggs so effectually that ‘‘at
the end of 334 months eggs that were
preserved the first part of August still
appeared to be perfectly fresh. In most
packed eggs, after a little time, the
yolk settles to one side, and the egg is
then inferior in quality. In eggs pre-
served for 334 months in water glass,
the yolk retained its normal position in
the egg, and in taste they were not to
be distinguished from fresh store eggs.
Again, most packed eggs will not beat
up well for cakemaking or frosting,
while eggs from a water glass solution
seemed quite equal to the average fresh
eggs of the market.’’
Water glass or soluble glass is the
popular name for potassium silicate or
for sodium silicate, the commercial ar-
ticle often being a mixture of the two.
The commercial] water glass is used for
preserving eggs, as it is much cheaper
than the chemically pure article which
is required for many scientific pur-
poses. Water glass is commonly sold
in two forms, a sirup-thick liquid, of
about the consistency of molasses, and
a powder. The thick syrup, the form
perhaps most usually seen, is sometimes
sold wholesale as low as 1}/ cents per
pound in carboy lots. The retail price
varies, although 10 cents per pound, ac-
cording to the North Dakota Experi-
ment Station, seems to be the price
commonly asked. According to the re-
sults obtained at this station a solution
of the desired strength for preserving
eggs may be made by dissolving one
part of the syrup-thick water glass in
ten parts, by measure, of water. If the
water glass powder is used less is re-
quired for a given quantity of water.
Much of the water glass offered for sale
is very alkaline. Such material should
not be used, as the eggs preserved in it
will not keep well. Only pure water
should be used in making the solution,
and it is best to boil it and cool it be-
fore mixing with the water glass. The
solution should be carefuily poured over
the eggs, packed in a suitable vessel,
which must be clean and sweet, and if
wooden kegs or barrels are used they
should be thoroughly scalded before
packing the eggs in them. The packed
eggs should be stored in a cool place.
If they are placed where it is too warm
silicate deposits on the shell and the
eggs do not keep well. The North Da-
kota Experiment Station found it best
not to wash the eggs before packing, as
this removes the natural mucilaginous
coating on the outside of the shell. The
Station states that one gallon of the so-
lution is entirely is sufficient for fifty
dozen eggs if they are properly packed.
It is, perhaps, too much to expect
that eggs packed in any way will be
just as satisfactory for table use as the
fresh article. The opinion seems to be,
however, that those preserved with
water glass are superior to most of those
preserved otherwise. The shells of eggs
preserved in water glass are apt to crack
in boiling. It is stated that this may
be prevented by puncturing the blunt
end of the egg with a pin before put-
ting it into the water.
In the East Indian Archipelago salted
ducks’ eggs are an article of diet. The
new-laid eggs are packed for two or
three weeks in a mixture of clay, brick
dust and salt. They are eaten hard-
boiled. It is said that in this region
and in India turtle eggs are also pre-
served in salt. These products, while
unusual, do not necessarily suggest an
unpleasant article of diet. The same
can hardly be said of a Chinese product
which has often been described. Ducks’
eggs are buried in the ground for ten
or twelve months and undergo a peculiar
fermentation. The hydrogen sulphid
formed breaks the shell and escapes,
while the egg becomes hard in texture.
It is said that the final product does not
possess a disagreeable odor or tasted.
Eggs treated in this or some similar
way are on sale in the Chinese quarter
of San Francisco, and very likely in
other American cities. A sample re-
cently examined had the appearance of
an egg covered with dark-colored clay
or mud, C. F. Langworthy.
VINEGAR
LAW PROOF.
Use our goods and avoid prosecution by Food Inspectors,
CIDER
The Standard of Excellence for 24 years. For prices see price current.
St. Paul.
Kansas City. So. Haven, Mich.
7m
SA a ‘
SS
Our Vinegar to be an ABSOLUTELY PURE APPLE JUICE VIN-
EGAR. To anyone who will analyze it and find any deleterious
acids, or anything that is not produced from the apple, we will forfeit
We also guarantee it to be of full strength as required by law. We will
Prosecute any person found using our packages for cider or vinegar without first
removing all traces of our brands therefrom.
VE tec fre Uisyy oe Gr
J. ROBINSON, Manager. Benton Harbor,Michigan.
Awnings, Tents, Flags 2am
Order your Awnings before it gets hot.
TENTS TO RENT
Stack binder and thresher cov-
ers, horse and wagon covers.
We make everything made of
canvas.
THE M. I.
WILCOX CO.
Hasty
MAKE BUSINESS
‘
— cc
Se
18
MICHIGAN TRADESMAN
Butter and Eggs
Butter
Humorous Side of the Process
Question.
Upon close investigation of the reno-
vated butter subject it will be found that
it is a very serious matter, and in using
the word serious we do not attach to it
the ignorant general acceptation of the
word as portending evil, but its true
meaning—serious, weighty, important,
as associated with its great weight and
importance as an article promising great
benefit to the world, instead of evils or
injuries.
As we have stated before, the renova-
tion of butter is in its infancy, and we
are sure that it will continue as a liv-
ing issue long after the present genera-
tion of butter men have passed away
and the coming generation will point to
it with pride as one of the boons be-
queathed to them by their practical and
scientific fathers of this generation. We
have told our readers how this gifted
youth came into being as a bastard, or,
as the rich and the nobility term it in
polite language—an accident of love—
so let us follow his advancing career
and judge him by that, if he is not
worthy to be considered, admitted and
entertained by the highest butter clubs
of this land, especially as he is now ad-
mitted into the best ‘‘Lonnon’’ and
‘*Hinglish’’ butter clubs, and you know
he went over to ‘‘Lonnon’’ with his
trousers turned up at the bottom to
show that he had sense enough to ‘‘keep
out of the water,’’ and so got into good
society and the butter clubs. The ren-
ovated bastard had a hard time in
America, where he was born, and had
to keep company with the lowest order
of butterdom and was only admitted in-
to such clubs as the following named,
the ‘‘Ship-slush Club,’’ ‘‘La Circle
Rance’’ and the ‘‘ Association of Glu-
cose and Water.’’
At that early time young Renovated
was called by the name of ‘‘ Process, ’’
and the attention of the Governor and
Legislature of New York was called to
his name and immediately they held a
secret council in the interest of some
unknown ‘‘known’’ other interest, which
of course did not put up any boodle,
and they decided quickly that the name
“‘Process’’ was an infringement upon
their rights, as a ‘‘process’’ in their
State can only be an issue of their body
and their descendants, and this youth
must be a bastard, so they changed his
name to ‘‘Renovated,’’ a good new
name, and stuck it on his back and
turned him loose for the inspection of
the world, and when the people saw it
they stopped him, saying, ‘‘ Hello,
young man, come into ourclub. You
have been decorated with the badge of
honor of New York State; now, don’t
deny it, young man—there it is on your
coat, ‘Renovated,’ and when New York
stamps you as being made better than
new that is good enough for us, so come
right in and we will put your name
down for membership in the ‘Top
Score Butter Club.’ ’’
Now it turns out, as it always does
with lucky and handsome bastards, that
“*Renovated’’ was no bastard at all,
and he has found his daddy. In fact,
it is insinuated that he has always had
We solicit your shipments
of Fresh Eggs and Dairy
Butter.
more than one daddy, but they thought
it best to keep dark, as there was some
doubt about him, and his parentage has
been a matter a little mixed as to its
real identity.
Now we are going to tell you a great
secret about young ‘‘ Renovated’’ if you
will promise not to say a word about it.
You promise? Well, all right, here it
is: We have heard it intimated—just
suggested, you know—that ‘‘Reno-
vated’’ has been introduced lately into
some of the highest toned creamery
clubs of the West, and he is so refined
and cultivated that he mixes cordially
with the best and most attractive ma-
terial of the clubs and it is considered
an honor to the cream-de-la-cream of
the butter clubs to entertain him in their
midst under the regulations of social
equality. I can not vouch for this re-
port, but you know that ‘‘Ren’’ is an
intimate friend of mine and he is very
ambitious and I would not be surprised
to see him cut the acquaintance of some
of those Western club men and stop
mixing with them, and go it on his own
merits, for as I said before he is anam-
bitious and rising fellow. So go it,
‘‘Ren,’’ and don't disappoint us, and
we intend to stand by you, but if you
get to practicing your youthful tricks
again and get to visiting the ‘‘Grease
Club,’’ the ‘‘ Rancid Butter Club’’ and
the ‘‘Water and Glucose Club’’ again
just look out, for I promise you now,
and don’t forget it, ‘‘Ren,’’ I will be
bound te squeal on you, so be a good
and respectable fellow, ‘‘ Ren.’’—Prod-
uce Commission Merchant.
_~. 2 >
When a man finds his clothes are too
loose, he should either change tailor or
boarding house.
2
Established 1876
Charles
Richardson
Commission Merchant
Wholesale
Fruits
Carlots a Specialty
58-60 W. Market St. and
121-123 Michigan St.
Buffalo, N. Y.
References—City National Bank,
Manfrs. & Traders Bank, Buffalo, N.
Any responsible "Commercial
Agency, or make enquiry at your
nearest bankers.
TANNARARAAARAAAR Dist. "Phone 158 A,
|
=)
158 D
—w Gas Lamp
Is an absolutely safe lamp. It burns
without odor or smoke. ———
+ stove gasoline is used. It is an eco-
nomical s Attractive prices are
offered. rite at once for Agency.
The Imperial Gas Lamp Co.
132 and 134 Lake St. E., Chicago
Reference, Home Savings Bank, Detroit.
a,
Deen Tis
Fe
fod
PRODUC Tm
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eb hp bp bb be bn bn bo bb bh bn bh bh hi ho ho he
Write us for prices for
Butter
and Eggs
We pay prompt cash. Our
guarantee is worth some-
thing. We have been in
business in Detroit for over
forty years.
PETER SMITH & SONS
DETROIT, MICH.
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ll i i i i i i hh i i hi he i ha
J. W. Keys
General Produce and Commission
Merchant,
Detroit, Mich.
I want your consignments of
Butter, Eggs,
Poultry.
Correspondence silicited. Please inves-
vestigate. Send for weekly quotations.
References: City Savings Bank,
- Commercial Agencies.
PPO OOOO UCL
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GOGO OOO GFF OOF OOF VV VU TTT
POF OOO WOE OT OTOVOOUUCYT
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OOOO0O0S 09000000 00900000 00000000 00000000 00000000
; STRAWBERRIES
Pineapples, New Garden Truck and fancy long-keeping
Messina Lemons at the most favorable prices.
EGGS WANTED.
THE VINKEMULDER COMPANY,
14 OTTAWA STREET, GRAND RAPIDS, MICH.
OOOS0 90000000000 00020000 00000000 0000000000000000
We are making a specialty at present on fancy
Messina Lemons
Stock is fine, in sound condition and good keepers. Price very low. Write or
wire for quotations.
E. E. HEWITT,
Successor to C. N. Rapp & Co.
9 North Ionia Street, Grand Rapids, Mich.
SEEDS
Our stocks are still complete.
You can pay more but
can not find better
The best and only the
best are sold by us
All orders filled promptly and properly.
the largest stocks and best grades of seeds for the garden, farm and flower garden.
ALFRED J. BROWN SEED CO.
Seed Grewers and [lerchants Grand Rapids, Michigan
ALL GROCERS
Who desire to give the:r customers the best vinegar on the market will
give them RED STAR BRAND Cider Vinegar. These goods stand
for PURITY and are the best on the market. We give a Guarantee
Bond to every customer. Your order solicited.
THE LEROUX CIDER & VINEGAR CO.,
TOLEDO, OHIO.
100,000 Pounds of Butter Wanted
for which I will pay the highest market price.
I am also in the market .for eggs and poultry.
Write for quotations or telephone either Bell or
New State phone at warehouse or residence.
J. W. FLEMING, Belding, Michigan.
PANTING " PRODUCE DEALERS
We carry
Tradesman Company
Grand Rapids.
We make a specialty of
poultry and dressed calves.
Write for our weekly price
list. —
Nene
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MICHIGAN TRADESMAN
19
The New York Market
Special Features of the Grocery and Prod-
uce Trades.
Special Correspondence.
New York, June I—May went out as
the wettest month of May on record
here, over seven inches of rain having
fallen, It knocked business of all sorts
into a dilapidated condition, and more
than one dealer will be on the verge of
bankruptcy. The grocery trade, of
course, has not suffered as has the dry
goods, but the general condition is not
especially active, and travelers from
New England report that over that en-
tire area there is a decided lack of an-
imation.
Coffee is offered with more freedom
than was the case last week and, with
lower cables from Europe, the general
tone is weak. Arrivals at primary points
continue large for the time of year and,
altogether, the coffee outlook is for a
continuation of low figures. At the
close not over 6.31 can be named for
Rio No. 7 and the volume of trade is
light. In store and afloat the amount
aggregates 1,224,961 bags. In mild
Rtades the volume of business is fairly
satisfactory, all things considered. The
best grades of Cucuta are worth 84%cand
some fair sales have been made. Little
has been done in East Indias and quo-
tations are practically the same.
Sugar is firm and, with better weather,
will enter upon a most active spring
campaign. Prices remain without
change. Raw sugars are in good supply
and refiners do not seem to care an iota
whether they purchase or not. Sellers
are equally firm and, if their figure can
not be obtained, they store the goods.
The volume of business in rice is
about of an average character and there
is no special activity anywhere, nor, in
fact, is any to be looked for at this time
of year. Quotations are almost iden-
tical with those prevailing for the past
month, prime to choice Southern rang-
ing at 5@53c.
At the auction sale some lines of teas
showed an advance, but on the Street
recent prices prevail. Demand is light
and orders coming in are for small lots.
In spices it is the same old story—
‘nothing doing.’’ Jobbers are selling
a little to be sure, but numerous calls
fail to elicit any information that would
indicate real activity. Prices are about
steady, and this is the best that can be
said. Singapore pepper, 13@13%c in
an invoice way.
What is the matter with canned goods?
They seem to be in a fair way of being
relegated to the rear, as have been
many other food products. There are so
many food products, so many delicatessen
Stores, and fresh fruit is obtainable so
many months in the year that the can-
ner seems in a fair way of becoming
forgotten. At any rate the year so far
is much behind the usual record and,
altogether, the outlook is not especially
encouraging for futures. Prices of spot
goods are pretty well sustained and this
is encouraging for the present. Sales
are not large and yet something is being
done, of course. Reports from Balti-
more have not said anything about the
destructive pea louse and it may be that
the wet weather has kept this ‘‘critter’’
in abeyance. Tomatoes are without
change in quotations, No. 3 New Jersey’
spot goods being worth 7oc here.
Lemons and oranges have both been
quiet, but values are well sustained
and, with better weather, the market
will resume its old-time businesslike
aspect.
Bananas are selling about as usual,
with no change in quotations.
The dried fruit market is firmer and
every day seems to add strength. Cur-
rants have been called for from quite a
good many points, but there is room for
improvement.
i‘. QO. SNEDECOR Ess Receiver
Butter is quiet and the weather has
been unfavorable for a large volume of
business, Prices are well held, how-
ever, and Iogc is still about the prevail-
ing figure for best Western creamery ;
seconds to firsts, 1614@18c; imitation
creamery, 14@16%c; Western factory,
13¥4c for best grades; rolls, I1@13¢.
The cheese market remains in about
the same condition as previously re-
ported. Arrivals are rather freer and
the quality is improving right along.
Exporters are doing nothing as yet.
Arrivals of eggs are not so large and,
with a good demand for the time of
year, the market is in pretty good
Shape. Best Michigan stock, regular
packings, 14c; storage goods, 13@13'4c,
Beans are quiet. Marrows, $2. 50@
2.52%; choice medium, $2.10@2.12% ;
choice pea, $2@2.02%.
——__-2st>______
Bad Season For Strawberries in Gotham.
From the New York Sun.
Rain and cold have played hob with
the strawberry crop this season, and
this week, when the market for the fruit
should be at its best, growers and deal-
ers are bemoaning the fact that not in
years has there been so unprofitable a
crop. The strawberry season is not only
late this year, but the supply is short
and the season will be brie!
Jersey berries should be in the market
now, but none to speak of have ap-
peared. Most of the fruit now on sale
has come from Delaware and Maryland.
Florida and far Southern berries, which
have been small and none too sweet this
year, were exhausted some time ago,
and there is practically only the New
York, New Jersey and New England
crops to look to and the growers report
that unless there are many long sun-
shiny days immediately in store the
supply will be very disappointing. It is
not a good year for strawberry growers.
Raising strawberries for distant mar-
kets has become so extensive an indus-
try that thousands of folks, rich and
poor, from Miami, Fla., as far north as
Vermont depend on it for a living.
Besides the many growers and the field
hands they permanently employ, there
are thousands of families in addition
who when the berries are ripe turn out,
men, women and children together, to
pick them and make a profitable har-
vest.
It is a bit of a gamble for the grower.
If strawberries are very abundant it
doesn’t pay to pick, crate and ship
them far; local markets become glutted
and then often the fruit is left to rot in
the fields. In bad years the cost of
picking goes up and consumers don’t
care to pay big prices for unripe and
inferior fruit, so then the grower is
Squeezed between the upper and the
nether millstones. But he manages to
make a good thing out of strawberry
growing for all that. In fact in many
localities strawberries usually prove to
be the most profitable crops raised.
Before reckoning the profits of his
farm the strawberry grower has four im-
portant items of expense to consider
arising out of the handling of the crop:
First there is the cost of picking, then
boxing and crating, express and deliv-
ery charges and finally the wholesale
salesman’s commission. When these
have been taken off his receipts he can
count the cost of growing and estimate
the profits from bis crop.
The cost of picking is the principal
item and where strawberries are grown
extensively it is a problem to secure
pickers, for the fruit ripens rapidly and
the season is short. That is the chance
of the year for the boys and girls in the
neighboring cities. Whole families
travel miles from home and live fora
few weeks in barns and tents provided
by the growers, working early and late
to make a harvest while the opportun-
ity lasts. The average price for pick-
ing early strawberries is two cents a
quart, but as the season advances and
the pickers can fill the boxes more
quickly the price goes down to a cent
and a half and often to a cent a quart.
But the country grower is practically
at the mercy of the pickers. His crops
can’t wait and the demand for field la-
bor is great. He is always fearful-of a
strike, for to see his pickers march in a
body to a competitor’s fields would
often mean ruin.
The pickers are paid by tickets,
which are usually redeemed at the end
of the week. Frequently as much as
$1,000 is then paid out to the pickers in
a single field. An overseer superintends
their work, rejecting berries that are
dirty or under or over-ripe, and seeing
that the pickers do not handle the ber.
ries, but pick them by pinching off the
stem. As fast as the boxes are filled they
are packed in crates, holding twenty-
four boxes, nailed down, and late in the
afternoon the crates are hustled by
wagon to the nearest freight depot to be
sent away in refrigerator express cars
in time for the next morning’s market,
Boxing and crating the fruit after it is
picked costs the grower about one cent
a quart, and he must have a full supply
of boxes and crates ready by the time
the picking begins or he will have to
pay much more for them. Next in im-
portance in his expense bill are the ex-
press charges. In the larger strawberry
growing districts these are usually fixed
In advance by agreement between the
railway companies and the fruit grow-
ers’ associations.
Finally, the grower has to pay the
market salesman’s commission which is
usually ro per cent. of the selling price.
Picking, crating, express charges and
commissions will usually bring his
handling expenses up to five cents a
quart; consequently when strawberries
retail in the cities at ten cents a quart or
less there is little profit left for the
grower.
It is the growers of the very early
berries who, despite long-distance
freight charges, make the most money.
The strawberry season in New York
practically stretches from the end of
January to late in July for those who can
afford to pay well, but the rush time
lasts only for a very few weeks,
It is on now and the markets on the
lower West Side are the scenes of wild
stampedes in the early morning, when
the wholesale merchants are hustling to
Supply customers in distant parts of the
town or the suburbs, reached by early
trains and steamboats.
se a___
If it is true that the clothes make the
man, some men ought to change their
clothes.
Ballou Baskets Are Best
Is conceded. Uncle Sam knows it and
uses them by the thousand.
We make all kinds.
Market Baskets, Bushel Baskets, Bamboo De-
livery Baskets, Splint Delivery Baskets, Clothes
Baskets, Potato Baskets, Coal Baskets, Lunch
Baskets, Display Baskets, Waste Baskets, Meat
Baskets, Laundry Baskets, Baker Baskets,
Truck Baskets.
Send for catalogue,
BALLOU BASKET WORKS, Belding, Mich.
36 Harrison Street, New York
== REFERENCE:—-NEW YORK NATIONAL EXCHANGE BANK, NEW YORK= —
GOLD MEDAL, PARIS, 1900
Walter Baker & Co, u«
PURE, HIGH-GRADE
COCOAS AND CHOCOLATES
Their preparations are put up
in conformity to the Pure-Food
Laws of all the States,
Under the decisions of the U.
S. Courts no other chocolate or
cocoa is entitled to be labelled
or sold as ‘“‘ Baker’s Chocolate”
or ‘‘ Baker’s Cocoa.”
Grocers will find them in
the long run the most profit-
able to handle, as they are
absolutely pure and of uni-
form quality.
TRADE-MARK.
In writing your order specify Walter
Baker & Co.’s goods. If other goods
are substituted please let us know.
WALTER BAKER & CO, Limited,
DORCHESTER, MASS.
Established 1780.
Summer
Resorts
ON THE
GR&I
‘* The Fishing Line’’
The Passenger Department of the Grand
Rapids & Indiana Railway has issued a 36-
page booklet, entitled ‘‘ Michigan in Sum-
mer,”’ that contains 250 pictures of resorts in
Northern Michigan. Interesting information
is given about these popular resorts:
Petoskey Mackinac Island
Bay View Traverse City
Harbor Springs Neahtawanta
Harbor Point Omena
Wequetonsing Northport
Roaring Brook Northport Point
Emmet Beach Edgewood
Walloon Lake
It contains a list of hotels and boarding
houses in Northern Michigan, with their rates
by the day and week, and assenger fares
from the principal points in the Middle West.
and other points
This booklet will be sent free
upon request to ©. L. Lockwoop, General
Passenger and Ticket Agent, Grand Rapids,
Michigan.
The summer train schedule goes into effect
June 30. Time cards and full information
regarding connections, the ‘‘ Northland Ex-
press ’’ with cafe car service, will be sent,
and assistance given to plan a comfortable
trip via the
Grand Rapids & Indiana Railway
Delivery Wagons
Chocolate Coolers
Ice Cream and
Store Refrigerators
Write for prices.
FRITZ & GOELDEL MFG. Co.,
Alabama Street Grand Rapids, Mich.
Are you not in need of
New Shelf Boxes
We make them.
KALAMAZOO PAPER BOX CO.
Kalamazoo, Michigan
| Start in with us now.
You will find a friend youcan stick to
. during hot weather.
All sales case count.
MICHIGAN
TRADESMAN
Woman’s World
Educated Woman the Preferred Risk in
Matrimony.
A Chicago professor, in lecturing to
his class the other day, is reported to
have warned his students against falling
in love with ladies of literary tendencies
and to have wound up his fervent ad-
monitions by saying, ‘‘ Heaven help the
man who marries a_ college-bred
woman!’’ Whether the professor spoke
from theory or experience is not stated.
He may suffer from dyspesia as the re-
sult of marrying a wife who is long on
the classics but short on cookery or he
may merely be one of those benighted
and prejudiced individuals whose im-
aginations conjure up bogys whenever
you mention woman and education in
the same day.
In any event the subject is one of
great interest to everyone. Many of
us have daughters for whom we are mak-
ing sacrifices to educate, under the be-
lief that we are thereby adding to the
sweetness and light of life. If, instead
of this, we are disqualifying the girl as
a matrimonial partner and laying up
misery for the man who marries her,
we want to know it in time to snatch
her away from school and prevent the
catastrophe. No one can deny that there
is altogether too much domestic discord
in the world, but it is a brand new idea
that it is the result of the wife having
too much sense. Most of us had thought
that it was the lack of sense and not the
preponderance of it that led silly wom-
en into ways that end in the divorce
court.
Nothing has died a harder or more
lingering death than the old theory that
ignorance is biiss, so far as women are
concerned. We feel that it is our duty
to prepare a boy for the battle of exist-
ence by arming him with knowledge of
all the temptations of life. We think
the best way to safeguard a girl’s inno-
cence is by keeping her in absolute ig-
norance of the dangers she is to meet.
We teach our boys how to earn money
and protect their property, but our idea
of kindness to a woman is to keep her
in such ignorance of all the practical
affairs of life that she is the victim of
anybody unscrupulous enough to take
advantage of her lack of knowledge of
business. It is woman’s ignorance that
spells continual disaster for herself and
other people, but we continue to hold to
the cherished belief that it is for her
happiness and good not to know things.
Yet it was woman who earliest craved
knowledge, and risked all to gain it. It
was Eve and not Adam who took the
first bite of the apple.
So far as a college education for girls
is concerned, it seems to me that it ad-
mits of precisely the same arguments,
pro and con, that the question of a col-
lege education for boys does. If I had
a son I should be guided in the matter
entirely by the boy’s talents, and what
he, proposed to make of himself. If he
was naturally studious and desired to
be a doctor or a preacher or a lawyer or
follow a profession, I should certainly
send him to the very best university I
could afford. If he was going to be a
business man, just as soon as he was
through the high school I should put
him in a store or office where in the
next four or five precious years he would
be grounded in commercial knowledge,
instead of football, and learn the vital
details of business instead of a college
yell. The college-bred man who begins
business life at 25 does not overtake the
boy who began it at 15 once ina mil-
lion times in the commercial race for
dollars and success.
If I had a daughter I should let her
looks decide the college question for
her. If she was ugly and unattractive I
would move heaven and earth to give
her something to offset her lack of
beauty, and at least provide her with a
way of making a living for herself. If
she was a dimpled darling, with rose-
leaf skin and melting blue eyes, would
know that matrimony and not higher
mathematics was her predestined career.
In considering this question, it is
well to bear in mind that to be highly
educated—and for the dreadful fact to
be known—is about the heaviest handi-
cap a girl can have if she wants to
marry. There are several reasons for
this. One is that in this country our
young men are seldom highly educated.
They go to work and not to school, and
that produces a curious condition of
affairs that the college-bred woman has
to face. The man who can support her
can not entertain her, and the man who
can entertain her can not support her.
Nor does the average business man de-
sire to marry the college-bred girl. He
wants a jolly girl, whose tastes are in
the same key as his own, whose gram-
mar does not put his own to reproach
and who prefers ‘‘Floradora’’ and the
**Runaway Girl’’ to ‘‘ Tannhauser’’ and
symphony concerts.
Nor is the college-bred girl a red-hot
favorite as a wife with the college-bred
man. Half the extremely clever men
you know are married to women who
have hardly enough sense to come in
out of the rain, and so generally is this
the case that it is almost an axiom that
the more intellectual the man, the sillier
the wife he picks out. There are excep-
tions to all rules, but if mothers and
fathers are bent on keeping their
daughters hanging on the parent stem
they can come pretty near guaranteeing
the result by having the girls take a
college course. The reputation for
being learned is still a reproach a wom-
an has to live down, and so far as
blighting her matrimonial prospects is
concerned, it is worse than a scandal.
There is also another, and a_ pathetic
phase, to the question of a college ed-
ucation for girls. lf the college-bred
woman marries a man who has spent all
his life in business and who has not
had the opportunity forthe wide culture
she has, she must always be to a large
extent lonely. She has thoughts he can
not follow, her mind browses in pastures
he can not enter, life means things to
her it can never mean to him. No mat-
ter how good and kind he is, or how
fond she is of him, there is always just
that lack. She goes through life intel-
lectually starved, and she knows that it
would be better and happier for them
both if they weré on the same plane.
‘Do not think, though, that I am op-
posed to college education for women.
Far from it. It may be a good thing
for a pretty girl. For an ugly one it is
an absolute necessity. It undoubtedly
lessens a girl’s chances of getting mar-
ried, but if she does find a man with
sense and courage enough to escort her
to the altar, I am convinced that she is
better fitted to make him a good wife
than the girl whose mind and character
have not been disciplined by thought
and study. If I were a girl—and heaven
had blessed me with a passable nose
and a good complexion and a knowledge
‘The President
of the United States of America,
SREETING:
To
HENRY KOCH, your Clerka, attorneys, ager:s,
ealesrmen. and workmen, and all claiming of
holding through or under you,
Wher cas, it has been represented to us in our Circuit Court of the United States for the District of
New Jersey, in the Third Circuit, on the part of the ENOCH MORGAN
it has lately exhibited its said Bill
of New Jersey, against you, the said HENRY KOCH, Defendan
complained of, and that the said
’S SONS COMPANY, Complainant, that
of Complaint in our said Circuit Court of the United States for the District
t, to be relieved touching the matters therein
ENOCH MORGAN'S SONS COMPANY,
Complainart, is entitled to the exclusive use of the designation ‘‘SAPOLIO”
Mow, CerefOre, «. . wiciy coment and prety ein yon, te
as a trade-mark for scouring soap,
said HENRY
KOCH, your clerks, attorneys, agents, salesmen and workmen, and all claiming or holding through or under you,
under the pains and
enalties which ma
fall_upon you and each of you in case of disobedience, that you do
absolutely desist and refrain from in any manner unlawfully using the word “* SAPOLIO,”
or any word or words
substantially similar thereto in sound or appearance, in connection with the manufacture or sale of any scouring
soap not made or produced by or for the Complainant, and from directly,
or indirectly,
By word of mouth or otherwise, selling or delivering as
“SAPOLIO,” or when “SAPOLIO” is asked for,
that which is not Complainant’s said manufacture, and from in any way using the word ““SAPOLIO”
false or misleading manner.
in any
e °
Wituess, The honorable Mztvitte W. Futrer, Chief Justice of the Supreme Court of the
United States of America, at the City of Trenton, in said District of New
Jersey, this 16th day of December, in the year of our Lord, one thousand,
eight hundred and ninety-two,
{seat}
ROWLAND COX,
{sicup)
Complainant's Solicites.
S. D. OLIPHANT,
Cert
—
MICHIGAN
TRADESMAN
of how to dance the two-step—I should
not go to college, because I would pre-
fer a husband to a diploma, but if I
were a man I should choosé the college-
bred woman fora wife every time.
That sounds contradictory, but it is the
two points of view of the question.
Other things being equal, I should
take the chances on the educated woman
being a better housekeeper and mana-
ger. If the lack of knowledge of books
predicated a knowledge of domestic
affairs there would be some reason to
make a mad rush for addle-pated girls
who have never read anything but the
Duchess, and who think Marie Corelli
just too sweet, but it does not. Some
of the worst housekeepers I have ever
known were women who were just as
ignorant of cooking as they were of
Sanskrit, and could no more add up the
butcher’s bill than they could doa prob-
lem in geometry. It is ignorance in
every line that is at the bottom of fail-
ure. The woman who understands
chemistry is not going to accept the
luck theory about bread-turning out
light or heavy. The woman who has
mastered the science of mathematics is
going to know enough to grapple with
the household expense account, and
after she has studied the germ theory
she is not going to let her family be
poisoned by defective drainage and
bad water.
Another great advantage of the edu-
cated woman as a wife is that she would
be apt to be reasonable. To me the
only absolutely hopeless people are
those who are so narrow and so pre-
judiced they can never see any other
side of a question but their own. This
is the peculiar province of ignorance.
That sort of a woman’s town, although
it. is only Squeedunk Corners, is the
biggest place on earth. Her religion is
the only true faith. Her political party
is the only one that can save the coun-
try. Her ways are the only proper ways,
and to try to change her js like beating
yourself up against a stone wall. The
only way to keep believing Squeedunk
the metropolis of the world is never to
leave it. The educated woman has
broken down the barriers that shut her
up in Squeedunk and has found how
big and wide and beautiful this great
world is, and all her views are as lib-
eral and broad as the horizon her eye
scans.
In marrying a highly educated woman,
I shouid also feel that I had thrown out
an anchor to the windward, and had
come as near as a man may to taking
out an accident policy against those
evil days of matrimony that are sure to
come when the pink flush of youth and
beauty is dead on a woman’s cheek,
and the gold in her hair bas turned to
ashes. Too many women then degen-
erate into shabby and slovenly house-
wives, with no care for their persons,
no resource but gossip with their neigh-
bors, no interest in life but gadding
about the shops hunting bargains and
quarreling with their servants. The
educated woman who keeps in touch
with the thought of the day can never
really grow old and can never be less
interesting. If it was the beauty of her
mind and soul that charmed a man in
the first place, he may count on all suc-
ceeding years but adding to the riches
and delights of her companionship.
In spite of the professor’s warning,
the educated woman is the preferred
risk in matrimony, and she is to be
commended to the young man about to
invest in a wife. Dorothy Dix.
*
Clothes For Our Thoughts.
One of the problems which every
mother who aspires to do her duty by
her children must face is the matter of
providing them with a suitable vocab-
ulary. We do not give the subject the
importance it demands, but it is eter-
nally true that now, as well as in the
scriptural days, we may say of a man
or a woman, ‘‘Thy spgech betrayeth
thee.’” By their language we judge
strangers.
If they choose their words with an in-
tuitive appropriateness and a nice dis-
crimination, and have a wide use of
flexible English, we set them down at
once as cultured and refined. If they
halt and stumble and are poverty strick-
en in expression, so that they use the
Same word over and over again, we
come to the conclusion that they are ig-
norant. If they use coarse and vulgar
expressions, we know that they are hold-
ing up a mirror in which we see the
reflection of their sordid soul. Many a
one of us who have been admiring a
finely garbed person, whom we sup-
posed to be a lady ora gentleman re-
ceived the intimation of our mistake
when they first spoke. The eye could
be deceived, the earcould not. We
recognized the jackdaw’s voice even
although he had borrowed the plumage
of the nightingale. s
In the acquiring of a vocabulary we
need both quantity and quality. It is
astonishing how few words the average
person possesses, and still more amazing
that any of us should be contentto be
continually hard up for the proper words
in which to convey our thoughts to
others. No man would undertake to be
a carpenter with only one saw anda
hammer. No merchant would try to
run a store with half a dozen pieces of
goods. He wants variety. He must
have the proper tools with which to do
his work, yet he will make one or two
words pack-horses on which he saddles
all sorts of meanings they were never in-
tended to convey.
Women are just as great offenders,
and make up in frequency of repetition
what they lack in variety. It is a com-
mon thing to hear one say that Niagara
is ‘‘perfectly grand,’’ and she hada
‘‘perfectly grand time’’ at the ball, and
the pie at dinner was ‘‘just grand,”’
and her new dress fits just ‘‘something
grand,’’ and really what she thinks
grand means is a grand mystery to the
listener. Longfellow once advised Mary
Anderson to memorize a verse of poetry
every day in order to add beautiful
words to her vocabulary,and the sugges-
tion could be carried out with profit by
every young woman in the land.
Perhaps the greatest drawback to the
use of beauty and elegance of language
is the use of slang. It is the insidious
temptation by which we are beset on
every side. It creeps on us unawares,
and most of us not only wage a losing
warfare on it in our own speech, but
in that of our children. The writer of
this, a few days ago, was privileged to
meet a most charming and elegant gen-
tlewoman, whdse own English was so
pure it was a delight to the ear, and
who had successfully combatted the
slang habit in her children. Asked how
she had done it, she replied that she
had always taught her children to re-
gard their language as the clothes of
their.thoughts.
‘*Do we expect @ sweet, refined per-
son to be clad in coarse, filthy rai-
ment?’’ she said she would ask them.
Certainly not. We naturally expect a
real lady to choose pure, clean, dainty,
attire. Delicate, fine fabrics are the
choice of cultured minds. Then the
daintiest, choicest words in all the vo-
cabulary should naturally be chosen to|@
clothe the thoughts of a pure, God-
given soul. Is it not beneath the taste,
the principle, the judgment, the desire
of a refined lady or gentleman to clothe
their thoughts in the same garb that
would be chosen by vulgar street ruffians
or uneducated people?
‘“Choose ye this day whom ye will
follow, the God of purity, wisdom, re-
finement, or the heathen gods of coarse-
ness and vulgarity and ignorance. ”’
Cora Stowell.
ELLIOT 0. GROSVENOR
Late State Food Commissioner
Advisory Counsel to manufacturers and
jobbers whose interests are affected by
the Food Laws of any state. Corres-
pondence invited.
1232 [Majestic Building, Detroit, Mich.
eC ne
S. A. MORMAN & CO.
GRAND RAPIDS, MICH.
25 CANAL STREET,
Wholesale
Petoskey Lime
Sheboygan Lime
Akron and Louisville Cement
Atlas Portland Cement
Michigan Portland Cement
Sewer Pipe
Fire Brick
Flue Lining
Hard Wall Plaster
Granite Wall Plaster, Plasticon,
Gypsum Wall Plaster
Stucco, Hair, etc.
© Write for Prices.
mrorrarorromnnirrapen®
©) e
© Cash Capital, $400,000.
S Cash Assets, $800,000.
@
©
@
@
» James McMillan, F. E.
QOQOOOODOOQOOOOOOS
Michigan Fire
Insurance Co.
Organized 1881.
Detroit, Michigan.
Net Surplus, $200,000.
D. Wuitney, JR., Pres.
D. M. FErry, Vice Pres.
F. H. Wurtney, Secretary.
M. W. O’Brten, Treas.
E. J. Boorn, Asst. Sec’y.
DrrREcTors,
D. Whitney, Jr., D. M. Ferry, F. J. Hecker,
M. W. O’Brien, Hoyt Post, Christian Mack,
Allan Sheldon, Simon J. Murphy, Wm. L.
Smith, A. H. Wilkinson, James Edgar, H.
Kirke White, H. P. Baldwin, Hugo
Scherer, F. A. Schulte, Wm. V. Brace,
Driggs, Henry
Hayden, Collins B. Hubbard, James D.
Standish, Theodore D. Buhl, M. B. Mills,
Alex. Chapoton, Jr., Geo. H. Barbour, S.
G. Gaskey, Chas. Stinchfield, Francis F.
Palms, Wm. C. Yawkey, David C. Whit-
ney, Dr. J. B. Book, Eugene Harbeck, Chas.
F. Peltier, Richard P. Joy, Chas. C. Jenks.
OOOOOOO
William Reid
Importer and Jobber of Polished
Plate, Window and Ornamental
Glass
Paint, Oil, White Lead, Var-
nishes and Brushes
GRAND RAPIDS, MICH.
W. FRENCH,
Resident Manager.
and disease.
You will see this seal on the ends of each package of biscuit
and wafers that is fully protected against dampness, dust
It is the sign of the In-er-seal Patent Package.
NATIONAL BISCUIT COMPANY
22
MICHIGAN TRADESMAN
Window Dressing
Putting One Price Only on the Article
Displayed.
A very successful merchant, whose
modern, up-to-date methods have _ revo-
lutionized the business methods of other
merchants in his town, said recently:
‘‘{ never make comparisons, either in
my advertisements or on my window
cards. I put one price (the selling
price) on the article and depend upon
the intelligence of my customers to dis-
cover that the values I offer are the best
offered in town. People have been
fooled.so often by comparisons of val-
ues, and the comparisons have so little
meaning, that such methods have be-
come too cheap for a really modern
house.’’ There is a suggestion in this
for the card writer. Drawing a red
line through a price on a card and plac-
ing a new price beneath it attracts little
attention unless the house has a reputa-
tion for doing exactly what it says, and
even then the confidence felt by people
in the statements of the house makes
any such style of window card unneces-
sary. This style of window card has be-
come characteristic of cheap houses and
cheap methods, and it is well for the
high-class house to avoid it. If it is
desired to introduce a comparison of
values, put plain price tickets on every
article in the window and a single large
card in the window which says some-
thing like this:
‘Yesterday these cost you—; to-day
they cost you—. Why the reduction?
Our clerks will tell you ’’ Or another:
‘*These cost—. You can examine, com-
pare with offerings elsewhere and draw
upon your own conclusions. ’’
Such cards appeal to the intelligence
of sensible people and are far more con-
vincing than elaborate statements of the
kind that fakirs find necessary. The
card with the red line drawn through
the old figures should be retired asa
chestnut when it has become customary
in a town. It is as useless as a fly-
’ specked card announcing that a certain
line of goods has just been opened up.
The card tells one story and the fly-
specks tell another, and between the two
a reputation for veracity is hard to main-
tain.
A wise man, in erecting a store build-
ing, is always careful to get the opin-
ions and ideas of experts on the differ-
ent parts of it, so that it may be erected
in the manner best suited to the needs
and conveniences of those occupying it.
Nevertheless, many merchants, in de-
signing a store, never think of getting
the ideas of their trimmers on the con-
struction of the windows. This isa seri-
ous mistake if the trimmer is a man of
intelligence and experience. His opin-
ion on the desirable and proper con-
struction of the windows should be
asked and should be submitted to the
architects of the building. Much future
trouble and expense will be saved if
this is done.
* * *
It may seem to some of our readers
that many of our explanations and sug-
gestions partake rather of the elements
of the art of window trimming than of
the more advanced branches, and that
we might spare them some of the sug-
gestions that are so obvious and familiar
to the trimmer of experience. It must
be borne in mind, however, that we are
aiming to help the beginner or the in-
experienced trimmer rather than the
man of long experience. The experi-
enced trimmer has his own ways of do-
ing his work and he is familiar with
many methods too intricate and elabor-
ate for the ordinary clerk in the small
town who has not the appliances or
the occasion to put in elaborate effects,
and therefore we try to suggest effects
that will be easy of execution and that
will commend themselves by their sim-
plicity and their ready adaptability to
many purposes. The chief value of
window designs and helps are their
suggestiveness, and undoubtedly many
of our readers, by reading these sug-
gestions, are reminded of many things
that they can do that otherwise would
not have occurred to them. That is what
we desire—to stimulate the minds of our
readers rather than to give them tasks
to copy.—Apparel Gazette.
—_—_»2>—_____
Sell the Goods You Display.
While no reputable merchant will be
guilty of displaying one class of goods
with a price mark attached, and selling
another grade of goods to customers
when they make their purchase, there
are some merchants who occasionally
resort to this practice, and it is one
which can not be condemned too severe-
ly. It means a loss of trade and prestige
that advertising and other methods of
building up a retail business can not
overcome. It is ona par with the plan
adopted by some department store man-
agers of advertising goods they have not,
to attract a crowd to the store, and
then telling those who call that they
have just sold the last of the advertised
article. It belongs to that department
of business management which for want
of a better name can be classed as ‘‘fak-
ing’’ the public.
Recently one of the large department
stores in Minneapolis advertised collars
at I cent each. This advertisement was
inserted in the daily papers, and one
large window was given over to the dis-
play of a nice line of collars marked *‘!
cent each for this day only.’’ Upon go-
ing to the collar counter, however, the
customer was shown a pile of soiled
remnants, evidently the left over stock
of some laundry. These collars were
badly frayed in many cases, and those
that were not frayed were stamped in
indelible ink with the name of the per-
son who had left them at the laundry
and had neglected to call for them.
They should never have been offered
for sale in any reputable store, but the
department store manager had _ the
‘‘gall’’ to advertise them and had at-
tracted crowds by the. window display
and otherwise. There was not a new
collar.in the lot. This ‘‘scheme’’
probably injured the department store
to a greater extent than it did anyone
else, for those who were so foolish as to
call at the counter were disgusted, and
left the store without making purchases
in any line.
Sometimes one of these ‘‘smart’’ retail-
ers who does not run a department store
comes to the conclusion he can defraud
the public in the same way. He places
a good line of goods in the window and
marks a price on them. The consumer
comes in and asks if the goods are all
right, and is told they are. While the
consumer is busily engaged in conver-
sation or otherwise an entirely different
brand of goods is wrapped up and given
to him. The indignation of the custom-
er upon his return home is at a white
heat, and involuntarily he vows he will
never purchase another thing at that
store. This is the way it works in nine
cases out of ten, and it proves a posi-
tive detriment to the retailer. If you
can not advertise genuine bargains in
your window displays, Mr. Retailer,
do not attempt any of this fraudulent
advertising, no matter if you are in-
clined to be dishonest in other things.
It will be a boomerang that will reduce
your custom and cause you more loss in
the end than it will the gullible person
who is taken in by your lack of eet
business methods.—Commercial Bulle-
tin,
AMERICAN CIGAR FACTORY
Benton Harbor, Michigan
M. A. PRICE & CO., Proprietors
Oh! whest ines I seen that face before?
In Nearly All the Leading Stores.
WORLD'S BEST
a él
ah
Sc. CIGAR. ALL JOBBERS and
G. J. JOHNSON CIGAR CO.
GRAND RAPIDS, MICHIGAN.
A Trade Maker
Fanny Davenport
Se Cigar
Trade Supplied By:
B. J. Reynolds, Grand Rapids, Michigan.
Phipps, Penoyer & Co., Saginaw, Michigan.
Moreland Bros. & Crane, Adrian, Michigan.
Grand Rapids Fixtures Co.
A Shipped
= knocked
he down.
design
. Takes
in
a first
combination class
Cigar freight
Case rate.
No. 64 Cigar Case. Also made with Metal Legs.
Our New Catalogue shows ten other styles of Cigar Cases at prices to suit any
pocketbook.
Corner Bartlett and South Ionia Streets, Grand Rapids, Mich,
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MICHIGAN TRADESMAN
A CHILD’S SACRIFICE.
Its Reward By a Kind Hearted Store-
keeper.
Written for the Tradesman.
A bitter wind blew across the level
prairie with a steady onward sweep,
while the tall, dead blue-joint grass
bent submissively before it. The bar-
ren corn fields, shorn of their meager
crops, rustled and wriggled in its grasp.
Great tumbleweeds loosened their hold
upon Mother Earth and with undignified
haste bowled before it as if in a vain
attempt to escape the chilly breath.
Cattle grazing in the open stood with
heads lowered and tails to the wind.
The great level expanse had assumed
the dead brown of winter. Look in
whatever direction one might, the eye
met only the dreary earth, with here
and there a house and its attendant
windmill. Further vision saw only the
rim of the distant horizon, while neither
tree nor hill relieved the monotony of
the prospect. The houses were poor
affairs and bespoke the condition of
their owners. Poverty was evident-upon
every hand. —
Along a road stretching with straight
directness before her, a child, witha
basket of eggs on her arm, was patiently
struggling against the wind. She was
having a sorry time of it, for the wind
whisked her short and scanty skirts and
every few steps she had to turn and
stand with her back to it to rest and
catch her breath. Her thoughts were
evidently pleasant, despite the fierce
and biting wind, for a bright smile
lighted _up her little face.
The road which lay before her ended a
mile or more away in a little group of
low frame houses. This settlement was
known as the town of Goram.
The proprietor of Goram’s one mer-
cantile emporium sat at his desk near
the window looking out. His eyes
absently followed the speeding tumble-
weeds which, being no respecters of lo-
cality, coursed gaily down the village
street. The store was empty of custom-
ers, not even the usual loafers having
ventured to face the piercing wind. His
clerk, a tall, rawboned young fellow,
whose loud plaid summer suit and sky
blue necktie seemed grievously out of
season, was busily engaged in making
the grocery shelves look full by moving
the canned goods to the front edges.
He whistled discordantly as he worked,
until his employer turned impatiently
in his direction and commanded him to
stop. Not being allowed to whistle, the
clerk worked off his superfluous wind
by talking:
‘*I reckon we ain't a-goin’ to have
snow for Christmas?’’ he began, mak-
ing an interrogative of his statement.
. His employer, not fully recovered
from the aggravating whistle and no
doubt feeling blue from the lack of
business, replied sharply :
‘““How in blazes should I know, you
jackass! Between your infernal whistle
and your everlasting jaw you are enough
to drive a man wild!’’
Seeing that his employer was thor-
oughly out of patience, the lanky clerk
made no retort, but proceeded indus-
triously to complete his task, until he
was interrupted by the entrance of a lit-
tle girl. The storekeeper, telling him to
go on with his work, went forward to at-
tend to the wants of the child. Taking
the basket from her arm he placed it
upon the counter, exclaiming :
‘*Why, Maggie, have you walked all
the way to town in this piercing wind?
frozen. Come back to the stove and get
warm,”’
The child, who was not more than 12
years of age, was not only numb with
the cold, but almost exhausted from her
long walk against the wind, and the kind-
ly tone in the storekeeper’s voice
brought the tears to her eyes, Seeing
this he took her by the hand and gently
led her to a chair near the stove, where
a great fire was roaring. Leaving her in
its cheerful radiation he directed his
clerk to hitch a horse to the light wagon
and be ready to take the child home.
He then took her basket and counted
out the four dozen eggs which it con-
tained.
The sturdy little damsel who could
undertake a two mile walk on such a
day was not one to be easily overcome
and the grateful warmth of the blazing
fire soon brought her back to her natural
self, and she asked the storekeeper, in
a most businesslike way, how much he
was paying for fresh eggs.
““Twelve and a half cents to-day,
Maggie,’’ he replied. ‘‘ The cold weath-
eggs are not so plentiful.’’
‘‘I'm so glad,’’ the girl replied, ‘‘as
I did want fifty cents, an’ the four dozen
will just make that. Mother said I
could buy some Christmas things with
the money I got for the eggs. She said
each of my little brothers an’ one for
m'’self. i'm not going to do that,
though,’’ she continued; ‘‘it wouldn’t
be much fun to buy my own present, so
I’m goin’ to spend it all on Will and
Theo. I heard them a-talkin’ about
Santa Claus the other day an’ tellin’
each other what they wanted him to
bring them. Will, he’s the youngest,
you know, he said that a mouth-harp,
with nickel sides on it, like he’d seen
in your store, was just what he hoped
he’d get, an’ Theo said what he wanted
was a knife. Do you think the fifty
cents will buy all that?’’
The storekeeper smiled at the little
maid’s interpretation of ‘‘all that,’’
while the note of anxiety which it con-
veyed went straight to his heart. The
beautiful spirit of self-sacrifice which
the child innocently showed carried him
back to the time when he was a boy and
his own sister had made sacrifices for
him. He remembered how poorly he
had oftentimes repaid her call he won-
dered if the brothers of this poor little
country girl would realize the nobility
of her act. The love which prompted
her to face the raging wind so that her
brothers might not be disappointed on
the following et appealed to him
strongly. The child left her seat by the
stove and from the tray of 25 cents
goods in the show case selected a knife
and a mouth-harp after much careful
deliberation. With a pleased and happy
face she received the package contain-
ing her purchases and tucked it care-
fully into the pocket of her coarse plaid
frock. She then spent some time in
looking over the cheap trinkets in the
show cases, which to her uncultured
fancy were veritable treasure houses.
The storekeeper took this opportunity
to put a child’s set of pretty china
dishes into the basket in which the eggs
had been brought. The clerk now ap-
peared with the wagon and in his charge
the little girl and her .basket were
placed, the clerk being instructed to
deliver the basket into the child’s moth-
er’s hands.
When the glad Christmas Day dawned
upon that lonely, wind-swept Nebraska
farm it saw three very happy children.
The costliest treasures would not have
been more precious to them than the
simple trifles which they received. The
little girl’s delight over her dishes was
a thing that was good to see. I think,
too, that a certain storekeeper, simple
although his good deed had been,awoke
that. morning with a lighter heart than
he had had for many a day.
YOU ORDER a case and it is unsatis-
factory in ANY RESPECT it is ours.
You take absolutely no chances (neither
do we, as it never comes back). It is
a pleasure, too, to sell it because it
makes you money. It’s pleasant to
drink it because it is good.
Olney & Judson Grocer Co.
Roasters
BOSTON BREAKFAST BLENDED COFFEE
er has stopped the hens from laying and |
I was to buy three presents—one for.
-A Word About Coffee-
To THE RETAILER:
We believe you want a coffee that will please your
trade, sell at a fair price, insure you a profit and keep on
selling. In other words you want a profit getter and a re-
peater.
We have it. Our “star” is Quaker Mocha and Java,
Roasted, Blended and Packed by a house which has had
over fifty years’ experience in the coffee business. (Not our-
selves). Called Quaker because it’s plain, honest and al-
ways the same. We use it ourselves. It's good enough for
you and it’s good enough for your customers. Ask our
salesman about it. Add it to this week’s order and watch
your coffee trade grow.
WORDEN (GROCER COMPANY
Grand Rapids, Michigan
Mac Allan.
You poor child! You must be almost
is the time to order
fireworks and candy
for the
Fourth
oi July
We have peace and prosperity and
everybody is going to celebrate.
Ow
The Putnam Candy Co.
Grand Rapids, Michigan
wn WA WA Uw UR eA TE
24
MICHIGAN
TRADESMAN
Clerks’ Corner.
Men’s Best-Laid Plans Oft Fail to Mate-
rialize.
Written for the Tradesman.
It is hard to tell who thought of it
first. Ringely was known to be long-
headed and ‘‘sot’’ as a mule when his
mind was made up, but even a mind-
reader couldn’t tell what he was think-
ing about. The only outward sign he
ever made was some months before
when John Brackett did an unusual bit
of smartness that tickled the old man
mightily, but to all intents and purposes
that was the last of it. From time to
time he had spells of gazing intently at
his clerk, but that was a way of his
with everybody and on that account it
didn’t amount to anything.
So far as John himself was concerned,
a look or a_ word never betrayed him
and the two went on with their work
day after day with the same thought in
their minds and wondering what the
other would say about it. He had been
clerking for Ringely almost three years
and each knew pretty well the ins and
the outs of the other. At first the grocer
was inclined to consider the boy as one
of many—to receive orders and execute
them—but after awhile he found more
in the fellow than he supposed was
there. About the same time John began
to believe that he didn’t want to work
for a better man and when once that
State of things exists in two men’s
minds in regard to each other they can
not help showing it, and, what is bet-
ter, they do not want to help it. So
John got used to having Ringely give
him occasionally an extra fine cigar and
the storekeeper every once in a while
was pleasantly surprised with a kind
remembrance from his appreciative
clerk. This led to a still closer intimacy
and after the new buggy was bought it
was no unusual sight to see employer
and clerk on a Sunday afternoon riding
about the country and having as good a
time—better they both thought—as it
the one had been a good many years
younger or the other just as many years
older.
It was on one of these buggy rides
that soul seemed to trust to soul a sug-
gestion of what it was thinking about.
The day had been an unusually fine
one for an unusually fine October.
There had been a plentiful supply of
rain the preceding summer and when
the work for the year in the plant world
was done the leaves took advantage of it
and gave to the autumn landscape a
glory not often seen. The road down
the valley to Mill River was a favorite
one with Ringely and that Sunday after-
noon the horse of his own accord turned
into it as the pleasure-seekers left the
village. A short stretch of woods lay
beween the edge of the town and the
hill top and when they emerged from
the trees there lay the valley spread out
like a panorama before them. It was
the ordinary New England landscape
and therefore beautiful.
. “Always and always, night and morn,
Woods upon woods, with fields of corn
Lying between them.”
and the river winding away—not hur-
riedly—to the south.
John was driving, and he, knowing
how Ringely liked the view, stopped
the horse to let the storekeeper admire
it. There was a long silence and then
Ringely broke it by saying, as he
knocked the ashes from his cigar:
‘* There’s nothing finer. Helen and I are
never weary of looking at it and when
she is at home hardly a day, and never
a week, passes that we do not come and
admire it. I wish she were here now.
She remembers it, though, and in her
last letter she told me to come without
fail to look at it and tell her if it is
finer than it was a certain day that both
of us like to remember. I shall be glad
when her course is finished—I want her
at home with us. College is all right,
but it will be better when it’s over with
and the girl is at home where she be-
longs.’’
‘*That’s what I say!’’
“‘Well, two years are over and the
other two will soon follow them and
then my wife and I will begin to live
once more. Then we’ll see.’’
The reins tightened and the carriage
followed the windings of the river under
a canopy of autumn colored leaves and
the young man kept thinking and
whistling. ‘‘Then we’ll see!’’ Ringely
smoked and looked aslant at the young
fellow beside him, wondering if there
could be anything in that explosive
‘*That’s what I say!’’
Well, the days went by and the only
things noticeable were a greater reserve
between the two and the almost tender-
ness with which the clerk handled a
letter which always came to his em-
ployer on Tuesday mornings with the
Wellesley postmark on it. At the holi-
days there was a photograph and John
wanted to see it, and, looking at it, he
‘*wished he could have one like it and
wondered if he couldn’t;’’ and when
New Year’s found him with one in his
hand—Ringely gave it to him—he was
the happiest boy on the continent. He
came around in the evening to talk
about it and Wellesley, and to look at the
photographs of the buildings and hear
about the young woman student life
that was lived there; and the talk
ended with a New Year’s smoke in the
den.
When the cigars were lighted John
took from his pocket a ring set with an
opal, ‘‘I’ve an idea of having the stone
taken out and put into a scarf pin. Do
you think it would pay?’’ He passed
the jewel over to the storekeeper, who
took it and with a ‘‘My, yes!'’ looked
admiringly at the playing colors.
‘*Where did you get it, John?’’
‘*Lucy Williams has been wearing it;
but I told her I wanted it. The ring
isn’t any good now and I'll have a pin
made out of the opal.’’
That was all; but there was a long
silence until the cigars were gone, and
then the young fellow went away tak-
ing with him as a New Year's present a
box of the storekeeper’s choicest Hav-
anas. A fortnight later this was the
Tuesday morning letter from Wellesley :
Wellesley, Mass.
‘‘Dear Daddy—What in the world
does John Brackett want to write to me
for? Who is he anyway? For more
than six months I have had him for
breakfast, luncheon and dinner. If you
want him to write tome I am _ willing
on your account, of course, but I am
afraid he will not find me an interesting
correspondent. Tot.”’
Sunday afternoon.
Ringely read the note with a broad
grin and put it into his pocket. He
locked so happy that John couldn't re-
frain from asking if he had had good
news. For reply his employer tossed
him the letter. For the next five min-
utes there were two men in the Blakely
store that walked on air. That night
they walked home together and when
the Ringely gate was reached the clerk
was induced to go into dinner. After
dinner they had business at the store
and they did it there, smoking, each
hugging his own knees and both, with
tongues at last unloosed, talking extrav-
agantly, as men will when under ex-
citement, the names ‘‘Helen’’ and
‘*Tot’’ falling without reserve from
earnest lips. It was late when the busi-
ness was satisfactorily transacted, and
it was noticed that the old hand rested
contentedly on the young arm and that
a young hand was placed above the old
one as they walked away.
Winter lingered in the lap of spring.
June came at last and with it the college
commencements, chief among them be-
ing Wellesley. Forsome reason Ringe-
ly was eager to go and greatly to Mrs.
Ringely’s wonderment John Brackett
wanted to go too and nothing but her
emphatic ‘‘No!’’could put a stop to the
foolishness. ‘‘What under the shining
sun, Josh Ringely, are you thinking of,
wanting to take that fellow with you to
Wellesley, of all times in the world,
when Helen couldn’t entertain him if
she wanted to? Oh, don't tell me! I
know all about it. He’s a nice young
man and he’s smart and he’s clean and
wholesome; but he’s conceited enough
for any ten men, young or old, and he’s
selfish enough for any twenty you can
pick out, and he’s so stingy—you call
it ‘saving’—that he’d lose a leg rather
than pay a doctor for curing it. No, I
ain't going to commencement, nor you
either, and, as far as John Brackett and
Helen are concerned, if he knows what's
good for himself he’ll keer his distance.
You keep still and let her manage that.’’
The ‘‘boys’’ didn’t go to commence-
ment. A week later the ‘‘girl’’ came
home, ‘‘ looking as bright as the dawn,’’
and filling the old home with a sweet-
ness that neither father’ nor mother
dreamed she possessed. John was on
hand early, and was early taken in
hand, and so early saw that there wasn’t
any hope for him, and he had the good
sense to know why. He came to dinner
and he played tennis and he went to
church with them; but there he stopped.
There was a_ great gulf between them
and he didn’t try to pass it. In August
he understood. A young doctor found
Boston too hot for comfort and came _ to
enjoy the green fields of Blakely. Helen
‘thappened”’ to hear of his coming and
thought it would be pleasant to entertain
him, so he went there. He hada lengthy
interview with the girl's father and that
fixed matters so that he spent his vaca-
tion there. The next morning storekeep-
er and clerk were alone for a few min-
utes together and Ringely was heard to
say:
**It’s no use, John. You and I were
all right, but somehow we didn’t take
the girl into account, and there’s where
we fell down. It only shows that Bob-
bie knew what he was talking about
when he said:
‘The best laid plans o’ mice and men
Gang aft agley.’
and “all we have to do is to make the
best of it.’ Richard Malcolm Strong.
Aluminum Money
Will Increase Your Business.
Cc and Effective.
Send foe and prices.
C. H. HANSON,
44 S. Clark St., Chicago, Ill.
Michigan Gas Machine and
Mixing Regulator
Wiehe 100 wy th fy Sd
ee
MANUFACTURED ONLY BY
Michigan Brick & Tile Machine Co.
MORENCI, MICH.
If you want the best and cheapest light on earth write
for descriptive circulars. This machine is specially de-
sirable for store lighting.
> —
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MICHIGAN TRADESMAN
25
Commercial Travelers
Michigan Knights of the ~~
President, Gro. F. OWEN, Grand
retary, A. W. Srirr, Jackson;
JOHN W. ScHRAM, Detroit.
United Commercial Travelers of Michigan
Grand Counselor, H. E. BARTLETT, Flint;
Grand Secretary, A. KENDALL, Hillsdale;
Grand Treasurer, C. M. EDELMAN, Saginaw.
Grand Rapids Council No. 131, 0. C. T.
Senior Counselor, W_R. Compron; Secretary-
Treasurer, L. F. Baker.
Michigan Commercial Travelers’ Mutual Accident Association
President, J. BoyD PANTLIND, Grand Rapids;
Secretary and Treasurer, Gro. F. OWEN,
Grand Rapids.
ids; Sec-
easurer,
Membership Now Reaches a Hundred and
a Quarter.
Grand Rapids, June 3—At the regular
meeting of Grand Rapids Council, No.
131, U. C. T., last Saturday evening,
some more interesting work was done
—interesting to the members who were
in attendance—and there are a large
number of them, too—boys, you should
all come, as you will miss a great deal
by not attending the meetings—and in-
teresting to the officers and members to
see the Council growing so rapidly, as
it bids fair to be the largest in the State
by the close of the present year. H.
Fred DeGraff, representing Foote &
Jenks, Jackson, and John D. Martin,
representing Hirth, Krause & Co.,
Grand Rapids, were taken within the
folds, and M. G. Bowen, representing
Clark-Jewell-Wells Co., Grand Rapids,
who resides in Traverse City, was given
the obligation during the week, as it is
not possible for him to be in Grand
Rapids Saturday night. H.C. Hatch,
having removed from the city, has been
given a transfer card to Kansas City
Council, No. 19, thus making the mem-
bership of Grand Rapids Council at the
close of the meeting Saturday even-
ing 125.
A committee, consisting of Franklin
Pierce, W. S. Burns and C. P. Rey-
nolds, was appointed to make arrange-
ments for a fraternity picnic at Reed’s
Lake Saturday, June 29. L. F. Baker
and F. H. Simmons were appointed
captains to organize two base ball teams
to play a matched game at the picnic.
In the future, when inviting either
brothers Baker or Simmons, please do
not forget to address them by their
rank—Captain. It is the intention to
have ball games and picnics during the
summer months. It is requested that all
interested in the ball games will meet
Saturday afternoon at 2:30 for practice,
out on South Division street at the end
of the street car tracks.
All members having hats which they
were to wear to Kalamazoo in their pos-
session that are not paid for will please
report for them to Secretary L. F.
Baker; and those who have badges not
returned, report to Past Counsellor J.
G. Kolb, as the Committee having them
in charge want them all reported on by
July 1.
In sympathy with our brother, Henry
J. Heystek, for the loss by death of his
beloved wife, the following resolutions
were adopted :
Whereas—In view of the loss our
brother and associate, Henry J. Hey-
stek, has sustained by the death of his
beloved wife and of the still heavier
loss sustained by the motherless children
who were nearest and dearest to her;
therefore be it
Resolved—That it is but a just tribute
to the memory of the departed to say
that, in regretting her removal from our
midst, we mourn for one who was in
every way worthy of our respect and re-
gard.
Resolved—That we sincerely condole
with the family of the deceased on the
dispensation with which it has_ pleased
Divine Providence to afflict them and
we commend them for consolation to
Him who orders all things for the best
and whose chastisements are meant in
mercy.
Resolved—That this heartfelt testi-
monial of our sympathy and sorrow be
forwarded to the family of our brother,
published in the Michigan Tradesman
and spread upon our records.
Some little errors were made in mak-
ing out the list of those who attended
the Grand Council meeting in Kalama-
zoo. We mean those who were accom-
panied by their wives and those who
were not. Ye scribe tried to get ‘it as
near right as possible and had to make
the list out almost entirely by memory,
so please overlook the mistakes and we
will try not to have them occur again.
- _ Ja Dee.
2» s_____
Gripsack Brigade.
M. H. Van Horn, who for some time
has represented the Clark-Rutka-Weaver
Co., will hereafter devote his energies
to the interests of the Grand Rapids
Supply Co,
Samuel T. Goldberg, traveling repre-
sentative for the Lilies Cigar Co., of
Kalamazoo, was married Monday to
Miss Sylvia H. Goodman, of Chicago.
After an extended Eastern trip Mr. and
Mrs. Goldberg will reside in Kalama-
zoo, at 512 South Park street.
Alfred D. Otis, Jr., who has made an
excellent record as Southern Michigan
representative for the Cappon & Bertsch
Leather Co., will be married June 19 to
Miss Jennie Belle Gitchell. The cere-
mony will be held at the home of the
bride's parents, 171 Clinton street.
Pewamo News: G. F. Faude, the
Ionia cigar manufacturer, went down to
Muir the other day, and when he went
back home he took with him two nice
grass pike, which he swears by the
“‘long horned spoon’’ he caught him-
self. But Frank Tilden, the traveling
man, says that Faude bought them of a
kid, and that when the deal was made,
the kid tossed them to Faude, and that
was how the catch was made.
Coopersville Observer: Coopersville
is without a hotel and has been without
one for nearly two years, yet there is no
town of its size in the State where a
hotel would pay better than here.
Everybody concedes that the town needs
a hotel and the traveling men especial-
ly are struck with amazement upon
learning that there are no hotel conven-
iences here. Coopersville is patiently
waiting for some good hotel man to
take advantage of the situation. Where
is he?
L. E. Phillips, who was recently as-
signed Eastern Michigan territory by
the Western Shoe Co., has been com-
pelled to spread himself all over the
State on account of the serious illness
of Mr. Hittle, who was given the west-
ern half of the State when Mr. Phillips
was transferred to the eastern portion.
This explains why Mr. Phillips’ calls
on some of his trade have been so far
apart. Large as he is, and obliging as
he would like to be at all times and un-
der all circumstances, he can not be in
two places at the same time.
+> 0
Did You Ever?
Did you ever go to luncheon with a quarter in
your jeans,
And then find that you were seated by a friend
of ample means?
Did you note he ordered sparingly, as you were
forced to do,
Then developed generosity and paid the check
for two?
Did you feel an obligation then this kindness to
repay
By inviting him to luncheon on the next succeed-
ng day?
Did he go with you most gladly on your turn to
“pay the freight?”
Did your heart sink down within you when you
noted what he ate?
Did he start with soup and oysters and conclude
with demi-tasse?
Did he take in game in season? Did he let no
9
entree pass?
Well, if ae this has happened, why, I beg of
you to note
You’ve no reason to feel lonely—there are others
in that boat.
——_-__~> 2.
A school boy says it is the rule in the
hands of his teacher that works both
ways.
SUCCESSFUL SALESMEN.
John Cummins, Representing the Olney
& Judson Grocer Co.
John Cummins was born in Tyrone
county, Ireland, Sept. 29, 1855, being
the third in a family of three boys and
three girls. His father and mother were
both born in Scotland, so that while his
antecedents were Scotch, he is Irish by
nativity. He attended the excellent
schools of his native place until 13 years
of age, when he was apprenticed to
Henry Witherington, at Carrick Mc-
Cross, with whom he remained four
years, acquiring a thorough knowledge
of the hardware and grocery business.
At the conclusion of this apprentice-
ship, he sought and obtained a position
in the wholesale tobacconist establish-
ment of W. M. Taylor & Co., of Dub-
lin, with whom he remained one year
as clerk in the office. Believing that
he was better adapted to the career of a
traveling salesman, he obtained a_posi-
tion in the wholesale stationery house of
H. & M. Wood, of Dublin, for whom
he traveled in Southern and Western
Ireland for two years. Liking the road
and believing that he was better fitted
for the grocery business than the sta-
tionery trade, he obtained employment
with the wholesale grocery house of
John Smithson & Son, of Dublin, with
which house he was identified for five
years, covering the same territory as
before. At this point in his career,
something occurred which changed the
whole course of his life. About a year
previous to the conclusion of his en-
gagement with Smithson & Son, he met
Miss Rachel Frances Coe, a Limerick
lady, and the acquaintance soon ripened
into friendship and from that into some-
thing more enduring. The young lady
came to this country with her brother in
the early part of 1881 and four weeks
later Mr. Cummins sailed on the same
ship which she had taken on its previous
voyage. He landed in New York City
June 1, proceeding immediately to Sal-
amanaca, N. Y., where the marriage
ceremony was performed on June 7. He
had no intention at that time of remain-
ing in this country, but the $500 he had
saved in Ireland soon disappeared while
he was seeking employment as a travel-
ing salesman. As he expressed it, he
soon spent all the money he had and
was compelled to stay in America,
whether he wished to do so or not. Be-
ing unable to obtain a position as trav-
eling salesman, he took a clerkship in
the retail grocery store of Jackson &
Fletcher, on Sixth avenue, New York
City, with whom he remained six
months, He then obtained a more lu-
crative position as manager of the gro-
cery store of Hevenor Bros., at Brad-
ford, Pa., where he remained eight
years. It so happened that the Olney
& Judson Grocer Co. were looking for
a traveling salesman at this time and,
in some way, the matter was brought to
the attention of Gowans & Stover, soap
manufacturers of Buffalo, who lost no
time in recommending Mr. Cummins to
the consideration of the Grand Rapids
house, in consequence of which an en-
gagement was made and relations began
which have never terminated. Mr.
Cummins started out for the Olney &
Judson Grocer Co. Jan. 1, 1890, and for
three years covered the Northern terri-
tory. For the past eight years, he has
covered Central and Southern Michigan,
seeing his trade every two weeks.
Mr. Cummins is a member of the
Emanuel Presbyterian church, is a
Mason as far as the Seventh degree, an
Odd Fellow, both subordinate and can-
ton, and is affiliated with the Michigan
Knight of the Grip.
Mr. Cummins is the father of three
boys and two girls, and the family re-
side in their own home at 628 Madison
avenue.
Mr. Cummins attributes his success
solely to hard work, but his associates
in the house and on the road insist that
persistence and tact have had quite as
much to do with it as the proverbial
hard work which invariably stands for
success. He is a man of strong likes
and dislikes, but the former so far out-
number the latter that his list of friends
is legion. His word has always been
regarded good and his opinion on any
subject pertaining to the grocery busi-
ness can always be taken as standard,
due to the fact that he never expresses
himself unless he considers himself
sufficiently well posted to talk under-
standingly.
—___ -@-06@_—_
It is again demonstrated that cheap
labor is not the most profitable. When
a syndicate of capitalists established a
number of cotton mills in China it was
expected that they would yield hand-
some returns because Chinese labor was
cheap and the cost sf operation would
be so much less than in the United
States or England. Experience has
proved this idea to be fallacious.
Chinese labor is cheap. Chinese women
employed in the mills are contented
with 15 cents per pay, but after months
of training they are unable to do one-
quarter as much work as operatives in
this country. It will take, it is said,
fully twenty-five years to establish the
cotton industry on a satisfactory basis
in China, and by the end of that period
it is feared that the American manufac-
turers would stil] control the situation.
Despite Chinese and other competition,
Americans to-day practically control
the cotton market in China. It is
charged that American manufacturers
sometimes sell at cost in China to re-
duce surplus stock at home and this
practice demoralizes conditions there,
but it is confessed that even legitimate
American competition. can not be suc-
cessfully combated.
Whiskey, Morphine and
Tobacco Habits
Positively Cured
Full particulars and prices for the asking.
Patterson Home Sanitarium, 316 E. Bridge St.
Phone 1291 Grand Rapids, Mich.
The Warwick
Strictly first class.
Rates $2 per day. Central location.
Trade of visiting merchants and travel-
ing men solicited.
A. B. GARDNER, Manager.
26
MICHIGAN TRADESMAN
4
Drugs--Chemicals
Michigan State Board of Pharmacy
Term expires
L. E. REYNOLDS, St. Josep’ - Dec. 31, 1901
HENRY HEIM, ee Dec. 31, 1902
WIT P. Doty, Detroit- - - Dec. 31, 1903
A. C. SCHUMACHER, r - Dec. 31, 1904
Ann Arbo!
JOHN D. Murr, Grand Rapids Dec. 31, 1905
oo, = C. SCHUMACHER, Ann Arbor.
retary, HENRY HEIM, Saginaw.
Treasurer, W. P. Dory, Detroit.
Examination Sessions.
Star Island, June 17 and 18.
Sault Ste. Marie, August 28 and 29.
Lansing, Nov. 5 and 6.
Mich. State Pharmaceutical Association.
President—CHas. F. MANN, Detroit. -
Secretary—J. W. SEELEY, Detroit
Treasurer—W. K. SCHMIDT, (Grand Rapids.
Manipulating the Draught Arm of the
Fountain.
It is astonishing how many soda water
dispensers believe that it is impossible
to shut off the flow of soda water with-
out screwing down the wheel with all
the force they can muster. They im-
agine that by this means they prevent
the dripping of the soda water, but no
mistake could be greater, for the valve
seat, unable to stand such rough usage,
becomes injured,and an annoying drip-
ping soon begins that no ordinary
measures will suffice to check. ~For
this reason the soda fountain boy should
be especially cautioned never to use
much force in shutting off the soda
water draught arm. If everything is
in proper condition a moderate force
will suffice to close it completely with-
out any injury to the seat.
While on the subject of draught arms
there is another question that must be
touched upon, and which is often per-
plexing to druggists, namely, the proper
way of using a double-stream draught
arm. All soda water apparatus manu-
facturers nowadays provide their marble
fountains with such draught arms, and
yet, curiously enough, one finds a great
variety of opinion as to the best means
of using the two streams. In fact, a great
many druggists are not even aware as
to the manner in which the fine stream
and the coarse stream are produced, al-
though this is simplicity itself. There
are merely two different passages in the
draught arm, one of much smaller di-
ameter than the other. The laws of hy-
draulic pressure do the rest. When the
large passage is opened, the soda water,
having an ample outlet, comes out in a
wide and slow stream. When, however,
the wide passage is closed and the nar-
row one opened, the internal pressure
being the same, the soda water issues
in a narrow and very rapid stream that
churns up the syrup and soda water in
the tumbler.
These facts being premised, we are
prepared to consider the question as to
the best means of utilizing the two
Streams. By far the commonest prac-
tice is to turn on the large stream first
in order to rapidly fill the tumbler, and
end up by a jet from the fine stream to
mix the soda and syrup together and
produce a fine head of foam. This plan
is of course the most rapid, but it has
the disadvantage that it does not in all
cases produce a thorough admixture of
the syrup and the carbonated water.
The syrup being at the bottom of the
tumbler and being protected by several
inches of soda water, the fine stream,
in spite of its velocity, can not pene-
trate to the hottom of the tumbler with
sufficient force to stir up the contents
properly.
To obviate this disadvantage, the
more careful dispensers resort to an
expedient which, while requiring a
trifle more time, yields excellent results,
It is to draw the syrup into the tumbler
first, and then turn on the fine stream
for an instant to stir it up and dilute it
a little before the coarse stream is
turned on. The coarse stream is then
better able to continue the dilution,
while the fine stream is turned on again
at the end to accomplish the final mix-
ture and produce the foam.
With the wheels that are commonly
used on the draught arms, these changes
naturally mean quite an appreciable
loss of time in drawing a tumbler of
soda water, and as a consequence in-
ventors have for many years been trying
to devise a double streain draught arm
that could be worked by a single valve.
Many ingenious devices of the kind
have been patented, but the only one
that has come into practical use is con-
structed on much the same principle as
the valve used on siphon filling ma-
chines. These draught arms, instead
of being opened by wheeis, are worked
by a lever. When the lever is bent to
one side a fine stream is produced, and
when bent to the other, a coarser one.
On some makes of apparatus the
draught arms are provided with what is
known as an expansion chamber, to pre-
vent sputtering. Sputtering is one of
the great evils at the soda water counter,
for the customer who is_bespattered
with syrup and soda water will be dis-
pleased at the least. The expansion
chamber obviates this in great measure.
The cause of sputtering is the presence
of a certain amount of free gas in the
soda water—that is to say, of a certain
amount of gas not held in solution by
the water. This gas, naturally, tends
to rise, and when the draught arm is
provided with a glass dome, the free gas
finds a ready exit into this reservoir,
and the sputtering of the soda water is
thus diminished to an appreciable ex-
tent.
While such devices are very useful in
their way, it is far more satisfactory to
attack the trouble in its source, and en-
deavor, as far as possible, to prevent
the sputtering by seeing to it that there
shall be no free gas in the soda water.
The best way to secure this result is to
have the soda water thoroughly cold
when drawn, for the colder the water
the more gas it will hold in solution,
and hence the smaller will be the
amount of free gas left to cause sputter-
ing.
An obstruction in the draught arm is
a frequent cause of sputtering, for any
undue agitation tends to separate the
gas from the water. A misplaced wash-
er, a sharp bend in the pipes, or the
presence of some foreign matter in the
cooler or leader pipe, will all tend to
agitate the water in its passage and
hence to increase the amount of free
gas.
Sputtering is likewise induced if the
leader pipe and the pipes and coolers
of the apparatus have not the same
diameter of bore. Whether the stream
of liquid flows from a large pipe toa
smaller one, or from a small pipe toa
larger one, a certain amount of agitation
results, ending in the throwing off of a
certain amount of free gas.
A not infrequent cause of Sputtering
is the presence of a pin hole in the pipe
attached to the cock of the portable
fountain. So long as the water in the
fountain covers this pin hole, no effect
is seen. As soon, however, as the water
sinks below the level of the pin hole,
the free gas which has accumulated at
the top of the fountain finds a ready
passage into the tube, and is thus Car-
tied up to the draught arm.
Finally, sputtering will occur when-
ever a new fountain is attached, and
again when the soda water is nearly
exhausted. These last cases may, how-
ever, be easily guarded against. When
a fountain gives its first premonitory
gurgle to show that it is almost empty,
it should at once be disconnected, and
no trouble will arise. Moreover, when
a new fountain is turned on, the relief
valve on the cooler should be opened
for an instant or two, to allow the es-
cape both of the free gas at the top of
the fountain tube, and also of any air
that may have found its way into the
coolers. The careful following of these
simple precautions will do away with
most of the sputtering at the soda water
counter.—Thomas Warwick in Drug-
gists Circular.
— 2 >—__
The Drug Market.
Opium—Continues to decline under
favorable reports from the growing crop.
Morphine—Has been reduced Ioc per
ounce,
Quinine—German manufacturers have
reduced their price to a parity with
American.
Chloral Hydrate—Prices in foreign
markets have advanced, and the article
is very firm here.
Cocoa Butter—Has advanced and is
tending higher.
Haarlem Oil—Owing to competition
has declined. Prices will be lower after
July 1.
Menthol—Is in better supply and has
declined.
Salol—Higher prices are probable on
account of the Government having
changed its ruling on the _ tariff.
Higher prices are looked for.
Cubeb Berries—As reported the. Java
corp has been destroyed. Holders have
advanced their price about 20 per cent.
Prickly-Ash Berries—Are in very
small stocks. There is little to be had.
Very high prices rule.
Oil Cubebs—Has advanced in sym-
pathy with the berries.
Oil Lemon—Has declined.
Oil Peppermint—Is scarce and higher.
Buchu Leaves—Stocks are very light.
For prime green goods higher prices
are asked.
Cocoa Leaves—Are in light supply
and advancing.
Elecampane Root—Is very scarce and
higher.
American Worm Seed—Is very scarce
and higher.
Cocaine—On account of scarcity and
higher prices for raw material, is ad-
vancing.
—> 2>___
Spruce Chewing Gum.
Spruce gum, 20 parts.
Chicle, 20 parts.
Sugar, powdered, 60 parts,
Melt the gums separately, mix while
hot, and immediately add the sugar, a
small portion at a time, kneading it
thoroughly on a hot slab. When com-
pletely incorporated remove to a cold
slab, previously dusted with powdered
Sugar, roll out at once into sheets and
cut into sticks. Any desired flavor or
color may be added to or incorporated
with the sugar.
— 0 .>__
Death From Acetic Acid.
A Long Island druggist is reported to
have killed a woman by putting strong
acetic acid in citrate o Magnesia, in-
stead of citric acid syrup. The two
bottles were kept ‘‘side by side’’ and
looked alike.
—-——__2se>__
Cough Syrup Directions.
The Virginia Medical Semi-Monthly
recommends that a person when tempted
to cough, should draw a long breath and
hold it until it warms and soothes every
air cell. The benefit will soon be ap-
parent,
Solution of Irish Moss.
Take of Irish moss 1 ounce, and
water enough to make I pint. Wash
the Irish moss in water, to free from
impurities; add one pint of water and
boil for five minutes, or heat in a water
bath for fifteen minutes, or macerate in
cold water for twenty-four hours, with
occasional stirring ; filter through puri-
fied cotton on a muslin strainer, in a
hot water funnel. This mucilage, it is
claimed, has no more taste than mucil-
age of gum arabic, and is said to keep
better. It can be used with soda syrup,
in the proportion of from 2 to 4 ounces
to 1 gallon of the syrup.
Are You Short
on Wall Paper
If so send to us for samples.
A large stock on hand of
Ship orders
good sellers,
same day received. Prices
as low as you can imagine.
Write us.
HEYSTEK & CANFIELD Co.
Grand Rapids, Mich.
The Michigan Wall Paper Jobbers.
Talk No. 10
HAY FEVER
The time to treat Hay Fever is Now, before the
season begins. Almost all cases are dependent
upon some diseased condition of the nose or
throat. Sometimes it isa polypus, sometimes a
spur or growth on the septum or turbinate
bones. It is often due to a diseased condition of
the tissues lining the nose and throat, and if these
conditions are removed there is no Hay Fever.
Sometimes it is due to a pecullar neurotic condi-
tion of the system that can be removed by elec.
trical treatments. During the attacks of Hay
Fever Asthma there is nothing works so nicely
as static treatments. Let us investigate your
case and find the cause.
Go or write to
DR. C. E. RANKIN
Powers’ Opera House Block
Grand Rapids, Michigan
Graduate of University of Michigan and Illinois
School of Electro-Therapeutics
Mail Treatment
Dr. Rankin’s system of “‘Home Treatment” is
well known and highly efficient. -Send for free
: symptom blank.
Fred Brundage
Wholesale Druggist
32 and 34 Western ay., Muskegon, Mich.
|
| Fireworks Order
| Fishing them with
| Tackle | your
Sporing ., DRUGS
| Stationery | to save
Supplies __ freight
j
| Cigars charges
Prompt shipment and right prices,
WSOP PING
g
}
MICHIGAN TRADESMAN
~~ e
|
eh W Menthol............. @ 450 a Mixture..... ‘
HOLESALE DRUG PRICE CURRENT Morphia, 8. &.8'W. 2 a 2 60|Sinapie MTC". %Q | Linsoed, pure raw... 62 a
b Advanced—Buchu Leaves, Tuekiy Ash Berries, Oil Cubeb, Elecampane Root, Worm Seed. Morphie Silt = 2 18 2 40|8 nut rf abaty Bs -* ene pean 30 3
+ Declined—Oil Lemon, Morphia. ern, — an 2 . re -: fii Wa @ 41 ™P
pO. So. wi = ic ie Vo's @ 41 Paints BBL. LB
an Nux Vomica...po. 15 @ 10 Soda, B eee c ce we 11
+ Acidum ee Conium _. Se. 50@ 60! Scillz Co.. ue @_ 50| Os Sepia............. 35@ 37 | Soda, horas, Ee oO 11 | Red Venetian. . 1% 2 @8
Mn g | Copaiba . --eee- 1 15@ 1 25| Tolutan.. ae @ 50| Pepsin Saac, H. & P. Soda et Potass at 23@ 25 Ochre, yellow Mars. 1% 2 @4
Aceti $ 6@$ Cubobe
* Benzoicum,German. 70@ 75| Vubebe............. 1 50@ 1 60| Prunus virg.. oe Ce @ wi. 2 Ce... @ 100 | Soda, Carb.. 1%¥@ 2 Ochre, yellow Ber... 1% 2 @3
Ty ~ BAM ee @ 17 Hxechthitos . 100@ 1 10 rebel. Picis Liq. N.N.¥% gal. aa sola. Bi-Carb 3@ iB tty, commercial.. 2% 2%4@3
» Be — eo sa| Gautthoria 7-77-77” | 388 1 22) scontsum Napellis R 60 | Picis Lig.,quaris.... @ 1 00 | Soda’ Suis de 3) Vormiten Piper, 7 G8
H drochior. 3@ 5 | Geranium, ounce... @ 75 i ore = a Lig., pints. .... @ 85 | Spts. Cologne... @ 260|_ American . 13@ 15
{ Nitrocum .. 8@ 10 Howsippil, ‘Sem. ‘eal. 50@ «60 ‘Aloes and Myrrh” 60 1 ydrarg. . -po. 80 @ 50} Spts. Ether Co._.)"! 50@ 55 | Vermilion, Engiish.. 70@ 75
» , < Oxalicum............ 12@ 14| Hedeo 1 BOG 1 60 | A =o yrr = — Nigra. -po. 22 @ ~= 18/ Spts. Myrcia Dor.. @ 2 00| Green, Paris........ 4@ 18
Phosphorium, 2 Yuntpera = og 2 00 | Assafcotida.. °°. = 50 | Pibr Bargun.-.°°™ we 7|Scvinieese | ing ae ee
ae 1X 5 | Limonis. as 1 35@ 1 49 | Atrope Belladonna... 60 Plumb Acet....... 1” 12 Spits. Vini Rect. tee g Lead, white... 71." Bae 3
“? Tannicum ........... 1 10@ 1 20 Mentha See 1 50@ 2 00 | Auranti Cortex...... = Pyrethrun, et Opit 1 300 1 50 | Spts. Vini Rect. Seal @ Whiting, white Span “@ 90
Tartaricum ......... 38@ 40 can ae a : oe : . ame 5 e | a ~. Ammonia Myreia 7 eee Barosma es 50 Pyrenees, ae 25@ 30) Sulphur’ Roll. 24@ 3% | Whiting, Paris, Eng.
Aqua, 16 deg.. 4@ C1 Oe 75@ 3 00 peor arides ......... 75 Ciinesi 8@ 10 | Tamarinds .......... 8@ 10 | cliff .. @ 1 40
~~ Aqua, 20 deg... 6@ 8! Picis Liquida..._ |" 10@ 12| Capsicum............ 50} Quinia,S.P.& W... 36@ 46| Terebenth oe 28@ 30/| Universal’ Prepared. 1 10@ 1 20
Carbonas .. 13@ 15| Picis ee -. @ 35|Cardamon........... 75 | Quinia, S. German... 36@ 46 | Theobromz seces, COME 65 |
Chloridum. 12@ 14} Ricina "1 00@ 1 06 es Co... 75 | Quinia, N. Y......... 36@ 46/ Vanilla........ 0.1... 9 00@16 00 | Varnishes
+ Bs Aniline Rosmarini. - - .@100| astor......... 100) Rubia Tinctorum.-.- 12@ 14 Zinei Suiph...."” 7: 7@ 8]
Rose, ounce 6 00@ 6 59 | Catechu}. . 50| Saccharum Lactis py 18@ 20 No. 1 Turp Coach... 1 10@ 1 20
Wi 2 00@ 2 25) stccint -° 40@ © 45 | Clnchona ". 50 | Salacin.............. 4 50@ 4 75 — Extra Turp.......... 1 60@ 1 70
4 Brown = Sabina - 90@ 1 00 | Cinchona Co. 60 | Sanguis Draconis... 40@ 50 BBL. GAL. | Coach Body......... 2 75@ 3 00
seal de wees oc ee wens o 45@ 3 00 | Santal . . 2 75@ 7 00 ca oes . 50 | Sapo, W. 12@ 14| Whale, winter....... 7 70 | No. 1 Turp ¥ura.. - 100@ 1 10
x Webowe... 002.2 55.0,. 50@ Sassafras 48@ 53 = oe . 50} Sapo M... eos. 10@ 12| Lard, extra.......... 60 70 | Extra Turk Damar.. 1 55@ 1 60
£ Baccze Sina is, ess., ounce. @ 65 | Cassia Acutifol...-.: 50 | Sapo G @ 15/ Lard, No.1.......22. 45 50|Jap.Dryer,No.1Turp 70@ 75
« Ha a 1 50@ 1 60 | Cassia Acutifol 6o. 50
' Cubebee........ po, 25 = * 50@ 1 60 Digitalis 50
, Juniperus............ = : 2 Thyme. Soi ce — ; = at Bo ———————
— = Xanthoxylum ....... 1 70 y OPU........4, ret ‘Chloridum 35
aids mal ate Fe 15@ 20 Gentian es 5 Cs
mtian Co.......... 60
a cae - Bcropiis Se 15@ 18 | Gulaca. . 50
in. Canada... 0 | Bichromate . oe 15 | Guiaca ammon.... .. 60
coe —- oe 9) Bromide . Bie 87 | Hyoseyamus....-.- 50
y= —Ss«sTrolutan....:.....--.. $5@ 50| Faomide .. : 2 a
( Cortex caierais. .P0.17@19 16@ 18 Todine, coloriess. . 75
) Abies, Canadian..... 18 - ee Me i King 0... 50
m Ls RRR cs oes 12 | Todide..... 22... 2 30@ 2 40 Lobelia see ue oi 50 e@
Cinchona Flava. .... 18 | Potassa, Bitart, pure 28@ 30|Myrrh.........2.77" 50
Euonymus atropurp. 30 | Potassa, Bitart, com. @ 15 | Nux Vomica.. 50
vay Myrica Cerifera, po. 20 | Potass Nitras, opt. 7 10; Ope 75
Prunus Virgini...... 12 | Potass a: 6@ ~=s8:| Opii, comphorated.. 50
Quillaia, gr’d........ 12 | Prussiate. . +» 23@ 26| Opii, de — eeeee 1 59
e > Sassafras ......po. 20 15 | Sulphate po.....___. 15@ 18/} Quassia ...... ; 50
Ulmus...po. 15, gr’d 1b Radix a ~
——— Aconitum............ 20@ 25] Sanguinaria 1177177"
7 Giyeyrmniza Giabra. me 28] Alta mG 5S|Serpontaria s| Oly
Glycyrrhiza, po..... U1 : :
.~ we @matox. 15 ib. box 1@ 12| Arum po. a Stromontum.-. fo Our stationery department is now com-
gematox, 1S........ — [ Calamus... sereseeess 20@ 40] Valerian 27° "" Oe Bo
sematox, Ks. ntiana...... 0.15 1 15
i Heematox, 4S. . 16@ = 17 | Glychrrhiza.. Pe. 15 168 18 —. — ne 30 plete with new fall styles of
Ferra. Hydrastis Canaden. @ % Welsbaliascacn
i 15 | Hydrastis Can., po.. @ 80 ea
+ &. Carbonate Precip... ee A Alba, > Bo. 12@ 15| ther, Spts.Nit.2F 30@ 35
Citrate and Quinia.. 2 25 | Inula, Po. . BO 2 Ather, » Spts. Nit.4F 34@ 38
5 Citrate Soluble...... 75 | Ipecac 360@ 3 75|Alumen............. 24@ 3
4 Ferrocyanidum = 0 Tris pl pix. ‘po. 35038 35@ 40 lumen, gro’d..po.7 3@ 4
. Solut. Chloride. . 15 | Jalapa, pr... .. 2@ 30 ato 40@ 50
: Sulphate, com’l. . veaee | Maranta, s_.111.”” @ 35} Antimo oni, po 4@ 5
{% —— = 1, by 80 Fodophyllum, po... 22@ 25 Antimonte Potass T a =
ee ee eR a 1 00 . \ ."
; Sulphate, pure 7 ithe, cut. - TH 1 25 Antioorin eee @ 2 O a TS
a» “x Flora hei S 75@ 1 35 | Argenti Nitras, oz.. @ 651
Aviieal. 15@ 18 Spigel eS 35@ 38] Arsenicum.......... 10@ 12
F ‘Avithonie. 22@ 5 Sanguinaria.. “po. 15 @ 18! Balm Gilead a: 383@ 40
io Matricaria. . . 80@ 35| Serpentaria......... 40@ 45 — —_ = 1 - 1 . S l t d f h l di f
a a. 65 | Calcium Chior., 1s..
é Folia a sini gy rs ee elected trom the leading manufacturers.
nie Barosma............. 40@ Smilax, M.. @ 2%| Calcium Chior. %s.. @ 12
S Cassia Acutifol, Tin- Scille .. BO. 35 10@ 12} Cantharides, Rus. 7 @ 80
: nevelly ......0-..++ 20@ 2 Symplocarpus, ceti- Capsici Fructus, a @ 15 a
= Cassia, Acutifol, Alx. 25@ 30] ‘dus, po............ @ 25|Capsici Fructus,po. @ 15
Salvia officinalis, 4S as Valeriana,Eng. po.30 @ 25 a. a po ; 2 -
SRG 468 |... 26)... aleriana, German. 1 20 ryophyllus. .po. :
_O« ee ND "8@ 10] zingiber a. 14 1¢| Carmine No. ao. @ 3.0 We also have a full line of
uy Gummi Zingiber j............ 25@ 27| Cera Alba.......... 50@ 55
é Sei Cera Flava.......... 40@ 42
. ee ee eee. @ = ie oe eee een @ 4 Bl k B L M d
cacia, assia ctus......
Acacia, 3d. picked.. 35 apm te (eravéieons). 13@ 15 Centraria......... ne g 0 an OO S, emoran ums,
ef 4 — — sorts. 5G aie oo a : ue - Cetaceum.. .. ae @ 4 (
Me PO. oroform . 60
aoe. Rab. po.18@20 12@ 14| Cardamon.. 1 26@ 1 75| Chloroform, ‘squibbs “= 1 10 Cf Pocket Books
‘ae Aloe, Cape....po. 15. @ 12 | Coriandrum... -- 8@ 10 Chioral 1 Hyd Crst.... 1 40@ 1 65 i
Aloe, Socotri.. po. 40 see ale par sr Sativa, 2.7! 3 ia Ss . Se 20@ 2 a
Ammoniac........... donium........... inchonidine,P. & W 48
j Assafestiaa..-.po-4 Sb@ 0| Chenopodium "7. ieg 1 | CMehonidine RSW sag as Crepe Papers, Tissue Papers,
+r 2 Benzoinum.......... 50 55 | Dipterix Odorate..._ 1 00@ 1 10 Cocaine 6 55@ 6 75 ( (
i Concen. = = Fenugrook, a... oe oe = . — list, dis. pr.ct. - 70 P h l d P il
~ 2 atechu, 4S.........@ 14) Foenugreek, po...... Teosotum........... 35 .
i Catechu, 4s... 16 | Lini . sieeeese 4@ 5] Crota.. .. bbl. 75 @ 2 en O ers, encl Ss,
: on a i 6 = sie Lini, nl, gra. .-bbL. 4 = Z Crete, prep. ee @ 5
mals uphor ee te eed oe ede. reta, precip........ 11
.* Galbanum.......... @ 1 00 ees ane. 4%@ _5| Creta, bra uu 7. 8 Inks Etc
, @ :
Gamboge......... po 65@ 70|Rapa........ 4%@ 5! Crocus........... 25@ 30 ?
dk Guaiacum...... po.25 @ 30] Sinapis Alba. 9@ 10/ Cudbear............. @ 24
Kino........po. $0.75 @ 75/Sinapis Nigra. . 11@ 12 cot Suiph.- gout aL 6%4@ 8
\ = - oe at gcee en eo e S Spiritus — ao see eric be =
.- week Opil....e. 4.90@5.00 3 40@ 3 Be iamnatior 4 = o 3 oor : = Emery, al numbexs. @ 8 (xc
eee concer es 25@ Emery, po. @ 6 :
Shellac, Bieachied..* 40@ 45 | Frumenth..- 1 25@ 1 50) Ergota ....-.p0.9) 86 90 We shall have the best line of Hotipay
re Tragacanth.......... 60@ 90 Juniper 03. ma % $o@ * 08 | Flake White al 12@ 15
ose al ieee cca : : 1
, Herba N-E..- 1.90@ 210] Gambier v1 8 Goons ever shown in Michigan.
" * Absinthium..oz. pkg 25 gare Vint Galli. -+- 1 75@ 6 50| Gelatin Gooper @ 60
Eupatorium..oz. pkg 20 ini Oporto......... 1 25@ 2 00 | Gelatin’ French...” 35@ 60
Lobelia, — oz. pkg 26} Vint Atha... 5... 1 25@ 2 00 Glassware flint, box 75 & 5
Fig: Majorum --0Z. Pee = Sponges Less than box... 70
Mentha Virvoz. Pkg | Florida shoeps’ woo aa us
: ee passers oc. ES = Nassau shops" wool * 00@ 2 75) Giveerina....- 2. 20.. 1IT%@ ° e
Tanacetum V oz Pkg = carri 2 50@ 2 75 | Grana Paradisi...... @ 2B
Cie Thymus, V ...oz. pkg Velvet extra sheeps' Humulus............ 23@ 55 aze 1 fi e fi S
Magnesia wool, carriage..... @ 1 50 | Hydrarg Chior Mite @ 100
F. Calcined, Pat........ 55@ 60 | Extra yellow sheeps? Hydrarg Chior a Q@
$ | 2 Carbonate, Pat....... 18@ 20] wool, carriage..... @ 1 25 | Hydrarg Ox Rub’m @110
Carbonate, K.&M.. 18@ 20/ Grass sheeps’ wool, Hydrarg Ammoniati @ 1 20
‘arbonate, Jennings 18@ 20 age........... @100| HydrargUnguentum 50@ 60 °
eligi Hard, for slate use.. @ 75| Hydrargyrum....... @ 8% 9
Yellow Reef, for e thyo lia, Am 65@ 70
Absinthium......... 6 50@ 7 00} “slate use........... @ 1 40| Indigo......... 75@ 1 00
Amygdalez, Dulc.... 38@ 65 Ss odine, Resubi...... 3 40@ 3 60
Amygdalze, Amarez. 8 00@ 8 25 7 sabe loform.... - 3 O@ 3 85 ° S
—_ 1 85@ 2 00| Acacia ............... @ 50/|Lupulin...... @ 50 ran ap! S ICN.
Auranti Cortex 2 10@ 2 20| Auranti Cortex...... @ 50/| Lycopodium: -: 80@ 85 ’
mn... 2 70@ 2 90 Zingiber............. @ 50 is 65@ 75
Cajiputi ss = = $ = Liquor Arsen et Hy- ae
0) :
Cedar . =: 2 @ = LiguorPotagé Arsiait = =
Cheno a c ‘ 5o@ Magn ulph
Ginnamontt seceeseee 1 30Q 1 40 @ so Magnesia, Sulph, bbl @ 1%
Citronella............ 35@ 40 @ 60! Mannia, cocccore BOQ 60
28
MICHIGAN
TRADESMAN
4
These quotations are carefully corrected weekly, within six hours of mailing, eae 85
and are intended to be correct at time of going to press. Prices, however, are lia- | Fane ae 1 25
ble to change at any time, and country merchants will have their orders filled at] Fair.................. 90
market prices at date of purchase. — : =
Tomatoes
eee ee 85
ADVANCED BS .-_—=«s—“( rs ee... 90
eee 1 00
Jelly Tumblers Domestic Cheese mons: . .......s-- 2 40
Navy Beans Oregon Prunes ial — ee.
; No. : ‘olum pins. oo.
—— a Columbia, % pints........... 1 25
—— CARBON OILS
Barrels
Moos... sca, @10%
i mpegsone ge Sees cee $ 4
amon By ocr a. t
Index to Markets 8, Gasoline... @12
i 2 Deodorized Naphtha.. @10%
So ALABASTINE Shoe ee
White in drums............. — : weet eee ee cee eeeeee eee : - Black, winter.......... @10%
ou. | ee = a ec oe 2?
i Colors in packag ae. | No. 3 Poeeet el cess ele ou ues skin 1 96 ‘Amboy nee ial B 9%
— _—o- eee ceuee . Less 40 per cent discount. i ‘a Stove eaeeee City... eae @9
ADASTING .....---- eee eee eee ES et Mee oe 19
Ammonia..... 1 a ee OF 110 oe ee : $ 9%
Axle Grease. . tS ie - EE Ba 175|Gem..... @ %
B quo” -— oo BUTTER COLOR _ Gold Medal Be 2 9
Baking Powder............... 1 lament fe 500-4. 25| W., R. & Co.’s, 15e size.... 1 25 SES Ae
Sais Geaew 1 "75 9 00| W., R. & Co.’s, 25¢ size.... 2 00} Jersey... ............ @9
Bluing - see seesisoe aaa 1 IxL Golden, tin boxes 75 9:00 eiectrie LOANDEES — we
EE eee ees cornea es bees ectric Lig’ 8s ae Ue SSRIS Hee pngees aPe
ON 1 Electric Light, 6S... oa. mo } eed
Butter Color.................- 2 Paraffine, 6s. . ee
Paraffine, 12s.. 1 Limburger... 900! Beleg 1 00@1 30 | Sugar Loaf................ 55
eS cer se ema 3 | Paragon.. on oe | 6 oe aa Kidney......... 73@ s5| Yucatan................... 55
Gogo tuelis..-------------- 8] BARING POWDER | Wax’ 7071000027" —_
Condensed Milk.............. 4 Egs Blueberries ee 7
—— Meeks oo : Standard ........ <.:.. 85 a. bce Was ge goa i
Pa ee ee ee 5M
Cream Tartar ........--...... 5 2 Ib. ao — 1 9 | Schener’s.................... 6
re D py DPICOE 2... 2 ee ee CHOCOLATE
Clams.
reese Wee... Little Neck, 1Ib..... 1 00 See See BO. Ss.
F Little Neck. 2 Ib... ‘ee
Farinaceous Goods.......... 5 Clam Bouillon Breakfast Cocoa. 46
Pena Betas. Bornhamergpe | enc munea es
ee es, Pe. enna Sweet ......... ....
Fly Pa 14 lb. cams, 4 doz. case...... 3 75| Burnham’s, —— aan! Olivas 2 28
2 a eats. Ye > cans, — case...... 3 75 i omdins renner 31
NO es ee ee 1 cans, 1 doz. case...... 3 75 Red Standards Gee 85 CLOTHES LINES
5 Ib. cams, 4% doz. case...... S00! wWithe 115 Cotton, 40 ft. per doz... 100
rains and Flour ............ Cc otton, 50 ft. per 0z........1 20
e J AXO Ni Bae es 65 | Cotton, 60 ft. per doz........1 40
Mae oe g0 | Cotton, 70 ft. per doz........1 60
Hides ak Pee 13 Eo = cans, 4 = Case...... _ ee 95 Cotton, e et —— ics 1 =
. Cans, 4 doz. case...... >, , 60 ft. per doz..........
I x 1 Ib. cans, 2 doz. case...... 160) Sur E t1 nf sg paves gq | Jute. 72 ft. per doz......... 95
ae 6 ur Extra Fine............
J _ Queen Flake 19 ee
SES Ts ie an alos 6 | 3 0z., 6 doz. case.............2 70 15 a eae
6 02., 4 doz. case. sa ee ;
L - | 90z., 4 doz. case 4 80 Colonial, 4%s.......-. oe
Lamp Burners................ 1315 1b.’ 2 doz. case. 4 00 | Standard ............ 90 Epps pecee eee | winag cee ee 42
ee Chimnoys.............. 4 —-: oo on Sl Hominy ing a = Cee ee ieee =
ESSE ES SI a . a eee ne cae 85 ee
Lantern Globes.......-...-.. . Royal Lobster Van Houten, \s....... a)
ieee... : Star 1 95 | Van Houten, \s............. 38
Ly@...-- + +2202 eeeee cree ee eee 7 l0esize.... 90| Star,1 Ib........+... 3 490 | Van Houten, 1s...... eo 0 ge
M 14 1b. cans 1 35 Pienie Talls.......... Oe tk es. Ses. 30
enone 7 6 0z. cans. 1 90 Mackerel aon ee =
eee So : ore. pI So ie aes
ome eS ae % Ib. cans 2 59 Mustard: bb Coen cal 2 aD - pry SHELLS
ere z % lb. cans 3 75 | Soused, 1Ib......... ° 1 75 | 20 Ib. bags......... 2%
1 Ib. sased, 2 Ib... ..... 2 80] Less quantity ... 3
y - 14 Ib. cans. 4 80 Tomato, 1Ib......... 1 75 faaad packages ......... 4
_, SRERICOEE a ans ISU clear ae: lb. eans 13 00 Tomato, = a 2 80 COrrER
et aie oO 5 = 5 lb. cans. 21 50 fe Mushrooms ; Roasted
Oe 7 “<=. —
Oyster Pails..........-...--.. 7 BATH BRICK ras — Om
P ee ee ee 70 — 1 on pede Soe
coe 7 | Engus conc teescs SOTA eee ee 1 55 6
Paris ao. oe. ee 7 EBLUING Cove, 1 1b Oval...... 95 FEES
Pipes» ee 7 | Aretic, 4 oz. ovals, per gross 4 00 . Peaches
wets cecter cere ceeeeeeeeee 7 | Arctic, 8 oz. ovals. per gross6 00 | yellow ||... -."|". 1 g8@1 95 | Special Combination... ....15
Brovistons 2.2. | Atetiet6 oz. round per gross9 00 are * "OO" | Thonch Breakfast... 2.217%
R Standard ............ 70 | Lenox, Mocha & Java....... 21
8 Pamey 80 | Old Gov’t Java and Mocha..24
eee es Se Ss Private Estate, Java & Moc 26
Ses S . Mazsowtet patna 1 00| Supreme, Java and Mocha .27
RR arly June... 1661 Dwwinell:Wrieh ake
Sal Soda... LI 8 Early June Sifted. ihiwenioaas oe
palt..... ee : Pineapple White House, 302s... 8
ee nt ce 8 see Bi oeee aee eia ox
non Sg ee ee : 1 35@2 55 Excelsior M.&J. 3028. rs a
Pe eat Saea. “4
Shoe | Beenie: : 701 Roval Java cos “968
ee 9 75} Arabian Mocha ............ 28%
a ee ee : Pane es Se 85 | Aden Moch.................. %
ge 9 mason oo | Mocha & Java Blend........ 23
Stare cence tore ates 10 see _dtssiain 6 Cavier z Fancy Maricaibo............ 18%
MBs lo ct oS I | ened atin: % Ib, cans.................. 7:00
s per Weg. 3... 40
NS Ss 9 Large sine. aa ts Ib. ean.. 00
Table Sauce.................. 12 BROOMS Solumbia gine ton talls 85
ee eects co ese 11 | No. 1 Carpet.............:...2-50 Columbia River, flats 95
meee... oS af | ie. 2 Cree 2 15| Red Alaska..........
a 12 | No. 3 Carpet........... egies 1 85| Pink Alaska. .
Vv No. 4: Carpes.: os. ws oe 1 60 Shrimps
Minewer 6.00 12 | Parlor Gem.. -++--.-2 40] Standard............
: Ww Common Whisk. ... coc ae ee
Washing Powder.. 12| Warehouse. 222. oo 25| Domestic, $87...
ec : = BRUSHES Domestic, Mustard. Faney Pe en Cee et 17
es ornia, 4{S....... os Sec wey ciacas
Wrapping Paper.. 13 | Solid Back, 8in............. 45| California's... = oa} — oo
3 ¥ Solid Back, 11in............ 96 | French, %48.......... mee ile ca 12
Yeast Cake................... 13! Pointed Ends................ 85 | French, S.......... 18@28 ' Choice........ Senedceucke
Mexican
GRNOO Sooo recs poate ce 16-
MOT Se bees ect cuk 17
Guatemala
ONOD. < s. 0c oc asc tocae 16
Java
INACR ss i oe 12%
Fancy African .............. 17
BS ce inne aes aeons 25
es 29
Mocha
Arabian....... pea ee eee 21
Package
New a 7
Arbuckle........ we eL1%
ag ce ceae as peemen sean 11%
Jersey.. wae be renee |
Lion
McLaughlin’ s XXXX
McLaughlin’s XXXX sold to
retailers only. Mail all orders
direct to W. F. McLaughlin &
Co., ee
Extract
Valley City % gross.. 75
Felix % gross. T7115
Hummel’s foil % Bross. Poe 85
Hummel’s tin &% gross ...... 1 43
Substitutes
Crushed Cereal Coffee =
12 packages, % case......... 1 75
24 packages, lcase .. .....3 50
CONDENSED MILK
4 doz in case.
Gall mene —— Meee tec 6 40
Crown... one ace
GERMS HERE a ole eed eo tweed 5 75
Champion .. 4 50
olia ... 425
Challenge .. a 3 75
Dime....... 3 35
Seer... ee 3 80
COUPON BOOKS
50 books, any denom... 150
100 books, any denom... 2 50
500 books, any denom... 11 50
1,000 books, any denom... 20 00
"Above qpetetiona are for either
Tradesman, Superior, Economic
or Universal grades. ere
1,000 books are ordered at a time
customer receives specially
printed cover without extra
charge.
Coupon Pass Books
Can be made to represent any
denomination from $10 down.
books..... ons) Soe
MOO DOOKS... .. 5.5.2. 2 50
500 books . 11 50
1,000 books..... . 20 00
Credit Checks
500, any one denom.. 2:00
1,000, any one denom...... 3 00
2,000, any one — cece. 5 00
Steel a. cee 75
RACK cERS
N ational Biscuit Co.’s brands
Butter
BeOmNOT 6
Wow VOrk... 2 6
— Sige a een ices sees 6
alee so 6
WRGipOrING |. 5c 6%
Soda
Sete: Re 6%
Boas, Cley. <2. 8
Long Island Wafers....... 13
TEBNSTORO soos oes cine 13
Oyster
eee ee 7%
WOT gs ek ch 6
Extra Farina.............. 6%
Saltine Oyster............. 6
Sweet Goods—Boxes
RANE ot wc ce 10
Assorted Cake. —-
Belle Rose. .... 8°
Bent’s Water 16
Cinnamon Bar.. 9
Coffee Cake, Iced. 10
Coffee Cake, Java. 10
Cocoanut Macaroon: 18
Cocoanut Taffy...... 10
Cracknells. ... 16
Creams, Iced 8
— Crisp.. 10%
Cubans - WK
Currant Fruit..... 1.0.0... 12
Frosted Honey............ 12
Frosted Cream............ 9
Ginger Gems,l’rgeorsm’ll 8
pone Snaps, 6
GISGmeOr.<. 5 5 ee, 10%
Grandma Cakes........... 9
Graham Crackers......... 8
Graham Wafers........... 12
Grand Rapids Tea........ 16
—— Wamees. oe. 12
oney a poets 10
Imperials.. oe. oe
Jumbles, Honey. FE ASD 12
Lady Fingers 1 Sl Ne See 12
Lemon Snaps.............. 12
Lemon Wafers............ 16
Marshmallow.............. 16
Marshmallow Creams..... 16
Marshmallow Walnuts. .. 16
Mery Ann. oo. s,s 8
Mixed Fienic.......... 2... 11%
Mik Biseuié..... 6... 2.2... 7%
Molasses Cake............ 8
Molasses Bar.............. 9
Moss Jelly Bar...... oe 12%
Rowe... so. 12
Oatmeal Crackers. coe
Oatmeal Wafers... 12
Orange Crisp.... 9
Orange Gem... 9
Penny Cake... 8
Pilot Bread, XXX..... 7%
Pretzelettes, hand d made. 8
Pretzels, hand made...... 8
Scotch IR ae ace
Sears’ Lunch...... 7%
Sugar Cake........ 8
Sugar Cream, XXX.
eae oe Squares,............ 8
Pies ah ae bedi e es a 5 13
Tutti Frutil........ 2000. 2.3; 16
Vanilla Wafers............ "
Vienna Crimp.............
E.9. Kruce & Co.’s baked eas
Standard Crackers.
Blue Ribbon Squares.
Write for complete price list
with interesting discounts.
CREAM TARTAR
5 and 10 Ib. wooden ee bess 30
Bulk in sacks.. a
DRIED FRUITS —
Apples
Sundried .
Evaporated, ‘50 Ib. ‘boxes.
aon
California Fruits
BOT ss 8... 10
Blackbervis eee gee =
Nectarines ..
The on. en 8 @ll
OMEN aks oo
Pitted — Thy
Prunnelles
Raspberries .
California Prunes
100-120 25 Ib. boxes ...... 3%
90-100 25 Ib. boxes ...... 4
80 - 90 25 Ib. boxes ...... @ 4%
70 - 80 25 Ib. boxes ...... @ 5%
60 - 70 25 Ib. boxes ...... @ 5%
50 - 60 25 Ib. boxes ...... @ 6%
40 - 50 25 Ib. boxes ...... @ 7%
30 - 40 25 Ib. boxes ...... 8%
4% cent less = i” Ib. cases
Leghorn it
OOPMNOAM oe 12
‘urrants
California, : Ib. package....11%
Imported, 1 lb package...... 12
Imported, bul ae meena 11%
Pee
Citron American 19 Ib. bx...13
Lemon American 10 Ib. Dx..10%
Orange ~~ 10 1b. bx..10%
sins
London Layers 2 Crown.
London Layers 3 Crown. 17
Cluster 4 Crown.........
e Muscatels 2 Crown 6%
Loose Muscatels 3 Crown 6
Loose Muscatels 4 Crown 7
a pe Sel cue. 8
L. M., Seeded, % Ib.... 7 @
Sultanas, bulk
Sultanas, package ..
FARINACEOUS. GOODS
eans
Dried Time. 7
Medium Hand Picked
Brown Holland
_
co
oe
Cream of Cereal.............
Grain-O, small ..............
Grain-O, large...............
Grape Nuts... anise
Postum Cereal, ‘smaii | 1277".
Postum Cereal. large......
Farina
24 1 Ib. pac’ Ree See
Bulk, per = ibs. Beds acl c ad
miny
Flake, 50 ns; saek Pe oe
Pearl, 200 Ib. bbl............ 2 40
Pearl, 100 Ib. sack........... 117
Maccaroni and Vermicelli
Domestic, 10 Ib. box 60
Imported. 25 Th: box
Pearl Barley
COMMON os. lS ci 2 40
ce a ole 2 90
Pan a 3 40
to eh
SS FRRRKS
ty me
8
Grits
Walsh-DeRoo Co.’s Brand.
<9 ~~ gaaapenentean
200 b. barrels ee ce
ROG 2D Te os ee
Peas
Green, Wisconsin. =
h, bu.
bo ones bo
.
i
ss eece
Crete crc
Quaker, cases...............
Sago
Maes Trndta oo
German, sacks..............
German, broken package. .
Tapioca
Flake, 110 Ib. nekn Sg canes
Pearl, 130 Ib. sacks..........
Pearl, 241 1b. packages.....
Wheat
Cracked, bulk...............
242 Tb. packages ............
FLAVORING EXTRACTS
Rr “gy SSSSRS .8S Sass
Oe
FOOTE & JENKS’
JAXON
Highest Grade Extracts
Vanilla Lemon
1 oz full m.1 20 [1 oz full m
2 oz full m.2510% 2 oz full m
No.3fan’y.3 15_ No. 3fan’y.
Mad INDIGO 8
3. ree Ib. boxes ... B Saus 9
, 2,3 and 5 Ib. boxes eoeewe : eee oe. ages { Oo
Vani JELLY eons Whi
7 OZ — 12 2 Lemon 5 ie = .per — wy : Frankfort . ... se ccccce tefish - 2 i {
oz taper..2 00. 4 oz faper..1 50 > eee peat 38 — fam | Fair......sc- ens =
. Cate loo = we 2 50 | Good - es eae No. 8
a P LICORICE ae 2 He a: AN = Choice” veeteeaes ie oa ail cide ee = aa _ £0
alabria. Pa Neves eee Swtnowe : nae. - 475
» Stelly .. Sooo Bias Beef ” ARCH a Ee : 470
~ Be tern ri wee Guaae au — ede ore
a — Rees acca: 10 75 ee. | eee 4 60
{ penne ns | Ze MI sc Sho acca, 10 75 | Caraway o-oo eos sei es aa ee
to Condensed, LYE rT ardamon, Ma es No. 15 «= £2
i = ‘on > _, hig Fe Feet ee si trvewsees 60 No. 16... 156
eas s iRueiah |. | Reese TEA
~~ + Dia TCHE ES. ‘ Is., 80 Ibs. . 1 50 | Mixed Bird.. Oe. 4% i a
y * N mond. Mann T 3 50 — we TEA
, a 9 sulphur Co,’s brands, Kits, 15 Ibs ripe ~ oppy. 1, white... oe os Su Japan
“t Anchor Parlor 200000210021. nds. 4 Dbis., 40 ibs... 2-1 95 | Duttle pectin sas, pe
is 0. 2 H % bb : 70) © Saha wet eeee ee sree] hed aa
Export Patio pas --1 50 Is., 80 Ibs....... 1 og | Cuttle Bone... 2222? 4% Sundried, aes OO a a
a he | Bxgort Pana. he 3 Casings 2 25 | ay SHOE "BLACK 15 Regular, an egal asm
. LS a 200 4 uM _ ‘ “ andy Box, la KING Regular, ch ee 98
0.4T .152 OZ....... 2 00 EAT EX -1 60 91 | Handy B rge.... Regul oice ...
ek ee Armour & C TRACTS Handy Box, small. «....... 2 50 Regular, faney «0... 30
— Finvors ioc. Liebig’s, 2 07. mi EOR.----- 45 : 10 Miller's ™ yal Polish.....- ‘= ineehet: fred, medium....... 40
e 6 ur Tro ae cecs cece — Polish... 85 ied chided 23
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