(ACS VAY eo eH SeD) bh Ae = i, gp (Gis WEEK IGe Oe Fiftieth Year CHS are RAPIDS, WEDNESDAY, ™ s ; 5 TEL LEY ee Wr aN Oe; a AT BANS Rese: AP yA: ‘EB Wak (aC a he ae . Oem REE NRG es Q UE 6.58 2G x Swe: AL Fs eRe Www AlA WON ZX SWZ Za eo TRADESMAN COMPANY, PUBLISHERS SS FL SG SSS LIOR SIONS Osa A Ply lay Be pte teh ha A PRAYER FOR COURAGE God, make me brave for life, Oh, braver than this! Let me straighten after pain As a tree straightens after the rain. Shining and lovely again. God, make me brave for life, Much braver than this! As the blown grass lifts let me rise From sorrow with quiet eyes, Knowing Thy way is wise. God, make me brave. Life brings Such blinding things. Help me to keep my sight, Help me to see aright, That out of the dark comes light. Grace Noll Crowell APRIL 12, 1933 ~ ee ee ee TES EE EES) ES 0) ED 0) GEES > > > a Oo a e moved the grocertes- AND THE GROCER, TOO! ERE’S another wide-awake H grocer who“ ‘asks the General Foods salesman.’’ This time it is Mr. C. D. Fisher of Chicago, and his letter says: “I contemplated moving my store and asked the General Foods salesman for help. He picked out my new location. Then he planned my Grand Opening Sale, working in my store from early morning until late at night for two days. 2201 Packages in 2 days We sold 2,201 packages of General Foods products in two days, in addition to much other merchandise.” That’s results for you! And it’s typical of the hard-hitting help that the General Foods salesman is waiting to give you! He’ll do anything he can to help build up your business. He’ll ar- range window, floor and counter displays. He'll prepare your adver- tising for newspapers, handbills and mailing pieces. He'll stage store demonstrations and conduct special sales. He’s an expert at consumer selling. Behind his suggestions are the experience of the entire General Foods sales force . . . the practical results of years of studying the best methods of thousands of suc- cessful grocer-merchandisers. THAT’S WHY IT WILL PAY YOU TOO, TO... “Ash the General Foods Salesman” PRINCIPAL PRODUCTS DISTRIBUTED BY GENERAL FOODS SALES COMPANY, INC. POSTUM CEREAL INSTANT POSTUM GRAPE-NUTS GRAPE-NUTS FLAKES POST TOASTIES POST’S BRAN FLAKES POST’S WHOLE BRAN DIAMOND CRYSTAL SALT JELL-O LOG CABIN SYRUP WALTER BAKER’S COCOA WALTER BAKER’S CHOCOLATE SANKA COFFEE FRANKLIN BAKER’S COCONUT CERTO CALUMET BAKING POWDER SWANS DOWN CAKE FLOUR SATINA MAXWELL HOUSE COFFEE AND TEA MINUTE TAPIOCA LA FRANCE OR Rte es te atm.

a eo en Ne Re cl Rea ARAL Ne A AM Ni so ie - ie i a Reals pecan! \ NAY SS mi y) ir (a, We an ©) Fiftieth Year GRAND RAPIDS, WEDNESDAY, APRIL 12, 1933 Number 2586 MICHIGAN TRADESMAN E. A. Stowe, Editor PUBLISHED WEEKLY by Tradesman Company, from its office the Barnhart Building, Grand Rapids. UNLIKE ANY OTHER PAPER. Frank, free and fearless for the good that we can do. Each issue com- plete in itself. DEVOTED TO the best interests of business men. SUBSCRIPTION RATES areas follows: $3. per year, if paid strictly in advance. $4 per year if not. paid in advance. Canadian subscription, $4.56 per year, payable invariably in advance. Sample copies 10 cents each. Extra copies of current issues, 10 cents; issues a month or more old 15 cents; issues a year or more old, 25 cents; issues five years or more old 50 cents. Entered September 23, 1883, at the Postoffice of Grand Rapids as second class matter under Act of March 3, 1879. JAMES M. GOLDING Detroit Representative 507 Kerr Bldg. HOME OWNED STORES Money Paid Them Keeps Circulating in the Community For many thousands of years the church has existed, and during all this time its influence has been felt in every community. They had churches even back at the time the Pyramids of Egypt were builded. The church could not exist if it was not for the support it receives from the community, and during these thou- sands of years the communities have supported the churches. Billions of dollars have been spent on them, and because the community during these thousands of years has supported the churches it makes them a community proposition. It is definitely and dis- tinctly a part of the community. It is out of the money that stays at home, that the church receives its support. The church you belong to gets its support from the money that stays in the community, therefore it is of vital importance that you spend your money, so it will stay at home as long as possible. You all know your schools are a creature of the community, and can only be supported by the circulating money within the community. They can only be supported by home own- ers and other institutions and individ- uals who keep the money at home. If it was not for this, your schools would be closed within forty-eight hours. Your community must look out for itself. Money which leaves your com- munity cannot support anything at home At least the profit involved in the dealings of everybody in the com- munity, should stay at home and be invested there that it may become a revolving fund for the benefit of every- body. It would be a good thing for you and your neighbors to sit down and quietly think of the causes that pro- duced your community. Why is it there? What made it? Who made it? Where did the money come from that builded and supported your commuin- ity? Who is going to support your community in the future? Who cares anything about your community? Naturally only those who live there care anything about your prosperity. It does not take a large amount of common sense to reason this out: but people do need to think about their communities, families, churches and their schools, and about the business institutions that belong where you be- long. They are all a part of your life. One of the most encouraging. and one of the most valuable conditions found anywhere, is where the people of the community, churches, schools and home owned stores work together, build together and develop together. When some catastrophe overtakes the community, or even overtakes some individual of the community, the people are bound together and immediately jump to the help of that person. When credit is needed, as it often is, the home owned stores can always be de- pended upon to help. When the church needs financial help you know your home owned stores, those owned by your neighbors, always help. When the students in your schools are promoting something possibly ath- letics, or whatever it may be for your schools, it is the home owned stores who help, because they know that by helping the local schools they are helping themselves. They are helping the local community to be more and more tied together. Do not expect some group, or some person at a great distance from you to be your helper in time of trouble, or to help build your local institutions. It is you, you folks who live there who must do these things. You must stand together, and as I said in my talk last Sunday, if you do not stand together you finally pay the penalty. Your boy or girl may want a job and should obtain employment at home, but they cannot if you who have money to spend, are negligent and careless as to where you spend it. Bind your community together as one, and you can be prosperous, you can grow, you can obtain employment at home and be employed by those inter- ested in the same things you are inter- ested in. These young people can keep the money at home. For a generation or two, it has been the policy of the United States, and more or less sanctioned and promoted by all political parties, to pass tariff laws to keep our money at home, and to cause us to spend our money among ourselves. This is exactly the same principle I am asking for your local community, and upon this principle has been built some of the greatest civilizations of the world. Yes, people are interested in their communities and I am surprised at the great number of very complimentary remarks that I am getting on these little community talks. Many people say I am calling their attention to things they had not thought of, but now realize they are of vital importance to them. In former dissertations in the Tradesman I joined the interests of churches, schools and the home owned stores, but to-day I want to talk to you about the stores which are owned and conducted by your neighbors. These neighbors put both life and money into making your community what it is, and I feel they are deserving of special mention. If you wish to be classified as intelligent you must not pass these local interests by without giving them equal attention with public schools. Your local stores are owned by peo- your ple who live in your community, they their money into your churches and have helped to promote and pay for your public schools, and when any local problem has developed these are the folks you found doing their best in bringing about develop- ment and the good of the community. The money you pay into your home owned stores keeps on circulating in the community. Perhaps the dollar you spent today in a local store was paid you by a neighbor, and today you spent it for something you needed, To- morrow the home-owned store pays out this dollar for the development of churches, sidewalks, have put schools, streets, wages, delivery, credit, and so on. Compare this dollar with the one some one spent yesterday in such a way that it immediately left the com- munity. It was gone by sunrise the next morning. It was not exchanged with your neighbor for something he had to sell. homes, How on earth can your banks have money to loan you when you need it. if you spend your money in such a way that it immediately leaves the commun- ity? The banks cannot loan money that is gone. True, part of the money you spend in your home owned stores sooner or later is spent for merchandise, but it stays in the community all the way from a week to two months and keeps right on circulating in the community. Even then before it leaves, you and others have spent more money in the community, so the supply is contin- uous and is at work day and night. It is strange that people who have fair judgment on other things cannot see, or at least will not see, the com- mon sense in what I am saying. Is it because they have allowed some one at a distance to prejudice them against their own community and neighbors and against the welfare of their own pocketbooks? Remember that when some outsider tries to make you be- lieve your neigrbors and friends are not efficient, that they are not up to date, that they cannot serve you, this is not done for your good, but for the good of those who promote such sen- timent. —__ ~~ State Could Stop Peddlers If house to house canvassing be- comes a nuisance tto householders, it would be possible to invoke, through legislation, the police power of the state, states a comment entitled “Val- idity of Restrictions on House to House Selling,’ in the February issue of the Michigan Law Review. The right of salesmen to make such calfs is based upon the presumption that there is an implied invitation by property owners to anyone having a lawful mission, but if this liberty is abused and a nuisance is created, the implied sanction would no longer exist and property rights of the individual could effectively be maintained by legislative action. If this type of sales becomes so widespread as to become a social evil it would fall in the same class as that of other cases which have been judged in favor of neighborhoods which have objected against such conditions as the presence of obnoxious fumes from in- dustrial plants, the writer points out. The author also indicates that the Supreme Court decision to allow indi- viduals ‘to exercise their occupations has been proved to be a qualified lib- erty and that a case involving the con- stitutionality of house to house selling would fall within this qualification. Mark W. Alger. cee fp cee An Amazing Food Law Case Even though witnesses for the de- fense as a part of their testimony ate samples of the seized evidence, the Federal Court for the Southern Dis- trict of New York recently upheld the legal right of the Government to seive worm-infested fish and decided that two shipments of wormy tullibees were adulterated under the pure food and drug law. The Government had con- fiscated 590 boxes of whole and dressed tullibees, shipped by the Manitoba Cold Storage Co., Winnipeg, to a terminal warehouse in New York. The claimant of the goods contended that raw or smoked fish of the nature of these tul- libees would not be injurious to health, and witnesses for the fish company ate portions of the infested tullibees in the court room. Counsel for the claimant also held that the presence of the long, white, thread-like worms would not impair the taste of the fish. The court held that the fish was adulterated. Sree MICHIGAN TRADESMAN April 12, 1983 Lines of Interest To Grand Rapids Council. Memorial services for those travel- ers who have packed their grips for that long, long trip from which no traveler returns were held by Grand Rapids Council Sunday afternoon at three o'clock n the council chamber in the Moose Temple. Rufus Boer and A, F, Jannausch, committee on arrangements, had. the hall beautifully decorated with ferns and baskets of cut flowers. Allen F. Rockwell, who occupied the Senior Counselor's sta- tion, was assisted by W. S. Lawton, Junior Counselor; L. L. Lozier, Past enior Counselor; H. R. Bradfield, ecretary-Treasurer; W. E. Lypps, Conductor; FE. Groom, Page; 6. C. Saxton. Sentinel; and Gilbert H. Moore, Chaplain, The officers gave their work very effectively and are de- serving of much praise. Wm. Zylstra officiated as eulogist and his oration was highly commended by those pres- ent. His subject was, “The Vacant House.” H. F. DeGraff, one of* the oldest members present, was in charge S S of the flower service. As the name of a departed brother was called, he tend- ered a lily to the flower girl, little Miss Mary Elizabeth Jannausch, who placed them in a basket. Each flower was symbolic of a departed brother and seven lilies reposed in te receptical. Those whose names were called with no response but alec were Geo. W. Alden, Roy B. Parmenter, Otto Weber, Lucien A. Dexter, Alva W. Brown, Wm. E. — and E. A. Souffrou. Some very beautiful solos were rend- ered by Mrs. Ger - J. Wagner and W. J. Hohn. They also sang a duet. They were eSetaimaig eS on the piano by Mrs. J. Jans Helder. There were about seventy-five present. The attend- ance should have been many times that number. It is to be regretted that the members can not forego some of lar routine and pause for a short time to render homage to those Without all must travel that long, m which no one returns surviving fraters will be who have gone on before. question we long trail fro and that ou called upon to participate in a fitting memorial service to Our memory. Therefore, now is the opportune time to join with our brothers to pay a trib- ute to the memory of those who have been called by the Supreme Counselor on High while we are still in the flesh. All banks in Muskegon and Battle Creek are open for unrestricted busi- ness. It is reported that there is a preceptible pick-up in business in these communities. The Citizens Bank Flint will open the first of the week for unrestricted banking business. This should be heartening news to salesmen who make these particular towns. As J. B. Olney, representative for the American Type Founders Co., was just settling himself for a nice quiet Thursday evening by his fireside the trident clanging of his telephone wakened him from his reveries. Upon answering, he heard the voice of his boss in Chicago. After the usual greet- ings, John’s boss said he had a very important message for him and that he should come over at once. This state- ment got John all warm and bothered and it was not long before he was on a rattler on his way to the windy city. We haven't learned what the message turned out to be, but we did hear that John arrived in Chicago in time to help her celebrate new beer’s eve. He stated that immense crowds thronged the places of dispensation and that they were orderly and of the better class of people. We are in the dark as to John’s opinion of the new product. The team work group held its noon- day meeting Saturday at the Elk cafe- teria under the direction of H. F. De- Graff. Robert Merrill, member of the Board of Education, was the principal speaker. His subject was the discus- sion of China. His talk was very in- teresting and much was to be gained from it. The team work group has pledged itself to co-operate with the Salesmen’s Club and when a member- ship of 100 has been secured, the Club will again begin its activities where it left off last fall. Judge John Dalton will be the Club’s president and Homer R. Bradfield will be Secretary-Treas- urer. They plan to make every one of the meetings interesting by having present some speaker of note. Every- one is invited to attend these meetings as they are open forums for everyone who is interested in business. The speaker for next Saturday will be S. C. R. Harvey who will speak on Sales- manship. The time will be Saturday, April 15, at 12:15. The place, Elk cafe- teria in the Elk temple on Ottawa avenue, across the alley from the city hall, Judge: “What were you doing in that speakeasy when it was raided?” Hardware merchant: “Making a bolt for the door.” David Reid, 66, proprietor of the Reid hotel at South Haven, died Thurs- day of last week and was laid to rest Saturday afternoon. His death was the direct result of an automobile accident, in which he was injured about one year ago. Mr. Reid was popular among the traveling men for his courtesy and the genuine warmth of his greeting as host. At one > time he was sales agent for the AuBurn automobile at the cor- ner of Bond avenue and Michigan street. His son, Raymond, is cae manager of the Herkimer hotel in Grand Rapids. Harvey Gish, a member of Grand Rapids council and long a resident of the city, is now residing in Pioneer, Ohio. He is president of the Pioneer Milling Co., which does a National business. His plant is operating night and day, turning out special brands of cake flour. The company has received one order from Chicago which requires 60,000 pounds of one brand of cake flour. The products of the mill are marketed under the brands of Purity and Crescent. Harvey formerly trav- eled for the Dr. Hess Stock Food Co., covering territory in the United States and Canada. The Council members ex- tend their greetings and best wishes for his success as a manufacturer. We will soon begin to compare our state Legislature with that of the Na- tional representative bodies under the Hoover regime. It just seems as though they cannot agree on any one particular thing. Michigan was first in bank holidays, first in ratifying the re- peal of the eighteenth amendment and will in all probabilities be the last to figure out a means for handling the 3.2 question, Apparently the case body believes they cannot. have their cake and eat it at the same time. Per- haps it will be necessary for Governor Comstock to wield the old whip lash over their sessions before any real re- sults may be expected. Perhaps he had better tie up the Republicans until that august body of solons has recessed. A gold-digger had died and all her worldly possessions including a parrot were being auctioned off. “What am I offered for this beautiful bird?”’, said the auctioneer. “One bean,” said “Two bucks,’ bystander. roared another. “Make it five, daddy,’ croaked the parrot, ‘and I’ll give you a kiss.” Some of the boys have gotten out their pencils and have figured out that they got skun out of .7 kick when they purchased the new _ beverage. We haven't had the time or inclination to figure out just how much kick has been left out, but we have a well placed hunch that no one but an expert chem- ist could tell the difference and he would have to resort to the laboratory to detect it What is a mere 7 when vou are thirsty? We are going to wake up some fine morning and find ourselves paying a sales tax. It is going to be anything but pleasant to have to swallow such a pill y ote we have about all the taxes we can handle now. We understand that the administration is in favor of such a thing. The people of Illinois are forced to pay such a tax and they are doing a lot of kicking about it. About the only good we can see for the thing is that it will give the lowly cent a chance to come into its own. In Illinois you pay a graded tax on every- thing over 15 cents which is purchased in the state. There is no tax on goods which are bought and shipped across the line. It would be a revelation to the general public if the law makers (?) who gather at Lansing could think of some other. means of raising money other than hopping on to the poor tax payer. If they would harness some of the useless energy that is used up in the Capitol and put it to some use per- haps they might be able to discover a more acceptable way to bleed the poor devil who now is wondering how he is going to eat the next meal. The unfortunate situation of the banks in the smaller communities is de- terring the buying spirit of those who would restock their shops and of those who need various commodities. The situation has begun to affect the trav- eling salesmen and the companies he represents. A community can get along about so long without funds, then something constructive must be done or a destructive force sets itself into motion. We believe if less haggling was indulged in over the question of 3.2 and some real effort was devoted to the banking problem, prosperity would be given a chance to assert it- self and its influence would be felt by those who are now skeptical as to the possibility of better times. The spirit of buying is here, what we need. now is a mansion of means to house that spirit. There isn’t anything to be wonder- ed at when the inability of enforcing the eighteenth amendment enters into a discussion. There isn’t any plaus- ible reason to give why it should have been a success. Beside watching the activities of everyone within its bound- eries, the enforcement forces had abou; 11,100 miles of border to watch to keep out the flow of liquor from outside sources. With the huge area of the United States and the thousands of miles of boundary to watch, there was not a possible chance to hire enough honest men to make even a feeble attempt to dry up the country. If the government only had what has been spent on an impossible thing, the bud- get would be balanced and plenty of pin money left. With this information at hand, we wonder if the Antis were ever really serious in their attempts. A circuit court jury in Grand Rap- ids had deliberated all afternoon and was still unable to reach a decision. About 6 o’clock te judge ordered 12 dinners sent to the deadlocked group. “Hey” yelled John Olney, foreman of the jury, “make that eleven dinners and one bale of hay.” If by chance you ever happen to be fishing off the bank of the Amazon river at its mouth and some light hearted enthusiast should ask you to take a row across the river with him, take your lunch because you won't be back to eat lunch on your side of the creek. It is 150 miles across the river at its mouth. Picture yourself and a row boat starting for Traverse City. 3etter wear gloves, too. pull on tender hands. lt is a long If the banks don’t open pretty soon all my assistants will be marooned at home and then we will be much shyer of news than we are this week, The boys are not circulating and when they do they are so occupied with their own troubles that they forget to keep their lamps trimmed for the unusual. The old alibi is working overtime now and we are just speculating on what the excuse will be when everything hunky-dory once more, We be unusual. Ss bet it will President Roosevelt has again shown good judgment in selecting a man for a tough job. Mayor Frank Murphy, of Detroit, has all the spirit of the fighting Irish and should make a fine governor general of that island pos- session in the far East, the Ph ilippines. Some of the finest cops im the country have come from Irish stock and if ever a place needed a good law enforcer. the little island is one of them. We believe that Detroit has lost nothing in the way of talent if Frank Couzens, suc- cessor to Mayor Murphy, shows any of the fire his dad has shown. We believe that all parties concerned have made a good move and that real results will be noticed when they get into action. We wonder if plane rides for con- victed murders will entire those who have never had that opportuni ity to try their hand on someone in order to get the thrill of a plane ride. One can never tell these days just how much So ncaa Ration Sieh Naas maaan sici ara Re ee ees ” *~ Seer é b 4 i So ncaa Ration Sieh Naas maaan sici ara Tum 1a ORE O68 ¢ re u April 12, 1933 the law will hand us when we stray from the straight and narrow. Buy American made goods from your independent dealer and help trade recovery in America, Be American. Scribe. —_—_>+ + Michigan Bakers Forming New Association Grand Rapids, April 9—Following is a brief resume of the progress which has been made in the formation of the Michigan Bakers Association. Under date of March 29 a meeting was held in Lansing at the Hotel Olds which was attended by about two hun- dred, bakers and allied tradesmen, which, by the way, is reputed, accord- ing to a number of the older bakers present, to be one of the largest meet- ings of bakers ever held in Michigan. The purpose of this meeting was to lay the foundation for an association based on broad principles for the ultim- ate good of the baking industry and for the salvation of many an independent operator. Quoting from Article 2, Section 1, of the Constitution adopted, Purpose: “The purpose of this Association shall be to promote and protect the best interests and development of the baking industry in the State of Mich- igan and to increase the use of com- mercial bakery products by the wider application of standard and advanced baking methods; by encouraging tech- nical education and research; by en- couraging proper and discouraving im- proper legislation; by improving and perfecting the hygiene of the bakery; by promoting fair-dealing, good ethics and honorable business practice; by se- curing full recognition of high stand- ards in every phase of the industry; by promoting better relationship between the baking industry and the public: by the promoting of co-operation and neighborliness; and by doing all things germane to the betterment of all con- cerned.” The problems confronting each baker are almost identical in that the major- ity of them are operating at a direct loss, which in the final analysis has many contributing factors, among which may be cited: (1) The average baker has not known his costs. (2) He appears to think that meet- ing competition means cutting prices, resulting in cheap merchandise, which has been causing more disrespect, not only for his individual product, but for the products of the industry, (3) He appears to have eliminated, or at least curtailed to the vanishing point, constructive and educational ad- vertising, his, being more along the line of simply advising the public of a further reduction in the price of his product. (4) He does not appear to under- stand the demand of his market. (5) A striking lack of knowledge on the part of the consumer, on the merits of bakery products. (6) He appears not to have sensed seriously, the aggressive merchandis- ing methods, of other food manufac- turers, which have been making tre- mendous inroads into the baking in- dustry, and have taken such a large share of the food dollar. (7) And last, but by no means least, the utter lack and failure to recognize the spirit of co-operation in the solution of their problems. In addition to these there are local problems in each district peculiar to that locality. The way this Association has been formed by dividing the state up into twelve zones, each zone functioning as a separate body, but dependent upon the state body in the broader applica- tion of its work. The governing body of the board being one governor elected from-each zone. This results in it be- ing a 100 per cent. state-wide organiza- tion and not confined to any section or MICHIGAN division of the baking industry but the baking industry as a whole. The Board of Governors at the meet- ing held in Lansing on Thursday, April €, employed as full time paid Secretary Mr. H. J. Balkema, who is to devote his entire time to Association duties. Mr. Balkema comes to the industry absolutely unbiased and unprejudiced. giving him in the capacity of secretary and manager the value of about twenty-five years executive experience, sxteen years of which were spent as comptroller of Nichols & Cox Lumber Co., which was his last connection. Watch the Tradesman for announce- ment of your zone meetings, the first one is to be held in Grand Rapids at the Hotel Rowe, Thursday afternoon, April 13 at 2:30 p.m. followed by a dinner at the Rowe. Other meetings throughout the state will be held as rapidly as the program can be arranged, and the state meeting will be held. in Detroit the latter part of May. H. J. Balkema, Sec’y Michigan Bakers Association. South Haven Inn Proprietor Dead South Haven, April 8—David Reid, proprietor o fthe Reid hotel in South Haven and father of Raymond Reid, manager of the Herkimer hotel in Grand Rapids, died Thursday after- noon in South Haven of complications following a motor-car accident more than a year ago. Mr. Reid formerly was in the auto- mobile business in Grand Rapids. Mr. Reid was injured Feb, 1, 1932, in a headon collision of his automobile and another car near Holland while driving home from Grand Rapids in a fog. He recovered so as to be about his business but had been confined to his room or to his home for a number of periods varying from a few days to several weeks in the last year. Mr. Reid came to South Haven from Douglas about 1894, For many years he was the owner of a livery stable bus- iness. He purchased the Hotel El Erd- ing business from E. H. El Erding in 1909, renaming it the Reid hotel. Sell- ing out in 1910, he moved to Kalama- zoo to engage in the automobile busi- ness. In 1913 he moved to Grand Rap- ids and became the first dealer to handle the Auburn. His son was asso- ciated with him in the agency, located at the corner of Michigan ave. and Bond st. He sold out in 1918 and spent the next year on his farm at Ganges. In 1920 he again purchased the hotel business, together with the buildings in South Haven. Once more he sold the hotel in 1929, but August of 1931 found him back at his old location in South Haven. Always jovial and a lover of fun, he had a host of friends. He was a mem- ber of several Masonic bodies and of the Elks. Through his efforts an Elk lodge was organized in South Haven a few vears ago. Mr. Reid had been active in the business, social and. poli- tical life of South Haven. Besides the widow and son, he leaves a sister, Miss Minnabel Reid of Eugene, Ore. ——__+-+—____ Buyers Watch Farm Relief Bill The imminent enactment of the farm relief bill attracted a fair number of cotton goods wholesalers and retailers to the Eastern markets this week, as they wished to be prepared for what- ever may take place after the measure is enacted. The trade is undecided as to what may be the course of cotton prices and, consequently, buyers have been marking time to some extent. If cotton shows signs of spurting after passage of the bill, mills look forward to a buying movement on a consider- able scale. Buyers, however, will be cautious, as they do not wish to repeat their performance of a few weeks back, when inflation talk was rampant. TRADESMAN IN THE REALM OF RASCALITY Questionable Schemes Which Are Under Suspicion Certain unscrupulous individuals and companies carefully watch the death notices appearing n newspapers. On learning of the death of some- body fountain pen, or what-not, is dispatched, parcel post, and addressed to the deceased. With it goes a bill for an amount ranging from anybody—a three to ten timse the intrinsic value of the article shipped. Reaching the residence of ‘the de- parted, during a time of grief and stress, the article is tenderly laid aside by his family in the belief that the “order,” supposedly sent by the de- ceased prior to his death, was one of his last earthly acts. No such order was, in fact, ever sent. These unscrupulous “Death Notice Vul- tures” hope that a careful investigation, due to the confusion resulting from death, will never be made. In due time the bill is paid, the “Death Notice Vul- ture” smiles, pockets his fraudulent and exorbitant profits, and death notices for more victims. If such an article is mailed to a de- reads more ceased loved one of your acquaintance, demand a.copy of the “order,” with the signature of the deceased appearing thereon, before making payment. Misrepresentation in the sale of rem- edies for poultry diseases will be dis- continued by Omaha, according to an order of the Federal Trade Commission. George H. Lee Co., The company is ordered to cease representing with reference to its pro- ° 3 ““ ” that its use alone proper and_ sufficient treatment or remedy for such specific duct ‘““Germozone, constitutes a diseases and conditions in poultry as bacillary white diarrhoea, pullorum, blackhead, coccidiosis, diphtheria and aspergillosis. limberneck, With reference to the products “Giz- zard Capsules,” the company is not to assert that their use alone will serve to rid fowls of either pin worms or tape worm heads. The Commission’s order was issued on consent of the respondent company which had waived trial of the case. a Mr. Parr Is Friendly to Independent Grocer Big Rapids, April 4—I have noticed with interest an article about Mr. E. |. Parr in a recent issue of the Trades- man. This article particularly referred to his friendliness toward the grocers. As Mr. Parr’s grocer for many years I wish to heartily endorse what you said about his attitude toward us. When he moved to Big Rapids he started to trade with A. J. Zeller and when Mr. Zeller sold out to W. R. Whitacre, he stayed with him until he went out of business, then transferred his account to us. I positively know he has always been a strong supporter of the independent merchant and that he not only sees the independent re- tail druggist angle, but he also realizes the predicament of the retail independ- ent grocer and is constantly working for his interest. A. H. Goltz. —_+-.__ I believe in work, hard work and long hours of work. Men do not break down from overwork, but from worry and dissipation—Charles E, Hughes. SF I Oe Oe ae gr eT PUTNAM EE ET IT OT I OT IT IT OT OI OT I ere te sin shin thin. aie. Increase Your Candy Sales‘ Profits FEATURE BULK SPECIALTIES MADE BY GRAND RAPIDS, MICHIGAN aa a o_o lhin nelle ln lnttlAeltlt otln lt elt nitl t nltlltn le FACTORY aie ode of she ge he gfe ple phe she _sfin_cie..cin..tftr. tin. cfrtlldine tellin ottlltn. tellin ttl ttle alle tlle atten atten atte atl tellin aAttltnatellin the. ttle tell. s 4 MICHIGAN TRADESMAN April 12, 1933 MOVEMENTS OF MERCHANTS. Detroit—The Cook Coffee Co., 8430 Hamilton avenue, has decreased its capital stock from $75,000 to $50,000. Manistee—Lloyd & Smith, Inc., 429 River street, plumbing, has decreased its capital stock from $50,000. to $15,000. Grand Haven—The Story & Clark Radio Corporation has changed its name to the Grand Haven Radio Cor- poration. Saginow—John Hartig, conducting a grocery store at 1004 Maple street, has opened another grocery on South Michigan avenue. Jackson—Sample & Blackmer, Inc.. 253 West Michigan avenue, dealer in drugs, has changed its name to Noble & Blackmer, Inc. Menominee — The Superior Sugar Refining Co., Wells and Rine street, has increased its capital stock from $100,000 to $150,000. Saginaw—George Koehn has opened a grocery and meat market at 929 North Bond street, formerly conducted by C. Ruffini, deceased. Battle Creek—The Battle Creek Bread Wrapping Machine Co., Marrill Park, has increased its capital stock from $150,.000 to $250,000. Milan— The Cornell Department Store, Inc., has been organized with a capital stock of 5,000 shares at no par value, $2,500 being subscribed and paid in. Escanaba—The Lauerman Brothers Co., Ludington street, wholesale and retail dealers in dry goods has increas- ed its capital stock from $700,.000 to $1,700,000. Detroit—The Colonial Malt Co., 7722 West Fort street, dealer in hops and brewers supplies, has changed its name to the Colonial Sugar & Dry Fruit Co. Detroit—The Kopy Keen Corpora- tion, 2761 Union Guardian Bldg., has changed its name to the Atwood Mul- tiple Writer Corporation, 188 High- land avenue. Saginaw—A. L. Rupprecht has pur- stock and fixtures and is now in possession of the meat market at 2246 State street, formerly owned by George Koehn. chased the Lansing—The Joyce Style Shops, Inc.. a Michigan organization with in Detroit, Ann Arbor and Monroe, have opened local store at 109 Yetroit—The Mid-West Catering Co., 606 Woodward avenue, has been incorporated with a capital stock of 50 shares at $100 a share. $5.000 being subscribed and paid in. North Washington avenue. River Rouge—The Golden Market Co., 10411 West Jefferson avenue. deal- er in groceries and meats, has been incorporated capital stock of $2,000, all subscribed and paid in. Detroit—The Trading Co., 330 East Adams avenue, has been organized to deal in general merchandise with a capital stock of $10,000, all of which has been subscribed and paid in. Port Huron—The Emerson Drug Co., 602 Water street, has merged its business into a stock company under he same style with a capital stock of ~ $8,000, all subscribed and paid in. stores wit a - Dowagiac—The Dowagiac Dairy Products Co., 108 East Railroad street, has been incorporated with a capital stock of 100 shares at $100 a share, $10,000 being subscribed and paid in. Detroit—The Detroit Wire Die Co., Inc., 17360 Lahser avenue, has merged its business. into: a stock company un- der the same style with a capital stock of $1,000, all subscribed and paid in. Detroit—The Associated Furniture Mart, Inc., 420 East Jefferson avenue, has been organized to deal in furni- ture, carpets and linoleum with a cap- ital stock of $1,000, all subscribed and paid in. Grand Rapids—The National Radio- Kraft Corporation, 508 Grand Rapids Trust Bldg., has been incorporated with a capital stock of 50,000 shares at $1 a share, $1,000 being subscribed and paid in. : Detroit—The Schaldenbrand Pen Co., Dime bank bldg., has been incor- porated to deal in pens, stationery, etc.. with a capital stock of $25,000. $1,000 of which subscribed and paid in. Detroit—Seymour’s Clothes, Inc., 313 Michigan avenue, dealer in cloth- ing for men, also furnishings, has been incorporated with a capital stock of $10,000. $2.000 of which has been sub- sertbed and paid in. has been Detroit—Mason’s, Inc., 11001 East Jefferson avenue, dealer in dry goods and wearing apparel for men, has been incorporated with a capital stock of $25,000, $1,000 of which has been sub- scribed and paid in. Lansing — Egan-Bates, Inc., 413 North Washington avenue, has beer erganized- te deal in auto parts and equipment, etc.. with a capital stock of $15,000. $8.000 of which has been sub- scribed and paid in, Detroit—The Lawrence Hardware Co., 11350 Dexter Blvd., has been in- corporated to conduct a retail hard- ware business with a capital stock of 300 shares at $10 a share, $1,000 being subscribed and paid in. Flint—Robert’s Clothing. Inc., 310 South Saginaw street, has been incor- porated to deal in clothing and fur- nishings for men with a capital stock of $25,000, $9,000 of which has been subscrbed and paid in. Detroit—The Stylerite Hat Co., Inc., 8997 Grand River avenue, has been organized to deal in hats for men and women at wholesale and retail with a capital stock of $3,000. $1.700 of which has been subscribed and $1,500 paid in. Port Huron—Christian Kern, 511 iver street, manufacturer of bever- ¢ has merged the business into a stock company under the style of the C. Kern Brewing Co., stock of $50,000, all paid in. Detroit—Fred CC. Schaldenbrand, Inc.. Dime Bank Bldg., dealer in jewel- ry, precious stones, silverware, etc., has merged he business into a stock com- with a capital subscribed and any under the same style with a cap- ital stock of $25,000, $1,000 being sub- scribed and paid in. Detroit—Leeman & Raphael, dealers in fruits, vegetables and foods, have merged the business into a stock com- pany under the style of the Leeman- Raphael Co.. 16642 Hamilton street, , with a capital stock of $25,000, $1,500 being subscribed and paid in. Saginaw — Julius C. Heyn, 1207 Court street, has leased the store at 1205 Court street, adjacent to his pres- ent location. Both stores are being re- modeled with new fronts. When com- pleted Mr Heyn will have one of the best equipped meat markets in the state. Detroit—J. Calvert’s Sons, Inc., 6505 Second Blvd., dealer in fuel and builders’ supplies, has merged the bus- iness into a stock company under the style of the Calvert Fuel & Supply Co., with a capital stock of $80,000 preferred and 1,000 shares at $1 a share, $1,000 being subscribed and paid in. Manufacturing Matters. Ferrysburg—Johnston Bros., furnace manufacturers, have decreased their capital stock from $300,,000 to $200,000. Jackson—Yard-Man, Inc., Fern and Wildwood avenues, has been organ- ized to do manufacturing with a capi- tal stock of 25,000 shares at $1 a share, $10,000 being subscribed and paid in. Hamtramck—The Auto City Prod- ucts Company of Hamtramck, 8214 McDougal avenue, manufacturer of beverages, has changed its name to the Auto City Brewing Co. of Ham- tramck. Grand Rapids—McLauchlan, Wise & Koch, Inc., 1600 Monroe avenue, N. W., has been organized to manu- facture and sell advertising novelties and other lines, with a capital stock of 5,000 shares at $10 a share, $1,200 being subscribed and paid in. Bay City—H. Hirschfield’s manufacturer and dealer in pipe and waste material, 1414 North Madison avenue, has merged the business into a stock company under the style of the Hirschfield Pipe Reclammation Co., with a capital stock of 200 shares at $100 a share, $20,000 being subscribed and paid in. ——__ + 4 A Business Man’s Philosophy ioc. Sons, One of my readers thus expresses himself on business letter-writing and filing: “If a grown man ever came into my office and talked as he writes, I would think he was crazy. Yet we not only get these letters, reply to them in kind, but actually save them in our files. “A few years ago there was an ex- pressed need around our office for some additional filing cases. Since this was pre-depression, the expense did not seem important. We were really both- ered for space in which to put the addi- tional equipment. The emergency prompted me to examine some of our files. “We soon found an exchange of four letters with a business friend, all on the subject of a future date agreeable to ourselves and two others for a game of golf. Doubtless, the other half of the foursome exchanged their ideas by mail also. The game was never plaved. but the letters were actually filed. A few hundred others assured us ‘your valued order has been received and will be shipped this even date,’ and four lines more of the usual assurance and thanks and beg-to-remains. The goods were received, used and promptly paid for and forgotten—but the letters were still there. “A short time later two of our cases were stored in the plant—empty.” William Feather. ——___» ~~ For Greenhouse, Pipe Line and Down Spout. From making plants grow faster in greenhouses to keeping factory floors warm and dry and maintaining tem- peratures of liquid products and fac- tory pipelines is another interesting re- cent jump. It all began with the de- velopment of a flexible lead sheathed cable which could be buried beneath the soil to keep the roots of plants warm. Someone got the idea that ponds containing rare plants or exotic fish might be kept warm in the same way. Hatching eggs and_ protecting chicks turned out to be another field of usefulness. And now almost any industrial process requiring mild, con- tinuous heat offers a possibility for practical use of the new cable. ++ Prediction: Hitler won’t long make a hit. Grand Rapids Safe Company OLDEST LARGEST STRONGEST Handlers of Safes in Michigan No Commission too Large No Order too Small Our prices are 10 to 20 per cent. lower than those of Chicago and Detroit dealers, due to our low overhead. i Ay ‘ acme pa cep Aa RR NOES SPOIL IMTE waren pa Leip OTE SEAS COLES AERTS April 12, 1933 MICHIGAN TRADESMAN- : Essential Features of the Grocery Staples Sugar—Local jobbers hold can gran- ulated at 4.70c and beet granulated at 4.55c. Tea—The concerted restriction of tea production which was supposed to become operative on April Ist has had no effect as yet upon the markets in this country.Some of the primary mar- kets have fluctuated, but here business is quiet at unchanged prices. Consump- tive demand for tea is about as usual. Coffee—For the most part the mar- ket for Rio and Santos, green and in a large way, has been very sluggish during the week and has shown a num- ber of small fractional declines, These were followed by a decline in actual Rio and Santos green and in a large way. About the middle of the week fu- ture Rio and Santos strengthened somewhat, but actual coffee did not im- mediately follow but continued weak and dull. Mild coffees in sympathy with the continued weakness in Brazils are off possibly % cent a pound for the week. Jobbing market on roasted cof- fee remains about unchanged. The whole coffee situation is easy and this condition has not been helped by a 2 cents per pound cut made by one of the large chains on its own brands. Canned Fruits—A development of interest is another advance in Calif- ornia peaches. Among the usual low price sellers now, standard clings are being held for much higher values. It is very hard to find any standard sliced at any price. Apricots, also, have shown signs of increased srength and some orders have not been con- firmed, Canned Vegetables—Maryland _ to- matoes hold steadily, with some tend- ency to advance. Corn continues a lit- tle higher in the Middle West, while peas are in much the same position as a week ago. New pack asparagus prices have been delayed, but the vari- ous plants are getting busy on the pack and it is hoped that when formal open- ing prices are named it will not be ne- cessary to revise them several times, as was the case last year. New pack spring spinach is looking a little bet- ter in California and the market on No. 2%s has been fairly well estab- lished at $1, Coast, although some early business below that price tended to weaken trade sentiment. Canned Fish—The market on Alaska salmon is much improved, and while no considerable change in buying ideas has been noted here, the general im- pression is gaining that the advanced prices in the Northwest will not only be well maintained, but that there is a strong possibility of further increases before new pack salmon is ready. Alaska chums are particularly short, and many sellers are out of them en- tirely. This fact should further strengthen the demand for pinks. Dried Fruits—Demand for dried fruits has shown some letdown in the past week or so and, like many other commodities, fruits have suffered some reaction from the inflation sentiment which existed around the bank holiday period and brought buyers into the market in a bigger way. However, most of the jobbing houses report fair degree of activity on small orders, and it seems likely now that as the warmer weather approaches business will be conducted on a somewhat closer re- placement basis. For fruits as a whole prices held well here, and show some improvement as compared to a few weeks back. But there is not enough volume demand to put the spot market in line with the Coast. Highly com- petitive conditions here are keeping the spot market down. Reports from Cal- ifornia are encouraging. Packers re- port a good volume of business being done in various distributing centers throughout the country, and there has been some new demand for export, which is helping Oregon prunes par- ticularly. California prunes are very well maintained and raisins have held firm. Dried apples are stronger. Beans and Peas—Demand for dried beans is not large, but in spite of this most items are steady to firm. Pos- sibly red kidneys constitute an excep- tion, They are still easy. Dried peas are about unchanged but are steady. Cheese—The market has been steady to firm during the week on account of rather light receipts. The demand is only moderate, Fish—The Lenten demand for mack- erel and other salt fish is still good and will remain so probably for a week or ten days longer when it is expected to show a decrease. Prices on every- thing have been steady during the week, but may decline after Lent is over, although stocks are low and this may prevent any material decline. Nuts—The market has been quiet for this season of the, year. There has been a good demand for shelled pe- cans, where stocks can be had at an attractive price, but distributors re- port only routine movement of French walnuts, filberts, Brazils and other varieties, The spot market has held within a narrow range in the past week, and no material increase has been noted in the Easter demand. The unshelled nut market has likewise been rather slow, much more so than usual. There has been little demand for nuts for Jewish holiday requirements. Olve Oil—The olive oil market shows no material change this week. There are very few offerings from abroad for shipment. Quotations have been about the same for the past week or more, and there is only a routine de- mand for shipment. Stocks here are light and some sellers report poor bus- iness while others are doing a satis- factory trade. Pickles—Genuine drills hold firmly. This is not so because of a large de- mand, but because stocks that were limited to start with have been eaten into. The demand for the large sizes and up to the 1,800s is good. Glass goods are still firm. Sweet pickles and chows, on ‘he other hand, are being neglected. Rice—The market has ‘been rather quiet here and in other distributing centers. Some letdown in activity has been anticipated, however, and there is no pressure to sell. Milled stocks are light, both here and in the South, and rough stocks are being very strongly held. Retail outlets are getting a good response to featuring rice and are not covered very far ahead. Sauerkraut—New developments are lacking on the kraut market. Con- sumer interest was at a low ebb, only hand-to-mouth sales being recorded. Syrup and Molasses—The market for sugar syrup shows a steady day to day demand, but the market is ‘firm be- cause the production -is limited. Com- pound syrup is in fair demand. The market is unsettled on account of the unsettled corn markets, which are un- easy on account of forthcoming farm legislation, There is a moderate rou- tine business for fine grades of mo- lasses at unchanged. prices. Vinegar—The seasonal increase in the demand for vinegar is starting to show. Sales quite normal. Prices are unchanged. ~~» Review of the Produce Market Apples — Red McIntosh, $1.50 per bu.; Spys, $1.50 for No. 1 and $1 for No. 2; Baldwins, 75c @ $1; Greenings, $1 @ $1.25. Bagas—Canadian, 75c per 50 lb. sack. Bananas—4% @ 5c per lb. Beets—75c per bu. Butter—The market has had very few ups and downs since the last re- port. There have been two or three small fractional advances aggregating about le per pound. Demand is quiet and the receipts about enough to take care of it.. Jobbers hold plain wrap- ped prints at 19%c and tub butter at 18%c. Cabbage—75c per bu.; 90c for red. New from Texas, $2.75 per 75 Ib. crate. Carrots—Home grown, 60c per bu.; California, 60c per doz. bunches and $2.75 per crate. Cauliflower—$1.60 per crate contain- ing 6 @ 9 from Calif. and Arizona. Celery—Florida commands 45c per bunch and $3 per crate. Cocoanuts—90c per doz. or $5.50 per bag. Cucumbers—No. 1 hot house, $1 per doz. Dried Beans—The price has advan- ced greatly since last week. Michigan jobbers pay as follows for hand picked at shipping station: ¢. HE Pea from elevator.-._____ $1.85 Bea from tarmer 2-2 1.65 Light Red Kidney from farmer-- 2.25 Dark Red Kidney from farmer_- 2.25 Eggs—There has been a pretty good demand for fine fresh eggs during the past week. Therefore, in spite of large receipts, the situation has been firm during the entire week with the market ruling about the same as a week ago. Receipts so far are 80 per cent. larger than a year ago. Jobbers pay 7c per Ib. for receipts, holding candled eggs at 12c per dozen for hen’s eggs and 9c for pullets. Grape Fruit—Present prices are as follows: Biorida Mor Jaice....22_..._... $2.75 Blorida Sealed Sweet)_-.2-___ .__ 3.00 ‘Nexas, Choice 2. 2 3.25 Tete, Fates (3. g20 ‘Wexas. buchele. 2222s 2.25 Green Onions—Chalots, 60c per doz. Green Peppers—50c per doz. Honey—Comb, 5 @ 6c per Ib.; strained, 5 Ib. tins, $4.50 per doz.; 60 Ib. cans, 8c per Ib. Lettuce—In good demand on the folowing basis: Imperial Valley, 6s, per crate-.--$5.00 Imperial Valley, 4s and 5s, crate_ 5.50 Hot house, 10 Ib. basket._..___-_ 85 Lemons—The price s as follows: 5 300, Sankist $5.50 SO SOONER i nas 5.50 a0 Red Balle 0 4.50 S00 Red Ball = os 4.50 Mushrooms—28c per one Ib. carton. | Oranges—Fancy Sunkist California Navels are now sold as follows: 6 $3.25 OO a a 3.25 916 5 ee 3.25 OO siete hens 3.29 7) a ee 3.25 B96 het 2s a 325 CU po eee 3.25 OA 349 Red Ball, 50c per box less. Indian River oranges are sold on the following basis: 6 a $3.50 Me 3.50 6 3.50 OO 2 OE nes Seen ne en BOR ee ee 3.25 Bulk, $3.50 per 100 Ibs. Onions—Home grown, 65c per bu. for medium yellow. Domestic Spanish, $1.40 per crate. : Parsley—50c per doz. bunches. Parsips—$1 per bu. Potatoes—Home grown, 50c per bu. on the local market; Idaho bakers, 28c for 15 Ib. sack. Poultry—Wilson & Company pay as follows: Heavy fowls... 0 12c Ereht fowls 2) 10c Ducks 220 8c hupkeys (2 llc Geese 2 7c Radishes—35c per doz. bunches hot house. Spinach—90c per bu. for Southern grown. Strawberries — Louisiana command $2.50 per case of 24 pints. Sweet Potatoes—$1.50 per bu. for kiln dried Indiana. Tangerines—$1.90 per box or bu. Tomatoes—Hot house, 10 tb. basket, $120; 5 Ib. box, 75e. Veal Calves — Wilson & Company pay as follows: Naney - ee 6@7c Good 222 5@6e ——_~+~-___ Sash Vogue Helping Ribbons. The vogue for sashes and shoulder bows on cotton dresses is moving an additional yardage of wide ribbons, leading manufacturers report. Moiré, satin and types, ranging from five to ten inches, are being bought in pastel shades and ombre effects. Crépe and maline ribbons are also receiving attention and promise to sell in quantity. Hairbows in moiré and taffeta numbers with satin stripes are selling well. Orders from both the chains and variety stores for ribbons gained during the week. ——_—_ ~~ No one with a sense of historical perspective can fail to be gratified when he reviews the steady progress made by American labor, not as a class distinction, for of that we have none, ‘but for its expression of leadership in its advances in standards of living in which we all rejoice, and tits sense of a full share of civic responsibility in all community efforts looking to an en- larged and enriched opportunity for men and women and children to make the most out of life—Herbert Hoover. messaline 6 MUTUAL FIRE INSURANCE Insurance Business Will Be Differ- ently Distributed Clarence W. Hobbs, the National Convention of Insurance Commissioners, in discussing the trend field re- speaking for of events i1 the insurance cently A ; f + iocective significant suggestive used this paragraph. Ee | is hardly necessary to state that in point of dollars and cents some cee are less expensive Even prior to the de- types of than others. pression these types of insurance were 1 growing at a more rapid rate than the more expensive types and more elab- orate organizations of selling force and claims, however well founded, of superior service, were not sufficient to curb the Under conditions it may well become a mat- tendency. present ter of necessity to bring the insurance cost down to the point where the pub- lic will buy. Some organizations of insurance sellers appear to be of the opinion that all their companies need is an adequate rate. This seems a trifle optimistic. The rate charged must accord with the needs of both insurer and insured; and if the insurer wants more than the insured feels in- clined to pay the insurer stands to lose the business. It seems distinctly on the cards, therefore, that the more expensive types of insurance must bring their cost down or that the in- surance business of the future will be distributed very differently.” —_+-+____ What You Should Know and Should Do In mutual insurance companies, you are a part of the company, and mutu- ally interested with every other mem- ber. When you need insurance always consult some good, reliable mutual in- surance agent. Avoid excessive insurance and de- ception when making application for fire and storm protection. Read your policy carefully, it is your legal contract with the company. Remember distinctly, that if you take out additional insurance. you must have the approval and endorsement on each of your other policies cover- ing on the same property. Concurrent insurance is encouraged when the amount exceeds $2,000, on any one building and contents, or group of buildings within fifty feet of each other. If the hazard is increased on any insured property, permission must be obtained from the insurance company, a rider attached to the policy, and ad- ditional premium paid. Notice must be given to the insur- ance company or companies when personal property is removed from one place to another, and permission en- dorsed on the policy. In case of loss or damage by fire or storm, notify the company or its direc- tor or agent. Repair bills will not be paid unless authorized. All property, real or personal, damaged by fire or storm, must be immediately protected against further loss, by the insured. MICHIGAN rallenmnc and 41 = ssi1d Dwellings and all other buil ~ are not permitted to remain tor a longer period than ten days. less a varoney — be ob —_++<-___ Fire Insurance Questions [hese are the questions asked by the State Insurance Departmen at the State wide examination for agents’ li held January 21, 1933 1. When is the premium on an in- surance policy due to be paid by the insured? 2. What is the L + ° 77 tT. Co et c + 1 the two mortgagee clauses commoniy difference between — used? 1€ provision of the policy that covers the insuring of a building standing on leased ground. * 4. Need any special provision be made in a fire insurance policy to have it valid in the event of the assured’s death? Why? When would you recommend Use and Occupancy Insurance to an in- sured? Profits Insurance? $5,000 in- What co-insurance would you recommend usi ing? An assured wishes only surance on a $10,000 dwelling. 7. Following your recommendation in question No. 6, what amount would »e collectible in the event of a $4,000 8. How is unlimited shut-down priv- ilege provided for in policies covering manufacturing risks? What is the penalty for rebating? Is the receiver of a rebate involved in any way? 10. Why does a insurance” , “permit for other appear in riders attached to most policies? 11. State the as a company’s agent may cancel a gue 12. manner in which you Can an agent represent a com- pany not licensed in the State? 13. Discuss insurable applied to fire insurance. 14. When can appraisal be de- manded, and by whom? 15. How may an assured assign his interest in a policy after a loss? 16. What is the difference between short-rate and pro-rata cancellation? When is each used? 17. Why do most policies have the lightning clause endorsed on them? 18. Define and illustrate (a) Blanket Insurance, (b) Specific Insurance. 19. Explain briefly whether you con- sider accepting the payment of pre- muums on the instalment plan rebating. —_+ 2+ >___ Who Is Responsible? “If John Jones, mobile recklessly interest, as driving his auto- down the street, knocks you down and breaks your leg, you expect John Jones to pay you damage for the injury and resulting loss of time. If he does not. you enter suit. “What is the difference between the above and the following: “Fire, starting in your risk, spreads to the property of John Jones, next door. Why should you not pay him for the loss he suffers, the loss of his prof- its, the time he is unable to conduct TRADESMAN his business? Perhaps he may sue you. ance company does not take loss, though it takes care he above could be prevented by care—Careful drivi ng prevents acci- dents; careful attention to protective measures prevents fires. is another phase of res ppon- Why should you not pay the city for the costs of Wh Nav + the wate 1$e 1? rt d \no pays tor the water used‘, anc the wear and tear on the fire appara- tus? ou are responsible morally, if “The above is the basis of principle of law. known as ‘Personal Responsi- i Already a number of states have passed laws making careless : : property owners responsi ible. If we ar not mistaken, the New Yor k Courts have held that existing laws cover this situation. Ohio has declared the prin- ciple is basic in the common law. Other states are quickly falling in line. “How can your neighbor and the +1 state retaliatez It is only necessary to show that fire was preventable “In the last analysis, it is a fact that all fires (except those due to lightning and explosion) are preventable. [ more reasonable to pay ey to prevent fire than to collect insurance afterwards. If, despite all you do, fire occurs, it is proof that you have not done enough. The trouble is, most property owners start with the idea of fire protection rather April 12, 193: than prevention. precaution are taken to prevent its starting. “Beware of possible lawsuits, dui to your negligence.” —_+-+____ Bervig Everlastingly At It Lansing, April 4—Thanks very mucl for reproducing the April message also for the extra copies. We hope to get an unusually good attendance at the group meeting to be held in Grand Rapids, Friday, April 21. at the Rowe Hotel. James De- Kruyter, of the Madison Square Hard- ware, 1227 Madison avenue, 1s chair- man. and Arthur H. Hunt, of Baxter & Hunt, 2027 Division avenue, sout] is vice-chairman. The meeting will start with dinner at 7 o'clock. I am attaching a circular ad- vertising the group meeting. We have an unusually interesting program pre- pared. Harold W. Bervig, Sec’y ——_—_——_+> + + More “Super-Markets” Planned Reports that the grocery field in New Jersey will be invaded shortly by a chain of ‘five A eave pinkie” pat- terned on ‘those now operating in Eliz- ties in the State, dis- manufacturing and The new markets, capital and abeth and other cit turbed grocery wholesaling circles. backed by New _ Jersey headed by a former chain-store execu- tive, are to be opened in Hackensack, Jersey City, Camden and two other localities not decided upon as yet. The rapid spread of the new type retail units s causing uneasiness in tthe trade. ™ GRAND RAPIDS MERCHANTS MUTUAL FIRE INSURANCE CO. A LEGAL RESERVE MUTUAL COMPANY 23 YEARS OF DIVIDENDS TO POLICYHOLDERS Affiliated with THE MICHIGAN RETAIL DRY GOODS ASSOCIATION 320 Houseman Bldg., Grand Rapids, Mich. Measures are taken for fighting fire after it starts; few OUR FIRE INSURANCE POLICIES ARE. CONCURRENT with any standard stock policies that you are buying me Net Cots 3 O% Less Michigan Bankers and Merchants Mutual Fire Insurance Co. of Fremont, Michigan WILLIAM N. SENF, Secretary-Treasurer ~ April 12, 1933 MICHIGAN TRADESMAN NEARLY CENTURY OLD Oscar F. Conklin Foretold Drop in Farm Prices Exhibiting as keen an interest in public affairs as he had fifty years ago, Oscar F. Conklin, venerable Jackson- ville resident, to-day finds his astute business judgment vindicated on a pre- diction that he made thirteen years ago. Mr. Conklin 1s ninety-sixth birthday and still retains all ‘his faculties and his lively interest in the economic conditions of to-day. approaching his One of his principal interests for many years has been farming, and to-day he finds his judgment was correct several years ago. In an interview given the Jacksonville Journal, July 3, 1919, he predicted that farm prices, then at a high war-time peak, would decline sharply, and he planned for his own farming interests accordingly. Widely known as an expert in the management of farms, Mr. Conklin has for many years enjoyed the admira- tion of the community. Mr. Conklin came to Jacksonville more than 34 years ago. He was born in Jefferson county, N. Y., May 6, 1837, When he was 13 years old his family moved to Michigan, where Mr. Conk- lin received his education. Later he went to Missouri where he secured a position teaching school. The state provided funds for the schools districts and each district could keep the school open four months a year. Mr. Conklin could get a school at any time during the year so it made a continuous occu- pation for him. When the civil war broke out the secession legislature took the funds for, as they said, armed neu- trality, so no schools could be main- tained except by private subscription. When all funds were exhausted Mr. Conklin returned to Michigan, where he entered business with his brother, W. P. Conklin, who is still living in Michigan, The brothers conducted a prosperous general merchandising bus- iness for 28 years. In order to take care of the funds of their customers the Conklin brothers added private banking to their business and hence their literature read: “O. F. and W. P. Conklin, Bankers, Dealers in Gen- eral Merchandise and Real-estate.” In addition the brothers managed their large farming interests. In addition to general business and farming, Mr. Conklin at one time was employed by the G. R. & I. railroad to purchase right-of-way for an extension of the railroad. When the railroad was completed the town of Conklin was named after Mr. Conklin. The railroad extended from Grand Rapids to Muskegon. Mr. Conklin was a strong advocate of the railroad ex- tension, and because of his knowledge of the country to be traversed by the new railroad and land values generally, he was entrusted with the delicate task of buying the right-of-way the entire distance. In placing the check book of the G. R. & I. in the hands of Mr. Conklin, the late William O. Hughart remarked: “Buy the right-of-way, Os- car, and buy it right, but don’t leave a single sore spot anywhere between Grand Rapids and Muskegon.” Mr. Conklin complied with the con- ditions imposed upon him by the ven- erable executive of the G. R. & I. and subsequently turned in to the railway officials deeds to every parcel of land needed for the right-of-way except one small corner of the farm of the late S. A, Sheldon, near Marne, who held out for a higher price than Mr. Conklin felt justified in paying. Mr. Sheldon declined to accept the offer of the G. R. & I. for several years, finally settling the controversy on his own terms with T. J. O’Brien, general coun- sel for the railway. In answer to a question regarding the present economic conditions, Mr. Conklin stated that the present crisis results from the great war. “After the great war across the sea,” Mr. Conklin said, “France placed an army in Germany and at the point of the bayonet demanded that Germany pay in cash and coal. Impoverished Germany had to say ‘we can’t do more.’ “Russia threw grain into the Euro- pean markets at prices with which the United States could not compete, and as a result a great surplus has been growing yearly.” In speaking of governmental costs, Mr. Conklin said that the country is now taxed to the limit. “Chicago has 14,000 school teachers who receive salaries as high as $300 per month. In my opinion this num- ber could be greatly reduced. I believe that two teachers could do the work now being performed by three teachers. Many of these teachers are on the pay- roll for political reasons only. “Tn Illinois my own political party has been guilty of profiteering. Game wardens have been hired in the larger cities. “There are too many persons on the payroll who do not earn their salaries, their only purpose being to help build up a political machine.” In speaking of the farm situation, Mr. Conklin, who thas been an exten- sive landowner, stated that there was no way of predicting what will hap- pen to agriculture in the future. “The plight of the farmer is ruin- ous,” Mr. Conklin said. “He cannot live and pay taxes.” He stated that many farmers thought that when they purchased land they had something for life. They now find that all the corn they can raise won't even pay their taxes with present prices prevailing. “In order for a farmer in Morgan county to make both ends meet,” Mr. Conklin stated, “he should receive at least 80 cents a bushel for wheat, 35 to 40 cents a bushel for corn, 28 to 30 cents for oats and $7 a hundred for hogs. With these prices a farmer could get along very nicely.” In conclusion, when asked if men should be encouraged to buy land at present prices, Mr. Conklin asserted that no man can tell what the future of land may be and hence he had no advice to give.— Jacksonville (IIL) Daily Journal. a Every trouble is an opportunity to win the grace of strength. A trouble is a moral and spiritual task. It is something which is hard to do. Strength is increased by encounter with the difficult. Every day we are blessed with new opportunities for the develop- ment of strength of soul—George Hodges. ++ The crisis over, hope should revive. Home Baker Flour The Ideal Family Type Fancy Quality Low Priced Satisfied Consumers Made to our own form- ula Home Baker embodies all features to please the most exacting house wife. Sold by Independent Dealers Only. » LEE & CADY LIFE IN A METEOR The statement by Professor Charles B. Lipman, of the University of Cali- fornia, that he has discovered bacterial life in meteors, some newly fallen to earth, is made with the restraint of the true scientist. He expects, he says, to be challenged and he offers his evi- dence exacly as he finds it. In nine out of twenty-four cultures prepared from the interior of meteors he found liv- ing organisms. The meteors had been scrupulously sterilized on the surface and the experiment was conducted un- der the most careful conditions. These precautions may turn out to be insufficient. serted that originated in a totally sterile solution, but it was learned later that its be- ginnings were by a sort of infection from the life that is everywhere. Pro- fessor Lipman is satisfied that scrub- Years ago it was as- living growth had been bing and soaking and burning he elim- inated from his meteors the last vestige of life which they might have picked up in this world. There is no doubt that he found bacterial growth in the powdered stone and metal taken from the center of the fallen fragments from the void of space. Where did it come from? The question is one for science to answer, when science is satisfied that these bacteria actually came out of the sky. That point, at present, is only partially proved. But Professor Lip- man’s experiments are of interest, be- cause they represent the first definite evidence concerning a question which has puzzled mankind since human curi- osity began. It is altogether unknown to human experience that life exists anywhere except on this earth, There is no lack of argument that it must exist or may exist elsewhere. Many believe that its presence in other plan- ets and invisible worlds may be proved by philosophy. Some astronomers think life is a rare accident in the uni- verse; if not entirely a terrestrial phe- nomenon, Some say it is unreason- able to deny life to other earths. Others hold that it is unreasonable to assume what cannot be proved. Meteors are probably the remnants of some collision in the sky, the frag- ments of a lost moon or planet. They may have traveled millions of years in space before falling to earth. There is much, therefore, for Professor Lipman to explain, if he would undertake to explain what he believes he has proved. SN INFLATION TALK RENEWED Renewed talk of inflation, centering this time on devaluation of the dollar, has added a rather disturbing element to business, which thad settled down after the banking crisis to action upon its own affairs. The best that com- mercial interests can make of the mat- ter is that while certain Congressmen and even some leading business rep- resentatives and economists are for currency inflation, the Roosevelt ad- ministration is definitely against any such scheme. But, nevertheless, it is made clear that the administration also recognizes the need for “reflation” or a mild jn- flation, since most of its acts so far have been of-a distinctly deflationary character. The net result so far of the bank holiday has been to cut off four MICHIGAN billions in deposits. The economy measures mean striking off a billion in government expenditures, Any study at all of currency mat- ters has shown that the amount issued has been more than ample even for boom-time operations. The real trouble has been in velocity or turn- over. The bank deposits guarantee bill, soon to be acted upon by Congress, should provide a real remedy for this difficulty. The depositor will know his money is safe, and hoarding will be greatly reduced. At the same time the banks will not have to maintain absurd degrees of liquidity and should imme- diately be able to supply full accommo- dation to business enterprise. The coming conferences with world statesmen, the public works program, railroad, farm and mortgage relief and other undertakings of the government point in the direction of inflation, but the sounder that way have already been taken or are under way. The program cannot pause, but it is likely that the more extreme proposals will not even be found necessary. steps MONTH’S RESULTS HAILED 3usiness interests in the week added their plaudits to others for the re- sults of the first month of the “new deal” administration. Reduction of the Reserve Bank rediscount rate to 3 per cent. signified the conclusion of the banking crisis, additional economies in government expenditure brought near- er an absolute balancing of the national budget and beer was ushered in to climax the month’s work. Speedy progress was also attained on the farm- relief measures, preparations for the World Economic Conference, tariff re- adjustment, protection for investors and banking legislation. The pace has been a dizzy one and with little evidence of slackening, But the public reaction is highly favorable. In business there has appeared some hesitation because of the effect cer- tain legislation may have. The inertia, however, is not slowing down the gen- eral trend, which has turned upward. Evidence of this advance is provided by the weekly business index, which has recorded another substantial in- crease. The drop under last Summer’s low has now been regained. Commod- ity prices were again buoyant during the week and wheat and the grains moved into higher ground. Dun’s list showed price increases and declines drawing closer together. Hides re- couped their losses and lumber ad- vanced. Residential building last menth was sharply higher. Continuing the recent improvement, business failures last month dropped 25 per cent under the total for March, 1932. For the first quarter the reduc- tion was almost 21 per cent. under the corresponding period of last year, an indication, credit authorities say, that business recovery is under way. GETTING AT CAUSES Although the Black 30-hour week bill has been passed by the Senate, its chances in the House are not consid- ered good. The bill would prevent the movement in interstate commerce of goods produced by employes who work TRADESMAN longer than five days a week and six hours a day. This legislation has been highly ap- proved in some industrial quarters which have invariably fought similar proposals, The obvious reason for this change of front has been the general desire to prevent ruthless price-cutting made possible by long working sched- ules and low wages. Manufacturers have finally come to grips with their problem and recognized the basic fact that all kinds of agreements and codes of one sort or another fall down when there is no standard in working condi- tions. Possibly the opposition to this bill ts not strong because there are grave doubts of its constitutionality. It 1s viewed as similar in most respects to the Federal child labor act which was declared unconstitutional. On the other hand,, the Supreme Court recently gave surprising sanc- tion to the coal operators to fix prices within their central organization, Ap- palachian Coals, and it is to be won- dered why they should deny Congress the right to fix either working hours or wages, which, after all, are merely components of price. The causes can scarcely be denied if the effect is sanc- tioned. Whether the Black bill with its “dy- namite” is passed or not, a number of manufacturers have shown that they have finally decided where the price- cutting evil originates. LESSON FOR STORES From the 1920-21 depression the lesson of holding down their inven- tories was learned by retail stores. The post-war shortage of merchandise, the brisk demand and rapidly advancing prices led to a heavy accumulaton of goods in that crisis and the mistake has not been repeated. In the present depression, however, another error has shown up—the over- expansion of plant and fixed assets. This lesson is probably well under- stood and the same trouble should not arise again. At the same time, it is quite possible that the stores in trying to earn enough to cover additional fixed expenses may new sources of trade. uncover The inventory error of the post-war depression brought in its wake an- other development whch has contrib- uted to present difficulties. In the at- tempt to hold down inventories and push up turnover, the stores added ex- perts of one kind or another and built up rather complicated organizations and control methods. Buyers were aided by merchandise managers and stylists. The original mistake, therefore, was followed by another one, and the pres- ent trend in the stores is distinctly toward greater simplificaton in organi- zation and control. Overmanned staffs are being reduced. However, there is a flexibility here which is not found in the greater problem of fixed assets. The burden of the latter can be re- moved only by a rise in prices, larger trade volume or adjustments where possible, April 12, 19233 DRY GOODS CONDITIONS Easter business jumped to very sat- isfactory proportions in the stores las} week, Locally sales are reported t: have run ahead of a year ago in quit: a few instances, and reports from other centers free from banking: tie- ups were similarly encouraging. Of course, the comparison of sales figures was with the post-Easter period last year, due to the earlier holday. Wom en's apparel and accessories received the bulk of the demand, but men’s wear business also picked up. Early reports on chain store results last disclosed reductions that were quite small for the most part, considering the handicaps imposed by the bank holday. Sales losses of sev- eral of the largest organizations were increased by only 5 per cent. or less. Since use could not be made of charge accounts to offset losses in cash trade, the showing was excellent, The present improvement in trade should mean a sizable cut in the de- clines that were reported in the first quarter, It is felt that the Easter spurt may carry over and reduce the loss this month to the lowest in some time. Better buying interest on the part of the public is observed. While the peak of the demand was passed in the wholesale merchandise markets last week, orders were still very brisk and spot deliveries rather difficult to obtain in some lines. Stocks are clean and manufacturers will go into the post-Easter period in excellent condition for the most part. ea month FILLING TO MEASURE There is a new apparatus which can fill two hundred one-pound containers in an hour with nuts, bolts, dry chem- icals or anything else which moves when it is shaken, and never vary more than 1/64th of an ounce in the accu- racy of each measurement. If the con- tents (such as bolts) are sold by count instead of by weight, this machine will do the work with guaranteed accuracy. Two hundred pounds is not its limit, by the way. Into larger containers, it can put several tons of material in one hour. A scale, an electric eye, and a vib- rator are the essential parts. Action can be button-controlled by an opera- tor, or it can be continuously auto- matic. The machine may also be used with a conveyor line, and a still further variation provides two speeds, fast for the first part of the filling operation, and slow for the finish. EE PRETZELS Although considered an almost nec- essary adjunct to malt beverages, pretzels have not been neglected dur- ing the years of Prohibition. On the contrary, this industry has prospered, possibly because of enforced discove- ries that this curlicue confection goes well with an unlimited number of re- freshments. Now that beer is coming back, still more business is promised for the pretzel industry and, accord- ingly, more employment for pretzel benders, whose nimble fingers acquire a skill that no machine has been able to duplicate. ssssssncanstannasnaisauesmemememe ey ee eceineeeeneieresemeneie Men are known by the way they walk, talk and balk. : i | NE reser -- a _ EE April 12, 1933 MICHIGAN TRADESMAN 9 . OUT AROUND Things Seen and Heard on a Week - End Trip. Last Saturday’s Out Around in- cluded calls on my customers at Low- ell and Ionia. I took with me a supply of the blanks used in securing the re- turn of the money paid for oleo licenses and made good use of them. I was sur- prised to note how many merchants had read about the matter in the Tradesman and have since forgotten to make application for the rebate. Most of those I called on have $24 coming to them, including interest from the dates of payment. I cannot understand the carelessness and indifference of most merchants in a matter of this kind when you come to consider the amount at stake. I shall undertake to keep a supply of blanks on hand at all times to meet the requirements of those who are entitled to them. I have never had any sympathy for the so-called oleo tax, because it re- acted on the stock growing farmers, who suffered great losses on account of the levy. It was, of course, brought about by the dairy farmers of the Nation, who took that method of pen- alizing stock growers for permitting the fat on their steers to be made into an edible food product. I think this prejudice was due largely to the fact that when the Chicago packers started making “butterine,” as it was then called, they marketed it as dairy but- ter, which was then the great staple in the butter line, just as creamery but- They made it under ad- mirable sanitary conditions, covered it with clean cheese cloth and sheeting and packed it in boxes which had been used in shipping boots to give the new product every appearance of dairy butter. This and other merchandise deception was so cleverly accomplished that it was some time before the sub- stitute for dairy butter was detected and became generally known. I recall that when the dairy butter men went down to Washingto n to secure an out- rageous tax on the substitute they de- scribed its manufacture as filthy, which, of course, was not true. It was more wholesome and inviting in appearance than the dairy butter which was brought into market by the average housewife. The agitation for the first tax was started during Cleveland’s ad- ministration and the bill went through both houses of Congress with a rush. Cleveland did not approve of the meas- ure, but he signed the bill under pro- test, which he expressed somewhat as follows: “I do not think class legisla- tion of this kind should be attempted. I do not think such a bill should be enacted, but in this case I am disposed to yield to the superior wisdom of both houses of Congress and sign the measure.” Then we all knew that Cleveland proposed to stand as a can- didate for President a second time, which he had a perfect right to do. He was defeated by Harrison, but ran against Harrison four years later and was elected. Few members of Con- gress voted for the measure because ter is now. they thought it was justified, but yielded to the pressure brought to bear on them by the active and un- scrupulous lobby maintained by the milk farmers of the Nation. The law has been amended from time to time until animal oleo has nearly become obsolete. In my calls on the trade Sat- urday I failed to find a single dealer who had handled a pound of animal oleo for four years. The right to tax is the power to destroy. My first call at Ionia was at the big factory of Fred W. Green, where I was told that orders were coming in better than has been the case for sev- eral years. Mr. Green was out of town and Mr. Lawrence was at his post of duty at the American Home Security Bank at Grand Rapids. I might have known as much without enquiry, be- cause where duty calls there you will find Howard Lawrence every time. His very name is synonymous with duty. As is usually the case when I visit Ionia Saturdays I was unable to park my car anywhere in the business dis- trict on the main street. I usually meet the same experience at Hastings, Battle Creek and St. Johns, but not to the same extent as at Tonia, which is one of the strongest Saturday trading towns of which I have any knowledge. I found the business men of Ionia very happy over the opening of their State Savings Bank which has been closed for something like a year. With fresh capital and strengthened official line-up the insti- tution is expected to make a good showing as to earnings and service to the community. re-organized J. H. Shoemaker, general dealer at 302 East Main street, has been drafted to sit on the grand jury of the United States Court. The time the jury func- tions includes the dates Mr. Shoe- maker usually reserves for his annual fishing vacation. He asked me how he could solve the problem, but I con- fessed my inability to suggest a way out. ——-_ I am glad I was never drawn on a grand jury, because I could under no circumstances ‘have served on such an unAmercan institution — unAmerican because.it is unfair to condemn a man who has no chance to defend himself; unfair because in many cases he does not even know that proceedings are pending against him; cruel because even if he is subsequently acquitted by a jury when he comes to be tried in court the sting of the indictment clings to him as long as he lives. I have a deep-seated hatred for any procedure which is conducted along surreptitious lines, I cannot understand how the American people consent to tolerate such an abuse of power. I have seen men repeatedly indicted by grand ju- ries solely because of their being ene- mies of the district attorney or his assistant. In such cases the indictment is usually quashed by the presiding judge before the case comes to trial, but the taint left by the reprehensible and utterly unfair action stays by him as tone as he lives. Ti [| were a younger man [I would devote my life to the utter extinction of power. this abuse of I hope to see a large and representa- tive attendance of grocers and meat dealers at the annual convention to be held in this city next week. member of the urged to attend and remain to the end of the programme, which covers a wide variety of topics. I have only one fault to find with the programme and that is the election of officers is set down for Every trade | call on 1s the last session, when very few mem- bers will be present except the officers. I voiced the same criticism of the Michigan Retail Hardware Association, which has always made the same mis- take in this respect the grocers have done. The arrangement is decidedly unfar, because it enables a little hand- ful of the officers of any organization to perpetuate themselves in office in- definitely. The past week has brought me many letters and telegrams from officials of both wholesale and retail drug organ- izations and officers of druggists and drug manufacturers con- cerning the call to arms I uttered two weeks ago relative to the proposed undertaking of the A. & P. Co. to establish 50,000 drug stores during the next twelve months, I have replied to all of these enquiries the best I know how, urging drastic and decisive ac- tion with as little delay as possible. I believe that effective action will fol- low as the result of this preliminary warning on my part. wholesale The present Legislature is proving to be the most inefficient body ever assembled in Michigan. Absolutely nothing of a progressive character has yet been accomplished and talk of an early adjournment is heard on all sides. Of course, the apparent inability to function is due to the ab- sence of a leader. Governor Comstock means well, but he apparently possesses no genius for leadership, which ex- plains the situation. President Roose- velt, on the other hand, has suddenly developed into a master leader. Know- ing he can never get anywhere by de- pending on Congress, he asks that Congress turn over all important ques- tions to him and he handles them ad- mirably, while Congress looks on like dummy bank and assumes the prerogatives of “yes men.” already directors in a I am glad to see the bakers of Mich- igan have suddenly awakened to the fact that a strong and effective organ- ization is the only thing which will en- able them to emerge from the lethargy into which they have drifted of late years. I wish them well. Of course, much depends on the character of the secretary they select to stand behind the guns. It looks as though the man who is slated for that position would be able to function to the satisfaction of all concerned. A good secretary always ensures a good association, with rapidly increasing membership. A poor secretary means a weak and unpro- gressive organization. Some things make me very tired. I note by the daily papers that Post No. 18, Veterans Democratic league, Friday night voted to send a protest to Gov. Comstock against the appoint- ment of a Republican conservator for Security Because the last two men who occu- the American Home bank. pied the position of director of the State Board of Pharmacy were utterly incapable of discharging the duties of the office in a satisfactory manner, the Board —all five Republicans — looked about for the best possible men to as- director. They found him in the Ferris Institute at Big Rapids. After they had decided on sume the duties of his selection, they learned he was a Democrat, but that made no difference because he was the best possible ap- pointment that could be made. For the same reason Governor Com- stock appointed Howard Lawrence conservator because ‘he is the best pos- sible man in Michigan to take up the arduous duty of unravelling the diffi- culties which confront the bank. Gov- ernor Comstock fully realizes that he was not elected by Democratic votes, because there have not been enough Democrats in Michigan to elect any state officer since the war: that he owes his election to disgruntled Re- publicans who believed it was time to rebuke the Republican party for its misdeeds. In availing himself of the best talent to be obtained in the work of regeneration, he meets the approval of the rank and file of the best people. Ravenous partisans who whine over his attitude will never get anywhere in this world or in the world to come. I regret to note that the hotel land- lords of Michigan have made no move toward securing appropriate legisla- tion forbidding the entertainment of dogs in hotel dining rooms and sleep- ing apartments. This abuse, which was not much practiced until the decad- ence of the hotel business, due to the become such a nuisance that it should be abol- ished by depression in business, has law without further delay. The landlords are too timid to end the abuse on their own account, so it has been suggested that the end be accom- plished by legislative enactment. Two annual conventions have been held since this conclusion was reached, but apparently no committee has ever been given authority to proceed in the mat- ter. Personally, I will not sleep in a bed covered with dog hairs or occupy a room where the rugs, carpets and chairs have been defiled by hirsute reminders of a canine. I surely thought Michigan Jandlords had more courage than they have exhibited in this mat- ter. Lakeview, April 8—At the last meet- ing of our local Chamber of Commerce, J gave my views as to action against priate eer here 7 Michigan. was somewhat along . 2 sug- gested in my list inie The ee trom my suggestions made at the meet- ing met with favor with those present. The indictment made by President Roosevelt against greedy wealth, in his inaugural address, is most encourag- ing. Senator Norris has done much jn- vestigating of Wall street bankers and their interlocking directorates in nu- merous large corporations, You prob- (Continued on page 23) 10 FINANCIAL “Committee for the Nation” Presents Its Program Perhaps the most arrogant name that any group ever has taken unto itself is “Committee for the Nation.” The title sounds important enough for one to conclude that the membership must have been appointed at least by the President of the United States, and perhaps even by Congress itself, con- vened in special session for the pur- pose of appointing a group to solve al! of our ills. Actually it is merely the audacious title given by a group of panacea artists to their organization. The Committee in a current release presents the “Five Next Steps” for the rebuilding of “prices and purchasing power.” The program is released with the indorsement of one hundred and one business men and one economist, Professor Irving Fisher, of Yale Uni- versity. The suggestions are based, to use the modest language of the Com- mittee, upon the “specific economic surveys prepared for it and the infor- mation contrbuted by bankers, econ- onusts and financial experts who ap- peared before it as well as its own ex- haustive studies.” First of the “Five Next Steps” is for the Government to guarantee “the de- posits of all banks which have been re-opened.” It is maintained also that “the Government would be justified in expanding the currency to protect the depositors of banks which have not yet Second, the embargo on gold and suspension of specia pay- ments should be continued until an agreement is reached with Great Brit- ain whereby the restoration of the gold standard may be accomplished “on a basis that will give each country the price level it desires.” This is held as re-opened.” feasible because, according to the Com- mittee, Congress now “can discuss and alter the monetary laws without ill effects.” Third, the United States must not only discontinue its efforts “to keep the dollar at its former gold parity,” but, if necessary, must sell dollar ex- change in order to drive our currency to a discount in terms of foreign cur- rency. The purpose of this is to en- able foreign countries “to pay their debts to us and to use it in buying goods from American agriculture and industries.” Fourth, the gold content of the dollar is to be reduced by an amount sufficient to raise the price of gold from $20.67 per ounce to $36.70 per ounce. This increase of 75 per cent. is admittedly “an arbitrary temporary level.” It is selected because the Com- nuttee estimates that it will bring the commodity price level to a 1926 base. Finally, there is to be appointed a “Federal board” which shall have the function of stabilizing the general price level at the average from 1921 to 1930. The membership of this board is to consist nonpartisan prevailing of representatives from each important economic group and it is to be charged with the additional responsibility of “steadying the dollar in foreign ex- change” after it has fallen to the proper discount, The Committee for the Nation sup- ports its program merely by making MICHIGAN arbitrary statements. In using the same method one may say that every guarantee of bank deposits that has been tried in this country has under- rather than banking system; that we could have Britain until mined strengthened the conferences with Great doomsday on the basis on which we would return to the gold standard without its necessarily controlling the price level; that driving a currency to artificially low levels in terms of for- eign currency never can give a permanent advantage never has given and to the country thus manipulating its that a reduction in the gold content of the dollar will not result in currency ; t an increase in the price of other than export commodities in this market ex- cept over a very long period; and fin- ally, that no board and least of all one imbued with such ideas as those being put forth by the Committee for the Nation could stabilize the price level at any point, Ralph West Robey. Copyrighted, 1933. —_+--+____ Some Form of Inflation Necessary stocks better. In the past week common and commodities were much The bond market as a whole worked lower wth some issues having sustain- ed a substantial market loss. This is particularly true in the German issues as a result of the fear of Hitler’s pol- icies, However, U. S. bonds registered a small increase. The genera] Washington situation had little effect on the bond market. This is probably due to the fact that the farm and railroad problems are still hanging fire. There seems to be some improve- ment industrially although it is largely Government seasonal business, which was formerly held back by the banking crisis. The financial structure continues to show improvement with an ease in the money market. The fact that bonds declined in the face of the ease in the money market and improvement in stock and commodity prices must be attributed to institutional liquidation and lack of in- vestment confidence as well as infla- tionary talk. This uncertainty will probably con- tinue until the program of the admin- istration functions and until the pro- gram outlined is successful. There is some confusion as to the various plans but it now appears that all efforts to stem the depression are practically jn the Government’s hands, They, of course, emphasize the maintenance of sound money and strict government economy, There seems to be an in- creasing belief that some form of in- flation will be instituted after the ne- cessary deflation of certain situations has been effected. J. oH. Petter —_—_++-____ As you think, you travel; and as you love, you attract. You are to-day where your thoughts thave brought you; you will be to-morrow where your thoughts take you. You cannot escape the re- sult of your thoughts, but you can en- dure and, learn, can accept and be glad. You will realze the vision. (not the idle wish), of your heart, be it base or beautiful, or a mixture of both, for you will always gravitate towards that TRADESMAN y, most love, Into your hands will be placed the exact results of your thoughts; you will re- ceive that which you earn; no more, Whatever your present en- which you, secretly, no less. vironment may be, you will fall, re- main or rise with your thoughts, your vision, your ideal. You will become as small as your controlling desire; as great as your dominant aspiration.— James Allen. April 12, 19 Imported Textiles in Demand Demand for imported textiles and dress accessories rose ito the highes: point in three years this week as ri tailers and jobbers called for immed ate delivery of Swiss organdie fi Easter requirements. Several of th larger import houses started workin; with night shifts last Thursday order to keep up with the demand, and others plan to work on a twelve-hour schedule throughout this week. Analysis of any se- curity furnished up- on request. e J. H. Petter & Co. Investment Bankers 343 Michigan Trust Building Phone 4417 W West Michigan's oldest and largest bank solicits your account on the basis of sound poli- cies and many helpful services . . . OLD KENT BANK 2 Downtown Offices 12 Community Off ices £2) 0D 0) GE) GED (D-DD () (ED 0) ED) C.D () ED () () <3) () > () <- . Scrapple For making scrapple use two pig heads, two pig tongues and two pig livers. These should be cooked in an iron-jacketed kettle that will hold about 45 gallons. Cover thoroughly and then remove from kettle and cut up the same as for head cheese, viz.: the cooked meats are chopped by with a knife until reduced to the proper size. After the livers are taken from the water, skim the grease and add forty pounds of cornmeal and five pounds of wheat to the water, putting in a little at a time, strring as put in. Cook slowly for five hours. Seasoning should be added before buckwheat and corn- meal are put in, consistng of: 2 ounces white pepper, 1 ounce red pepper, 8 ounces sage, 4 pounds salt. After the meal and water has been hand heads, tongues and buck- cooked about four hours and forty-five minutes, add the heads, tongues and livers, stir thoroughly fifteen minutes, shut off steam, and place in a pan. When about cool, but while plas- about tic, add to each pan top a coating of the grease skimmed from cooking, 2 Lard Has Highest Shortening Power Chicago, April 10.—The discovery, based on thousands of scientific tests, that lard has the highest shortening power of any plastic fat commonly used in cooking was announced to-day by Wm. Whitfield Woods, President of the Institute of American Meat Packers, which is the trade, research and educational organization of the American meat packing industry. “The outcome constitutes a scientific discovery of great importance to the 13 live stock and meat industry, as well as to consumers,” Mr. Woods stated, “for the tests, made in the Research Lab- oratory of the Institute of Chicago, show that approximately three-fourths of a pound of lard has the shortening power of a pound of other plastic shortening.” “The high digestibility of lard has been definitely established by a num- ber of impartial investigators,’ Mr. Woods continued. “For example, C. FE. Langworthy made a study for the United States Department of Agricul- ture on the digestibility of fats and oils, and proved that lard is equal in digestibility to any fat. The data show that various ‘hydrogenated vegetable oils vary somewhat in digestibility, but in no case was any of them ever found to be superior to lard. Lard, more- over, is probably the most economical shortening on the market today. “The function of a shortening,” Mr. Woods continued, “is to make a pro- duct flaky and tender, or, as the house- wife and baker designate it, short, “The tests were conducted on pie crust, which was selected for the rea- son that it is one of the most widely used articles of food in which the short- ening agent is ‘an important factor. The breaking strength of the different crusts was determined on a shortom- eter, a device adapted from machines used to test building materials.” —__» +. We are told by some that we are slaves. If being a slave means doing only what we have to do, then most of us are in truth slaves, but he who does more than he is required to do becomes at once free. He is his own master. How often do we hear it said, “Tt was not my work.” Too often we fix our minds almost entirely upon what we are going to get and give no thought at all as to what we are going to give in return. A Big-Profit Sales Stimulator Priced at: 20 cents per dozen delivered Sells at: 2 cakes for 5c Brings you: 50% on cost Fresh Compressed RED STAR YEAST Grown from Grain RED STAR YEAST AND PRODUCTS COMPANY Milwaukee, Wisconsin Strictly Independent — Since 1882 GRAND RAPIDS Demand Increasing for MICHIGAN APPLES WITH FLAVOR We have the best assortment of Varieties in Michigan— Cleaned. Polished and regraded by Modern Electrical Equip- ment before leaving our Warehouse — Wholesale only. Wolverine Dealers, send us your orders. KENT STORAGE COMPANY MICHIGAN 14 MICHIGAN TRADESMAN April 12, 1933 HARDWARE Michigan Retail Hardware Association. President—Wm. J. Dillon, Detroit. Vice-President — Henry A. Schantz, Grand Rapids. : Secretary—Harold W. Bervig, Lansing. Treasurer—William Moore, Detroit. Field Secretary — L. S. Swinehart, Lansing. Spring Suggestions for the Sporting Goods Department The great value of sporting goods, so far as window display is concerned, is that they lend themselves readily to picturesque effects. A merchant with ingenuity can evolve a lot of effective window trims at comparatively slight cost. The materials and fixtures used one year can be carried over to the next, and used again with minor vari- ations. Fishing tackle should be shown early. In most places it starts the spring sporting goods trade. Get in touch with the fishing clubs and invite the members to come in and see what you have to offer. Get after the unat- tached anglers by judicious advertising and attractive window display. A good effect is secured by showing a trout stream in the background. In the foreground is shown the dummy figure of a fisherman with a broken line. Show the trout careening off with the other end of the line in its mouth. A stuffed fish, a wooden model painted in natural colors or even a cardboard model will give the effect. Then put in a show card with a catchy slogan, “Why didn’t I buy one of those good lines from Blank’s?” Such a display requires some work, but it is good. A simpler display shows a fisherman indulging in his sport amid realistic surroundings. Such a display is not so difficult to put together. Of course you need a dummy figure. Forest or river bank can be suggested by a generous arrangement of artificial leaves, grass and moss. At the back of the window show a fisherman casting his line into a lake. The water in this, as n the previous window, can be suggested by a stretch of mirror soaped over in places. Fishing rods, to be shown to the best advantage, have to be jointed to- gether. Except in the very cheap grades it is seldom possible to make a sale unless the rod is shown jointed. A customer will like to see just how the rod balances and hangs. The more easily a rod can be shown the more readily it will be sold. If the clerk has to reach down into a box under the counter, or even has to joint the rod, the delay will have an injurious effect on sales. The best way to show fishing rods is to have them either on a rack or stand (jointed) or on one of the counters or tables down the middle of the floor. In this way, 25 or 30 different rods can be shown, with the number and price marked on each rod. If it is not pos- sible to show the rods in these ways, a sample of all styles and prices of rods can be carried in stock, and those pay- ing the best margin of profit can be selected for particular display. It is as a rule inadvisable to give too much prominence to cheap steel rods or the low-priced split bamboo rods. These sell readily enough, with only a slight margin of profit; it 1s better to con- centrate on the quality lines, stressing their strong selling points. When a sale is made, the sample shown should be delivered to the cus- tomer. This rule should also be follow- ed in the case of reels. Then you will have no accumulation of stock. Reels should be shown in the case according to price and number, and the price as well as the size marked accompanying tag, on each reel. The tag should be taken from the reel when sold and another reel from the stock immediately put in its place. After his fishing displays, the mer- chant can feature the later lines, such as baseball, tennis, outfits, yachting supplies, golfers supplies, and the like. Baseball will be, of course, the big item, as far as popularity is concerned; but no line of sporting goods should be neglected. Quite often the demand for one of the more negli- gible lines can be very much stimulated by judicious advertising and display and by encouraging “key” individuals to get interested in the game. shop-worn on the canoeing Window displays, newspaper adver- tising, interior display and circulars to a selected mailing list will all help to get business. It will also pay the dealer to go out personally after business. This is not so much a matter of can- vassing for orders as it is of taking a personal interest in the various sports and sporting organizations. The dealer should interest himself in the sporting affairs of the community. If some one member of your staff has special charge of the sporting goods, he should be the store missionary to the various clubs. and in constant touch with their activities. Be ready to help any movement to organize a club or association. If you have a room to spare for the purpose, put it at the disposal of the club for at least its organization meeting. Do everything you can to stimulate the sporting activities of the community. Whatever you do along this line will react to the benefit of your business; but the more unselfish and disinter- ested vour activity, the surer it is to bring results for your business. If vou have the room, it may be worth while to run a repair department. This is, of course, conditional upon having someone on your staff capable cf dong the work: either a salesman with « knack of repair work or a repair man who, in busy moments, can get behind the counter. A repair depart- ment can be extended to include bicycles. The fact that a store is in a position to give a service of this kind at reasonable prices will help to attract trade. In handling sporting goods it is de- sirable not only to put on window dis- plays as frequently as possible, but to give the line quite a bit of display in- side the store. Group the sporting goods together, and, if possible, select some member of your staff to take especial charge of the department, If possible, locate the department near the front of the store, so that the goods cannot fail to be seen. Above all, see that the goods are neatly arranged and free from dust. Sportsmen like to look over the goods; and to show them fish- ing rods covered with dust or smeared boxes containing baseballs is a pretty to give them the impression are looking at old stock. Victor Lauriston. sure Way that they —__~++>—___ Proceedings of the Grand Rapids Bankruptcy Court April 3, 1933. We have today received the Schedules, Reference and Adjudica- tion in the matter of Percy G. Beals, Bankrupt No. 5175. The Bankrupt is a resident of Kalamazio, Mich., and _ his occupation is that of a laborer. The schedule shows assets of $500 of which the full amount is claimed as exempt, with liabilities of $7220.16. The court has written for funds and upon receipt of same the first meeting of creditors will be ealled and note of same made herein. April 1, 1933. We have today received the Schedules in the matter of Wm. Mil- ler Hardware Company, Inc., Bankrupt No. 5156. The schedule shows assets of $19,145.86, with liabilities of $15,261.11. The first meeting has been called for April 18, 1933, at 2 P.M.. Bastern time. The list of creditors are as follows: Persona! tax on stock: =. $456.58 B. F. Avery, Louisville, Ky.______ 87 Adams Co., Dubuque, lowa________ 40.86 American Device Mfg. Co., Red Bud i 3.09 W. D. Allen Mfg. Co. Chicago __ 5.84 American Stove Co., Cleveland____ 1.93 Arco ©o.,, Cleveland. 24.48 Aluminum Goods Mfg. Co., Manito- WiC Wis. a3:70 American Screw Co., Chicago ____-_ 25.15 Aluminum Cooking Utensils Co., New Kensington, Fa. 33.78 Anderson Stove Go., Anderson, O.-- 65.50 Ajabastine Co. G. B.2- 2 = 87.88 Beckley Ralston Co., Chicago___-___ Lad Brown & Shelter Co... 5G. a... 109.21 W. &§. Bruener & Sons, Heber Springs, Arkansas... 42.98 Belding Basket Co., Beiding ______ q. fo Baldwin Stove Co.,, Cleveland____ 2.55 Boye Needice Co., Chicago _____ 9:19 Barlow & Seelig Co., Ripon, Wis. 10.60 Boer Bros. Ne Nee 33.49 Bun Sons Co., Detroit... = 176.66 Boyer Chemical Co., Chicago__.__ 24.40 Carborundum Co., Niagara Falls, De ye 19.23 Carbola Chemical Co., N. ¥....___ 29.55 CG. © M. Corp... Buffalo, N. ¥.____ 75.12 CO. & KK. Co, Cleveland ..: 31.73 Clauss Shear Co., Fremont, ©.__.- 110.04 Corona Chemical Co., Milwaukee. 11.04 Casement Hdwe. Co., Chicago, Tl. 65.38 Cribbin & Sexten Co., Chicago... 423.38 Detroit Vapor Stove Co., Detroit 60.08 Deshler Broom Co., Deshler, Neb. 60.08 Eugene Dietzgen Co.,, Chicago____ 7.26 Damascus Steel Products Co., Birra: oe es 56.02 Co Banmrch Columbus, 0.0 - 2 144.32 Eclipse Machine Co., Prophets- eanea ae ee 232.3 Kconomy Plumbers Co., N.Y... = 20.50 Extension Garment Hanger Co. Dallas: Tanase oe 1.90 mW; 2D. Hawards Co., Detroit... 3.87 Ferguson HWlectric Co., Manistee__ 18.64 Filer Fibre Co., Miler City. 142.22 Fulkerson Bros. Handle Co., Pux- iio so. LLU 38.80 Fair Ave. Park Shop & Hdwe. Co., Benton Marpor 0 9.00 Fuller Warren Co., Milwaukee____ 32.24 Flint & Waling Co., Kendallville, ga ee 33.39 Frankfurth Hdwe. Co., Milwaukee_1775.02 ‘Fort Dearborn Watch & Clock 3 OO.,° (eae Ge 1.74 Greenlee Tool Mfg. Co., Rockford, AU 9.67 Gilbert & Bennett Co., Chicago... 59.53 Griswold Mie. Co.. Mrie. Fa. = 51.10 Gendron Wheel Co.,, Toledo, O.__ 116.66 i; Gould & Co; Chicago =. | 153.86 Hill Motor Sales, Manistee________ 2.25 Huenefeid €o.,, Cincinnati, O._2__ 58.13 Hibbard, Spencer, Bartless & Co., Cnicare, Te 53.15 Hazeltine Perkins Co., G, BR. 100.00 A. R. Haeuser Co., Brooklyn, N. Y. 17.10 Indianapolis Stove Co., Indianap- Olis te 90.00 Independent Electric Co., Muskegon 27.04 Jackson Fence Co., Jackson___.____ 596.16 Manape & Voirnt, Gi 6.21 ove: Mie. Co, UWrie, Fas | 3.46 Lawrence Bros., Sterling, Ill.____ 88.70 H. Leonard & Sons Co.,, G R.____ 38.35 Lloyd & Smith, Manistee_________ 4.34 F.. E . Myers & Bro., Ashland, O. 28.50 Majeztic Miz. Co., St. Louis. 1.67 Mayes Brothers Tool Mfg. Co., Inc., Port: Avstin, Mich 23.10 G. H. Mansfield Mfg. Co.,, Canion, MAGS 14.97 Midwest Products Co., Cleveland, ae ee 98.81 Martin Varnish Co., Chicago, Il. 146.76 Martin Senour Co., Chicago______ 828.62 Milcor ©o., Milwaskee .. 38.69 Moore Bros. Saw, File & Toole Co., ‘sveenvine, Mich.2 oe 168.8 Mich Tidaye, (Co. Go Rio. 427.71 Manistee iron Works Co., Manistee 37.50 National Stamping & Elec. Co., : SRA ge 13.18 Natinoal Brass Co., G. BR. 92.26 Ohio Glass Co., Toledo, O.________ 43.56 C. H. O’Neil & Sons Co., Milwau- BSCR ee ee ee 219.32 $100. Pittsburgh Plate Glass Co., G. R. 50.00 Perfection Oil Stove Co., Dowagiac 177.57 Pritzlaff Hdwe., Milwaukee____-_-_2064.65 Pere Marquette Line Steamers,, Co.;- Manistee... 3.05 Quick Meal Stove Co., St. Louis_-__ 2.38 Quaker City Rubber Co., Phila, Pa. 20.00 Richards Wilcox Co., Aurora, Ill. 12.69 Jas: B. Rhodes, Kalamazoo... 6.56 J. EF. Rittenouse Co., Akron, QO... 31.73 J. Rauschenberger Co., ,Milwaukee 99.64 Reed Mfg. Co., Canadiagna, N. Y. 42.28 Ranney Refrigerator Co., Greenville 15.05 Round Oak Furnace Co., Dowagiac 55.04 Sheboygan /Coaster & Wagon Works, Sheboygan, Wis... _ 17.14 Savory €o:,, inc., Newark, N. J... 45.82 Safe Padlock & Hdwe. Co., Lan- CASter ays. 2 ee 29.22 iW. GB: Stevens & Son, N. You | 13.37 Sherwood Hall Co.. G. BR. 6.86 Schantz Dmplement Co... G RR... _.. .%3 4. G.. Spalding Co:., Chicazo ___ 435. Simmons Hdwe. Co., Toledo, O._.-. 348.12 Speich Stove Repair Co., Milwau- Ce NAVAS 21.08 Sargent & Co., New Haven, Conn. 2.90 J. H. Schults €Co., Manistec 25.85 BE. tressine Co., Chicago | 74 Tennessee Stove Co., Chattanooga, Tenn. 5. Toledo Plate Glass Co., Toledo, O. 84.96 7 5 U. S. Graphite Co., Saginaw______ 56 Union Cutlery Co., Olean, N. Y.._ 25.63 Upson Walton Co., Cleveland, 0. 56.37 Union Steel Products Co., Albion, Mich. 2 13.80 Valentine Co... Chicago. 1.37 Vaughan & Bushnell, Chicago______ 33.27 Wisconsin Abrasive Co., Milwaukee = 4.56 S. A. Weller Co.,. Zanesville, O... 52.09 West Bend Aluminum Co,, West Beng. Wis. 2 45.84 Wooster Brush Co., Wooster, O.__ 83.42 Western Union Telegraph Co., NiamIstee 6 1.63 Yale & Towne Mfg. Co., Stamford, Conn See ea 9.52 Wim. F. Zumfach, Milwaukee, Wis. 138.35 American Printing Co., Manistee__ 73.25 Howard Bottrell, Manistee, Mich. 1.1 Globe American Corp., Kokoma, SAG ey , obe.51 Detroit-Michigan Stove Co., Detroit 104.01 Merkie Brom Co, Paris, Til: $2.25 Manistee County Savings Bank, MaAmIStbe (2 2750.00 Olson Lumber Co., Manistee_______ 3.85 Manistee News Advocate, Munistee 1.00 Manistee Co. Savings Bank, Man- RStG ee ee es 70.00 April 3, 19383 . On this day final meeting of creditors in the Matter of John Starr Clark, Bankrupt No. 4862, was lheld. 3ankrupt only present. Trustee's final report approved and allowed. Bill of at- torney for bankrupt approved. and al- lowed. Claims proved and allowed. Made order for payment of administration ex- penses and first and final dividend of 1.5%. No objection to bankrupt’s. dis- charge. Meeting adjourned without date and files will be returned to Clerk of U.S. District Court. In the matter of Judson Price, Bank- rupt No. 4994, final meeting of creditors was held under date of April 3, 1933. Fred G. Timmer, trustee, was present in person. Kim Sigler, attorney, present for certain creditors. Trustee’s final re- port &nd account approved and allowed. Order made for paymet of expenses of administration, preferred claims and first and final dividend to creditors of 15.3%. No objection to discharge. Final meeting the adjourned no date. In the Matter of Valley City Oil Co., a Michigan corporation, Bankrupt No. 5149, first meetig of creditors was held April 4, 1933. McAllister & McAllister, Attor- neys, present for the bankrupt; certain creditors present in person and repre- sented by Hilding & Baker and Boltwood & Boltwood, Attorneys. Bankrupt’s at- torney stated that it was impossible for Don G. McAfee, president of the bank- rupt corporatio to be present. David R. Eason, Grand Rapids, Michigan, trus- tee; bond $1,000. Meeting adjourned to April 11, 1933 at 10:00 A. M., Eastern time. In the Matter of Leo E. Conkli, indi- vidually and doing business as Golden Star Record Co., Bankrupt No. 5151, first meeting of creditors was held April 4, 1933. Bankrupt present and represented by Cornelius Hoffius, Attorney. Claims filed only. 3ankrupt sworn and exam- ined without reporter. Fred G. Timmer, Grand Rapids, Michigan, trustee; bond Meeting adjourned without date. April 4, 1933. We have today received the Schedules, Reference and Adjudica- tion in the Matter of Hilton A. Piper, Bankrupt No. 5176. The Bankrupt is a resident of Muskegon Heights, Michigan, and his occupation is that of a salesman. The Schedule shows assets of $82,125.00 of which $700 s claimed as exempt, with labilities of $219,704.49. The first meet- ing of creditors will be called and note of same made herein. The list of credi- tors are as follows: Taxes due and owing... $. 42013 Rot Alberts, Muskegon___________ 4,000.00 Sanford P. Wilcox, Grand Rapids_13,000.00 Sanford P. Wilcox, Grand Rapids_ 3,500.00 Peoples State Bak for Savings, MUSKOSOH 2 (Continued on page 22) 2,989.54 April 12, 1933 DRY GOODS Michigan Retail Dry Goods Association. President—Geo. C. Pratt, Grand Rapids. First Vice-President—Thomas P. Pit- kethly, Flint. Second Vice-President—Paul L. Proud, Ann Arbor. Secretary-Treasurer—Clare R. Sperry, Port Huron. : Manager—Jason E. Hammond, Lansing. Show New Store Display Fabrics Widely varied types of decorative iabrics for window display of Sum- mer merchandise are now being placed on the market. Intended as a back- ground for bathing apparel, a rubber fabric features a realistic surf or water- fall effect. An open-weave cloth, with- out seams, permits use over a com-. paratively long space without the lines of the display being broken. A new mottled imitation leather material is being shown which is suitable for either floor or background. It may be walked upon without damage and is washable. Increasing use of cork cloth is being made by men’s stores for win- dow backgrounds. —_+ +> Misses’ Ribbed Hosiery Cut The hosiery market was disturbed during the week by a break in the price of misses’ 300 needle ribbed combed goods below the 85c per dozen level, which had been prevailing for some time. Asa result several producers de- cided to bring their mercerized num- bers, which are usually quoted slightly higher than the combed styles, down to 85 cents per dozen, thereby enabling retailers who buy from jobbers to sell them at 15 cents a pair. Some pro- ducers are of the opinion that the lower quotations are only temporary and that the former prices may be restored shortly. —_——__?os>—_- . Wider Laces Move More Freely Wider types of cotton and silk laces are selling in increased quantities, with a big business being done in narrow Alencon lace for underwear. Alencon and cord effects predominate in the cotton laces, with the silk varieties stressing Chantilly and Bohemian types. Lace-trimmed linen and novelty dance handkerchiefs have been moving in good volume. The linen merchan- dise is being sought for graduation, confirmation and wedding promotions, A scarcity is noted of Puerto Rican embroidered handkerchiefs. —_2+2>—____ Launch New Store Display Items French nude is the new shade ma- king strong headway in display mani- kins. This hue is of the medium sun- tan type and is being widely sampled by leading stores. For millinery dis- play, new heads made of goatskin leather are just being offered, which give a very “soft” appearance to the iace, The simulated hair is of kid, per- mitting hats to be put on and taken off The heads are equipped with glass eyes. New forms being intro- duced for evening wear display are being slenderized as much as possible and are “cut” low in the back. —_-2>—___ Defer Men’s Wear Council Plans for the formation of a men’s wear council are in abeyance at the present time and will probably be de- ferred until the Fall. The organization committee feels that at this time main emphasis should: be placed on the ef- forts of the men’s wear division of the easily. MICHIGAN 3etter Business Bureau and that this group will be able ‘to cope with any unfair practices which may develop. By Fall, it is felt, the economic situation will have cleared and the industry may be in a better position to support a project such as the council. ——_—_»-~>____ Most Blenket Lines Now Priced With the opening this week by Cat- lin-Farish Company, Inc., of the Arnco and Arnall blanket lines, most of the leading ranges have been officially priced. The Arnco Arnall all-cottons were priced in line with the market. Since the openng of the lines very little buying has appear- ed, as buyers apparently are not en- tirely satisfied with the new basis. It is reported that a good-sized amount of advance business was booked by some mills at levels below the official opening, and whether large buyers will he new figures is a part-wools and be willing to pay t question in the trade. Sellers, however, fee] confident tthat wool will move up shortly and assist in strengthening the blanket market. —_—_»<- 2 ____ Hard Surface Rug Call Up Slightly A slight increase in sales is noted this week by manufacturers of hard- surface floor coverings. The pick-up is seasonal, however, and confined to only a portion of the sales area, The volume involved, producers admit, is too small to have any noticeable effect upon the market generally, which is quiet. Spring buying throughout the country has been so restricted that the manufacturers are now having diffi- culty in decidng upon styles for the Fall season. No definite, consumer preferences have been apparent, they said, because purchasing has been scat- tered over a wide range of both prices and styles. —_-_-> 2 > Summer Lamp Orders Placed A substantial volume of orders for popular-price lamps for late Spring and Summer sale was placed in the whole- sale market this week. Small pottery table lamps with parchment shades were in principal demand in ranges up to $7.50. More than 40 per cent of the orders were for lamps to retail around $3 and $4. There was a limited call for regular Spring merchandise in ranges up to $18. The preference in regular goods was for bridge and other styles of floor lamps. Silk and silk and rayon shades specified for the floor lamps. were ++ ___ Dry Goods Jobbers Still Cautious Despite the prevailing opinions in the primary textile markets that prices will advance as a result of impending national legislation, dry goods whole- salers continue to purchase cautiously. Organdies are the one item which they buy in large volume. In other lines, jobbers cover only their immediate needs, in addition to placing some ad- vance business on blankets. They re- port that the recent stronger tone in gray cloth prices are being reflected in various finished goods lines. a Better Rayon Demand Expected 30th tthe knittng and weaving trades look forward to at least a slight in- crease in demand for rayon cloth and other products, following the price re- duction. The persistent rumors of the last few weeks thas retarded buying to a great extent, and orders for even im- TRADESMAN mediate needs are held up. Cloth sellers insit ‘that present quotations anticipate the reduction, but it is regarded as likely that buyers will press for further concessions. Rayon and rayon mixture hosiery may be cut about 5 cents per pair, it was thought. The DuPont Ray- on Company announced yesterday that it had made new prices in line with the Viscose cut. Other producers are ex- pected ‘to make similar announcements shortly. —_» + 2 ____ Pre-Easter Sales Help Curtains. Curtains which can be retailed at $1 or less are in sharper demand this week and the majority of curtain manufacturers are operating plants at 75 per cent. of capacity. three weeks ago the rate of operation 15 was well below 50 per cent. through- out the market. Special pre-Easter promotions now under way in retail for the improvement. stores account Purchasing delays incident to the bank holiday have retarded the nor- mal movement of goods this season, producers said yesterday. and they predict that preliminary showings of Fall month as a result. lines will be delayed at least a —_--<___ To insure good health: Eat lightly, breathe deeply, live moderately, culti- vate cheerfulness, and maintain an in- terest in life. —_>-~>___ Less than The wise man is his own best as- sistant—Walter Scott. 8 a as MICHIGAN BELL TELEPHONE CO. No! FRIENDLESS? But she has no telephone with which she may call friends or be ealled by them. For that reason, frequently, she is not included when “spur of the moment” bridge, dinner, theatre and dancing parties are arranged. A telephone in the home is almost indispensable if you have a room or garage to rent, or if you are advertising in the “For Sale” or “Wanted” columns of the newspapers. A telephone in the home “Pays its Way”. GRAND RAPIDS PAPER Box Co. Manufacturers of SET UP and FOLDING PAPER BOXES SPECIAL DIE CUTTING AND MOUNTING G R AN D R A,P I Ds, MICHIGAN 16 MICHIGAN TRADESMAN April 12, 1933 HOTEL DEPARTMENT Earthquake Stories Which Are Abso- lutely Untrue Los Angeles, April 8—I am indeed pained to learn of the death of that most estimable woman, Mrs. Frank Ehrmann, of Kalamazoo. I have known the Ehrmann family for many years and they have always been among my choicest friends. Outstanding in her intelligence, kindliness and hotel as well as home affairs, she surely estab- lished a standard which might well be followed by others. To her husband and family I exteifd my most sincere sympathy. One of the favorite indoor sports in this community right now is the telling of sensational stories regarding casual- ties in the recent earthquake, which bear as little relation ‘to the truth, ap- parently, as do the Eastern reports which so grossly exaggerated the ef- fects of the tremblor. Every story re- lated is “personally known to be true” by the teller, according to his version. He was told it by a doctor or a teacher or a welfare worker who was right there. Oh, yeah? Here are some of the favorite themes: That an elemen- tary school buildng collapsed, killing 60 little children in the gymnasium; that a school plunge collapsed, killing forty boys who were swimming. (As though elementary school children or high school boys would be indulging in gymnastics or swimming at 6 o'clock in the evening, or that the mourning of bereaved fathers and mothers could be stilled into secrecy.) That one under- taker reported 90, or 40, or 100 bodies in his establishment which were not included in the casualty list. Of course the fact that no trace of such bodies or their identities or their families can be found does not interfere with this ghoulish tale. That an expectant mother was dragged from the ruins, a raving maniac, a week after the catastrophe. That a man, trapped under a beam, was dragged from the Long Beach debris, also a raving ma- niac, a week after the event. That a woman, trapped in a rest room, turned up a week or so afterward. All re- ported to be maniacs, but apparently none of them made so by lack of sus- tenance. That in places the earth opened up a foot or two, and then closed up again, shearing away all the tires of the automobiles on the road. This phase is always offered by eye- witnesses. There are many other tales, of course. But to date these fairy stories are favorite bed-time offerings at social gatherings and club meetings in a city already done much harm by exaggerations of the quake. And— needless to say—all of them are abso- lutely untrue. The convention guest is undoubtedly a good thing to have at your hotel occasionally, but so much more val- uable is the fellow who comes along several times a year and leaves a few dollars in your collection plate. You may crowd him out at convention time, but he is gritty enough to come back for more punishment, especially if you give him the glad hand as though you really mean it. I notice by my Detroit paper that Michigan hotels are being inspected by state authorities. This has been at- tempted several times, but the results have not been announced and [ trust if the work is continued the authorities referred to will use funds placed at their disposal judiciously. I think from my own knowledge I might be in a position to offer a few pert suggestions which might help them along in their investigations. There are, in this good, old world of ours, a lot of people who think they could conduct almost any class of business much more satisfac- torily than those who are fillnig the jobs. That’s the reason they always have so much time to think they could do all these things. Maybe Michigan has a place for a few of such, How- ever, since the induction of the way- side inn into the game it has been felt, even by hotel proprietors themselves, that for sanitary reasons at least an inspection by parties with vested au- thority is desirable. Each resort is supposed to be checked for adequate and safe water supply, sanitary toilet facilities, with a proper check on the disposal of garbage, etc. There should also be a careful investigation into the food sources, especially those for milk supply. These are wise provisions and it is to be hoped they will be carried out to the very letter. The matter of cleanliness in hotels has been a sub- ject of state regulation for a number of years, but my personal observation leads me to the conclusion that such regulations were perfunctorily en- forced. It doesn’t matter much if the sheets are a few inches short of the prescribed length, but it is an affair of great moment if the blankets and quilts are unclean. Other states have had hotel inspection for some time. If it can be kept out of politics and the appointment of inspectors made from the ranks of such as have a practical knowledge of hotel requirements, it ought to be worth while. Otherwise it will mean absolutely nothing, and will be of no benefit to anyone. Hotel Blackstone, Chicago, after much talk and guesswork, is going to be reopened. as a hotel and not as an office building, as has been conjectured. The National Realty and Investment company, engaged in hotel operation elsewhere, has taken a lease from the Metropolitan Life Insurance Com- pany, and Roy Carruthers will be man- aging director. A piece of news, in con- nection -therewith, which will interest my Michigan friends, is that George Lindholm, who_assisted Mr. Carruthers in the operation of the Book-Cadillac in its earlier days, will assist the latter in the operation of the Blackstone. Mr. Lindholm is at present manager of Hotel Drake, Chicago, and has a bunch of friends wherever he is known. J. W. Wood has taken over the man- agement of the American House, at Detroit, which has been remodeled. and redecorated. There is some talk of Ernie Rich- ardson, who until recently was con- ducting Hotel Wolverine, Detroit, ta- king over Hotel Vincent, Benton Har- bor. I hope it can be arranged, for the Vincent needs just such an individual as Mr. Richardson, who is familiar with conditions in that city, to place it on the map in the position it should occupy—top of column, next to read- ing matter. D. J. O’Connor, the pres- ent manager of the hotel, and head of the operating company which controls it, announced some time ago that he had no desire to remain as manager, and this leaves an opening which, ow- ing to long experience and an extend- ed acquaintance Mr. Richardson is fully qualified to occupy. I presume this would mean, also, that “Dick” Murray, the former’s son-in-law, would be with him in the undertaking. What a re-union I would enjoy with these good people when I return to Mcih- igan for my summer visit. Howard V. Heldenbrand, scion of a race of real hoteliers, who has been connected with the Durant, at Flint, for some time, is assuming the man- agement of Hotel Waldron, Pontiac, a modern hotel with 100 rooms—ultra modern, I might say. Howard, who is a writer on hotel topics, of no mean ability, is possessed of certain char- acteristics which go to make the suc- cessful hotel,man, and I expect good news hereafter from that quarter. There is much discussion among the hotel men throughout the nation as to just what method to apply in handling sales of the new 3.2 beer. There ought not to be much difficulty involved in solving the problem, if the hotel and restaurant operators will confine them- selves to legitimate sales of that par- ticular article, instead of taking the position the former saloon operators did, in considering a Jicense to sell liquor as a special privilege to commit burglary, hold-ups and possibly mur- der. I believe in the future that the sale of all beverages will be safeguard- ed, the same as they are in most of the foreign ‘civilized countries, which lift them into the channel of legitimacy. The various hotel and kindred organ- izations have taken a firm stand in the matter, which ought to have an im- portant bearing on future actions. In the meantime let’s try and be good- natured as well as supremely happy. In the town of Annaheim, a short distance from Los Angeles, church socials, luncheons and dinners became so numerous that the restaurant and cafe men finally called upon the Cham- ber of Commerce for a solution of their problem of an ever decreasing number of patrons. The church people were called in and explained that the mem- bership had been serving the public at large because it was considered a com- munity need. When the facts were pre- sented and the nearness of failure of some of the caterers explained because of this unusual condition, the ministers admitted the fault of their congrega- tions and agreed: to co-operate in eradi- cating the practice. Why isn’t this a very brilliant solution of the whole problem? This encroachment is felt almost everywhere, but the real facts have not heretofore been brought to the surface. Hereafter instead of be- wailing your fate, call a conference of all who are thoughtlessly engaging in this type of competition, and the chances are your troubles will be ironed out. Sometimes I wonder if we are not getting back to the good, old days which preceded those when “big bus- iness” began to sit up and take notice. Then each man owned his own bus- iness. He was a cobbler, carpenter, tailor or mason, he owned his own shop and tools. Then all at once con- solidations began—became an accepted fact. The corporation owned: the shop, the tools and the business, and the former proprietor became dependent on someone else for a job. Then came along the consolidation of the small stores, so that, instead of a hundred different institutions there were the department store, which owned its own delivery system, had its own window trimmer, did mass advertising, went Store, Offices & Restaurant Equipment G.R.STORE FIXTURE CO. 7 lonia Ave., N. W. Phone 86027 Hotel and Restaurant Equipment H. Leonard & Sons 38-44 Fulton St., W. ALL GOOD ROADS LEAD TO IONIA AND THE REED INN Excellent Dining Room Rooms $1.50 and up MRS. GEO. SNOW, Mgr. CODY HOTEL GRAND RAPIDS RATES—$1 up without bath. $2.50 up with bath. CAFETERIA IN CONNECTION MORTON HOTEL Grand Rapids’ Newest Hotel 400 Rooms -t- 400 Baths RATES $2.50 and up per day. “A MAN IS KNOWN BY THE COMPANY HE KEEPS” That is why LEADERS of Business and Society make their head- quarters at the PANTLIND HOTEL “An entire city biock of Hospitality’ GRAND RAPIDS, MICH. Rooms $2.25 and up. Cafeteria -t- Sandwich Shop GRAND RAPIDS, MICH. Warm Friend Tavern Holland, Mich. Is truly a friend to all travelers. Ali room and meal rates very reasonable. Free private parking space. JOHN HAFNER, Manager me awe i Park Place Hotel Traverse City Rates Reasonabie—Service Superb —Location Admirablie. GEO. ANDERSON, Mgr. ALBERT J. ROKOS, Ass’t Mor. New Hotel Elliott STURGIS, MICH. 50 Baths 50 Running Water European D. J. GEROW, Prop. Occidental Hotel FIRE PROOF CENTRALLY LOCATED Rates $2.00 and up EDWARD R. SWETT, Mar. Muskegon “fe Michigan Columbia Hotel KALAMAZOO Good Place To Tie To HOTEL ROWE We have asincere interest in wanting to please you. ERNEST W, NEIR MANAGER ~9 April 12, 1933 into the business even of feeding the public and a thousand and one ©ther things. But from my personal observ- ation and what I have had told to me by chain store conductors, there is a possibility that consolidation has out- consolidated itself. Quite likely’ spe- cialization became such a force that even some of the bigger concerns are beginning to realize that it is much better to devote one’s energies to some one thing and let specialists handle other lines. It thas really got so far along that when a delivery truck comes to your door with the name of some great merchantile institution gaudily painted, on its sides it may not mean anything at all. The truck may be owned ‘by a private express company who is performing this service on a contract. If you eat lunch or drink an ice cream soda at a drug store fountain, you may not be patronizing the drug store at all, but you may be really en- riching the coffers of some large cater- ing establishment. The cigar counter where you buy your cigar may be con- trolled by another lessee. A new, large department store I know of in Los Angeles, is really but a community of small dealers who sublet certain space for bartering their own wares. If you buy haberdashery you are simply pa- tronizing a small shop keeper, and the same may be said of shoes and even toilet appliances. This is often appar- ent when one looks over the adver- tising of many of the so-called depart- ment stores, and notices the lack of co-ordination in exploitation. In a general way, however, the effect upon the patrons is about the same, but it makes a vast difference with the man- agers if they are in reality handling their own affairs, even if they are fol- lowing a fashion set by someone else. Sometimes it is a good plan to accept the advice of the other fellow, especi- ally if he has ‘been educated in the school of actual experience. It is worth the while of the average small mer- chant to occasionally take stock of himself in order to make sure that he is not subjecting himself to handicaps which ought not to be tolerated. My experience as a road salesman availed me much when I afterward became a hotel conductor, but I never lost sight of the value of co-operation with other conductors and learning of their methods. Conditions are daily chang- ing. Why not keep up with them and not take the time to study them up afterwards? Bonk S. Verbeck. 2 Items From The Cloverland of Mich- igan Sault Ste. Marie, April 10—The new deal has given the Soo a new postmas- ter. This time we have for the first time a woman postmaster in the ap- pointment of Mrs. Mary A. Ripley. Her appointment is significant and is in keeping with the modern trend of women playing an active part in gov- ernmental functioning. Mrs. Ripley de- serves credit for her activites, which has helped win this appointment. Her many friends know that she wili suc- ceed. Election is over. Congratulations all around. Now let’s get back te work. It looks as if we have to wait until We can get beer made in America. Pro- hibition of export to the United States of beer, ale and porter, wines, etc., has been lifted by the Canadian government at Ottawa, but it is not likely that very much of the brews will enter this port. “The duty on beer, ale, porter and all malt brews is $1 per gallon, while the duty on wines varies. The average wne duty is about $1.25 per gallon.” Chas. Williams, the customs collector here, has received no official word about the importation of 3.2 per cent. beverages We are to have another new doctor here. The latest arrival is Doctor Henry Moorehouse, osteopathic physi- cian and surgeon, who will open offices MICHIGAN at 136 Ridge street. ground floor, in the Partridge and Barnes block. The doctor will specialize in the removal of tonsls by the electro-surgical meth- ad. For the past three years’ Dr. Moorehouse has been engaged in prac- tice at Gladstone. Jerry Lynch. of the Lynch Timber Co. 3s inspecting the land near Bodi lake, preparatiry to his lumbering operations which start there within the next few days. It seems like good news to hear of lumber operations starting up again, as it reminds us of the good old times we enjoyed years ago. Our city commission is doing things now. At the last session they cut out the salaries of the city manager and other city and county officials, also asked the gas company to make a lower rate. Everybody is doing it. Why not we? Little Willie wants to know if the Government cannot do something about all the toy banks which are be- ing liquidated. Earl Turk and William Higgins have taken over the billiard parlor formerly conducted by Young & Mowhiney, at 109 West Spruce street. They will continue to handle cigars and tobacco in connection with the billiard parlor. The new proprietors members of the coast guard attached to the Great Lakes division here, The new Andary store in the Waco block is now opened for business with a complete line of new merchandise and all new fixtures, furniture, mod- ern equipment and shelves. The new store is one of the most attractive in the city. R. R. Reinhart, formerly traveling salesman for the Hekman Biscuit Co., of Grand Rapids, has been appointed city treasurer, and has resigned his position as traveling salesman. James Lapish has been selected to succeed Mr Reinhart for the Hekman Co. Miss Grace Jones has opened a new hat shop and ladies furnishings in con- nection with the Bailey boot shop on Ashmun street. The shop is main- tained exclusively for women by wom- en. All of the fixtures have not yet arrived. The shop will be equipped in modernistic furnishings and shades of old rose and beige. Willam G. Tapert. —__2-+____ When On Your Way, See Onaway Onaway, April 11—Election week is past history. George Graves, popular west side grocer, becomes the newly elected city commissioner. Will B. Gregg was re-elected justice of the peace, third term for four years. Only five townships out of sixteen going Republican and entire number favor- ing repeal of the eighteenth amend- ment, although Onaway proper gave by far the largest per centage of votes against repeal. It might have been worse. Now watch results. Harry Webster, superintendent of Black River ranch, comprising some twenty thousand acres, is aiming to- wards developing a very interesting place—enclosures of a good many acres of deer park, together with the wild animals which abound in the vi- cinity—wolf, fox, coyote, elk and a possibility of getting a buffalo. Harry also states that as a curiosity he may add a Republican to his collection if a speciman can be found, although the species is becoming very rare. Trout fishing will soon be the pas- time—a perfect network of trout streams in the vicinity of Onaway. The East and West branches of the Black River, Big Rainy, Little Rainy, Can- ada Creek, Milliken Creek, Pigeon, Big and Little Ocqueoc, Tomahaw, Ox Bow, Silver Creek, McMaster, Bowen Creek, all teeming with either speckled or rainbows—all open for fishing May 1. That tingling sensation which starts at the finger tips about this time of the year and gradually extends the en- tire length of the arm until, becoming unbearable, the affliction compels the were formerly ° TRADESMAN sufferer to jump from his bed about 3 o'clock a.m. May 1, rain or even snow will not stop him. There is only one remedy for the malady—freedom and plenty of bait. Squire Signal. Death of John A. Green In the death of John A. Green at his home in Cleveland on the night of April 1 the trade has lost one of its staunchest members. He was 79 years of age and was apparently enjoying his usual good health until stricken with a sudden attack of indigestion, Al- though retired many years from active grocery business he never relinquished his interest in and support of every movement directed towards the ad- vancement of what we term the indi- vidual grocer. During his long career he served as Secretary and as Presi- dent of the National Association of Retail Grocers. He has acted as their representative and spokesman on many important occasions both in this coun- try and abroad. He made trips around the world, studying conditions in the grocery business in the countries visit- ed and the result of these observations he gave to his fellow grocers in many interesting letters, many of which have appeared in this paper and in talks and addresses before trade meetings and conventions. He was ever the cham- pion of fair dealing and just considera_ tion for all factors in the trade, For many years John Green (Uncle John as many of us called him) and his late wife, Kate, were familiar fig- ures at all conventions in the Food Trade, National, State and local. He gave freely of his time and money in carrying on this good work. Besides 17 loyalty to and great interest in grocery trade matters he will be best remembered for his adherence to those principles which good; for a character full of love his fellows and while defend the right we never knew him to speak ill of any. His was a long and busy life and while his friendly person- ality will be missed his memory will be kept fresh and living for the good he has done. Funeral services were held at his late home on Wednesday, April 5.— American Grocer. his stood for right and for always quick to > H. V. Heldenbrand writes as fol- “T thought you might be inter- ested to know that I am leaving the Durant, where I have been connected for the past eighteen months, to return to Pontiac to take the management of Hotel Waldron, effective April 1. The rooms are unusually comfortable and well-furnished, and the rates are scaled to the present-day market. An attrac- tive coffee shop will be conducted from the standpoint of pleasing the palate without displeasing the expense account.” lows: 2. ___ What’s Your Average? 00 pepr cent.—I won't. 10 per cent. E cant. 20 per cent.—I don’t know how. 30 per cent.—I doubt it. 40 per cent.—I wish I could. 50 per cent —I think I might. 60 per cent.—I might. 70 per cent.—I think I can. 80 per cent.—I can. 90 per cent.—I will. 100 per cent.—I did. ings probably came second. start to share. closed. quality at reasonable prices. Retailing during 1931 suffered tremendous blows, in 1929, according to the census of distribution, amounted to $50,000,000,000. For 1931 they were certainly below $40,000,- 000,000. Specialty shops handling the finer qualities of goods in the higher price ranges were hit the hardest. Retail Conditions as Viewed by Market Authority Dr. Paul H. Nystrom Sales Home furnish- Department stores have had the most severe test in their entire history. Food stores, generally speaking, have suffered the least. The outlook for 1932 is for a continuation of the same conditions as have prevailed in 1931. ness improves it will take some time before retail trade will There is no likelihood of improvement during the spring season over the sales of a year ago. do but little more than wait on more fundamental economic improvements, the most necessary of which is a stabilization of confidence in our banking and monetary system. meantime good planning for most retail stores involves budget- ing to secure sales approximately the same as last year, Even when general busi- Retailing can In the This does not mean that opportunity for retail ability is Consumer interest in fashion is as keen as ever. The desire for satisfactory service is probably stronger than ever. A wholesale mistake made by many manufacturers and retail- ers during recent months in marked cheapening of qualities of goods leaves a wide open door of opportunity to individual concerns for aggressive promotion in the sales of goods of Dr. Paul H. N ystrom, Professor of Marketing, Columbia University. 18 DRUGS Michigan Board of Pharmacy. President—J. W. Howard Hurd, Flint. Vice-Pres.—Duncan Weaver. Fennville. Director—E. J. Parr, Lansing. Examination Sessions—Three sessions are held each year, one in Detroit, one in the Upper Peninsula and one at Ferris (Institute, Big Rapids. Michigan State Pharmaceutical Association. President—F. H. Taft, Lansing. First Vice-President—Duncan Weaver, Fennville. Second Vice-President—G. H. Fletcher, Ann Arbor. Secretary—R. A. Turrel, Croswell. Treasurer—William H. Johnson, Kala - mazoo. Some Practical Hints for the Prescrip- tion Room It is, of course, agreed by all that the prescription room is the heart of the pharmacy, the nucleus about which the entire pharmaceutical universe re- volves. The more time one devotes in the prescription laboratory the greater are his opportunities to come in con- tact with those little and big problems the solutions of which make the sail- ing smoother. There are one hundred and one details which can be accom- swifter dispatch and because of either plished with greater efficiency greater thought devoted to the details or because of longer experience. In this article I shall endeavor to pass on to my pharmaceutical friends, not some unusual laboratory practices or trick manipulations, but a few little, prac- tcal hints which may make the work in the pharmaceutical room a little less burdensome. For instance. there often arises the problem of labelling stock bottles in the cleanest, neatest and cheapest way. Labels often come off and leave one in the dark as to what the bottle contains. The best and cheapest way that I know of labelling bottles, and also the safest is to paint the name of the con- tents directly onto the bottle. Make up a solution of the following: Methyl violet 0.1 gm. Best white shellac___________ 10.0 gms, Alshsl O55) tC Shake thoroughly, and apply to bot- tle either with a small, very fine brush, or toothpick. The problem of compounding a pal- atable castor oil is one that often con- fronts the druggist. There are per- haps a score of methods of getting up such a mixture. At the time of taking they are decoyingly sweet, and later this is succeeded by a bitter taste in the mouth. The following method is not only the cheapest way of com- pounding a palatable castor oil, but, as far as I know, the best. The method is as follows: Mix an ounce of castor oil with an ounce of glycerine and add 2 drops of oil of cinnamon. Children will really love to take this mixture. Just as much as palatable medicines are desired for internal administration just so much are non-messy, non-stain- ing preparations desired for externa! application. The greatest drawback of iodine treatment is its staining pro- pensity. That is why the manufacturers of patent iodine ointments stress the fact that their iodine ointments. don’t stain. The druggist can put up a stain- less iodine ointment with as much ease as he can one that stains. The follow- ing is the simplest and best that I know of: Iodine in fine powder___------- \Y oz. MICHIGAN Oldie amd 1 oz. Pott patagne {220 22 2 ozs. Mix the iodine and oleic acid gently while stirring on a water bath, until combination takes place. Then add the parafine, stir, allow the ointment to cool, Lanoline may be used as a basis if preferred. Quite often a customer comes in in- quiring for something that will remove There are many preparations on the market iodine stains from linen. which can remove iodine stains, but they are quite complicated in composi- tion and also rather expensive. The simplest solution that I know of which can be safely applied to linen or other cloths which will remove the iodine stain completely and without injury to the material is a saturated solution of Epsom salts. You can quite readily imagine the profit you can make by dispensing this to remove iodine stains! Many women complain that the cold cream they get from the druggist is too greasy and hard to apply to the skin. A little thought along this line has produced a cold cream which is lacking these drawbacks. If you want to get the reputation of dispensing a superior cold cream the following is the best formula I know of: White wax -. 2 1 oz. Spemmarcet: 2202 1 oz. 1 dr. White petrolatum _________ 2 oz. 2dr. Stearic aci@ 89 2 dr. Dried. sodium carbonate___._____30 er. Riose qpatet 2 fi. 02. To overcome the bitter disagreeable taste in quinine prescriptions i's a great achievement. There are many elabo- rate and quite expensive formulas, but the simplest and cheapest one that I know of is the following: Quinine (the alkaloid) _____-__ 512 ers, Ol tomonis = 8 dis. Potassilm carbonate __________ 15 grs. Sinipie syrup 12 ozs. Rub the oil of lemon and the potas- sium carbonate together in a mortar, adding four ounces. of the syrup. Add the quinine to the remainder of the syrup. One dram of this mixture will contain 5 grains of quinine. You thave perhaps noticed that most of the manufacturers now have a cell- uloid capping over the bottles of their liquid preparation. This adds a desir- able air of attractiveness to the bottle. A patient’s resistance to pay is greatly overcome when he is handed his medi- cine attractively gotten up. You can apply celluloid cappings to all of your prescriptions. at very little cost. The following mixture is a simple and in- expensive one to produce liquid cellu- loid for celluloid cappings: Gun coiten =. 4 gms. Borne acd 1 gm. Colepuony 2029 3 25 ems: Hoffmann’s anodyne ________ 100 gms. Color (any aniline dye will do, red, green, etc.) sufficient quantity. Mix and allow to stand, with occasional agita- tion to complete solution, Most druggists mix up tincture of benzoin, glycerine and rose water when “benzoin, glycerine and rose water” are called for. The result is usually a muddy mixture with which the cus- tomer is much dissatisfied. With a little care a perfectly clear solution can be obtained. In order to accomplish this mix the tincture with a little talc, add the rose water, filter and add, the TRADESMAN glycerine. The result is a beautifully clear solution and a satisfied customer. The problem of massing deliquescent and liquid substances is a perennial one. Let’s take potassium iodide as an example. The simplest procedure is to mix together one part of beeswax and three parts of castor oil by the aid of gentle heat. Mix thoroughly and cool. The KI is then massed with this and put into capsules. Any other deliques- cent or liquid can readily be substi- tuted for the KI. The problem of putting up a good zine oxide ointment is one that is con- tinually confronting druggists. Tihe following might help him in this per- plexity: 1, Lard makes an ointment that de- velopes a disagreeable odor and one that granulates. 2. Lanolin makes an ointment with an unpleasant odor even when fresh. This becomes more disagreeable in time. 3. Yellow petrolatum makes an ointment that develops a disagreeable odor, 4. White wax gives an ointment that has some disagreeable odor and one that is liable to shrink as time goes on. 5. Ointments made with yellow pe- trolatum and lanolin are likely to show some separation of oily drops. 6. The ideal ointment is made with white petrolatum 65 parts, paraffine 15 parts, and zinc oxide 20 parts. It frequently happens that a patient suffering from heart disease requires iron as well as digitalis. Quite often the iron will produce an incompatibil- ity with the tannin of the digitalis. However, ths is overcome when the prescription consists of the following proportion of the ingredients: Tincture of Digitalis... ddr. Tiect terri perciior___ Y% dr, Ac ote Gh Y% dr. April 12, 1933 Aq: ehiero. as. ad.2.--4-.. = 4 ozs, There are also one or two general laboratory ‘hints that I think would prove useful at times to the prescrip- tion compounder. Those of us who use rubber tubing in our manipulations want to make it last as long as possi- ble. Here is an excellent way to do it. Carefully wash off all the talc. Then dry and paint the tubing with a syrupy solution of the best quality of caoutch- ouc in pure benzin. When this has dried a second coating is applied. This tubing will by this treatment be made perfectly impermeable to gases and will last almost indefinitely. The tu- bing of the physician’s stethoscope is identical with that used in the labor- atory, I have done this little service for quite a few of my physician friends free of charge. They have been not only mightily pleased by this little fa- vor, but the prescription room business has also benefited by this little bit of extra work, It does not take long to do, but it will certainly win you not only valuable friendship, but business as well. Very often the glass stopper gets stuck in a bottle and no amount of tapping or heating it will budge it. In fact, too much of either will break the stopper and permanently seal the bot- tle. The very simplest method that I know of which will loosen a glass stopper is to dip the neck of the bottle into a solution of hydrogen peroxide and. the stopper will become loose at once. I have passed on these little hints in the hope that at least one or two of them, if not more, will prove of value to some of my pharmaceutical colleag- ues. They are not intricate manipula- tions which require unusual skill or ap- paratus. They will certainly help to make some of the work a little less difficult, and a few, I hope, will reflect in the books with an increased amount Grand Rapids OPRING AND SUMMER SPECIALTIES Marbles, Rubber Balls, Jacks, Bathing Sup- plies, Paint Brushes, Paints, Oils, Wall Fin- ishes, Varnishes, White Lead, Enamels, Soda Fountains and Supplies, Golf, Tennis and Baseball Supplies, Indoor Balls, Playground Balls, Sponges, Chamois Skins, Electric Heaters, Electric Fans, Goggles, Pic- nic Supplies, Lunch Kits, Vacuum Bottles, Food Jars, Therma Jugs, Insecticides, Seed Disinfectants, Easter Egg Dyes, Easter and Mother’s Day Cards, and thousands of other new and staple items. All now on display in our Sample Room. Come in and look them over. Everything priced in plain figures. Hazeltine & Perkins Drug Co. Cameras, Michigan ia LSA aecnrstac y clam a te een April 12, 1933 MICHIGAN TRADESMAN 19 of business. If any of these hopes are realized I shall certainly feel well repaid. Take a little thing like filling capsules. For instance, it is a rather good idea to keep the tips of the fin- gers dusted with lycopodium. This prevents smearing the outside of the capsules if ‘the powder is sticky. You will get a much more satisfactory fin- ished product if you will roll the filled capsules between the folds of a cham- ois skin. There are many children who cannot take the ordinary cod liver oil, The mother will ask for a palatable cod liver oil preparation. You can very easily prepare one yourself and dis- pense it at a much greater profit than those prepared by the pharmaceutical houses, Here is how it’s done: Saccharn 22.300 eee 0.5 Compound Spirit of Orange_--_-- 20.0 Cod Liver Oil to make_--- ___- 1000.0 Dissolve the saccharin in the spirit and mix with tthe oil. Chill and filter through paper, returning the first por- tions until they run clear. Keep in cool place. To reduce the bad tastes of various preparations it might perhaps be useful to remember that a 10% solution of disodium phosphate diminishes the bit- ter taste of a 10% digitalis infusion and of a 1/10 solution of strychnine nitrate. A 10% solution of acid sodium phos- phate renders a 10% solution of ver- onal-sodium practically tasteless. A simple way to incorporate pepper- mint oil in pills or tablets is to rub it down with an equal quantity of pow- dered medicinal soap, then mass as prescribed. To preserve the labels on the pre- scription room bottle it is desirable to apply a label varnish over them. The cheapest and most efficient that I know of is made from: Copal 2650 ee ee 4 ozs. Ether, acetone, alcohol (95%) Of each) 22 5 ozs: The following, properly speaking, is not a prescription room hint, but it is of value in the general appearance of the store. In the winter time the win- dows have a disagreeable habit of be- coming frosted and hiding the display- ed merchandise from ithe public. This can be prevented as follows: Make a mixture of two drams of granular aca- cia to one pint of water. Apply this solution with a well saturated cloth in an even film over the window and allow to dry without rubbing. This will keep the windows free from frost. The same procedure works also for preventing the steaming of the mirrors in back of the soda fountain. Prescription difficulties are easily solved if a little thought and care is exercised, I shall present a few typical prescription difficulties and their solu- tion. For instance quite often a patient brings in a prescription reading: Potacscuun chtorate ...2.-_-- 2 drs. ‘Tincture of myrrh___....__..-.. 4 drs. Waiter Gis. ade ee 8 ozs. A pleasant and presentable mixture is made by dissolving the potassium chlorate in about six ounces of water and the mixture previously mixed with four ounces of mel boracic. Strain, and add the balance of the water. A clear solution will result. Another common prescription diffi- culty is presented by: Hebthivol: G50 5 3 gms. Extract belladonna ._._..__ 20 gms. Cacao butter. 3 gms, If the unmelted cacao butter is mix- ed with the extract and ichthyol lumpy, resinous masses will separate. The best method is to dissolve the ichythol and extract separately in a very little water, then evaporate the solutions with the melted, but not too hot, cacao butter. A favorite cough remedy which is seldom filled properly consists of: Ammonium chloride ___..__.___ 4 drs, Ext. liquorice Gig.) 2 2) drs. iy. camphor ¢o. 8 ee 12 drs. Water qs ads 000 ee 6 ozs. Both ammonium chloride and the acid benzoic in the tincture tend to throw down. a precipitate of glycerrhiza. This may be cleared up by a few drops of dilute ammonia. Quite often the following prescrip- ition difficulty comes up: Zine Oxt@e 8 a es 2 drs. anol 20k 2 dpe! Lime water © 2) Eo 3 ozs, Olive oll 3 ozs, This prescription is best filled as fol- lows: Mix the oil and lanolin (in a warm mortar if a large quantity) then add the zinc oxide, then incorporate the lime water gradually. Sometimes a customer with a black eye will trot in and ask for something to take the discoloration away. The best black eye paint that I know of is made with bismuth subnitrate, 2 parts color with carmine or calamine to skin tint. Wash the bruised area with a mixture of glycerine 1 part, water 5 parts, dry and apply the powder, The black eye will disappear. This s a very simple and inexpensive procedure but it will be very much appreciated by the patron. Julius Levine. ———_>—~>____ Clayton Quayle Falls to Death Clayton Quayle, former Gwinn busi- ness man, either leaped or fell from a sixth story window in a sanatorium in Battle Creek, Wednesday night, and met instant death. He had long been despondent and unable to. work. Mr. Quayle, a son of Mr. and Mrs. Richard Quayle, was born in Ishpem- ing 42 years ago and attended the local schools and Lawrence college, Apple- ton, Wis. He was associated with his father in ‘business in Gwinn, where they had a large department store. This business was sold a year or more ago, Possessed of a splendid baritone voice, Mr. Quayle was _ frequently heard in concerts in different places in this country. Surviving are his wife and four chil- dren, Richard, Barbara, Robert and Donald; his parents, Mr. and Mrs. Richard Quayle, of Gwinn; and two sisters, Mrs. Charles C. Hawes, of Ish- peming, and Miss Mildred Quayle, of Gwinn. Mr. Quayle held membership in Zenith lodge, Knights of Pythias, and the Negaunee lodge of the Masons.— Ishpeming Iron Ore. ——_+-~-____ I do not care to fool any man; when he discovers I have fooled him, the will do me more harm than my cunning did me good.—E. W. Howe. WHOLESALE DRUG PRICE CURRENT Prices quoted are nominal, based on market the day of issue. Acid Acetic, No. 8, lb. Boric, Powd., or tal Ib 2c ee 20 Carbolic, XtaL,lb. @ 43 Citric. Ib: a @ 45 Muriatic, Com’l., ib. 2 hla «OCT0 Nitric, Ib: 2... 0s @ i165 Oxalic, Ib. 2.-_.- 16 @ 2 Sulphuric, lb. -. 034%@ 10 Tartaric, ib. _... 35 @ 4d Alcohol Denatured, No. 5, Gal 2 48 @ 60 Grain, Gal. --.. 4 00@5 00 Wood, Gal. _... 50 @ 60 Alum-Potash, USP Eump, bd. .. 0 @ 13 Powd. or Gra., yb. 0O5%@ 13 Ammonia Concentrated,lb. 06 @ 18 450 Ibo 222 05144@ 13 eae ID 2 05%@ 13 Carbonate, Ib... 20 @ 25 Muriate, Lp., lb. 18 @ 30 Muriate, Gra., Ib. 08 @ 18 Muriate, Po., lb. 20 @ 30 Arsenic Pound... 07 @ 20 Balsams Copaiba, Ib. —._. 50@1 20 Fir, Cana., lb. 2 00@2 40 Bir. Ore. Ib. .. 50@1 00 Peru, Ib, 1 70@2 20 Bolu, Ib 2. 2! 1 50@1 8v Barks Cassia, Ordinary, lb.. 25 @ 30 Ordin., Po., lb. 20 @ 26 Saigon, Ib. —- @ 40 Saigon, Po., lb. 50 @ 60 Bim, Ip. 222 40 @ 50 Elm, Powd.. lb. 38 @ 45 Him, Gd, ib. 38 @ 45 sassafras (P’d lb. 45) @ 35 Soaptree, cut, Ib 15 @ 25 Soaptree, Po., lb. 25 @ 30 Berries Cubeb, Ib. —_. @ 15 Cubeb, Po., lb. @ 80 Juniper, Ib. __.. 10 @ 20 Blue Vitriol Pound 22 05 @ & Pa or Xtal i 06 @ 13 Brimstone Pound .2. =. @ @ 10 Camphor PounG: oo 50 @ 65 Cantharides Russian, Powd. —- @3 50 Chinese, Powd. @1 25 Chalk Crayons, white, dozen__ @3 60 dustless, doz. @6 00 French Powder, Coml., Ib. .. 034%@ 10 Precipitated, lb. 12 @ 15 Prepared, ib. .. 14 @ 16 White, lump, Ib. 03 @ 10 Capsicum Pods, bh. ...... G2 @ 7 Powder, lb. -... 62 @ ES Cloves Whole, lb. ~-_. @ 3 Powdered, Ib. -_. 30 @ 40 Cocaine Ounce 11 438@ 13 60 Copperas atalk Ib... 03% @ 10 Powdered, lb. -. 04 @ 15 Cream Tartar Pound = 22%2@ 35 Cuttlebone Pownd 220s 40 @ 56 Dextrine Yellow Corn, lb. 064%@ 1 White Corn, lb. 07 @ 1 Extract Witch Hazel, Yel- low Lab., gal. 99 @l1 8% Licorice, P’d, lb. 50 @ 61) Flower Arnica, Ib. .... 76 @ &s& Chamomile, German, lb. -. 35 @ 45 Roman, lb. —. @ 90 Saffron, American, Ib. 35 @ 40 Spanish, ozs. @1 25 Formaldehyde, Bulk Poun@d 2222220 —_ 0 @ 20 Fuller’s Earth Powder, Ib, --.. 0 @ 10 Gelatin POUNG 22. 55 @ 65 Glue Brok., Bro., Ib. 20 @ 30 Gro’d, Dark, lb. 16 @ 22 Whi. Flake, Ib. 27%@ 35 White G’d., lb. 26 @ 35 White AXX light, Ib, 202 40 Ribbon 2.22.27. 1240 50 Glycerine Pound 2 144%@ 35 Gum Aloes, Barbadoes, so called,lb.gourds@ 60 Powd., Ib... Aloes, Socotrine, lb. Bowd., Ib. 2. _ Arabic; first, 1b. Arabic, sec., lb. Arabic, sorts, lb. Arabic, Gran., lb. Arabic, P’d, Ib. Asafoetida, lb. Asafoetida, Po., lt Guaiac, lb. Guaiac, Kino, Ib. Kino, Myrrh, Ib. ... Myrrh, Pow., lb. oe Orange, Ground, Ib. Shellac, ‘white, (bone dr’d) lb. Tragacanth, No. 1, bbls. ._ No. 2, lbs. Pow.. Ib... _ Honey oe 35 @ 45 @ it @ 80 @ 40 @ 3 15 @ 265 @ 35 25 @ 35 _4(@ 50 D. T3@ 82 @ 60 @ 70 @ 90 @1 00 @ 60 @ 5 @ 25 1 @ 25 30 @ 45 1 60@2 00 1 50@1 75 1 25@1 50 @ 40 = @ i ‘iydeaces Peroxide Pound, gross 4% Lb., 25 00@27 00 gross 15 00@16 00 % Lb., gross 10 00@10 50 Indigo Madras, Ib. .___ 2 00@2 26 Insect Powder Pure. fh. 2 25 35 Lead Acetate tar Ihe 23 17 25 Powd. & Gran. 25 @ 35 Licorice Extracts, sticks, per bex .... 1 50 = 00 Lozenges, lb. __ 40 50 Wafers, (24s) box q. 50 Leaves Buchu, lb., short Buchu, lb., long. Buchu, P’d., Ib. 60 Sage, bulk, lb. 25 30 Sage, loose pressed, ‘4s, lb. 40 Sage, ounces __ 85 Sage, P’d & Grd. Senna, Alexandria, Ib. 50 SQHEH HOH EOESH aw Tinnevella, lb. 20 30 Fowd., Ib _. 26 35 Uva Urai, lb, ... 20 25 Uva Ursi, P’d, lb. 30 Lime Chloride, med., dz @ &§5 Chloride, large, dz. @1 45 Lycopodium Pound 22 | 3874@ 60 Magnesia Carb., 4s, Ib. __ @ 30 Carb., 1/16s, lb. @ 32 Carb., P’wd., lb. 15 @ 25 Oxide, Hea., lb. @ 75 Oxide, light, lb. @ 75 Menthol Pound 220020 5 12@5 60 Mercury Pound 2-2 1 25@1 35 Morphine OQuneces @10 80 ee ee @12 96 Mustard Bulk, Powd., select, Ib. __.. 45 @ 60 No. ft, Ib = 25 @ 35 Naphthaline Balls, ib, 22 06%@ 15 Flake, lb. _.. 0%@ 15 Nutmeg Popnd 22. 1 @ 40 Powdered, Ib. —_ @ 50 Nux — Pound <<... @ 25 Powdered, i. oe @ 26 Oil Essential Almond, Bit., true, ozs. @ 50 Bit., art., ezzs: @ 30 Sweet, true, lb. 1 00@1 60 Sw’t, Art., lbs. 1 00@1 25 Amber, crude, lb. 75@1 00 Amber, rect., lb. 1 10@1 75 Anise. Ib. 22! 1 00@1 40 Bay; lb =... € GOGs 25 Bergamot, lb. ~~ 3 50@4 20 Cajgeput, Ib. .... I 50@2 00 Caraway S’d, lb. 2 65@3 20 Cassia, USP, lb. 1 75@2 40 Cedar Leaf, lb. 1 50@2 00 Cedar Leaf, ComL,; Ib. ._... 1 0O@1 26 Citronella, Ib... 75 @l1 20 Cloves. Ip... 1 75@2 25 Croton, Ibs. -.. 8 00@8 25 Cubeb, lb. 4 25@4 80 Erigeron, lb. -. 2 70@3 35 Eucalyptus, lb. ~~ 75@1 20 Penne) =... 2 00@2 60 Hemlock, Pu.,lb. 1 155@2 Heml’k Com., lb. 1 00@1 Juniper Ber., lb. 3 00@3 Junip’r W’d, lb. 1 500@1 Lav. Flow., lb. 3 50@4 Lav. Gard., lb.. 1 25@1 Lemon, 1b, -.._ 25@2 Mustard, true, ozs. e Mustard, art., ozs. Orange, Sw., Ib. 4 ooo Origanum, art, PD eo 1 00@1 Pennyroyal, lb. 3 25@3 Peppermint, Ib. 2 75@3 Rose, dr @2 Rose, Geran., ozs. 50@ Rosemary Flowers, 1b.-_ 1 00@1 5 Sandalwood, PL. ib 22. sg 00@8 Ww. L Ib. -... 4 50@4 Sassafras, true, Ib, _.. 1 G0@2 Syn, Ib . 1 @i Spearmint, Ib... 2 00@2 fansy Ib. 2 3 50@4 Thyme, Red, lb. 11 15@1 Thyme, Whi., lb. 1 25@1 Wintergreen Leaf, true, Ib. 5 40@6 Birch, Ib, - 2 2 H@s SYR 2 75@1 Wormseed, lb. __ 3 50@4 Wormwood, lb. 4 75@5 Oils Heavy a Gal ... | ib@1 ocoanut, lb. __ 2 Cod Liver, Nor- ae Wegian, gal. “a 00@1 Cot. Seed Gals Ot Lard, ex., gal. 55@1 Lard, No. 1 gal. 1 25@1 Linseed, raw, gal. 65@ Linseed, boil., gal. 68@ Neatsfoot, “ extra, gal _—s-« Sh @t Olive, : Malaga, gal.__ 2 50@3 Pure, gak =. 3 00@5 Sperm, gal. _.__ 1 25@1 Tanner. gak __ 75@ Tan Sab oe 50@ Whale, gal @2 Opium = ozs., $1. ~ ees 7 50@20 Powder, ozs., $1. i. ° : Ip oa _50@20 Gran., 0Ozs., $1.4 i 17 50@20 Paraffine Pound _ 064 @ Papper Black, grd., lb. © 25 @ Red. gerd, Ih 42 G 20 25 20 75 00 50 80 = 28 20 50 20 50 95 60 75 20 00 90 60 30 40 57 10 10 10 White, erd., Ib. 35 3 Pitch ‘Burgundy Pound =. — 20 @ Petrolatum Amber, Plain,lb. 12 @ Amber, Carb.,Ib. 14 @ Cream Whi., ‘lb. 17 @ Lily White, lb. 20 @ Snow White, lb. 22 @ Plaster Paris Dental Barrels @b hess, ly 034%@ Potassa Caustic, st’ks,lb. 55 @ Hiquor, Ih, @ Potassium Acetate, Ib, -~ 60 @ Bicarbonate, h 30 @ Bichromate, lb. 15 @ Bromide, lb. __ 51 @ Carbonate, Ib.-. 30 @ Chlorate, atal, Ib... 17 @ powd., Re 2 7 @ Gran, Ib _. 35 @ oe Ib. 364 @3 84 ermanganate, Ih. 22 oe =e ed. Ib 80 Yellow, Ib. _.. 60 g Quassia Chips Found 25@ Powd: Why 22 @ : Quinine 2 0Z Cans., ozs. @ re in Sal psom, LE oo OS Glaubers, = aaa Ih, 8 eran. Ib. @f Nitre, a Xtal or Powd. 10 @ Gran... Ib 09 @ Rochelle, Ib. ___ 17 @ Soda, lb. -_____ 02%@ Soda Asn 2 03 Bicarbonate, Ib. @ Caustie, Co’l., Ib. 08 @ Hyposulphite, lb. 05 @ osphate, Ib. 23 Submits, £ mh lk 4 Dry, Powd., Ib. 12%9 Silicate, Sol. gal. 40 @ Turpentin Gallons oa @ 20 MICHIGAN GROCERY PRICE CURRENT The prices quoted in this department are not cut prices. They are regular quotations such as jobbers should receive for standard goods. Because of present day uncertainties, sharp buyers who are in good credit may sometimes be able to induce the jobber to shade some of the quotations, but we prefer to quote regular prices on regular goods, because cut prices obtained by duress or under force of circumstances never accurately represent the actual condition of the market, which is the proper province of this publication. ADVANCED H. P. Beans Kraft Paper Green Split Peas DECLINED V Camp Pork & Beans Kaffee Hag Sanka Gold Dust AMMONIA Parsons, 32 oz. —_-_-_ 5 3S Parsons. 10 oz. —_--- 2 70 Parsons. 6 ov. 1 80 Little Bo Peep, med. 1 35 Little Bo Peep, lge. 2 25 Quaker, 32 oz =. __ 2 10 APPLE BUTTER Quaker, 12-38 oz., doz. 2 00 Musselman, 12-38 oz. foe; BAKING POWDERS Royal, 2 oz., doz... 93 Royal, 4 oz., doz. _._. 1 80 Royal, 6 oz., doz. .... 2 20 Royal, 12 oz., Goz. ____ 4 37 Royal, 2% lbs.. doz._. 13 TF Rovyai, 5 ibs.. doz.____ 24 SU DRA 25 1G 4 Howoe 2 * 3 10 oz., 4 doz. in case 3 40 5 oz., 4 doz. in case 5 20 25 oz., 4 doz. in case 8 80 50 oz., 2 doz. in case 7 00 5 Ib 1 doz. in case 6 00 10 lb., % doz. in case 5 75 BLEACHER CLEANSER Clorox, 16 oz., 24s -. 3 25 Clorox, 22 oz., 12s __ 3 00 Lizzie, 16 oz., 12s ---- 2 15 BLUING Am. Ball, 36-1 oz.,cart. 1 00 Boy Blue. 18s. per cs. 1 35 BEANS and PEAS 100 lb. bag Dry Lima Beans 100 lb. 6 25 White H’d P. Beans__ 2 90 Split Peas, Yell., 60 Ib. 3 95 Split Peas, Gr’n 60 Tb 5 25 Scotch Peas, 100 lb. __ 7 00 BURNERS Queen Ann, No. 1 __ 1 15 Queen Ann. No. 2 __ 1 25 White Flame. No. 1 and 2, doz. BOTTLE CAPS Dbl. Lacquor. 1 gross pkg., per gross ....._ 13 BREAKFAST FOODS Kellogg’s Brands Corn Flakes, No. 136 2 50 Corn Flakes, No. 124 2 50 Pep, No. 224 ~------- Pep, No. 250 Krumbles, No. 412 -_- Bran Flakes, No. 624 Bran Flakes, No. 602 Rice Krispies, 6 oz -- Rice Krispies, 1 0z. -- All Bran, 16 oz. -_—_ All Bran, 10 oz All Bran, % oz. Kaffe Hag. 6 1-lb. pans 22 2 57 Whole Wheat Fla., 24 1 90 obo DO et Post Brands Grapenut Flakes, 24s Grape-Nuts, 24s ----- Grape-Nuts. 50 ------ Instant Postum, No. 8 Instant Postum, No. 10 Posium Cereal. No. 0 Post Toasties, 36S -- Post Toasties, 24s -- Post Bran, PBF 24 -- Post Rran PBF 36 -- Sanka 6-17b--------+--- ODS DS PS LO DS om OTF 69 nw on 2 57 Amsterdam Brands Gold Bond Par., No.5% 7 50 Prize, Parlor, No. 6__ 8 00 White Swan Par., No.6 8 50 BROOMS Quaker, 5 sew fe 6 25 Warehouse ---------- 57 Rose ----------------- 2 15 Winner, 5 Sewed ---- 3 70 Whisk, No. 3 -------- 2 25 BRUSHES Scrub Solid Back, 8 in. ---- 1 50 Solid Back. 1 in. ---- 1 75 Pointed Ends ------- 1 25 Stove Shaker --------------- 1 - No. 50 ---------------- : 4 Peerless ~------------- Shoe “oe No. 4-0 ----——-----~-- No. 2-0 .....___-— 3 00 BUTTER COLOR Jandelion ~----------- 2 85 CANDLES Dlectric Light, 40 Ibs. 12. >lumber, 40 Ibs. ---- 12.8 Paraffine, 6s -------- 14% Paraffine, 12s -------- ig Wicking ; Tudor, 6s, per box -- 30 CANNED FRUITS Hart Brand Appies No. 10. 4 75 Blackberries Pride of Michigan ---- 2 55 Cherries Mich. red, No. 10 ---- 5 00 Pride of Mich., No. 2 2 60 Marcellus Red --_---- 2 10 Special Pie —-...___- a 30 Whole White -------- 2 8 Gooseberries ING 90 ee Pears Pride of Mich. No. 2% 2 25 Black Raspberries No. 2 2 55 Pride of Mich. No. 2_- 2 36 Red Raspberries NO. 22 3 00 No. 4s 1 40 Marcellus, No. 2 -__. 2 35 Pride of Mich. 2... 2 75 Strawberries Mo. 2 2 3 00 8 of. 2 1 20 Marcellus, No. 2 __.. 1 80 CANNED FISH Clam Ch’der, 10% oz. 1 35 Clam Chowder, No. 2. 2 75 Clams, Steamed. No. 1 2 75 Clams, Minced, No. % 2 40 Finnan Haddie, 10 oz. 3 30 Clam Bouillon. 7 oz.__ 2 50 Chicken Haddie, No. 1 2 75 Fish Flakes, small -- 1 35 Cod Fish Cake, 10 oz. 1 58d Cove Oysters, 5 oz. -_ 1 35 Lobster, No. 4%. Star 2 00 Shrimp, 1, wet —..... 1 Sard’s, 4% Oil, Key -- 4 25 Sardines, % Oil, k’less 3 35 Salmon, Red Alaska. 1 90 Salmon, Med. Alaska 1 45 Salmon, Pink, Alaska 1 20 Sardines, Im. \%, ea. 6@16 Sardines, Im., %, ea. 25 Sardines, Cal. —....__ 1 00 Tuna, % Van Camps, Gog 2 1 75 Tuna, %4s, Van Camps, CANNED MEAT Bacon, Med. Beechnut Bacon, Lge. Beechnut Beef, Lge. Beechnut 51 Beef, Med. Beechnut 07 Beef, No. 1, Corned -_ 1 95 Beef, No. 1, Roast —. Beef, 2% oz., Qua., sli. Beef, 4 oz. Qua., sli. Beefsteak & Onions, s. Chitt Con Car., is ____ Deviled Ham, %s ---- Deviled Ham. ¥%s ---- Potted Beef, 4 oz. ---- Potted Meat, 4% Libby 45 Potted Meat, Libby 75 Potted Meat, % Qua. 55 Potted Ham, Gen. % 1 45 Vienna Saus. No. % 1 00 Vienna Sausage, Qua. 80 Veal Loaf. Medium —-_ 2 25 DOR DODO Pe bo oo bo He oo or Baked Beans Campbells, 48s ‘ Van Camp, Bean Hole, BOS 2 70 CANNED VEGETABLES Hart Brand Asparagus Natural No 2:2 3 60 Tips & Cuts, Ng. 2 -- 2 25 Tips & Cuts, 8 oz. -- 1 35 Baked Beans 1 Ib. Sauce, 36s, cs. .. 1 50 No. 2% Size, Doz. -. 90 No. 10 Satiee -. 3 60 Lima Beans Little Quaker, No. 10 8 25 Baby, No, 2 2 2:90 Pride of Mich. No. 2_. 1 60 Marcellus, No. 10 -__. 6 50 TRADESMAN Red Kidney Beans 3 No. 4) 2 75 NO) ee 85 BS 02... 45 String Beans Little Dot, No. 2 --.- 2 % Little Dot. No. 1 ---- 1 80 Little Quaker, No..1_- 1 60 Little Quaker, No. 2-- 2 00 Choice, Whole, No. 2__ 1 70 Cut Ao. 10 2. 8 00 Cut Wo. 222. 1 60 Pride of Michigan -. 1 35 Marcellus Cut, No. 10 5 50 Wax Beans Little Dot, No. 2 ---- 2 26 Little Dot, No: 1 ---- 1 80 Little Quaker, No. 1_- 1 45 Choice, Whole, No. 10 10 25 Choice, Whole, No. 2 1 70 Choice, Whole, No. 1 1 35 Cut, No. 10 9 00 Cut; No. 2 1 50 Pride of Mich., No. 2 1 2 Marcellus Cut, No. 10 5 50 Beets Extra Small, No. 2 -. 2 50 Fancy Small, No. 2 -. 2 00 Pride of Mich., No. 2% 2 00 Hart Cut, No. 10 —--.. 5 00 Hart Cut, No. 2 85 Marcel. Whole, No. 2% 1 35 Hart Diced, No. 2 ---. 90 Carrots Diced. No. 2. 8b Diced, No, 10 4 00 Corn Golden Ban., Mo. 2_-_ 1 25 Golden Ban., No. 10 10 00 Little Quaker. No. 1__ 90 Country Gen., No. 2. 1 20 Pride of Mich., No. 1 80 Marcellus, No. 2 --- 9% Fancy Crosby, No. 2-. 1 15 Fancy Crosby, No. 10 6 50 Whole Grain, 6 Ban- tam, No, 2 —...._ 1 Peas Little Dot, No. 2 -.-. 2 25 Little Quaker. No. 10 11 25 Little Quaker, No. 2__ 2 15 Sifted E. June, No. 10 9 50 Sifted E. June. No. 2__ 1 75 Belle of Hart, No. 2_-_ 1 75 Pride of Mich.. No. 2-- 1 45 Marcel., Sw. W. No. 2 1 8 Marcel., E. June. No. 2 1 35 Marcel., E. Ju., No. 10 7 50 Pumpkin No. poe te 4 75 No: 2% 2.2... 1s. Sauerkraut No. No. No. Spinach No; 2% 2. 2 25 No 2 2 1 80 Squash Boston, Na: 3 —...---- 1 35 Succotash Golden Bantum. No. 2 2 10 diart; No: 2 2 1 80 Pride of Michigan --. 1 65 Marcellus, No. 2 ---. 1 15 Tomatoes No: 10) 5 25 No. 2% —- 180 No. 2 14 Pride of Mich., No. 2% 1 35 Pride of Mich... No. 2__ 1 10 Tomato Juice Hart, No. 10 2.2 4 75 CATSUP Sniders: 3 07... 95 Snidera 14.07. 2 2 1 55 CHILi SAUCE Sniders, S 02. —._--_-— 1 65 Sniders, 14 02; 2: 2 25 OYSTER COCKTAIL Sniders,; 11 of. ..—_— _ 2 00 CHEESE Roguefort 22.00 55 Wisconsin Daisy ----- 14% Wisconsin Twin ------ 13% New York June ------- 24 San Saeo 222220222 40 Breck 2222 a= 45 Michigan Flats -------. 14 Michigan Daisies .-..-. 14 Wisconsin Longhorn -- 15 Imported Leyden ------ 23 1 lb. Limberger -------- 18 Imported Swiss -------- 50 Kraft Pimento Loaf -- 21 Kraft American Loaf -- 19 Kraft Brick Loaf ------ 19 Kraft Swiss Loaf ------ 22 Kraft Old Eng. Loaf_. 32 Kraft, Pimento. % lb. 1 50 Kraft, American, % lb. 1 50 Kraft, Brick, % lb. -- 1 50 Kraft, Limbur., % Ib. 1 50 CHEWING GUM Adams Black Jack ---- 66 Adams Dentyne ----~--- 65 Beeman’s Pepsin ------- 66 Beecnhut Peppermint -- 66 Doublemint Peppermint, Wrigleys -- 66 Spearmint, Wrigleys --- 66 Sunicy Brit 2. 66 Wrizley's P-K __..-__ 66 PMegberey 22.2 2 66 CHOCOLATE Baker, Prem., 6 lb. % 2 38 Baker, Pre., 6 lb. 3 0z. 2 22 CLOTHES LINE Riverside, 50 ft. ---- 1 30 Cupples Cord -------- 1 85 COFFEE ROASTED Lee & Cady 1 Ib. Package Arrow Brand —_._--- Boston Breakfast ---- 23 Breakfast Cup —---.--- 21 imperial 2 35 Ho ON. ee 79 Majestic... 29 Morton House _-_------ 33 Nearew 20 26 Oneker (25007. 29 Competition ---------- 15% McLaughlin’s Kept-Fresh M. Y.. per 100 ------ 12 Frank’s 50 pkgs. -- 4 25 Hummel’s 50, 1 lb. 10% CONDENSED MILK Eagle, 2 oz, per case 4 60 EVAPORATED MILK Page, Tall. _............ 3 56 Page, Baby -~--------- 1 43 Quaker, Tall. 10% oz. Quaker, Baby, 4 doz. Quaker, Gallon, % dz. 2 40 Carnation, Tall, 4 doz. 2 50 Carnation, Baby, 4 dz. 1 25 Oatman’s Dudee, Tall 2 50 Oatman’s D’dee, Baby 1 25 Pet. Val 2 50 Pet, Baby, 4 dozen __ 1 25 Borden’s Tall, 4 doz. Borden’s Baby, 4 doz. 1 25 April 12, 1933 CIGARS Hemt. Champions __ 38 50 esi’ oe oe ebster den Wed. 75 00 Websterettes eee 38 50 en 38 arcia Grand Babies 38 Bradstreets — “ 3 0 La Palena Senators. 75 00 OGing oe R G Dun Boquet __ 75 00 Perfect Garcia Subl. 95 00 Budwiser —_.-....____ 19 50 Tango Pantellas ____ 13 00 DHVNHOS [U5 19 5¢e Hampton Arms Jun’r 37 50 PEOjam oo 35 06 Rancho Corong 2... 35 06 ONWAY 225 20 00 CONFECTIONERY Stick Candy Pai)s Pure Sugar Sticks-600c 3 Big Stick, 28 lb. case is Horehound Stick, 120s 75 ie Mixed Can Kindergarten Y wae French Creams age 11% Paris Creamng. 12 Jupiter. 09 Fancy Mixture ______ 14 Fancy Chocolate Bittersweets, ance: 25 Nibble Sticks _____ 1 35 Chocolate Nut Rolls — 1 50 Lady Vernon -_______ 1 15 Golden Klondikes ____ 1 05 Gum Drops Jelly Strings Cases FE Gee inns ee 14 Tip Top Jellies 2 09% Orange Slices _______ 091% Lozenges Pails A. A. Pep. Lozenges __ 13 A. A. Pink Lozenges _. 13 A. A. Choc. Lozenges __ 13 Motto Hearts 2 1¢ Malted Milk Lozenges__ 19 Hard Goods i Lemon Drops ecliuae rag O. F. Horehound drops 12 Anise Squares _______ =. 43 Peanut Squares ______ 13 Cough Drops By Smith Bros. ee Ses 1 43 Luden’s oe ee ies 1 45 Vick's,. 40/10¢ 0 | 2 40 Specialties Italian Bon Bons -____. 16 Banquet Cream Mints_. 17 Handy Packages, 12-10c 80 COUPON BOOKS 50 Economic grade 2 50 100 Economic grade 4 50 500 Economie grade 20 00 1000 Economic grade 37 50 Where 1,000 books are ordered at a time, special- ly printed front cover is furnished without charge. CREAM OF TARTAR G dbl bores 2. 4 DRIED FRUITS Apples N. Y. Fey.., 50 Ib. box 13 N. Y. Fey., 14 oz. pkg. 1€ Apricots Evaporated, Choice __ 10% Evaporated, Ex. Choice 11% AMO 13 x. Fancy Moorpack 15% Citron Sie ee a 24 10 lb. box sacl that April 12, 1933 MICHIGAN TRADESMAN 21 Currants Margarine POTASH HERRING SOAP TEA Packages, 11.07, __ 114% Babbitt’s, 2 doz. _... 2 75 Holland Herring Am. Family, 100 box 5 60 Mised, Keres 2.205. Crystal White, 100 ___ 3 50 _ — bbls... Me Gia 2 00 Japan Wilson & Co.’ ae WS, ----------~ Fels Nartha, 100 box 500 Medium ..____.+_=.§#+_...= 16 ; me Dates ak ao. Brands FRESH MEATS Milkers, Kees Wiake White, 1 box 285 Choice _._.__.___. 19@2s Sper, Lae, DiCeC— Nu Milkers, half bbls. ____ Grdma White Na. 10s 350 Fancy __- . 9g@a6 Imperial, 12s, Regular 1 15 en on oe e Milkers, bbls. -_---__- Jap Rose, 100 box 740 No. 1 Nibb 3 eee Palm’ Olive, 11 box 8 25 Peaches Good Steers & Heif. __ 09 Lake Herring ee ee 5 ay a Bvap., Choce _______ 09 MATCHES Med. Steers & Heif. __08 Bbl-. 100 lbs. ____. er ek a Vw. ues Fancy —......___--. 10% Diamond, No. 5, 144 615 Com. Steers & Heif 07 Mackerel eet ne ate Sor ee Searchlight, 144 box 6 15 oe Tubs, 60 Count, fy. fat 6 00 Grandpa Tar. 50 sm. 2 10 Swan 144, Pails. 10 lb. Fancy fat 150 Grandpa Tar, 50 Ige. 3 50 Diamond, No. 0 _____- 4 - Trilby Soap, 50. 10c 315 e Garton Wiliams Barber Bar, 9s 50 Pekoe, medium --______ 41 Lemon, Pe oe 24 Pop, bee! es ee 09 Williams Mug. per doz. 48 Orange, American _____ 24 Good 08 White Fish Lux Toilet, 50 ------ 3 15 Enal Safety Matches Mann 07. Med. Fancy, 100 Ib. 13 00 c nglish Breakfast Red Top, eee case : . Milkers, pole. aos 8 50 SPICES Cannas ace er signa ight, 5 gro. cs Norway .. 19 50 ice ____ @36 Raisins Sb pala = 1 40 _ Whole Spices Congou, Fancy ____ 42@43 ‘ Cut L h Allspice, Jamaica -_.. @24 Geeded tak 6% amb unch -——-——————— 150 Cloves, Zanzibar @36 Thompson’s s’dless blk. 6%4 Spring Lamb -—------- 13 Boned. 10 Ib. boxes -- 16 Cassia. Canton ____-. @24 Thompson's s’dless blk. 6 MULLER'’S preeees: OC 13 Giaae. be ten. Gan. @40 adieu Oolong cane ~ e Oe . Ginger, Africa —~_----- a Ge 45 eeded, OZ f SRAe Obey Stee cae Se ee Tee reg NO fF G0) Bancey Elbow Macaroni, 9 oz. 2 00 SHOE BLACKENING Mixed, 10c pkgs., doz. @65 = 50 gg Noodles, 6 oz. -- 2 00 2 in 1, Paste, doz. __.1 30 Nutmegs, 70@90 -____ @50 gg Vermicelli, 6 oz. 2 00 M B. Z Combination, dz. 130 Nutmegs, 105-110 ____ @48 TWINE California Prunes Kgg Alphabets, 6 o0z.-. 2 00 utton Dri-Foot, ‘doz. _.____. 200 Pepper, Black ________ @23 Cotton, 3 ply cone 95 sega gore Oi Pie ec ee Selise: 2 BY Stns —~ F . xes__ eum ---——— = mois. dom. 90 ---- 70@80, 28 Ib. boxes_.@06 Poor -----------—---- 02 60@70, 25 lb. boxes__@06% NUTS—Whole : Pure Ground in Bulk. VINEGAR 50@60, 25 lb. boxes--@074 Almonds, Peerless ---- 15% Aillspice, Jairaica __.. @16 F. O. B. Grand Rapids 40@50, 25 lb. boxes__.@07% Brazil, large ~----— — 12% Pork STOVE Cloves, Zanzibar ____ @27 Cider. 40 Grain _. 16 30@40, 25 Ib. boxes--@08% Fancy Mixed ____---- Te eu cad r as Blackn Peon Cassia Canton @2 White Wine, 40 grain__ 20 s0ees, 35 tb. boses..@12. wilberts, Naples -.- 12 Buy. oe ae te, Fe C(ineer. Corkin _____. @is White Wine, 80 Grain 25 ’ = ee 08% ack Silk Liquid, dz. 130 Mnusiaré ait : 2 18@24, 25 lb. boxes--@14% Peanuts, Vir. Roasted 6% Shoulders... 06%4 Black Silk Paste, doz. 125 7.. BE ene @19 Peanuts, Jumbo ----- Tee SpP@Qreribs.. 20 06 Enameline Paste doz. 1 30 Mace ’ Shane nT mes @65 Ww a 26 Neck bones 03 eee te ae we Pe oF Ba é oa pb _ c ecaus, Jumbo — .----- 4 Ayes t EZ Li : emess oe OO SS SS -----. 30 Hominy Pecans. Mammoth ___.. 50 Primmings 2.000 05 Mean ee = doz. } : Pepoer, White _.___. 23 a : Her srosa 1 25 Pearl, 100 Ib. sacks -- 350 Walnuts, Cal, ---. 13@21 Rising Sun, per doz. 1 30 Pepper, Cayenne _.._ @25 No? Ber Grose | 1 bu Hickory 220 07 654 Stove Enamel, dz. 2 80 Pap oa, Spanish . _— Peatloen Halles a: aod 2 30 PROVISIONS Vulcanol, No. 10, doz. 1 30 Rochester, No. = ps Bulk Goods Barreled Pork Stovoil, per doz, _____ 3 00 Rochester, No, 3, = = Elbow Macaroni, 20 lb. 4% Clear Back --. 16 00@ ‘ 00 Seasoning Rayo, per doz. elise ‘ be Egg Noodle. 10 Ibs. --12 |. <—_ Peanuts Short Cut Clear -.-. 12 00 Chili Powder, 1% 0z.. 65 Fancy, . o-------- as Celery Salt. £56 oz __ 80 24 1 lb. Cellop’e case SALT Sage. 2 97. 22. 80 WooDenwann F. O. B. Grand Rapid Onion Salt ______.. —_ 1% askets Pearl Barley D § Belles 1s oiei0-7% Qolonial, %4, 2 Ib. "6 Gu 135 Bushels, Wide Band, O00) 7 00 a ‘2 Colonial, 36- te 90 Ponelty. 3% oz. --- 3 25 wood handles ______ 2 0c Barley Grits -------- 5 00 Shelled Colonial, Iodized, 24-2 1 35 ‘iitchen Bouquet -._. 4 25 _—, drop handle... 9¢ Ghester ...---______-- 350 Almonds -----_____--_- 39 ‘ave Med. No. 1 Bbis. _.. 2.99 Laurel Leaves __-_____ 20 arket, single handle 95 Peanuts, Spanish Pure in tierces sy, Med. No. 1, 100 lb. bk. 1 00 Marjoram, 1 oz. —__-_- 99 Market. extra _____ 1 60 =a B% 60 ib. tubs advance 1 mafmer Spec. 70 Ib. 100 Savory, 1 oz, -_--___. 65 Splint, large --_______ 8 50 os Filberts ieee aa 2 60 ib. tubs advance 4% ‘~uockers Meat, 66 th 8665 )|«6(Thyme. 1 ox. _....___ 90 oattae medium ~--._. 7 56 al lk et ce ~e oo ap er 7. oe & Ae rei et % si oe - pails ----advance % Butter Salt, 280 Ib. bbl. 4 00 : - — eee ; Block, 50 40 Churns » pails —_advance Baker Salt, 280 Ib. bbL STARCH Barrel, 5 gal.. each __ 2 : . bbl. 3 80 f -- 6 40 Tapioca MINCE MEAT oo ig a 8% 6, 10 Ib., per bale 93 : Corn oe 10 gal., each._ 2 55 Pearl, 100 Ib. sacks -- 7% non, Sch. 4 das... 6 20 ’ [oo 20, 3 lb., per bale ___. 1090 ‘ingsford, 24 lbs. __-_ 2 30 to 6 gal.. per gal. _. 16 Minute, oo = 49) Quaker, 3 doz. case _- 2 65 Pi Te Ge LES. Bees. per 10 2S Dromedary Instant -- Yo Ho. Kean, wet. lb. 16% Séussase Areo, 24 1 ib. pkes. 1 15 Pp Bologna 10 ee a9 16 at Gana 36 ee 0 Eivet 220 13 12 qt. Galvanized __ 2 85 Jiffy Punch Hrankfort 2 12 14 qt. Galvanzed ao 8 doz.. Carton <._____- 2 25 J ee 1 05 PORK 222 15 Gloss 12 qt. Flaring Gal. Jr. = a Assorted flavors. 7 oz Jar, n, doz. Tongue, Jellied ... 21 Argo, 24, 1 lb. pkgs. 152 10 at. Tin Dairy _____ 4 00 16 oz. Jar, Plain, doz. 1 95 4 2 Headcheese ~----------- 13 Argo, 12, 3 ib. pkgs. 2 17 Quart Jars, Plain, doz. : > Argo, 8 5 lb. pkgs... 2 46 5 Gal. Kegs, each —--- Silver Gl “a te _. 1% Traps FLOUR 3 oz. Jar, Stuff., doz. 1 15 Sauntiad Meats Bla: aie 8 -- 114 Mouse, Wood, 4h V. ¢, Milling Co. Brands § oz. Jar. Stuffed, doz. 229 Hams, Cer. 14-16 Ib. 12% a 1 ®° Mouse. wood, 6 holes. fe Lily White ----__-._ oz. Jar, “2 Hams, Cert., Skinned Tiger, 50 es q Ouse, tin, 5 holes __ 5 Harvest Queen __---- 5 20 1 Gal. Jugs, Stuff.. dz. 2 40 jay ee @ oF a gy Rat. woqd 2. 1 ” *< Ma’am Graham, ck Ham. dried beef ae spring _ 1 00 S$ ---------~-------- Muckigs 2.02. @23 Ge SURI 8 20 California Hams ____@09 SYRUP PARIS GREEN Picnic Boiled Hams @16 _ — eo Ma 34 Boiled Hams ________ @18 Blue Karo, No. 1% -- 2 36 Tubs Lee & Cady Brands te 32 Minced Hams ____.. @12 Blue Karo, No. 5, 1 dz. 2.99 Large Galvanized ____ 8 75 Rome ee ------- Qs and bal. 2 30 Bacon 4/6 Cert. __.. @14 Blue Karo, No. 10 __ 2 99 oo ao 7 i ------ Red Karo, No. 14% —_ 2 57 vanizead ____ 6 7a Bas a —o No. 5, 1 dz. 3 44 ee e caro. No. 10 ___. 3 28 Free Run’g, 32, 26 oz. 2 40 : Washboards oe en. Boneless, rump ----@19 00 five case lots __----- 2 30 Banner, Globe 5 50 FRUIT CANS 6 gation. 400 count 4 75 Todized, 32, 26 oz. -. 2 40 Brass, single _.... 6 25 Presto Mason & ’ -- e tuae Five case lots -.._.- 2 30 Imit. Maple Flavor Glass, single .... 6 0C F. O. B. Grand Rapids ee ns us 9 ga Double Peerless _ 8 Beet 22 ee 11 Orange, No. 1%, 2 dzz. 2 93 ¢./Udte £ ceriess --_____ 50 Halt pint .....--____. 7 15 iu ae N > £4712 sangle, Peerlesa __ 7 be ps Wnt, ces : 2 oe oe he range ‘io, 5, } due, 4 18 Northern Queen ______ 5 5t me quart -_-..._-____ SwestSsmall: 8 ° 2 y Ma Universal 7 25 ple and Cane = 7 Half gallon ---------- 1155 § Gallon, 500 -_------- 7 25 we ee 1 Kanuck, per gal. ---. 1 50 RICE a oe waceegee oan OE. © aot cent = Wood Bowl Fancy Blue Rose -. 3 re 48, 10 oz. packages -. 4 40 13 In. Butter | 5 00 Raney Head —.-.....- 4 75 96, %4 lb. packages __ 4 00 : 1S im. Buiter 9 OU FRUIT CAN RUBBERS Dill Pickles Grape Juice It in, Batter 18 00 Presto Red Lip, 2 gro. Gal., 40 to Tin, doz. __ 7 60 hey 12 quart case 440 19 in. Butter _-_____ 25 O¢ Carton) 2 s0 es 82 oz. Glass Pickled_. 2 00 RUSKS Welch, 12 pint case_. 2 25 Presto White Lip, 2 ero, carton —....-___. 76 GELATINE Jellso, 3 GO“. 222 2 20 Mintite, $ doz. ....-._- 4 05 Plymouth, White ---- 1 55 Telsert, 3 aon. —.-.-- 1 40 JELLY AND PRESERVES Pure, 30 lb. pails ---- 2 60 Imitation, 30 lb. pails 1 60 Pure, 6 oz.. Asst., doz. 90 Pure Pres., 16 oz., dz 1 85 JELLY GLASSES % Pint Tall, per doz. 38 32 oz. Glass Thrown -- 1 45 Dill Pickles Bulk 5 Gar 200 3 65 16 Gal. 660 >... 11 25 45 Gal., 1300 =.= _- 30 00 PIPES Xob, 3 doz. in bx. 1 00@1 20 PLAYING CARDS Battle Axe, per doz. 2 65 Bicycle, per doz. -_-_ 4 70 Torpedo, per doz, ._-- 2 50 Postma Biscuit Co. 18 rolls, per case ~_. 1 80 12 rolls, per case --.. 1 20 18 cartons, per case_. 2 15 12 cartons, per case_. 1 45 SALERATUS Arm and Hammer 24s 1 50 SAL SODA Granulated, 60 lbs. cs. 1 35 Granulated, 18-2% Ib. packages --..------- 1 10 COD FISH Peerless, 1 lb. boxes 18 Old Kent, 1 Ib. Pure 25 WASHING POWDERS Bon Ami Pd., 18s, box Bon Ami Cake, 18s_. BIO. Climaline, 4 doz, ____ Grandma, 100, 5¢ ---- Grandma, 24 Large —- Snowboy, 12 Large -_ Gold Dust. 12 Large-- Golden Rod, 24 ~___-- La Frace Laun., 4 ds. Old Dutch Clean., 4 dz. Octagon. 96s .._-...__ Ol 6 WO 6B Pm OO WOO ° Iinso.. 409 2.2 20 Ringo. 248 220 25 oo Cleanser, 48. SE Sees 3 85 Sani Fiush, 1 dow .. 225 Sapolio, 3 doz. ~.-.--- 3 16 Speedee, 3 doz. —_---- 7-20 Sunbrite. 50e ~.-__---_ 2 16 Wyandot. Cleaner, 24s 1 85 Welch, 36-4 oz. case_. 2 30 COOKING OIL Mazola ints. 424 G@04) 22. 4 60 Quarts, | doz. 4 30 Half Gallons, 1 doz... 5 40 Gallons, .cach ....-_ 81 5 Gallon cans, each -. 3 35 TABLE SAUCES Lee & Perrin, large. 5 75 Lee & Perrin, small__ 3 35 rapper: =. 1 60 Royal Mint ........._ 2 40 Tohasco,.. small —.._.- 3 7 Sho You, 9 oz. doz. 2 00 Ast: large —_ 22. 4 75 A-) ama 20 2 85 Caper 2 on 2... 3 30 WRAPPING PAPER Fibre, Manila, white__ 05 No. I Fibre 06% Butchers D F 05% Krate ..... eeeecroieecns eee ane Wraft String ....._.._. 09% YEAST CAKE Masic. 3 dow. ........ 70 Sunlight. 3 doz. ...... 2 70 Sunlight, 1% doz. -_.. 1 35 Yeast Foam, 3 doz. .. 2 70 Yeast Foam, 1% doz. 1 35 YEAST—COMPRESSED Fleischmann, per doz. 30 Red Star. per doz. -... 20 22 MICHIGAN TRADESMAN April 12, 1933 SHOE MARKET Michigan Retail Shoe Dealers Association. President—Elwyn Pond, Flint. Vice-President—J. E. Wilson, Detroit. Secretary—Joe H. Burton, Lansing. Asst. Sec’y-Treas.—O. R. Jenkins. Association Business Office, 907 Trans- portation Bldg., Detroit. Common Foot Trouble That Needs More Consideration Dr. A. Schwartz Corns (most common of all foot ail_ must enter into the considera- shoe fitters. At how ments) tion of all good many fittings have you heard your cus- tomer complain “when your feet hurt, you hurt all over’’? not expect but hopes that you may ad- vise him intelligently. Most of all questions troubling the layman and the shoe- man. are: (1) What is a corn? (2) What is its cause and cure? and (3) What is the relationship of shoes to The customer does prominent corns? Corns are not unnecessary evils at- taching themselves to feet promiscu- ously. There is always an underlying cause responsible for their growth, and with that cause eliminated, they are curable. It has been definitely shoe store rec- usually proven by clinical and ords that shoes are responsible for at least 90 per cent of all corns Proof of this is offered by the following ex- ample: An individual who has been bedridden for a period of two months or more will discover to his amaze- ment that his After a month lowing his discharge from bed. the corns will reappear at their previous proof is corns have disappeared. of wearing shoes fol- sites. No more convincing necessary to corroborate the above statement. Modern shoes are basically the cause of corns. For all practical purposes, then, it is agreed that shoes are the funda- mental cause and cure of corns. An enormous percentage of these growths can be eliminated by the conscientious shoe salesman. When shoes are both the causative and cura- tive agents of corns, the natural con- clusion the judgment of the shoe fitter lies the balance between cause and cure. Now let us this corn situation. and well-trained is that in get to the “kernel” of A normal, unblem- ished foot molested by the pressure of ill-fitting shoes must retaliate with corns. Why? Because the foot 1s forced into malposition by the poorly- fitted shoe long before the period of “breaking in” of the shoe has ended. It is really the foot that is “broken” in this “breaking in” process. The first reaction of the foot to ill-fitting shoes is mechanical (the foot being forced to adjust its size to that of the shoe): (1) doubling of jjoints of toes, (2) overlapping or too close proximity of toes. These reactions predispose the toes to the initial irritation. Now let us examine the most com- mon site of corns—the little toe. This toe is bones and two Because joints are the logical points of corns, we have two potential areas to consider. An ill-fitting shoe forces the tip of the little toe to double on itself or swing under, above or too closely to the fourth toe. In any case of these malpositions, the joints are ex- posed to irritation. When the toe is doubled, the joint is so raised, as to be composed of three joints. irritated by the toe-box of the shoe. Where the toe is forced under the fourth toe, it must withstand weight at an angle and be irritated by » ody the innersole of the shoe. In the case of the little toe being above the fourth toe, it is again even more severely irritated by the toe-box of the shoe, And when the fifth toe is too close to the fourth, the correspond- ing joints irritate each other to develop soft corns, Soft corns are not so named because of their weakness or failure to give pain. Corns between the toes are kept soft and spongy because of the moisture that is ever present between toes. The first reaction of the skin to pres- sure and irritation is inflammation (in- creased blood supply). This initial sign would readily if the cause When the mmation be- disappear were promptly removed. pressure persists, the infla ymes chronic. with an enlargement of } ylood vessels supplying the part. These engorged blood vessels bring an over-abundance of blood cells to the site. Blood cells being skin food, the ayers of the skin are forced to add one on top of the other at the point of irri- taton. The shoe pressure piled-up layers of skin hardens the tis- sue and the lesion commonly known as corn is developed. The height of the growth is determined by the persist- ency of the pressure. Corns are differentiated louses by a small on these from cal- nucleus or center in the corn that penetrates deeper into the layers of the skin. transmitted Pressure is then corn, the norma] eee of the skin and onto the inevitable nerve which ‘transmits the symptom of pain. through the The growth of the corn continues indefinitely as long as any irritaton remains. Well-fitting shoes will eliminate most of the corns even at this stage. It is only when there is a severe such as tendon mechanical deviation, contraction or joint anchylosis, that a cure cannot be an- ticipated. Con- opinion and commercial advertisements, corns are positively not root construction. Frequently the nu- cleus or depth of the corn is mistaken It would be a simple task to remove roots by operative proced- ure, the same as teeth, were COFrect, There are no roots to corns. trary to lay for a root. if this theory Drawing an analogy to the cause of corn development, let us suppose that you undertook to dig a ditch. After a day of this unfamilar work your hands would be sore and blistered (the same reaction as that of the feet to the ini- tial irritation of the shoe). A contin- uation of this form of labor would pro- duce a layer over the palms of the hands as a protection from the irrita- tion of the implements (similar in re- Your hands, can withstand this indefinitely. On return- ing tto your usual work, however, you traces All changes, m action to that of the feet). now well-hardened, unusual work would lose all of callous, anifested either in the hands due to the friction of the shovel handle or to the feet due to shoe pres- sure, were of nature’s creation. own purposeful Soreness (inflammation and increased blood supply) and blistering is nature’s method of counteracting an irritant or a foreign body. Callous is her agent to protect the underlying tis- sues and membranes. Nature defeats her own purpose in her unselfish de- sire to help the foot. She is ignorant of the fact that an undue and severe burden is thrust on our feet. Because llous does not restrain foot aches, but incites them. Modern civi- ization with its hard pavements, long ill-fitting shoes and lack of foot hygiene is really too much for ma- When you consider the abuse that people give their feet, of this. ca tanden standing, ture to cope with. the unnecessary evil of badly fit- ting shoes, it is miraculous that we little as we do with our feet. Our feet are abused more, and yet re- taliate less, than any other part of our body.—Boot and Shoe Recorder. ——_+ o> Proceedings of the Grand Rapids Bankruptcy Court. (Continued from page 14) National Lumberman’s sank, Muskegon =... -- pius suffer as 1,825.00 Cg. Johnson, Muskegon_ 22572500 00 Hackley Union Nation: oe Bank, MEK OPOn 8 ee 67,069.20 F. L. Flanders, Muskegon____- ___5,000.00 Arctic Dairy Products Co., Detroit 2,550.00 National Lumberman’s Bank, Muskeron — 750.00 Hackley Union National Bank, Mushernan:: 22S ee 18,000.00 Wm. D. Hardy Co., Muskegon_. 176.44 Charles W. Latimer, William J. Wilson, Frank E. McKee, Charles W. Porter, Alice W. Latimer, Muskegon, Mich.-_---- 79,399.72 Hackley Union Natl, Bank, Mus- en ee 174.01 Piper Motor Sales, Muskegon_--- 1,381.68 Y M CC: A. Muskegon- Pe ee 6.00 Community Chest, Muskegon__ 31-25 Otter inc... G B.S 24.00 Wacers Gootery, G 2 15.30 Jeane’s Shop, Holland ______-__.__ 21.95 i A. Rood. Grand Rapids _____- 11.13 Mueller’s Jewelry, Muskegon_-_-_- 15.09 Herpoisheimer Co., G. B.________ 21.89 Wagner-Kelly, Muskegon_--_----- 1.50 Paul Steketee & Sons, G. R._--- 16.88 Wurzburg Dry Goods Co., G. R._- 13.35 Westin Hdwe. Co.,, Muskegon-_- 20.00 Sonth Flats Co.,, Muskezon ____ 150.00 Otiaga Co... G&G 8... 50.00 Norris, McPherson, Harrington & Wace (Bo 1,074.50 Mercy Hospital, Muskegon_------ 19.00 ir V¥. S Laurin, Muskecon __ 18.00 Walter Johnson, Muskegon__---- 15.48 The Dasiels Co., Muskegon-___-- 56.95 Bunker & Rogoski, Muskegon__- 1,252.00 FEF. S. Sanford, South Bend, Ind. 90.68 Ole Peterson, Miuskeron: 5.78 Tannehill & Steele, Muskegon__ 48.00 Dr. Ward L. Chadwick, G. R.---- 29.50 Reid & Graff, Muskegon Heights 1915 Tom Minshull, Muskegon__-_-----_ , e124 Dr Pykeman. Muskecon 20.00 Walter's Pharmacy, Muskegon-- 41.81 >. Christie Muskegon _-______ 60.00 Dr fJonn Tf. HBodeen. — RK. -- 15.00 Drs. LeFevre, Muskegon... _._ 147.00 Edwards Lumber Co.,, Muskegon 13.28 Bakers Trust Co., Muskegon__-_ 225.00 Garnett Flower Shop, Muskegon 18.65 }rosperity Laundry, Muskegon_-_ 251.00 Muskegon Country Club, Muske- Son 30.80 Century Club, Muskegon_____- 23.05 Square Clothing Co., Muskegon_ 10.00 Towner Hdwe. Co., Muskegon__-_- 10.79 Arbor Fioral Co., Muskegon_-_-- 11.05 Chaddock, Winter, Mulder & Adberts. . Miuskeron 71,50 R. J. Quigley, Muskegon Heights 17.25 Price Dry Cleaners, Muskegon__ 135.00 Magoon, Conger & Swanson, Muskepon 202 16.50 Hollan d Furnace Co., Holland__ 62.55 Alice-Jane Shop, Muskegon__--__ 6.90 Wm. D. Hardy & Co., Muskegon 30.70 April 5, 193838. We have today called a first meeting of creditors in the inatter of Hilton A. Piper, Bankrupt No. 5176 The date is April 18, 1933, at 10 A. M., Eastern time. April 6, 1933. We have today received the Schedules, Reference and Adjudica- tion in the Matter of Edna May Oplas and -Isabelle Brown, co-partners, Bank- rupt No. 5177. The Bankrupts are resi- dents of the City of Grand Rapids, Mich- igan, and their occupation is that of buying and selling apartments. The schedule shows assets of $3550.00 with liabilities of $9694.65. The court has writ- ten for funds and upon receipt of same the first meeting of creditors will be called and note of same made herein. The list of creditors are as follows: Somes Beason, G. Bio es $300.00 Welmers-Dykman F'uel Co., G. R. 203.65 John. Yowarsn: Go Ks 300.00 Charles Harrison, G. HR... 2 | 35.00 Gienn Cain, G. Boo - 96.92 G:. Ro Heraid, G. BR. 40.00 George Brouwer & Co., G. R.__-- 147.25 Parl Streeter, G. BR... 28.84 The Hil Plumbing. Co:, G. RR. _ 2000.00 DeBoer Heatine’ Co., G. Rio. _ 1800.00 Gerard Wiersma, G. Ro 20.00 Cowan & Washburn, G RK... .. 214:69 bishop Pim. Co, GG: Bo 4000.00 Jonn Vander Wal, CG. RR. 5.00 Frank D. McKay and wife, G. R. 503.30 April 6, 1933. We have today received the Schedules, Reference and Adjudica- tion in the matter of Modern Beverage Co., a corporation,, Bankrupt No. 5178 This concern is located at Kalamazoo, Michigan. The Schedule shows assets of $2630.63 with liabilities of $5572.65. The first meeting of creditors will be called and note of same made herein. The list of creditors are as follows: Roy Tucker, /Kalamazoo_________- $325.00 Joe Slumkoski, Kalamazoo___-__~_- 156.00 Joe Polka, Katamazoo.- 156.00 Blanor Jubb, Kalamazoo .-__-_- _-- -__ 48.00 Isadore H. Sklansky, ,Kalamazoo_ 452.63 Allen, William, Kalamazoo_______~- 5.00 Artic Dairy Products, Detroit____ 342.20 Consumers Power Co., Kalamazoo 19.11 Calif. Fruit Growers, Chicago_._.__ 27.00 Crown, Cork & Seal, Chicago______ 1.06 Detroit News, Detroit____--_____- 10.80 R. E. Fair, Kalamazoo_ 60.89 Foxhead, Waukesha, Wis._------- 553.00 Halpert Tire Co.,, Kalamazoo__.._ 39.40 Charlies ©. Hires, Phila,, Pa. _ 104.00 Hurty Peck Co., Indianapolis__-_ 147.52 Kal. Chemical Go., Kalamazoo__-- 10.00 Kal, International Co., Kalamzoo 30.37 Klamazoo Gazette, Kalamzoo____- 10.00 Liquid Carbonate Co., Chicago____ 175.00 M. & T. Battery, Kalamazoo____-- 1.67 Mattison & Myers, Detroit___-_-_-- 45.97 Michigan Bell Tel. Co., Kalamazoo 9.60 Mich. Bottlers Assoc., Detroit__._ 10.00 Mandet Cork Co.,, (Detroit____._._- 108.75 National Fruit Flavor, New Or- OanS, Ted. ee pe ee 246.70 Frank Pasch, Milwaukee______.____ 24.75 Pure Carbonic €Co.,. ;Cnicago. =. 45.00 Prima’ Co. Chicago. 22 2 1686.17 Progress Paint Co.,, Cleveland... 81.25 Rose Tire ©... Kalamazoo..-._- | 70.59 tae Sklansky, Kalamazoo_______-_- 100.00 Tasty Products, ~Chicago. 98.00 Vera Cola Co., New York City_..._ 138.50 Welfare Federation, Kalamazoo___ 5.00 Vora Ace Detroit $6.38 Joseph S. Folz, Kalamazoo_______- 100.00 I. H. and Rae Sklansky, Kalamazoo 150.00 —_—__2>__—_ The best one can do is to do the best one can. ositive protection profitable investment MICHIGAN 24 SHOE DEALERS MUTUAL FIRE INSURANCE COMPANY Mutual Building wie LDA - Lansing, Michigan St eT ABH R RS, oy .> ____ They that govern the make the least noise.—Selden. most OUT AROUND. (Continued from page 9) ably noticed the senate has appointed a committee to conduct a grand jury investigation of J. P. Morgan & Co,. Kuhn, Loeb & Co., Dillon-Reed Co., etc. I also notice the great press asso- ciations are to be probed for publish- ing false statements and news, also suppressing facts that the people should know, all at the behest of big business. I would be pleased to know your views, as to an organized effort on the part of business men and women, also interested Citizens, i prosecuting trusts and monopolies doing business in this state. The recent move of the A. & P. chain, to enter the drug field is but another blow upon the heads of independent merchants. A movement of this kind in this and other states would ‘hasten action in Congress to absolutely clean up on monopoly throughout the Nation. Our neglect of this mushroom growth of Monopoly is at the bottom of most of our eco- nomic troubles. I feel a strong urge to speak to busi- ness men and women, through their local organizations, as I feel the time is ripe to strike a death blow to private monopoly No one can better lead in such a movement than business men and women. Neither the educators nor churches can bring about the great moral reforms needed in business life. Such a movement would not only bring humanitarianism into ‘business, but it would affect our entire National welfare. If we are to continue a just and successful Nation, we must pro- tect the birthrights of American youth. We have permitted greedy wealth to largely destroy their rightful oppor- tunities to enter business. With greedy wealth so largely in control of the newspapers and maga- zines of this country, the people have been lulled to sleep by its propaganda. The old time spirit of our forefathers had become numb. However, let us be thankful there is evidence of an awak- ening. I feel that we should not de- pend entirely upon the views of the few we elect to Congress and legisla- tures; that organizations of business men should be awake and alert to every move, also backing up their represent- atives with words of counsel and en- couragement. Then we can hope to get business back upon the track and go- ing forward. E. B, Stebbins. Saginaw, April 10—As you no doubt know, the State of California has on their books a law which prohibits the selling of merchandise in one part of te state at a price different than that being sold in another part of the state unless reason can be shown that the cost in one instance is greater than in the other. You also are no doubt aware of the fact that the larger chains make a prac- tice of taking a staple commodity and they will sell that commodiiy at a very much lower price in one section than in another, the price depending upon how badly they wish to cripple other competition in some one market. Last week there was passed in the Senate of the Ohio legislature a Dill aimed to curb this vicious practice and it went through the senate without a dissenting vote. This bill will be taken up in the House this week. Our Association believes that the passage of this bill through the Mich- igan legislature would aid materially in eliminating some of the practices which are resorted to to-day by the National chains and would be a curb on the stifling competition which they create in markets in which they wish to destroy their competition. I am enclosing a copy of this bill and when you have an opportunity, I would be very much pleased if you would look it over and write me as to vour reaction and also as to what kind of co-operation you believe we can get from other trade associations through- out the state who are affected by this same plan of competition. In Ohio, this bill was fathered, through the legis- lature by the State Grange, as the same practices prevail in farm produce as prevail in trade marked items, and this most of the farm organizations are aware of. P. TF. Green. Sec’y Mich. Wholesale Grocers Ass’n. I have gone over the draft of the Ohio measure with care and thorough- ness and feel that it is worthy of the consideration of Michigan merchants. Unfortunately it is now too late to in- troduce it in the Michigan Legislature so its enactment in this state will have to be held in abeyance for two years. In the meantime we will have ample opportunity to note how it functions in Ohio. E. A. Stowe. a ep MEN OF MARK (Continued from 11) esed, and thoroughly experienced as he Page is in building sound and satsfactory courses of study, also a trained college executive, it appears altogether likely that he will quickly impress his ideals and personality upon Ferris Institute. His several years of service as secre- tary of the Presidents’ Club, a group composed of the six presidents of the State Teachers Colleges of Oklahoma, wherein he was called upon to make a careful study of the many curriculum and administrative which came before this body, enables him to problems take to his new position rare equip- ment to make it one of the outsanding educational plants in the nation. Schol- arship, genuine character building, ad- herence to sound business _ policies, complete loyalty to scholastic require- ments demanded of a_ standardized these are the solid rock upon which he can be expected to build his student American college— body, faculty and business office. Oklahoma’s loss is —Harlow’s Weekly. ee The progress of the world depends Michigan’s gain. upon the men who walk in the fresh furrows and through the rustling corn; upon those who sow and reap; upon those whose faces are radiant with the glare of furnace fires; upon the delvers in mines, and the workers in shops; upon those who give to the Winter air the ringing music of the axe; upon those who battle with the boisterous billows of the sea; upon the inventors and upon the thinkers.—Robert G. Ingersoll, discoverers: brave Phone 61366 John L. Lynch Sales Co. SPECIAL SALE EXPERTS Expert Advertising Expert Merchandising 209-210-211 Murray Bldg. Grand Rapids, Michigan - a Business Wants vDepartnent Advertisements insertea under this head for five cents a word the first insertion and four cents a word for each subse- quent continuous insertion. If set in capital letters, double price. No charge less than 50 cents. Small display adver- tisements in this department, $4 per inch. Payment with order is required, as amounts are too small to open accounts. YOUNG married man wishes position in store. Several years’ experience as manager. George Watson, 600 West ‘‘A” St., Iron Mountain, Mich. 566 WANTED—Drug store Have stock and equipment, 467, c/o Michigan 567 location. Address No. Tradesman, 24 Some Activities of the Brewing Busi- ness The latest statements from brewers indicate that two serious conditions exist at the present time. The brew- eries are incapable of filling the num- rous quantity of orders on hand and many of them are experiencing war- time difficulties of securing deliveries from sources of supply for brewers’ supplies and equipment. One brewery received an order for fifty-five car- loads while waiting for deliveries on an order of approximately eight car- loads of supplies. With similar con- ditions indicated throughout the en- tire industry, railroad carloadings should be appreciably benefited during April as a result of the action of Con- gress. Natonal advertisers will watch with special interest the developments which occur as a result of the statement by Attorney-General for the State of Vir- ginia, who insists that no publication bearing beer advertisiing can circulate within the State. This is in contrast with the generally accepted opinion that publications bearing beer adver- tising may circulate in any State if publication of the advertising is legal in the State in which the magazine 1s published. Brewing equipment manufacturers report that-the possibility of com- plete mechanization and electrification in breweries is extremely remote, due -o the absolute necessity for skilled human technique in brewing. Appar- ently no conceivable application of technocratic doctrines can replace the human senses in tasting, observing and smelling beer during processing ope- rations. According to the Dow Service Daily Building Reports, all northern New Jersey has taken on new life as a re- sult of the rehabilitation of brewery plants throughout the northern half of the State. Brickyards have exhausted their stocks in Middlesex county. Re- ports from New York, Ohio and other States indicate that a similar impetus to building has resulted from legal- ization. In the opinion of one statistical serv- ice the direct effect of legalization upon the idle architect, builder and material man will be quicker and more far- reaching than the automobile and radio buying era, combined, after the post- war depression, A preliminary analysis of estimated state taxes resulting from legalization of beer places the national total at ap- proximately $63,000,000 for the states in which beer would be immediately available. In the opinion of many legislators this new source for revenue may eliminate the necessity for the adoption of emergency legislation such as sales taxes in several of the states. The fear of price-cutting in beer merchandising to three cents a glass led Detroit Post No. 1, of the Veter- ans’ Democratic League, to pass a resolution which provided that five cents a glass should be established in the public interest as the minimum price. This, together with other inci- dents, points to the fact that the public not only wants beer, but it also wants stimulus which profitable the trade MICHIGAN merchandising would have upon whole- sale distributors and retailers alike. Druggists in Massachusetts and Maryland and other states have vig- orously protested the sale of beer in drug stores on the ground that it would hurt their pharmaceutical trade. Chain store methods of distribution may be adopted by large breweries if several proposed distribution plans are carried out in practice. Bulk thandling in large tank trucks will carry the pro- duct from the brewery to intermediate bottling or dispensing stations and small trucks will be used for route de- livery and local service. ——>>>—_____ Gabby Gleanings From Grand Rapids August Schuhardt engeged in the meat business at 743 Jefferson avenue forty-three years ago. He is still there, conducting business along modern lines in association with his son. Articles of incorporation have been filed with County Clerk Neumann for the Thomas Wholesale Grocer Co., 42 Grandville avenue, by C. Thomas, 2001 Robinson road. Authorized capital stock is given as 500 shares of common at $100 a share. The paid in capital is $25,000. Besides C. Thomas, the other members of the board of directors are Donald C. Thomas and Blanche Thomas. The officers are as follows: President and Treasurer, Clarence Thomas; Vice-President, Blanche Thomas; Secretary, Donald C. Thomas, The corporation will conduct a whole- sale business, handling merchandise for the Thomas chain stores in South Bend and Mishawaka and conducting a cash and carry stock for local retail- ers. Mr. Thomas’ restrictive contract with the Kroger outfit expires in Sep- tember, when he will probably re- establish a new chain of groceries in Western Michigan. The Hecht Produce Co. has taken the agency for the Anheuser Busch products in Western Michigan, cover- ing all the towns from Holland to Mackinaw City. Stewart Lutz, who has acted as re- ceiver for the Henderson Milling Co., 1505 South Division avenue, for the past year, has sold the estate to Bert Henderson, who will continue the busi- ness under the name of the Hender- son Mills. A creditors meeting will be held here next week Tuesday, April 18, accord- ing to announcement of the referee in bankruptcy of the Wm. Miller Hard- ware Co., of Manistee. The creditors should be well represented to bring influence upon the referee in the selec- tion of a proper trustee. The one who has charge now, Mr. Bolton, may be absolutely honest, but he has had no experience in the hardware business. The stock should be sold without fur- ther delay to save additional operating expense, to the end that the creditors may receive a fair portion on their claims. At a meeting of 150 independent re- tail grocers of Grand Rapids, held at the Y. M. C. A. Monday evening, it was decided to hold an independent spring festival from April 10 to May 15. Tickets which cost the dealer $2 per $1,000 will be handed out to all cus- tomers between these days on the basis of one ticket for every 50 cent TRADESMAN purchase. These tickets will be raffled off on the evening of May 15 at a meet- ing held at the civic auditorium when the following articles will be drawn by the holders of lucky tickets: One $850 Continnetal automobile, one Leonard electric refrigerator, one living room suite, one breakfast suite, fifty large baskets of food. ° A stirring address will be given by Rev J. W. Fifield, Jr., in advance of the drawing of the prizes. Much inter- est is manifested in the undertaking. Two more Red and White stores will be opened Saturday—B. Wiersma, and Economy Food Shop, both of Zee- land. —_—_~++<-_____ Cheapening the Dollar Secretary Wallace presents a plea for “controlled” inflation of the currency in an interview, given before his appoint- ment to the Department of Agricul- ture, which appears in the current issue of Collier’s. He suggests that the dollar be cheapened by increasing “the price of gold from $20.67 to $30 an ounce or, in other words, reduce the number of grains of gold behind the dollar from 23 to 15 or 16 grains.” This is not a new idea, Back in the days of the Populists, the Farmers’ Alliance and the Greenbackers, farm groups were clamoring for inflation in order that they might pay their debts with cheaper dollars. Mr. Wallace’s sug- gestion is chiefly significant because of the important position which he oc- cupies and because of his activity in fostering a new farm-relief program. —_—_+2-—___ A New Job For Paper. A few years ago the discovery was made that shiny surfaces are important in heat insulation. Insulating material does not have to be thick and solid if its surface will reflect rays of heat as a mirror reflects rays of light. Applying this discovery, one paper company de- veloped a shiny surfaced corrugated fiber insulation for refrigerators. Advantages discovered in the re- frigerator business were the release of more space for food storage, because the new insulating material is com- pact; lowering of shipping costs, be- cause the insulation is light; and sav- ings operation through reduction of heat leakage. Now it is expected that this paper insulation will find a place in building construction, in air condi- tioning, and possibly in keeping beer cool while it goes through the streets in trucks. ———————E Choose Summer Volume Colors. Pure white and five shades of blue lead the Summer volume colors chosen by the coordination committee of the National Retail Dry Goods Association. The blue tones chosen comprise vellum, heaven, color aqua and the two accent hues of dome and clipper. Pink was also stressed, together with honeymelon and the yellow hues of gold and sun- nite. The greens comprised chicon and hart greens, with mascara and runkle representing the browns. A Florida member reported that white with 40 per cent, blue with 25 and pink with 20 per cent were the three leading colors there. >> Riches insulate. April 12, 1933 Completes Retail Promotion Guide Several hundred promotional ideas, resulting from a composite analysis of the promotions of more than fifty lead- ing stores are featured in the Daily Planning Guide, just completed by the sales promotion division of the Na- tional Retail Dry Goods Association. The guide is designed to stress the sea- sonal importance and promotional val- ue of leading departments and to stim- ulate advance thinking on the major promotions for every month of the year. | i —_+--—__ Urge Sales Plan for Canned Fruits A suggestion that retail grocers who conduct meat departments try to in- crease sales of canned fruits, particu- larly pineapples, through displaying them in conjunction with roast ham and other meats, is advanced by the National Wholesale Grocers’ Associ- ation. In co-operation with pineapple and other fruit canners, the grocery group is suggesting methods by which retailers can attain a more rapid turn- over in canned goods lines. The job- bers also advocate greater attention to the sales possibilities in other food combinations through proper displays and local advertising. —_~2--____ To The Grocery Ladies of Michigan Grand Rapids, April 11—The Grand Rapids Ladies’ Convention Committee extend a cordial invitation to all the ladies of the Retail Grocers and Meat Dealers of Michigan to accompany their husbands to the convention April 18, 19 and 20. The Committee have arranged for a tea Tuesday afternoon, April 18, at the Grand Rapids Women’s City Club at 3:30 in the afternoon and to be fol- lowed with a tour of the city. Wednesday forenoon at 10 a.m. auto- mobiles will be provided and a trip made to the famous Getz farm at Hol- land, with stop over at the Hekman biscuit plant, and luncheon at the Warm Friend Tavern at Holland. The above features are in addition to the entertainment scheduled on pro- gram of the convention, providing for an entertainment Tuesday evening at the civic auditorium, also banquet and ball Wednesday evening at the Pant- lind hotel. Mrs. John Hekman, Chairman Ladies Reception Commit- tee. —_2s2->_____ General Warning If the Federal Farm Bill, which is now on its way through Congress, passes in anything like its present form, every product mentioned in it will un- doubtedly sharply advance almost at once. This particularly includes flour and other wheat products. Readers of this paper are advised to keep in touch with the Farm Bill and watch the markets on the food products which are affected by it. —_>+~-____ Seven New Readers of the Tradesman The following new subscribers have been received during the past week: H. J. Balkema, Grand Rapids Henderson Mills, Grand Rapids Theo. C Williams, Grand Rapids John T. Wiersema, Muskegon Ray G. Eckert, Ionia Lepley-Wilson, Greenville Plumb & Nelson Co., Ludington —>++___ Nobody wants a sick man. The well man has troubles enough of his own. Therefore guard your health. 5 Xe OR FO ge EE LTT eH og emo a ee wy He i RSIS RR isi Asan Ee maannaelaencabian UPR Ee CARBS A A NCE ees MODERN CUTS OF PORK 3 This is the twenty-sixth of a series of articles presenting modern methods of cutting pork which are being introduced by the National Live Stock and Meat Board.—Fditor’s Note. THREE MAJOR CUTS OF SMOKED HAM (con’d) Two of the three major cuts of smoked ham —the butt and the center cut — have been covered in previous articles of this series. This leaves the smoked ham shank, suggestions for the use of which are now presented. FIVE WAYS TO USE SMOKED HAM SHANKS It is often a problem to utilize the ham shank. Five ways are to be suggested for using it. The first two of these are contained in this article. The re- maining three will appear in an early issue. —— Art. XXVI—Cut 1 Art. XXVI—Cut 2 HAM SHANK WITH HEEL MEAT SLICED A display of heel slices together One suggestion for using the ham shank is to slice the heel meat as indicated in the picture above. with the remainder of the shank. Art. XXVI—Cut 3 HAM SHANK SLICED Slicing the ham shank has proved to be a very effective way to utilize this cut. The slices not only are tender but are attractive in appearance. 2. To obtain ham shank slices, the shank (skin off) should be sliced as indicated by the lines on the picture. 1. Remove the skin from the outside of the shank. Art. XXVI—Cut 6 ” 3. A display of ham shank slices. The knuckle may Art. XXVI—Cut 4 be used for seasoning. Rademaker-Dooge Grocer Co. Distributors of Anchor Red Salmon Red Heart Med. Red Salmon Surf Pink Salmon Bull Dog Sardines Red Crown Sliced Beef The House of Quality and Service Wholesale Only Wholesale Only a DISTRIBUTORS of PINE TREE Brand FARM SEEDS Vigoro Inoculation Semesan Bulk GARDEN SEEDS Packet Vegetables and Flowers We specialize in LAWN GRASS and GOLF COURSE Mixtures SEEDS Write for our special prices INSTANT SERVICE Telephone 4451 ALFRED J. BROWN SEED CO. 25-29 Campau Ave. Grand Rapids, Mich. Wholesale Only Wholesale Only 5 A TRENGTH COMPANIES REPRESENTED HAVE Assets $65,931,787.14 Surplus $23,396,338.15 ERVICE Correct Insurance Coverage Engineering Advise AVINGS 1214% To 40% According To Classification of Property THE MILL MUTUALS AGENCY LANSING, MICHIGAN Mutual Building Phone 20741 DETROIT OFFICE GRAND RAPIDS OFFICE Transportation Bldg. Grand Rapids Trust Bldg. Phone Phone Randolph 0729 95923 ayer Of course you have seen this advertising Chase & Sanborn’s new advertising slogan, “You'll do it better on Dated Coffee’, is telling people of science’s lat- est discovery that fresh coffee is stimulat- ing and enables us to work and play better. As a result, thousands of new customers every day are turning to Dated Coffee. Make this advertising work for you by putting your selling efforts behind Dated Coffee. Display it prominently and sug- gest it to all your customers. Then you'll enjoy more sales and unusual profits... and all the advantages of the Standard Brands Merchandising: Policy—frequent deliveries, adequate stocks, small invest- ment, quick turnover and fast profits. CHASE & SANBORN’S DATED COFFEE A PRODUCT OF STANDARD BRANDS INCORPORATED vaionge TEE IS FR TONE Len