ON LALI 7p “fe, Se ) re Mich y Qi oS LV (cee 2 Sse — be G y 2 ele WEEKLY es a Le [os Ne KK SKS = SOPDSOs SIO Fiftieth Year ne AO) y FE EN Ho ae ee mee ee Oana Ceo a pe eee ig ae ea ’ IT wh: A * é FE a= » Wey re E x AN V3 Fe ee PS < aS) uA] oO ep D RAPIDS, WEDNESDAY, APRIL , 1933 Mate 2588 ee oe TE Re carat a ce Pe AR ow en a me om * > 0a 0 a Oe 150) me 0 cameo ame) >) 0 ED ED) 2a) ER » RE BUILDING We are building every day, In a good or evil way, And the structure as it grows Will our inmost self disclose. Till in every arch and line All our faults and failings shine; It may grow a castle grand, Or a wreck upon the sand. Do you ask what building this That can show both pain and bliss, That can be both dark and fair? Lo, its name is Character. Build it well, whate’er you do; Build it straight and strong and true; Build it clean and high and broad; Build it for the eye of God. I. E. DIEKENGA. ee ee Crips 4 4 CLritne sl Ptr Te LT FE A Perit ¢ t Fy te bl aos 24 to May | is Better Home Week S S 2 é 5 3 $ z S $ & 3 Pett tt tie ete ye ht Pr erertTTEeR ye ff Peete CTC CEE Ne eg ge age Yr Oe ge Oe eae Ue Ege Ue UGE ye ee” ge age ae ee ee eee ee ee eee eden eee eee eee ee eee TE “— —- Big Business Buys Mutual Protection b It is a problem to many buyers of insurance to know what kind of insurance to buy. A convincing answer is the example of out- standing industrial corporations of the coun- try who have been MUTUAL insurance policyholders for many years. It is significant that these seasoned buyers of insurance turn to mutual companies for pro- tection and for the considerable saving in cost they offer to any policyholder—corporation or individual. The savings which mutual fire insurance com- panies are able to make for their policyholders come from economy and conservatism in management—from intensive and intelligent fire prevention effort. These savings, under the mutual plan, are returned to the policy- holders. There are no stockholders in a mutual corporation. Mutual fire insurance offers property owners a sound, stable and unfailing protection for their investment—and because it is mutual, at a saving in cost. Your fire insurance is an important overhead item. A thorough audit of insurance policies is one of the services available to patrons of mutual insurance companies. If you are not definite- ly certain that you can properly check and analyze your fire insurance contracts, you will do well to refer them to the insurance representative. This service costs you nothing and may be the means of correcting serious defects in your fire insurance protection. Anchor Red Salmon a ell tlt nll ltl nll ttn nln nll tla nin atlantic ethane atl atl atl atthe stele cite ctl aatlttae tlle nttttintltten ttltin tlm atlanta nln nln clint alie atthe stlltice atthe attlnt allie nthe th Dilla allele tlt welt nl allan tn 0 Ol oll tl lt OA alata nn lane, wii Red Heart Med. Surf Pink Salmon Bull Dog Sardines Red Crown Sliced Beef Rademaker-Dooge Grocer 'Co. Distributors of Red Salmon The House of Quality and Service when W.G. & M. installed Uneeda Bakers CUSTOM BUILT BISCUIT DEPT. SALES DOUBLED as HERE are only two rea- sons for the 100% gain in our cracker sales,” says the owner of W.... Grocery & Market. ‘“‘i—the open shelf display... which attracted new customers; 2—a well- arranged, well-located de- partment.” This display will boost bis- cuit sales for you, too. It saves space, saves time, encourages self-service ... makes sales w::houta word f-omyou. You buy it absolutely at cost—less than you probably imagine— and the few dollars you spend soon come rolling home in extra profits! Ask the Uneeda Bakers salesman for photographs, prices and plans—or write us direct. National Biscuit Com- pany, 449 West 14th Street, New York City. Are the canned foods you feature grown and. packed in your home state? W. R. Roach & Co., Grand Rapids, main- tain seven modern Michigan factories for the canning of products grown by Michigan farmers. € brand H A you know A complete line of canned vegetables and fruits ND Ne \ ' a Ga a ona ge 4. aan nt i Ras ene celine i me 6 cs 4 4 f »> i sat stamsintaliduig (OM wR Bae toe ee tees Oey a a ls a B ‘ . } A 4 pean cee Pees selena > ADESMAN Fiftieth Year MICHIGAN TRADESMAN E. A. Stowe, Editor > PUBLISHED WEEKLY by Tradesman Company, from its office the Barnhart Building, Grand Rapids. UNLIKE ANY OTHER PAPER. Frank, free and fearless for the good that we can do. Each issue com- plete in itself. DEVOTED TO the best interests of business men. SUBSCRIPTION RATES areas follows: $3. per year, if paid strictly in advance. $4 per year if not paid in advance. Canadian subscription, $4.56 per year, payable invariably in advance. Sample copies 10 cents each. Extra copies of current issues, 10 cents; issuesa month or more old 15 cents; issues a year or more old, 25 cents; issues five years or more old 50 cents. Entered September 23, 1883, at the Postoffice of Grand Rapids as second class matter under Act of March 3, 1879. JAMES M. GOLDING Detroit Representative 507 Kerr Bldg. IN THE REALM OF RASCALITY Questionable Schemes Which Are Under Suspicion Readers hereof will remember that several months ago somebody in New York started a movement to increase the use of trade acceptances, so that every time somebody sold a bill of goods he should ask the buyer for a trade acceptance instead of merely carrying it as an open account. I pointed out at the time that this scheme involved great danger to the buyer, in that his trade acceptance would inevitably get into the hands of a third party who could collect it from him even if the goods went wrong. So far as I can judge the plan never got very far. It is my desire to keep the readers of these articles in touch with the sub- ject of trade acceptances, because they are now an integral part of business, and any buyer of merchandise may be asked to sign one at any time. I there- fore will discuss a recently decided case which reveals the comparative helplessness of a buyer who gives a trade acceptance, sees it going into the hands of a third party, and then finds the goods covered by it going wrong. In this case, a concern called the Arch Manufacturing Co., of St. Louis, Mo., had a business transaction with G. Kaill, of Meadville, Pa., by which Kaill bought goods from Arch and in payment for them gave five trade ac- ceptances, payable in from three to twelve months. The goods were delivered, and im- mediately the Arch Co. endorsed the acceptances over to a third party call- ing itself the “Trades Securities Co.” Very often in such a case if you will get into the relation between the payee of a trade acceptance and the alleged third party he claims to have endorsed it over to, you will find the third party to be merely another name for the payee. There is no evidence that any such investigation was made in this case, but it is always a useful thing to do, especially where much money is involved. Very well. When the goods went bad Kaill declined to pay, and was at once sued by the “Traders Security Co.” on the trade acceptances. There was a trial, in which Kaill’s lawyer was confined to technical questions, such as whether the trade acceptance was a negotiable instrument, and so on. He could not defend on the ground that the goods thad gone wrong, because that defense would have been avail- able only against the Arch Co.—if it had held the trade acceptances in its own hands. P| Kaill’s lawyer labored manfully with his purely technical questions and did succeed in convincing the lower court that Kaill had a case. He got a ver- dict there. There was an appeal, how- ever, and the Appeal Court took his verdict away from him and ruled that he must pay the “Traders Security Co.” to the full amount of the trade acceptances, which by this time I sup- pose he has done. True, he can sue the Arch Co. for the deficiencies in the goods, but they are in Missouri and he is in Pennsyl- vania. From a practical standpoint he is practically through. All this came about solely because Kaill signed trade acceptances instead of letting the Arch Co. carry the trans- action as an open account. Had he done that, he could have refused pay- ment if the goods went wrong, and the Arch Co., if it sued him, would have had to prove they were right. As it was, the Arch Co., at the trial, didn’t need to come into the picture at all. You see the giving of a trade ac- ceptance almost never is of any ad- vantage to the buyer, except that it may sometimes get him a little more time to pay his bill. The advantage is always mainly to the seller, in that he, by discounting the acceptance, is supplied with liquid capital to do busi- ness on. That is good for general busi- ness, and every buyer should and no doubt would be glad to help—if he does not sacrifice his own interests to do it. The Federal Trade Commission has ordered Mahaffey Commission Co., Chicago, and C. E. Malmin, alias “Northern Agricultural Institute,” to cease representing directly or by im- plication, in selling seed potatoes, that inspection or certification by Malmin is inspection or certification by the “Northern” or any other “agricultural institute,” or that the seed potatoes have been inspected and certified by any persons whomsoever or in any man- ner whatsoever other than is actu- ally the case. The company consented that an order to cease and desist be served. SEnEEEniane cineca cian Under existing conditions political inquisitions are iniquitous. GRAND RAPIDS, WEDNESDAY, APRIL 26, 1933 Anton G. Hodenpyl The finest things by which to meas- ure a man are his human qualities, those endearing attributes of sympa- thy, kindness, generosity, faith, love, pity. It is for these he is honored most when working amongst us. It is for these he is mourned after death. Those who now sorrow at the death of Mr. Hodenpyl know that he had these qualities in full measure. He endeared himself to the whole city be- cause of his love and understanding of mankind, as well as because of his quick and discerning intelligence. The Nation loves a Lincoln because of his sympathy for human suffering, a Washington for his integrity and strength, a Franklin for his wisdom and keenness. It loves these qualities and respects the fine achievements which complemented them. The city loved Mr. Hodenpyl as a living force for better things and will continue to revere his memory as long as time lasts. It respected him for his many and varied achievements, cen- tered about the great undertaking he espoused and carried forward to suc- cess. Love for his humanity and re- spect for his work will be deepened by remembrance of his ready wit, his keen appreciation of the opinions of others, his sane outlook upon life, his understanding of things as they are, his readiness to be of help, his never- failing cheer. Hundreds there are in the city who know how generously he helped those who were suffering, advised those in difficulties, gave of his counsel to those in need, put his shoulder to the wheel to bring a better life to Grand Rapids. Elis imterests extended far beyond his associates, employes and acquaintances and embraced the whole city. He served regardless of class or condition. He would wish no better testimonial than that he has left a distinct impress upon the city’s life, that it is better for his having lived here for forty years and that his works will not be forgot- ten, but will be cherished. His works are permanent and are greater than any written tribute can ever be. ——_+-. Merely a Means of Speeding Up Activity The subject of inflation came out in the open during the past week with the abandonment of the gold standard and Inflationary bill originating from the White House. Stock and comimod- ity prices rallied with old fashioned enthusiasm. The Inflationary bill pro- vides for giving authority to the Pres- ident to take the following action, should he deem it advisable: (1) In- struct the Federal Reserve System to inject $3,000,000,000 of credit in the money market through market opera- tions. If these instrucions are not fol- lowed out, then the Government may issue $3,000,000,000 of notes having no Number 2588 Government bond or gold backing. (2) Reduce the gold content of the dollar not greater than 50%. (3) Al- low payment of war debts in silver up to $100,000,000 per debtor at a price not to exceed 50c per ounce. The question in the minds of most people today, in view of this drastic procedure, is whether or not we have inflation. It would seem that the rise in commodity stock and low grade bonds has been anticipating inflation, which up to date has not occurred. The question naturally follows as to whether or not we have inflation. Many economists point to the past conserva- tive actions of the President and main- tain that he suggested these inflation- ary powers to forestall Congress in adopting any inflationary measures. Also, the abandonment of the gold standard will place us in a stronger position in dealing with foreign gov- ernments, who, many writers say, have been having the advantage over us in foreign trade because of their depre- ciated currency. It is practically impossible to say whether or not inflation will occur and in what form. The developments that are taking place in our own situation as well as discussions with foreign diplomats will have a bearing on the ultimate policy. The investor should bear in mind that tampering with cur- rency in order to put people in the po- sition where they do not want currency and consequently will convert it into commodities, stocks and other tangi- bles creates an artificial price level. It is hoped and believed by many that inflation can be controlled al- though past history indicates other- wise as usually it gets out of the con- trol of authorities because the public always carries it too far. During the past week goods was very aggressive. The in- dustrial managements of many con- cerns are considering advancing prices of finished goods, which will stimulate business activity. Regardless of the outcome, it is now apparent that the new Administration has reached a new stage. As one writer commented, “In- flation is merely a means of speeding up activity.” buying of all forms of J. HB. Petter. —_>+ +. __ The average citizen—the man of small resources—must know where he stands and what he faces. Property cannot sustain the ever-increasing drain. Business, big or little, cannot stand it. The man in the street must take seriously the truism that the power to tax is the power to confis- cate. He must realize that we are nearing—if in some cases we have not already reached—the point where con- fiscation already has begun. For al- most two decades our governments— national, state and local—have been ex- pending more than they could afford. MICHIGAN TRADESMAN « April 26, 1933 THREE FINAL SESSIONS Of Retail Grocers and Meat Dealers Convention At the second session of the thirty- fifth annual convention of the Michi- gan Retail Grocers and Meat Dealers Association last Wednesday forenoon the value of combining good salesman- ship with an aggressive advertising program was outlined in a ten minute talk by L. V. Eberhard, of Grand Rapids, while the president of the as- sociation urged the employes to acquire a financial interest in the business as a means of building and maintaining an efficient sales organization. R. S. Gehlert, Sr., of Detroit, dis- cussed the subject Romance in Coffee with great care and thoroughness. W. L Butler, of New York, associate editor of the Progressive Grocer, talked very pleasantly on grocery top- ics and presented stereopticon illustra- tions of many successful grocery stores, He counselled the retailers to stop try- ing to legislate competitors out of busi- ness and told them they must make their stores appeal to the housewife. “The retailer may think he is the boss,” the said, but the real boss is Cleopatra, the housewife, She makes the rules. She must be pleased. And unless the store is trimmed to suit her, is kept clean, and is always in order, the business will fail.” John Affeldt, Jr., of Lansing, pre- sented the following resolution, which was adopted: Whereas—Our annual conventions are usually well attended on Wednes- day, and but sparsely attended on Thursday; and Whereas—As many members as pos- sible should be permitted to participate in the election of officers, which are held over until Thursday; therefore Resolved—That the committee on nominations be requested to present its report at 4 o’clock Wednesday after- noon and that action on the report fol- lows immediately, Resolved—That this action apply to future conventions as well as this year. This was a surprise move by a group of delegates which was reported to be pledged against the reappoint- ment of Herman Hanson as secretary. Friends of the secretary opposed the change in order of business, but the forces seeking a “new deal” argued that the election should be held Wed- nesday while there was a full attend- ance of delegates. They carried their point. A debate of the question, “Cash Credit,” featured Wednesday afternoon’s program. Paul Schmidt of Lansing upheld the advantages of do- ing business on a strictly cash basis while Gerrit Van der Hooning, of Grand Rapids emphasized the value and importance of “charge” accounts. Retailers were advised by F. J. Nich- ols of Dayton, Ohio, business admin- istration expert, to make an early de- cision in regard to the advisability of adding beer to their grocery lines. He said the beverage was proving a trade stimulant in many states. “Don’t wait until the day before it becomes legal to sell beer in Michigan to make your decision,” he advised. “Decide now and prepare to cash in on this business. versus Nichols said many retailers in nearby states, who prepared in advance for the return of beer, reported 50 to 80 per cent. increases in sales following the legalization of the brew, while other dealers, who made no preparations in advance, reported no gains in business, He advised grocers to stock up heavily on pretzels, rye bread and cheese even though beer is not to be handled in their stores. Frank Doyle, Lansing wholesaler, pointed out that grocers must first ob- tain a Federal permit to sell beer be- fore they can qualify for a state li- cense. The fee is $20 per store, he explained. Two types of licenses also are issued. Dealers making sales in larger than three-case lots are classed Paul Schmidt, President as wholesalers, Doyle said, while stores selling in less than three-case lots are to be licensed as retailers. Turning from beer to a discussion of the depression, Nichols implored the grocers and meat dealers “to cheer up and wear smiles” as better times are coming again just as they have re- turned following 15 previous depres- sions in this country. He predicted prices eventually would rise higher than the levels attained in 1929. “This is no time to wear long faces,” the business expert advised. “Learn to smile. If necessary place a mirror in the back room of your store and prac- tice smiling. If you find it difficult to smile, tell yourself a funny story. And if you have clerks in your employ who cannot smile, fire ’em and get some who can. If you will do this it will not be long before you will be smiling your way back to prosperity.” Independent grocers were urged to affiliate with some strong voluntary chain and enjoy the benefits of group buying and advertising. Nichols re- ported there now are 100,000 stores in voluntary chains in the United States. The speaker criticized the salesman- ship of most grocers and meat dealers for their lack of “suggested selling.” He said he visited 50 stores in the last three months and bought every- thing the clerks suggested buying. These purchases. he reported, aver- aged less than 18 cents per store. None of the clerks inquired whether he just had moved into the community, he said, and none asked him to call again. “There’s money to be made in the food distribution business this year if the right kind of salesmanship is used,” Nichols concluded. “But the retailer should attempt to know every one of the 500 families in his neighborhood. If strangers come to town he should cultivate their acquaintance and per- haps welcome them in his home.” H. C. Peterson, Vice-President of the National Assocation of retail gro- cers spoke very entertainingly and profitably. Election of officers resulted as fol- lows: President, Paul Schmidt; First Vice-President, F. J. Bathke; Second Vice-Pres. Rudolph Eckert; Treasurer, Orla H. Bailey, Sr. Past President, Wm. Schultz. Directors—L. V, Eberhard, Grand Rapds; Ward Nemwan, Pontiac; A. A. Boyce, Bay City; Vincent A. Miklas, Manistee; Holger Jorgenson, Muske- gon. Three men won the 1934 meeting of the Association for Manistee. Vincent Miklas, prominent Manistee grocer, Thomas J. Keely, of the ‘Consumers Power Co., and R. A Fuess, advertis- ing manager of the Manistee News- Wm. Schultz, Past President Advocate, extolled the advantages of their city in such delightful terms that the delegates voted to accept their in- vitation. Lansing and Grand Rapids were the other cities to extend invitations. At the annual banquet at the Pant- Ind Hotel in the evening Rudolph Eckert, of Flint, acted as toastmaster. Edw. G Weir, of Grand Rapids, made a masterful oration, which was great- ly enjoyed by all present. The annual ball followed the banquet. The closing session of the conven- tion, Thursday forenoon, was greatly entertained and edified by a talk by Walter J. Nichols, Secretary of the Food Distributors Association of Illi- nois. The Committee on Resolultions pre- sented the following report, which was adopted: Whereas—The invasion of motor trucks on the highways of Michigan operating as common carriers, contract carriers and private carriers, operate haphazardly and without proper regu- lations, and Whereas—Persons, firms or corpo- rations operating said trucks are not required to pay a just tax and share the cost of government on an equitable basis, based on their physical assets, as is ee of other types of industry, an Whereas—No uniform schedule of rates govern the trucking transporta- tion, as is required of the rail car- riers by the public utility commission, and Whereas—The present system of truck transportation is a burden on the tax payers of our state and discrimi- nates against well organized and regu- lated established rail systems; there- fore be it Resollved—That we, the retail gro- cers and meat dealers of Michigan, in convention assembled this 20th day of April of the year 1933 in the city of Grand Rapdis, recommend and petition the Michigan Legislature now in ses- sion to adopt House Bill No. 364, file No. 370, providing for the control and regulation of trucking transportation, by the Utility Commission on an equi- table and competitive basis; and be it further Resolved—That our secretary be in- structed to mail a copy of these reso- lutione to the members of the Michi- gan Legislature and that same also be spread on our records, Whereas—The members of the Re- tail Grocers and Meat Dealers Asso- ciation of Michigan have been privi- leged to keep posted on all matters of importance relative to their busines. problems during the past year, through the columns of the Wolverine Retailer, the official publication of the State Association and Whereas—500 to 800 extra copies have been placed in the hands of re- tailers not affiliated with the Associa- tion each month, aiding materially in the development of the State Associa- tion and Whereas—In addition to the valu- able contacts which have been made possible by the advertising patronage of manufacturers and distributors, our Orla H. Bailey, Secr. and Treas. finances have been stabilized to the extent of approximately $100 increase over balance on hand at last year’s convention, in spite of the unfavorable business conditions existing; therefore be it Resolved—That we the members of the Retail Grocers and Meat Dealers Association of Michigan in convention assembled this 20th day of April, 1933, in the city of Grand Rapids, extend our expressions of appreciation to the ad- vertising patrons of the Wolverine Re- tailer; and be it further _Resolved—A copy of these resolu- tions be spread upon our records and published in the next issue of the Wol- verine Retailer. : Whereas—The manufacturers of the four Nationally advertised brands of cigarettes have resorted to unfair and unethical practices in connection with the retailing of their products; and # ‘ i" a aba FRc neon ENR RR MIE AINE sretaaus = % EB z & = & , ' ee Sipesee. =P NRA PH RA DIET mae April 26, 1933 Whereas—The unfair and unethical practices constitute a subsidy in the form of advertising allowances granted only to certain large retail outlets, with the understanding their cigarettes would be retailed at ten cents per package; and Whereas—The independent retailers who purchase their supply from the regular jobbing channels would be compelled to retail said Nationally known brands of cigarettes on a “No Profit’? basis in order to meet the com- petitive prices; and Whereas—The practice of granting of advertising alllowances to the syn- dicate chains, enabling them to sell said cigarettes at ten cens and derive a rea- sonable profit, discriminates against the independent retailers; therefore be it Resolved—That we, the Retail Gro- cers and Meat Dealers Association of Michigan, in convention asssembled this 20th day of April, 1933, in the city of Grand Rapids and state of Michi- gan, vigorously protest against the un- fair discriminatory practices. set forth; and be it further Resolved—That we recommend to the independent retail trade that the sale of the four Nationally advertised brands of cigarettes be curtailed and substituted in every possible instance with independent cigarette manufac- turers’ products, until said discrimina- tory practices are discontinued and a reasonable profit is assured in retailing on a competitive basis; and be it fur- ther Resolved—That our Secretary be in- structed to publish this resolution in our official Association publication known as the Wolverine Retailer; and be it further Resolved—That our secretary be in- structed to mail a copy of these resolu- tions to the manufacturers of the four Nationally advertised brands of ciga- rettes—Lucky Strikes, Camels, Old Gold and Chesterfields, Whereas—Our system of taxing prop- erty, both real and personal, having failed to yield sufficient revenue with which to carry on our state, county and city governmental functions, including the highly taxed welfare relief; and Whereas—All business has suffered tremendous losses of volume in sales and in commodity values, rendering it exceedingly difficullt to meet the tax demands of our various governmental bodies; and Whereas—It is highly essential a system of taxation affording the op- portunity to pay-as-we-go-type-only to replace the present system of taxing property values; and Whereas—Our State Administration is sponsoring a straight three per cent. retail sales tax, with no exceptions or exemptions provided for on the neces- sities of life; and Whereas—It is extremely difficult for many of our people not dependent upon the welfare rolls to even pay for the necessities of life and less able to pay a tax in addition thereto; therefore be it Resolved—That we, the Retail Gro- cers and Meat Dealers Association of Michigan, in convention assembleld this 20th day of April, 1933, in the city of Grand Rapids, respecfully petition the members of our legislature to ex- empt foods, which rank first as a ne- cessity of life, from any tax, should it be deemed an absolute necessitv to in- voke a retail sales tax at this time upon the seriously impaired but sustaining dusiness of our state and be it further Resolved—That our Secretary be in- structed to mail a copy of these resolu- tions to each member of our Michigan Legislature and spread same upon the records of our Association. A roll call of delegates by cities re- vealed that municipal governments are gradually going out of the grocery busness, City owned commissaries are being closed and the business returned to regular trade channels. These MICHIGAN changes were brought about by edu- cational campaigns. L. H. Thomas, of Ann Arbor, de- scribed how the retailers in his home town succeeded in getting the city gov- ernment out of the grocery business. Ann Arbor copied the Grand Rapids plan, he explained, and its city store worked a thardship upon local mer- chants. The retailers organized and worked out a system under which the welfare families could be fed more eco- nomically, Thomas reported, by sup- plying dependents through regular trade channels. He said the city had saved money by closing its commis- sary. President Schmidt announced at the close of the first directors’ meeting Thursday afternoon that Herman Han- son of Grand Rapids will be retained temporarily as secretary until arrange- mients can be made, probably within thirty days, for the appointment of a full time secretary. Mr. Hanson has served on a part-time basis for several years. Lines of Interest to Grand Rapids Council Hey, fellers! we are all going to be on hand at the big pot luck supper to be held in the Council chamber Sat- urday evening, May 6, at 6 o’clock. The ladies aim to be right generous in the eats and every one is sure to get a tummyful if he comes. Of course everyone will bring something to help fill up the tables. While every- body is busy at the festive board, the Davis Tech. orchestra will attempt to drown out the noise of the feast. This will be an unusual feature. First time we ever heard of an orchestra playing while a pot luck was being served. After the tables have been cleared away, Grand Rapids Council and the Ladies Auxiliary will hold their busi- ness meetings. At the close of the meetings another orchestra will be in- troduced. Slocum’s orchestra will fur- nish terpsichorean tempo for the pleas- ure of those who like to trip the light fantastic. It is expected to be a right smart evenin’ and every U. C. T. mem- ber and his family should be on hand to participate in fun and frolic of the party. Many a nobody who isn’t known by anybody becomes a somebody and is known by everybody, and everybody tells him they knew him when he was nobody and they knew he would be somebody someday. Of all the vagaries which have pre- dominated in the world’s economic structure, the present crop seems to be eminently outstanding. The world with a basket on its arm, to hold a gathering of Prosperity eggs, is chas- ing cheap money, ’isms and various government cures while in its own back yard repose the fowls that lay the golden eggs. Personal responsibil- ity, individual effort and work will and can produce more Prosperity eggs than any chased fantasy can ever hope to furnish. Ere we are parties to a faux TRADESMAN pas, let us brace our feet against a cleat of confidence in ourselves and our brothers and push down, with a mighty unison, that wall of suspicion and fear- fulness and rush in to that clover filled area that is awaiting those who dare to do. If our Southern friends who live ad- jacent to the Mississippi river read this item, it May cause Some appre- hension as to their personal safety. However, we will personally guarantee that there is no immediate danger and that they may plant their usual crops and stroll along the levees as non- chalantly as in the past. Geologists have discovered that the basin hold- ing the Great Lakes is slowly tipping South West and that in a few hundred years the water of the three upper lakes will be spilling over into the Mississippi river valley. This occur- rance will leave but Lake Erie to feed Niagara Falls and she will be but a fraction of her present size. We feel that no one at present should become exercised over the possibility of such an event, but it might be well to warn our posterity to build their houses upon rocks and high above water level rather than risk a foundation of sand and a lowly valley for a building site. We men want but little here below, but we usually get along on less. It took but nine days of campaign- ing in the third Liberty loans drive to get subscriptions amounting to $29,- 000,000 but it has taken us three years to find out that we cannot raise enough to pay our current expenses without whooping the ante. No doubt we are less apt at figures lately. Michigan, first to sanction the re- peal of the eighteenth amendment and first in the production of salt to flavor the new 3.2 which we don’t seem to be able to get. The state solons fiddle while thirst burns. Michigan has led all other states in the union in the pro- duction of salt for the past twenty years. In five years a total of $37,- 000,000 was realized from Michigan’s production. In 1931, 2,953,980 tons with a total value of $5,760,000 came from Michigan mines. Her production of salt for that year was 26.6% of all salt produced in the United States. There are three great salt centers in the state. First, the vicinity of Mid- land, Bay City and Saginaw. Second, Detroit, St. Clair and Port Huron. Third, Ludington and Manistee. There is a very great possibility that you are using a home product when you pick up the salt shaker from any table in the state of Michigan. Did you hear Al G. Guimond over W O'0 D Thursday evening? Through the courtesy of our local station, Al was given time to broadcast a talk on team work. He is never at loss for a subject if it embraces team work in business. Mr. Guimond is Michigan director of the team work groups and is making a swell job of handling his various duties. He has some very capable assistants throughout the state and their united efforts are get- ting some very desirable results. John Rietberg has recovered from injuries suffered in a fall some time ago and has sent in his final claim to Columbus. Archie Vis, zone representative for Nash Motor Car Co., has recovered from an injured arm he received in a fall and is back on the job once more. Archie’s new home address is 17 La- fayette avenue. A man prepares against old age by laying up money and creating an estate to be impounded in closed banks, a woman by dieting and more beauty treatments. H. R. Bradfield and R. E. Groom attended a meeting of the Grand Exec- utive Committee of the Michigan Grand Council held in Owosso on the twenty-third. Matters of importance and of interest to the brotherhood at large were discussed. You have all heard Walter Winchell yell O. K. Amiertea” over the radio? Say, his yell ain’t nothin’ compared to the broadcast we heard R. W. Rad- cliffe unloading Saturday afternoon. It seems that Rad hooked onto a right smart order Saturday forenoon and he just wanted the boys to know that he had found that corner that we have all been looking for. We also learned that he had other good luck which preceded his big order. We are inter- ested in the brand of horse shoes he is wearing. Irvin J. Steeby, of 1807 Horton ave- nue, who suffered a broken knee cap in an accident several months ago, i slowly recovering the use of his limb. It will be several weeks before he will be able to go back on the job. Ss A special meeting of the team work group under the direction of H. F. DeGraff held a luncheon meeting Sat- urday at the Elk’s Cafeteria. Matters concerning team work as regarding the council were discussed and plans made for future meetings with council members. We are glad to announce that D. E. Keyes is slowly improving. His re- covery is slow, but we are hoping that it will be for better health when he does regain strength. In April, 1918, a meeting was held in Marquette to determine ways and means of enforcing the eighteenth amendment in the Upper Peninsula, especially in Gogebic, Iron, Dickin- son and Menominee counties which lie along the Wisconsin border. If our beloved solons who are vacationing in Lansing don’t wake up soon there will have to be a repetition of the above mentioned meeting. We are glad to note that the scribe from Onaway reads our columns. About the only way one can find out things is to go fishing. Now that we understand each other, we will have to check up on some of the other boys. Thanks for the invitation, Squire, we surely will look you up if we ever get money enough to get out of town. Harry Bennett, president of the Ben- nett Auto Co., of Middleville, has re- turned from Florida where he spent the winter for his health. Mr. Bennett is one of the pioneer auto salesmen and dealers in Michigan. He has been in his present loctiona for nearly twenty- five years as a salesman and dealer. His success has been outstanding in merchandising automobiles. His word is accepted as a bond by the commun- ity he serves. It is hoped that his so- journ in the sunny Southland will have restored him to normal health and that (Continued on page 7) 4 MOVEMENTS OF MERCHANTS. Lake Linden—The Bosch Co. has changed its name to the Bosch Brew- ing Co. Detroit—The Mazer Cigar Co. has changed its name to the Jacob Mazer Sons Cigar Co. Battle Creek—The Smith Shoe Co. has been dissolved by unanimous con- sent of its stockholders. Wyandotte—The Marx Co., 2907 Van Alstyne avenue, has changed its name to the Marx Brewing Co. Cassopolis—The Kellogg Switch- board & Supply Co., has decreased its capitial stock from $6,325,000 to $53,- 795,000. Vulcan—The Penn Store Co., dealer in general merchandise. has changed its name to the Service Stores Cor- poration. Detroit—The Lorne Plumbing & Heating Co., 641 West Congress street, has decreased its capital stock from $70,000 to $35,000. Menominee—The Menominee-Mar- inette Brewing Co., has been incorpor- ated with a capital stock of $150,000, all subscribed and paid is. Detroit—Bright Cleaners & Dyers, Inc., 8235 West Grand River avenue, has been incorporated with a capital stock of $1,000, all subscribed and paid in. Detroit — The Continental Linen Supply Co., 429 East Elizabeth street, has been incorporated with a capital stock of $1,500, all subscribed and paid in. Charlotte — Marshall Field has moved his grocery stock back into his East side store, which building he owns. Mr. Field left this location five years ago. Detroit—The Northwestern Depart- ment Store, Inc., 5663 Grand River avenue, has been incorporated with a capital stock of $7,000, all subscribed and paid in. Detroit—The Grinding Supplies & Service Co., 426 Superior street, has been organized with a capital stock of $5,000, $2,0110 being subscribed and $1,000 paid in. Grand Rapids—Labotz Bros. Bakery, with temporary quarters on Coit ave- nue, have removed to their new mod- ern bakery and store at 1371 Plain field avenue, N. E. Flint—The Tivoli Beer Genesee Dis- tributing Co., John and Halsey streets, has been organized to deal in beers and soft drinks, with a capital stock of $10,000, $1,000 being subscribed and paid in. Detroit—The Trybus Shoe Co., 4710 Chene street, dealer in shoes and fur- nishings for men, has been incorpor- ated with a capital stock of 100 shares at $10 a share, $1,000 being subscribed and paid in. Grand Rapids—The Great Lakes Brewing Co., Bridge street and Indi- ana avenue, has been incorporated with a capital stock of 300,000 shares at $1 a share, $1,200 being subscribed and $1,000 paid in. Detroit—The Boesky Drug Co., 5102 Hastings street, has merged its busi- ness into a stock company under the same style with a capital stock of $10,- 000, $4,000 of which has been sub- scribed and paid in. MICHIGAN Tecumseh—Tecumseh, which has been without banking facilities since Oct. 20, 1931, when the United States Savings Bank was closed, again is being served by that institution, which re-opened April 15. Detroit—The Madison Hosiery Co., Inc., 516 Detroit Savings Bank Bldg., has been incorporated to deal in hos- iery, bags, gloves and handkerchiefs, with a capital stock of $5,000, all sub- scribed and paid in. Detroit—The Home Paint & Glass Co., Inc., 13911 Meyer Road, dealer in paints, sash and doors, has been or- ganized with a capital stock of 1,000 shares at $1 a share, $1,000 being sub- scribed and paid in. Muskegon Heights—The Muskegon Heights Beer Co., 727 Maffett street, has been incorporated to act as dis- tributng agent, with a capital stock of 5,000 shares at $1 a share, $5,000 being subscribed and paid in. Detroit—Arie Beer & Wine Distrib- utors, Inc., 2730 Union Guardian Bldg., has been organized to deal in bever- ages with a capital stock of 5,000 shares at $110 a share, $1,000 of which has been subscribed and paid in. Hamtramck—The Federal Furniture Co., 9823 Jos. Campau avenue, has been incorporated to deal in furniture at wholesale and retail, with a capital stock of $25,000, $10,000 of which has been subscribed and paid in. Detroit—Valentine Brotz Sons, Inc. dealer in furniture and furnishings, has mergegd the business into a_ stock company under the same style with a capital stock of $10,000, $7,500 of which has been subscribed and paid in. Grand Rapids—The Kent Refining Co., 29 Coldbrook street, N.E., has been organized to refine and deal in gagsoline, kerosene, oil, etc., with a capital stock of $10,000, $8,000 of which has been subscribed and paid in. Detroit—E. J. Crowell’s Distributing Co., 7405 Grand River avenue, has been incorporated for the wholesaling and retailing of beverages with a capital stock of 25,000 shares at $1 a share, $1,000 being subscribed and paid in. Petoskey—Charles C. Hamiill, who conducted a grocery store and meat market on Mitchell street for a number of vears and removed to California 12 vears ago, died April 5, at his home, 1195 North Marengo avenue, Pasa- dena. Harbor Springs—With a complete new stock, stressing sports clothing for men and women, E. P. Rosenthal has resumed business for the summer in his remodeled and redecorated store building, having recently returned from California. Lansing—The remodeling of the first floor space in the northwest cor- ner of the Tussing Bldg.. Washington avenue and Ottawa street, is well un- der way. It will be occupied about May 1 by the Tussing Drug Co., re- cently organized. Detroit—The Joyce Style Shops, Muskegon—Budd M. Salisbury, who formerly conducted the Walk-Over Boot Shop on Western avenue, has re- engaged in the shoe business at the same location under the style of Budd’s Bootery, carrying complete lines of shoes for men, women and children. Dowagiac—A. W. Howell, depart- TRADESMAN ment store, has merged the business into a stock company under the style of Howell-Fox & Co., with a capital stock of 100 shares preferred no par value and 150 shares no par value, $15,000 being subscribed and paid in. Ishpeming—J. L. Bradford Co., dealers in clothing, furnishings, hats and shoes for men, renews its sub- scription to the Tradesman and say: “Tt would be hard to get along with- out the Michigan Tradesman after reading it for the past forty - four years.” Kalamazoo—W. G. Pattison and Henry Leathers, owners of the Sher- win-Wlliams Paint Store, have re- moved the stock from its location in basement of the Hanselman Bldg. to 506 South Burdick street, where the business will be continued under the same style. Port Huron—W. D. Smith, 67 years old, founder ow Smith Brothers Gro- ceries, bank director and lifelong res- ident of Port Huron, died recently in a hospital in Riverside, Calif. The body was brought here and funeral services were held in the First Meth- odist Episcopal. church. Battle Creek—F. J. Dowding, pro- prietor of the Buttermilk Shop, has purchased the Shrank-Dine and Dance restaurant at 36 West Michigan ave- nue and is remodeling and redecorating it preparatory to opening it under the style of Dowding’s Dining Cafe. Mr. Shrank will devote his entire attention to his restaurant at 89 West Michigan avenue. Fennville—The Old State Bank has issued B schedule of service charges for personal checking accounts to become effective May 1. No charge is made where the minimum monthly balance is as much as $300, but a service charge of 50c made on smaller amounts, with from 10 to 20 free checks allowed. The above are in keeping with charges made by most other banks to cover cost of bookkeeping, etc. Jackson—Formation of a new bank to take the place of the Union and People’s National bank is under way. Twenty Jackson citizens have under- written $200,000 capital in the new in- stitution and the Reconstruction Fi- nance Corporation will supply $200,- 000 more as a minimum capital. The tentative name will be the First Na- tional Bank of Jackson. Frank W. Gay is slated as the bank’s president. Owosso—Although the Walker Can- dy Co., of which he was secretary, is now in receivership, J. J. Kooman, ap- peared in Federal Court at Bay City April 15 and pleaded guilty to a charge of the Food and Drug Act in shipping misbranded candy. Judge Arthur J. Tuttle imposed a fine of $50 and costs, including $10 attorney fees, to be charged to the receiver. The violation occurred April 20, 1932, and the com- pany was placed in receivership last August. Bay City—Joseph C. Hirschfield. prominent Bay City business man, was bound over to Circuit Court for trial on charges of attempting to bribe a public official when brought before Police Justice R. G. Phillips for ex- amination. Prosecutor Bernard S. Frasik made a motion asking Justice Phillips to dismiss two charges, one of April 26, 1933 perjury and another of conspiracy to bribe. They were dismissed. William A. Collins, city attorney, defended Hirschfield who was released on bonds. Flint—Charles W. Hurd, senior part- ner in Hurd’s Drug Store, will cele- brate his golden wedding at the family home at Davison next Sunday after- noon. Mr. Hurd was married to Miss Alma E. Barrows, of Lapeer, April 30, 1883. Mr. Hurd was on the road for the Hazeltine & Perkins Drug Co. for many years, during which time he made many friends among the trade. The Drug Store in this city is mainly served by Mr. Hurd’s two sons, one of whom is a member of the Michigan Board of Pharmacy. Ionia—According to Fred. Fuszek, factory manager of the Grand Valley Packing plant, the premises will be opened for public inspection the first week in May. The former Ionia tile works has been in the hands of work- men for a month for rearrangement. The plan, Fuszek said, is to employ at. least forty men. The plant will use from 150 to 200 head of cattle pe: ~ week, 1,200 to 1,500 hogs and many lambs and calves. Mr. Fuszek is pres- ident of the West Michigan Fat Stock Show association ‘and former general manager of the Grand Rapids Packing Co. Flint—Ed Shanahan, manager of the shoe department at Smith-Bridg- man’s, reports that 40 per cent of his total business has been in womer’s shoes since he added women’s shoes to his department six months ago. Smith-Bridgman’s is the largest de- partment store in Flint and sells Flor- sheim shoes exclusively, for both men and women. The store held a style show, featuring Florsheim shoes with other merchandise for women, at Ver- non, Mich., under the auspices of the Vernon school girl graduates and their mothers. Eight adult models were used for the event, besides four chil- dren. More than 200 persons attended the show. Fiint—W. Scott Kendrick, 57, owner of the Kendrick Hardware Co. store in this city, died March 21, following an illness of two months. Mr. Ken- drick was well known to the hardware trade, having attended many national and state conventions, in which he took an active and prominent part. He was a past president of the Michigan Retail Hardware Association. Mr. Kendrick had made his home in Flint for the past thirty-seven years and en- tered business in this city more than ten years ago. Prior to that time he had traveled for a wholesale hardware house, after which he engaged in the retail hardware business in Ortonville for a short time. In the Flint Cham- ber of Commerce he served as a direc- tor and as chairman of the membership campaign committee in 1931, as a mem- ber of the retailers’ division and of the joint retailers’ and manufacturers’ com- mittee. Two years ago he was presi- dent of the Flint Retailers’ Credit Bu- reau and at the time of his death he was director of the organization, He was also active in Masonic organiza- tions as well as in the affairs of the Flint City Club and Flint Rotary Club. Mrs. Kendrick and two brothers of Mr. Kendrick survive. { j i ' ~ pte AROS PRI a dies > April 26, 1933 MICHIGAN TRADESMAN 5 Essential Features of the Grocery Staples Sugar—Local jobbers hald can gran- ulated at 4.80c and beet granulated at 4.65c. Tea—There has been very little of interest in the first hands tea market during the week. Advices from the primary markets indicate that the proposition to reduce production has already begun. Prices in this coun- try, however, are entirely unchanged for the week, but the undertone is steady and firm. Consumptive demand for tea is about as usual without change. Coffee—The week’s record of Rio and Santos coffee, green and in a large way, was one of dullness and weak- ness, largely due to news from Brazil that the surplus down there is still very heavy. In spite of the destruction of many millions of bags there is still far too much coffee at present in Bra- zil for the world to take care of. Prices on Rio and Santos have declined a small fraction during the week and the general feeling at this writing is easy. Milds are also a small fraction lower. The jobbing market on roasted coffee is not materially different from a week ago. Canned Vegetables—With the spot canned food market remaining steady and only a routine interest being shown, the financial upheavel of last week had little noticeable effect in the trade, unless it was to divert atten- tion to other commodities coming more swiftly under the influence of Wash- ington developments. There has been no considerable trend toward future covering in anticipation of higher prices under possible expansion of the currency. The speculative sentiment so suddenly shown in financial and commodity exchanges has still to show itself. Intended acreages for new crops thus far announced indicate that there will be no shortage of the item's in- cluded if plantings proceed on that basis. The intended acreage in toma- toes is pu a 270,590, as against 277,640 in 1932, An acreage of 265,000 under average growing conditions, would provide enough tomatoes for a pack of 10,500,000 cases. The carryover, on the basis of consumption since last summer, is estimated roughly at 1,000,- 000, so that there would be somewhere between 11,000,000 and 11,500,000 cases available for the coming year, accord- ing to Government figures. This pre- sumes that spot tomatoes will move as freely under the higher prices now in effect as they did earlier in the sea- son when prices were low atid there was considerable forced © selling. Weather conditions and yields cannot, of course, be forecast. The intended acreage of beets is put approximately the same as last year. This is the sec- ond short crop, as in 1931 the acreage was 14,750 and in 1932 10,729 acres. There is a radical reduction apparent in kraut acreage, showing. something like 20 per cent. below last year. Canned Goods—Prices hold steady and generally unchanged this week, while most eyes are turned on Wall Street and the commodity markets. There is little buying interest either in spots or futures, but future sentiment is for higher prices, However, lack of any speculative interest in canned _turers fruits still is evident on all sides. It may be that prospects for acreage so far revealed, indicate comparatively large packs in the coming season, at least in some items or probably the fact that the great masses of wage earners will not promptly be compen- sated for the cheapened dollar, which casts too much uncertainty over the future. At any rate, the market is still in the making, and for the time being, the trade is content to buy for nearby requirements only. The price structure has been very well main- tained, however, and as a whole is steady to higher than it was before the bank holiday. The improvement has come about naturally through an easing up of pressure selling some time ago, as well as to diminish stocks for sale in first hands. California fruits have shown such an improvement in particular, Canned Fish—The time is rapidly approaching now when salmon will take on more life. The Northwest con- tinues to hold Alaska varieties very firm, but there has been little activity here, at least of seasonal character as yet. Lower grade Columbia River salmonis stillrather a factor on the spot. Dried Fruits—The spurt which took place in buying just before the Jewish holidays is still largely carrying the trade along, and the demand has been in narrower volume since. However, an increased movement of fruits abroad would act to further strengthen the Coast position and eventually be reflected here, in certain sizes and grades, at least. Dried apples which eased a short time ago in New York State as a result of falling off of ex- port business at advanced levels, should under the circumstances gain because of the currency changes. Jobbers here report a fair to light demand for prunes, apricots and other items, but trading is still narrow and of a fill-in variety. Beans and Peas—The market for dried beans is still steady to firm with country markets advancing. Most prices are tending upward. Red kid- neys have actually advanced during the week and the whole trend of the market at the present writing is to- ward higher prices. Blackeye peas are also higher. The demand is only fairly active. Cheese—Demand for cheese during the week has been fair. The market has been firm on account of light re- ceipts. Nuts—There have been so few ca- bles from abroad in the past few days that the replacement market is still clouded in doubt. Prices have previ- ously been holding steady, and under the circumstances, proportionate ad- vances to make up for the decline in the dollar against foreign exchanges would ordinarily be expected. The question is how such advances can be passed along to buyers and manufac- who have not been taking shelled nuts very well even at the low prices which have prevailed. For the time being, some increased interest may be noted in spot stocks, with probably a less inclination among low sellers to shade until the replacement market becomes clearer. Stocks gen- erally are light, but adequate to meet current demand. Pickles — Pickels remained very quiet. Prices showed no changes in either direction, With inflation put- ting all markets up reductions seemed unlikely, in spite of the small consumer interest. Review of the Produce Market Apples — Red McIntosh, $1.50 per bu.; Spys, $1.50 for No. 1 and $1 for No. 2; Baldwins, 75c @ $1; Greenings, $1 @ $1.25. Asparagus—$3 per case of 12 bun- ches; 30c per 2 lb. bunch. Bagas—Canadian, 75c per 50 lb. sack. Bananas—4%4c @ 5c per lb. Beets—75c per bu. Butter—The market has made a re- markable advance of 2%c per lb. during the past week. Jobbers now hold plain wrapped prints at 22%c and tub butter at 21!%4c. While inflation news, devel- opments in Washington, stock and grain market trends, are indirect influ- ences. butter handlers appear to be more concerned in production trends. All sections of the country are reported to have had sufficient moisture and this is expected to result in adequate pas- ture. Some sections in Texas, how- ever, reported to be very dry, but dry areas are not large. Then, too, some dealers also recognize the fact that more milk and cream will be available for butter production during the com- ing season in that herds were not closely culled last winter. Another item not overlooked by dealers inclined to be conservative is a decreased con- sumption of the raw materials because of an expected large beer consump- tion. It is not difficult to understand the reasons for conservative operations with prices at current levels. but at the same time the market to date has clear- ly shown that Washington news can do much with sentiment and possibilities. Cabbage—75c per bu.; 90c for red. New from Texas, $2.75 per 75 lb. crate. Carrots—Home grown, 60c per bu.; California, 60c per doz. bunches and $2.75 per crate. Cauliflower—$1.75 per crate contain- ing 6 @'9 from Calif. and Arizona. Celery—Florida commands 45c per bunch and $3 per crate. Cocoanuts—90c per doz. or $5.50 per bag. Cucumbers—No. 1 hot house. $1 per doz. ‘Dried Beans — Michigan Jobbers pay as follows for hand picked at shipping stations: €. H. Pea from elevator ______- $2.55 Pea trom farmer 208 235 Light Red Kidney from farmer-__ 3.00 Dark Red Kidney from farmer__ 3.00 Egges—Egg trade sentiment is, of course, greatly mixed. Dealers who follow statistics continue bearish for the longer pull. On the other hand many interests influenced by inflation news operate in a manner’ which strongly stresses a maintained move for accumulation of commodities. The willingness to absorb the actual eggs for investment purposes is evident from the free and general increase in stor- age supplies. Reports on current home demands are not at all encouraging, but the future of the egg market is the con- sideration. Receipts are free and all advices from the country indicate con- tinued free and general collections. Jobbers pay 7'%c per lb. for receipts, holding candled eggs at 12c per dozen for hen’s eggs and 9c for pullets. Grape Fruit—Present prices are as follows: Plorida Mor Juice 2 =. $2.75 Florida Sealed Sweet ._-.__.__ 3.00 ‘hexas. Choiee = 325 Bexas, Pancy 0.5 =) 345 Wexas bushels 2000) 2.25 Green Onions—Chalots, 60c per doz. Green Peppers—50c per doz. Honey—Comb, 5 @ Ge per Ib; strained, 5 Ib. tins, $4.50 per doz.; 60 lb. cans, 8c per lb. Lettuce—In good following basis: Imperial Valley, 6s, per crate__--$4.00 Imperial Valley, 4s and 5s, crate_ 4.50 demand on the Eliot house, 10 Ib. basket__.__ 1.00 Lemons—The price is as follows: S60 Sunkist 9.4: 2255 550 $5.50 J00 Sumkist = 5.50 J00 Red Ball 4.50 S00 Red Ball 4.50 Mushrooms—28c per one Ib. carton. Oranges—Fancy Sunkist California Navels are now sold as follows: AG $3.25 BQ $15 WA6@ $25 200 a25 AIG 5.25 A9e 5.25 BOG oe a25 We 325 Red Ball. 50c per box less. Indian River oranges are sold on the following basis: in... LL $3.50 ESQ 3.50 WAG 3.50 AEG 3.50 ee 3.50 208 3.25 Bulk, $3.50 per 100 Ibs. Onions—Home grown, 65c¢ per bu. for medium yellow. Domestic Spanish, $1.40 per crate. Parsley—50c per doz. bunches. Parsnips—85c per bu, Potatoes—Home grown, 50c per bu. on the local market; Idaho bakers, 28c for 15 Ib. sack. Poultry—Wlson & Company pay as follows: Freavy fowls 23255500002. 1Zc Tight fowls: lc 10c Decks Se ee 8c Porkeys 9 Ile Geese 8 Ze Radishes—35c per doz. bunches hot house. Spinach—90c per bu. for Southern grown. Strawberries — Louisiana command $2.50 per case of 24 pints, and $4.50 for 24 qts. Sweet Potatoes—$1.50 per bu. for kiln dried Indiana. Tangerines—$1.90 per box or bu. Tomatoes—Hot house, 10 Ib. basket, $1.40; 5 Ib. box, 80c. Veal Calves — Wilson & Company pay as follows: Haney oe 6@7c Good 2855 5@6c —>-->___ The Federal Reserve should make money more abundant and cheaper. —_--->_____ Roosevelt has started the ball. Busi- ness alone can keep it going. -——_-~-.___ Reverses revitalize redbloods. 6 MUTUAL FIRE INSURANCE Selecting Your Insurance Partners There is a corps of experts who work untiringly for you and your interests. Skillfully examining the property of merchants from all over the United States and Canada, they choose your insurance partners—accepting only those whose property meets their standards. These experts are the in- spectors and underwriters of the mu- tual fire insurance companies which are authorized to do business in Michi- gan. One of the things which differenti- ates mutual from non-mutual fire in- surance is the fact that every piece of property that a mutual insures must first pass a careful examination. The practice of inspecting prospective risks has long been accepted and is regularly applied by all life insurance companies and mutual fire insurance companies. The reason for it is sound: policyholders of a company make their own rates. Insurance companies serve only to collect premiums from their policy holders and distribute them to those who suffer losses. If the losses are high, the rates must be correspond- ingly high. If an insurance company will insure substandard risks (the ones that are most likely to burn), the own- ers of well-kept property are penalized and must help to pay for the careless- ness of the others. Recognizing that this penalty is un- fair to the owners of the select prop- erty, mutual companies will not insure substandard risks. Each piece of prop- erty they insure is first inspected to determine if it meets their require- ments. Since only selected property is insured, the tax of carelessness is elim- inated. Because mutual insurance com- panies are owned by their policyhold- ers, the saving which results from this selection of risks and the adherence to other mutual principles is returned to the policyholders in the form of divi- dends. Every mutual insurance company operates for your benefit and offers dis- tinct advantages which you, as a mer- chant, would be well advised to con- sider thoroughly. —__o- +» __— Stop the Sacrifice to Moloch One of the recent advertisements sponsored by the National Board of Fire Underwriters is entitled: “Let’s stop this annual sacrifice o Moloch,” and depicts the statue of the ancient fire god of the Phoenicians, Moloch. In the advertisement the public is asked to co-operate, for one reason, because everyone has a financial in- terest in preventing arson. Every dol- lar’s worth of property destroyed by arson increases the cost of fire insur- ance because “every busness must charge enough for its goods to cover bad debts.” Another ‘financial interest all have in preventing arson is that property destroyed by fire or any other means is no longer available for tax assessment. Therefore such destruc- tion increases taxes on the remain- ing property. This double interest in preventing arson or destructive fire, whatever the cause, is further ex- plained in the booklet “The Crime of Arson,” which is offered free to those who write for it to the Natonal Board MICHIGAN of Fire Underwriters in New York, Chicago or San Francisco. The only fault that the general pub- lic will ‘find with this advertisement will be the thought that cash, or stock, company premiums remain the same whether the losses be large or small. It would better advertise the mutual company than the stock company, be- cause in the mutual the premium, or cost, is much more directly dependent upon the fire losses which the company must pay. + 2 Pretzels in Upturn with Sale of Beer The return of beer is already hav- ing its effect on pretzel baking. One plant in St. Joseph, Mo., is reported to have added sixty-eight employes and to be turning out 4,000,000 pretzels daily, In near-by Pennsylvania, where the largest pretzel bakeries in the world are located, the factories have been keyed up to high speed since early in March. Quotas of 5,000,000 pretzels daily (an increase of about 100 per cent) are being met by one leading baker. Presumably the number of pretzels that will be eaten with beer will vary with the quantity of the brew that is drunk. It is estimated that nearly 20,- 000,000,000 small beers will be sold an- nually. How many pretzels does — or did—the average person eat per glass of beer? To answer this question a canvass was miade of a baker’s dozen of people in a position to know. Most of them ate about four pretzels with each glass of beer. Assuming that pretzels will be eaten at this rate with, say, 2,000,000,000 of the 20,000,000,000 small beers to be sold in a year, we get a total of 8,000,- 000,000 pretzels, or enough pretzels two inches in diameter to make a chain that would wind around the world ten times. The boom in pretzels finds the bak- ers prepared. The thirteen years of prohibition have not been unlucky for them. Even without legal beer the pretzel has become more popular in America than ever before, though, no doubt, sales to speakeasies have also been a factor. Enactment of prohibition forced pretzel bakers to seek a new market. They had been selling almost exclus- ively to saloons; now they had to curry the housewife’s favor. More attention was given to tastiness, and a pretzel with thigh standards was developed. It had to have a rich flavor, a crisp tex- ture, a smooth, yellow-brown outside and a white inside. Pretzel bakers began advertising the virtues of their product. Pretzels are health-builders, they said; because they are relatively hard to chew, they are good for the teeth. Also, they contain mineral elements, such as_ calcium, magnesium and potassium, which are energy-producing. People were urged to try pretzels and soup, pretzels and ice cream, pretzels and salads, pretzels and fish, pretzels and lemonade, pret- zels and tea, pretzels and coffee, pret- zels and pretzels. Then came all sorts of innovations in the shape of pretzels—sticks, stars, fish, letters of the alphabet, half moons, nuts and other forms. The new methods of the pretzel bak- ers produced results. Pretzel consump- TRADESMAN tion has probably doubled since the beginning of prohibition. No records were kept for the industry in pre-pro- hibition days or for the years imme- diately after, but in the six years be- tween 1925 and 1931 alone the volume of sales increased 75 per cent. In one important respect pretzels have remained unchanged. If the char- acteristic shape is desired, they still mist be twisted by hand. After the dough thas been prepared it is put into a rolling machine, which forces it out through a small opening and at the same time cuts it into pieces about the size of a walnut. These pieces auto- matically pass between a moving can- vass belt and a grooved board, which rolls them out into strips about twelve inches long and as thick as a lead pen- cil. As the strips are carried along a moving belt, girls standing on each side pick them up rapidly and twist them. An experienced and_ skillful operator twists about twenty-five or thirty pretzels a minute—between 12,- 000 and 14,400 in a full eight-hour day. The pretzels are now ready for the cooking process. First they are placed in boiling water to which soda has been added. Next they go under an auto- matic salt shaker, which covers them liberally with salt, and then into the oven. After baking comes a final dry- ing or toasting process, and the pret- zels are ready for packing and delivery. —_22->___ Because a fellow has failed once or twice, or a dozen times, you don’t want to set him down as a failure till he’s dead or loses his courage—and. that’s the same thing.—George Horace Lori- mer. April 26, 1933 Valencias Small This Year Another year of small sizes of Valen- cia oranges is here, according to D. D. Waynick, head of the Exchange lab- oratory at Anaheim, Calif. Fruit from 25 groves measured an average of 2.49 inches for outside fruit equal to size 254, or about the same as in 1932, In- side fruit measured 2.33 or 299 size, conypared with 270 a.year ago. The Exchange will particularly ben- efit by present conditions, since a large sum was invested last season in per- suading the housewife to accept small oranges by showing her that she was actually getting more juice for the same money than where she called for large sizes. One of the strong features of Sunkist publicity for several years has been its flexibility by which ruling conditions could be turned to advan- tage. In place of battling with trade resistance, Sunkist has moved along with the tide. ———_—_+ 2+ Popular Request Sale A store in Ohio reports that its “popular request” sale was one of the most profitable it ever conducted, Ii was described as “the sale which the people asked for.” Customers were asked what merchandise they would like to see on sale at special price re- ductions. To obtain the necessary in- formation a questionnaire letter was sent to everyone on the store’s mailing list. A total of 1865 questionnaires were returned. In these questionnaires the customers indicated their prefer- ences as to merchandise. The sale was planned with this list as a guide. It is said to have been unusually successful. ™me GRAND RAPIDS MERCHANTS MUTUAL FIRE INSURANCE CO. A LEGAL RESERVE MUTUAL COMPANY 23 YEARS OF DIVIDENDS TO POLICYHOLDERS Affiliated with THE MICHIGAN RETAIL DRY GOODS ASSOCIATION 320 Houseman Bldg., Grand Rapids, Mich. OUR FIRE INSURANCE POLICIES ARE CONCURRENT with any standard stock policies that you are buying The Net Cost is 30% Less Michigan Bankers and Merchants Mutual Fire Insurance Co. of Fremont, Michigan WILLIAM N. SENF, Secretary-Treasurer se MIRE ARSE LIE April 26, 1933 RETAIL GROCER Retail Grocers and Meat Dealers Associa- tion of Michigan. President—Paul Schmidt, First Vice-President — Bathke, Petoskey. Second Vice-President—Rudolf Eckert, Fiint. Secretary Grand Rapids. Treasurer—O. H. Bailey, Sr., Lansing. Directors—Holger Jorgenson, Muske- gon; L. V. Eberhard, Grand Rapids; A. A. Boyce, Bay City; Vincent A. Miklas, Man- istee; Ward Newman, Pontiac. Lansing. Theodore J. — Herman Hanson, Is This a New Angle on the Sales Tax? What kindergarten pupils our legila- tors are — and I mean all of them — in the department of economics is strikingly indicated in one phase of their lucubrations on sales taxes. That is where they give alleged thought to how and to what extent and in what connections said tax may and may not be passed on to the consumer. What a wonder it would be if those men could confine themselves to the imposition of the tax — assuming, for the moment, that any miore taxes are desirable — and let commerce attend to the incidence thereof on the con- sumer. It seems to me that any busi- ness man must know that he can not possibly make any money out of any such impost. He must know that he can not pass on to the consumer more than the tax. He is, in fact, dead sure that competition will effectively pre- vent him from making his customers pay more than he pays. It all seems just that simple to me, speaking as a practical merchant. I may be all wet, but I shall have to be shown that I am. But here again we find the outcrop- pings of the increasing intereference of Government in commerce, the most appallingly sinister development of re- cent decades. Not only may we have to pay such taxes, but we must take minute, primary grade instruction from officials whose ability and knowledge are so negative that in private capac- ity we should not feel safe in putting them in sole charge of a small soda dispensary — such men are to tell us precisely how we shall re-imburse our- selves. This aspect of the threatened tax is far more vital to us as either merchants or plain American citizens than is any such tax in itself. Already we have in our Washington Department of Agri- culture a bureau, composed principally of miaiden ladies, which issues pam- phlets, illustrated with pictures and di- agrams, of instructions to the mothers of our budding male citizens how they shall make Johnnie’s pants and where and by what means they shall best at- tach the buttons thereto. Absurdity could go no farther, but this does not end with absurdity. It is, in fact. part of the huge superstruc- ture which has resulted in that single department drawing on our National Treasury for 25% more money than our entire Federal Government cost in 1892. But even that is not the worst of it. Vastly more serious is the assumption by our governing bodies of power to fine and imprison citizens who do not follow exactly the indcated instructions in recovering sales taxes from con- sumers. Look at some of he proposed “regulations”: MICHIGAN On sale of ten cents you shall not impose anything for tax. Next step up the addition remains below actu- alities. You have to go up to $2.50 be- fore you can add 6c — as an “equal- izer.”’ Look at it. Isn’t it fine for the gro- cer—whose sales for 10c and under make up by far the preponderance of his business? Never mind. Our Governmental ukase is that you do thus and so under such and such a penalty! Believe me, we shall soon have enough of this kind of thing in our “free America.” Noth- ing in Russia could be worse. It will sound glaringly inconsistent for me to write that I think our sal- vation may rest in the sales tax; but I do say it. The plan I think of is thusly: A re- tail sales tax which applies to every line, with no exemptions whatever; applying to foods and other groceries in exactly the same ratio as to other things; with no governmental restric- tions as to how it shall be passed on; with corresponding reduction in other kinds of ‘taxes, so governments — all of them — would have no more money than now. This last could not be at- tained at once because nobody could know exactly what such sales tax would produce, so readjustmient must come after some experience. But readjustment would come, no question about it, on such a tax. Why? For the same reason [| favor the tax, and that is this: That in no other way can we bring home to our people, universally, the fact that taxes bear on all of us. The vast majority of our citizens are gen- erally indifferent to tax questions be- cause they do not pay them directly. They are easily convinced that taxes soak the rich — and they feel that’s all right with them. But if they pay taxes themselves on everything, then they will watch taxes and governmen- tal expenditures, and then we may hope not only to have reduction in taxes but to keep ‘them down. This is our only hope to keep our people tax-conscious, as the present saying is. At the moment everybody is aroused; but when we have achieved a moderate amount of economy, our citizens will get apathetic again, and then again the political “boys” will get back on the job and spending will be as lavish as ever. But along with this plan must go absolutely freedom of speéch. Why emphasize that point? Have we not freedom of speech now? Well, let us see. Quite recently I received a sales-tax plan put into temporary ope- ration in Pennsylvania; and the fea- ture thereof that stirred my wrath was the provision that no merchant could overstate the amount of the ‘tax on any article without being liable to heavy fine and imprisonment. Under that provision, a little miscal- culation or thoughtlessness on the part of some storekeeper might result in his saying that all of the two cents he had added to a ten-cent article was due to the new tax, when in fact the tax itself might only amount to half a cent. And for that our present day rulers, those men whom we _ have thoughtlessly put over ourselves to TRADESMAN tell us how to sew buttons on our chil- drens’ pants and how to wrap and dis- play salt mackerel, will fine and im- prison such storekeeper. If that is not destroying our freedom of speech I do not know what might be so defined. Now, a prime element in the plan I advocate would be that every mer- chant should talk freely about the sales tax. He should be eager to say: “Yes, Mr. Quilty, taxes is terrible. Guv’m’nt sure costs scads of dough, We can’t provide high hat automobiles for our elected rulers for nothing; and we all have to pay. Our only hope is to watch them guys.” That kind of talk would put daily emphasis on the cost of government in every citizen’s ears—would keep him thoughtful—would be the best possible brake on excessive governmental trim- mings. We should have less fancy things, like, maybe, adequate parks, but every one of us would have more money in the bank. As for the nervousness of our poli- ticians that we may overstate the tax case, they need not worry about that. For we merchants know ‘that we can not overstate very than. we can overcharge, because we do business in the midst of competi- tion which is keenly alive to the chance to get our trade away from us. Gentlemen, grocers, friends, fellow- citizens: These questions go far deeper than any mere matter of convenience or profit on groceries. They do in fact liberties — freedom for much, any more involve our which long lines of our ancestors fought and sacrificed every earthly possession for centuries. Shall we lightly give them up? Paul Findlay. > Lines of Interest To Grand Rapids Council. (Continued from page 3) he may continue to serve efficiently those he has served so long. The Putnam Candy Co. has discon- tinued its retail department and wil! handle nothing but the jobbing in the future. This change of policy elimi- nates eight salesmen who have been with the company for many years. A meeting of vocational and manual training teachers of the state was held in Muskegon last week. There were about one hundred and fifty in attend- ance. A representative of a printing supply house, who attended this meet- ing, made the following interesting report: There are several complete printing plants, vestment of several thousands of dol-, lars, installed in various vocational and manual training schools throughout the state. In many more, partially equipped plants have been installed. The purpose of the plants is obvious, especially those installed in vocational schools. The equipment in manual training departments is used to further training in various subjects. Printing instructions are especially valuable to those who are pursuing a_ business course. representing an in- Henry Ohlman has felt the call and urge of migration and has moved from his former address on Adams street to 1111 Fuller avenue. Henry should never get so befuddled but what he can think of at least one number of his address. Wagener has an- nounced that letters will be mailed the 28th to the wives of all the broad- casting chairmen instructing them to contact with the wives of the mem- bers who form the groups assigned to Senior Counselor broadcasting chairmen. These letters instruct the recipients to arrange with the other ladies to sup- ply certain dishes of food for the pot- luck, This arrangement will prevent an overabundance of some one thing and an under supply of another. The Ladies’ Auxiliary will furnish the cof- fee, ice-cream, meats, rolls, sugar and butter. The plans being formulated for the big pot-luck on May 6th should bring out the biggest turnout Grand Rapids council has ever seen. the various One hundred and fifty independent merchants of the city are conducting a food festival and will continue the show until May 15, when it will ter- minate in a big entertainment at the civic auditorium. The merchants are giving away $1,700 worth of merchan- dise during the festival. They will give away a Continental ace car, a Leonard electric refrigerator, a three piece living-room suite, a breakfast suite and one hundred and fifty baskets of groceries. The Grand Rapids Sales Promotion Association is assisting the merchants in their undertaking. Dumb? Why, she was fired from Woolworth’s because she couldn’t re- member the prices. Buy quality merchandise made in America from your independent dealer and help American trade recovery. Be American. Scribe. —-- If you would win a man to your cause, first convince him that you are his true friend. Therein is a drop of honey that catches his heart, which, say what he will, is the greatest high- road to his reason, and which when once gained, you will find but little trouble in convincing his judgment of the justice of your cause, if, indeed, that cause be really a just one. On the contrary, assume to dictate to his judgment, or to command his action, or to make him as one to be shunned or despised, and he will retreat within himself, close all the avenues to his head and heart; and though your cause be naked truth itself, transformed to the heaviest lance, harder than steel and sharper than steel can be made, and though you throw it with more than Herculean force and precision, you shall be no more able to pierce him than to penetrate the hard shell of a tortoise with a rye straw.—Abraham Lincoln, ———_> + Does Courtesy Pay? A retailer tried an experiment in courtesy. On a certain day, he had his employes show only ordinary courtesy to customers. The average sale that day was 28 cents. The next day he instructed his sales- people to extend such courtesies as calling the customer by name, show- ing a special interest in helping him) to find the article that would best meet his need, and accompanying him to the door, That day the average sale was 90 cents. WHILE OTHERS STARVE While it was believed that the gov- ernmental subsidizing of the American farmer could not go much further than is proposed in the pending bill in Con- gress, the addition of the “cost-of-pro- duction” guarantee suggests that there may be no limit to this adventure in paternalism. The full implications of this latest provision are only beginnng to be realized. In the period 1909-1914, which has been adopted as the basis for fixing present-day prices of farm products, the farmers were exceedingly pros- perous. Complaint was made, indeed, that the farmers’ prosperity was at the expense of city folk, who found it dif- ficult to pay the high prices for food. So it might be thought that a return to that price level, adjusted to the farmer’s purchasing power, would give him all if not more than he needs to- day. But under the Norris-Simpson plan, which has been indorsed by the Senate, the farmer, however careless and inefficient, is to have an absolute guarantee against loss in conducting his business. It has remained for Mr. Simpson, head of the Farmers’ Union, to inter- pret this provision. He says it means guaranteeing the cost of educating the farmers’ children, of medical care for his family, of operating an automobile for recreation as well as for business and- in general of maintaining the “American standard” of living. The “reasonable” profit mentioned in the bill must be sufficient for these pur- poses. President Roosevelt has not favored this extraordinary provision. His in- fluence should be enough to force its elimination in conference, But he will have to make known his wishes in no uncertain terms. FURTHER UPTURN SHOWN Definite abandonment of the gold standard was viewed in business cir- cles last week as likely to have only a temporary effect along the lines which were immediately witnessed. Marked results were not expected to come before credit or currency expan- sion starts. Although the general] ten- dency seemed to be one of agreeing that such steps were necessary, there was also regret expressed that radical moves had to be made at a time when signs of recovery were in evidence. The improvement in sentiment after the banking crisis and the lifting of the ban on beer had been registered in a concrete fashion by the upturn in basic industries. The weekly business index has climbed to within almost half a point of the level late in Febru- ary. Automobile production exceeded the schedules of a year ago and steel output probably did the same thing last week. Railroad carloadings con- tinued to show gains. Only building construction lags, waiting upon ade- quate financing. Unless the program for handling “controlled inflation” is made very definite and includes exceptional safe- guards, an element of harmful uncer- tainty has been brought into the long- term outlook when skies appeared to be clearing. Coming on top of the farm bill and legislation for the shorter work week, MICHIGAN the “reflation” moves of last week had an immediate effect upon commodity prices. Their full influence was not re- flected in the various indexes which are compiled earlier in the week. After the first spurt in speculative commodities there was a reaction which probably represented a reappraisal of prospects. FOREIGN TRADE PROSPECTS While domestic interests are doubt- ful over what the “reflation’” program may mean to them, foreign factors have cause for both rejoicing and com- plaint. Exporters see much brighter possibilities in their markets, although their optimism must be tempered by the disappointing results achieved by Great Britain when that country left gold. Importers face additional handi- caps, since they have to pay more dollars for their goods abroad and at the same time must pay higher duties on the increased base for foreign cur- rency. If our imports are squeezed down still further, it is very much a question how long our export sales may con- tinue to find improved markets. We have preserved our favorable merchan- dise balance only through huge for- eign expenditures abroad and other debits among the so-called invisible items. The decline in foreign invest- ments and the likelihood that they will not soon revive, together with the larger expense involved in foreign travel under a depreciated dollar, put extreme pressure on the merchandise balance toward the import side. A creditor nation normally imports more than it exports, and perhaps a normal role for the United States is closer by reason of recent develop- ments. That question, however, is still, like so many others, on the laps of the gods. Recent figures on foreign trade disclose a trend in that direction, but decisions on a host of world economic issues within the next few months up- set any calculations that can be made in the present circumstances. DRY GOODS CONDITIONS Easter shopping activity carried over briskly into the post-holiday period last week and enabled most of the stores to run ahead of the figures of a year ago. Improved buying sentiment that followed the bank holiday, and received additional stimulus the legalizing of beer, was lifted fur- ther by the spectacular response of security and commodity prices to the inflationary steps taken and proposed at Washington. Apparel and accessories proved the most active departments in the stores, but there was an upturn also in the home-furnishing divisions. Several clearance sales were launched here, and those planned for later on will prob- ably go through according to schedule. On the other hand, inflation prospects have already cut down on the conces- sions which supply sources would ordi- narily yield at this time. For the first half of this month the New York Federal Reserve Bank re- ports that department store sales were only 5.7 per cent under the dollar vol- ume for the same period last year in the metropolitan area. This period in- cluded the most active stretch of Eas- ter business and compared with the post-holiday interval last year. For through | TRADESMAN the month estimates now place the de- cline at around 8 per cent. The most common reaction in the wholesale markets to the inflation pro- gram during the week was the with- drawal of prices or else refusal to sell on open order or for future delivery. Apparel producers intend to hold as long as possible to present price lines. SE Ee GOLD HOLIDAY DECLARED Once this Government decided upon a program of “reflation” it probably became necessary to abandon the gold standard externally as well as inter- nally. Despite our position as a cred- itor nation there would have been a flight of capital which would have forced the same result. Three reasons no doubt dictated the move. (1) It served to check the drive on unsound currency proposals. (2) It counteracted the deflation of seven billions caused by the closing of banks and _ reductions in Federal, State and city budgets. (3) It set up a definite bargaining advantage for use in the discussions with other nations on world problems. If the inflation program is to be conducted along thoroughly conserv- ative lines, and therefore limited to credit and not currency expansion, there would have been little need to leave gold. Therefore the signs point to a combination of methods, or at least the threatened, if not the actual, use of dollar devaluation or additional currency issues without the customary backing. The threat of these radical changes, even if there is little intention of put- ting them into effect, would have been enough to force the country entirely off gold, and with disastrous conse- quences. A _ gold holiday has been adopted apparently to achieve, if pos- sible, the same happy results in world affairs which followed the breathing space furnished by our bank holiday. WATCHFUL WAITING From a business standpoint the gen- eral policy taken on inflation is ‘“watch- ful waiting.’ Buyers of merchandise and industrial materials do not intend to be rushed into commitments they may afterward regret. Very much ‘in ‘the foreground of their considerations is the fact that there are more than 13,000,000 unemployed and that buying power has been further reduced by bank closings and reduced Government expenditures. Trade and industrial interests there- fore, will wait for an actual rise in consumer demand before they do any additional stocking up, except on sta- ples which may be bought a little fur- ther into the future. The common re- action to inflation prospects is that it is better to pay a somewhat higher price later on when a resale is sure than to take a chance on an expansion in sales. In fashion goods style is also a factor arguing for delay. Some of the radical power proposed for Presiden Roosevelt is thought likely to have contrary effects. Should a real inflation scare spread over the country, then there might be benefit in a wide scale exchange of money for goods. Hoarded currency would be driven into the marts of trade. On the other hand, long-term engagements April 26, 1933 would be very dangerous and almost impossible, thus reducing the activity which springs from this source when the outlook is serene and stable con- ditions are anticipated. TELLING US No one need remain any longer in ignorance of what an elevator operator is, or an errand boy or a watchman, for the Department of Labor has ex- plained what these persons do in an eighty-nine page report on “Wages and Hours of Labor in Gasoline Filling Stations and Motor Vehicle Repair Garages, 1931,’ just issued from the Government Printing Office. This report tells us that a watchman “polices the premises in and around the garage at specified intervals, when it is not open for business, to guard against fire, burglary, etc.” Some one was paid by the Government for get- ting this startling information, writing it down and printing it. Lest you may not know what an errand boy is the report says that he “carries messages and packages from place to place and does various odd jobs in the shop or office,’ and an elevator operator, sur- prising as it may seem, “operates an elevator.” The report contains four pages in small type of similar illumi- nating explanations about inspectors, janitors, machinists, order clerks and the like. The Secretary of Labor, who is in- troducing economies into her depart- ment, might find it profitable to look at this report and others like it that are sent out from time to time. AGREEMENT ON NARCOTICS The League of Nations has an- nounced that it has received sufficient ratifications of the convention signed in 1931 for limiting the world manufac- ture and distribution of narcotics to enable this agreement to go into force July 13. A month ago only fourteen nations had accepted the convention; now twenty-six countries, including the United States, have submitted their ratifiacations. In the long fight to con- trol the narcotic evil effective meas- ures have again and again been nulli- fied by the oppositions of certain of the manufacturing countries, which re- fused to allow the League the neces- sary authority to enforce any general limitations. It was for some time feared that the present convention would fall by the wayside. Conse- quently the acceptance of this agree- ment which will allow the League to control the manufacture of drugs at the source and place their distribution on a quota basis is a signal victory for the anti-narcotic cause. For once the members of the League and the United states have accepted certain re- strictions on their sovereignty in the interest of a program of world-wide scope for fighting a common evil. We are not sent into this world to do anything into which we cannot put our whole hearts. We have certain work to do for our bread, and that is to be done strenuously; other work to do for our delight, and that is to be done heartily; neither is to be done by halves or shifts, but with a will: and what is not worth this effort is not to be done at all_—John Ruskin. cee AREAL NEN OO RT TIES | ¢ spe eCneSRGER CINE Rn” { i | ' April 26, 1933 MICHIGAN TRADESMAN 9 OUT AROUND Things Seen and Heard on a Week End Trip Saturday’s Out Around took us to Holland and some of the towns en route. Increasing evidence of the ap- proach of spring was apparent every- where. The conifers have taken on a greener tint and yellow crocuses and violets are to be seen in nearly every dooryard. A few warm days will add to the beautiful features Nature pro- vides at this season of the year. The subject most discussed at Hol- land at this time is the attitude of merchants and public utilities toward the tax anticipation warrants issued by the Board of Education to teachers, janitors and others employed in the public schools of the city. The war- rants mature March 1, 1934, and so long as they are presented by the original owners little difficulty is ex- perienced in securing merchandise for them, They are issued in denomina- tions from ten cents up. The larger de- nominations bear interest at 24%. If a sufficient amount of school money is in the hands of the treasury of the public schools by March 1 next they will be redeemed at that time, The expedient appears to be an excellent one, although opposition to the meas- ure is in evidence on all sides. I was exceedingly sorry to learn of the serious injury which had happened to John Vanderveen, who drove his car into a ditch and suffered a fracture of the skull. As a hardware dealer and furniture manufacturer he has been a good citizen of Holland for many years. I hope he survives, but was told that the chances of his recovery are against him. I sat with him on the board of the Mac Sim: Bar Paper Co., Otsego, for many years and al- ways enjoyed his courageous aspect on business affairs. Con De Pree announces that he will soon leave Holland for California, where he proposes to make his future home. His business carrer has been somewhat meteoric, marred by blem- ishes of a personal nature which de- prive him of the co-operation of peo- ple who would otherwise sympathize with him in the financial reverse which has overtaken him, , The recent death of W. H Beach was deplored by every one I met in Holland. He did much for the city of his adoption and was always working to promote her welfare. He and Cor- nelius De Roo — and I think the late Heber Walsh—were the first to estab- lish steamboat service between Hol- land and Chicago. They stayed by the undertaking until it assumed large proportions and did much to develop the manufacturing and fruit interests of Holland and vicinity, Mr. De Roo left Holland some years ago, and in company with his sons, developed a large milling institution at Flint under the style of the Pioneer Milling Co. He is a good citizen and a courageous business man, no matter where he is located or under what circumstances he may be surrounded. It seemed strange to find Kuite & Son on East River street, where they are nicely located. They were at the old location on Eighth street fifty years, The Retail Grocers and Meat Deal- ers of Michigan held their thirty-fifth annual convention in Grand Rapds last week under circumstances which jus- tified a much larger attendance. Not- withstanding the invitation of the offi- cers and the urgent appeal I made in this department two weeks ago, the attendance was very disappointing and unsatisfactory. With everything to gain by a large and _ representative gathering, it is exceedingly unfortu- mate. that the membership should be only about 500 and that only a small percentage of that number have been present at any convention held in recent years. Despite the large promises made in order to obtain per- mission to publish a monthly bulletin, the income during the past year was only about $100 more than it was the year before, showing that as a money maker for the organization it is a dis- mal failure. tion for the members, it is also a de- present As a source of informa- plorable failure, because a monthly publication is a long time between drinks. It has long been conceded that no real progress can be made by the or- ganization along moral and material lines until it divorces itself from the political ring which has controlled the distribution of officers for the past three or four years and enters upon a career of broadness and vision which will enable the organization to take rank with associations which do not permit themselves to be controlled by political maneuvering, which is always fatal to growth and inimical to the at- tainment of proper ends and accom- plishments. The slimy hand of the politician was shown in the opposition to the resolution introduced by John Affeldt, Jr., of Lansing, recommend- ing that the annual election of officers be held on Wednesday, when the larg- est attendance is in evidence, instead of at the last session of the convention, when only a small number is ever pres- ent. There is no provision in the by- laws as to when the election shall be held, but the adoption of Mr. Affeldt’s resolution definitely establishes a time for the event hereafter, which is 4 o’clock of the big day of the conven- tion. This is well and good if the offi-- cers carry out the commands of the members. It has been common in the past for the directors to defy the mem- bers in refusing to carry out orders the members vote to observe; also commion for officers to defy the board of directors. So long as this spirit of defiance is maintained, holding con- ventions once a year is little less than a farce. Mr. Affeldt has protested against this defiant attitude on several occasions, but was unable to make much headway along that line until this year, when he scored a decided success, for which he is to be congratu- lated. I have written along this line before, but I do not think the facts in the When Joseph Brewer sold his public utility holdings to Martin Insull, some years ago, he received $3,250,000. Invested in four per cent. tax free Government bonds, this sum would have earned him an annual income of $130,000, which would have enabled him to live like a prince as long as life lasted. Did No, he did not. He visioned some things he could do | | case can be stated too often. he pursue this course? for the lasting benefit of his town. Instead of buying a brick block lome in Chicago, he purchased a controlling interest in the common stock of the Pantlind Hotel and assumed the man- agement of that magnificent property, which was already staggering under the effect of overbuilding, inal building Fred Pantlind The orig- contained 500 rooms. decided to add 250 rooms, which was not then justified and has never been justified since. If Mr. Brewer had not come to the res- cue, the Pantlind Hotel would long ago have had to go through the proc- ess of foreclosure. He has kept the property up to the high standard estab- lished and maintained by the late Boyd Pantlind, although he has had very meager returns on his common stock purchase. No encomium can ever re- pay him for the service he has rendered Grand Rapids in saving this property from decay and disaster. Mr. Brewer took hold of the distri- bution of milk in this community and put the business on a safe, sane and sanitary basis. made investments in several furniture and other factories in this city, all of which have “gone bad” because of the unfavorable times. Mr. Brewer Mr. Brewer created a golf course which is one of the finest in the world. Because the times are not conducive to the financial success of such an undertaking, he has sunk many thou- sand dollars in this enterprise. Mr. Brewer acquired a controlling interest in the Morton Hotel, which would otherwise have been in the bank- ruptcy court years ago. The courts have held that the bonds on the prop- erty were not properly drawn, in con- sequence of which the building reverts to the owner of the land on which it was erected. This means a total loss for Mr. Brewer. Mr. Brewer acquired a large interest in the Grand Rapids National Bank, which had been under the personal management of Dudley E. Waters for many years. Mr. Brewer made a mis- take in recommending the transfer of the ownership of the bank to a band of bank bandits in Detroit, who soon wrecked his investment in the Detroit institution which he had taken in exchange for his stock in the local bank. Mr. Brew- er carried many of his friends with him to disaster in this undertaking. The same course was taken by many Michigan bankers older in years and banking experience than Mr. Brewer, so he should not be too severely crit- icised for the attitude he assumed in the matter. His bank will probably obtain the return of its original capital stock of the stock through purchase on favorable terms from ex-Governor Groesbeck, who is receiver for the Detroit Guar- dian bank. In the new line-up he will have 8,000 stockholders—probably the largest list of stockholders possessed by any bank in Michigan. National Bank was rigidly investigated by examiners from Washington, who completed their report two days before all Mich- The Grand Rapids closed by In paying their igan banks were ordered Governor Comstock. parting call on Mr. Brewer, they vol- untarily stated: “Mr. Brewer, you have the best line-up of any bank in Michi- ean All paper has been charged off and you have a million dollars in your vault.” Notwithstand- ing this assurance Mr. Brewer has been unable to obtain permission from, the powers that be to open his bank, but he believes the word will come from Washington before the end of the your bad present week. Because Mr. Brewer has been dealt with unfairly and unpleasantly by Uncle Sam, he has been blamed by nearly everyone who has suffered in- convenience by the closing of the bank. I do not think attitude is either fair or sportsmanlike. [I have never heard Mr. such an 3rewer say a word in protest of the criticism which has been showered on him by unthinking persons, many of whom have shared in his bounty in other undertakings. I think it is time the criticism should cease and that some public acknowl- edgment should be made of the re- markable undertakings he has accom- plished for the community and the steadfastness with which he has stayed by the bank and its customers and stockholders in this period of stress and disaster. I hold no brief for Mr. Brewer in this or any other matter. I have never discussed the situation with him per- sonally. Perhaps he would rather I would refrain from discussing the mat- ter in this department, but I cannot help thinking that a man who has done as much as Mr. Brewer has done and attempted to do for this locality should not be condemned by anyone because he has not been able to carry all of his plans into successful execu- tion, no matter how hard he tried or how many personal sacrifices he made in the effort. When the history of his career is finally written, it will, I think, give him credit for having done as much for Grand Rapids in a mate- rial way as any of the many men who have devoted their lives to the up- building of the community and the pro- tection of her best interests. I do not feel like closing this discus- sion without paying merited tribute to two men who, I have always main- tained, have left a vital impress on the moral and religious side of the community—the late Edwin A, Strong, and the living embodiment of energy and activity, Charles W. Garfield. Just after Mr. Strong passed his 70th birth- day, Mr. Garfield and the writer paid our respects to him in a little publi- cation entitled The Many Sided Man. (Continued on page 23) 10 FINANCIAL Depreciation the Result of a Flight of Capital One of the newest of the trick infla- tionary arguments is that the Ameri- can dollar should be permitted to seek its own level in the international mar- ket. This is based upon the belief that our currency has been overvalued and stayed at par only as a result of arti- ficial support. Such a line of reasoning does not have the merit of being even superficially tenable. Nevertheless, it is presumed to be the reason for re- moving the last vestige of our being on the gold standard through placing an embargo on all shipments. t must be clear that the currency of one country can depreciate in terms of another only as a result of an un- favorable international balance of pay- ments. Without this condition it is im- possible to have a sufficient demand for foreign currency in relation to the supply. to drive the rates above the gold export point. This statement stands without exceptions and without reservations. Before the American dol- lar can go to a discount, therefore, it is necessary for us to have an unfa- vorable international balance of pay- ments. Three conditions cause currency to go to discount. For simplicity one may recognize three conditions under which an un- favorable balance of payments may ex- ist. The first of these is then, in the aggregate, the visible and invisible items arising from normal trade and financial relations result in a balance against a country. This means that when one adds up all of the commodi- ties, all of the payments for services and all of the capital remittances and subtracts from the total the corre- sponding movements in the other di- rection there is a net balance against the country in question. When this situation exists the currency of a coun- try is subjected to pressure and the country must either arrange new cred- its, ship gold or permit its money to go to a discount in the foreign ex- change market. A second set of circumstances is found when a country for one reason or another artificially drives its currency down. One method of doing this is to use its local funds for the purchase of foreign currencies. The United States Government, for example, could drive the American dollalr to a discount by purchasing foreign currencies in heavy volume. If, when the currencies got to their gold export points, metal was not permitted to be exported, the American dollar would sell below par. Such a program would mean, of course, that the United States Govern- ment itself was creating an unfavorable international balance of payments through, in effect, either transferring capital out of the country or absorb- ing the supply of foreign exchange and keeping it off the market. The final circumstance under which a currency goes to a discount is when there is a flight of capital from one country to others. The effect of such a flight is to make an artificial and more or less temporary unfavorable international balance of payments. MICHIGAN Here, again, when the rates reach the gold export points, it becomes neces- sary either to permit the shipment of gold or to suffer a depreciation of one’s money in terms of foreign cur- rencies. Included in this category are the so-called “raids” on a currency. In the last several days there has been a flight from the American dol- lar. This has been the cause for our currency going to a discount. Since the United States is a creditor nation on balance, if it were not for the fear of inflation in this country, not only would our currency stay at par, but it is almost certain that we would get a heavy inflow of gold. The question to- day, therefore, is not one of holding the dollar at some artificial level, but a question of whether we want a con- tinuation of policies which will under- mine the confidence in our financial stability to such an extent that we have a flight from the dollar. Ralph West Robey. (Copyright, 1933). ——__+-~____ Brussels Sprouts Show Remarkable Popularity New York, April 10 — Brussels sprouts have made a remarkable show- ing. Sales for the first quarter this year have been six times as heavy as for the corresponding period of 1932. During the last three months 42 cars of California sprouts have been un- loaded; last year only seven cars were unloaded during this period. The big increase is the result of im- proved packaging methods. Sprouts have been repacked into attractive quuart containers that display the product nicely. It suggests that there is a big field for packaged vegetables, packed in containers that identify the product, —_+-.__ For Home Comfort One of the striking phases of the last few years has been the consistent de- mand for increased home comfort. Business in oil burners, domestic stokers, air conditioning and refrigera- tion has increased regardless of what was happening to older industries. One new campaigner for a share in this business is the automatic, portable humidifier, One recent miodel vapor- izes a quart of water per hour, at a cost lower than that of operating the average light bulb. The method by which the water is vaporized prevents the escape of misty moisture that might damage the finish on furniture or cause warping of wood. This humidifier is, of course, useful also in the office. The amount of work which it does is self regulated, because it works only when the hu- midity of the surrounding air is below normal. —_+~- +> Re-orders on Garden Pottery Garden pottery retailing at $5 or less has been re-ordered freely this week as stores report the first active con- sumer buying. Sun dials, bird baths and silvered globes are purchased in volume. There is little activity on mer- chandise priced above $5, but produc- ers are hopeful that demand for the better goods will improve as the sea- A. E. KUSTERER & CO. The Oldest Investment Banking House in Western Michigan. 543 Michigan Trust Bldg. Phone 4267 TRADESMAN son progresses. So far this year the public reaction to novelty garden pot- tery, including statues of ducks, swans, frogs and other figures has been poor. April 26, 1933 The figures which were outstanding in popularity last season are being re- placed this season by more formal gar- den pieces. Analysis of any se- curity furnished up- on request. e J. H. Petter & Co. Investment Bankers 343 Michigan Trust Building Phone 4417 ¥ West Michigan's oldest and largest bank solicits your account on the basis of sound poli- cies and many helpful services . . . OLD KENT BANK 2 Downtown Offices 12 Community Offices SS) CD (SE SD () SD- (- () D(a) <3) ) a (0 as Cc. B. Kelsey, INTELLIGENT SUPERVISION OF HOLDINGS We sponsor no securities at any time and can therefore render unbiased service. GRAND RAPIDS, MICH., 11th floor Grand Rapids Trust Bldg. Phone 4720 SD SD 0) SD () RD) ED () ED () ) D-DD (DE a Investments | THE SIGNING OF BEER BILL BY PRESIDENT ROOSEVELT Revives a Giant Industry | PROVIDING Thousands of jobs, millions in revenue,, profitable business for the farmers, refrigerating companies, and innumerable other industries. SUPREME our shares. aon names Silver Foam’s BEER WILL BE AVAILABLE ABOUT June 15th WE INVITE YOU To become a partner in this industry through the purchase of ALL COMMON STOCK PAR VALUE $1.00 PRESENT PRICE $1.00 PER SHARE | Descriptive circular will gladly be sent you upon request. Silver Foam Brewing Co. 504 GRAND RAPIDS TRUST BUILDING GRAND RAPIDS, MICHIGAN PHONE 8-0317 QUALITY Sein April 26, 1933 MICHIGAN TRADESMAN 11 MEAT DEALER Some Activities of the Meat Propa- gandists Syracuse housewives packed the Y. W. C. A. Auditorium on four succes- sive days to get the latest information as to the food value of meat, prepara- tion of meat dishes and other facts in the School of Meat Cookery conducted here by home economists of the Na- tional Live Sock and Meat Board. Hundreds of others were turned away due to lack of accommodations. The Syracuse audiences appreciated especially the demonstrations given at the school featuring modern modes in meat cookery. It was brought out in’ the demonstration that a roast is no longer seared to keep in meat juices, but merely to improve the looks of the roast. As a matter of fact the lat- est research has shown that seared meats lose more juice than those not seared, The point was also brought out that beef, pork, and lamb roasts should not be covered since the result is a pot- roast rather than a true roast. In ad- dition to the subject of modern modes in meat cookery, other topics covered at the school were “Feeding the Fam- ily Easily,” “Foods with a Taste Ap- peal,” and “Hospitality with Comfort.” Through the use of a lapel micro- phone by the home economics director of the National Live Stock and Meat Board in a lecture given at Des Moines, Ia., thousands of radio listen- ers over a wide area as well as 4,000 housewives who packed the hall to capacity, were given a wealth of prac- tical information about meat. The oc- casion was the annual cooking school of the Des Moines Register-Tribune. The broadcasting was over radio sta- tion KSO. Up-to-the-minute information on cooking meat, as revealed by recent research was presented in the lecture. The audience was shown the new meat thermometer and its practical value was explained. This thermometer is credited with taking the guesswork out of meat cookery, definite temperatures having been worked out for the roast- ing of beef, pork and lamb cuts. In the lecture the Board’s new recipe book, “Meat for Every Occasion,” was offered to those listening in over the radio and within a couple of days, requests had been received from home makers in three states. Unusual interest shown in the Na- tional Live Stock and Meat Board’s new food value charts on the part of state boards of health, has prompted the reproduction of these charts in a folder for distribution by these state agencies. In a short period of time, health cOmmissioners in twelve states have requested 35,000 of these folders for distribution and requests continue to pour in. In addition to the charts themselves, which show the food value of meat and other common foods in terms of protein, phosphorus, iron and copper, calcium, calories and vitamins, based on average helpings, the folder contains information explaining briefly the value of each of these elements to health. The charts show the high rank of meat in food value, since it heads the list of foods in protein, iron, pros- phorus, and energy value. That high school home economics students know their meats and are se- curing a wealth of practical and valu- able information on meat in their class- room studies which will be valuable in their future vocation of homemak- ers, is indicated in a perusal of the meat essays submitted in the National Live Stock and Meat Board’s 1933 meat story contest. With every section of the country represented in the en- tries, a wide range of meat subjects have been chosen by these youthful writers. From Massachusetts comes an essay on the subject of “The Meat Industry,” while an Oregon student chooses as her topic, “Meat, the King of Foods.” A young lady from Utah sends in an essay bearing the title of “Meat, a Determining Factor in the History of Civilization,” and from Florida comes a symposium on “The Relation of Meat to Health.” Other topics include “Meat and the Low Cost Diet,” “Economics of the Meat Pack- ing Industry,’ The Structure and Composition of Meat,’ “Meat in a Child’s Diet,’ “The Road to a Better Knowledge of Meat Cookery,” and many others. Nationally known home economic leaders will soon be at work in the determination of the state and district essay winner and from. this list the 1933 champion will be chosen. ———-o + Grocers Charging Interest on Overdue Accounts Solution of one of the retail grocer’s major problems—that of handling overdue accounts—has been found by the Appleton Grocery Co. of Berkeley, Calif., in its policy of charging interest on all accounts more than sixty days old. Under the Appleton plan, on the twentieth of each month the books are gone over and all balances more than sixty days old are marked for interest charge. The actual charge is made on regular sales slips and put through the books as such. Bad accounts, where collection seems doubtful, are not charged with interest. The interest charge is made on the merchandise balance only, so that it represents sim- ple interest, only, not compound. The twentieth of the month was chosen for two reasons: (1) it is a slack time in the store office, permitting the addi- tional work, amounting to three or four hours per month, to be handled with no increase or expense, and (2) bills become due and payable on the 10th of each month and subject to an inter- est charge sixty days later. By allow- ing an extra ten-day period for extra collection effort on accounts newly en- tered into this classification before in- terest is finally charged, and by waiv- ing any interest charge if payment is received within this ten-day period, many an account has been cleared up. This plan was started two years ago on a three-months’ trial basis by Ap- pleton’s. It is still being used, and with results which store executives consider very gratifying. During the first five months of this year, the store has col- lected 49.8 per cent. of its receivables promptly on time. This is a material increase over last year and an even bigger increase over previous years when the present plan was not operat- ing. During the last full year, the store collected interest amounting to 1.23 per cent. of the entire operating over- head. ————__.- + Asks Stronger Food Laws Pointing . out that amendments which would cover present weaknesses in the Federal pure food and drug law have been advocated for several years by the Associated Grocery Manufac- turers of America, Inc., Charles Wes- ley Dunn, general counsel for the gro- cery producers, recently wrote R. G. Tugwell, Assistant Secretary of Argi- culture, and volunteered the grocery industry’s help in strengthening the food provisions of the law, His Asso- ciation, Mr. Dunn adds, favors holding the food vendor solely responsible in event of misleading advertising, but is against prior censorship of advertise- ments. Weakness in the food sections of the law, Mr. Dunn continued, include the failure of Section 7 to empower the ad- ministrative establishment of necessary legal definitions and standards of pur- ity for basic foods, failure of Section 8 to prevent the use of deceptively shaped and deceptively slack-filled food containers and the same section's failure to prevent false advertisement, as well as false labeling of food. “Tt has been well said,’ Mr. Dunn concluded, “that today the principal la- bel of a food, read by the consuming public, is its advertisement. Mani- festly, such an amendment is funda- mental in character. It is difficult to understand how any one can oppose it in principle. The problem is rather to assure its due form and administra- tion. Such an amendment the board of directors of this association unani- mously endorsed some four years ago. No bill to effect it was introduced in the Seventy-second Congress, but there was a bill proposing such an amendment as to drugs.” rr Grocers Might Want to Do This Fresh eggs preserved in water glass in April and May will be good for cooking purposes up to next November Portland — or December, the United States De- partment of Agriculture says. Water glass is a common name for sodium silicate, which may be purchased at any drug store. Preserve only clean, fresh, infertile eggs, the department warns. Dirty eggs will spoil and wash- ing them removes the protective coat- ing which prevents spoiling. Cracks, ever so tiny, may cause spoilage. It 1s a wise precaution to examine every egg by candling. The Department g gives these suggestions: Clean and scald a five-gallon crock, allow it to dry, and place it where the eggs are to be stored. After heating a quanity of water to the boiling point let it cool, and mix the water glass solution in the crock by adding one quart of water glass to nine gallons of water. Place the eggs in the solution as they are available. Handle them carefully to avoid cracking, and always be sure at least two inches of the solution covers the eggs. The crock should be kept covered, to retard evaporation. The eggs mray be used at any time. If they are to be boiled, a small hole should be made with a pin in one end to pre- vent cracking. FRIGIDAIRE ELECTRIC REFRIGERATING SYSTEMS Pp RODUCT OF GENERAL morons WITH FAMOUS COLD CONTROL AND HYDRATOR All Models en Display at Showroom F. C. MATTHEWS & CO. 70 No. Division Ave. Phone 9324 Grand Rapids — KEEP SUPPLIED WITH..... LILY WHITE FLOUR “The flour the best cooks use” VALLEY CITY MILLING COMPANY Kalamazoo -— Traverse City GRAND RAPIDS Demand Increasing for MICHIGAN APPLES WITH FLAVOR We have the best assortment of Varieties in Michigan— Cleaned. Polished and regraded by Modern Electrical Equip- ment before leaving our Warehouse — Wholesale only. Wolverine Dealers, send us your orders. KENT STORAGE COMPANY MICHIGAN PLAIN FACTS ABOUT MOTOR TRUCKS AND RAILROADS OST OF US have good reason to remember the fact that in the state and national elections just past, we witnessed a revolu: tion—fought to a finish with ballots. The voters expressed themselves as being overwhelmingly opposed to the old order ot things. Those individuals who make up the general public—the great mass of the people—believed that their welfare demanded a new deal in government. Economic pressure had touched each voter in some way during the past three years and aroused him to the point of vigorous protest at the polls. Now we find ourselves in the midst of another national dispute. This time it is a battle between railroad and motorized transportation interests. Who started it? We hear it cried aloud in the market places of the country that motor trucks and trailers must be taxed still heavier—must be regulated still more closely, Is this agitation coming from the great body of the people whose goods and necessi- ties of life are reaching them so largely by means of motorized transportation? Are these demands being made by the shippers of the country or the manufacturers and wholesalers who are being served so efficiently by motor trucks and trailers? THE PEOPLE ARE THINKING No, the great general public has refused to be stampeded into hasty decision on this transportation The voters are still thinking as they did when they entered the voting booths at the last election. Somehow, they have made up their minds that it is time THEY were given FIRST CONSID- ERATION by the officials who make up the govern ment. In plain language, they are tired of being “kidded” by officeholders or by any man or group of men who seek to grind their axes at the public expense, problem. Voters are more intelligent right now then ever before in our history—that’s a substantial tribute to the gentlemen who have just been selected by the voters as their representatives. Newspapers and the radio have done much to keep the people posted—and to cause them to think for themselves. There- fore, it is becoming increasingly difficult for any private enterprise or any industry to push through the kind of legislation which will pay dividends to the particular folks who sponsor the new laws—-but which will be harmful to the best interests of the people, MUST PEOPLE PAY TOLL? Whose interests can possibly be as important, anyway, as those of the people as a whole? Have we come to a period in this country when the people must pay toll to save an old-fashioned monopoly for a group of private corporations—when the greatest good for the most people must be sacrificed for the personal gain of a few? 3ut what do we mean by paying toll? Are the pocketbooks of the people being threatened by the present attack on those modern and useful transportation tools—the motor truck and trailer? Yes. because the cost of living is at stake! What determines the cost of living? Isn’t it the cost of raw materials, the cost of production and the cost of distribution? HOW TRUCKS AND TRAILERS SERVE The trailers of today, with countless engineering refinements, bear little resemblance to the heavy units of early design. Lighter, stronger, mounted on balloon tires and equipped with Bendix- Westinghouse Automotive Air Brakes or B-K Vacuum Booster Brakes for absolute safety, they operate perfectly with the trim. efficient tractor-trucks and motor-trucks of this modern era, And, in response to the demands of business men and the public generally, these motor trucks and trailers are hauling both raw ma- terials and finished products at much greater speed and far lower costs than any other transportation agency can offer. Look behind the scenes in the great automobile industry and see how the in- telligent use of motor trucks and trailers has released tremendous sums of money formerly tied up in huge inventories—inventories which automobile manufacturers were compelled to carry in those earlier days when speedy trucks and trailers were not available. See, too, how motorized transportation has cut out costly delays and cut down the cost of doing business for the car builders. All of these remarkable economies are reflected in the attractively low prices being asked for modern automobiles! But the importance of motorized transportation strikes even closer to home than that. It has a direct and vital bearing on our roads’ attack. necessities—our food—the meat we eat and the milk our children 3. The decrease in carloadings is in an almost direct ratio with the decline in industrial produc- tion. Railroad traffic is off largely because gen- eral business is off. drink, Most of this milk is brought in from territories not directly served by railroads or any other means of transportation. It is safe to say that were this transport system legislated from the highways, the price of milk to the consumer would immediately be increased at least one cent per quart. 4, tf every truck —- private, contract, and common carrier-—-operating in the United States today were ordered to step forthwith, and if the railroads could handle all the freight business that these trucks now do, the new business would add only 6.3 per cent to the total rail freight volume of today. Leave on the roads the privately-owned trucks and give the railroads the freight of the “for hire’ and common carrier trucks and you would add only 3 per cent to the railroad freight Such concerns as Kroger and A. & P. use hundreds of trucks and trailers because they know they can get their products to the public in better condition—fresher—and at lower cost than with any other system of transportation. These savings are passed on to the public. WHY ASK UNCLE SAM FOR HELP? Tt is difficult to believe—but true, nevertheless—that the railroads have been permitted to borrow what now totals approximately 280 million dollars from the Reconstruction Finance Corporation—money 1. The trucking industry is in a fight against its will—forced to protect itself against the rail- 2. Bills have been, or are being, introduced in almost every state legislature which will seriously cripple, if not entirely eliminate, the operation of (Are these bills the will of the people or are they sponsored at the request of an individual industry for their personal gain?) trucks and trailers. But what’s this? A railroad runs near your farm. The tracks are laid on land that was given to the railroad company years ago—your grandfather gave plenty of it. Now the railroad officials are up in ' arms. They say you must ship your produce over their railroad, “Hold on,’ you reply. “I have a motor truck and the new paved highway enables me to drive to market more quickly and realize more money from my crops. Besides, I need these extra dollars to pay for the new road.” “That may be all true,” say the railroad officials. “You may be paying for this paved road that was built for all the people to use. But we have a private roadway here and we must be paid a profit on its operation-—so we will insist upon much higher taxes on the operation of your motor truck and the fuel you burn, and we will seek such regulations that you cannot afford to use your truck Then you will have to ship over our railroad and pay us a higher rate than it now costs you to haul with your own motor truck! How would you feel? PROGRESS WILL PREVAIL improved roads. These highways pay dividends to the people on this tremendous investment when trucks and trailers roll over them —carrying the necessities of life at low cost and money-saving swiftness. Make no mistake about it, when the people of America get the complete facts about the savings in their living expenses which are made possible through the practical use of trucks and trailers, they will insist upon enjoying all of the very real benefits made possible to them by motorized transportatign. Progress will prevail. Any movement, machine or method which contributes to the common good—to the welfare of the general public—must and will go forward! SENATOR COUZENS’ STATEMENT “Tt is roughly estimated there are 70,000 railroad stations that ought to be abandoned. Qfhere are many thousands of miles of branch and short line railroads not needed because service is being given more efficiently by motdr vehicles. Hundreds of millions of dollars are invested in great terminal facilities for handling less than which came from the taxpayers’ peckets, business carload and other short haul business, facilities that in my judgment Speakine of these huse loans, Senator Couzens stated, “It ts = will never be needed again. z fectiy lai i 1e credit of the taxpayers cannot be used in- a hatieis tha ereang nae is House of Moreen ane Tain, Lone © a. if the railroads had every ounce of truck “While the railroads are the backbone of our transportation Nee eee ee estirucian = freight traffic, they would #@j} be 44.3 per cent ee ee a bo Tinanes Corporation that the. sccurity 1e quite adequate, ana yet they behind their 1929 volume— ganizations that have been hit by the period of depression? Isn’t state Service; privately owned and operated BoonElbility to see that ie get an adequate return on all their a it true that the smallest retail merchants as well as the largest—the trucks amount to 85.8 per cent of the total. facilities, whether or not used or useful.” a Kvieba) ened =e manufacturers generally—all have seen their mar- § ets grow smaller and their income less during the past three years? 7. Farmers use 27 per cent of all trucks in : Yet—have you neard the retailer, wholesaler or manufacturer ask . S 2 the eka or national governinents to help them by crippling com- service. SUGGESTIONS TO RAILROAD LEADERS 8 petition in any way? ; . ‘ : + soe : eo : s t rtant stry, 7 No! American business men—and this is especially true of the . 8. Less than 10 per cent of the assets of sav- eo eee Be eon ee ee +O mete automotive manufacturers—hold the firm conviction that any busi- ings banks, loan and trust companies, and insur- their entire thoughts and efforts to ways and means of solving their ee must pay a price for continued growth and success. ‘That price ance companies as a whole in this country are in problems—without dissipating thetr resources in a hopeless attack s service to the public—constant improvement in quality and in ° Ae , busi i relopi : he yalne delivered dolla railroad securities on fellow business men who are growing and developing through i pate dslive per do ar. ° following the good American plan of giving the people what they Why, then, should any business or industry turn to the govern- want and need. In the past twenty-five years, times have changed. ment and cry for aid—thne kind of aid which calls for the strangula- 9. The Automotive Transport Industry em- The public is being educated to expect more value and consideration tion of progressive business men and tha products which their in- loys more than twi ] th from the concerns that sell them service or merchandise. How genuity has placed at the command of the public? ploy ce as Many people as the about the thousands of miles of railroads which are no longer Why should any industry spend thousands of dollars to enlist railroads. profitable—shouldn’t they be discontinued in recognition of changing pene sympathy so that our law-making bodies will use their powers psd algae t iets a a ane oe See io kill that industry’s competition? Do you want to force these i wiveh should be written off fe boone ane 2 208F en ae oe ee efficient manufacturers to go back to slower and more expensive 10. Out of every dollar spent for gasoline, 30 business houses have been forced to do? suffering from the let-down in business just as all other folks? uddenly yo 7 ) aS eis sHBeE Ot Weve peoee Pad be happy, indeed, if is e be built ee ee pie You 2 oe See You * ares ew y ae : ae y ++ Proceedings of the Grand Rapids Bankruptcy Court In the Matter of Ralph L. Burrell and Frank J. Goodenow, Copartners as Bur- rell and Goodenow, Debtor No. 5171. The first meeting of reditors has been called for May 4, 1933, at 2 P. M. Eastern time. In the matter of Rchard M. Fruin, Bakrupt No. 5173, first meeting of cred- itors was held April 17, 19338. Bankrupt present and represented by John A. Wag- ner, Atty. Certain creditors present in person and represented by N. Beal Kelly, Robert A. Waterman and C. M. Robson, Attys. Bankrupt sworn and examined be- fore reporter M. N. Kennedy, Kalama- zoo, Michigan, trustee, bond $500. Claims proved and allowed or referred to trustee. Meeting adjourned without date. In the Matter of Karl J. Heinzelman, Individually and doing business as K. J. Heinzelman & Company, Bankrupt No. 5168, first meeting of creditors was held April 17, 1933. Bankrupt present and rep- resented by Seth R. Bidwell and War- ner, Norcross & Judd, Attorneys. Cer- tain creditors present and represented by Corwin & Davidson, Knappen, Uhl. Bry- ant & Snow and John B. Kempsky, At- torneys. Bankrupt sworn and examined before reporter. Claims proved and al:+ lowed or referred to trustee. Fred G. Tmmer, Grand Rapids, Michigan, Trus- tee; bond $2,000. Meeting adjourned to May 3, 1933 at 10:00 A. M., Hastern Standard Time. In the Matter of Major Oil Company, a Michigan corporation, Bankrupt No. 4952, final meeting of creditors was held March 7, 1988. Trustee present; certain creditors present. ‘Trustee’s final report approved and allowed. Made order for payment of expenses of administration, preferred claims and first and final dividend of 5.8%. No objection to bankrupt’s dis- charge. Meeting adjourned without date. April 19. We have today received the Schedules, Reference and Adjudication in the matter of Clayton N. Stratton, indi- vidually and doing business as Manu- faturers Sales Company, Bankrupt No. 5188. The bankrupt is a resident of Grand Rapids, Michigan, and his occupation is that of a radio retailer. The schedule shows assets of $1,569.77 of which $450 is clamed as exempt, with liabilities of $2,517.39. The first meeting of creditors will be called and note of same made herein. The list of creditors is as fol- lows: iagore Willette. G BR. = > $ 5.00 First State Bank. Holland, Mich.__ 187.60 J. Pibers, Moland 3 3.94 C. i, Beach, Molland unknown i Silv ertown Cord Station, OS AR ee unknown J. W. manp: Holland 10.00 Bay View Furn. Co.. Holland, Mich. 50.00 George Pelgrim. Holland Soa unknown J. J. Rutgers Clo. Co., Holland____ 19.00 Heyboer & Van Dusen, G. RR... 20.00 Houseman-Jones Clo. Co., G. R.__ 12.00 Personal Finance Co., G. z coos unknown Wholesale Only April 26, 1933 James A. Brouwer Furn. Co., PALL TAG ee a 10.00 Hoekstra Ice Cream Co., G. R.--unknown J. H. Kole Auto Co., Zeeland_-_unknown Y. M. Cc. A., Grand Rapids... 102.00 Dr. Ci. Watt, Gi Re unknown Dr, M. BB. Tides, G. Roce unknown A; G.. Rasch Motor Co.;'G. BR... unknown Dr, GC. Irwin, Holland.) unknown Dr. William G. Winter, Holland, GON a ee 125.00 Bain & Miller, Traverse City, Mich. 1.75 Associated Truck Co. GB 2.78 Bay View Furn. Co., Holland____ .20 Bixby Office Supply Co, G. R.____ 20.52 Cathedral Press: G. Boo 37.28 I M. Clerkin, Toledo, O2 . 57.00 Consoldated Freight Co, G. R.____ 1.00 Everett Piano Co, South Haven____ 19.50 Gold Seal Manufaturing Company, eWay 99.81 Grand Ledge Chair Co.. Grand POA oe ee 6.50 Howard Radio Co., South Haven__ 45.47 M. H. Hutton Co., Ypsilanti, Micnean 2 632.09 Colin B. Kennedy Corp., South Peend, Ind 54.56 Kester Colder Co.. Chicago________ 47.46 Marks Products Co., Brooklyn, ew WORK 2 337.49 Michigan Retail Hardware Assn., Soqmae 45.00 National Specialties Co., Fort Woavue: TG ee 15.70 Nu-Light Electric Company, NeWark. No fo 2183S Ohio Carbon Co., Cleveland, o RES 538.13 Peer Electric Co., Long Island, PIR WOT ee 40.00 Quimby Kain Paper Co., G. R.____ 4.65 Richards Storage Co., G. R.________ 14.55 C. N. Stratton. Grand Rapids __ 18.99 Tobe Deutschmann Corp., Canton, POSS 5 4.84 Universal Carloadine. GR... 1.19 Harry Ward Co., Cleveland, O.____ 93.26 In the Matter of William Miller Hard- ware Co., Inc., a corporation, Bankrupt No. 5156, first meeting of creditors was held April 18, 1933. Richard E. Miller, President. Herman A. Miller, Vice-Presi- dent, and Robert C. Miller, Treasurer, of bankrupt corporation were present in per- son but not represented by attorney. Cer- tain creditors present and represented by Belcher & Hamlin and H. D. Watts, At- torneys. Richard E. Miller, Herman A. Miller and Robert C. Miller were each sworn and examined before reporter. Claims proved and allowed or referred to trustee for investigation. Fred G. Tim- mer. Grand Rapids, Michigan. trustee: bond $38,000. Receiver’s report and ac- count considered and approved. Meeting adjourned without date. ——_>2->_____ Wrapping Progress Here is a development which ought to help out a lot of small manufactur- ers of packaged goods. There is a new wrapping machine which can be ad- justed to wrap, at the rate of from 75 to 85 packages per minute, differ- ent lots of packages ranging in size from a minimum of seven-eighths of an inch high to a maximum of tw elve inches long. The machine uses paper, waxed paper, glassine, or transparent cellulose, and if there is printing on the transparent wrapper it has an electric eye to insure correct register of the design. —_>-.__ Gifts For Customers Who Are III A retailer in Rochester, N. Y., is building goodwill and increasing sales by sending a basket of fruit to any customer who is reported ill. : Wholesale Only DISTRIBUTORS of PINE TREE Brand FARM SEEDS Vigoro Bulk Inoculation GARDEN SEEDS Semesan Packet Vegetables and Flowers We specialize in =| a LAWN GRASS and GOLF COURSE Mixtures SEEDS Telephone 4451 ALFRED J. BROWN SEED CO. 25-29 Campau Ave. Wholesale Only Men’s Fall Furnishings Active In addition to good-sized orders on men’s Summer goods, stores placed a considerable volume of advance busi- ness on Fall furnishings this week. 3uying of such styles is earlier than usual, most merchants being convinced that higher prices are inevitable. Gloves, leather clothing and heavy un- derwear were the principal Fall items purchased, each of which has shown definite tendencies to advance. Summer clothing was also bought liberally, with tropical worsteds, crash suits, wash trousers and flannel sport coats and trousers outstanding. Reports rom out-of-town stores indicated an active retail trade toward the close of last week. —_~+++>—___ Novel Aluminum Wares Gaining Aluminum. is steadily gaining in fa- for for decorative home utensils and is offering increasing comipetition to cop- per and pewter types. The aluminum is offered in a silver-satin finish and is featured in hand-fashioned pieces, many of which have hammered trim- ming details. The merchandise in- cludes trays, relish bowls, ice buckets, pretzel, cocktail and canape dishes, ash trays and candy bowls. Wholesale prices range from $2 to $3.75 for the larger items and from 25 to 60 cents on smaller ones. nnn ll Sold Up on Swim Suits to June 1 In contrast to the generally slow rate of knit-goods operations, the Onyx Knitting Mills of Philadelphia, understood to be the largest producer of bathing suits in the volume range, are sold up entirely until June 1 and will not accept orders from) new ac- counts before that date. Reorders from MICHIGAN old accounts will be cared for. The mill is operating full time on three shifts. The price on the pure worsted ribbed style has remained unchanged since the openng, while zephyrs and fancies have been moved up 25 to 50 cents per dozen. —_—_—_--2 Complete Plans for Father’s Day _ The men’s wear industry set a budg- et of $35,000 for the promotion of Father’s Day to be held on June 18, at a meetng held last week in the Em- pire State Club, New York City. L. G. Gould of the Susquehanna Mills, who presided, named committees for vari- ous divisions of the trade, such as the shirt, neckwear and hat trades, to de- termine a basis for allocation of the costs among the interested comipanies. The sum of $400 was subscribed to cover initial expenses. Charles Stecher, formerly secretary of the Associated Men’s Neckwear Industries, will have charge of the work. “Remember Dad, Father’s Day, June 18” was adopted as the official slogan. ——_~>~>___ Cheap Knit Goods Withdrawn Prices on most of the very cheap knit goods lines, in which the margin of profit is slim, were withdrawn, as silk, cotton and worsted yarns moved up. This was true in hosiery, under- wear and, to a lesser extent, in outer- wear, An important underwear house withdrew prices on some of its low- end Summer lines. In full-fashioned hosiery, mills generally stopped quot- ing on the cheap silk lines. An advance in worsted yarns was responsible for slightly higher quotations on sweaters by at least one important selling agen- cy. Agents generally reported greater activity, although not of any startling proportions. ——_> ++ Seek Deliveries on Stein Orders A rush to place orders for steins de- veloped in the earthenware market this week as restaurants and other dispen- sers of beer made last-minute efforts to meet their requirements. Manufac- turers report that buyers who held up purchases two weeks ago in the hope of forcing lower prices began to call for goods early this week and agreed to pay prices ranging up to 25 cents each for the better types. In the glass trade producers reported that most of the demand has been met and there was little of the flurry for merchan- dise which marked the earthenware market. ——_>+ > Surprise Package Sale Two enterprising retailers say they have used this idea with consistent suc- cess. Packages, variously valued at $2.50 to $10 are made up and all are offered at $2.50. The appeal in this type of sale is said to reside in the element of chance which the customer takes as_ to whether he will get $2.50 worth of merchandise or $10 worth. It is said that one of the advantages of this type of sale is that it induces the customer to buy merchandise that ordinarily would not be purchased, ——_+-____ A few years ago Lord Haldane pre- dicted that in half a century light will cost about. one-fiftieth of its present price and night will be abolished in our cities. The radiation of the incandes- cent lamp consists of about five per TRADESMAN cent visible light and ninety-five per cent. invisible heat—a milost wasteful and inefficient arrangement. In a re- cent radio talk Dr. E. Newton Harvey of Princeton described the quest of the illuminating engineer for colder and brighter light. The cold light emitted by animals is the goal of science. Man 15 has produced nothing approaching the efficiency of the firefly, which emits an almost pure visible light with an in- creased temperature of little more than a thousandth of a degree. a Private bankers do have public‘uses. 160 Louis Street 6) mm 0 ee 0-0 0 a 0 ee: eu YEAKEY - SCRIPPS, Inc. Wholesale Linoleum, Carpets and Rugs Distributors of ARMSTRONG’S LINOLEUM and BIGELOW-SANFORD’S CARPETS AND RUGS Grand Rapids, Mich. 2) SD ) SE) ED) CD) ED (> e | MICHIGAN BELL TELEPHONE CO. lifetime. WHEN MOMENTS COUNT— TELEPHONE! Just one call in an emergency may be worth more than the cost of telephone service for a GRAND RAPIDS PAPER Box Co. Manufacturers of SET UP and FOLDING PAPER BOXES SPECIAL DIE CUTTING AND MOUNTING G R AN D R API DS, MI C HIGAN 16 MICHIGAN TRADESMAN April 26, 1933 HOTEL DEPARTMENT Celebrating Thirty-Ninth Birthday of Moving Pictures Los Angeles, April 22—Hollywood is just now celebrating the 39th birth- day of the motion picture industry. The movies had their inception in New York in 1894, when kinetiscopes or “peep shows” were placed on exhibit, consisting of a 50-foot filmi, an electric light, and a rapidly -revolving shutter which exposed the picture in flashes to a lens through which the spectator looked. The first stars of the films were Mae Lucas, dancer from “A Gai- ety Girl”; Annie Oakley, champion rifle shot; Col. W. F. (Buffalo Bill) Cody; Eugene Sandow, strong man; and Ruth St. Denis, dancer. Starting with the kinetiscopes inventors, led by Thos. A. Edison, perfected movies by slow stages to the present point where the cinema has become one of the na- tion’s chief industries. When I made miy initial trip out here several years ago, I was the bearer of a letter from an influential Detroit producer which gave me the open sesame to one of the Hollywood studios. (I might say that since that time visitors have generally been excluded from these studios, and today one may consider himself fortu- nate if he can enter the portals of one of these institutions, due largely to the fact that sound pictures have to be produced under conditions which pro- hibit the introduction of even the faintest evidence of extraneous con- versation.) Every visitor to California naturally wants to visit a studio, but the excuse is always made that “the slight- est sound would spoil everything,” and outside the late Ex-President Coolidge, it is claimed no one has suc- ceeded in crashing the gates of one of these institutions. Byt the fact is that the talkies are not so hard to see, in the making, as they are to watch. Most of them are more tiresome than listening to the braggadocia indulged in by ama- teur golf players. They are full of action like a game of chess and of rep- etitions like a parrot. The Fox studios at Fox Hill occupy more ground than many a thriving village, but at that there isn’t room enough there to make airplane pictures, so they have an aux- iliary at Sierra Madre, and another out in the Mojave (Mohavee) desert where I have visited on occasions when they were filming some frontier story. Both of these locations are far removed from the busy lanes of travel, but at that one will find approaches to these scenes of activities congested with travelers hop- ing that a suspension of the rules will give them entrance, and it requires a horde of traffic cops to keep them “moving.” There is nothing but an ordinary barbed wire fence to restrain the crowds and occasionally someone sneaks through, but he is usually “spotted” soon afterward, and hastened on his way. Out in Sierra Madre, for instance, one finds a sort of village, beyond which “set” are several crashed planes. On that field, at my last visit, the action centered. Around it on all sides were powerful lights and nearly everywhere one stepped on coils of electric wire as thick as ordinary gar- den hose. Lights, camera, microphone all seemed connected with this heavy wire. Outside the scene on which these lights focused stood electricians, cam- eramen and actors awaiting their call. And crowding in with them were all sorts of beings who are supposed to make up the “rabble” in mob and street scenes. There was a principal director and several aides. An order given and mechanism began to hum. “Quiet, please,” someone shouted, and then the action and dialogue began. Half an hour had been spent in preparation, but the dialogue didn’t last one-tenth of that time. As a girl and a man talked a microphone swung above them on a movable arm which was so manipu- lated that it caught every word. Then the director pointed out some flaws and it all had to be done over again. Several hours later they were still doing it all over. Often as much as 300,000 feet of film is used in making a picture in which less than 3,000 feet is used in its completion. Of course, that was all outdoor stuff, put on with much hurly-burly, with not the same degree of accuracy that is required in a studia proper. When talkies were first experimented with half a dozen micraphones were set about the stage, the sound recorded by them being car- ried by wire to the “mixing room,” perhans half a block away, where they were blended. But any sound recorded may be brought up or down in volume just as you do it on your radio. Now only one movable microphone is used, swinging above the actors. Thus it is unnecessary for actors in movies to speak as dramatically as they would be compelled to on the stage, and the lowness of their voices often adds to the disillusionment of the visitor. But at that many popular stars have had to content themselves with the silent screen, through lack of education, or difficulties in articulation. Some of the most popular ones in the ‘‘silents” have proven rank failures in the talkies. I have always felt the studio folks hedge the talkies with much secretiveness for purely stage effect, and they don’t care to have too many of their prospective patrons become wise to the game, as it were. But they are giving their activi- ties a touch of patient care, in order that the public may receive a full meas- ure of satisfaction, in viewing the re- sults of their labors, and they are mak- ing improvements daily the results of which are simply marvelous. Mrs. Jacque Percy, formerly of Grand Rapids, now of Hollywood, in a communication to the Tradesman rela- tive to the recent earthquake and casu- alties in connection therewith, makes mention of Mrs. C. W. Taggart, wife of a former manager of the Morton Hotel, Grand Rapids, who was injured in the catastrophe. I called on this lady at the Compton hospital, the other day, and am able to report her con- tinual improvement, Mr. Taggart’s whereabouts are unknown, although he has been called for through several broadcasting chains. Herbert A. Kline, who resigned re- cently as a representative of Hotel Fort Shelby, Detroit, has been appoint- ed as a special representative of the Book-Cadillac to handle the promotion of business in the state of Michigan, outside of Detroit. Mr. Klein will work with Robert K. Christenberry, sales manager of the last mentioned hotel. The new main dining room of the Hotel Kellogg, Battle Creek, will be opened to the public on May 12. The Washington avenue entrance to the hotel, which was cut through to give access to the new addition on the rear of the building, has been completed, and is now being decorated. The kitch- en has been considerably enlarged and furnishings and decorations for the dining room and the two entrance ways have been chosen to conform with the balance of the hotel furnish- ings. : 3ertram Friedman, who has been as- sistant to general manager James H. Kane, of Webster Hall, Detroit, has taken over the management of Hotel Palmetto, for the Transcontinental Ho- tels Corporation, with which he was formerly associated. The world-famed Beverly Hills Ho- tel, long one of the show places of Southern California, was closed this week, possibly permanently. It was one of the S. W Strauss Co. properties and represents an investment of $1,500,000. The hotel and its adjoining bungalows occupy a ten acre site in the Beverly Hills residential district, and was built for the entertainment of movie stars and their satellites. It never paid out, and the chances are it will eventually become a dead loss to the investors. If the Michigan legislature finally straightens out the legal tangle con- nected with the sale of beer, Detroit hotels will not be found “asleep at the switch.” Already the principal hostel- ries there have formulated plans for supplying the amber fluid in a genteel manner just as soon as the law allows. At the Book-Cadillac the cafeteria will be converted into a beer garden, and the English grill on the mezzanine, will become a tavern, where liquid refresh- ment will be featured. At the Fort Shelby, the Spanish grill in the base- ment of the hotel will blossom forth as a beer garden. The Statler will make no particular changes, but will serve beer in its several eating establish- ments. Other principal] hotels will do likewise. The Michigan legislature has a mandate from the people, voted on at the last election, to pass a law repeal- ing anti-liquor legislation, but are do- ing a. lot of dilly-dallying over the proposition. The hotel men propose to stir up the animals. In some sections of:the Nation the hotel men are busy trying to secure or- der out of chaos in the handling of the beer and wine proposition, while in others telephone charges and regula- tions seem to be the source of much worry. In the latter case the hotel contingent takes the position that there has been a general reducion in hotel rates, a corresponding one in the cost of various forms of service, with the single exception of phone service, which not only evidences no possibil- ity of reduction, but, on the contrary, is now coupled with certain restric- tions amounting to an increase in charges. This week Saturday the Michigan Hotel Association will hold a sort of informal business meeting at Hotel Olds, Lansing, on the occasion of the two-day short hotel course at the Mich- igan State College. Joseph Madell, manager of the De- troiter, at Detroit, has appointed How- ard A. Smith, recently night manager of Hotel Tuller, as general sales man- ager of the former hotel. Prior to his connection with the Tuller, Mr. Smith was connected with Hotel Norton. Floyd Doherty, proprietor of Hotel Osceola, Reed City, who has been spending some weeks at Daytonia Beach, Florida, has returned to take hold of the affairs of his own hotel with renewed vigor. Store, Offices & Restaurant Equipment G.R.STORE FIXTURE CO. 7 lonia Ave., N. W. Phone 86027 ALL GOOD ROADS LEAD TO 1IONIA AND THE REED INN Excellent Dining Room Rooms $1.50 and up MRS. GEO. SNOW, Mgr. CODY HOTEL GRAND RAPIDS RATES—$1 up without bath. $2.50 up with bath. CAFETERIA IN CONNECTION MORTON HOTEL Grand Rapids’ Newest Hotel 400 Roums “i 400 Baths RATES $2.50 and up per day. “A MAN IS KNOWN BY THE COMPANY HE KEEPS” That is why LEADERS of Business and Society make their head- quarters at the PANTLIND HOTEL “An entire city block of Hospitality’ GRAND RAPIDS, MICH. Rooms $2.25 and up. Cafeteria -i- Sandwich Shop Hotel and Restaurant Equipment H. Leonard & Sons 38-44 Fulton St., W. GRAND RAPIDS, MICH. Warm Friend Tavern Holland, Mich. Is truly a friend to all travelers. All room and meal rates very reasonable. Free private parking space. JOHN HAFNER, Manager Park Place Hotel Traverse City Rates Reasonable—Service Superb —Location Admirable. GEO. ANDERSON, Mgr. ALBERT J. ROKOS, Ass’t Mgr. New Hotel Elliott STURGIS, MICH. 50 Baths 50 Running Water > European D. J. GEROW, Prop. —~— Occidental Hotel FIRE PROOF CENTRALLY LOCATED Rates $2.00 and up EDWARD R. SWETT, Mor. Muskegon of Michigan Columbia Hotel KALAMAZOO Good Place To Tie To HOTEL ROWE We have a sincere _ interest in wanting to please you. ERNEST W. NEIR Cas April 26, 19388 MICHIGAN TRADESMAN 17 An Ohio judge has decided that a person living in a hotel by the month, paying rent in advance on a monthly basis, is a boarder, not a guest. He is not protected as a guest and the hotel- keeper’s responsibility does not extend to him. But let a Michigan jury ana- lyze such a case and they will bring in a verdict in variance with that of the Ohio jurist. Many members of the American Ho- tel Association are favorable to a move on the part of their organization for the purpose of protecting hotel keepers by insuring them against loss by “skippers” and bad check operators, a sort of c-operative arrangement sim- ilar to that employed by bankers and other big organizations. Why not? I think the idea is a very good one, which could be successfully carried out, provided such organization would pun- ish offenders instead of compromising with them, as most hotels do at pres- ent. A refreshing sign of the times is the announcement that the Gideon organi- zation has found it necessary to re- new their contribution of bibles in many of the hotels throughout the country. The American Hotel Association has devised and is distributing throughout the country a sign that is decidedly worth while, which indicates that the hotel displaying same is a member of that organization, and they intend this emblem shall mean something to the public as well, in assuring them of satisfactory service. Every member of the Michigan Hotel Association is also a full fledged member of the A. H. A., and is entitled to display said sign in or on his premises, and to advertise the fact as well. It. is certainly worth a tryout, as in fact every legitimate form of advertising is at the present moment. Don’t wait until your hotel is full and runnjng over before you begin your advertising campaign. Here in California the principal hotels have increased their advertising connections. Why not in Michigan? Frank S. Verbeck. —_+7>—__ Gabby Gleanings From Grand Rapids Ira F. Gordon, the expert pump salesman, returned recently from St. Petersburg, where he and Mrs. Gor- don spent seven very pleasant weeks. Ira started at once for a three week trip through Wisconsin, Minnesato and the Dakotas. Raymond G. Reid, manager of the Herkimer Hotel in Grand Rapids for the past two and one-half years, has resigned in order to take over the ope- ration of the Reid Hotel, in South Ha- ven, which was conducted by his fa- ther, David Reid, until his death on April 6. ———> + >___ Capitalistic business with us is held responsible by many for unsystema- tized, greedy and at times grossly ex- cessive production, with inevitably re- sulting periods of reaction and unem- ployment. How can it justly be so held responsible when our antiquated anti-trust laws (particularly the Clay- ton Act) go to the length they do in exacting competition, however waste- ful, harmful and chaotic, and make foresighted and logical co-operation a punishable offense? How can industry evolve and adhere to a comprehensive and balanced plan of procedure when mere conferences to that end, among those engaged in the same line of business, may expose the participants to the penalties of the law?—Otto H. Kahn. DEATH OF ANTON HODENPYL Tender Tribute By a Friend Responding to your request for some words of tribute in memory of our mu- tual friend, Anton Hodenpyl, I feel that I can add very little to what you will say so strongly and beautifully; but possibly for the readers of the Tradesman it may be interesting to make some quotations from personal letters from Mr. Hodenpyl which re- veal the character of the man. There are probably very few people who know exactly what Mr. Hodenpyl had in mind when he gave to the City of Grand Rapids the beautiful woods. And so I am quoting the exact text of the message which transferred to Life Long power to cut out and remove dead and down trees and trees that may obstruct the growth of other trees and cut out vistas and drives and build such roads and simple wood paths through the land as it may deem desirable or nec- essary; and from time to time plant additional trees, shrubs and wild flow- ers; the said park to be forever main- tained as a piece of woods or forest park, and not as a finished park in the ordinary sense, care always to be used in the prevention and treatment of any diseases to which the said park may be subject and in keeping material and planting in the park at all times in good health and condition, said trustee to receive for its own use and benefit all rents, issues and profits that may arise from the timber thus cut and Anton G. Hodenpyl the Park and Boulevard Association in trust for the city the tract known as Hodenpy! Woods “West % of the S. E. fractional 1/, Section 27, Town 7 North, Range 11 West, Grand Rapids Township, except North of Thornapple Road, for a for- est park. The said lands to be main- tained and preserved as a wood or woods park, for the benefit, pleasure and instruction of the people of the city of Grand Rapids, the intent being that the people of said city shall al- ways have an opportunity of seeing in this park specimens of practically alli worthy varieties of trees, shrubs and wild flowers indigenous to that local- ity that can be successfully grown on said premises; the said trustee to have from any use of said land it may be put to consistent with the purpose above named.” A committee of the Boulevard As- sociation was selected to choose an appropriate memorial to be placed in the woods as a permanent appreciation of Mr. Hodenpyl’s gift. The immense boulder with the bronze tablet upon it was the selection of the committee, and Mr. Hodenpyl was not consulted because we knew the extreme modesty of the man and he would probably ob- ject to it. After the installation, a pho- tograph was taken of it and sent to Mr. Hodenpyl, to which he responded in a letter to Mr. Lowe, a portion of which is as follows and reveals the innate modesty of our friend: “As time goes on this will be about the only thing of any kind remaining that can indicate to people that I ever was alive. It is all so substantial that I do not see how it can fail to remain forever and ever. And, do you know that is rather a nice feeling. It never would have occurred to me, but now that it is done and so thoroughly well done, and so gracefully done, I am: glad of it, and I hope you will make my sentiments known to anyone who was interested in causing it to be done.” A couple of quotations from personal letters indicate more clearly than any- thing I can say the interests which commanded Mr. MHodenpyl’s best thought and best work: “My own grounds absorb all of my thought and all my time. I go to town on Monday and back the same evening. All the rest of the time is spent here, and most of the time I am out-of-doors among my trees and shrubs and wild flowers. I have never had a flower garden proper in my life; that is, a garden of cultivated flowers, and I have always particularly detested a formal garden with a sundial or a statue or a fountain in the middle. With Simonds’ help I have kept these grounds as nearly natural as it is pos- sible to do, My place is very hilly. It is all up and down hill and, of course, in many ways, this is an attractive fea- ture, for one can get many lovely vis- tas down through a valley and up an- other hill and so on, I have all kinds of exposures, the top of a hill or the bottom of a valley or level ground, and I have a little water, not much. It comes from six springs on the lower part of my grounds, and these springs in the past million or so years have worked out an amphitheater, the banks of which are perhaps fifteen feet high and the level space perhaps seventy- five feet in diameter, with six little streams working from the six springs. This gives me a small stream, perhaps eighteen inches wide, not very much, but it is the same the year around and never varies. From the springs, the ground drops off to a pond that Si- monds and I made, which is fed by the stream from the springs. The pond is perhaps seventy-five feet by one hun- dred and fifty feet, ali planted natur- ally, making such a pond as one would run across in the woods. A few years ago it suddenly struck me that, inas- much as he level of this pond was about fifteen feet below the level of the springs, we could make a little waetrfall, and Simonds carried this out beautifully. We raised the ground still higher, making a nice ravine, on which we have planted arborvitae, with the thought that, in time, this would make a dark ravine, such as one would run across in the woods. It is all work- ing out very well indeed, but you and I know that, in this planting game, one must have vast patience and be willing to wait, sometimes a good many years, to get the effect one has in mind. “T have never planted large material, nothing for immediate effect and, though I am an old man, I still con- tinue to plant small stuff, and have the pleasure of watching it grow and see- ing the picture one has in mind gradu- ally develop. I go along just the same as though I was going to live another hundred years and get the fun out of 18 it, regardless of what may happen when I drop off. I haven't much pa- tience with people who insist on hav- ing a finished place. They get no pleas- ure out of it, except perhaps the pleas- ure that comes to some people from owning a fine place, and they have had nothing whatever to do with the plant- ing of it, and they miss a very great deal. “You are an older man than I, by a few years anyway. I will be eighty in November, but I feel nearly as well as ever. My heart is not quite what it ought to be, but I am very careful, and since last January have not been allowed to walk at all. But I have a remarkably fine contrivance, an elec- tric tricycle, which takes me every- where, up and down hill and all over the place, so that I can boss the job just the same as I could when I was able to be out on foot. A few days ago my doctor found that my heart was decidedly better and has ordered me now to walk moderately, but to be careful and not overdo. “One of the last things Mr. Simonds did for me was to lay out a path through a long valley that 1 am now engaged in developing into a Wild Garden. When he died, I named that path the Simonds Path, and it is al- ways referred to by that name. I rather like his idea of naming his seats after you and Jessie and others, I am going to think about whether I want to do that or not. I think this wild garden is going to be very attractive and interesting. It occurred to me a couple of years ago that there was a long valley between a range of hills, where the soil ought naturally to be very good, because of the washing down from these hills. It is seventeen hundred feet long and filled largely with dogwoods, a good many old oaks and beeches, and various other varie- ties of trees. Through this valley I have laid out paths and am working only gradually towards a _ finished place. We have planted a good many Viburnums and many varieties of shrubs, not close together. In _ be- tween we are gradually filling in with wild flowers and Iris, and in the mid- dle I have a splendid Lily Garden. At the lower end, on a bank facing the south and protected from the north, I hve a stretch of perhaps 200 to 300 feet planted with single roses, all of our wild roses and some of the Chi- nese ones. I think this will be very attractive. For ground covers through there we have many kinds of low- growing wild flowers. This is all in process of development... It is nowhere near finished and will not be for five years more probably, if I live that long. If not, I will have had the fun of doing it and someone else can do what he pleases with it, but it is all very interesting.” In another communication of last September, I find the following para- graph which reveals to us the kindness and thoughfulness of our dear Anton in connection with those who were needy: “IT am spending much time on un- employment relief, and although we are a very small community, in the country, the distress is quite miarked, for there are no industrial institutions anywhere near us, and the only em- MICHIGAN a ES ployers of labor are the different es- tates, the owners of which are at pres- ent almost unanimously in financial straits. I am one of them myself, So we cannot employ as much labor as we would like to. However, I adopted the plan of staggering the few workmen that I have, allowing them to work this week and lay off the next, when another crew of the same size comes on. I have four single men working for me who could scarcely exist be- cause, on half time, they did not earn much more than enough to pay for their board and lodging, which was $10 to $11 a week. So I let the four of them live in a vacant chauffeur’s quarters over an unrented garage. They are having an awfully good time doing their own cooking and are very comfortable and manage to live on $3.50 a week. Let us hope that there may be a turn in the near future. It doesn’t look encouraging at the mom- ent. One cannot be enthusiastic over the present conditions or the outlook, but while there is not a very great in- crease in optimism, I think there is much less pessimism, and that is a good start.” The leading characteristic of our departed friend was his friendliness to everybody and his thoughtfulness as expressed constantly during his life- time. Charles W. Garfield. ++ Items From the Cloverland of Mich- igan Sault Ste. Marie, April 24—Better days are here again. For four years the news has been bad. Now the news is good and getting better. According to the statement put out by the Presi- dent of Dun & Bradstreet that the United States now has a strong com- mercial credit position, brought about by liquidation of inventories and dras- tic reductions in operating expenses, a nucleus of thousands of sound banks around which to build an impreg- nable banking system and a new Na- tional administration, politically solidi- ified, which takes office with the en- dorsement of a larger number of peo- ple of the United States than any pre- vious administration has ever received. With these favorable factors as a foun- dation, a permanently strong economic structure may reasonably be assured. Arthur Dawson, vice-president of the Michigan Northern Power Co. here, has just returned from a business trip in a number of Eastern cities, de- clares the general feeling in business and industry has not been better in two years. He says the trains are crowded, companies are receiving larger orders and there is a widespread optimism that things are on the up- turn. Mr. Dawson was away_two weeks, visiting such cities as Pitts- burgh, New York, Niagara Falls and points in West Virginia. His observa- tion in meeting. people on trains and in hotels and visiting different indus- trial manufacturing plants was that conditions in general, in the East have greatly improved during the past few weeks. Patronage on the passenger trains, especially the Pullmans and din- ing cars, has greatly increased during April; in fact, it was his first expe- rience on trips East during the past two years when it was necessary to make reservations in advance to be sure of accommodations, Salesmen on the road all report increase in ship- ments during the past two weeks. He said it may be temporary, but there is certainly every indication that busi- ness is better and everyone feels quite encouraged and pleased with the ap- parent present improvement in con- ditions, as compared with the feeling TRADESMAN whch has existed and been so evident during the past two years. We might also add that local conditions here have also shown a marked improve- ment. The American coffee shop, at 523 Ashmun street, has been extensively remodeled and redecorated. The en- tire store has been made more attrac- tive. Chris Guianakure, the proprie- tor, should be congratulated on his good taste in the arrangement of his store, where he specializes in light lunches, ice cream and beverages. In the minds of men the future al- ready exists. Clarence A. Paquin, formerly of the Sault, has been here in interest of the Conservation Depart- ment at Lansing, to ascertain if there are any poisonous snakes in Chippewa county. He reported to his department that he found none, which should be favorable to the tourists in spending their summers here. Norman Hill, formerly editor of the Sault Evening News, but now secre- tary to Frank Murphy of Detroit, who is now_Governor-General of the Phil- ippine Islands, will continue to be Mr. Murphy’s secretary and will accom- pany him to Manila. In leaving, Mr. Hill bids all his Northern Michigan friends good-bye, but says that some April 26, 1933 day he will return again to Northern Michigan. We are to have another new shoe store in the Sault. John France and Harvey Paquin will open the store at 521 Ashmun street, which is at pres- ent being remodeled and redecorated. The new firm will carry a complete line of shoes. Mr. Paquin is at pres- ent in the East on a purchasing trip. 30th men are well and_ favorably known here. Mr. France is Circuit Court. stenographer and Mr. Paquin has had many years’ experience in the retail shoe business and is considered one of the best shoe salesmen in the city. He will have charge of the sell- ing, while Mr. France will look after the clerical work. William G. Tapert. —_>2 Can It Drink Beer? Trust Milwaukee to produce a dachshund motor. At least, that is the nickname given to a new one hundred horsepower electric motor which is less than 12 inches in diameter, with short legs. The dachshund is expected to be especially valuable for direct mounting of grinding wheels and other cutters of small diameter, INCREASE YOUR Candy Sales :«Profits FEATURE BULK SPECIALTIES MADE BY PUTNAM FACTORY GRAND RAPIDS, MICH. Grand Rapids OPRING AND SUMMER SPECIALTIES Marbles, Rubber Balls, Jacks, Bathing Sup- plies, Paint Brushes, Paints, Oils, Wall Fin- ishes, Varnishes, White Lead, Enamels, Soda Fountains and Supplies, Golf, Tennis and Baseball Supplies, Indoor Balls, Playground Balls, Sponges, Chamois Skins, Electric Heaters, Electric Fans, Goggles, Pic- nic Supplies, Lunch Kits, Vacuum Bottles, Food Jars, Therma Jugs, Insecticides, Seed Disinfectants, Easter Egg Dyes, Easter and Mother’s Day Cards, and thousands of other new and staple items. All now on display in our Sample Room. Come in and look them over. Everything priced in plain figures. Hazeltine & Perkins Drug Co. Cameras, Michigan April 26, 1933 MICHIGAN TRADESMAN 19 DRUGS Michigan Board of Pharmacy. President—J. W. Howard Hurd, Flint. Vice-Pres.—Duncan Weaver. Fennville. Director—E. J. Parr, Lansing. Examination Sessions—Three sessions are held each year, one in Detroit, one in the Upper Peninsula and one at Ferris Institute, Big Rapids. Michigan State Pharmaceutical Association. President—F. H. Taft, Lansing. First Vice-President—Duncan Weaver, Fennville. Second Vice-President—G. H. Fletcher, Ann Arbor. Secretary—R. A. Turrel, Treasurer—William H. Johnson, mazoo. Croswell. Kala- Fake Cancer Cures as Hazard to Life of Credulous Cancer is a very serious disease, re- quiring long experience and _ skill to treat successfully, Yet this country is infested with men and women who prey upon suffering humanity with their “surefire” cancer “cures.” These people are quacks of the low- est order, considering the dictionary definition of quack, which reads “a pre- tender to medical skill; an ignorant practitioner.” The quack has gained a questionable reputation either by de- liberately deceiving a gullible clientele or, in his ignorance, curing some sim- ple condition and actually believing himself to have cured a cancer. Many of these quacks who endeavor to treat a medical condition such as cancer, have had very little if any med- ical education. Then how can they rec- ognize cancer when it presents itself? If they cannot diagnose cancer, how can they treat it? The methods of treatment used by the quack are various, but consist chiefly of drugs for internal use, pastes, poultices containing some caustic, elec- tricity, serums, and the so-called “se- cret cure’ which the user at times knows nothing about. The quack cures are usually very expensive, but the cost to the patient is trivial compared to the value of the time lost delaying the beginning of proper treatment, Cancer must be diagnosed and treat- ed in its early stage in order to effect a eure. insult to injury by delaying proper treatment until it is too late, Quacks may claim few deaths from cancer in their practice. This is due to the fact that the sufferer eventually turns to the ethical practitioner for help and relief when it is too late. Many people are asking what is the recognized treatmient of cancer today. Briefly, surgery and irradiation by means of X-ray and radium, Although some quacks pretend to use these, they cannot offer this treatment, because they are expensive and require special skill for their use. Skill is achieved only through medi- cal experience built on a foundation of long intensive training. Naturally these requirements do not go hand in hand with the get-rich-quick schemes of the advertising cancer quack. If any person or persons have a leg- itimate cancer cure, it is not neces- sary to advretise the fact. Any of the research institutions will gladly prove or disprove the claim, and if success- ful the discoverer would be financially independent for life, as many countries are offering large prizes for such a dis- covery. In deference to medical ethics doc- Quack treatment thus adds ~ tors do not use electric signs, nor do they advertise in newspapers, maga- zines or periodicals in any form, and according to the manual of profes- sional ethics, no physician is allowed to have a “secret cure.’ The local medical organization or State Medical Society will gladly give information as to a doctor’s standing in the com- munity where he is engaged in active practice, In many instances this will prevent the cancer patient from falling into the unscrupulous hands of the medical quack. However, until the perfect cure is found by the medical profession, the cancer patient should by no means give up hope. Cancer is curable many cases, but none of these cures will be found in the hands of the ad- vertising quack. if} Voyage of Dreams Dreams sometimes do come true. A three-year cruise on a comfortable sail- ing ship, with time to paint or write. with congenial companions, and exotic scenes with new and people always available and with no economic wor- ries—all this can be no less than a dream. But sixty adventurers on the West Coast are starting out to make it come true. They have the ship, they have their equipment, they have their completed plans. They are ready for three years of adventuring. The idea the depres- sion, a fact which would indicate that hard times have their virtues. The sixty members of the group wanted leisure for travel, education and crea- tive work without the inconveniences of jobs and monthly bills. Life aboard ship seemed to offer this boon. Sailing ships are cheaply run. Then two plans for meeting the expenses of life and travel were devised. The creative workers would pool their efforts and their products would be sold for what- ever they would bring, the receipts to into. a general fund. The ship be fitted with an auditorium where motion pctures could be shown, was bred by LO would and shows would be given at various ports of call on the leisurely journey. ———_+ +. _____ Staying in Business Sale To meet the competition of stores, which advertise that they are “going out of business,” a merchant in Okla- homa conducted a campaign in his local newspaper featuring the fact that he was offering a “Staying in Busi- ness” sale. “Owing to manufacturers, banks, proration, depression, backward season, lack of rain, unemployment, five-year plan, free silver, etc.,” an- nounced this store, “we are making an unusual offer this week—we are offer- ing our new merchandise at reduced prices. But we have no intention of going out of business. In fact, the idea of this sale is to enable us to stay in business.” 8 Welcoming New Residents An advertising feature that has made many friends for a store in Southern Michigan is a “welcome package” pre- sented to every new family that moves into the city. A letter of welcome is sent by the store, inviting the new arrival to come in and receive a “welcome package,” which is an assortment of merchan- dise. WHOLESALE DRUG PRICE CURRENT Prices quoted are nominal, based on market the day of issue. Acid acetic, No. 8, 1b. 06 @ Boric, Powd., or Xtal, Ib. ...._ 84@ Carbolic, XtaL,lb. 36 @ Citric. Ip. 2s 35 @ Muriatic, Com’1., yy Cs 0ae@ Nitric, ID. 2s 09 @ Oxalice, Ib. ..-_.. 15 @ Sulphuric, Ib. -. 034%@ Tartaric, Ib. -.._ 35 @ Alcohol Denatured, No. 5, Galo 48 @ Grain, Gal. -... 4 00@5 Wood, Gal. _._.. 50 @ Alum-Potash, USP Bump, Wp. .... Powd. or Gra., lb. 054@ Ammonia Concentrated,lb. 06 @ so i oe 0544@ Roll) eee 54@ Carbonate, lb... 20 @ Muriate, Lp., lb. 18 @ Muriate, Gra., lb. 08 @ Muriate, Po., lb. 20 @ Arsenic Pound: 2220: 07 Balsams Copaiba, Ib. ._.. 50@E Fir, Cana., Ib. 2 00@2 Bir, Oreg., Ib. —_ 50@1 Per: ib. 1 70@2 Tolu. IW. 22-2. 1 50@1 Barks Cassia, Ordinary, lb.. 25 @ Ordin., Po., Ib. 20 @ Saigon, Ib. —- @ Saigon, Po., lb. 50 @ Bim. Ips 40 @ Elm, Powd.. lb. 38 @ Him Gd ib 38 @ sassafras (P’d lb. 45) @ Soaptree, cut, lb 15 @ Soaptree, Po., Ib. 25 @ Berries Gubeb:. Ib. 2 @ Cubeb, Po., lb. @ duniper, Wb. _... 10 @ Blue Vitrio) Pound _..- 05 @ orax P’d or Xtal lb. 06 @ Brimstone Pound 2.20. | @ Camphor Pound 2.0 50 @ Cantharides Russian, Powd. —_ @3 Chinese, Powd. @1 Chalk Crayons, white, dozen__ @3 dustless, doz. @6 French Powder, Coml., -- 034@ Precipitated, lb. 12 @ Prepared, lb. __.14 @ White, lump, Ib. 03 @ Capsicum Pods, ib. @ Powder, lb. -_.. 62 @ Cloves Whole: Ib. 30 @ Powdered, lb... 35 @ Cocaine Ounce 1l 48@ 13 Copperas Mtal ib 2. 0%@ Powdered, lb. -. 04 @ Cream Tartar POG) 20 a 221446@ Cuttlebone Pound 2220... 40 Dextrine Yellow Corn, lb. 064%@ White Corn, lb. 07 @ Extract Witch Hazel, Yel- low Lab., gal. 99 @l Licorice, P’d, lb. 50 @ Flower Arnica. ih. |= 50 @ Chamomile, German, lb. @ Roman, Ib. @ Ib. 35 @ Saffron, American, Spanish, ozs. @i Formaldehyde, Bulk Pound @ oo Fuller’s Earth Powder, Ib. ~-.. 06 Gelatin Pound: 22a 55 Glue Brok., Bro., lb. 20 @ Gro’d, Dark, 1b. 16 @ Whi. Flake, Ib. 274%@ White G'd., lb. 25 @ White AXX light, 1p Ribbon Glycerine Pound 2... 2 14 20 40 00 20 8 No Wo on oo 10 60 10 15 35 5¢ 1§ 1é 45 90 40 25 20 10 Gum * Aloes, Barbadoes, so called, lb. gourds @ Powd., Ib. .. 35 @ a Socotrine, we @ reua. j |) eee Arabic, first, Ib. @ Arabic, sec, Ib. @ Arabic, sorts, lb. 15 @ Arabic, Gran., lb. @ Arabic, P’d, Ib. 25 @ Asafoetida, lb. _. 47@ Asafoetida, Po., lb. 75@ Guaiac, Ib 2. @ Guaiac, Powd. @ Kino, Ih 22. @ Kino, powd., lb. @1 Myrrh, ID. __... @ Myrrh, Pow., lb. @ Shellac, Orange, Te 15 @ Ground, ib. _. 15 @ Shellac, white, (bone dr’d) lb. 30 @ Tragacanth, No. I, bbls. __ 1 60@2 No. 2, Ibe. .... 1 S0@1 Pow.. Ib. ... 1 26@1 Honey Pound =: @ Hops ~ Loose, Pressed Hydrogen Peroxide Pound, gross 25 00@27 % Lb., gross 15 00@16 % Lb., gross 10 00@10 indigo Madras, Ib. .... 2 00@2 Insect Powder Pure, Ip. 222... Lead Acetate setal, Ip 7 @ Powd. & Gran. 25 @ Licorice Extracts, sticks, per box ..._ 150 @2 Lozenges, lb. -. 40 @ Wafers, (24s) box @l Leaves Buchu, lb., short @ Buchu, lb., long. @ Buebhu, P'd., Ib. @ Sage, bulk, lb. 2 @ Sage, loose pressed, 4s, lb. @ Sage, ounces __ @ Sage, P’d & Grd. @ Senna, Alexandria, 1b.50 @ Tinnevella, lb. 20 @ Fowd., Ib. .. 26 @ Uva Ursi, lb. -. 20 @ Uva Ursi, P’d, Ib. @ Lime Chloride, med., dz. @ Chloride, large, dz. @l Lycopodium Pound 22. 374%42@ Magnesia Carb., 468, ib. __ @ Carb., 1/16s, Ib. @ Carb., P’wd., lb. 15 @ Oxide, Hea., lb. @ Oxide, light, Ib. @ Menthol | Pound 2) 5 12@5 ‘cae POUnG 22 es 1 25@1 Morphine Ouncces @10 a @12 Mustard Bulk, Powd., select, lb. _... 45 @ No. f, Ib; .... 25 @ Naphthaline Balla, ib, 2. | 06% @ Flake, Ib. -.. 0%@ Nutmeg POUNnG _ 2 @ Powdered, ib. —_ @ Nux — Pound 22.0... @ Powdered, i. _. 16 @ Oil Essential Almond, Bit., true, ozs. @ Bit., art., o2zs. @ Sweet, true, lb. 1 00@1 Sw’t, Art., lbs. 1 00@1 Amber, crude, lb. 75@1 Amber, rect., Ib. : 10@1 Anise, Wp. 22 1 00@1 Bay, tb. _......_._. 4 O0@4 Bergamot, lb. ~~ 3 50@4 Cajeput, Ib. __.. 1 50@2 Caraway S’d, lb. 2 65@3 Cassia, USP, lb. 1 75@2 Cedar Leaf, lb. 1 50@2 Cedar Leaf, Con. ib. _... 3. O@! Citronella, Ib... 75 @1 €loves. ih. =... 1 75@2 Croton, Ibs... 4 0C@4 Cobeb, ib. ..... £ 25@4 Erigeron, lb. -. 2 70@3 Eucalyptus, Ib. -. 75@1 Fennel _.- 2 00@2 60 45 00 40 50 40 75 00 50 80 2 96 50 35 35 20 60 Hemlock, Pu.,lb. 1 155@2 Heml’k Com., lb. 1 00@1 Juniper Ber., lb. 3 00@3 Junip’r W’d, lb. 1 500@1 Lav. Flow., lb. 3 50@4 Lav. Gard., lb... 1 25@1 Lemon, lb. 2 25@2 ! ' ' 1 no ozs., Mustard, true, ozs. @l } 1 ee ee lb. 3 25@3 Rose, Geran., ozs. 00@1 Br ie 2. Syn., Ib. 70 @l Thyme, Whi., lb. 1 25@1 SVN 50@ 4 Castor, gal. 1 15@1 --1 00@1 Cot. als. #@1 Linseed, Taw, gal. 67@ Olive, Tanner. gal. Gum, ozs., $1.40; lb. Gran., lb. 17 50@ 20 Red, erd., Ib “Sen 45 @ Mustard, art., ozs. @ Orange, Sw., lb. 4 00@4 Origanum, art, 1 00@1 Pennyroyal, Peppermint, lb. 2 75@3 Rose, dr. 2 50@ Rosemary Flowers, lb... 1 Sandalwood, 8 00@8 W. Ti... € G6@4 Sassafras, tue, Ib -_.. | G6@a Spearmint. Ib... 2 00@2 Tansy, Ib. _... 3 50@4 Thyme, Red, Ib. 11 15@1 Wintergreen Leaf, true, 40@6 Birch, lb. 75@3 ; 75@1 Wormseed, Ib. __ 3 Wormwood, lb. 4 75@5 Oils Heavy Cocoanut, Ib. _. 224%@ Cod Liver, Nor- Wegian, gal. Seed Gals. Lard, ex., gal. 1 Lard, No. 1, gal. 1 Linseed, boil , gal. 7 Neatsfoot, extra, gal. Malaga, gal._. 2 Pure. gak __ 3 Sperm, gal. AP fab Whale, gal _._ Opium Sees 17 50 20 Powder, ozs., $1.40 ° lb. 17 50@ 20 $1.40; Paraffine de 064@ Papper Black, grd., Ib. 25 @ White. ord. 1b... 46 @ Pitch Burgundy > Pound ” 0 7 Petrolatum Amber, Plain,lb. 12 @ Amber, Carb.,Ib. 14 @ Cream Whi., lb. 17 @ Lily White, Ib. 20 @ Snow White, lb. 22 Plaster Paris Dental Barrels Less, Potassium Acetate, Ib. ____ 60 Bicarbonate, Ib. Bichromate, Ib. Bromide, lb. Carbonate, Ihe Chlorate, Xtal., Ib. powd., lb. Gran., Ib, _ Todide, Ib. ___. 3 Permanganate, Prussiate, Red ih. 22.2: * Yellow, lk _. @ @ Quassia on. 25@ @ @ -— ©9899 Q99HH 88 Pound Powd., Epsom, lb. Glaubers, Lump, Ib. Gran., lb. Nitre, Xtal or Powd., Gran., Ib. Rochelle, Ib. Seda, lh _... Soda aon Co’l. Ib. Hyposulphite. 1b. Phosphate, Ib. Sulphite, Atal, Ih. _. Dry, Powd.. Ib. 12% Silicate, Sol. zal. 40 Turpentine 52 S Bei © 9989 99999 Gallons 20 25 20 00 50 50 3 25 20 20 50 95 60 75 20 40 00 70 80 00 20 00 20 35 35 50 84 lb. 22%@35 20 MICHIGAN TRADESMAN April 26, 1933 GROCERY PRICE CURRENT The prices quoted in this department are not cut prices. quotations such as jobbers should receive for standard goods. They are regular Because of present day uncertainties, sharp buyers who are in good credit may sometimes be able to induce the jobber to shade some of the quotations, but we prefer to quote regular prices on regular goods, because cut prices obtained by duress or under force of circumstances never accurately represent the actual condition of the market, which is the proper province of this publication. ADVANCED DECLINED AMMONIA BREAKFAST FOODS Pears L Kelloga’s Brands Pride of Mich. No. 2% 2 25 Parsons, 32 oz. _...__ 3 35 Corn Flakes, No. 136 2 50 Parsons. 10 ez. 270 Corn Flakes, No. 124 2 50 Persons. © OF. 128 Pep, No. 224 _- 200 : iittie Bo Peep, med. 135 Pen, No. 250 ss 1 00 Black Raspberries Little Bo Peep, lge. oo Krumbles, No. 412 -_ 135 yw 2 55 Quaker, 32 ov. _____ Bran Wiakes; No. 624 159 |. >... = Bran Flakes, No. 602 1 50 Pride of Mich. No. 2__ 2 35 Rice Krispies, 6 oz. —- . 25 Rice Krispies, 1 oz. -_ 1 10 Red Raspberries > 5, + eeeee ite be te Go iy All Bran. &% oz. 1-19 M s tak ee aS. Quaker, 12-38 oz., doz. 2 00 Marcellus, No. 2 ____ 2 35 Musselman, 12-38 oz. gro ~~ ogy Friis of Mick, 2 95 i= ——_—__---->---- 00 Whole Wheat Fla.. 24 1 75 Whole Wheat Bis., 24 2 35 BAKING POWDERS Roval. 2 oz.. doz... —-_ ‘33 Royal, 4 oz., doz. ___. 1 &0 Royal, 6 oz., doz. ____ 2 20 Royal, 12 ez., doz. ___- 4 37 2% lbs.. doz... 13 7F gdoz... 24 Su Royal, Royal, 5 Ibs., 3 40 10 Ib., ease 5 75 ¥% doz. in BLEACHER CLEANSER Clorox, 16 oz.. 2is — Clorex, 22 oz., 12s _. 3 Lizzie. 16 oz.. 12n __.. 2 SS bo 5 0 5 BLUING 1 00 1 35 Am. Ball, 36-1 oz.,cart. Boy Blue, 18s. per cs. BEANS and PEAS 100 Ib. Dry Lima Beans 100 Ib. White H’d P. Beans_-_ Split Peas, Yell., 60 Ib. Split Peas, Gr’n 60 Ib Scotch Peas, 100 Ib. ~~ bag 6 25 2 90 3 95 5 25 7 00 BURNERS Queen Ann, No. 1 __ 1 15 Queen Ann. No. 2 __ 1 25 White Flame. No. 1 and 2. doz __....__ z 25 BOTTLE CAPS Dbl. Lacaquor. 1 gross pkg., per gross __.___ 13 DS A NPE RECO RES ANTENA E LESAN IRS Post Brands Grapenut Flakes, 24s Grane-Nuts. 24s ----- Grape-Nuts. 50 Instant Postum, No. 8 Instant Postum, No. 10 Posittum Cereal. No. 0 Post Toasties, 36s -- 50 Post Toasties. 24s —- 50 Post Bran, PBF 24 _- 85 ODD DO bo po YO we OT 8 ~) ow Post Rran PBF 36 —-- Sank, 6-110. 57 Amsterdam Brands Gold Bond Par., No.5% 7 60 Prize, Parlor, No. 6. 8 00 White Swan Par., No.6 8 50 BROOMS Quaker, 5 sewed -_-- 25 Warehouse —_-__.__ 5 79 Rise. 2 2 i Winner, 5 Sewed ---- 3 70 Whisk Noa 2 2 2 2d BRUSHES Scrub Solid Back, 8 in. —-..- 1 50 Solid Back. 1 in. ---- 1 75 Pointed Ends ------- 1 25 Stove Shaker 2.2 1 80 No 50 0 2 00 Peeness 2 2 60 Shoe No. 4-0 2 25 No. 2-50 2 3 00 BUTTER COLOR Jandelion 2 845 CANDLES Zlectric Light, 40 Ibs. 12.1 Plumber, 40 Ibs. ---- 12.8 Paraffine, 6s -------- 14% Paraffine, i128 —.---____ 14% Wickine 2... 40 Tudor, 6s. per box -- 30 CANNED FRUITS Hart Brand Applies Np. 2) 2 4 75 Blackberries Pride of Michigan ---- 2 55 Cherries Mich. red, No. 10 ---. 5 00 Pride of Mich., No. 2 2 60 Marcellus Red a 2 10 Special Pie 1 35 Whole White -_------ 2 8 Gooseberries Nes 10 Ma 2 2 ee ; 00 B OF no 1 2u Marcelius, No. 2 . 1.8) CANNED FISH Clam Chder. 10% oz. 13 Clam Chowder. No. 2_ 27 Clams, Steamed. No. 1 2 75 Clams, Minced, No. % 2 40 Finnan Haddie, 10 oz. 3 30 Clam Bouillon. 7 oz.__ 2 50 Chicken Haddie. No. 1 2 75 Fish Flakes, small __ 1 35 Cod Fish Cake. 10 oz. 1 55 Cove Oysters, 5 oz. __ 1 35 Lobster, No. ~ Star 2 00 Shrimp, 1. wet 1 45 Sard’s, 4 Oil, " ee 25 Sardines, % Oil, k'less 3 35 Salmon, Red Alaska__ 1 90 Saimon, Med. Alaska 1 45 Salmon. Pink, Alaska 1 20 Sardines. Im. 4%, ea. ¢@10 sardines, Cal... 95 Tuna, % Van Camps, Gee. 1 75 Tuna, %s, Van Camps, OR 1 35 Tuna, ls, Van Camps, O02 2.2 3 60 Tuna, %s, Chicken Sea. OO8. 1 85 CANNED MEAT Bacon, Med. Beechnut 71 Bacon, Lge. Beechnut 43 Beef, Lge. Beechnut 51 Beef, Med. Beechnut 07 Beef, No. 1, Corned __ 1 95 No. 1. Beast __ . 2% oz., Qua., sli. Beef. 4 oz. Qua.. sli. Beefsteak & Onions, s. Chili Con Car., is Deviled Ham, %s ____ Deviled Ham, ¥%s ___- Potted Beef, 4 oz. Potted Meat, 4 Potted Meat. % Libby 75 Potted Meat, % Qua. 55 Potted Ham, Gen. % 1 45 Vienna Saus. No. % 1 00 Vienna Sausage, Qua. 80 Veal Loaf, Medium __ 2 25 mt et DO DO mt BB DD OO DO wo oe Libby 45 Baked Beans Campbells, 48s 2 30 CANNED VEGETABLES Hart Brand Asparagus Natural, No 2... 3 60 Tips & Cuts, No. 2 _. 2 25 Tips & Cuts, 8 oz. __ 1 35 Baked Beans 1 lb. Sauce, 36s. es.__.. 1 60 No. 2% Size, Doz. _. 90 No, 10: Sauce. 3 3 60 Lima Beans Little Quaker, No. 10 8 25 Bapy, No. 2 ooo 1 70 Pride of Mich. No. 2__ 1 60 Marcellus, No. 10 ___. 6 50 MES NA OIE REGGIE VN IO GP CS OS STEN Red Kidney Beans WO. U0 7d No. Be ee sing cua en Score nite 85 Spe 2 ee 45 String Beans Little Dot, No. 2 -... 2 & Little Dot. No. 1 —._. 1 80 Little Quaker, No. 1_. 1 60 Little Quaker, No. 2_. 2 00 Choice, Whole, No. 2__ 1 70 Cat No 3) 2: 8 00 Cut. No, 2 2: 1 60 Pride of Michigan -. 1 35 Marcellus Cut, No. 10 5 50 Wax Beans Little Dot, No. 2 ---. 2 25 Little Dot, No. 1 -.-. 1 80 Little Quaker, No. 1__ 1 45 Choice, Whole, No. 10 10 25 Choice. Whole, No. 2 1 70 Choice, Whole, No. 1 1 35 Cul No. 2 9 00 Cal No 3) 1 50 Pride of Mich., No. 2 1 26 Marcellus Cut, No. 10 3 50 Beets Extra Small, No. 2 _. 2 50 Fancy Small, No. 2 _. 2 00 Pride of Mich., No. 2% 2 00 Hart Cut, No. 10 ___. 5 00 Hart Cat. No. 2 3 85 Marcel. Whole, No. 2% 1 4 Hart Diced, No. 2 --__ Carrots Diced, Ne: 2 2 95 Diced: Ne. 10 222 4 00 Corn Golden Ban., No. 2. 1 25 Golden Ban., No. 10 10 00 Little Quaker, No. 1. 90 Country Gen., No. 2_. 1 20 Pride of Mich.. No. 1 80 Marcellus, No. 2 ---. 95 Fancy Crosby, No. 2. 1 15 Faney Crosby, No. 10 6 50 Whole Grain, 6 Ban- tam, No. 2 ....... 1 & Peas Little Dot. Ne. 2... 2 Little Quaker. No. 10 11 Sifted E. June. No. 10 9 Sifted E. June. No. 2__ 1 Belle of Hart, No. 2._17 Pride of Mich.. No. 2_. 1 45 2 25 Little Quaker, No. 2__ 2 = 75 5 a) Marcel., Sw. W. No. 2 1 86 Marcel., E. June. No. 2 1 35 Marcel... E. Ju., No. 10 7 50 Pumpkin No: 10) 75 NO 26% 2 um 2 OO Sauerkraut No; 18. 2 00 No. 2% 2 1 35 No. 2 Spinach No. 2% 2 25 NO. 2) ee 1 80 Squash Boston, No, 3 —------- 1 35 Succctash Golden Bantum. No. 2 : ’ Mert Ne: 2 0 Pride of Michigan : 4 Marcellus, No. 2 ---- 1 15 Tomatoes or No, 1) 25 No. 2% - 1 80 Mm, 2 CUB 1 35 1 10 Pride of Mich.. No. 2% Pride of Mich., No. 2__ Tomato Juice Hart, No. 10 CATSUP Sniders, 8 oz. Sniders, 14 oz. Sniders, 8 oz._._.-T'oz. 95 Sniiders, 14 »z._._._Doz. 1 55 Quaker, 8 o0z.-__- Doz. 99 Quaker, 14 oz._._ -Doz. 1 20 Ruby. 14 0g. 2.2 Doz 95 CHiL: SAUCE Snigers, 8 02... 1 65 sniders. 14 oz. —-... 2 25 OYSTER COCKTAIL Sniders, 11 oz. 2 00 CHEESE moaguefort _.. 2 55 Wisconsin Daisy ----- 144% Wisconsin Twin —_____ 13% New York June __-_--- 24 Sap Sago .2 os 40 Bri 2 15 Michigan Flats -.--..-. 14 Michigan Daisies -_-_-_ 14 Wisconsin Longhorn -. 15 Imported Leyden -_----. 23 1 ib. Limberger —....... 18 Imported Swiss Kraft Pimento Loaf —- 21 Kraft American Loaf _. 19 Kraft Brick Loaf Kraft Swiss Loaf ____-- 22 - Kraft Old Eng. Loaf__ 32 Kraft, Pimento. % Ib. 1 50 Kraft, American, % lb. 1 50 Kraft, Brick. 4% Ib. -. 1 50 Kraft, Limbur., % Ib. 1 50 CHEWING GUM Adams Black Jack ____ 66 Adams Dentyne -_____- 65 Beeman's Pepsin ____--- 66 Beecnhut l’eppermint —_ 66 Doeubiemint 2 66 Peppermint, Wrigleys __ 66 Spearmint, Wrigleys -_. 66 saecy Frage 200 66 MWiricliey soe 66 Peaperry 2 66 CHOCOLATE Baker, Prem., 6 lb. % 2 38 Baker, Pre., 6 lb. 3 oz. 2 32 CLOTHES LINE Riverside, 50 ft. ---. 1 30 Cupples Cord __._____ 1 8 COFFEE ROASTED Lee & Cady 1 Ib. Package Arrow Brand __-_-_._ 23 Boston Breakfast ____ 238 Breakfast Cup —_-----_- 21 Competition —.... 2. - 15% AANIDOTIAN So 3d Bo We 19 MasehiiC 2 es 29 Morton House ______-__ 33 NWeagrow. 222250200 0 26 Guaker: 22200 29 Competition —_....-.__ 151% McLaughlin’s Kept-Fresh Coffee Extracts MM: Y.. per 100 2 Frank's 50 pkgs. -- 4 25 Hummel’s 50, 1 Ib. 10% CONDENSED MILK fagle, 2 oz., per case 4 60 EVAPORATED MILK aes, Tall 75 Page. Baby. 2-2 38 Quaker. Tall, 10%4 oz 65 Quaker, Baby, 1 doz 35 Quaker, Gallon, 12 dz. Carnation. Tail, 4 doz. Carnation, Baby, 4 dz. Oatman’s Dudee. ‘I'all Oatman’s D'dee, Baby Pet, Tall Pet. Baby. + dozen__ Borden’s Tall. 4 doz._ Borden’s Baby. 4 doz. 1 RPreHrHeteHp pepe 2 ~ CIGARS Hemt. Champions __ 38 50 Webster Cadillac ____ 75 00 Webster Golden Wed. 75 00 Websterettes ________ 38 50 CMmeons 0 oe 38 50 Garcia Grand Babies 38 50 Bradstreets 38 5 La Palena Senators_ 75 00 Odins 38 5 R G Dun Boquet __ 75 00 Perfect Garcia Subl. 95 00 Budwiser —........__. 19 50 Tango Pantellas ____ 13 00 SKVHNOS 222200 19 50 Hiampton Arms Jun'r 37 50 Trotamn oe 35 06 Rancho Corono 2... 35 06 KRenway 2025s} 20 00 CONFECTSONERY Stick Candy Pails Pure Sugar Sticks-600c 3 90 Big Stick, 28 lb. case 16 Horehound Stick, 120s 75 Mixed Candy ten beater 09% French Creams ___.._ 11% Paris Creams _... 12 WUpiber 09 Fancy Mixture _... 14 Fancy Chocolate d Ib. boxes Bittersweets, Ass'ted 1 25 Nibble Sticks _____ — 1 25 Chocolate Nut Rolis — 1 50 Liady Vernon 7 | 115 Golden Klondikes ____ 1 05 Gum Drops Cases seny Strings 2) 14 Tip Pop Jellies _.. 09% Orange Slices... 09% Lozenges Pails A. A. Pep. Lozenges __ 13 A. A. Pink Lozenges __ 13 A. A. Choc. Lozenges __ 1; Motto Hearts _...- lt Malted Milk Lozenges__ 19 Hard Goods Pails Lemon Drops ..... 12 O. F. Horehound drops 12 Anise Squares _______ = Pexunut Squares _______ 13 Cough Drops Bxs. Smith Bros, 2. 1 45 Luden’s 1 45 Vick’s, 40/10c _____ — 2 40 Specialties Italian Bon Bons ____._ 16 Banquet Cream Mints__ 17 Handy Packages, 12-10c 80 COUPON BOOKS 50 Economic grade 2 50 100 Economic grade 4 i” 500 Economic grade 20 (0 1000 Economic grade 37 50 Where 1,000 books are ordered at a time, special- ly printed front cover is furnished without charge CREAM OF ae § lbl boxes DRIED FRUITS Applies N. Y. Fey., 50 Ib. box 12 N. Y. Fey., 14 oz. pkg. 1¢ Apricots Evaporated, Choice .. 10% Evaporated, Ex. Choice fh Fancy Ex. Fancy Moorpack 15% Citron 10 2D: ox 2 sie ot eta hansen SLi i aa April 26, 1933 MICHIGAN TRADESMAN 21 Currants Margarine POTASH HERRING SOAP TEA Packages, 11 oz. ~-_-.- 114% Babbitt’s, 2 doz. --.. 2 75 ; Holland Herring Am. Family, 100 box 5 60 eee ae peas lage 100 - 4 xed, ls. fe, OOS se apan : Mixed, bbls. ____ Fels Naptha, 100 box 500 Medium --------------~ 16 Dates Wilson & * Brands FRESH MEATS Milkers, Kegs __________ lake White, 10 box 286 Choice -_______ 19@28 er i st = Nut o 08 a. _ bbis, Grdma White Na. 10s 3 50 as -~------------ ae B | oqroscrccece no ------ ilkers, Co ee Jap Rose, 100 box --___ 7 40 No. 1 Nibbs_---__--__-- Special Roll ------------ 11 ce Fairy, 100 box ________ 3 35 Palm Olive, 144 box_. 7 60 Top Steers & Heif. ---- 11 es : ” 95 G . Lake Herri fave. 50 box | 2 25 : unpowder Peaches eee Good Steers & Heif. 09 % pp 100 + age Panne ie bon” ae Cholce ele 32 Evap., Choce — 09 : Mea Steers & Hef... 08 == = ga... 7 Waney 40 ° Diamond, No. 6, 144 6 15 : L Mackerel Sweetheart. 100 box __ 5 70 Y ---------------- Fancy --- --- 10% Seuch¥ent, 146 box 5 1B Com. Steers & Heif. -- 07 ‘Tubs, 60 Count, fy. fat 6 00 Grandpa Tar. 50 sm. 2 10 Swan, 144 2. 5 20 Pails. 10 lb. Fancy fat 1 50 Grandpa Tar, 50 Ize. 3 50 Dead Ne 6 490 Trilby Soap, 50, 10¢ 315 |, Ceylon Beni Veal Wii or lg var. 9s me Pekoe, medium -----~__ 41 Lemon, American _____ 24 Pop 2 ee 09 ee ee Drange, American _____ 24 Good ea 08 White Fish ee a English Breakf Safety Matches Medium 22 07. Med. Fancy, 100 Ib. 13 00 ane Dreantes R u Congou. medium 28 eee 1a tet _. SPICES Congou, Choice --__ 35@36 , + cs orway -- Whole Spices Congou. Fancy ____ 42@43 Raisins ae a _ a 140 Allspice, Jamaica ___. @24 Seeded. bulk: 2. 6% Sori - 13 Boned, 10 Ib. boxes __ 150 Cloves, Zanzibar -_. @36 Thompson’s s’dless blk. 6%4 . pring Lamb -_-------- ° , es -- 16 Cassia, Canton -____- @24 Oolong Quaker s'dless SS 8 oe Seer _. ------------------ a Cassia, 5c pkg.. doz. @40 Medium -_-__________ 39 I eee » oZ. No ------ ---------- Ginger, Africa. -._ _. @1I9 Chofee . es one Seeded. 15 oz. ei Spaghetti, 9 oz. __---- 200 Poor ~----_------------ 05 Mixed. No. 1. __ an ae... Elbow Macaroni, 9 oz. 2 00 SHOE BLACKENING Mixed, 10c page. = 6... 2... " Beg Noodles, 6 oz. -. 2 0 2 in 1, Paste, doz. ___ 1 30 Nutmegs, 70@90 _____ @50 Ege Vermicelli, 6 oz. 2 00 B. Z. Combination, dz. 130 Nutmegs, 105-110 ____ = TWINE California Prunes Egg Alphabets, 6 oz... 2 00 Mutton Dri-Foot, doz. -.____ 60 Pepper. Black _______ Cotton, 3 ply cone _ 25 90@100, 25 Ib. boxes..@05 Good ---------------- 04% Bixzbys. doz... 1 30 Cotton: 3 ply Balls _.~~ 27 R0@9, 25 Ib. boxes__@05% ee ° Shinola, doz. _________ 90 co 70@80, 25 lb. boxes__@06% ee 60@70, 25 Ib. boxes_.@07 NUTS—Whole _,Pure Ground in Bulk VINEGAR 50@60, 26 Ib. boxes..@0T% Aimonda Peerless ____ 18% Ailspice, Ja.caica _-._. @16 _F. O. B. Grand Rapids 40@0, 25 ib. hexes_@01% Brasil iarge 12% P STOV See Soule Gn ee ee _ 30@40, 25 Ib. boxes--@08% ancy Mixed 11% i ork E POLISH Ciscia Canton —__._ @21 White Wine, 40 grain__ 20 i ancy ixead -------- Eom. med... 09 Blackne, per doz. __ 3 Si x : 2 Sek 30 nee Whit Wi 30@30, 25 lb. boxes-_@12 _— Filberts, Naples __-_-- % Sutte 08 Meee Gig bentt An 4 6 a @18 e Wine, 80 Grain 25 ee enn ee 6—C ULUSS + --- --- - -- - -- - -- le Nsilarve | 18@24, 25 Ib. boxes--@14% Peanuts, Vir. Roasted 6% Shoulders —---------- 06% Black Silk Paste, doz. 1 25 ee ae esa eas be Peanuts, Jumbo -_--- Vee Spareriba 05 Baemeune Yaate, dos 136 Pencr Black @19 WICKING Pecans, 3, star...” 23 Neck benes 9. 03 Enameline Liquid, dz. 1 30 tienes eee oy cuas «=e. 9. nes gross 80 becuuias Pecans, Jumbo -_------ . Timings: (oe me ee ie ee a pw COCO Loree ee 1 w5 Pecans, Mammoth --__-. Meee a ee lt CC Oe ----- G4 wat 7. Z Pearl, 100 Ib. sacks -- 350 Walnuts, Cal. ____ ij@o1 Rising ‘Sun, per doz. 1390 coer. Cayenne -.-- @25 No’ 3° per postt -—---- 1 30 Hickory = 07 654 Stove Enamel, dz. 2 80 Pap:'ka, Spanish —~ -- @30 peerless ia Ee a 2% Olls. per doz. gv PROVISIONS Vulcanol, No. 10, doz. 1 30 Rochester, No. 2, doz. 60 mui: Goods os Barccte Pork | Stovoil, per doz. _____ 3 00 Rochester, No. 3, doz. 2 00 2 . Ib. 1% i an Oe See eee . pes Seasoning Rayo. per dos. ______ 75 ge N e. ae oo ili Powder Oz. 65 Mancy, No. tf) 2 Cel Sa 36 24 1 Ib, Cellop’e case 1 80 Dry Salt Meats SALT oe oo Pe WOODENWARE 5 : o 2 F. O. B. Grand Rapid Onion Salt i 35 Baskets -2 6. api 3 7 Pearl Barley . D'S Bellies 18-29918-10-7% — qoionial, 24, 2 Ib. or #95 Garlie, 22 1 35 Ss oe Band, 0000 70 Colonial, 36-14% ______ 1290 Ponelty. 3% oz. 3 2 4.0 andies -____. 2 00 Barley Grits -------- pe ie Shelled a Lard c. . Iodized, 24-2 1 35 ‘Kitchen Bouquet -.-. 4 25 tee coo, ane. ac Chester -------------- ; ae ‘Spanish ------ Pure in tierces. 614 Med. No. ' ong ---_ 4 90 eo ae o Market. extra — 1 60 » Spanis 60 lb. tubs -_--advance ‘a Soe 0 lb. bk. 100 A ee oe 0 ‘Splint, intge 125 lb. bags -------- A 1 ee eee. Te ce Savery. F oe. -—-—-—— sau a. ot Wie 32 20 Ib. pails advance 4% 2cKers Meat, 50 Ib. 65 Thyme. 1 oz. ._------- 6 Sr See 7 56 _, Sage Pecans Salted -—------- 45 10 Ib. pails _---advance % Cream Rock for ice Tumerei, 1% oz. __._. eq - 6 50 East India ----- ---- 10 Walnut California ---. 45 5 ib. pails __--advance 1 cream, 100 Ib.. each 85 3 I paila _ advance Butter Salt, 280 Ib. bbl. 4 00 Chur Compound tierces —--- 6 a pact 280 Ib” bbi 40 STARCH Barrel, 5 gal., as 2 40 Tapioca oe Compound, tubs ------ “A ¢., 2... Corn Barrel, 10 gal., each__ 2 55 Pearl, 100 Ib. sacks -- 7% None Such, 4 doz 6 20 2th. ter tale 1 gq «= Mineaford. %4 the. __ 3. 20 * 8° © GAL. pereeh —. 16 one. 8 - 3 doz. ' . Gra ee. a ee eae SG 28 lb. bags. Tables“ 40 Powd., bags, per 100 2 65 Dromedary instant —- Yo Ho, Kegs, wet. lb. 16% Sausages ae, ae i pee ? = Pails Bologna 22 22 10 Cream, 24-1 --------_- 220 10 gt. Galvani o ES v . ized ._... 2 G0 Jiff P h . | Ce a ui ee -.& Ss. lhmrmhmrmrC—tis—CSC OU =. 2 at. Galvanzed _____ 3 10 3 doz. Carton _____--- 2 945 OLIVES Be ee 15 Gloss 12 qt. Flaring Gal. Jr. 5 00 ‘Assorted flavors. 7 oz, Jar, Plain, doz. 105 Tongue, Jellied __-_---_ 2 Argo, 24. 1 Ib 9 10 at. Tin Dairy 4 00 16 oz. Jar, Plain, doz. 195 Headcheese ------------ 13 oe ae aa uae ee Quart Jars, Plain, doz. 3 25 a a hk oe 5 Gal. Kegs, each ---. 6 50 Giitas Gless oo Traps FLOUR 3 oz. Jar, Stuff., doz, 1 15 Smoked Meats fos w= a Mouse, Woud, 4 holes. 60 V. C. Milling Co. Brands 8 oz. Jar. Stuffed, doz. 225 Hams, Cer. 14-16 lb. 13 eS a ee Mouse, wood, 6 holes. i Lily White -2..--: 510 10 oz. Jar. Stuff., doz. 265 Hams. Cert.. skinned Tieoe fb ibe 9 7, Mouse. tin. 5 holes _. 65 ger. 50 lbs 2 Harvest Queen ------ 5 20 1 Gal. Jugs, Stuff.. dz. 2 40 t6-18 1b, 2 @12% : oo " Ma we) 2 1 Ut Yes Ma’am Graham, Hain, dried beef tat, spring ---_--____ 1 00 foe oo 1 40 Knuckles |. @23 Mouse, spring ~-__-__- 20 sce ec, ao 2-5 @0s SYRUP | icnic Boiled Hams @1lt Corn Se 34 Boiled Hams _______-@18 Blue Karo, No. 1% —_ 2 36 Tubs Lee & Cady Brands fee ee 32 Minced Hams ______ @12 Blue Karo, No. 5, 1 dz. 2.99 Large Galvanized ____ 8 75 Bose ae sbeccess 9a and 5a... 30 Bacon 4/6 Cert. ____ @14 Blue Karo, No. 10 __ 2 99 pests ad ao -- 7 75 ream Wheat ------ Red Karo, No. 1% ~-. 2 57 alvanized -___ 6 1a Red Karo. No. 5, 1 dz. 3 44 Beef Caro, N 0 Boneless, rump ----@19 00 Free Run’g, 32, 26 oz. 2 40 Red Karo, No. 10 ---- 3 29 Washboards PICKLES @ FRUIT CANS Medium Sour Lk cg Me ee : = Banner. Globe 5 60 odized, : OZ. 2 rass, sitgie __.__.__ 6 25 Presto Mason 5 gallon, 400 count -- 4 75 Liver Bive case lots =..._._ 2 30 Imit. Maple Flavor Glass, single 6 00 F. O. B. Grand nae Beet 62 2g o Orange, No. 114, 2 dzz. 2 93 Double Peerless -_____ 8 50 Half pint wee een nee 15 Car... 3d Orange No. 5 a doz. 4 13 Single Peerless 7 50 One pint EO = i. nS fo : : oo Queen -____- 5 5 me Guart ---_--- SwestSmall = er ee niversal -_----_____ —_ 5 Half gallon ---------- 1155 5 Gallon, 500 --------- 7 25 ve oe + fae eee a ule Team = = RICE a 1 ence .. 5 i MORNE Saat con. OO Wood Bowls Fancy Blue Rose_____ 3 60 48, 10 oz. packages -. 4 40 13 in, Butter 5 00 Maney Head: 4 85 96, 1% lb. packages __ 4 00 : 15 in. Butter 9 Ou FRUIT CAN RUBBERS DiP Pickles Grape Juice Ui ie, Bate 18 vo Presto Red Lip, 2 gro. Gal., 40 to Tin, doz. ._ 7 50 Welch, 12 quart case 440 19 in. Butter ----_... 25 0c ann 33-02. Glass Pickled. 2 ¢0 RUSKS Welch, 12 pint case__ 2 25 Presto "White Lip. 2 oo Postma Biscuit Co. Welch. 36-4 oz. case_. 2 30 gro. carton GELATINE Jell-o7 3 @67.22-5.-.-—— 2 55 Minute, 3 doz. -------- 4 05 Plymouth, White ---- 1 55 Jeisert, 2.004, _---—_ 1 40 JELLY AND PRESERVES Pure. 30 lb. pails ---- 2 60 Imitation, 30 Ib. pails 1 60 Pure, 6 oz.. Asst., doz. 90 Pure Pres., 16 oz.. dz 1 85 JELLY GLASSES % Pint Tall, per doz. 38 32 oz. Glass Thrown -. 1 45 Dill Pickles Bulk 3 5 Gal, 200 -° 65 16 Gal. 660 —- 11 25 45 Gal, 7200 =. 30 00 PIPES Sob, 3 doz. in bx. 1 00@1 20 PLAYING CARDS Battle Axe, per doz. 2 65 Bicycle, per doz. ---- 4 70 Torpedo, per doz. ..-. 2 50 18 rolls, per case -__. 1 12 rolls. per case -_-. 1 18 cartons, per case__ 2 12 cartons, per case_. 1 + ht ND CO Ines SALERATUS Arm and Hammer 24s 1 50 SAL SODA Granulated, 60 lbs. cs. Granulated, 18-2% lb. packasres ...-. 1 10 1 35 COD FISH Peerless, 1 lb. boxes 18 Old Kent, 1 lb. Pure 25 WASHING POWDERS Bon Ami Pd., 18s, box 1 90 Bon Ami Cake, 18s_. 1 65 Seto 22 85 Climaline, 4 doz. ___. 3 69 Grandma, 100. 5c -___ 3 50 Grandma, 24 Large -. 3 50 Snowboy, 12 Large __ 1 80 Gold Dust. 12 Largze._ 1 80 Golden Rod, 24 ~_---- 4 25 La Frace Laun., 4 dz. 3 65 Old Dutch Clean., 4 dz. 3 40 Octagon, 96s - 3 90 Fenise, 46s =... 3 20 Rinso. 248 2... - 2 Oe25 Spotless Cleanser. 48, Oe Oe. 3 85 Sani Flush. 1 doz. _. 2 25 Sapnolio, 2 dem. .....__ 3 15 Speedee, 3 doz. ___--- 7 20 Sunbrite. 5f6 _._..____ 2 16 Wyandot. Cleaner, 24s 1 85 COOKING OIL Mazola Pints, 2 dem =... 4 60 Quarts, 1! @eq, ..--..- 4 30 Half Gallons, 1 doz... 5 40 Gallons. each 2... 81 5 Gallon cans, each —-. 3 35 TABLE SAUCES Lee & Perrin, large._ 5 75 Lee & Perrin, small_. 3 35 Pepper... 5 == 60 moval Mint ......-.. 2 40 Tobasco, small .....- 2 ia sho Yon, 3 oz... doz. 2 80 Act aves 4 75 Aq? single 2 85 Caner 2 O64. 2.2552. + 30 WRAPPING PAPER Fibre, Manila, white. 05 No. I Fibre 06% Butchers D F Ob% Kraft ..... Jeaden a Oe Kraft String -....._. vue YEAST CAKE Maggie. 2 dow ......... 70 Sunlight. 3 daz. ...... 2 70 Sunlight, 1% doz. -... 1 35 Yeast Foam, 3 doz. -_ 2 70 Yeast Foam, 1% doz. 1 35 YEAST—COMPRESSED Fleischmann, per doz. 30 Red Star. per doz. --.. 20 MICHIGAN TRADESMAN April 26, 1933 SHOE MARKET Michigan Retail Shoe Dealers Association. President—Elwyn Pond, Flint. Vice-President—J. E. Wilson, Detroit. Secretary—Joe H. Burton, Lansing. Asst. Sec’y-Treas.—O. R. Jenkins. Association Business Office, 907 Trans- portation Bldg., Detroit. Industry Must Put House in Order Surpassing all other forces the gov- ernment now plans to co-ordinate fi- nance, industry, agriculture and social progress. It was inevitable that emer- gency legislation, designed to “hold the line’ would actually serve only as a temporary measure. The economic debacle however was averted. Now the real objective of the administra- tion is to restore normal business con- ditions, put people to work and pro- mote domestic and foreign trade. The government now realizes that it cannot depend alone upon a plan of public works (even if it spent five bil- lion dollars for that extra effort) to create purchasing power. The govern- ment now contends that private indus- try must mobilize under the govern- ment for expansion in the production of articles and materials in normal de- mand. Government work is not suffi- cient to reduce unemployment or to largely increase new purchasing power. Private industry must now be put in a position to make work and thereby create new purchasing power. The government also realizes that the present economic plight of the United States was chiefly, if not wholly, created by our mechanism of finance. That money system of credit and banking is part and parcel of the industrial and agricultural creation of national wealth and national income. Therefore the first correction is of the mechanism of finance. In a few weeks the second correction of agricultural production and distribution will be attempted. Quite naturally, the third line of improvement will be along the lines of regulation and control of in- dustry. Roughly speaking, our entire popula- tion may be divided into two great categories: 1) The great majority of the people who derive income primar- ily from work performed; that portion of the people who are paid for what they do. (2) A small minority of the people who derive income chiefly from investments; that portion of the pop- ulation who are paid for what they own. The ratio of these two categories may be as low as 95 to 5; or possibly 99 to 1. Now the government feels that pri- vate business must be made respon- sible for resumption of manufacture thereby creating consumption. Certain types of industry under the new plan would be reassembled and regulated by a government agency to see to it that it is working, not shirk- ing its obligations of making and sell- ing. Competition would be controlled. Hours of work and minimum rates of pay would be fixed, and some go so far as to say that the government ought to guarantee manufacturers against loss in resuming or increasing the man- ufacture of prescribed articles and ma- terials. The government now says it is time to resume action all along the line so that the movement forward will create purchasing power. If the order is given to resume manufacture, then private employment in factories and in retail establishments will increase. This will, in turn, give purchasing power to those privately employed. The real objec- tive of the administration is to re- store normal business conditions and put the majority of people to work so that the burden of restoration wil! jointly rest upon private business and the government. There may be some form of government stimulation to private business to start the movement forward. The entire plan is very reminiscent of the War Industries Board, which shoemen will remember was. on the point of trying the noble experiment with shoes. But for the Armistice, the shoe industry would have been made the guinea pig of experimentation, in which regulation would have taken the place of rugged individualism. The importance of this movement is its possible relationship to an industry so fundamental and necessary as shoes and leather. It would be almost nat- ural to try and experiment in that field, particularly in view of the fact that shoes have been spotted ever since “War Industries” days. Something of this sort is in the wind and it behooves the industry to safe- guard its rights. But first industry must put its own house in order. That should be more easily done in view of the threat of possible regulation. The shoe industry should not wait un- til the government is forced to put its house in order. It should proceed at once to a declaration of standards and possibly of grades. It should correct a situation where shoes are made at “coolie’ wages and sold under false representations. It can clean house and return to economic stability with greater ease than possible any other industry in America.—Boot and Shoe Recorder. —_—__2~+2.___ Zone Meetings of the Michigan Bakers Association Grand Rapids, April 22—Monday, April 24, a meeting of Zone No. 3 in Jackson at the Hayes Hotel at 3 p. m- Tuesday, April 25, a meeting of Zone Neo. 2 in the Association of Commerce rooms at 8 p. m. Wednesday, April 26, a meeting of Zone No. 6 in Lansing at the Olds Hotel, at 2:30 p. m. On Thursday, April 27, there will be a meeting of the Detroit bakers held at the Barlum Hotel in the evening. Ar- rangements have been made and a very large attendance is anticipated. Per- haps somewhere around 200 bakers, if the indications which the governors from that zone have at this time hold true. So you out-state bakers get busy if you are not going to be outdone by he Detroit members. The following week, May 1, at 6:30 p. m. a meeting of Zone No. 4 in Kala- mazoo is to be held, and a 100 per cent attendance of the bakers of that Zone is anticipated. A committee is hard at work to this end and now it seems as though this is developing into a han- dicap race to see which zone is going ‘o develop the best functioning and healthiest zone organization. Attend all of these zone meetings which are preparatory to the State convention which is to be held in De- troit under date of May 24 and 25 at the Detroit-Leland Hotel. Remember when you appear at the state convention if there are fifty bak- ers in your zone and fifty bakers are represented at the convention, you are showing as healthy a turn-out as you would where a zone has 200 bakers and only fifty of them are there. Ample time is being given each zone now to so line up that a showing of which they may have every reason to be proud shall be made. Just as rap- idly as your secretary can arrange these zone meetings, it will be done, and remember it all has to be done be- fore the end of the third week in May. So have what ground work you can completed before the first zone meeting in your representative district. In order that everyone may know the zone in which he is located, the fol- lowing county boundaries are given: Zone 1. Wayne county. Zone 2. Livingston, Washenaw, Len- awee, Monroe. Zone 3. Calhoun, Jackson, Branch, Hillsdale. Zone 4. Berrien, Cass, St. Joseph, Van Buren, Kalamazoo, Barry, Al- legan. Zone 5. Osceola, Newaygo, Mecosta, Kent, Montcalm, Ionia, and that part of Ottawa County from the south up to and including the city of Hol- land. Zone 6. Gratiot, Clinton, Shiawassee, Eaton, Ingham. Zone 7. Genesee, Lapeer, St. Clair, Oakland, Macomb. Zone 8. Bay, Saginaw, Tuscola, San- lac. tauren. Zone 9. Clair, Gladwin, Arenac, Isa- belle, Midland. Zone 12. From but not including Holland, the part of Ottawa, Mus- kegon, Oceana, Mason, Lake, Man- istee. Zone 11. Emmet, Charlevoix, Antrim, Leelanau, Benzie, Grand Traverse, Kalkaska. Wexford, Missaukee. Zone 12 Cheboygan, Presque-Isle, Otsego, Montmorency, Alpena, Crawford, Oscoda, Alcona, Roscom- mon, Ogemaw, Iosco. Locate your zone and be prepared for your meeting when it is called. H, J Balkema, Sec’y Michigan Bakers Ass'n. —_2+-<.___ “Beer” Furniture Lines Offered Manufacturers of novelty furniture hope to obtain a considerable volume of additional Spring business this year through the introduction of furniture for “beer” parties. Tavern-type tables, benches and chairs, mlanufactured in casegoods factories, were put on the market this week for sale through de- partment and furniture stores. The new lines are intended to retail at popular prices. Bridge table producers are also making a special appeal to beer drink- ers through the sale of wood-top bridge tables to which a_ rubberized moisture-resistant coating is applied. The bridge tables will retail at around $4.00. —___o-«—— Depression develops doers. ositive plus profitable Suit to Stop Lunches Considered by Court After hearing the arguments of counsel, Judge Hatch in the circuit court took under advisement the suit of ‘Mrs. Leila Y. Post Montgomery against the Central National Bank & Trust Co. and the Owl Drug Co., in which she claims the serving of lunches by the drug store violates the conditions of the sale of the former Marjorie block to the bank as the site for its tower building. Mrs. Montgomery sold the Majorie block, opposite the Post Tavern, of which she is practically the sole owner, to the bank in 1929, and it was pro- vided in the deed that the property would not be used for hotel or restau- rant purposes for fifteen years while Mrs. Montgomery, her heirs or legal representatives were operating the Tav- ern. The drug store, occupying a ground floor location in the bank tower for several months, has been serving lunches in connection with its soda fountain. Counsel for the bank argued that the clause in the deed amounted to an easement gross, attaching to the per- son of Mrs. Montgomery and incapable under the law of benefiting the Post Tavern Co., a third party to the trans- action and a stranger to the lawsuit. It was shown that the hotel is not privately owned by Mrs. Montgomery, but is a corporation in which she owns all but three qualifying shares of some 50,000 shares of stock. The bank’s at- torney contended the hotel company could not be considered the legal rep- resentative of Mrs. Montgomery. The plaintiff's counsel argued that the easement clause was inserted in the deed by the bank’s own attorneys with full knowledge at the time that it was meant to benefit the hotel across the street and protect it from competition, and that the clause should be construed by the court in the interests of the plaintiff. Briefs are to be filed by counsel within a few days, before the court announces its decision. —__-¢-o_____ We shall never have more time. We have, and we have always had, all the time there is. No object is served in waiting until next week or even until to-morrow. Keep going day in and out. Concentrate on something useful. Having decided to achieve a certain task, achieve it at all cost.— Arnold Sennett. protection investment is the polity of the wy MICHIGAN 4 SHOE DEALERS MUTUAL FIRE INSURANCE COMPANY Mutual Building . . : Lansing, Michigan ee RTM srt abe te Pca} cS aston a steed more ~+.___ Only selling—and buying—can bring betterment. oar A I RE AR EERSTE Ae Pee eee mm i eR Sr one —-¢ eR E So lr” yk iY RIES, tl sat gpyt Saar roe a at SR RR ioe eae MODERN CUTS OF PORK This is the twenty-eighth of a series of articles on modern methods of cutting pork which are being introduced by the National Live Stock and Meat Board.—Editor’s Note. FRESH BACK FAT Fresh back fat can be used to advantage with cuts of meat that are deficient in fat. The back fat adds to the appearance of the meat and improves its juiciness and flavor. Two Ways to Use Fresh Back Fat The back fat may be wrapped around the lean cuts of beef or other meat or it may be inserted into the cuts. To Wrap Lean Cuts of Meat The first of the two methods of utilizing back fat which will be described in this article is that of wrapping the fat around the lean cut of meat. Art. XXVIII — Cut 1 1. Cut 14-inch slices of back fat. Are. XXVIII — Cut 2 2. Wrap the slices of back fat arounud a lean cut of beef or other meat. 3. A cut of beef wrapped with fat. oa eat Ar. XXVIII — Cut 4 Art. XXVIII — Cut 3 Home Baker Flour The Ideal Family Type Fancy Quality Low Priced Satisfied Consumers Made to our own form- ula Home Baker embodies all features to please the most exacting house wife. Sold by Independent Dealers Only. e LEE & CADY DON'T OVERLOOK THIS Chase & Sanborn’s new advertising. slogan— “You'll do it better on Dated Coffee’’, capital- izing on science’s latest discovery that fresh coffee helps us to work and play better, is building up greater sales for Dated Coffee. Get your share of this new business by pushing Dated Coffee. Display it prominently and recommend it to all your customers. It will bring you more sales and bigger profits. CHASE & SANBORN’S COFFEE ne tonto STANDARD BRANDS INCORPORATED \& YF FET TRENGTH COMPANIES REPRESENTED HAVE Assets $65,931,787.14 Surplus $23,396,338.15 ERVICE Correct Insurance Coverage Engineering Advise AVINGS 1214% To 40% According To Classification of Property THE MILL MUTUALS AGENCY LANSING, MICHIGAN Mutual Building Phone 20741 DETROIT OFFICE GRAND RAPIDS OFFICE Transportation Bldg. Grand Rapids Trust Bldg. hone Phone Randolph 0729 95923 ce —