August, 1981
Cjol^

(bourse
OF

Superintendents
NEW

E N G L A N D ,

Association
I N C .

Sponsors a n d administrators of the L a w r e n c e S.
Dickinson S c h o l a r s h i p Fund — A w a r d e d y e a r l y
to deserving Turf M a n a g e m e n t Students.

Taconic's Mountain Magic
Dick Tworig calls it "mountain magic." Many of the
members refer to it as our "natural watering system."
Players in last month's Massachusetts State Amateur Golf
Championship were inclined to keep their descriptives short
and sweet. "Miracle" was the favorite word.
All of this rhetorical solicitation concerns the lush condition of the Taconic Golf Club in Williamstown, whose 6,600
yards of rolling terrain and lush turf challenged the abilities
of most of the state's finest shotmakers.
Taconic, as a championship course, is unique in that it has
no irrigation system, as such.
"Only five holes - the first four and the 18th - are man
watered," disclosed Tworig, who has been the course
superintendent for the past several years. "Once in a while
the rest of the holes get hit with a dry spell and we get some
brown spots. But Mother Nature has been good to us.
Generally, we go through an entire season without having to
cross our fingers."
Taconic is located in the Berkshire Mountains in the
shadow of two particular ranges - Taconic and Mount
Greylock. Because of its bowl-like setting, it is the
beneficiary of heavy mountain dew. That's where Tworig
draws his mountain magic explanation into its superb condition.
" T h e dew is so heavy you'd better have a good pair of
waterproof golf shoes, if you play here before nine in the
morning," stated veteran Taconic member Walt Pringle. "So,
who needs a watering system? Of course, Dick does a
marvelous job spreading it around. No kidding, the natural
irrigation is a godsend. However, Dick also puts his heart and
soul into the rest of the work to be done around the course."
For many years, Taconic was treated as somewhat of a
golfing shrine by its longtime pro-superintendent, the late
Dick Baxter. He treated the course as if it were a member of
his family. He passed on the grooming methods to Tworig's
father, Stan, who took over from Baxter upon the old
gentleman's retirement.
" I ' v e had good teachers," Dick Tworig explained. " E v e r
since I was a kid I've been part of Taconic. I played here,
worked for Dick (Baxter) and my father. When I took over as
superintendent, I was well-schooled and well-prepared to
pick up the work of Dick and dad."
Tworig, in fact, is co-holder of the course record at Taconic.
He shot a 67 when he was one of the Berkshires' leading
amateur players. The other 67 belongs to pro golf tour
veteran, Tommy Aaron. He fired his numbers while playing
in the National Collegiate Athletic Assocation Championship.
Taconic offered the state am field stiff resistance,
especially when shots strayed into the rough.
Roger Barry of the guincy Patriot-Ledger, one of the nation's leading golf writers, declared that Taconic's rough put
to shame the rough the U.S. Open field had to combat at the
Merion Golf Club, near Philadelphia.
" I ' v e seen them both," Barry told. " A n d I'd say Taconic's
rough is more rugged than that at Merion. I don't know what
Tworig did to raise such a crop of 'wire,' but, it certainly impresses me. This is a true championship course. The
Massachusetts Golf Association has to be applauded for
bringing the state am here."

Tworig has a simple explanation for cultivating the rough.
" I just use a mixture of grasses and keep adding to i t , " he
said. "Of course, everybody connected with Taconic always
have prided themselves in having a strong test to offer good
golfers. We don't try to trick anybody, either. The course has
length and character. When it's in good condition, you have
to go far and wide to find its equal."
Tworig claims that Taconic is the golfer's golf course
because of his interest in the game as a player. " I don't get a
chance to play as often as I'd like," he remarked. "However, I
think all superintendents should play their course. You'd be
surprised the things you miss when you aren't in a position
to view the course from the player's standpoint. After all, we
do set up and condition it for golfers. We aren't running a
garden club."
Taconic, then, is living proof that natural conditioning
methods do work when they are applied in the expert manner
Tworig delivers to his duties. However, Dick also notes that
the course's geographical location is the basis for his unique
approach to grooming it.
" I never forget that I'm lucky to have those mountains
around us and an occasional break f r o m s t i f l i n g
temperatures in the summer," Tworig concluded. "Sure,
Taconic is a breathtaking adventure for a golfer. But that
outside help from Mother Nature is a must, here. Without it,
my job would be twice as tough as it is."
Gerry Finn

Congratulations and welcome to:
Neil Loomis
Wayland C.C.
John Medvecky Merrimack G.C.
Kevin Osgood Newton-Commonwealth G.C.
Charles Passios Middleton G.C.

Next Meeting
Joint N.H. and
New England Meeting
Sept. 14, 1981
Haverhill C.C. Haverhill, Mass.
Host Super: Mark Taylor
9:00
Director's Meeting
10:00
Regular Meeting
11:00
Educational Session
Robert Mershon - Speaker
12:00
Buffet Lunch
1:15 SHOTGUN

Directions: From 495 northbound take second Rt.
125 exit (#51) toward Haverhill (east). Continue to
Kappy's Liquors (few hundred yards). Take next left
at Marsh Ave., go 1/2 mile - club driveway is just
after you cross back over 495. From 495 southbound - do same thing except get off at the first 125
exit (#51).

Qotf (Gourde Superintendents Slssociation
G o l f s Colorful Problem
A combination of economics, shrinking water supplies and
the resurgence of a return to nature, could make for a changing face as far as the nation's golf courses are concerned.
"The underlying factor in golf course conditioning today is
the amount of money the country club member is willing to
spend," one veteran superintendent noted recently. "If he is
satisfied to pick up the tab, most courses can be made into
impeccable golfing playgrounds. However, the trend has
gone to tightening of maintenance budgets. Should it continue, the golfer may have to get along with something other
than their accepted definition of a well-groomed course."
Does a golf course really have to be green and lush in order
to offer players an acceptable playing experience?
There is a popular theory that it does not. Several years ago
the United States Golf Association was confronted with an
approach to conditioning that defied logic.
Several wings of the group, hit hard by water shortages
and depleting maintenance funds, advanced the declaration
that "brown is beautiful." They proposed that color on a golf
course had nothing to do with the basics of conditioning. In
other words, good turf was the foundation for the execution
of a golf shot - whether it was green, brown, red or purple.
Accordingly, the introduction of automatic irrigation
systems to the conditioning process is intended only for
aesthetic purposes.
"It's become more a matter of pride and recognition to
have golf courses bathed in sparkling green," one advocate
of the brown is beautiful movement insisted. "What has happened is that superintendents are being asked to make
showplaces of their golf courses. As a result, conditioning
costs have skyrocketed, and in some cases the golfer has actually suffered because certain courses have become too
lush."
As a matter of fact, it is true that some golf courses are
over-watered. This adds to the confusion and the expense of
proper maintenance.
Most club members are average golfers who must rely on
unrefined skills to move their golf ball from wet lies. More
often that not, the resulting divot comes up twice as large
and more often than not, it isn't replaced, which only has to
add to the overall expense.
The proponents of the greening of the golf course have even
extended their aesthetic urgings to the rough. Nowadays, it
is common for watering systems to cover everything on the
course that grows.
Therefore, the drain on the water supply has increased
drastically. Sooner or later, the private sources of water will
run out or restrictions on the use of public sources will be implemented to alleviate the danger of all wells running dry.
Disregarding the looks of a golf course and the future of its
playing conditions, surfaced in this year's USGA Open at
Merion.
Because of a frequency of rain storms before and during
the competition, the usually "lightning fast Open greens,"
were slowed down to a crawl. The USGA chose to have the

Cape Cod Tech
Field DaySept. 29, 1981

Rain Date Sept. 30

Cape Cod Vo-Tech
Rte. 124, Harwich
10:00 A.M.-3:00 P.M.
PRESIDENT
Ronald Kirkman
25 Green St.
Needham, Mass. 02192
H o m e Phone 444-8412
O f f i c e Phone 444-5548
Club Affiliation
Needham Golf Club

FIRST VICE PRESIDENT
Brian Cowan CGCS
Robins Way
Harwich, Mass. 02645
H o m e Phone 432-9041
O f f i c e Phone 945-9230
Club A f f i l i a t i o n
Eastward Ho.

U.R.I. Field Day
Sept. 26, 1981
Univ. of Rhode Island
Kingston, R.I.

SECOND VICE PRESIDENT
Donald Hearn CGCS
4 Topeka Rd.
Chelmsford, Mass. 01824
H o m e Phone 256-8709
O f f i c e Phone 894-5906
Club A f f i l i a t i o n
W e s t o n Golf Club

SECRETARY
David Barber CGCS
145 Dedham St.
Canton. Mass. 02021
Home Phone 828-7266
Office Phone 828-6540
Club A f f i l i a t i o n
Blue Hills C.C.

greens rolled continuously in order to pump new life into the
putting areas. Obviously, brown is beautiful where the
legitimacy of a USGA tournament course is concerned.
Golf courses, then, are about to be caught in the middle of
the economic pinch and the increasing danger of drought
conditions. In some instances, there will be no choice open to
those determining whether or not the greening process will
be continued. Where water restrictions are imposed, brown
is beautiful will be the rule - regardless of the drag it places
on aesthetic appointments.
Where water is still plentiful, courses will have to decide if
it is still economically feasible to retain the appealing lure of
green fairways and roughs as costs for the basics of conditioning continue to soar.
Wherever the direction takes them, golf courses are sure to
feel the drain of money and/or water. Green is nice, but is it
absolutely necessary when many in the game still insist that
brown is beautiful?
Gerry Finn

G.C.S.A.A. News
Sam Francisco named as site for 1985
Conference
From Jan. 30 - Feb. 5, 1985, San Francisco will host the
56th International Turfgrass Conference and Show. The
soon to be completed Moscone Conference Center offers
275,000 square feet of unobstructed exhibit space.

1982 Tournament to be held in Orlando,
Florida
On Jan. 28 & 29, Walt Disney World will be the location of
the GCSAA's 1982 Championship Tournament. The men will
compete on the Palm and Magnolia courses, while the ladies
test their skill on the Lake Buena Vista Golf Course. The
ladies tournament has been changed to a 2 day, 36 hole format for 1982. Look for more info in your conference
brochure.

Headquarters hotel to be site of meetings
and educational sessions
The Hilton, named headquarters hotel for the 1982 Conference, will be used for educational sessions and some
business meetings. Located just across the street from the
Rivergate Convention Center, the Hilton is easily accessible
to all conference attendees.

The N.E.G.C.S.A. wishes to announce that Paul Miller,
Tedesco C.C., has been appointed to fill a vacancy on the
Board of Directors. Our thanks and congratulations to Paul.
While we are thanking people, we should also thank Wayne
Zoppo and his staff for an excellent day down in Rhode
Island. A good time was had by all. Thanks again, Wayne.

JOB OPENING
Mt. Pleasant - Lowell
Contact: Mike Cambray
Club: 452-8228
Home: 957-1315 (after 5:00 P.M.)

TREASURER
Pete Coste' CGCS
121 Granite St.
Medfield. Mass. 02052
H o m e Phone 359-7247
O f f i c e Phone 566-0240
Club A f f i l i a t i o n
The Country Club

TRUSTEE
Meindert Schults
737 Princeton Blvd.
Lowell, Mass. 01851
H o m e Phone 458-7605
Office Phone 452-8228
Club A f f i l i a t i o n
Mt. Pleasant G.C.

TRUSTEE
Melvin O'Kelly
345 Plain St.
Marshfield, Mass. 02050
H o m e phone 834-4229
Office Phone 837-3321
Club A f f i l i a t i o n
Marshfield C.C.

TRUSTEE
Tom Schofield CGCS
290 North Rd.
Sudbury. Mass. 01776
H o m e Phone 443-3712
O f f i c e Phone 235-7333
Club A f f i l i a t i o n
Wellesley C.C.

FINANCE
CHAIRMAN
Robert J o h n s t o n CGCS
128 Wilbraham Rd.
Hampden, Mass. 01036
H o m e Phone 566-3075
O f f i c e Phone 566-3096
Club A f f i l i a t i o n
Hampden C.C.

O F

Recently we ran an article entitled "This is the week that
was - Greenskeepers diary." It was incomplete and not
credited to the proper source. The remainder of the article appears below. Credit goes to Bill Smart, of the Hudson Valley
Association.

This is the week that was Greemskeeper's Diary
Monday - Want to spray bad dollar spot on greens. Cushman
won't work. Sprayer won't work. I don't want to work.
Nobody else wants to work. T w o of the crew stayed home and
did not work. Just had a phone call that the Junior Golfers
are to have a shotgun start on both nines at 8:30. Hung up in
the caller's face. Should not have had that last beer last
night. Mowed greens and tried not to notice that the cups
needed changing and the dollar spot is even worse than I
thought. Did not mow 13. Hate it. Between the winterkill, oil
spill kill and the disease, we ought to tow it to the SPCA and
have it put to sleep. Chairman left message in the pro shop to
get in touch with him at once. He better not hold his breath.
Hit 95 by late afternoon. Late for supper, w i f e mad, supper
lousy, I'm mad. Watered 'til dark. Showered and went to bed.
W i f e sexy - I'm not.
Tuesday - Went in at daylight - the air feels like a police dogs
breath. Got the sprayer working. Can't figure out why the
chemical companies package dusty chemicals in bags that
are impossible to open without getting it all over yourself,
and the sprayer, not to mention breathing it. The cheapest
cereal on the market is packaged in easy-to-open-and-close
containers. We all should go to granulars - that would snap
their eyes open. Fairway tractor stuck in wet spot right next
to the huge localized dry spot the crew calls Iran. Why are
there so many cars in the club lot? The Pro Shop says it is a
ladies member-guest transferred from another club that had
a fire in their kitchen. I think I will set one in ours and let
them eat at Burger King. Go home early - sleep through supper. Wife mad again, too tired to be mad. Mow rough 'til dark.
Showered and ate cold, leftover supper. Felt sexy - w i f e still
mad from early evening. Lost interest.
W e d n e s d a y - Slept late, went in at 7:00. Changed cups 18
greens, hit 14 rocks. No record, but close. Thirteen green has
a disease that looks like vomit - on close inspection it is vomit
- what a relief! You can always hose off vomit. Birds working
on greens - how many cutworms does it take to fill up a crow!
I think their mother was raped by a rooster the way they
scratch with their black toenails and dig with their beaks.
The member who owns the ice cream plant told me we need
more sand in the traps - I told him his maple walnut needs
more nuts. He said "times are tough" - I agree. Went in the
club for a cup of coffee and the manager asked me if I knew
anything about the septic backing up. Left without getting
the coffee. Fairly normal afternoon except we are down to
one Cushman. Are flat tires contagious? Home for supper at
the right time for a change - no one is home. Note says heat a
T.V. dinner. Go down to the Old Eagle Inn and wash a steak
down with half-dozen hinnies. Finish mowing rough. W i f e
mad. Don't care, sleep on floor after watching Sands of Iwo
Jima. Love Big Duke.
Thursday - My yellow crud is back. Every year it comes the
end of July. Interesting light green spots get weaker looking
then turn yellow ... then grey ... then dead. Some say it is
Fusarium, some say anthracnose, some say funose. W i f e
says it is my imagination. My assistant got rid of the persistent red leaf spot patch on the practice green, he cut it with
an eight-inch patcher and threw it in the pond. Sure is
wonderful what they teach you at the U. of Mass.
GOLF
CHAIRMAN
Stephen M. Murphy
75 W o o d l a n d Ave.
Lynn, Mass. 01904
Home Phone 592-2554
Office Phone 592-8238
Glub A f f i l i a t i o n
The Gannon G.C.

EDUCATIONAL CHAIRMAN
Richard C. Zepp
86E Sterling St.
W. Boylston, Mass. 01583
Home Phone 835-4980
Office Phone 234-2533
Club Affiliation
Whitinsville G.C.

NEWSLETTER CHAIRMAN
Charles Lane
5 Goodnow Lane
Framingham, Mass. 01701
H o m e Phone 872-7832
Office Phone 875-4490
Club A f f i l i a t i o n
Framingham C.C.

PAST PRESIDENT
Dean Robertson
24 Riverview Drive
Newbury, Mass. 01950
Home Phone 462-4540
Office Phone 745-7289
Club A f f i l i a t i o n
Kernwood C.C.

N E W

E N G L A N D ,

I N C .

Mr. Superintendent - Are you
an "endangered species?"
continued from

last month

So-o-o-o - Where does all this leave us? Some obvious
conclusions:
1. Expect to see very few new pesticides in the
foreseeable future.
2. Be ready to get by with far fewer pesticides than
you've ever had before. You'll have to take what you can
get, and be satisfied. It won't matter that what's available
to you just might not work.
3. Watch for alternate methods of pest control. Close at
hand may be the era of biological controls - or even the
control of pests with sophisticated electronic devices not
yet even dreamed of.
4. Pests could increase their activity to where, perhaps,
intolerable conditions for the public may force changes in
government thinking to the point where the bureaucrats
will really have to decide whether to control pests or
choose the only other alternative and let the pests overwhelm the people.
If the average turf manager must choose between
eliminating some of the management " t o o l s " he now has
to work with, it has been determined that the very last
thing he'll give up is his store of good pesticides. He
simply cannot maintain fine turf, especially putting
greens, without good pesticides - at least as of now.
What's to be done? That's mostly up to you. You can
either endure the restrictions and regulations, or you can
do something about it! Write to your Congressman! Write
to your Senator! Work through your association and its
fine membership, and let the government know that its actions are jeopardizing your career. In order to manage fine
turf properly you need good tools - especially good
pesticides! Just because something " m i g h t , " at a future
time, cause a problem, is no reason to ban it if it has never
caused a problem before. Mercurial fungicides are a good
example. For over 50 years - one-fourth the entire history
of the United States - mercurial fungicides have served
golf course superintendents well. They are without peer in
performance and low in cost-in-use. In all those 50 years
there has never been a documented case of injury with
these materials when used as directed. And yet there is
the threat of a denial of registration of these mercurials.
Why? No one really knows. It happens that a number of
routine items of commerce, readily available over-thecounter to anyone of any age, appear to be far more
dangerous than mercurial turf fungicides, used as per
their labels. It has been said, for example, that ordinary
aspirin causes more deaths every year than all pesticides
combined - of any type - and designed for whatever purpose!
What man can do to pollute the Earth is infinitesimal
compared to what the Earth does to itself. A recent article
claimed that when Mount Krakatoa, the volcano, exploded
and sank into the Pacific back in 1880's, that single explosion threw into the atmosphere, more particulate
pollutants than has all of Mankind since the world began!
By the way, the title of the article is, " T h e Earth Is Its Own
Worst Polluter."
Why is it that you are the key to the future of good
pesticides? Because you are the only one government officials will listen to - because you are the one most
adversely affected when important pesticides are no
more. Thus, it is imperative that you let your voice be
heard - individually and through your associations. If you
don't it might just be you, the Golf Course superintendent,
who becomes the endangered species.

I n f o r m a t i o n c o n t a i n e d i n t h i s p u b l i c a t i o n m a y b e used
f r e e l y , in w h o l e or in p a r t , w i t h o u t special p e r m ission as l o n g
as t h e t r u e c o n t e x t is m a i n t a i n e d . W e w o u l d a p p r e c i a t e a
c r e d i t line.

Pteeue
B a k e r T r a c t o r Corp., F o r d T r a c t o r s
H a r l e y D a v i d s o n Golf C a r s
Swansea, M a s s .
Yamaha Golf Cars

FRIENDS OF THE ASSOCIATION

L a r c h m o n t E n g i n e e r i n g and I r r i g . Co.
L a r c h m o n t Lane, L e x i n g t o n , Mass.
617-862-2550

Bordens Spreader S e r v i c e
M a y n a r d , Mass.
Tel. 617-897-2571
Sales Rep. J a c k B o r d e n
Bulk L i m e s t o n e D e a l e r
The C h a r l e s C. H a r t Seed Co.
W e t h e r s f i e l d , Conn.
Bob K e n n e d y , Rep.
Roy Sibley, Rep.
203 529 2537
Chester Drake & Sons Inc.
222 Walnut St.
Framingham, Mass. 01701
Golf Course C o n s t r u c t i o n
617-875-7929
The C l a p p e r Co.
1121 W a s h i n g t o n St.
N e w t o n , Mass.
617-244-7900
Country Club Enterprises
Club Car Golf Cars
Tennis & Leisure Equipment
P.O. Box 400, W. Falmouth, Ma. 02574
617-563-2284
G e o f f r e y S. C o r n i s h 8. W i l l i a m G Robinson
Golf Course A r c h i t e c t s
F i d d l e r s G r e e n , A m h e r s t , Mass. 01002
C.S. C u r r a n
T . R . C . P r o d u c t s , Oils and Greases
7 L i n d e n St., F r a m i n g h a m , Mass.
Scotts P r o - T u r f D i v .
Rep. Ed Wiacek 1-401-253-4284
Rep. Kevin Lyons 1-617-366-4825
Gold Star Sod F a r m s , I nc.
Sod & Pine B a r k M u l c h
C a n t e r b u r y , N.H 603-783-4717
Weston, Mass. 617-894-5474
I & E S u p p l y , Inc.
66 E r n a A v e .
Box 9 M i l f o r d , Conn. 06460
203-878-0658

*

+ T o m I r w i n , I nc.
11 B A St.
B u r l i n g t o n , Mass.

Scott Associates, Inc.
60 W a t e r Street, C l i n t o n , M a s s .
617 365 6341
Pumps-Sales, s e r v i c e
Installation- Vertical
Turbine p u m p specialists

Lakeshore Equipment & Supply Co.
Mike Hannigan, Rep.
Abington, Mass.
800-321-5325

Texas Refinery Corp.
Donald A. Kemp
110 Church St., Pascoag, R.I. 02859
Tel: 401-568-3993

* The Magovern Co. Inc.
27 Lawnacre Road
W i n d s o r Locks, Conn. 06096
Tel. # 1-800-243-7718 or 1-203-623-2508
Louis C. Rogers, Vice Pres.

T u c k a h o e T u r f F a r m s , Inc.
S l o c u m , R . I . , L i t c h f i e l d , N.H
1 800 556 6985
Alan Anderson
Sam M i t c h e l l

D. L. M a h e r
Box 127, C o n c o r d St.
N. Reading, Mass. 01864
*

Tuco. P r o d u c t s C o r p .
D i v . of the U p j o h n Co.
Kalamazoo, Mich.
D a v i d Sylvester
203-828 3790

R. F. M o r s e &Son, Inc.
W. W a r e h a m , M a s s . 02576
T e l : 617 295 1553
J. W i l l e n Roell. Rep.
Larry Bunn, Rep

"

*

T u r f P r o d u c t s Corp
1496 J o h n F i t c h B l v d .
S. W i n d s o r , Conn. 06074
1 203-289 3471
J o h n P e r r y , Sales Rep.

*

Turf Specialty, Inc.
84 Merrimac St.
Hooksett, N.H. 03106
Turf & Ornamental Supplies
Ken Turner 617-263-7526

New E n g l a n d S e a l c o a t i n g Co., inc.
T e n n i s C o u r t Const, and M a i n t e n a n c e
Sealcoating H i n g h a m Ind. Center
H i n g h a m , M a s s . 749 6800
N.E. Chapter Land I m p r o v e m e n t
C o n t r a c t o r s of A m e r i c a
Professional C o n s e r v a t i o n of
Soil and Water
C o n t r a c t o r in your area,
call Peter W h i t i n g , Pres.
617-877-5323

Sawtelle Bros.
565 H u m p h r e y St.
S w a m p s c o t t , Mass.
617-599 4856

D i d Fox C h e m i c a l inc.
F e r t i l i z e r s - Seeds T u r f C h e m i c a l s
66 V a l l e y St.
E. P r o v i d e n c e , R . I . 02914

V a l l e y F a r m s N u r s e r y & Supply, Inc.
133 Hopemeadow St., Rt. 10
S i m s b u r y , Ct. 06070
P u t t i n g Green Sod for the Professional
Joe B i d w e l l Pres.
Bus. - 203-651-8555 Res. - 203-658-6886

P r o - L a w n P r o d . , Inc
Box 4908,
Syracuse, N.Y. 13221

White Turf Engineering
5 S u m m e r D r i v e , W i n c h e n d o n , M a s s . 01475
617-297-0941

h

R i c h e y & C l a p p e r , Inc.
28 R u t l e d g e Rd.
N a t i c k , M a s s . 01760

Phillip Wogan
Golf Course A r c h i t e c t
21 B u d l e i g h Ave., B e v e r l y , M a s s .
* Contributors
Scholarship

Return to:
CHARLES LANE
5 Goodnow Lane
Framingham, MA 01701

FIRST CLASS

Framingham, Mass. 01701
Home Phone 872-7832
Office Phone 875-4490
Club Affiliation
Framingham, C.C.
PETECOSTE'
Business Manager
LEON ST. PIERRE
Co-ordinator
GERRY FINN
Contributing Editor

to the Lawrence

S.

Dickinson

Fund

F i r s t Class
U . S . Postage

PAID
Framingham, MA
Permit#209