Golf Course Superintendents LETTER Association Sponsors and administrators of the Troll-Dickinson Scholarship Fund — Awarded yearly to deserving Turf Management Students. Pleasant Valley in Recovery Mode ' This month is the world. We survived but it was a | beginning of the end. Or at least Pleasant Valley Country Club superintendent Paul Veshi hoped so. "I think we've turned the corner," Veshi remarked with the Bank of Boston Classic breathing down his neck again. "I don't know if we'll ever get it all together. I mean when the greens are true, the fairways are spotless and even the rough inviting to the eye. When that day happens, I'll be hootin' and hollerin'." Veshi, you may recall, was the superintendent with Mother Nature on his back a year ago. Smack in the middle of his preparations to give the PGA touring pros a finely tuned golf course, Paul got hit with a left hook, then a right cross from the weather. "Remember Black Saturday?" he went back in time to July 30, 1988. "That's when the bottom fell out, when all that rain and all that heat ganged up on a lot of golf courses. That day we were cooked to death. No. 16 (green) was completely wiped out and the damage was strung out from there. "We had to re-sod that 16th and go on from that point with around-theclock measures to try and shape up the course so that it would be fairly presentable to the best golfers in the struggle. I got some unexpected help, too." When the players came in for the big event, Veshi didn't know what kind of response he'd hear since Pleasant Valley had gone from its best condition in years to a shaky state because of the worst weather conditions veteran superintendents could remember. "What really picked me up were the comments of some of the pros who were aware of what we had to go through," Paul turned back his mind in time. "Dave Stockton was one person who went out of his way to put everything in proper perspective. He let it be known that there were turf problems all over the place and we weren't alone. "Then there was Larry Renker. I'd been through the ringer and I read in the local paper that Larry had said the course wasn't all that bent out of shape. I felt nice about what I read. The next day I went up to him on the putting green and thanked him for the boost." That's how Veshi got over the hump a year ago when the Bank of Boston Classic and such Tour stops as the Canadian Open had to gut out the effects of a golf course killing summer. This year he was on an upbeat route but still cautious. OF NEW ENGLAND, INC. September 1989 Not that PV had made a 180-degree turn. "We're still in a recovery mode," Paul explained. "We have a new irrigation system and there are some scars from the installation. However, most of those show up in the rough. Regardless, there may have to be a few rulings made to equalize playing conditions." Recovery mode means better mood for the likeable Veshi who had Pleasant Valley perched like a peacock just before it took a weather beating a year ago. "Oh, I'm feelingpretty good about things this year," he said. "But we're working just as hard as ever to get this place back to where I think it should and will be. I'm still trying to get used Continued on page 2 -PROPOSED NEW MEMBERSDean Loomis, Associate South Shore C.C. Chris Bowen, Associate Saddle Hill C.C. Jeffrey Nealy, Assistant Plymouth C.C. FUTURE MEETING DATES October 16 - Brae Bum C.C.—Supt. & Pro October 19 - Hyannisport C.C.—Supt. & Green Chairman November 2 - Mt Pleasant C.C.—Lowell, MA page 2 PLEASANT VALLEY _ ^^ Cont.from pg 1 to the irrigation system and I'm getting a handle on a labor problem that made its appearance. There's always something." Veshi terms the condition at PV, "pretty good", although he tends to underestimate the results of his dilligent approach to his job. Perhaps it was his cautious side talking when he viewed the difference between this and last year a couple of weeks before the 1989 Bank of Boston Classic. "People seem to overlook the fact that other things go on here despite all the emphasis on the big tournament and the attention it gets from the outside," Paul told. "There's still a membership that has to be satisfied along with a boss who has the same ideals as I when it comes to presenting the course for play." Ted Mingolla is the PV owner and Veshi acknowledges that he puts as much of himself into the golf course as perhaps any other person except Paul, himself. "He (Mingolla) has high standards where the condition of the course is concerned and so do most of our members," Veshi disclosed. "But I'd like to think my standards exceed those of anyone here. That's why I'm so particular about the way my staff and I take on the task of producing top-shelf conditions." Through all the preparation, Veshi always relates to last year and the horrible experience of having his expectations blown to bits. "I won't say it was a humbling experience," Paul concluded. "But it made me realize you can never take things for granted, that you can lose the course PRESIDENT Richard Zepp. CGCS 27 Fowler Rd. Northbridge, MA 01534 Home Phone 508-234-8490 Office Phone 508-234-2533 Club A f f i l i a t i o n Whitinsville G.C. VICE PRESIDENT Paul Miller, CGCS 1 Leicester Rd. Marblehead, MA 01945 Home Phone 617-631-7910 Office Phone 508-369-5704 Club Affiliation Nashawtuc C.C. at any time. I take that feeling with me to the golf course every day. But I have to say that things are looking up." Which is another way of saying Paul Veshi has things under control at Pleasant Valley...even if he won't say it, himself. GERRY FINN The Super Speaks Out Welcome to The Super Speaks Out — a monthly feature which offers the golf course superintendent a forum to express his or her views on topics and issues relating to their profession. This month's continuing question: With the attention-getter of summer centered on speed of greens, who should and who does set their speed at your course and how important is the subject anyway? Kip Tyler, Salem Country Club: "Maybe we're the exception here but there doesn't seem to be that much concern voiced about the speed of our greens. In fact, I've noticed that three or four weeks will have passed before I hear a comment on them. "I suppose the superintendent lives under the syndrome that suggests he doesn't want to hear that his greens are slow. Is it a case of building prestige at the club as you increase the speed of the greens? Good question. SECRETARY Stephen A. Chiavaroli, CGCS 100 A i r p o r t Dr. Worcester, MA 01602 Home Phone 508-752-0031 Office Phone 508-791-5373 Club Affiliation Tatnuck C.C. TREASURER Thomas Schofieid, CGCS 290 North Rd. Sudbury, MA 01776 Home Phone 508-443-3712 Office Phone 617-235-2487 Club A f f i l i a t i o n Wellesley C.C. TRUSTEE "I really don't wish to discuss Stimpmeter readings. We kind of go by the USGA recommendations for green speed. However, as far as the members are concerned, you're always going to get a few who won't be satisfied no matter how fast or slow the greens are. "My average cut on the greens is one-eighth after the first couple of cuttings come at 5/32s. But I think their speed is what most of the membership wants. I do know that my chairman thinks the speed is just fine. "Frankly, I see this whole idea of speeding up the greens as a means of impressing people. Sometimes we're more concerned with what the playing guests say about the greens and the course than what our members say. It's part of the business. "But I really don't see speed of greens as an issue. I think it's losing its clout." Leon St. Pierre, Longmeadow Country Club: "I don't know how this all started...that we have to have the fastest gun in New England, us, the fastest greens. However, it's definitely a topic. "What many people don't realize is that there are a lot of factors, other than height of the plant, that determine speed of greens. "You can have a hot, muggy day with heavy air in July and the greens slow down. Then, you can have a dry, low humidity day in September and the greens speed up. "That's not all. There's a grooming device, which when applied, can mean as much as an additional 1/16th of an inch to the cut of the greens. And Continued on page 3 Kip Tyier, CGCS P.O. Box 671 Peabody, MA 01960 Home Phone 508-745-8089 Office Phone 508-532-2236 Club A f f i l i a t i o n Salem C.C. TRUSTEE Charles T. Passios, CGCS 218 CamelbacK Rd. Marston Mills, MA 02648 Home Phone 508-420-3210 Office Phone 508-775-5116 Club A f f i l i a t i o n Hyannisport Club TRUSTEE Edward L. Brearly 189 Matfield St. W. Bridgewater, MA 02379 Home Phone 508-584-6568 Office Phone 508-295-7010 Club A f f i l i a t i o n Bay Pointe C.C. Page 3 and humid weather, I raise the height of cut. You know, plants are just like us. The hotter it gets the more they sweat and the more sensitive they get. Therefore, I don't take chances with losing a green when the heat and humidity won't go away. "At Vesper I'm the person responsible for the condition of the course and that goes for the speed of the greens. In fact, no one asks me about it, so I guess the members are satisfied. "One more thing. I hear the next thing to be tested is hardness and softness of greens. Do you believe that? I wonder who dreamed that one up?" GERRY FINN Research Drive Update THE SUPER SPEAKS OUT Cont.from pg 1 you can get into double-cutting to pick up more speed. "Regardless, it's ludicrous to drop A s you already know, our research drive is in full swing. We have established a the cut of the greens in July and goal of $15,000 to be raised through August. Here, we set the cut at the donations from each club in the golfing beginning of the season with USGA fraternity. We are taking the opportunity guidelines helping that determinato suggest to those of you who have not donated to this deserving cause due to tion—and we stay with it the rest of budget restraints, to be creative. Some the summer. "It's true that superintendents tend superintendents are organizing a golf tournament with proceeds going to turf to make the greens faster when memresearch. Others are convincing their clubs ber-guest tournaments are on the to ask each member to donate $1.00. If schedule. Why? I suppose it makes research is to be conducted we golf course the look good. Whatever, it hapsuperintendents must be the catalyst and pens.clubHeck, during our four-ball the the golf participant must support it. greens are cut 14 times a week. The following is a list of clubs that "Oh, who determines the speed at have already contributed as of July 10, Longmeadow? The man who should 1989. and does—the superintendent. I just Wollaston Thorney Lea let sanity be my guide." Twin Hills Nashawtuc Hatherly Ipswich Bert Frederick, Agway Chemical Poquoy Brook Vesper Country Mt. Pleasant-Boylston The Country Club Club: "First of all, Falmouth Country Tara-Ferncroft Club-Maine let' s not talk about the Kittansett Blue Hill Wellesley Stimpmeter. I never Waubeeka Golf Link Eastward Ho have believed in it. I Framingham Pinebrook mean, do they use one The International Brae Burn Oakley in Scotland? Needham Larry Gannon Tatnuck "That thing created nothing but Salem The Orchards controversy. You know the story. Woodland Whitinsville They started tossing out readings on Thanks to those who have given. television and a lot of members Sincerely, thought this was the way it should be The Research Committee at their clubs. It's just another example of trying to make something -POSITION OPENINGS- very simple too sophisticated. "I have to say that our greens are Northern Spy G.C. fast most of the time. I have the cut set Townsend, MA 18 hole Public Course—Under Construction at 3/32s but since our greens are velvet bent they can take that low a cut. Contact Roger Kane, Inc. "However, I let the weather condiAttn: Kathy Kane tions dictate how long the cut remains 121 Boston Post Road at that figure. For example, if we Sudbury, MA 01776 experience an extended period of hot (508) 443-7741 FINANCE CHAIRMAN Paul j a m r o g Box 642, Silverwood Terrace S. Hadley, MA 01075 Home Phone 413-538-7567 Office Phone 413-536-4195 Club Affiliation The Orchards G.C. GOLF CHAIRMAN Robert DiRico 185 Hemenway St. Marlboro, MA 01752 Home Phone 508-485-2605 Olfice Phone 617-244-0680 Club Affiliation Brae Burn C.C. EDUCATIONAL CHAIRMAN Ronald E. Milenski, C.GCS 65 Rocky Pond Rd. Princeton, MA 01541 Home Phone 508-464-5312 Office Phone 508-779-6911 Ciub Affiliation The International NEWSLETTER CHAIRMAN Ronald Kirkman 25 Green St. Needham, MA 02192 Home .Phone 617-444-8412 Office Phone 617-444-5548 Club Affiliation Needham C.C. PAST PRESIDENT Tournament Results South Shore C.C. Club Championship Steve Chiavaroli-Tatnuck C.C. Gross 75 Seniors Club Champ Len Blodgett-Kittansett C.C. Gross 80 Sales Division Club Champ Dave Farina-Country Club Enterprises Gross 74 Club Championship Net Division Jack Hassett-Mt. Pleasant C.C. (Lowell) 69 Seniors Net Champion Art Washburn-Cohassett C.C. 73 Sales Division Net Champion Bob Brown-Sawtelle Brothers 65 In the Club Championship Jack Hassett shot 75 but lost by matching of cards to Steve Chiavaroli Rick Arzillo, Unicom G.C., shot 69 Net but lost by matching of cards to Jack Hassett Closest to Pin Ron Milenski-Lesco Inc. Longest Drive Rick Arzillo David Barber, CGCS 145 Dedham St. Canton, MA 02021 Home Phone 617-828-7266 Office Phone 617-828-6540 Club Affiliation Blue Hill C.C. I n f o r m a t i o n c o n t a i n e d in t h i s p u b l i c a t i o n m a y be u s e d f r e e l y , in w h o l e o r in part, w i t h o u t s p e c i a l p e r m i s s i o n as l o n g a s t h e t r u e c o n t e x t is m a i n t a i n e d . W e w o u l d a p p r e c i a t e a credit line. Please patronize FRIENDS OF THE ASSOCIATION Agway Inc. Greg Moore Rep. Box 507 Sterling, MA Fertilizer, Seed, Chemicals 8OO-225-CROP (MA) 617-422-7614 Allen Lawnmowsr Co., Inc. 197 Main St., Agawam, MA 01001 Professional Turf Equip.-Ransomes/ Bobcat, Saisco, Hustler, Tractors Albert S. McLean, Territory Rep. Eugene S. McLean, Sales Manager Baker Golf Cars 40 Walker Street Swansea, MA 02777 508-379-0092 Sales Rep. Ray Chadwick Sales Rep. Paul Littlejohn Bartlett Tree Experts Tree Maintenance, Fertilization and Consulting 153 Rumford Avenue Newton, MA 02166 Carl DeSimone (617) 969-5990 *Ths Bordon Company Maynard, MA Tel: 508-897-2571 Sales Rep. Jack Borden Bulk Limestone Dealer Bostor, Irrigation Company Dedhsm, MA John Famey - Paul Kenyon, 617-461-1560 Robin Hayes, 617-477-4423 Distributor of Irrigation Supplies and Accessories The Cardinals, Inc. 166 River Road, P.O. Box 520 Unionville, CT 06085 Golf Course & Landscape Supplies John Callahan 203-673-3699 C & J Equipment, Inc. 188 Main Street Wilmington, MA 01887 John Deere Golf & Turf Equipment 508-658-2022—Eric Oman, Mike Corniceili, Kevin O'Donnell •Geoffrey S. Cornish & Brian Silva Golf Course Architects Fiddlers Green, Amherst, MA 01002 Country Club Enterprises, Inc. Club Car Golf Cars Carryalls/Utility Cars P.O. Box 400 W. Falmouth, MA 02574 508-563-2284 THE Chester Drake & Sons, Ins. 222 Walnut Street Framingham, MA 01701 Golf Course Construction 508-875-7929 Elanco Products Company Stephen C. Dolinak 31 Old Town Trail Narragansett, Rl 02882 401-789-9017 Gold Star Sod Farms, Inc. Sod & Pine Bark Mulch Canterbury, N.H. 603-783-4717 Lexington, MA 617-861-1111 Greenway Irrigation Company Irrigation, Drainage, Wire Laying P.O. Box 8157 East Lynn, MA 01904 John Murphy 617-595-3010 Steve Murphy 617-598-6917 Hammond & Tilton, Inc. P.O. Box 30, Exit 35W off I95 Fairfield, ME 04937 Tel: (207) 453-7131 John Deere Golf & Turf Equipment Contact: Gary Hammond The Charles C. Hart Seed Co. Weathersfield. Conn. Bob Kennedy, Rep., Roy Sibley, Rep. Holliston Sand Co. Inc. Lowland Street Holliston, MA 01746 Sand forTopdressing & Bunkers International Golf Const. Co. Antonios Paganis, Rep. 5 Purcell Rd„ Arlington, MA 02174 Golf Course Construction 617-648-2351 or 508-428-3022 *Tom Irwin, Inc. 11 B A St., Burlington, MA Jack Peterson Dennis Friel Phone: 617-938-1751 Wayne Ripley Larchmont Eng. & Irrig. Co. Larchmont Lane Lexington, MA 02173 617-862-2550 •Lesco Inc. 20005 Lake Road Rocky River, OH 44116 Ron Tumiski, Rep., Mike Donahue, Rep. 800-825-3726 NEWSLETTER R O N A L D W. KIRKMAN Newsletter Editor KIP T Y L E R C G C S Associate Editor THOMAS SCHOFIELD CGCS Business Manager G E R R Y FINN Contributing Editor •Loft's Seed 20 Beck Road Arlington, MA 02174 Victoria Wallace, Rep. The IVIagovern Co., Inc. 27 Lawnacre Road Windsor Locks, CT 06096 Tel.: 800-243-7718 or 203-623-2508 Lew Varga, Rep. *D.L. Maher Box 127, Concord Street N. Reading, MA 01864 Mobay Chemical Co. Greg Ellis 67 Primrose Drive Warwick, RI 02818 R.F. Morse S Sons Inc. W. Wareham, MA 02576 508-295-1553 Larry Anshewitz, Rep. Jack Cronin, Rep. •Nardone Sand & Grave! Co. Inc. 37 Power Road Westford, MA 01886 508-692-8221 Specializing in Topdressing Sand Nor-Am Chemical Co. Wilmington, Delaware David Sylvester, Rep. 203-828-8905 Norfolk Power Equip., Inc. 194 Main Street Norfolk, MA 02056 508-528-3120 Don Reynolds, Rep. Old Fox Chemical Inc. Fertilizers-Seeds-Turf-Chemicals 66 Valley Street E. Providence, R.I. 02914 Partac Golt Course Top Dressing Kelsey Park Great Meadows, N.J. 07838 Jim Kelsey, 1-800-247-2326 P.I.E. Supply Co. Dedicated to sales and service of quality irrigation equipment. (203) 878-0658 John Lensing (401) 246-0864 for your irrigation needs. Read Sand & Gravel, Inc. 171 VFW Drive, Rockland, MA 02370 Top Dressg Loam; Sand, concrete and brick; Stone, crushed, washed, colored; Same day service, Sat. deliveries. John A. Moon, Sales Mgr 617-878-2955 Return to: FIONALD W. KIRKMAN 25 GREEN STREET NEEDHAM, MA 02192 FIRST CLASS Sawtelle Bros. 65 Glenn Street Lawrence, MA 01843 508-682-9296 Scott Associates, Inc. 60 Water Street Clinton, MA 01510 508-365-6341 Pumps-Sales, Service installation, Vertical Turbine Pumps Specialists Scotts Pro-Turf Div. Allan Cumps 413-253-5226, Regional Director Rep. Scott Brown 413-245-6038 Rep. Richard Forni 413-534-8896 Stormy Acres Putting green quality sod grown on a fumigated sand base West Haven, Vermont 05743 Kevin Gun, 802-265-3046 Sudbury Nurseries, Inc. 381 Maynard Road Sudbury, MA 01716 508-443-2021 Wholesale growers of trees and shrubs Tuckahoe Turf Farms Inc. Exeter, R.I. Litchfield, N.H. West Suffield, CT 800-556-6985 Largest Producer of Penncross in New England Owen Regan "Turf Products Corp. 7 Coppage Drive Worcester, MA 01603 508-791-2091 "Turf Specialty Inc. 60 Merrimac Street Hooksett, N.H. 03106 Turf & Ornamental Supplies 1-800-228-6656 Bob Flanagan, Kevin Lyons, Dave Schermerhorn, Ed Wiacek Philip Wogan Golf Course Architect 17 Walker Road Topsfield, MA 01983 ' C o n l r i b u l o r s to the Troll-Dickinson Scholarship Fund First Class Mail U.S. P O S T A G E PAID Boston, MA Permit No. 52848