Jiw 9iL a ©. sUooj. VOLUME I. AGRICULTURAL COLLEGE, MICHIGAN, TUESDAY, FEBRUJ 4, 1896. NUMBER 4. ECHOES FROM I N S T I T U T E S. P e t e r s b u r g. One of t he new and interesting points brought out at this institute was t he success attained in t he raising of crimson clover in some parts of Monroe county. This plant has not been a success in other parts of t he state, b ut here near L a ke Erie on rich, loamy soil it withstood t he d r o u th of last season remarkably well and yielded abundantly. One field of it south of P a r ma was also reported as yielding a large crop of most excellent hay. The weather was anything b ut pleasant, yet old Mon roe county t u r n ed out a large, intelligent, and enthusi astic crowd. The college was represented by Robert Gibbons of the J. I. Breck, Deputy Dairy and Food Michigan Farmer; Commissioner; A. W. Hayden, the horseman; and Pro fessors Edwards, Hedrick, Mumford and Smith. life A paper by the County Clerk of Monroe county, Hon. H. W. Campbell of Monroe, demonstrated the advan in t h at favored county, near both tages of farm Detroit and Toledo. The discussion developed t he fact t h at b ut about 26$ of t he farms in t he county were under mortgage and t h at these claims were largely owned by other farmers and accrued for t he purchase price of the farms themselves. The discussion of the paper on " How to meet t he d r o u t h" brought out several fruit raisers from near L a ke Erie. The area in peach orchards in this p a rt of Monroe county is rapidly increasing from year to year. The trees are healthy, the crops a b u n d a nt and regular, and t he markets unexcelled. Monroe county is a friendly rival of t he west shore b ut caters to a different market. T he Crawfords both early and late are t he leading varie ties though of course the Elberta is being largely set out this year. T he dairy industry is one of t he leading activities of t he t he county and received considerable attention at institute. In seeking for a sample of really bad outter to be used for illustration at the institute it was found im possible to discover a sample of really poor b u t t er in Petersburg. Uncolored b u t t er was plentiful but bad b u t t er did not exist. Farmers organizations have existed in Monroe county for thirty years. They have borne good fruit. Nowhere else in the State have t he questions presented been more intelligently discussed. An acquaintance with public speaking was manifest. Mount Clemens. it fruit. At The weather was steadily unfavorable, b ut is not often t h at we are permitted to address an audience so broad minded, unsoured, intelligently receptive, as t h at at Mt. CJemens. The attendance was not,large, b ut t he interest displayed was good and t he work done will bear the afternoon session of J a n. 25 t he noticeable feature was the absence of ladies, and the It large preponderance of solid, middle aged farmers. is to be regretted t h at t he number of papers from local talent at this institute was small. As a rule, t he largest amount of enthusiasm at institutes develops over local papers. In the n a t u re of the case, t he local paper is better able to deal with individual conditions and sur roundings; it handles local issues with direct reference to local needs and circumstances, and is successful in engendering discussion based on known data. Our effort should be to encourage and enlarge this feature in all institutes and to give it prominence and emphasis. Mr. K. L. Butterfield's address on " Plows and Politics " was well received. He strongly presented the disorgan ized condition and distrustful state of mind prevailing in most farming communities and urged union and con centration on three measures: (1) More stringent pure food laws; (2) Equalization of taxes; (3) The Redfern liquor commission bill. This bill, introduced at t he last legislative session, has not received it deserved, and its purpose has been little understood. I ts purport was to create a commission to ascertain and liquor faithfully traffic; (2) its social effects, with especial reference to insanity and crime; (3) methods of control in this and other t h at such an inquiry would be eminently desirable. The clash of mere opinion based on vague and unsubstan tiated estimates is t he wild confusion of t he waves on in nothing constructive. a stormy sea. report on (1) the dimensions of t he It would seem their success. It can result the attention lands, and - s __ : : • to known a nd indisputable B ut when we can appeal faets, then the agitation unifies and crystallizes public opinion, and results in organized action. At t he evening session t he graphophone was intro duced, and the audience was delighted with a variety of selections of music rendered by t he best talent of the country. The encores were frequent and enthusiastic. The instrument was greatly encouraged and flattered and its polished oak case blushed to a mahogany red. " T he young man has forcibly and accurately ex pressed my thoughts. He is all Dawson at Mt. Clemens address. after Kenyon right."—Mr. Thos. Butterfield's P o n t i a c. The noticeable features about the institute were the It com in interest and attendance. steady growth menced r a t h er tamely on Monday morning, b ut by Tuesday afternoon t he meeting had developed into t he most crowded and intensely interesting of all those on this circuit. T he weather during both days was ideal. Here we met some of the college boys, George Starr, '96, F.W. Herbert, '96, TO., and J. Y. Clark, '85. The last took t he audience by storm with his paper on " Prospects for the Young Farmer," which we publish another column. It is an eminently thoughtful, suggestive and timely paper. We have rarely seen a paper awake such enthusiastic applause, and t he fact affords us especial pleasure as t he achievement of one of our college boys among farmers and on our especial line of work. in Ex Gov. L u ce (at Pontiac): "I raise small fruit only on a very, very email scale " [remark from t he audience] " w i th a spoon, I suppose." Ex-Gov. Luce (at Pontiac): " Only the best of us lec turers get three dollars a day; these college fellows don't get anything." In the discussion on " Beautifying F a rm Homes," special reference was made to t he beauty and refined taste found at the home of our honored board member, W. E. Boyden. Especial attention was called to t he tree grouping around his home. " My daughter, after repeated appeals to me, finally took t he matter in her own hands and surprised me one day on my r e t u rn home with t he sight of my front yard fence strewn over the lawn. The front lawn should not be disfigured with a fence."—Hon. Peter Voorhees, at Pontiac. " Use for shade fruit trees rather t h an forest trees."— Mrs. Divine, at Pontiac. " K e ep t he shade trees from in front of t he house; group them at t he sides and have a cool, green lawn in front."—Geo. Starr, at Pontiac.' T he afternoon session of t he second day lasted over four hours with house crowded and interest u n a b a t ed till t he dismissal. We have rarely seen an audience so inspiring and with such staying powers. The original poem, with which t he meeting concluded, evinced re markable responsiveness, tenderness, and truthfulness of sentiment on t he p a rt of the writer, and did honor to the Oakland County I n s t i t u t e. It celebrated in natural, the simple verse to triumphs of the pioneer men and women. We hope give the poem entire in an early issue of the RECORD. t he privations, the pleasures, and STATE M I L L E R S' ASSOCIATION. its The State Millers' Association held annual meeting in Lansing at Hotel Downey, on J a n u a ry 14, a large delegation being in attendance and t he proceed ings very interesting. Naturally a large p a rt of t he business related to matters of interest to t he millers only, to farmers as b ut there were some points of interest well as millers. The question of foreign markets for our! winter wheat flour attracted much attention, and two valuable papers were read on t he subject, " P l a in Duties of the Michigan Delegation in Congress," by W. B, Kirby (with '84), manager H a rt Milling Co., N. Lansing; and "Reciprocity with t he West Indies, S o u th America and European Countries," by C. B. Chatfleld, of Bay City. Another subject which commanded t he attention of the millers and which is of equal interest to farmers was t he introduction of new and better varieties of wheat for cultivation in our state. Dr. Kedzie read a paper on ten " Experiments with Foreign Wheats," exhibiting kinds of Russian wheats which he h ad obtained from t he department of Agriculture, and two kinds which imported from Germany. He also Prof Smith had exhibited Buda-Pesth wheat of three successive years' growth, and Dawson's Golden Chaff of two years' last year in K e nt Co. growth, and a new wheat found All of these wheats are now being tested on t he college their hardiness, productiveness and farm to determine t he persistence of their good qualities, and later on to find their milling and bread making properties. The chem ical analysis of all t he older varieties of wheat grown in this state was shown on charts; also analysis of all t he new varieties, and then comparison made of t he gluten in all these kinds by graphic illustration which enabled t he millers to see at a glance t he relative value of all these varieties of wheat. The interest centered around the Buda-Pesth wheat, because Mr. C. G. A. Voigt h ad secured twenty bushels of this wheat for grinding in a roller process mill, and t h us exhibited its milling quality. He had sent flour to a n u m b er of millers who b r o u g ht bread made from this flour, and the comparison of these loaves and tasting of t he bread secured t he practical "proof in the eating." The millers were delighted With Buda-Pesth wheat, and t he praise of t he bread was in every m o u t h. Attention was also called to t he desirability of secur ing some process of milling to find out the flour producing and bread making quality of a new wheat, without hav ing to wait till twenty bushels can be spared for t he roller process method of grinding, as seen in this exper iment with Buda-Pesth wheat. T he Australian method of securing a baby roller mill in which a pound of wheat could be as effectually milled as in t he large mills, and the milling quality determined early in the history of a new wheat, and varieties of small promise promptly thrown aside, while those of excellent promise can be carefully cultivated and t he years of preliminary experi menting shortened, struck a responsive chord in every miller's breast. Attention was also directed to t he method of improv ing wheat by cross breeding, which has been so success fully carried on by Mr. William F a r r er of New S o u th Wales. Ten kinds of cross bred wheats have been received from Mr. Farrer, sown on the College farm by Prof. S m i th and placed under t he care of Mr. Crozier. T he results of this cross breeding will be watched with interest. It may end in disappointment, b ut we look forward with hope. The spirit of t he papers and discussions disclosed a disposition on t he part of the millers to cordially coop erate with the farmers in securing t he best kinds of wheat for our state; best for t he farmers, most hardy the millers, in milling and and productive: best for blending quality; and best for the consumers in afford ing a light, palatable and nutritious loaf. It was voted to p r i nt in pamphlet form 5.000 copies of t he paper on experiments with foreign wheats, with Mr. Voigt's report on Buda-Pesth wheat, for distribu tion among farmers. An account of t he experiments in wheat culture at the Experiment Station will appear in the next issue of the R E C O R D. M I L I T A RY D E P A R T M E NT NOTES. / It is probable t h at a course in physical culture will be /Offered to students during the spring term. While t he / w o rk cannot now be definitely outlined an endeavor will be made to make it suitable to particular needs of our students. Probably by t he opening of t he new term t he old wrought iron field pieces will be replaced by modern guns such as are used in the regular service. These pieces are of steel throughout, mounted on steel car riages and are breech loaders. They are fully up-to- date g u ns and have no superior in any army in t he world. The equipment in t he armory will be further increased six non-commissioned officers' t he addition of by sv.ords and belts. T he great need of t he department is a firing ground / for rifle practice, where a range of at least 600 yards is t he obtainable. W i th such a range our facilities for instruction of the infantry soldier will compare favor ably with those of any other agricultural college. AN I N T E R E S T I NG O P E R A T I O N. Dr. Carrow performed a delicate and interesting ope ration S a t u r d ay which may be new to medical students. The case was t h at of a young man afflicted with a disease which caused the complete loss of sight in one eye. In order to prevent t he contagion spreading to the other eye a small watch crystal was inserted beneath t he lid of t he unaffected eye. It is expected t h at t he flesh will knit so closely around t he glass t h at no impurities will be able to enter. T he patient is able to see very satis factorily t h r o u gh his novel eye glass.— U. of M. Daily. 2 T HE M. A. C. R E C O R D. . FIBOTAEY 4,1896. 3%> 5I\J @.' ©. d e c o r a. been a devoted friend of education. He made generous donations to Olivet College, and their largest dormitory is named Parsons Hall in honor of him. almost over r un with students—389, t he greatest num ber in proportion to t he inhabitants of t he State of any Agricultural College in t he Union." PUBLISHED WEEKLY BY THE MICHIGAN AGRICULTURAL COLLEGE EDITED BY THE FACULTY. S U B S C R I P T I O N, 50 C E N TS P ER Y E A R. PRESS OF ROBERT SMITH & CO., LANSING, MICH. We are indebted to our Russian student, Vadim Sobennikoff, for an excellent article on Russian peasant "When the American farmer compares his own life. life with t h at of t he Russian peasant it seems as though he m u st congratulate himself t h at his condition is no worse. We have received many compliments from our ex changes for which we are duly grateful. We are sorry we cannot acknowledge each one of t h em personally, b ut our exchange list is already so large t h at to do so would take up most of our space, and we are sure our con temporaries would rather have news. We consider ourselves fortunate this week in being able to present Mr. Clark's excellent paper on " Pros pects for t he Young Farmer." Mr. Clark strikes a clear line and then hews close. American farmers have for a long time recognized the fact t h at organizations were working against them. Now they are beginning to real ize t h at they m u st " meet organization with organiza tion," not for the purpose of controlling production, b ut for t he purpose of controlling markets. This paper should be read, learned, absorbed by every American farmer. We feel assured t h at those who do read it will treasure it, and more especially will this be true of our Alumni, for it comes from one of their number. Mrs. Westcott and " t h at boy" who have been spend ing the winter in Toledo, O., returned to College last week. Mrs. Edwards and her sons Norman and Bland, who have been spending t he winter in Virginia, returned to M. A. C. last Friday. A special meeting of t he Board was held last Thurs routine day evening and Friday forenoon, b ut only business was transacted. Kalamazoo College h aa applied for admission to t he Michigan Inter-Collegiate Athletic Association, which now includes Hillsdale, Albion, Olivet, and Michigan Agricultural Colleges and t he S t a te Normal. NEWS FROM GRADUATES AND FORMER S T U D E N T S. Students in Mechanical Course designated by " m." and specials by "sp." after name. Clarence E. Smith, '84, is police judge at Waukegon, 111. ^ Dewice H. Phillips, with '76, is a farmer at Medina, Ohio. Dan Smith, with '94, spent Sunday, J a n. 26, at M. A. C. F r ed Hadsell, with '69, is a farming at Dailey, Cass county. C. M. Hallock, '98, TO., does not expect to r e t u rn in t he spring. A. W. Chase, with '94, is traveling in Colorado for D. OUR EXCHANGES. M. Ferry & Co. When students r e t u rn they will be pleased to find on our exchange table in t he reading room their local news papers with news fresh from home. Our exchange list already includes over sixty publications including t he following: A t l a n ta Tribune, Ann Arbor Courier. Bancroft Commercial, Bellevue Gazette, Bronson Journal. Cheboygan Tribune, Chelsea Standard, Charlotte Leader, College World, The (Adrian), Coopersville Ob server, Clio Star. Dundee Reporter, Dowagiac Republican. Dexter Leader. Eaton Rapids Journal. F o rt Gratiot Sun (Port Huron), F r e m o nt News, Grand Rapids Democrat, Houghton Co. Progress (Hancock), Hudsonville Republican, Hermean Herald (Ironwood). Hillsdale College Herald, Hudson Republican. Imlay City Record, Isabella Co. Republican (Shep herd), Ingham County News. Jonesville Independent. Kalkaskian, The. L a ke Ann Wave, L'Anse Sentinel, Litchfield Record, Local Republican (Leslie). Milan Leader, Michigan School Moderator, Marlette Leader, Middleville Sun, Mackinaw Witness, Morley Tribune, Memphis Bee, Missaukee Republican (Lake City). N o r th Lansing Record, North Branch Gazette. Oakley News, Olivet Optic. People's Alliance (Hartford), Petoskey Record, Pinck- ney Dispatch. Richmond Review. St. Ignace Enterprise, St. Ignace News, Semi-Weekly Democrat (Ludington), St. Charles News, Scottville Enterprise, Sanilac Recorder (Deckerville). Soo Demo crat. Tekonsha News, Traverse Bay Eagle (Traverse City). U. of M. Daily, Unionville Crescent. Vidette, The (Homer). Warren Watchman, Weekly American (Owosso), Weekly Courier (Coldwater), Weekly Review (McBride), Workman (Grand Rapids). Yale Expositor. AT T HE COLLEGE. G. N. Eastman, with '96, TO., is visiting at M. A. C. Mrs. Gunson visited at P l y m o u th several days of last week. New lockers for students' unfinished work are being made for t he iron shop. Hon. Philo D. Parsons, who died in Detroit recently, was a member of t he Board of Agriculture in 1861-63. In t he course of his long and busy career he has always Niles E. Dresser, with '92, is assistant postmaster at Litchfield, Mich. J o hn Watson, with '93, is with t he Fletcher Hard ware Co., Detroit. W. J. Cummings, '96, TO., is in A. W. Buckley's architect office in Chicago. B. F. Halstead, with University at Bloomington. '97, is attending t he Indiana Milton St. John, '83, is traveling salesman for D. M. F e r ry & Co., from Yates, N. Y. Walter Flynne, '99, TO., is working in Michigan Cen tral car works at St. Thomas, Ont. Hale H u gh Miller, with '75, is pastor of t he M. E. church at Vandalia, Cass, Co., Mich. W. E. Palmer, '92, has left t he Aermoter Co., and is now with an electrical concern in Chicago. L. A. Clinton, '89, assistant agriculturist at Cornell, writes t h at his work is pleasant and plentiful. F. B. Phillips applies for his old room and will finish with '96. He says McKinnon will be here too. We are glad to welcome among our exchanges t he Litchfield Record, published by A. M. Meyers, with '93, TO. Wm. Anderson, with '96, m., left for Ishpeming last Monday to accept a position with t he L a ke Superior Iron Co. Tom S. Major, '92, Centreville, is feeding 400 sheep for the market this month. He sold 200 for t he Christmas market. We have on our exchange list t he People's Banner is published by Clement Grand Ledge, which Strang, '78. of J. O. C. Wheeler, '87, finding his duties as manager of a creamery at Coopersville too arduous, has returned to his farm near Lansing. F. P. Clark, '93, is one of the law firm of Cropsey & raising Clark, Vicksburg, Mich. He is talking of poultry as a diversion. W. F. Pack of Centreville, a student at M. A. C. early in t he eighties, was a guest of Mr. Pashby, Instructor in Mathematics, last week. F. M. VanAuken, '97, TO., returned to M. A. C. last Wednesday. He has been working in Allegan county for the West Michigan Telephone Co. Prof. U. P. Hedrick, '93, writes from Oregon: " We who have just come to Corvallis from M. A. C. find, it a t he pleasant place to live. The people, climate, and work are all congenial. The college here is prosperous t he state. We are and well appreciated t h r o u g h o ut L, Gilbert Nichols, with '95, and J a s. W. Gordon, with '75, have formed a partnership and are in the real estate and insurance business in Battle Creek. F r ed E. Smith, with '78, who took a special course in surveying, is County Surveyor of Cass Co. and h as been for t he past few years. Address Penn, Mich. L a st Monday Thos. L. Bradford, with '92, TO., made a flying trip home from Oswego, N. Y., where he is assist ant uperintendent of t he Ames Iron Works. H. F. Hall, '90, (Barney) is now superintendent of shops t he and Pennsylvania Ry., with headquarters at Philadelphia. t he Philadelphia Div. of rolling stock for J o hn Taylor Bregger and the RECORD will celebrate J o hn t he same birthday anniversary—Jan. 14, 1896. Taylor is t he oldest son of Louis A. Bregger, '88, and he began life with ten pounds Lory F. Newell, with '94, TO., surprised his brother by walking into t he shop one morning last week. He was on his way from Cincinnati to Reed City where he takes a position in a machine shop. Victor H. Lowe, '91, a father—girl —born Dec. 23,1895. Congratulations should be sent to Geneva, N. Y. Mr. and Mrs. Lowe were in Lansing t he 25th ult., on their way to Jackson and Lapeer to visit parents. Thomas Dearden, with '89, TO., served his apprentice ship at t he Brooks Locomotive Works, Dunkirk, N. Y., and is now foreman of t he erecting gang in t he G r a nd T r u nk Railway shops at Battle Creek, Mich. Chas. A. Sturges, '75, after graduation for some time at Warsaw, Ind., was afterwards elected clerk of St. Joseph Co. for three terms, and is now prac ticing law at Sturgis, Mich. He is unmarried. t a u g ht Of t he eleven S t a te certificates granted as a result of the recent examination in Lansing, four were granted to M. A. C. students and alumni, viz.: L. H. Baker, '93, H. W. Lawson and H. E. Ward, '95, and R. E. Doolittle, '96. C. P. Close, '95, takes t he place of Wendell Paddock, t he Geneva Experiment Station during Mr. '93, at t he Paddock's absence at Cornell University where latter gentleman will take a t h r ee month's course in mycology. A. L. Pond, with '97, TO., has a position in E a st Orange, N. J., with t he Sprague Electric Elevator Co. He is wiring machines and as soon as he is proficient at t he business will be sent out by t he firm to do wiring wherever their machines are sent. He iB very m u ch pleased with his position. A letter from R. S. Welsh, '94, whose address is box 160, Sault Ste. Marie, contains t he following: "I hope t h at the RECORD will meet with the success of which it is deserving and t h at it will not be a rival of t he 1 Spec.' At present I am teaching t he mathematics in t he Soo high school. The results of t he institute held at this place are already apparent, as t he farmers who attended have organized themselves into a cooperative association. T he plans for t he commencement of a cooperative supply store are well nigh perfected. They will direct their attention to other lines later on." W. S. Delano, '81, of t he Delano Seed Co., Lee P a r k, Neb., writes that he is pleased to see t he RECORD. Mr. Delano is serving his third term as delegate from Ne braska to the Farmers' National Congress. He was del egate from Nebraska to the Pan-American Agricultural Congress which m et at Atlanta last October and pre sented a paper on " Irrigation." He was also one of t he commissioners from his state to t he Atlanta exposition. This week he presents a paper on " Seed adulteration— its Remedy " before t he S t a te F a r m e r s' Institute. Prof. Charles E. Bessey, '69, professor of botany in t he University of Nebraska, is well known in t he scientific world through his " Essentials of Botany." He is now reading t he proofs of a thorough revision of this work, which is to appear next summer. He h as recently completed t he revision of t he botanical articles for t he new edition of Johnson's Cyclopedia, of which Dr. Asa Gray was formerly botanical editor. last at Denver he was elected president of t he Department of Science of the National Educational Association, also President of t he Botanical Society of America at its meeting in Springfield, MassJ Since J u ne he h as held the position of Dean of t he Industrial College of t he Univereityof Nebraska to which position he was elected in place of Prof. C. L. Ingersoll, '74, who resigned on account of failing health. In J u ly F E B R U A RY 4, 1896. THE M. A. C. RECORD. 3 T h at the ties of kinship are b ut little stronger t h an those of college friendship is attested by the following from George Richards, 403 Security building, Chicago, who thirty years ago spent two years at M. A. O: " I h ad the pleasure of attending your College during 1865-66. Immediately after leaving I went south and lost track of all my old schoolmates. I am now located here and would very m u ch like, if not too much trouble, for you to send me a catalogue of t h at year and m a rk those you t h i nk are residing here. S. M. Tracy and F. Story Sleeper were my roommates." Mr. Richards—Catalogues of 1865-66 are not now available. Your roommates both graduated. F. Story Sleeper followed farming at Galesburg, Mich., until his d e a t h, which occurred March 25,1884. S. M. Tracy is t he position of Director of alive and filling with honor Experiment Station at t he Mississippi Agricultural College. Geo. F. Beasley and F r a nk S. Burton are both attorneys, t he former at 403-5 Hammond Bldg., Detroit, t he latter at 30 Elizabeth st., west, Detroit. F r a nk P. Davis is engineer of sewers, Washington, D. C, and resides 46 I st., N. W. Alfred G. Gulley is Horticultural- ist of Experiment Station, Storrs, Conn. Dwight A. Henderson resides at Kalamazoo, Mich., and is traveling salesman for Farrand, Williams & Clark of Detroit, Mich. William D. Place is a farmer, Ionia, Mich. J o hn Swift is landscape gardener, farmer and surveyor, Har- feor Springs, Mich., and Warren A. Wells is a teacher in Chicago (Chicago Lawn). P R O S P E C TS FOR T HE YOUNG F A R M E R. Read at the Pontiac Farmers' Institute, Jan. 29, 1896, by James Y. Clark, '85. W h en I received a program for this institute, t he first t h i ng I noticed was t h at t he horse, sheep, and young f a r m er were all p ut in one class and their discussion strictly limited to one hour. And I naturally came to the conclusion t h at t he young farmer was not of so very m u ch importance after all. And when I discovered t h at strawberries and raspberries were allowed double t he taken back, and l e n g th of time, I was completely t h o u g ht he was scarcely worth mentioning at all. I finally concluded t h at he, like most other farm products, m u st be in a state of great overproduction, and there fore fallen in value. B ut being requested to portray, as nearly as possible, his condition as future years will find it, we will be compelled to sort him out from among t he other ani mals with which he is associated, and to deprive him for a short time of their company—after which he may retire, perhaps never to be heard of again. T he farmer of t he future will tread, to a large extent, in t he paths worn deep by his ancestors, with t he same -elements of earth to wrestle with, the same laws of n a t u re to guide him, and the same atmospheric condi t i o ns to bless or blight his labors. He may harness to his plow t he lightning bolt of Franklin, and transport his crops in mighty ships of air, b ut these little innovations will not be allowed to d i s t u rb t he calm routine of his life, which will proceed m u ch as in t he days gone by. B ut t he web of t he future is so inseparably inter woven with t h at of the present, the one t he result of a nd arising from t he other, t h at no adequate forecast of h is future can be made until we have ascertained t he e x a ct condition and tendencies of his present environ ments. L et us then consider him first as he now is. He is a creation of past circumstances and t he devel o p m e nt of 300 years of colonial and national life. He is t he heir and embodiment of t he richest legacy t h at history can bestow—liberty of liberty of speech, liberty of action. T he blessings of a common school education are guaranteed to him, and colleges and universities stand with open arms to receive him. Scientific researches of the highest authorities are fur nished free to assist him in his chosen occupation. His are t he advantages of rapid transit, of high class cheap literature, and the near prospect of free distribution of rural mail. to his hand, thought, And influ these powerful agencies, extending their ence into the future, will still continue to expand him mentally, morally, and socially. And the typical Ameri c an farmer of the future, as in the present, will still continue to be, in all the aspects of his home, his social, a nd his national life, a person t h at cannot be paralleled among tillers of the soil of any other country on t he globe; a m an among men, with trained powers of mind a nd body, keenly alive to public and private affairs, and a s t u d e nt of markets, conditions, and events. B ut when we come to his financial prospects, both in t he present and in t he future, we must pause—for in t h is respect he is in such straits t h at it would take the united efforts and all the complicated machinery of the s t ar gazers and prophets of old to successfully evolve him* This country making it fast. is making financial history, and t he grave consideration and On all sides are great national questions and business conditions severely affecting agricultural interests,—con the ditions t h at demand organized action of a class of population who, t h us far, have been unable either to organize or to stop producing. It will be wise for the young farmer, who is seeking a solution of problems t h at will affect his interests for all financial conditions of time to come, to tabulate agriculture as they exist at t he present time,—and if he does so, he will note in the inventory t he following facts: the T h at this is an era of low prices and high taxes. T h at nearly all the staple products of t he farm, such as wheat, oats, barley, corn, and rye, are produced largely in excess of t he needs of the home market; and t he sur plus, being sold abroad in competition with products of cheap lands and ill paid labor, fixes a ruinous price for t he markets at home. T h at the surplus is enormously inflated by grain t h at germinated only in t he grain gambler's imagination, to be bought and sold in t he markets of the world in com petition with t he genuine product. T h at t he beef products are depressed below t he plane of general profitable production, t h at t he sheep industry has been almost at t he point of extermination, while t he m a r k et for pork products is subject to great and uncer tain fluctuations. T h at potatoes and other root crops are not protected by their perishable n a t u re from the evils of overpro duction. T h at in t he matter of wool and even of eggs, t he for eigner has met and conquered us in t he markets of the first, and t he American hen is making great strides toward supplying t he deficiency of the last. Nor must be ignore t he fact t h at 500,000 immigrants are yearly swarming upon our shores, nearly 40 per cent of whom are farmers whose products come into direct competition with our own, and t he alarming proportion of 50 per cent of whom are classed as " no occupation," and add finally to the burdens of taxation, very largely, of agricultural communities. That according to government statistics, there rests on every farm in all this broad land an average debt of 1,288 dollars and on every home a debt of 924 dollars. And if this does not sufficiently encourage him, let him watch 500,000 dollars in gold as it daily leaves our • shores, never to return, and disappears in t he banks of Europe. And consider also t he fact, t h at while the whole amount of available money at t he present time in this country amounts to slightly over 23 dollars per cap ita, it is not circulating to any great extent in his direc tion, and t h at t he farmer's quota under present condi tions is growing less and less, until it is estimated, by the middle of t he 20th century, he may be able to do without it entirely and resort to the primitive colonial method of barter and exchange. He will realize t h at capital is hiding itself in national, state, municipal and railway obligations, having a cer tain fixed rate of interest, to t he enormous amount of 22,000 million dollars, being drawn from t he channels of trade, commerce, and manufacture by falling and fluc tuating priceB and uncertain profits, t h us throwing mil lions of workmen out of employment and largely cur tailing the home m a r k et of the American farmer for his food products. He will observe t h at gold is steadily appreciating in value over its companion metal, and t h at all values, be ing always determined in terms of t he dearer metal, have fallen and are still falling in a like ratio; t h us hav ing t he double effect on t he farmer of requiring yearly more and more of his agricultural products to secure one dollar in money, and, at the same time, depriving him of his markets among manufacturing people. In short, an inventory of present conditions reveals t he following facts: T h at our present coinage and financial system is greatly detrimental to t he interests of t he farmer. T h at this is a period of much overproduction and great underconsumption, when a general normal yield of our staple agricultural products forces t h em below t he point of profitable production. T h at this last named evil will increase rather t h an t he diminish, as our surplus multiplies wants of our consumers. faster than T h at while the salaries and taxes we pay are steadily increasing, and mortgages, given in a season of prosper ity, are resting heavily upon our farms, fully one-half of our debt-paying capacity has been taken from us since t he year 1880, and this through fio fault of t he farmer, b ut unjust tariff and monetary legislation being mainly responsible. •> It is with such environments as these t h at the young farmer approaches t he dawn of t he 20th century. As they are settled against him or in his favor, so will his future be. A great change has been taking place in t he material affairs of this country, and will continue to do so for a long time to come, and t he tiller of t he soil in t he future m u st adapt himself thereto. He is not privileged, as were his fathers, to hew from t he unbroken forest, purchased from the government at a merely nominal sum, a home and a landed estate. He can not, as did some of his ancestors, with little or no capital invested, raise enough of the golden grain to clear his indebtedness in a single year. He must resign himself to the proposition t h at t he era of high prices for staple farm products has gone never to return, unless it be temporarily in t he event of a great national crisis. He must take into account the natural subdivision of estates among heirs and his decreased ability to pur chase, and accept the position of small land owner like a philosopher. He can accept t he situation t h us far as being the nat ural consequence of t he development of a great n a t u r al agricultural country like ours, and as being among t he things he can not prevent. " W i th farm lands continually decreasing He has now come to things he can and should prevent. Says Worthy Master Horton of t he Michigan State Grange: in value, many men who own good farms, borrowing money to pay taxes thereon, mortgages increasing in n u m b e rs and amounts, farmers unable to employ farm and me chanical labor, land owners growing less and farm ten ants increasing, it is pertinent for every farmer to ask himself, is this land of ours destined to follow in t he same historic p a t hs of t he countries of in absolute centralized t he old world, and wealth t he and power, individual farmer as a land owner, by a tenant peas antry. There are conditions existing and working today t h at seem to be forcing us dangerously near such results." t he displacement of to consider, and result and T he American agriculturist has arrived at t he parting of two roads and upon his selection depends t he welfare of future generations. On the one hand are the forces of concentrated wealth and power and corporate greed, and down t h at pathway has traveled many a nation, t he condition of whose farmers may be seen in t he beasts of burden in the sem blance of men, who are tilling t he plains of Europe today—mere hewers of wood and drawers of water for capital, political nonentities, and socially exterminated. On t he other h a nd are summoning us, all the honored traditions of our calling, and t he end of t h at road is political, industrial, and financial independence and full American citizenship. W h en we reflect t h at many of our present ills, result ing from n a t u r al causes, while they can not be pre vented, at least may be greatly alleviated, and t h at a great majority of our misfortunes result alone from our isolated positions and divided forces, is it not a warning to us more fully to organize? We are surrounded by organizations whose interests are antagonistic to ours. Shall we not meet organiza tion with organization? W h en one street in New York has more influence in our legislative halls t h an an agricultural population of 40 millions, when t he manufacturer's interests are pro tected as against those of t he producer, when honest competition no longer comes forth to bid for your pro duce, b ut instead, you are compelled to seek and accept t he dictates of an organized army of middle men and grain gamblers, when they have gained t he power to depress your prices, while raising them to t he consumer, does not the situation demand wholesale organization among farmers to protect their own interests? It is idle to talk of attempting to further reduce t he cost of producing a bushel of grain; and, with our present economical methods farm machinery, it is almost an insult to t he farmers to do so. It is folly to a t t e m pt to add to your income by produc ing more, when you are already producing too much, for the means adopted will finally defeat its own object. improved and And if we should by any method accomplish s u c h- results, does not t he organized force which now controls our produce stand ready with opportunity and power to absorb any element of profit we may have created? The great question is, not how to produce more to cheaply, not how to increase production, b ut how m a r k et b e t t er t h at which we already produce. in T he only remedy for t he present ills of agriculture lies t he direction of education and organization. Individually we are helpless, collectively all things are possible. And we t h i nk the prediction is a safe one, t h at within a single generation, t he American farmer will find him self in one of two positions—either on t he downward p a th of agricultural dependence, of poverty, of property qualification to impair his voting franchise and silence his voice in legislation, of land tenantry, evictions and social ostracism, as it exists in England today. He will either have taken t he first irrevocable steps firmest towards such abhorrent conditions, or on t he other hand, he will find himself k n it in the farmers' organization t he world has ever seen, one t h at will pro through tect his interests every day in t he year, and which most of his business will be transacted. An or ganization legally incorporated for t he purpose of rais ing farm produce and marketing t he same, one t h at can lend money, contract debts, issue bonds, execute and foreclose mortgages, and has all t he rights and can lawfully perform all the acts t h at an have and perform, an organization with rules and regulations of t he farmer's own fashioning, and with compulsory powers over its own members for t he en forcement of t he same, one t h at can protect its weaker members, and withhold their produce until the market is in fit condition to receive it. individual may The farmer would then be in a position to face t he world. He would be in t he same position, for lawful purposes, as are t he members of t r u st companies at t he present time. Are we doing our duty when we allow an immense army of middlemen to station themselves at all points where produce is bought and sold, to dictate prices and absorbe t he income from crops already scarce worth t he raising? Is not the farmer almost criminally negligent, when t he hands of he allows his produce to pass through t he consumer, several go-betweens before resulting very often in depressing t he price to the one below the living point, and of so immensely increasing t he cost to t he other t h at multitudes are starving for bread in this land overflowing with food products? reaching We hear much of the farmer's heavy burden of taxa tion. But here is a needless drain upon him, whose enormity exceeds t h at of his State, county and local taxes combined—a tax, aside from transportation and other charges, of from 20 to 30 dollars on every thousand bushels of wheat he sells, and an equal or greater sum on all other cereals, potatoes and other root crops. Hay, wool, eggs and butter suffer even more heavily, while t he dealer levies a tax of from 25 to 50 cents on every hundred weight of live beef, pork or m u t t on he carries to market. These are conservative estimates, and many times could be truthfully increased rather t h an dimin ished, and represent the aggregate sums collected by t he several go-betweens for transacting, for the farmers, t he farmers' own business. And these enormous taxes are surreptitiously exacted, t he not once b ut at all seasons of t he year, not upon advalorem b ut upon the specific plan. We predict t h at t he future will evolve an organiza tion through which the farmer will transact his own business through his own paid agent, when he will remain in full ownership of his produce until it passes into the hands of the wholesale consumer. An organi zation t h at will eliminate all needless intermediaries between the farmer and his customer, and return to him t he whole income from his crop less actual carrying charges. An organization t h at will gradually become national in its character, because of being a financial benefit to every farmer t h at joins it—one t h at will in crease in a ten-fold ratio the farmer's potency in legisla tion, and forever remove mere questions of business from t he realm of partisan politics. And when such an organization comes, as it must come, if the farmer is not to become a mere cipher in our body politic, then will t he wall t h at has melted away and compelled us to compete with cheap lands and pauper labor, rise again. Then will the parasites who fatten on t he misfortunes of the farmer be removed from the car rying trade of his produce—then will our financial sys tem expand broad enough for the needs of the poor as well as t he luxuries of t he rich, and t he agricultural interests of in a measure commensurate with their importance. this country obtain consideration The Grange and other organizations have performed a noble work in t he uplifting and education of t he farmer. . The abuses they have corrected and t he reforms they have effected have been many and great. They are worthy our constant and united support for they stand today as t he only factors working for the especial bene fit of t he farmer. B ut we have arrived at a juncture, in our history when t he very instinct of self preservation calls for or ganization, not alone for educational and social, b ut for financial benefit as well. Not of one-hundredth part nor one-quarter, b ut of t he whole of our producing pop ulation. Not for spasmodic effort, b ut for the daily sup port and protection of the farmer in his social and bus iness life. And we believe t h at t he man or set of men who will grasp in its full import the condition of t he farmer, and carry out this idea to its full fruition, whether it comes t h r o u gh t he machinery of organizations already exist ing or through another t h at shall expand and absorb ^^ THE M. A. C. R E C O R D. FEBRUARY 4, 1896. t h em all, will receive generations. the fervent blessings of future Nearly three h u n d r ed years ago Divine Providence planted on the stern New England hills a new idea in t he minds of men, an idea t h at t he world had never heard of before. Aristocracy scoffed at it, monarchs trembled at it, and oppression tried to throttle it, b ut it would not down. It fired t he heart of t he settler in t he unbroken forest, it guided t he pen of Jefferson and breathes forth in every line of our Constitution, and has descended to us as a precious heritage for our safe keeping. It was the idea of self government, govern ment near t he people, t he common people, of t he people, for t he people, and by the people. As it has been in the past so will it continue to be in t he future, a place of refuge and a bulwark of strength against all threatening evils. And the young American farmer, the living exponent of t he idea and foundation of all t r ue national greatness, shall still be worthy to be called " the uncrowned king." ARE YOU 60IN6 =\ \ ^COLLEGE? To this question QQ p g |> ( J g r j^ Of those who expect to be up to date, twentieth century men , - * *- WILL ANSWER, " Y E S *" To What College Are You Going? RUSSIAN PEASANT L I F E. Occupations a nd System of L a nd O w n e r s h i p. yE *^ Pfkf CZftfl't Of those who expect ^ * wCTi-ff. to go somewhere [Written for the RECORD by Vadim Sobennikoff, '96.] The Russian empire occupies a continuous area of land over eight and one-half millions of square miles in extent. This enormous territory is inhabited by about one hundred and twenty-five millions of peoples belong ing to one hundred and ten nationalities. The popular idea of average Americans or Europeans about the Russian empire, as an enormous snow-covered plain, is quite erroneous; for, owing to her vast area, Rus sia has a variety of climates and physical characteristics. The only way I can account for t he existence of such an idea in America or Europe is this: Americans get their knowledge from western Europe. Until now Russia is little known and understood by western Europe, and was almost unknown a century ago. T he first great European explorers, who made quite an intimate, though somewhat one-sided acquaintance with Russia, were Charles X II and Napoleon I. These explorers and their comrades, whose names are legion, received a sufficiently strong impression of t he snow covered plains of Russia to h a u nt popular imagina tion down to our own times. The t r u th is t h at the climate of Russia can satisfy even t he most fastidious. There are some sufficiently cool places to keep cool even the most hot headed of the Russian people, as for example, some river valleys near Yakoutsk with an average temperature in J a n u a ry of 62° Fahr., below zero, and occasionally drops down to 80°. B ut we have places with African heat, as Merv in Turkestan with a mean temperature in J u ly of 90°. Besides these real and imaginary snow clad plains, we have places where any member of t he Alpine Club can find a good test of his abilities; we have K h an Tengri, some 24,000 feet above sea level, which is higher than any mountain in North or Central America. In Turkestan we have another extremity, depressions some 85 feet below sea level. Soil and vegetation present some variety. Sandy deserts of Turkestan, grassy steppes of Western Siberia, black land of Little Russia, frozen " t u n d r a s ," (swamps) of t he far North, gravelly steppes of Transbaikal, and forest clad mountains and valleys of Southern Siberia. After all t h at has been said it is clearly impossible to make any broad generalizations for t he whole Russian Empire, with regard to climate, inhabitants, industries or systems of agriculture. But Russia possesses an enormous territory, having a striking uniformity of its general features, its climate and physical characteristics. It is a plain, intersected mendianally by the low Ural chain, stretching from Po land to the Yenisei River and from t he t u n d r as of t he far north to the Black Sea, Caucasian mountains and Turk estan deserts. This is our agricultural zone, empire of " moojik" (peasant), where is concentrated a really Russian population—Great, Little, and White Russians. Here live about 85 per cent of t he population of Russia, of whom about 90 per cent are agriculturists. This vast plain, wooded in t he Northwest, becomes treeless toward t he Southeast. Over t he whole of its area it has a decidedly continental climate, character ized by intense cold in winter, high temperature in summer and rapid changes of seasons. Over a greater part of this plain there is lack of moisture in spring and summer. W i th regard to agriculture this region may be roughly subdivided into North Region, Black E a r th Region and Steppe Region. [To be continued.] The University glee, banjo and mandolin club cleared in money and $1,000 in experience and fun during its tour this year.— Ex. DO N OT K N OW WHERE TO GO. To these we have a few words to say in favor of t he /IIMcbtQan B$rtcultural College We have a better equipment for Scientific and Practi cal Investigation along Agricultural and Mechanical lines t h an any similar Institution in the country. We have a teaching force of THIRTY PROFESSORS AND INSTRUCTORS We have a L i b r a ry c o n t a i n i n g- o v er 1 8 , 0 00 equipped, V o l u m e s, E i g ht L a b o r a t o r i es T h r ee L a r ge D o r m i t o r i e s, all located in fully ONE OF THE MOST BEAUTIFUL P A R KS IN MICHIGAN We h a ve t wo c o u r s e s: AGRICULTURAL AND MECHANICAL F o ur Y e a rs a re R e q u i r ed to C o m p l e te E i t h er C o u r s e. T h e f C o u r s es E m b r a ce AGRICULTURE, HORTICULTURE, CHEMISTRY, BOTANY, ZOOLOGY, VETERINARY SCIENCE, MATHEMATICS, MECHANICAL ENGINEERING, ELECTRICAL ENGI NEERING, CIVIL ENGINEERING, DRAWING, ENGLISH LANGUAGE and LITERATURE, FRENCH, GERMAN, HISTORY, POLIT ICAL ECONOMY and MILITARY TACTICS. in field, garden and shop; and The work of the class room is supplemented with practical work t h is together with military drill, gymnasium practice and athletics promotes vigorous health. A street car line connects us with t he city, t h us giving us exceptional social and religious privileges. "^ Expenses are Reasonable to residents of T u i t i on F r ee t he State; $5.00 per term to non-residents. Board in clubs costs about $2.5 per week. You can get board and rooms in t he city i you desire, T he students maintain S ix O p en - L i t e r a ry S o c i e t i es and T h r ee F r a t e r n i t i e s. Our next term begins Monday, F e b r u a ry 24, '96. The next College Year begins Monday, August 24, '96. And now, if you are interested in getting an educa tion, an education t h at is broad and practical, one t h at does not develop the intellectual at t he expense of t he physical, one t h at does develop the skilled farmer a nd mechanic, send us your name and let us furnish you with catalog and further particulars. ADDRESS "THE SECRETARY/' Agricultural College, Michigan.