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Discipline: Agriculture economics
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Copyright Status: In Copyright
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Program of Study: Agricultural, Food and Resource Economics
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Subject: Food preferences
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Collection
Electronic Theses & Dissertations
4
Material Type
Theses
4
Language
English
4
Subject
Agriculture--Economic aspects
2
China
1
Consumer behavior
2
Consumer behavior--Econometric models
1
Consumers' preferences
1
Consumers' preferences--Econometric models
1
Econometric models
1
Eggs--Marketing
1
Food industry and trade--Technological innovations
1
Food security
1
Italy
1
Low-income consumers
1
Michigan--Lansing Metropolitan Area
1
Nutrition--Psychological aspects
1
Teleshopping
1
United States
3
Willingness to pay
2
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Using novel experimental procedures to elicit consumer food preferences and demand under different choice environments
Kilders, Valerie
Text (2022)
Part of
Electronic Theses & Dissertations
Chinese consumer decision-making and novel food products
Lin, Wen (Graduate of Michigan State University)
Text (2019)
Part of
Electronic Theses & Dissertations
Experimental auctions vs real choice experiment : an empirical application on consumer valuation for food quality attributes
Lagoudakis, Angelos
Text (2019)
Part of
Electronic Theses & Dissertations
An Examination of Healthy Food Supply and Demand in America's Low-Income Communities
Steele-Adjognon, Marie Edith
Text (2017)
Part of
Electronic Theses & Dissertations
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