MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Collection: Electronic Theses & Dissertations
×
Material Type: Theses
×
Subject: Sorbic acid
×
Collection
Sort
Alphabetically
By count
Electronic Theses & Dissertations
7
Language
Sort
Alphabetically
By count
English
7
Copyright Status
Sort
Alphabetically
By count
In Copyright
7
Subject
Sort
Alphabetically
By count
Alcohol
1
Canning and preserving
1
Cucumbers
2
Enolase
1
Fermentation
1
Food preservatives
1
Lactic acid bacteria
1
Yeast
4
Year
TO
Apply
Search results
Showing 1 to 7 of 7 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Microbial degradation of sorbic acid
Al-Mohizea, Ibrahim Saad
Text (1981)
Part of
Electronic Theses & Dissertations
The inhibition of alcoholic fermentation by sorbic acid
Azukas, John Joseph
Text (1959)
Part of
Electronic Theses & Dissertations
Preliminary studies of the mechanism of yeast inhibition by sorbic acid
Hsu, Wen-tah
Text (1957)
Part of
Electronic Theses & Dissertations
The primary site of inhibition of yeast respiration by sorbic acid
Anderson, Theodore Edmund
Text (1963)
Part of
Electronic Theses & Dissertations
Sorbic acid as a selective agent in cucumber fermentations
Coughlin, Frank Martin
Text (1955)
Part of
Electronic Theses & Dissertations
The effect of sorbic acid on yeasts associated with cucumber fermentations
Ferguson, William Elliott
Text (1955)
Part of
Electronic Theses & Dissertations
Sorbic acid inhibition of enolase from yeast and lactic acid bacteria
Azukas, John Joseph
Text (1962)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last