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Collection: Electronic Theses & Dissertations
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Committee Member: Behe, Bridget
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Material Type: Theses
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Program of Study: *
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Language
English
5
Copyright Status
Creative Commons Licensed
1
In Copyright
4
Subject
Botany
1
Business logistics
1
Consumers' preferences
1
Consumers--Attitudes
1
Cooking (Stevia)
1
Farm produce--Marketing
1
Farms, Small--Economic aspects
1
Food--Sensory evaluation
1
Horticulture
1
Ice cream, ices, etc.
1
Local foods
1
Michigan
1
Natural sweeteners
1
Nonnutritive sweeteners
1
Public opinion
1
School children--Food
1
School children--Nutrition
1
Stevioside
1
United States
2
Water-supply--Management
1
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Discrimination and sensory characterization of steviol glycosides (rebaudioside A, D, and M) by consumers and electronic tongue
Tao, Ran
Text (2020)
Part of
Electronic Theses & Dissertations
Reducing Water and Agrochemical Movement from Container Nursery Production Using Bioreactors and Irrigation Management
Abdi, Damon Edward
Text (2020)
Part of
Electronic Theses & Dissertations
Assessing small farm viability and net farm income : a Michigan case study
Foote, Devin
Text (2016)
Part of
Electronic Theses & Dissertations
Scaling up and preserving local food values : a value chain analysis of local food procurement in a metropolitan public school system
George, Valerie
Text (2011)
Part of
Electronic Theses & Dissertations
Factors influencing consumer perception and acceptance of stevia-sweetened ice cream beyond intrinsic cues
Cieslinski, Shelby
Text (2019)
Part of
Electronic Theses & Dissertations
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