MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Collection: Electronic Theses & Dissertations
×
Copyright Status: In Copyright
×
Material Type: Theses
×
Subject: Flour--Analysis
×
Subject: Rheology
×
Language
English
1
Subject
Baking
1
Chlorine--Physiological effect
1
Rheology
1
Soft wheat
1
Search results
Showing 1 to 1 of 1 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Effects of chlorination on flour rheological properties and on baking qualities of high-ratio and Japanese-sponge cakes
Worthington, Scott Thomas
Text (1994)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last