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Collection: Electronic Theses & Dissertations
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Copyright Status: In Copyright
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Program of Study: *
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Subject: Nutrition
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Material Type
Theses
21
Language
English
21
Subject
Aggressiveness
1
Amino acids in animal nutrition
1
Biobanks
1
Biochemical markers
1
Broccoli
1
Communication
1
Consumer behavior
1
Criminology
1
DIET (Event)
1
Decision making
1
Developing countries
1
Diet
1
Domestic animals
2
Ecological heterogeneity
1
Environmental health
1
Epidemiology
2
Exercise--Health aspects
1
Food habits
1
Food--Composition
1
Food--Labeling
1
Food--Packaging
1
Food--Packaging--Testing
1
Frozen broccoli
1
Gastrointestinal system--Microbiology
1
Grocery shopping
1
Immunology
1
Information resources
1
Kinesiology
2
Labels
1
Lactation--Nutritional aspects
1
Management
1
Michigan
1
Microbiology
1
Microwave cooking
1
Middle West
1
Military cadets
1
Motivation (Psychology)
1
Nutrition disorders in adolescence
1
Nutrition--Evaluation
1
Obesity
1
Obesity in children
1
Packaging
1
Physical education and training
1
Poor children--Nutrition
1
Psychological aspects
1
Public health
1
School children--Food
1
School lunchrooms, cafeterias, etc
1
Seedlings
1
Seedlings--Growth
1
Social aspects
1
Soils
1
Sows
1
Steaming (Cooking)
1
Steroid hormones
1
Swine--Nutrition
1
Tanzania
1
Teleshopping
1
Toxicology
1
Tropics
1
United States
2
United States. Army. Reserve Officers' Training Corps
1
Violence--Health aspects
1
Violent offenders
1
Youth--Nutrition
1
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The effect of steamable bag microwaving and steamable bag design on nutritional preservation and physical quality of frozen broccoli
Zhong, Xueying
Text (2014)
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Electronic Theses & Dissertations
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