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Collection: Electronic Theses & Dissertations
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Date: 2014
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Program of Study: *
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Subject: Antioxidants
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Food
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Food--Packaging--Technological innovations
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Freeze-drying
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Scheduled tribes in India--Food
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Using Hansen Solubility Parameters (HSPs) to develop antioxidant-packaging film to achieve controlled release
Gao, Jing (Of Michigan State University)
Text (2014)
Part of
Electronic Theses & Dissertations
Effects of different drying methods on the total phenolics, antioxidant properties, and functional properties of apple pomace
Aldosari, Mohamed Tuwayrish
Text (2014)
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Electronic Theses & Dissertations
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