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Collection: Electronic Theses & Dissertations
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Material Type: Theses
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Subject: Research
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Subject: Salmonella
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Language
English
3
Copyright Status
In Copyright
3
Subject
Enterococcus
1
Flour
1
Flour--Microbiology
1
Food
2
Food contamination
1
Food--Microbiology
1
Food--Moisture
1
Food--Water activity
1
Heat--Physiological effect
1
Meat--Microbiology
1
Microbial inactivation
1
Pathogenic bacteria--Inactivation
1
Salmonella
3
Salmonella food poisoning
1
Scheduled tribes in India--Food
2
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Utilization of enterococcus faecium nrrl b-2354 as a salmonella surrogate for validating thermal treatment of low-moisture foods
Ahmad, Nurul Hawa
Text (2020)
Part of
Electronic Theses & Dissertations
Quantifying sources of error in Salmonella thermal inactivation models for meats and low-moisture foods
Hildebrandt, Ian
Text (2015)
Part of
Electronic Theses & Dissertations
Modeling the effect of water activity on thermal resistance of Salmonella in wheat flour
Smith, Danielle F.
Text (2014)
Part of
Electronic Theses & Dissertations
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