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Collection: Electronic Theses & Dissertations
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Language: English
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Program of Study: *
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Subject: Heat--Physiological effect
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Material Type
Theses
3
Copyright Status
In Copyright
3
Subject
Common bean
1
Flour
1
Food
1
Food--Water activity
1
Meat--Quality
1
Physiology
1
Research
1
Salmonella
1
Scheduled tribes in India--Food
1
Turkeys--Processing
1
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Modeling the effect of water activity on thermal resistance of Salmonella in wheat flour
Smith, Danielle F.
Text (2014)
Part of
Electronic Theses & Dissertations
Influence of thermal challenge on meat quality of turkey
Aljarbou, Walid Ali
Text (2019)
Part of
Electronic Theses & Dissertations
Physiological characteristics leading to differences in drought tolerance in Phaseolus vulgaris and P. acutifolius
Traub, Jesse Riaz
Text (2015)
Part of
Electronic Theses & Dissertations
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