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Collection: Electronic Theses & Dissertations
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Program of Study: Food Science Human Nutrition
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Material Type
Theses
2
Language
English
2
Copyright Status
In Copyright
2
Subject
Actin
1
Breast--Cancer
1
Breast--Tumors
1
Chickens
1
Fat
1
Gelation
1
Myosin
1
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Gelation of chicken breast muscle myosin : influence of heating temperature and actin-to-myosin weight ratio
Wang, Shuefung
Text (1993)
Part of
Electronic Theses & Dissertations
Effect of dietary fat on the growth of human breast carcinoma transplanted to the athymic nude mice : role of lipid peroxidation in this growth process
Gonzalez, Michael J.
Text (1993)
Part of
Electronic Theses & Dissertations
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