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Collection: Electronic Theses & Dissertations
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Program of Study: Food Science and Human Nutrition
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Subject: Fluid dynamics
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Subject: Fluid mechanics
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Subject: Non-Newtonian fluids
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Material Type
Theses
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Language
English
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In Copyright
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Subject
Fluid mechanics
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Rheology
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Non-Newtonian shear rate approximations and optimal experimental conditions in back extrusion testing
Marte Guzman, Nelly J.
Text (1987)
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