MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Collection: Feeding America: the Historic American Cookbook Project
×
Language: English
×
Copyright Status: Public Domain
×
Subject: Cooking
×
Material Type: Cookbooks
×
Subject
Sort
Alphabetically
By count
African American cooking
2
Children
1
Community cookbooks
2
Cooking schools
2
Cooking, American
11
Cooking, American--Midwestern style
2
Cooking, American--New England style
1
Cooking, American--Southern style
4
Cooking, American--Western style
1
Cooking, Asian
1
Cooking, English
2
Cooking, German
1
Cooking, Italian
1
Cooking, Latin American
1
Cooking, Middle Eastern
1
Emigration and immigration
1
Food
1
Food service employees
2
Formulas, recipes, etc.
2
Germans
1
Home economics
3
Hotel restaurants
2
Household employees
1
Immigrants
1
International cooking
2
Jewish cooking
3
Kentucky
1
Manners and customs
1
Menus
1
Northeastern states
7
Nutrition
1
Ohio
1
Ohio--Dayton
1
Pennsylvania
1
Quaker cooking
1
Restaurants
2
Southern States
1
Thriftiness
3
United States
1
Virginia
2
Washington (State)
1
Washington (State)--Seattle
1
Women cooks
8
Women--Suffrage
1
Year
TO
Apply
Search results
Showing 1 to 20 of 23 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
The Mary Frances cook book : or, Adventures among the kitchen people
Fryer, Jane Eayre, 1876-
Text (1912)
Part of
Feeding America: the Historic American Cookbook Project
A new system of domestic cookery : formed upon principles of economy, and adapted to the use of private families
Rundell, Maria Eliza Ketelby, 1745-1828
Text (1807)
Part of
Feeding America: the Historic American Cookbook Project
The Virginia housewife : or, Methodical cook
Randolph, Mary, 1762-1828
Text (1838)
Part of
Feeding America: the Historic American Cookbook Project
The Boston cooking-school cook book
Farmer, Fannie Merritt, 1857-1915
Text (1896)
Part of
Feeding America: the Historic American Cookbook Project
With a saucepan over the sea : quaint and delicious recipes from the kitchens of foreign countries
Keen, Adelaide
Text (1902)
Part of
Feeding America: the Historic American Cookbook Project
The Blue grass cook book
Fox, Minnie C.
Text (1904)
Part of
Feeding America: the Historic American Cookbook Project
Washington women's cook book
Text (1909)
Part of
Feeding America: the Historic American Cookbook Project
Presbyterian cook book
First Presbyterian Church (Dayton, Ohio)
Text (1873)
Part of
Feeding America: the Historic American Cookbook Project
What Mrs. Fisher knows about old southern cooking, soups, pickles, preserves, etc. ...
Fisher, Abby
Text (1881)
Part of
Feeding America: the Historic American Cookbook Project
Foods of the foreign-born in relation to health
Wood, Bertha M.
Text (1922)
Part of
Feeding America: the Historic American Cookbook Project
Housekeeping in old Virginia
Text (1878)
Part of
Feeding America: the Historic American Cookbook Project
Miss Corson's practical American cookery and household management
Corson, Juliet, 1842-1897
Text (1886)
Part of
Feeding America: the Historic American Cookbook Project
The frugal housewife : dedicated to those who are not ashamed of economy
Child, Lydia Maria, 1802-1880
Text (1830)
Part of
Feeding America: the Historic American Cookbook Project
Mrs. Lincoln's Boston cook book : what to do and what not to do in cooking
Lincoln, Mary J. (Mary Johnson), 1844-1921
Text (1884)
Part of
Feeding America: the Historic American Cookbook Project
Mary at the farm and book of recipes : compiled during her visit among the "Pennsylvania Germans"
Thomas, Edith M., Mrs.
Text (1915)
Part of
Feeding America: the Historic American Cookbook Project
The frugal housewife : or, Complete woman cook; wherein the art of dressing all sorts of viands is explained in upwards of five hundred approved receipts, in gravies, sauces, roasting, etc. ... also the making of English wines
Carter, Susannah
Text (1803)
Part of
Feeding America: the Historic American Cookbook Project
The house servant's directory : or, A monitor for private families: comprising hints on the arrangement and performance of servants' work ... and upwards of 100 various and useful receipts, chiefly compiled for the use of house servants
Roberts, Robert
Text (1827)
Part of
Feeding America: the Historic American Cookbook Project
The American economical housekeeper, and family receipt book
Howland, E. A. (Esther Allen), 1801-1860
Text (1845)
Part of
Feeding America: the Historic American Cookbook Project
"Aunt Babette's" cook book : foreign and domestic receipts for the household : a valuable collection of receipts and hints for the housewife, many of which are not to be found elsewhere
Aunt Babette
Text (1889)
Part of
Feeding America: the Historic American Cookbook Project
Henriette Davidis' practical cook book
Davidis, Henriette, 1801-1876
Text (1897)
Part of
Feeding America: the Historic American Cookbook Project
First
1
(current)
2
Last
