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Committee Member: Pestka, James J.
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Electronic Theses & Dissertations
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Appetite
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B cells
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Breakfast cereals
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Colitis
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Colitis--Animal models
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Enterococcus
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Fatty acids in human nutrition
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Feces--Analysis
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Fiber in human nutrition
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Fish oils in human nutrition
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Food contamination
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Food--Microbiology
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Food--Moisture
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Gastrointestinal system--Microbiology
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Helicobacter infections
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Hemicellulose
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Immune response--Regulation
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Immunology
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Michigan
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Mother and infant
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Obesity
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Omega-3 fatty acids
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Peptides--Research
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Pressure cooking
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Salmonella
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Salmonella food poisoning
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Physicochemical properties of arabinoxylans and their effect on appetite
Lafond, David Wilfred
Text (2014)
Part of
Electronic Theses & Dissertations
B cell immunomodulation and fatty acid incorportion of dietary fish oils in colitis-prone, SMAD3-/- mice
Gurzell, Eric Anthony
Text (2014)
Part of
Electronic Theses & Dissertations
Utilization of enterococcus faecium nrrl b-2354 as a salmonella surrogate for validating thermal treatment of low-moisture foods
Ahmad, Nurul Hawa
Text (2020)
Part of
Electronic Theses & Dissertations
Early-life exposures and their impact on gut microbiota assembly : a longitudinal analysis of the infant gut microbiota in Michigan cohorts
Sugino, Kameron
Text (2020)
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Electronic Theses & Dissertations
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