MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Copyright Status: In Copyright
×
Material Type: Theses
×
Language: English
×
Subject: Food science
×
Subject: Microbial inactivation
×
Subject: Pathogenic microorganisms
×
Collection
Sort
Alphabetically
By count
Electronic Theses & Dissertations
1
Subject
Sort
Alphabetically
By count
Apples
1
Bacon
1
Bioengineering
1
Dried fruit
1
Listeria monocytogenes
1
Microwave cooking
1
Moisture
1
Risk assessment
1
Salmonella
1
Year
TO
Apply
Search results
Showing 1 to 1 of 1 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Thermal inactivation of bacterial pathogens under widely changing moisture conditions in cooked bacon and dried apple
Randriamiarintsoa, Narindra
Text (2022)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last