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Electronic Theses & Dissertations
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Consumer behavior
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Consumers' preferences
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Meat industry and trade
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An evaluation of the methods used in designing and analyzing consumer preference studies
Marquardt, Raymond A.
Text (1964)
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Electronic Theses & Dissertations
Changes in meat purchases during 1952 and 1953 related to family characteristics
Gieseman, Raymond W.
Text (1956)
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Electronic Theses & Dissertations
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