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Copyright Status: In Copyright
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Language: English
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Degree Level: Masters
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Subject: Food consumption
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Collection
Electronic Theses & Dissertations
6
Material Type
Theses
6
Subject
Agricultural subsidies
1
Cardiovascular system--Diseases--Risk factors
1
College students--Health risk assessment
1
Consumer education
2
Energy conservation
1
Energy consumption
1
Family size
1
Food habits
2
Football players
1
Health risk assessment
1
Male college athletes
1
Mass media in health education
1
Michigan
1
Morocco
1
Nutrition surveys
1
Older people
1
Overweight men
1
Overweight persons
1
Physical fitness
1
United States
3
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Consumer use of mass media for food information
Borton, Raymond E.
Text (1957)
Part of
Electronic Theses & Dissertations
A regional analysis of the effects of food subsidy policies on household consumption patterns in Morocco
Wohl, Jennifer Bard
Text (1992)
Part of
Electronic Theses & Dissertations
Use of and satisfaction with a packaged consumer education slide program
Hatchett, M., Charline
Text (1970)
Part of
Electronic Theses & Dissertations
A socio-demographic analysis of the energy intensiveness of food consumed with implications for national energy conservation
Holmes, Cheryl Lynn
Text (1976)
Part of
Electronic Theses & Dissertations
Food consumption patterns of the elderly : impact of household size
Bundy, Kathryn Lynn
Text (1981)
Part of
Electronic Theses & Dissertations
Cardiovascular disease risk, fitness level and dietary intake in overweight and obese male college athletes versus sedentary to moderately active college students with similar body mass
Coker, Thomas Drew
Text (2013)
Part of
Electronic Theses & Dissertations
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