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Copyright Status: In Copyright
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Committee Member: Ryser, Elliot T.
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Subject: Bioengineering
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Collection
Electronic Theses & Dissertations
2
Material Type
Theses
2
Language
English
2
Subject
Apples
1
Bacon
1
Dried fruit
1
Food science
1
Food--Composition
1
Listeria monocytogenes
1
Microbial inactivation
1
Microwave cooking
1
Moisture
1
Pathogenic microorganisms
1
Risk assessment
1
Salmonella
1
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Thermal inactivation of bacterial pathogens under widely changing moisture conditions in cooked bacon and dried apple
Randriamiarintsoa, Narindra
Text (2022)
Part of
Electronic Theses & Dissertations
Developing model-based tools for quantifying risk mitigation and validating commercial dry roasters
Casulli, Kaitlyn
Text (2021)
Part of
Electronic Theses & Dissertations
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