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Subject: Anthocyanins
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Subject: Pinot noir (Wine)
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Subject: Wine and wine making--Chemistry
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Electronic Theses & Dissertations
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Michigan
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New Zealand--Canterbury
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Wine and wine making--Chemistry
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Wine--Color
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The impact of vineyard and cellar factors on the color and anthocyanin profile of Pinot noir grapes and table wines
Logan, Gerard Anthony
Text (2006)
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