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Subject: Escherichia coli
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Subject: Foodborne diseases
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Electronic Theses & Dissertations
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Diseases
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Food contamination
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Salad greens
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Salmonella
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Wheat
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Behavior of enteric pathogens on wheat grains during tempering and evaluation of inactivation methods prior to milling
Lin, Yawei
Text (2022)
Part of
Electronic Theses & Dissertations
Quantitative transfer of Escherichia coli O157:H7 during pilot-plant production of fresh-cut leafy greens
Buchholz, Annemarie Lucia
Text (2012)
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Electronic Theses & Dissertations
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