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Electronic Theses & Dissertations
22
Feeding America: the Historic American Cookbook Project
9
Feeding Michigan
1
Grange Visitor
68
M.A.C. Record (Serial 48)
13
Michigan Business Farmer
56
Michigan Farm News
2
Michigan Farmer and Livestock Journal
198
Michigan Farmer and State Journal of Agriculture. Household--Supplement
8
Michigan State University Yearbooks
3
Michigan Tradesman
312
School Gardens Collection
2
Shaping the Values of Youth: Sunday School Books in 19th Century America
4
State News
1
Student Handbooks (Serial 53)
5
The College Speculum (Serial 662)
8
USGA Green Section Record
3
Material Type
Newspapers
633
Periodicals
36
Theses
22
Cookbooks
10
Guidebooks
5
Children's books
4
School yearbooks
3
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2
Language
English
715
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Agriculture
644
Alumni and alumnae
13
Astronomy
1
Bench-marks
1
Bridges
2
Buildings
7
Business enterprises
312
Christian life
1
Christianity
1
College campuses
9
College presidents
1
College sports
1
College students
8
College students--Societies, etc.
8
College teachers
1
Community cookbooks
1
Commutation (Electricity)
1
Conveying machinery
1
Cooking
2
Cooking, American
7
Cooking, American--Midwestern style
1
Cooking, American--Western style
1
Cooking, French
1
Cranes, derricks, etc.
1
Cucumbers--Diseases and pests
1
Drain-tiles
1
Employees
8
Encyclopedias and dictionaries
1
Factories
1
Farm life
2
Farm produce
2
Food
2
Food service employees
3
Forests and forestry
1
Formulas, recipes, etc.
1
Germans
1
Girders
1
Golf courses--Maintenance
3
Greek letter societies
1
Groceries
1
Grounds maintenance
3
Home economics
10
Hotel restaurants
3
Indian cooking
1
Indians of North America--Food
1
Industries
312
Lansing State Savings Bank Building (Lansing, Mich.)
1
Leveling
1
Manners and customs
1
Menus
1
Michgian Agricultural College
3
Michigan
637
Michigan Agricultural College
13
Michigan State College
4
Michigan--East Lansing
30
Michigan--Grand River
1
Michigan--Ingham County
1
Michigan--Lansing
1
Microscopy
1
Middle West
1
Motors
1
Natural history
1
Nature study
1
Northeastern states
1
Pavements
1
Pennsylvania
1
Quaker cooking
1
Railroad bridges
1
Railroad crossings
2
Research
8
Restaurants
3
Rural schools
1
School gardens
1
School management and organization
1
Schools--Centralization
1
Soil chemistry
1
Soils
1
Special events
8
State Agricultural College (Mich.)
10
Steam-turbines
1
Strains and stresses
1
Streets
1
Structural analysis (Engineering)
1
Student activities
8
Students
8
Sunday school literature
4
Telescopes
1
Temperance
1
Testing
1
Thermodynamics
1
Tractors
1
Turf management
3
United States
3
Universities and colleges
18
Universities and colleges--Alumni and alumnae
8
Universities and colleges--Curricula
8
Universities and colleges--Departments
8
Universities and colleges--Faculty
8
Vegetable gardening
1
Water--Pollution
1
Women cooks
2
Young men
1
Zuni Indians
1
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Michigan tradesman. Vol. 22 no. 1093 (1904 August 31)
Text (1904)
Part of
Michigan Tradesman
Michigan tradesman. Vol. 23 no. 1149 (1905 September 27)
Text (1905)
Part of
Michigan Tradesman
Michigan tradesman. Vol. 22 no. 1114 (1905 January 25)
Text (1905)
Part of
Michigan Tradesman
Michigan tradesman. Vol. 23 no. 1167 (1906 January 31)
Text (1906)
Part of
Michigan Tradesman
Michigan tradesman. Vol. 28 no. 1421 (1910 December 14)
Text (1910)
Part of
Michigan Tradesman
Michigan tradesman. Vol. 34 no. 1758 (1917 May 30)
Text (1917)
Part of
Michigan Tradesman
Michigan tradesman. Vol. 24 no. 1223 (1907 February 27)
Text (1907)
Part of
Michigan Tradesman
Michigan farmer and livestock journal. Vol. 162 no. 10 (1924 March 8)
Text (1924)
Part of
Michigan Farmer and Livestock Journal
Michigan tradesman. Vol. 29 no. 1488 (1912 March 27)
Text (1912)
Part of
Michigan Tradesman
Michigan farmer and livestock journal. Vol. 146 no. 9 (1916 February 26)
Text (1916)
Part of
Michigan Farmer and Livestock Journal
The market assistant : containing a brief description of every article of human food sold in the public markets of the cities of New York, Boston, Philadelphia, and Brooklyn; including the various domestic and wild animals, poultry, game, fish, vegetab...
De Voe, Thomas F. (Thomas Farrington), 1811-1892
Text (1867)
Part of
Feeding America: the Historic American Cookbook Project
Mary at the farm and book of recipes : compiled during her visit among the "Pennsylvania Germans"
Thomas, Edith M., Mrs.
Text (1915)
Part of
Feeding America: the Historic American Cookbook Project
Buckeye cookery, and practical housekeeping : compiled from original recipes
Text (1877)
Part of
Feeding America: the Historic American Cookbook Project
The epicurean : a complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making...
Ranhofer, Charles
Text (1894)
Part of
Feeding America: the Historic American Cookbook Project
The grocer's encyclopedia
Ward, Artemas, 1848-1925
Text (1911)
Part of
Feeding America: the Historic American Cookbook Project
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