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Date: 2019
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Program of Study: *
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Subject: Dairy cattle--Feeding and feeds
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Electronic Theses & Dissertations
2
Material Type
Theses
2
Language
English
2
Copyright Status
In Copyright
2
Subject
Cheddar cheese
1
Cheddar cheese--Composition
1
Fatty acids
1
Hybridization
1
Liver--Metabolism--Disorders
1
Phosphorylation
1
Propionates
1
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Manufacturing, chemical, and sensory properties of a hybrid cheddar cheese
Salas, Javier Abelardo
Text (2019)
Part of
Electronic Theses & Dissertations
Role of propionate and uncouplers of oxidative phosphorylation on hepatic metabolism and feeding behavior in dairy cows
Kennedy, Katherine Marie
Text (2019)
Part of
Electronic Theses & Dissertations
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