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Feeding America: the Historic American Cookbook Project
70
Feeding Michigan
57
Language
English
127
Swedish
1
Copyright Status
Public Domain
127
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Advertising
2
African American cooking
6
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1
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1
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1
Community cookbooks
60
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4
Cooking
72
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1
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2
Cooking schools
5
Cooking, American
96
Cooking, American--Midwestern style
7
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1
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5
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6
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3
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3
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3
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5
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1
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2
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3
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1
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3
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1
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1
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1
Diet
1
Emigration and immigration
1
Encyclopedias and dictionaries
4
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1
Farm produce
2
Food
4
Food service employees
9
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5
Germans
1
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1
Home economics
12
Hotel restaurants
9
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1
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1
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1
Indians of North America--Food
1
International cooking
3
Jewish cooking
8
Kentucky
1
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1
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1
Manuscripts
1
Medicine, Popular
1
Menus
2
Michigan
35
Michigan State University
1
Michigan--Alma
1
Michigan--Alpena
1
Michigan--Ann Arbor
2
Michigan--Battle Creek
2
Michigan--Caro
1
Michigan--Charlevoix
1
Michigan--Charlotte
2
Michigan--Detroit
5
Michigan--East Lansing
1
Michigan--Eaton Rapids
1
Michigan--Flint
1
Michigan--Grand Rapids
4
Michigan--Grosse Pointe
1
Michigan--Howard City
1
Michigan--Howell
1
Michigan--Hudson
1
Michigan--Ishpeming
1
Michigan--Jackson
3
Michigan--Kalamazoo
2
Michigan--Lansing
2
Michigan--Laurium
1
Michigan--Ludington
1
Michigan--Manistique
1
Michigan--Mason (Ingham County)
1
Michigan--Mount Clemens
1
Michigan--Ovid
1
Michigan--Owosso
1
Michigan--Saline
1
Michigan--Sebewaing
1
Michigan--Three Rivers
1
Michigan--Traverse City
1
Michigan--Ypsilanti
2
Newspapers
2
Northeastern states
6
Nutrition
5
Ohio
1
Ohio--Dayton
1
Pennsylvania
1
Periodicals
2
Quaker cooking
1
Quantity cooking
1
Restaurants
9
Southern States
1
Table service
1
Temperance
1
Thriftiness
3
United States
1
Vegetarian cooking
1
Vegetarianism
2
Virginia
1
Waiters
1
Waitresses
1
Washington (State)
1
Washington (State)--Seattle
1
Women cooks
24
Women--Suffrage
2
Zuni Indians
1
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Henriette Davidis' practical cook book
Davidis, Henriette, 1801-1876
Text (1897)
Part of
Feeding America: the Historic American Cookbook Project
The Boston cooking-school cook book
Farmer, Fannie Merritt, 1857-1915
Text (1896)
Part of
Feeding America: the Historic American Cookbook Project
Cook book
Text (1922)
Part of
Feeding Michigan
"Our favorites" souvenir cookbook : a collection of choice and tested recipes
Text (1912)
Part of
Feeding Michigan
Dr. Chase's recipes, or, information for everybody : an invaluable collection of about eight hundred practical recipes ...
Chase, A. W. (Alvin Wood), 1817-1885
Text (1864)
Part of
Feeding America: the Historic American Cookbook Project
Some favorite recipes of the women of the St. Cecilia Society
Text (1910)
Part of
Feeding Michigan
New Crumbs of Comfort : a cook book
Text (1906)
Part of
Feeding Michigan
The Woman's Union cook book : containing two hundred and fifty-five recipes
Text (1918)
Part of
Feeding Michigan
Book of recipes
Text (1922)
Part of
Feeding Michigan
The North Park cook book : a collection of tried recipes tendered by friends of the circle for the edification of cooks to whom it is dedicated
Text (1922)
Part of
Feeding Michigan
A book of tested recipes
Text (1923)
Part of
Feeding Michigan
The popular cook book : a collection of tested recipes
Text (1901)
Part of
Feeding Michigan
Practical sanitary and economic cooking adapted to persons of moderate and small means
Abel, Mary Hinman, 1850-1938
Text (1890)
Part of
Feeding America: the Historic American Cookbook Project
The Battle Creek cook book : collection of well tested recipes
Text (1922)
Part of
Feeding Michigan
Charlotte sunshine cook book : a feast of good things : a careful compilation of tried and approved recipes
Text (1906)
Part of
Feeding Michigan
Twentieth century cook book : a feast of good things : a careful compilation of tried and approved recipes
Text (1913)
Part of
Feeding Michigan
Mary at the farm and book of recipes : compiled during her visit among the "Pennsylvania Germans"
Thomas, Edith M., Mrs.
Text (1915)
Part of
Feeding America: the Historic American Cookbook Project
Lakeville Ladies' auxiliary cook book, 1915
Text (1915)
Part of
Feeding Michigan
Superior cook book
Grace Church (Ishpeming, Mich.)
Text (1905)
Part of
Feeding Michigan
Food and cookery for the sick and convalescent
Farmer, Fannie Merritt, 1857-1915
Text (1904)
Part of
Feeding America: the Historic American Cookbook Project
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