MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Material Type: Theses
×
Subject: Chickens--Processing
×
Subject: Meat--Contamination
×
Collection
Electronic Theses & Dissertations
1
Language
English
1
Copyright Status
In Copyright
1
Subject
Cholesterol--Oxidation
1
Irradiated foods
1
Lipids--Oxidation
1
Meat--Storage
1
Radiation preservation of food
1
Search results
Showing 1 to 1 of 1 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Effects of natural antioxidants in reducing lipid and cholesterol oxidation in irradiated chicken breast meat
Frosch, Keith
Text (1998)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
