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Electronic Theses & Dissertations
37
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Acetobacter
1
Actinobacillus
1
Alcohol
1
Alcohol as fuel
1
Amylases
3
Anaerobic bacteria
1
Bacteriophages
1
Biochemical engineering
3
Biodegradation
2
Brandy
2
Cake
1
Canning and preserving
2
Carbohydrates
1
Catalysis
1
Cellulose
1
Cider vinegar
1
Clostridium acetobutylicum
1
Clostridium thermosulfurogenes
1
Cucumbers
3
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1
Dairy microbiology
1
Dialysis
2
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3
Distillation--Computer simulation
1
Enzymes
1
Enzymes--Industrial applications
1
Esterification
2
Farm manure in methane production
1
Fatty acids in human nutrition
1
Fermentation--Equipment and supplies
1
Flour
1
Fruit juices
1
Fruit--Processing--Waste disposal
1
Gastrointestinal system--Microbiology
1
Hydrogen
1
Lactic acid
2
Lake sediments
1
Liquors--Flavor and odor
3
Livestock productivity--Environmental aspects
1
Livestock--Climatic factors
1
Malic acid
1
Manure gases
1
Metalloenzymes
1
Methane
2
Michigan
1
Microbial metabolism
2
Microbiological synthesis
1
Molds (Fungi)
1
Molecular biology
1
Nitrates
1
Nitrogen--Fixation
1
Organic acids
1
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1
Polymers--Biodegradation
1
Ruminants--Feeding and feeds
1
Ruminants--Physiology
1
Saccharomyces cerevisiae
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Sewage--Purification--Biological treatment
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Sorbic acid
1
Sorghum
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Succinic acid
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Waste products as feed
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Yeast fungi--Biotechnology
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Yogurt
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Evaluation of methods to increase free procyanidin content in the cider fermentation process of Jonathan apples
Tan, Mavis
Text (2005)
Part of
Electronic Theses & Dissertations
Coupled high solids fermentation and anaerobic filtration of cellulosic residues
Lin, Yow-Ming
Text (1983)
Part of
Electronic Theses & Dissertations
Factors influencing the formation of ropy brine in cucumber fermentation
Nienhuis, Arthur L.
Text (1933)
Part of
Electronic Theses & Dissertations
Biochemical changes in the oncom fermentation of peanut press cake
Fardiaz, Dedi
Text (1980)
Part of
Electronic Theses & Dissertations
Insights into Actinobacillus succinogenes fermentative metabolism
McKinlay, James B.
Text (2006)
Part of
Electronic Theses & Dissertations
Improvement in alcohol yields by selected yeast fermentation of sweet sorghum
De Mancilha, Ismael Maciel
Text (1983)
Part of
Electronic Theses & Dissertations
Biodegradation of poly(2-methyl phenylene oxide) in solid state fermentations
Ling, Yilan
Text (1994)
Part of
Electronic Theses & Dissertations
Biospecific recovery and purification of [beta]-amylase from fermentation broths
Ponnampalam, Elankovan
Text (1991)
Part of
Electronic Theses & Dissertations
Malolactic fermentation in wines of Michigan
Giannakopoulos, Panagiotis Ioannis
Text (1982)
Part of
Electronic Theses & Dissertations
Catalytic conversion of lactic acid and its derivatives to commodity and speciality chemicals : catalysts characterization and reaction mechanism
Craciun, Radu
Text (1997)
Part of
Electronic Theses & Dissertations
Novel strategies and compounds to decrease ruminal methanogenesis in vitro
Ungerfeld, Emilio M.
Text (2003)
Part of
Electronic Theses & Dissertations
Measurement and prediction of the composition of fruit distillates
Claus, Michael Joseph
Text (2003)
Part of
Electronic Theses & Dissertations
The effect of temperature and the use of liquefaction enzymes on the congener concentration in the distilled fruit brandies
Andraous, Johnny I.
Text (2002)
Part of
Electronic Theses & Dissertations
The effect of yeast strains used for fermentation on the congener concentration in distilled fruit brandies
Berg, Matthew Derek
Text (2002)
Part of
Electronic Theses & Dissertations
Investigating the potential of supplementary nitrate and monensin as dietary additives for enteric methane mitigation in ruminants
Capelari, Matheus Gabriel Maidana
Text (2018)
Part of
Electronic Theses & Dissertations
The inhibition of alcoholic fermentation by sorbic acid
Azukas, John Joseph
Text (1959)
Part of
Electronic Theses & Dissertations
Ammoniated lactic acid fermentation of fruit waste sugars
Singletary, Keith William
Text (1977)
Part of
Electronic Theses & Dissertations
Syntheses and downstream purification of 1,2,4-butanetriol
Lau, Man Kit
Text (2007)
Part of
Electronic Theses & Dissertations
Air-purging of salt-stock cucumber fermentations to control bloater (hollow pickle) spoilage
Gates, Karen Christine
Text (1981)
Part of
Electronic Theses & Dissertations
Recovery of clostridium thermosulfurogenes beta-amylase from fermentation broth by two-phase partition
Miranda, Everson Alves
Text (1988)
Part of
Electronic Theses & Dissertations
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