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$The isolation and physical-chemical characterization of a glycoprotein from the proteose-peptone fraction of cow's milk$

The isolation and physical-chemical characterization of a glycoprotein from the proteose-peptone fraction of cow's milk

Ng, Wesu C.

Text (1967)

Part of Electronic Theses & Dissertations

Structure of the milk fat globule membrane

Thompson, Marvin Paul, 1933-

Text (1960)

Part of Electronic Theses & Dissertations

The protein and solids-not-fat content in the milk of Jersey cows

Specht, Lawrence William

Text (1955)

Part of Electronic Theses & Dissertations

Polybrominated biphenyls in raw milk and processed dairy products

Murata, Teiko

Text (1976)

Part of Electronic Theses & Dissertations

Agglutination behavior of lactococci as determined by enzyme linked immunosorbent assay and laser scanning microscopy

Sypien, Christopher

Text (1998)

Part of Electronic Theses & Dissertations

Air agitation of milk

Milkie, Robert Charles

Text (1958)

Part of Electronic Theses & Dissertations

Electronic detection of abnormal milk

Pratt, Manley Constantine

Text (1972)

Part of Electronic Theses & Dissertations

$Studies on the specific distribution of dieldrin in milk fractions$

Studies on the specific distribution of dieldrin in milk fractions

Ang, Catharina Yung-Kang Wang, 1940-

Text (1970)

Part of Electronic Theses & Dissertations

The development of new technics in the microscopic examination of milk

Peabody, Frank Robert

Text (1942)

Part of Electronic Theses & Dissertations

A study of the effect of heated and unheated centrifuges on the accuracy of the Babcock test

Fahl, Joseph R.

Text (1933)

Part of Electronic Theses & Dissertations

The role of leucocytes in the sediment formation in homogenized milk

Peters, Isaac I.

Text (1944)

Part of Electronic Theses & Dissertations

Electrophoretic and partial chemical characterization of bovine milk fat globule membrane proteins

Mangino, Michael Eugene, 1946-

Text (1973)

Part of Electronic Theses & Dissertations

Environmental influences on regression factors for estimating 305-day production from part lactations

Fritz, George Richard, Jr.

Text (1958)

Part of Electronic Theses & Dissertations

A study of lipid oxidation in model systems of copper-poteins, milk lipids and milkk dialyzate

Aulakh, Jaswant Singh

Text (1967)

Part of Electronic Theses & Dissertations

Effect of variants in pipeline installations on the acid degree of fat in milk

Jokay, Louis

Text (1956)

Part of Electronic Theses & Dissertations

Changes observed in some of the characteristics of the milk fat membrane during its preparation

Rosenberg, Sherman

Text (1957)

Part of Electronic Theses & Dissertations

$Electrophoretic characterization of the proteose-peptone fraction of bovine milk$

Electrophoretic characterization of the proteose-peptone fraction of bovine milk

Kasper, Gary Allan

Text (1978)

Part of Electronic Theses & Dissertations

Isolation and characterization of proteose-peptone components 8-fast, 8-slow and 5 from cow's milk

Kolar, Charles Wesley

Text (1967)

Part of Electronic Theses & Dissertations

A quantitative study of heat labile sulfides of milk

Townley, Robert C.

Text (1942)

Part of Electronic Theses & Dissertations

Vitamin D studies and rickets

Bechtel, Henry Ernest, 1909-

Text (1936)

Part of Electronic Theses & Dissertations

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