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Showing 1 to 4 of 4 results
Identification and evaluation of quantitative trait loci influencing growth, carcass composition, and meat quality traits in pigs
Identification and evaluation of quantitative trait loci influencing growth, carcass composition, and meat quality traits in pigs
Choi, Igseo
Text (2011)
Part of Electronic Theses & Dissertations
In Copyright
Carcass, meat quality and biochemical traits of Berkshire and Yorkshire progeny with or without Paylean treatment
Carcass, meat quality and biochemical traits of Berkshire and Yorkshire progeny with or without Paylean treatment
Ritter, Matthew John
Text (2002)
Part of Electronic Theses & Dissertations
In Copyright
Evaluation of Duroc versus Pietrain sired progeny for growth, composition, and meat quality
Evaluation of Duroc versus Pietrain sired progeny for growth, composition, and meat quality
Edwards, David Bowen
Text (2001)
Part of Electronic Theses & Dissertations
In Copyright
Analysis of a Duroc x Pietrain F₂ pig resource population for quantitative trait loci affecting growth, body composition, and meat quality traits
Analysis of a Duroc x Pietrain F₂ pig resource population for quantitative trait loci affecting growth, body composition, and meat quality traits
Edwards, David Bowen
Text (2005)
Part of Electronic Theses & Dissertations
In Copyright