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Language: English
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Committee Member: Dolan, Kirk
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Subject: Salmonella food poisoning
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Collection
Electronic Theses & Dissertations
2
Material Type
Theses
2
Copyright Status
Creative Commons Licensed
1
In Copyright
1
Subject
Drying
1
Enterococcal infections
1
Enterococcus
1
Food contamination
1
Food--Microbiology
1
Food--Moisture
1
Microbiology
1
Research
1
Salmonella
1
Soy proteins
1
Spray drying
1
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Utilization of enterococcus faecium nrrl b-2354 as a salmonella surrogate for validating thermal treatment of low-moisture foods
Ahmad, Nurul Hawa
Text (2020)
Part of
Electronic Theses & Dissertations
Modeling inactivation of Salmonella during spray drying of soy protein isolate
Steinbrunner, Philip
Text (2019)
Part of
Electronic Theses & Dissertations
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