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Language: English
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Program of Study: Food Science and Human Nutrition
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Subject: Hemodialysis
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Subject: Kidneys--Diseases--Nutritional aspects
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Collection
Electronic Theses & Dissertations
2
Material Type
Theses
2
Copyright Status
In Copyright
2
Subject
Diet in disease
1
Kidneys--Diseases--Nutritional aspects
2
Taste
1
Vitamin E
1
Zinc in the body
1
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The vitamin E status of hemodialysis patients
Brown, Patricia Smith
Text (1980)
Part of
Electronic Theses & Dissertations
Taste alterations in patients with renal disease
Burge, Jean Cathleen
Text (1979)
Part of
Electronic Theses & Dissertations
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