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Subject: Common bean
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Subject: Cooking (Beans)
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Electronic Theses & Dissertations
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Theses
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In Copyright
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Subject
Common bean--Varieties
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Genetics
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Elucidating the genetic control and mechanisms of cooking time differences in dry bean
Berry, Matthew (Graduate of Michigan State University)
Text (2018)
Part of
Electronic Theses & Dissertations
Relationships between physicochemical properties and hard-to-cook phenomenon of dry common beans
Nakalema, Rosette
Text (2015)
Part of
Electronic Theses & Dissertations
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