MSU Libraries
Digital Repository
Home
About
Collections
Selected filters
Name: Hearn, Lafcadio, 1850-1904
×
Subject: Cooking, Creole
×
Collection
Sort
Alphabetically
By count
Feeding America: the Historic American Cookbook Project
1
Material Type
Sort
Alphabetically
By count
Cookbooks
1
Language
Sort
Alphabetically
By count
English
1
Copyright Status
Sort
Alphabetically
By count
Public Domain
1
Subject
Sort
Alphabetically
By count
Cooking, American--Southern style
1
Cooking, French
1
Year
TO
Apply
Search results
Showing 1 to 1 of 1 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
La cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
Hearn, Lafcadio, 1850-1904
Text (1885)
Part of
Feeding America: the Historic American Cookbook Project
First
1
(current)
Last
