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Committee Member: Bates, Ronald O.
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Subject: Meat--Quality
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Electronic Theses & Dissertations
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Theses
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English
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In Copyright
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Subject
Genetic markers
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Pork--Quality
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Swine--Carcasses--Evaluation
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Swine--Growth
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Identification and evaluation of quantitative trait loci influencing growth, carcass composition, and meat quality traits in pigs
Choi, Igseo
Text (2011)
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