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Committee Member: Marks, Bradley
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Subject: Salmonella
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Collection
Electronic Theses & Dissertations
2
Material Type
Theses
2
Language
English
2
Copyright Status
In Copyright
2
Subject
Enterococcus
1
Equipment and supplies
1
Food contamination
1
Food contamination--Prevention
1
Food--Microbiology
1
Food--Moisture
1
Microbial inactivation
1
Microbiology
1
Postharvest diseases and injuries
1
Research
1
Salmonella food poisoning
1
Tomatoes
1
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Utilization of enterococcus faecium nrrl b-2354 as a salmonella surrogate for validating thermal treatment of low-moisture foods
Ahmad, Nurul Hawa
Text (2020)
Part of
Electronic Theses & Dissertations
Transfer and inactivation of Salmonella during post-harvest processing of tomatoes
Wang, Haiqiang
Text (2015)
Part of
Electronic Theses & Dissertations
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