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Program of Study: Agricultural, Food and Resource Economics - Doctor of Philosophy
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Language: English
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Subject: Food supply
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Collection
Electronic Theses & Dissertations
5
Material Type
Theses
5
Copyright Status
Creative Commons Licensed
1
In Copyright
4
Subject
Agricultural diversification
1
Agriculture--Economic aspects
1
Beans--Economic aspects
1
Climatic changes--Economic aspects
1
Corn--Economic aspects
1
Corn--Milling
1
Crops and climate
1
Developing countries
1
Dietary supplements
1
Economic Community of West African States
1
Ethiopia
1
Evaluation
1
Food consumption
2
Food crops--Marketing
1
Food industry and trade
1
Food prices
1
Food security
1
Grain--Prices
1
Malawi
1
Mozambique
1
Tanzania
2
Uganda
1
West Africa
1
World Food Programme
1
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Essays on firms, climate change and food systems transformation
Nuhu, Ahmed Salim
Text (2022)
Part of
Electronic Theses & Dissertations
Three essays on the evolving agrifood system in Tanzania
Sauer, Christine Marie
Text (2021)
Part of
Electronic Theses & Dissertations
Trends and determinants of food consumption patterns in West Africa
Me-Nsope, Nathalie Mongue
Text (2014)
Part of
Electronic Theses & Dissertations
Milling service markets, value chain coordination, and food attribute values : three essays on the post-farm food system in Tanzania
Snyder, Jason Emmanuel
Text (2018)
Part of
Electronic Theses & Dissertations
Impacts of World Food Program local and regional procurement of food aid on markets, household welfare and food supply chains in Africa
Zavale, Helder
Text (2014)
Part of
Electronic Theses & Dissertations
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