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Program of Study: Agricultural Engineering
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Subject: Oils and fats--Flavor and odor
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Subject: Onions
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Electronic Theses & Dissertations
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Oil industries
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Onions
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Supercritical fluid extraction
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Optimization of onion flavor recovery in the process of supercritical carbon dioxide extraction and desorption
Saengcharoenrat, Chulaporn
Text (1998)
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