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Program of Study: Horticulture
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Subject: Food--Research
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Electronic Theses & Dissertations
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Theses
2
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English
2
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In Copyright
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Carrots
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Pickles
1
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Nutritive value and culinary quality of some breeding lines of carrot, Daucus carota as determined in bioassay by the meadow vole Microtus pennsylvanicus
Lane, Ronald Paton
Text (1968)
Part of
Electronic Theses & Dissertations
Relationships between cultural practices and morphological and physiological changes in pickling cucumber (Cucumis sativus L.)
Fernandez, José Miguel
Text (1970)
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Electronic Theses & Dissertations
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