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Electronic Theses & Dissertations
770
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Theses
770
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English
770
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763
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Abscisic acid
1
Abscission (Botany)
13
Absorption (Physiology)
2
Adenosine
1
Adsorption
1
Advertising--Farm produce
1
African violets
2
Agricultural chemicals--Adjuvants
1
Agricultural education
1
Agricultural extension work
1
Agriculture--Study and teaching
1
Agrobacterium
1
Alfalfa
2
Alfalfa--Breeding
1
Alfalfa--Genetics
2
Allelopathic agents
4
Allelopathy
5
Allium
1
Almond
1
Aluminum--Toxicology
1
Amaranths
2
Amelanchier
1
Amino acids
1
Anions
1
Annuals (Plants)
1
Anthocyanins
5
Anti-inflammatory agents
1
Antibiotics
1
Antioxidants
1
Apples
39
Apples--Diseases and pests
13
Apples--Genetics
1
Apples--Growth
5
Apples--Packaging
2
Apples--Packing
1
Apples--Preservation
1
Apples--Rootstocks
4
Apples--Storage
20
Apples--Storage--Diseases and injuries
2
Apples--Varieties
1
Apricot
1
Arabidopsis thaliana
1
Arabidopsis thaliana--Genetics
1
Araceae
1
Artichokes
1
Artificial light gardening
1
Ash (Plants)
1
Asparagus
10
Asparagus--Diseases and pests
2
Asparagus--Storage
1
Asters
1
Atrazine
1
Auxin
1
Azaleas
1
Bacillus (Bacteria)
1
Bacterial diseases of plants
1
Barley
3
Barley--Genetics
1
Bases (Chemistry)
1
Basil
1
Beans
10
Beans--Seeds
1
Bedding plants
5
Begonias
3
Benzoic acid
1
Benzylaminopurine
2
Bioactive compounds
1
Biofertilizers
1
Biological assay
1
Biometry--Research
1
Biophysics
1
Bioreactors--Design and construction
1
Biotransformation (Metabolism)
1
Bitter pit
2
Blueberries
11
Blueberries--Diseases and pests
3
Blueberries--Fertilizers
2
Blueberries--Genetics
1
Blueberries--Physiology
1
Boron in agriculture
1
Botanical chemistry
7
Botany--Research
1
Brassica
1
Breast--Cancer--Prevention
1
Breeding
1
Broccoli
3
Bromomethane
1
Bromomethane--Environmental aspects
1
Buds
4
Buildings--Irrigation systems
1
Bulbs (Plants)
4
Bulbs (Plants)--Storage
2
Cabbage
5
Cabbage--Diseases and pests
2
Cabernet (Wine)
1
Calcium
3
Calcium chloride
1
Calcium--Physiological effect
1
Callus (Botany)
3
Campanula
2
Canned peas
1
Carbohydrates
3
Carbohydrates--Metabolism
2
Carbon dioxide
3
Carbon sequestration
2
Carnations
3
Carrots
12
Carrots--Diseases and pests
1
Carrots--Storage
2
Catharanthus roseus
2
Cauliflower
5
Celery
8
Celery--Diseases and pests
1
Cell physiology
1
Cell separation
1
Cells
1
Chemical detectors--Research
1
Cherry
20
Cherry--Diseases and pests
2
Cherry--Harvesting
1
Chimeras (Botany)
1
Chinese cabbage
1
Chlamydomonas reinhardtii
2
Chlorophyll--Analysis
1
Chloroplasts
1
Chlorosis (Plants)
1
Christmas trees
1
Chrysanthemums
11
Chrysanthemums--Growth
1
Cloche gardening
1
Clubroot
1
Coffee
1
Cold-frames
1
Color
1
Compost--Evaluation
1
Conifers
1
Conifers--Growth
2
Conifers--Physiology
2
Conifers--Seedlings
1
Consumer behavior
1
Consumer satisfaction
2
Consumers
1
Consumers--Attitudes
2
Container gardening
1
Containers--Testing
1
Cooling
1
Coreopsis
2
Corn
1
Corn--Research
1
Corncobs
1
Cover crops
5
Cowpea
2
Crassulacean acid metabolism
1
Crop residues
1
Crop yields
2
Cropping systems
2
Cruciferae
1
Cucumbers
28
Cucumbers--Breeding
1
Cucumbers--Disease and pest resistance
1
Cucumbers--Diseases and pests
2
Cucumbers--Genetics
4
Cucumbers--Harvesting
2
Cucumbers--Research
1
Cucurbitaceae
2
Cut flowers
4
Cut flowers--Storage
1
Cuticle
1
Cyclamen
1
Cytochemical bioassay
1
Cytogenetics
1
Cytology
1
Dahlias
2
Dead
1
Defoliation
1
Dehydration (Physiology)
1
Deicing chemicals--Environmental aspects
1
Dicentra
1
Dichlorophenoxyacetic acid
2
Diphenylamine
1
Dormancy in plants
4
Dwarf fruit trees
1
Dwarf plants
1
Easter lily
2
Eastern black walnut
2
Echinacea (Plants)
1
Education
1
Eggplant
2
Eggplant--Diseases and pests
1
Electromagnetism--Physiological effect
1
Emerald ash borer
1
Empoasca fabae
1
Enzymes
2
Erwinia amylovora
1
Esters
2
Esters--Synthesis
1
Ethephon
1
Ethephon--Physiological effect
1
Ethylene
9
Ethylene--Synthesis
2
European white birch
1
Evaluation
2
Farmers' markets
1
Farmers--Attitudes
1
Fatty acids
1
Fertilization of plants
4
Fertilizers
8
Fertilizers--Research
1
Fibers
1
Floodplain forest ecology
1
Floriculture
6
Florists
2
Florists--Accounting
1
Flowers
3
Flowers--Color
1
Flowers--Morphology
3
Fluorimetry
1
Foliar feeding
1
Food crops--Postharvest technology
1
Food--Analysis
1
Food--Iron content
1
Food--Research
2
Forcing (Plants)
5
Fructose--Physiological effect
1
Fruit
2
Fruit thinning
3
Fruit trees--Growth
1
Fruit--Development
1
Fruit--Diseases and pests
1
Fruit--Flavor and odor
1
Fruit--Precooling
1
Fruit--Quality
2
Fruit--Ripening
2
Fruit--Storage
1
Fruit--Weed control
1
Fruit-culture
16
Fruit-culture--Economic aspects
1
Funeral rites and ceremonies
1
Fungal diseases of plants
2
Fungal diseases of plants--Control
1
Fungicides
3
Fungicides--Physiological effect
1
Fusarium oxysporum
1
Gardening
1
Gene mapping
1
Genetic regulation
1
Genetic transcription--Regulation
1
Genetics
7
Genotype-environment interaction
1
Geraniums
8
Geraniums--Diseases and pests
1
Geraniums--Growth
1
Germination
12
Germination--Research
1
Germplasm resources
1
Germplasm resources, Plant
1
Gibberellic acid
1
Gibberellic acid--Physiological effect
1
Gibberellins
4
Gladiolus
1
Glyphosate
1
Grafting
8
Grain--Research
1
Grape juice
2
Grapes
14
Grapes--Disease and pest resistance
1
Grapes--Diseases and pests
2
Grapes--Effect of cold on
1
Grapes--Frost resistance
2
Grapes--Irrigation
1
Grapes--Physiology
1
Grapes--Pruning
4
Grapes--Research
1
Grapes--Rootstocks
1
Grapes--Storage
1
Grapes--Varieties
1
Grasses--Control
1
Great Lakes Region
1
Green roofs (Gardening)
4
Greenhouse management
3
Greenhouse management--Economic aspects
1
Greenhouse plants
1
Greenhouse plants--Diseases and pests
1
Greenhouse plants--Irrigation
1
Greenhouses--Climate
1
Greenhouses--Energy conservation
1
Greenhouses--Environmental engineering
1
Growth
11
Growth (Plants)
37
Growth (Plants)--Computer simulation
1
Growth factors
5
Growth regulators
2
Gummosis
1
Hanging plants
1
Harvesting machinery
1
Herbicides
21
Herbicides--Physiological effect
1
Herbicides--Toxicology
2
Heterosis
1
Heuchera
1
Honey
1
Horticultural products--Marketing
1
Horticulture--Economic aspects
1
Horticulture--Research
3
Horticulture--Study and teaching
2
Horticulturists
1
Humidity
1
Hybridization
1
Hydrogen--Physiological effect
1
Hydrogen-ion concentration
1
Imidacloprid
1
Impatiens wallerana
1
In situ hybridization
1
Indonesia
1
Inflorescences
2
Insecticides
1
Intercropping
1
Iodine
1
Irrigation
2
Irrigation efficiency
1
Irrigation--Evaluation
1
Isoenzymes
1
Junipers
2
Kale
1
Kava plant
1
Kava plant--Health aspects
1
Kidney bean
2
Kidney bean--Genetics
1
Kidney bean--Growth
1
Kidney bean--Research
1
Kidney bean--Seeds
2
Kinins
1
Landscape gardening
1
Lavenders
1
Leaching
2
Leaves
7
Leaves--Anatomy
1
Leaves--Color
1
Legumes
1
Lettuce
6
Lettuce--Diseases and pests
2
Lettuce--Genetics
1
Leucanthemum
1
Light emitting diodes
1
Lignin
1
Lilies
4
Lilies--Diseases and pests
1
Lima bean
1
Low-income consumers
1
Magnesium
1
Magnolias
1
Maleic hydrazide
4
Manures
1
Marigolds
2
Materia medica, Vegetable--Analysis
1
Medicinal plants
1
Melons
3
Michigan
24
Michigan State University. 4-H Children's Garden
2
Michigan--Lower Peninsula
1
Microbial genetic engineering
1
Microirrigation
4
Middle West
1
Mildew
2
Mites
1
Morphogenesis
1
Morphology
2
Motivation in education
1
Mulching
4
Mung bean
1
Muskmelon
3
Mustard
1
Mycorrhizas
1
Naphthalene
1
Natural foods
1
New Zealand--Canterbury
1
Nicotiana
2
Nitrates
1
Nitrification inhibitors
1
Nitrites
1
Nitrogen
4
Nitrogen compounds--Environmental aspects
1
Nitrogen compounds--Physiological effect
1
Nitrogen fertilizers
8
Nitrogen--Fixation
1
Nitrogen--Metabolism
1
Nitrogen-fixing microorganisms
1
No-tillage
2
Non-formal education
1
Nurseries (Horticulture)
1
Nursery stock
2
Nutrition
2
Ocimum sanctum
1
Onions
6
Onions--Breeding
2
Onions--Disease and pest resistance
2
Onions--Diseases and pests
2
Onions--Seeds
2
Onions--Storage
1
Orange (Color)
1
Orchards
2
Orchids
2
Organic farming
3
Ornamental trees
1
Osmoregulation
1
Oxygen
1
Packaging
3
Packing for shipment
1
Pansies
1
Paprika
1
Parthenocarpy
1
Peach
14
Peach (Personal Name)
7
Peach--Genetics
1
Peach--Irrigation
1
Peach--Weed control
1
Pears
6
Peas
4
Peas--Diseases and pests
1
Peat as plant growing media
1
Pelargoniums
1
Peonies
1
Pepper (Spice)
1
Peppermint
1
Peppers
4
Peppers--Genetics
1
Peppers--Seeds
1
Perennials
9
Perennials--Marketing
1
Perennials--Storage
4
Pesticides
3
Pesticides--Evaluation
1
Pesticides--Physiological effect
1
Pests--Biological control
1
Pests--Control
1
Pests--Integrated control
1
Petioles
1
Petunias
11
Petunias--Genetics
3
Phalaenopsis
1
Phenols
1
Phospholipids
1
Photoperiodism
7
Photosynthesis
8
Photosynthesis--Measurement
1
Physalis
1
Physiology
4
Phytochemicals
1
Pickles
2
Pine
1
Pinks (Plants)
1
Pinot noir (Wine)
1
Plant allometry
1
Plant anatomy
2
Plant bioactive compounds
6
Plant breeding
2
Plant cell culture
1
Plant cells and tissues
4
Plant competition
1
Plant containers
1
Plant cuticle
3
Plant cuttings
1
Plant cuttings--Rooting
1
Plant diseases
2
Plant diseases--Research
1
Plant ecology
2
Plant embryology
1
Plant enzymes
1
Plant genetic engineering
1
Plant genetics
5
Plant growing media
1
Plant growing media, Artificial
2
Plant growing media, Artificial--Analysis
1
Plant growth inhibiting substances
8
Plant growth promoting substances
7
Plant hormones
5
Plant hybridization
1
Plant immunology
1
Plant isozymes
3
Plant isozymes--Analysis
1
Plant membranes
1
Plant morphogenesis
1
Plant morphology
1
Plant mutation breeding
2
Plant nematodes--Control
1
Plant photoperiodism
5
Plant physiology
7
Plant plugs
2
Plant propagation
7
Plant proteins
2
Plant regulators
14
Plant regulators--Physiological effect
1
Plant tissue culture
5
Plant translocation
1
Plant viruses--Genetics
1
Plant-soil relationships
1
Plant-water relationships
5
Planting time
1
Plants
1
Plants in architecture
1
Plants, Flowering of
16
Plants, Flowering of--Flowering time
1
Plants, Ornamental
9
Plants, Ornamental--Water requirements
1
Plants, Ornamental--Weed control
1
Plants, Potted
2
Plants, Potted--Marketing
1
Plants, Protection of
1
Plants--Absorption of water
2
Plants--Analysis
3
Plants--Assimilation
3
Plants--Color
2
Plants--Color--Genetic aspects
1
Plants--Development--Mathematical models
1
Plants--Disease and pest resistance--Genetic aspects
1
Plants--Effect of acids on
3
Plants--Effect of aluminum on
2
Plants--Effect of calcium on
4
Plants--Effect of carbon dioxide on
2
Plants--Effect of chemicals on
26
Plants--Effect of cold on
6
Plants--Effect of drought on
3
Plants--Effect of ethylene on
2
Plants--Effect of gibberellic acid on
4
Plants--Effect of herbicides on
10
Plants--Effect of insecticides on
1
Plants--Effect of light on
20
Plants--Effect of molybdenum on
1
Plants--Effect of nitrates on
1
Plants--Effect of nitrogen on
7
Plants--Effect of pesticides on
1
Plants--Effect of phenols on
1
Plants--Effect of phosphorus on
2
Plants--Effect of potassium on
2
Plants--Effect of radiation on
2
Plants--Effect of salt on
1
Plants--Effect of salts on
1
Plants--Effect of soil compaction on
1
Plants--Effect of soil moisture on
3
Plants--Effect of sulfur dioxide on
1
Plants--Effect of surface active agents on
1
Plants--Effect of temperature on
25
Plants--Frost resistance
5
Plants--Hardiness
6
Plants--Metabolism
3
Plants--Nutrition
22
Plants--Reproduction
1
Plants--Respiration
3
Plants--Self-incompatibility
1
Plants--Training
1
Plants--Transpiration
4
Plants--Variation
1
Plants--Water requirements
2
Plants--Winter protection
1
Plastics
1
Plastids
1
Plum
4
Plum--Preservation
1
Poinsettias
7
Poinsettias--Growth
2
Pollen
1
Pollen--Dispersal
1
Pollination
1
Polyethylene
1
Polyethylene--Research
1
Polyploidy
1
Potassium
3
Potassium fertilizers
1
Potassium--Physiological effect
1
Potassium--Physiological transport
1
Potatoes
1
Potatoes--Storage
1
Potyvirus diseases
1
Pricing
1
Primroses
1
Protective atmospheres
2
Proteins
1
Proteins--Synthesis
1
Protoplasts
4
Prune
1
Pruning
3
Prunus
1
Pseudomonas
1
Pseudomonas infections
1
Pythium ultimum
1
Quantitative genetics
1
Quercus rubra
1
Quitch-grass
2
Quitch-grass--Control
1
Radiation--Physiological effect
1
Radioactive substances
1
Radioactivity
1
Raised bed gardening
1
Raspberries
5
Red maple
1
Red raspberry
1
Regeneration (Botany)
3
Regret
1
Research
4
Rhizosphere
1
Rhododendrons
1
Rhubarb
1
Rice
2
Root rots
2
Root-knot
1
Roots
1
Roots (Botany)
21
Roots (Botany)--Anatomy
1
Roots (Botany)--Growth
1
Roots (Botany)--Physiology
1
Rootstocks
4
Rosaceae
3
Roses
9
Roses--Marketing
2
Rubus
1
Rudbeckia
2
Runoff
1
Runoff--Measurement
1
Ruthenium
1
Rye
4
Salts, Soluble
1
Salvia
2
School field trips
1
Science--Study and teaching
2
Sclerotinia
1
Scots pine
1
Seedlings
5
Seedlings, Container
1
Seedlings--Storage
1
Seeds
7
Seeds--Dormancy
3
Seeds--Protection
1
Seeds--Research
1
Seeds--Storage
1
Seeds--Testing
1
Seeds--Viability
1
Selection (Plant breeding)
1
Sensory evaluation
1
Shade trees
2
Shoots (Botany)
2
Shrubs
1
Small business--Finance
1
Smell--Molecular aspects
1
Snapdragons
5
Soil aeration
1
Soil chemistry
1
Soil microbiology
1
Soil moisture
3
Soil physical chemistry
1
Soil temperature
2
Soils
2
Soils--Analysis
1
Soils--Density
1
Soils--Nitrogen content
2
Solanaceae
1
Solanum
1
Somatic cells
1
Somatic hybrids
1
Sorbitol
1
Sorghum
1
Sour cherry
16
Sour cherry--Diseases and pests
1
Sowing
1
Soybean
1
Soyfoods
1
Spraying and dusting in agriculture
7
Spruce--Diseases and pests
2
Stems (Botany)--Temperature
1
Stomata
1
Strawberries
14
Strawberries--Harvesting
1
Strawberry industry
1
Streptomyces
1
Strontium
2
Sucrose
1
Sugars
1
Sunshine
1
Surface active agents--Physiological effect
1
Surface chemistry
1
Sustainable agriculture
1
Sweet cherry
6
Sweet corn
1
Sweet potatoes
1
Taxus
2
Television advertising
1
Television in agriculture
1
Television in education
1
Temperature--Physiological effect
1
Terpenes
1
Testing
1
Tillage
2
Tobacco
1
Tomatoes
32
Tomatoes--Composition
1
Tomatoes--Development
1
Tomatoes--Disease and pest resistance--Genetic aspects
1
Tomatoes--Diseases and pests
2
Tomatoes--Genetics
3
Tomatoes--Harvesting
1
Tomatoes--Packaging
1
Tomatoes--Postharvest technology
1
Tomatoes--Quality
1
Tomatoes--Ripening
1
Tomatoes--Storage
1
Tomatoes--Weed control
1
Toxicology
1
Trace elements--Analysis
1
Transcription factors
1
Transgenic plants
1
Transgenic plants--Risk assessment
1
Trees in cities
1
Trees--Growth
1
Trees--Seedlings, Container
1
Trees--Seeds
1
Trees--Wounds and injuries
1
Trichomes
1
Tubers
1
Tulips
5
Turfgrasses
1
Turmeric
1
Turnips
1
United States
4
Urban agriculture
1
Urban runoff--Management
1
Urea as fertilizer
1
Variegation
1
Vegetable gardening
2
Vegetables
12
Vegetables--Physiology
1
Vegetables--Preservation
1
Vegetables--Research
1
Vegetables--Seeds
1
Vegetables--Storage
1
Vegetables--Transplanting
1
Vegetables--Weed control
2
Vernalization
8
Vetch
1
Viburnum
1
Vigna
2
Violets
2
Virus diseases of plants
1
Viticulture
10
Vocational education
1
Volatile organic compounds
3
Volatile organic compounds--Measurement
1
Weeds
3
Weeds--Biological control
1
Weeds--Control
4
Weeds--Physiology
1
Weigela
1
Wheat
1
Wheat--Research
1
White spruce
1
Willows
1
Wine and wine making--Chemistry
2
Wine--Color
1
Wine--Flavor and odor
1
Wisconsin
1
Wonder in children
1
Woody plants
2
Xylem
1
Yew
2
Zinnia
1
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The effects of temperature differential and surfactant on the postharvest infiltration of calcium solution into Jonathan apple fruit
Lee, Julian June-Ling
Text (1979)
Part of
Electronic Theses & Dissertations
Evaluation of spring-planted Brassica cover crops for use in muskmelon (Cucumis melo L.) and eggplant (Solanum melongena L.) production systems
Ackroyd, Victoria Joy
Text (2010)
Part of
Electronic Theses & Dissertations
Factors influencing phenotypic variability in micropropagated strawberry (Fragariaxananassa Duch.) cultivars
Cameron, J. Scott
Text (1986)
Part of
Electronic Theses & Dissertations
Studies on the mode of action of sub-toxic levels of simazine in increasng plant protein content
Pulver, Edward Lee, 1944-
Text (1972)
Part of
Electronic Theses & Dissertations
Factors effecting the action of 2,4-dichlorophenoxyacetic acid
Chiang, Chih-chien, 1913-
Text (1950)
Part of
Electronic Theses & Dissertations
Weed and vegetable response to allelopathic influences in no-tillage plantings
DeFrank, Joseph, 1955-
Text (1979)
Part of
Electronic Theses & Dissertations
Changes in brix and acid of fruits and vegetables after post harvest treatment with Triacontanol and 9-[beta]-L(+) adenosine
Prichard, Lynn Ellis
Text (1989)
Part of
Electronic Theses & Dissertations
Cultural and environmental parameters for mechanically harvested cucumbers
Morrison, Frank D. (Frank Davis), 1929-
Text (1966)
Part of
Electronic Theses & Dissertations
The effect of soil moisture and transpiration reducing spray on transpiration and growth
Neal, Oliver Meader
Text (1956)
Part of
Electronic Theses & Dissertations
Yield of crops treated with 1-triacontanol
Richman, Terry Lee
Text (1979)
Part of
Electronic Theses & Dissertations
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