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Electronic Theses & Dissertations
41
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Theses
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Acacia senegal
1
Amino acids--Metabolism
1
Animal nutrition
1
Antimetabolites
1
Aromatic compounds
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Ascomycetes
1
Assaying
1
Bacteriophages
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Beef cattle
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Biological transport
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Brucellosis
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Cancer--Chemotherapy
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Catalysis
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Cells
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Chemistry, Organic
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Chicks
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Corbicula
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Cyclooxygenase 2--Inhibitors
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DNA-drug interactions
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Dates (Fruit)
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Drugs--Law and legislation
1
Drugs--Law and legislation--U.S. states
1
Escherichia coli
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Feedstock
1
Fish meal as feed
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Flies
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Food--Analysis
1
Freshwater invertebrates
1
Frozen foods
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Fructose
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Gammarus
1
Glucose
1
Glutathione
1
Gum arabic
1
Hydrogenation
2
Imidazolines
1
Indicators (Biology)
1
Isoenzymes
1
Ketonic acids
1
Lactation--Nutritional aspects
1
Legumes
1
Lipids
1
Lysine
1
Lysozyme
1
Methionine
3
Microorganisms
1
Molybdenum compounds
1
Muscidae
1
Muscles
1
Nitrogen
2
Nucleotides
1
Nutrition
2
Organic compounds--Synthesis
1
Oxazoles
1
Peppers
1
Peptides
1
Pigeons
1
Plant bioactive compounds
1
Potatoes
1
Poultry as food
1
Poultry--Feeding and feeds
1
Prolactin
1
Prostaglandins--Synthesis
1
Proteins
3
Proteins--Metabolism
1
Ruminants
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Sheep--Physiology
1
Silylation
1
Sows--Feeding and feeds
1
Sugar--Analysis
1
Technological innovations
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Trees--Seeds
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Trypsin
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Vitamin B2
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Vitamins
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Comparative study of the synthesis of the ten essential amino acids and riboflavin, niacin and pantothenic acid in the rumen of cattle on normal and purified rations
Agrawala, Inrda Prasad
Text (1950)
Part of
Electronic Theses & Dissertations
Interactions of dinuclear transition metal complexes with amino acids, nucleotides, and DNA
Hess, Jennifer Simone
Text (1998)
Part of
Electronic Theses & Dissertations
Studies of the nitrogen metabolism of selected mycobacteria
Boniece, William S.
Text (1950)
Part of
Electronic Theses & Dissertations
A study of the relationship between free amino acid content and tenderness of chicken muscle tissue
Miller, Julius Henry
Text (1964)
Part of
Electronic Theses & Dissertations
Determination of the protein constituent of gum arabic
Delonnay, Cheryl Lynn
Text (1992)
Part of
Electronic Theses & Dissertations
Amino acid studies in ruminants : investigation of a method for determining the limiting amino acid
Potter, Emerson Lucine, 1943-
Text (1970)
Part of
Electronic Theses & Dissertations
An investigation of capsaicinoids and bioactive compounds in 'Scotch Bonnet' and seven other cultivars of pepper (Capsicum annuum)
Yao, Jinpin
Text (1992)
Part of
Electronic Theses & Dissertations
Impacts of reducing dietary crude protein with crystalline amino acid supplementation on lactating sow performance, nitrogen utilization and heat production
Chamberlin, David Paul
Text (2017)
Part of
Electronic Theses & Dissertations
Potential utilization of leguminous trees for minimal energy input agriculture and amino acid analysis by gas-liquid chromatography
Felker, Peter Jonathan, 1947-
Text (1976)
Part of
Electronic Theses & Dissertations
Studies on amino acid requirements of T-3 bacteriophage for adsorption to its host
Valdmanis, Aina
Text (1956)
Part of
Electronic Theses & Dissertations
The use of Clostridium perfringens BP6K for analyzing casein for isoleucine, leucine, menthionine phenylalanine, and valine
Greensmith, Roberta Ellen
Text (1949)
Part of
Electronic Theses & Dissertations
Prolactin stimulation of amino acid-¹⁴C uptake and incorporation into protein in the pigeon crop mucosa
Rillema, James A.
Text (1968)
Part of
Electronic Theses & Dissertations
An examination of the quantitative amino acid chromatography of S-Cysteinosuccinic acid as a means of determining the extent of the reaction of N-Ethylmaleimide with protein thiol groups
Nunez-Arellano, Hernan
Text (1966)
Part of
Electronic Theses & Dissertations
Effects of methionine on feed intake vs. amino acids in plasma and brain in the chicken
Chee, Kew Mahn
Text (1978)
Part of
Electronic Theses & Dissertations
Studies of available lysine, amino acids and chick growth to evaluate protein quality of menhaden, white and Peruvian fish meals
Gomez, Modestus Xavier, 1932-
Text (1962)
Part of
Electronic Theses & Dissertations
A methodology study of methionine determination by microbiological assay
Mills, Mary
Text (1951)
Part of
Electronic Theses & Dissertations
The resolution of amino acid diastereomers and a search for free D-amino acids in the house fly, musca domestica L. by packed column gas chromatography / by
Ayers, George Scott, 1941-
Text (1972)
Part of
Electronic Theses & Dissertations
The preparation and amino acid sequence of crystalline turkey egg white lysozyme
LaRue, John Nelson
Text (1969)
Part of
Electronic Theses & Dissertations
Vacuum UV excitation of light emission from aromatic amino acids and trypsin
Yeargers, Edward Klingensmith
Text (1965)
Part of
Electronic Theses & Dissertations
Changes in the amino acid composition of chicken meat and drip during frozen storage
Wladyka, Edward Joseph
Text (1965)
Part of
Electronic Theses & Dissertations
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