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Subject: Beef--Prices
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Electronic Theses & Dissertations
2
G. Robert Vincent Voice Library Collection
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Theses
2
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English
3
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In Copyright
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Chickens--Processing
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Cooking (Chicken)
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Fast food restaurants
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Food industry and trade--Employees
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Restaurants
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United States
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Negotiating taste : consumers and workers in the changing poultry industry, 1970-1990
Dixon, Patrick Michael
Sound (2017)
Part of
G. Robert Vincent Voice Library Collection
An economic analysis of the effect of monetary policy on the beef industry
Trimble, Richard L.
Text (1974)
Part of
Electronic Theses & Dissertations
Costs, loss, and forecasting error : an evaluation of models for beef prices
Teigen, Lloyd Douglas, 1945-
Text (1973)
Part of
Electronic Theses & Dissertations
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