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Electronic Theses & Dissertations
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Theses
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English
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Antibiotics--Analysis
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Cereals as food--Analysis
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Escherichia coli
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Food additives
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Food--Iron content
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Iron in the body
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Iron--Physiological effect
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Tetracycline
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Tetracyclines
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Physicochemical properties and relative bioavailability of five sources of ferric orthophosphate in ready-to-eat cereal
Malone-Dickmann, Robin Sue
Text (2008)
Part of
Electronic Theses & Dissertations
Geochemical speciation modeling of tetracycline sorption and bioavailability in the environment
Alsanad, Mohammed Ahmed
Text (2015)
Part of
Electronic Theses & Dissertations
Bioavailability of tetracycline in water and soil to Escherichia coli for expression of antibiotic resistance
Zhang, Yingjie
Text (2013)
Part of
Electronic Theses & Dissertations
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