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Electronic Theses & Dissertations
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Cooking (Carp)
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Lake Huron--Saginaw Bay
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Selected treatments and properties of mechanically deboned carp (Cyprinus carpio) flesh
Rippen, Thomas E.
Text (1981)
Part of
Electronic Theses & Dissertations
Effects on reproduction of ranch mink fed carp from Saginaw Bay, Michigan
Heaton, Sylvia N.
Text (1992)
Part of
Electronic Theses & Dissertations
The potential for commercial harvest of underutilized fish in inland lakes in Michigan
O'Neal, Richard Paul
Text (1978)
Part of
Electronic Theses & Dissertations
Effects of cooking on distribution pattern and reduction of congener specific polychlorinated biphenyls (PCBs) in carp
Song, Jeong-Hee
Text (1994)
Part of
Electronic Theses & Dissertations
Composition and stability of mechanically deboned carp (Cyprinous carpio) with emphasis on lipids and texture during frozen stroage
Naidu, Yathirajulu M.
Text (1983)
Part of
Electronic Theses & Dissertations
Food studies of three fishes from northern Michigan ponds, bluegill (Lepomis macrochirus), brassy minnow (Hybognathus hankinsoni) and northern blacknose shiner (Notropis heterolepis)
Ransbottom, Jack Angelo
Text (1951)
Part of
Electronic Theses & Dissertations
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