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Antimicrobial polymers
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Polymers--Biodegradation
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Salmonella typhimurium
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Development of a novel sausage casing made of chitosan and its performance under traditional sausage manufacturing conditions
Adzaly, Noor Zainah
Text (2014)
Part of
Electronic Theses & Dissertations
Antimicrobial and biodegradable food packaging films with chitosan-based N-halamine structures to prevent contamination by drug susceptible and resistant strains of Salmonella typhimurium
Thekkudan Novi, Vinni
Text (2019)
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