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Electronic Theses & Dissertations
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Feeding America: the Historic American Cookbook Project
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Cookbooks
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Cooking, American
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Cooking, English
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Export marketing
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Food service employees
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Hershey Foods Corporation
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Hotel restaurants
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International trade
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The complete confectioner, pastry-cook, and baker : plain and practical directions for making confectionary and pastry, and for baking with upwards of five hundred receipts ...
Text (1864)
Part of
Feeding America: the Historic American Cookbook Project
An integrated inventory-merchandising program for the confections vending industry
Hoitash, Charles F.
Text (1973)
Part of
Electronic Theses & Dissertations
Global market strategy in the confectionery industry : the case of Hershey Foods Corporation
Chang, Chùn
Text (2001)
Part of
Electronic Theses & Dissertations
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